family style

SOUP AND SAMMIE 9

tomato, basil soup topped with pinenuts. served with a mozzarella and american grilled cheese .

CATS CHILI 9

white beans, jalapeno jack, corn, ground turkey topped with tortilla chips. Red onion, jalapeno, and cheddar cheese.

mainstays
BARE LIL LAMB 13

all of our burgers and chicken sandwiches come with our lettuce, tomato, onion, garlic aoli, & house made tomato chutney

CHICKEN ON A STICK 9

chicken breast, seasonal vegetables, and fresh rosemary

TRIPLE 12

add a fried egg for $1.00 organic lamb patty, blue cheese crumbles, mint jelly, beet root served on a focaccia bun QUEENSTOWN FAV 10 organic grass fed beef, edam cheese served on a focaccia bun

tempura calamari, asparagus and zucchini

PRETZEL 9

soft pretzel served with jalapeno cheese and jack mustard

KIWILANGO 11

VEGGIE SKILLET 8 PORCH BOARD 9

organic grass fed beef, fresh jalapenos, blue cheese, tortilla chips, hot sauce served on a focaccia bun

fresh roasted seasonal veggies

HOGS & HEFFERS 12

organic grass fed beef, Bacon, avocado, edam cheese served on a focaccia bun

chicken liver mousse, smoked salmon salad and house made ricotta cheese

SHEILAS CRACKED 12

organic grass fed beef with a fried egg, edam cheese, & beetroot on a focaccia bun

LIL BITTIES 10

greenery
MIXED GREENS 8
mixed greens, balsamic reduction, olive oil, sea salt, strawberries

2 organic grass fed beef sliders, onion mayo, pickle relish, and cheddar cheese served on slider rolls

MESO TASTY 11

all natural grilled chicken breast, grilled pineapple, maui onion chips, swiss cheese, balsamic sauce, red pepper aioli served on a focaccia bun

QUINOA SALAD 10

red quinoa, black quinoa, faro, carrot, celery, pear, sun ower seed, parsley, feta, and asparagus

CLUCK & SQUEEL 11 THAI STICK 12

all natural grilled chicken with bacon and avocado on a focaccia bun duck, peppercorn, bay leaf, pickled carrots, jalapenos, cilantro, and teriyaki served on an amoroso bun

BIG BOWL 11

grilled shrimp, papaya, arugula, avocado, mango, fennel, cayane, and mint

BLAZIN AHI 12

HEIRLOOM 11

rare seared ahi, sliced cucumber, pickled carrots, wasabi aioli served on a hawaiian bun

heirloom tomato, burrata cheese, basil, croutons, arugula.

SENSIMILLA 12 TJ BURGER 11

mahi, coleslaw, fried avocado served on a potato bun black bean burger, fresh jalapeno, crumbled blue, tortilla chips served on a focaccia bun

more, please!
SWEET POTATO FRIES sm.3.5 lrg.6
sweet potato fries topped with sea salt and blue cheese crumbles

MATCHSTICK FRIES sm.3.5 lrg.6 FATTY FRIES sm.3.5 lrg.6

skinny fries tossed in our house fry seasoning large cut seasoned french fries

house specialties
FISH N CHIPS 14
paci c beer battered cod served with fatty fries, tarter sauce, and malt vinegar

ONION STRINGS sm.3.5 lrg.6

very thin sliced onion rings

STEAK & CAESAR SALAD 13

FRESH CORN MEDLEY 5

romaine lettuce, house made croutons, parmesan cheese, anchovy, capers, served with 6oz ank steak

fresh cut white corn o the cob, red and green bell pepper, and yellow onion

RACK OF LAMB 17 *

POTATO SALAD 5

rack of lamb served in a port demi glaze, served with sweet potato mash and sauted kale and shaved fennel

red potatoes, sweet relish, celery, and red onion

GRILLED SALMON 16 *

grilled atlantic salmon seasoned with salt, pepper, rosemary, and olive oil, served with seasonal veggies and quinoa faro risotto.

VEGGIE ENTREE 12 *

guilty pleasures
LEMON CUSTARD W/BERRIES 6 FRIED ICE CREAM 5
chocolate ice cream rolled in cap n crunch cereal and fried

seasonal vegetables baked with bchamel and quinoa

*availible after 5pm only

E-LEGAL 9

fresh baked chocolate chip cookie topped with vanilla ice cream
please allow for extra time as our desserts are made to order

fresh, hand shaken drinks $4

HOUSE MADE FRESH LEMONADE STRAWBERRY LEMONADE RASPBERRY LEMONADE

The Porch Pitcher

$7 GLASS $24PITCHER Chilled prosecco with fresh strawberries fresh squeezed orange juice and mint

fresh juice mimosas $8

ORANGE PINEAPPLE BLOOD ORANGE MIMOSA

espresso $4
FLAT WHITE LONG BLACK LATTE

teas & coffee $3

BIRD ROCK COFFE ROASTERS COFFEE ENGLISH BREAKFAST EARL GREY JASMINE GREEN CHAMOMILE

Sangria
Canyon Sauvignon Blanc, Red Delicious Apples Fresh Peaches, Fresh Mango, Passion Fruit Nectar

Herb Sangria $7 Glass/$24 Pitcher

Skinny Red Sangria $7 Glass/$24 Pitcher

Canyon Merlot, Fresh cut fruit, Agave Nectar, Topped with Club Soda

fizzys $3
MEXICOKE FENTINMANS COLA BUNDERBURG GINGER IBC ROOT-BEER

Red House Sangria $7 Glass/$24 Pitcher

House Cabernet, Cinnamon, Orange Juice Cider, Fresh fruit

History of Queenstown, New Zealand

William Gilbert Rees was Queenstown's rst European settler and the community's founding father. In 1860, he established the rst farm in Queenstown and played a key role in the gold rush that followed soon after. Before European settlement, Queenstown frequently saw visiting Maori on their quest for greenstone. In 1862, two sheep farmers Thomas Arthur and Harry Redfern discovered gold along the banks of the Shotover River. Within a year Queenstown became a booming mining town after the discovery of the second largest haul of gold in history. The local gold diggers declared it t for a queen as a nod to Queen Victoria of England, hence Queenstown was born. Today, Queenstown is one of New Zealands top visitor destinations for extreme sporting adventures, food, wine and breath-taking scenery.