PROJECT REPORT FOR MANUFACTURING OF BAKERY PRODUCT

1. INTRODUCTION :a) Availability of Raw Materials :All the required raw materials are indigenous and widely available in the market .

b) Marketability:The envisaged products to be sold all over West Bengal mainly in the district of Kolkata, North & South 24 Parganas, Howrah and Hooghly. Products will be sold directly to the whole sellers and shops with supervision and guidance.

c) Manufacturing Process:At first required raw materials are procured from the markets, then above materials are mixing by mixing machine with the help of water then cutting & dividing then panning then baking then cooling then packing and ready for dispatch.

a) Number of Working Days / Months b) Number of Shift / Day c) Number of Working Hrs. / Shift d) Item of Production e) Annual Installation Capacity of product f) Annual Target of Production (I.e. activity level) g) Total Electric Power

: 25 Days : Single Shift : 8 Hours : Mfg. of Bakery products i.e. Bread : 720 M.T. : 600 M.T. : 40 H.P.

Plant & Machinery

Sl.

Description

No. Amount 4 5 5 4 32,00,000 20,00,000 15,00,000 20,00,000

1 Rotary four rack electrical fixe oven 2 Cookies drop machine with Motor 3 Planetary Mixing Machine with Motor 4 Walk-in & Deep freezer

Tools, Equipments & Other accessories

Sl. Description 1 2 3 4 5 Dices / Tray for Bread, made with flavanised sheets. Weighing Scale, 100 kg capacity moulds Baking tray Large Dough making machine No. Amount 900 pcs. 4pc s. 500 pcs. 200 pcs. 5no. 1,75,000 20,000 25,000 1,00,000 2,50,000

. CALCULATION OF RECURRING EXPENDITURE / MONTH

A. RAW MATEREIALS EXPENDITURE / MONTH:-

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vi

Description Flour Sugar Vegetable oil yeast Other raw materials like Calcium, gluten Baking Powder, Salt, Vanilla essence etc. Butter TOTAL :

QTY. 1,000kg 2,000kg 250 ltr. 50 kg 10 kg per item

RATE 25 per kg 30 per kg 80 per ltr 250 per kg

AMOUNT 25,000 60,000 20,000 12,500

150 kg 150 kg 15 kg 200 bottle 300 per kg

1,500 1,500 150 2,000 30,000 1,52,650

100 kg

B. SALARY & WAGES:-

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post Manager Supervisor Skilled Worker Un-Skilled worker TOTAL :

No. 2 5 20 15

Rate 25,000 15,000 10,000 6,000

Amount 50,000 75,000 2,00,000 90,000 4,15,000

MISCELLANEOUS EXPENDITURE 1 2 3 4 5 6 7 8 9 10 11 Rent Electric Power (12 Rs per unit ) Fuel i.e. Diesel oil 1500 Ltrs (7.5 Ltrs/hr.) Transportation & Conveyance Packing Materials Repairing, Replacement & Maintenance Advertisement Taxes & Insurance Incentive (Labor Benefits) Contingencies Utility like fire fighting equipments, overhead reservoirs With pipe line, storage tank etc TOTAL : 1,50,000 2,00,000 1,00,000 4,50,000 50,000 60,000 1,00,000 40, 00,000 90,000 1,00,000 1,60,000

54,60,000

ANTICIPATED PROFIT & LOSS ACCOUNTS PER MONTH

Description TO Recurring Expenses Depreciation of Plant & m/c, tools & equipment @10% per annum on Rs.25,21,000/Depreciation of Furniture & Fixture @ 5% per annum on Rs.1,50,000/Gross Profit Before Tax

Amount

SL. 1

ITEM BY Sale of Bakery Products i.e. Blue beery Muffin

QTY.UNIT

Rate

Amount

13,46,000

64000 pics Rs25/ 16,00,000 -

21,008

625

2,32,367

16,00,000

16,00,000

Rate of Annual Return Profit to Sale Ratio

: 39.13% : 14.52%

Name of bakery: - Nordic bakery

Land for bakery plant: - 2000 sq. ft.