Vegetarian Cuisine of India

Appetizers
Hot
Iddli (2) - 4.50
Steamed Rice Patties, served with Coconut Chutney and Sambar.

Desserts
Kulfi - 3.95
Homemade Indian Ice Cream prepared from Fresh Cream and Nuts, flavored with Rosewater and Pistachio.

Gulab Jaman - 3.95 Ras Malai - 3.95 Kheer - 3.50

A Light Pastry, made with Milk and Honey in a Thick Syrup. Homemade Cheese Balls in Sweetened Milk and flavored with Rosewater. Basmati Rice Pudding served with Almonds and Pistachios.

Medhu-Vadai (2) - 4.50 Onion Bhajia - 4.50

Fried Lentil Donuts, served with Coconut Chutney and Sambar. Onion Fritters, served with Chutney.

Aloo Tikki (2) - 3.95

Deep Fried Spiced Potato Pattie.

Ice Cream - 3.50

Mango or Kesar Pista. Carrot Halwa

Vegetable Cutlet (2) - 3.95 Vegetable Samosa - 3.50

Spicy Deep-Fried Minced Vegetable Patties, served with Chutney. Crispy Turnover, deliciously filled with mildly spiced Potatoes and Green Peas.

GAJAR HALWA - 3.95

vegetable Pakora (5) - 3.95 Chili Pakora - 4.50

Fresh Vegetables dipped in a Special Spiced Batter and Fried to Golden Perfection, served with Mint and Onion Chutney. Fresh Green Chilis stuffed with a spicy mixture and dipped in a batter and fried, served with Chutney.

Beverages
Pia Colada (Non-Alcoholic) - 3.95
A refreshing Drink prepared with Homemade Yogurt and flavored with Rosewater. Specify Sweet or Salty

Lassi - 3.95

paneer pakora - 6.50

Homeade Indian Cheese Square, batter dipped and fried till golden, served with Mint and Onion Chutney.

Mango Shake - 3.95 Mango juice - 3.50 mango lassi - 3.95 Falooda Shake - 5.95 orange juice - 3.95 Mysore Coffee - 2.50 Tea - 1.95 Iced Tea - 1.95 Assorted Soda - 1.95 jaljeera - 2.50

Zucchini Sticks - 5.95

Cold
Dahi Aloo Poori - 4.50 Sev papri - 4.50
A mouth watering mixture of Potatoes and Flour Crisps in a Yogurt Sauce. Lentil and Flour Crisps served with Mashed Potatoes covered with a Sweet and Sour Tamarind Sauce.

Aloo channa Papri Chat - 4.95 dahi vadai - 4.95 Bhel Puri - 4.50

Cubes of Potatoes, Chick Peas, and Flour Crisps made in tangy SweetnSour Sauce with Yogurt. Lentil Donuts served in Yogurt, garnished with Sev Noodles. Crispy Rice Puffs mixed with Spices, Mint, and Tamarind Sauce.

Daily Luncheon Buffet

Monday, wednesday, thursday & friday
11:30 am to 2:15 pm 12 Noon to 2:45 pm

Soups
mulligatawny soup - 3.95 tomato soup - 4.50
Made with Lentils, Tomatoes and a touch of specially blend Spices and Herbs. A light refreshing Soup made with Fresh Tomatoes, a touch of Black Pepper and a kiss of Butter.

saturday & sunday

Northern and Southern Indian Vegetarian Cuisine

which includes:

A Terrific Thirty Course

Dinner Buffet
5:30 pm to 9:45 pm

fresh garden greens salad - 3.95

Salad

sunday, Monday, wednesday, & thursday FRIDAY & SATURDAY

5:30 pm to 10:15 pm

Side Dishes
Pappadum (2) (Thin and Crispy Bread) - 1.95 Mango Chutney - 1.95 Raita - 1.95 Achar (Homemade Mixed Pickles) - 1.95 Sambhar - 4.95 Potato Masala - 3.95 chand chutney - 2.25
(Our Own Selection of Indian Herbs)

FOR A UNIQUE IDEA...

Gift Certificates
ALWAYS AVAILABLE

ONLINE ORDERS CAN BE PLACED AT WWW.CHANDPALACE.COM

Please ask for Mild, Medium, or Spicy

Please ask for Mild, Medium, or Spicy

Palace Specialties
tandori khazana - 12.95
Garden Fresh Vegetables marinated with Spices & Herbs overnight, cooked on Charcoal Fire.

Indo Chinese Fusion Menu Appetizers

Gobhi Manchurian - 9.95
Batter-Fried Cauliflower in a Spicy Blend of Chinese Herbs. crispy lotus (Spicy) - 9.95 Lotus Stem Lightly Sauted with Onions & Bell Peppers, tossed with Honey. Spring Roll (A Delightful Starter) - 5.95 Golden Fried Crispy Rolls, served with Sweet Chilli Sauce.

Vegetable seekh-kabab - 12.95

A Unique Blend of Mildly Spiced Minced Fresh Vegetables, Grilled to Perfection.

paneer tikka - 13.95

Slices of Homeade Cottage Cheese grilled with Bell Peppers, Tomatoes & Onions. A Delight! chana bhatura (Punjabi Style) - 11.95 Large soft, Deep-Fried Bread served with Chana Masala. Poori Chhole (Delhi Style) - 10.95 Deep-Fried Puffed Bread served with Chana Masala.

Indian Breads
Methi Paratha - 3.95 Paratha - 3.75
Whole Wheat Bread with Fenugreek Leaves baked in Tandoor. Layered Whole Wheat Bread baked in Tandoor.

dry chilli panir - 9.95

Batter Fried Indian Cheese in a Spicy Blend of Chinese Herbs.

crispy potatoes & corn - 9.95

Crispy Potatoes & Corn cooked in Sweet Chilli Garlic Sauce. Vegetable Balls in a Spicy Blend of Chinese Herbs.

dry vegetable manchurian - 9.95

chappati - 3.50

Thin Whole Wheat Roasted Bread.

Aloo Paratha - 3.95

Whole Wheat Bread stuffed with delicately Spiced Potatoes.

Onion paratha - 3.95 Poori - 2.95

Deep-Fried Puffed Bread.

Whole Wheat Bread stuffed with delicately Spiced Onions.

Soup
Sweet Corn soup - 4.95
Homemade Corn Soup prepared with Vegetables. Spicy Corrinder Soup with a Touch of Lemon.

Bhatura - 3.75 Naan - 3.75

Soft unleavened Deep-Fried Bread. Teardrop shaped traditional Punjabi White Bread, baked in the Tandoor.

Corrinder Lemon soup - 4.95 Hot & Sour Soup - 4.95

Traditional Hot & Spicy Soup.

Tandoori Roti - 3.50

Round-shaped Whole Wheat Bread baked in the Tandoor and served piping hot.

Onion Paneer Kulcha - 3.95 Onion Ghobi Kulcha - 3.95 Garlic Naan - 3.95

Scrumptious unleavened Bread filled with a mixture of Onions and Homemade Indian Cheese. Scrumptious unleavened Bread filled with a mixture of Onions and Freshly Minced Cauliflower, delicately spiced. Teardrop Shaped Traditional Punjabi Style White Bread baked in Tandoor with Garlic.

Rice & Noodles

Vegetable Fried Rice - 9.95
Authentic Chinese Fried Rice Cooked with Vegetables.

Chilli Garlic Rice - 9.95 Hakka Noodles - 10.95

Traditionally served Spicy with Garlic Flavor. Traditional Fried Noodles cooked Hakka Style with Vegetables.

Pulao
Plain rice - 4.50 coconut rice - 8.95
Rice cooked with Coconut and Peanuts.

szechwan Noodles - 10.95

Traditional Noodle cooked in Spicy Szechwan Sauce.

Schezuan fried Rice - 9.95

Authentic Chinese Fried Rice cooked in Spicy Szechuan Sauce.

Vegetable biryani - 9.95 peas pulao - 8.95

Rice Pilaf cooked with Vegetables, served with Raita. Rice Pilaf cooked with Green Peas and Fried Onions, served with Raita.

Entrees
Vegetable Manchurian - 10.95
Vegetable Dumplings finished in a Spicy Manchurian Sauce.

kashmiri pulao - 10.95 Lemon Rice - 9.95

Saffron Rice cooked with Fruits,Vegetables, Nuts and Homeade Cheese, served with Raita. Saffron Rice cooked with Lentils and Flavored with Lemon Sauce.

Chilli Paneer - 11.95

Tomato Rice - 9.95

Saffron Rice cooked with Tomatoes and Spices.

Cottage Cheese Triangles sauted with Fresh Chillies, Onions, & Bell Peppers in a Light Soy Sauce.

Chilli Fried Rice - 9.95

Basmati Rice cooked with Chilli & Spices.

mixed Vegetables in szechwan sauce - 10.95

Mixed Vegetables with Chinese Spices cooked in Szechwan Sauce.

Please ask for Mild, Medium, or Spicy

Chand Palace is a Smoke-Free Restaurant

Please ask for Mild, Medium, or Spicy

Vegetable Curries
Specialties of North India Served with Rice and Onion Chutney Ask Your Server about our Sizzler Specials Paneer Kadai (Hot & Spicy) - 12.95 Paneer Moghlai - 12.95
Cubes of Homemade Indian Cheese cooked in Wok with Onions, Peppers, Tomatoes, Ginger and Garlic.

Saag Paneer - 11.95

Fresh, Homemade Indian Cheese gently cooked with Garden Spinach, Coriander and Mild Spices.

Cubes of Homemade Cheese simmered with Fresh Tomato, Bell Peppers, and Onions with Cashew Nuts.

Vegetable Korma - 11.95

chana masala - 9.95 aloo gobhi - 10.95

A Delicious Combination of Chick Peas, Onions and Tomatoes in a Rich Sauce. Fresh Cauliflower and Potatoes, cooked with Onions, Tomatoes and Chands Seasonings.

A Royal Entree. Garden Fresh Vegetables, gently simmered in a spice-laced Cream Sauce and sprinkled with Nuts. Sabzi Vindaloo (Hot & Spicy) - 10.95 Mixed Vegetables cooked with Spices in a Tangy Sharp Sauce.

Lychee Nirgisi - 11.95

aloo mattar - 10.95

Lychee Fruit and Cubes of Homemade Cheese cooked in Coconut Cream Sauce.

Peas and Cubes of Potatoes cooked in a mildly-spiced Sauce.

Vegetable jalferozi - 10.95 daal Makhani - 9.95

navratam korma - 11.95

Fresh Garden Vegetables marinated in Fresh Ginger and Garlic, then cooked with Natural Herbs. Lentils fried in Butter with Fresh Onions, Garlic, Ginger and Tomatoes.

Garden Fresh Vegetables and Fruit simmered in a spice-laced Cream Sauce and sprinkled with Nuts.

Vegetable Makhani - 10.95 bayngan masala - 11.95

Garden Fresh Mixed Vegetables cooked in Tomato Sauce with a touch of Butter. Fresh Indian Baby Eggplant cooked with Onion and Tomato with Spiced Sauce.

Bhindi Masala - 11.95 Malai Kofta - 11.95

Fresh Okra stuffed with Indian Spices and cooked with Onions and Peppers.

Tindora Makhani - 11.95 dum aloo - 11.95

Homemade Indian Cheese, stuffed in Vegetable Balls and cooked in a mildly-spiced Creamy Sauce.

Fresh Tindora Vegetable cooked in Tomato Sauce with a touch of Butter. Stuffed Potatoes cooked in Chand Special Sauce.

mattar paneer - 11.95

Peas and lightly fried Homeade Cheese Cubes cooked in a mildly-spiced Sauce.

Paneer Makhani - 12.95

Bayngan Bhurta - 11.95

Homemade Indian Cheese cooked in Creamy Tomato Sauce.

Whole Eggplant is partially roasted in the Tandoor, before being mashed and blended with Tomatoes, Onions and simmered with Mild Spices and Herbs.

Mattar Methi Palak - 10.95 Shyam Savera - 12.95

A unique combination of Spinach, Fenugreek, & Green Peas. Homemade Indian Cheese Balls coated with Spinach and cooked in Creamy Tomato Sauce.

daal tarka - 9.95

Yellow Lentil cooked with Onion, Tomato & Ginger.

Jain Specialties
Saag paneer Chana masala lychee nirgisi daal makhani daal tarka tindora makhani paneer makhani mattar methi palak shyam savera

Dosai
Crepe made from Rice and Lentils.

Sada Dosai - 7.95

Served with Coconut Chutney and Sambar Mysore Masala Dosai - 9.95
Hot and Spicy Masala Dosai.

Sada Mysore Dosai - 8.50

Hot and Spicy, flavorful Crepes.

Paper Dosai - 8.50

Thin, crispy Crepe.

special buttered masala dosai - 9.95 Onion Rava Dosai - 8.95

Crepe made from Wheat, Rice, and Onions.

Masala Dosai - 8.95

Rava Masala Dosai - 9.95

Lentil Crepe filled with Potatoes and Onions.

Wheat Crepe filled with Potatoes and Onions.

paneer masala dosai - 9.95

Lentil Crepe filled with Homeade Indian Cheese and Potatoes.

Uthappam
(Thick pancake made from rice & lentils)

Served with Coconut Chutney and Sambar Onion & Tomato Uthappam - 8.95 Onion & Peas uthappam - 8.95 Mixed Vegetables Uthappam - 9.95 onion & hot pepper uthappam - 8.95 Hot & Spicy Our chefs special uthappam - 9.95

Please ask for Mild, Medium, or Spicy

On Parties of 3 or More, Management includes a 15% Gratuity on Buffets - or - a 15% Gratuity on Dinners Minimum charge $7.50 per person

Fine Indian Restaurant

Offers Full Service catering for All Occasions Packages to fit Every Taste and Budget

Chand Palace Banquet Hall

257 Littleton Road Parsippany, New Jersey Toll Free: 1-877 GO-CHAND Phone: (973) 334-5444 Fax: (973) 334-0647 LUNCH: Mon. - Fri. 11:30 am to 2:30 pm (Last Seating 2:15 pm) Sat. & Sun. 12:00 to 3:00 pm (Last Seating 2:45 pm) DINNER: Sun. - Thurs. 5:00 to 10:00 pm (Last Seating 9:45 pm) Fri. - Sat. 5:00 to 10:30 pm (Last Seating 10:15 pm) RESTAURANT CLOSED TUESDAYS BANQUET BUFFET DINNER EVERY TUESDAY EVENING SERVING FINE EXOTIC INDIAN CUISINE Visit us at our Website www.chandpalace.com

HOURS:

Thank You for your patronage.