Many entrees can be modified to vegetarian. Please ask!

Dinner Menu
APPETIZERS

35. 16. $6.95 $4.95 17. 18. 19. 20. 21. 22. 23. 24. Pad Thai (Most popular Thai noodle dish)

Combination Veggie Curry (Kang-Pak)

NOODLES

1. 2.

Chicken Satay (Kai-sa-tay)

Stir fried rice noodles with chicken, bean sprouts, egg, green onions and a Thai sauce topped with ground peanuts. Stir fried flat rice noodles with mild black soy sauce, broccoli and egg. Choice of beef, chicken, or tofu.

$8.95 $8.95

36.

Mixed fresh vegetables cooked in red curry paste, coconut milk, and fresh basil.

$9.95 $12.95

Green Curry with Shrimp (Keao Wan Kung)

Fresh Tofu Delight (Yum Tao-Hu)

Marinated chicken breast tips barbecued on bamboo skewers. Served with peanut sauce and cucumber relish.

Broccoli Noodle (Pad See Iew)

Large shrimp with spicy green curry paste, bamboo shoots, bell peppers and fresh basil.

37. $12.95 38. $8.95 39. $8.95 40. $8.95 $12.95 $12.95 41. 42. 43.

3. 4. 5. 6.

Crispy rolls filled with vegetables, herbs and spices. Served with honey-chili sauce.

Thai Spring Rolls (Porpia Tord)

Fresh crisp cucumber, cilantro and red & green onions with a mild sweet-sour peanut dressing (no oil) on fresh tofu. (Light & Refreshing)

Pad Thai Seafood (Pad Thai Ta-Ley)

Combination of shrimp, mussels, calamari, scallops and egg. Stir fried with Pad Thai. Pan fried noodles with chicken or beef, mushrooms, bamboo shoots, carrots, broccoli and light brown sauce. Stir fried flat noodles with minced chicken, tomato, bean sprouts and fresh basil.

Stir fried large shrimp with fresh ginger, onions, bell peppers and mushrooms. Minced chicken breast sauted with garlic, bell peppers, onions, bamboo shoots and fresh basil.

Ginger Shrimp (King-Kung) Chicken Basil (Kaprow-Kai)

ENTREES

$12.95 $9.95 $9.95 $9.95

$4.95 $4.95 $4.95 $4.95

Noodle with Gravy (Bammie Rad Nar)

Pepper Chicken (Kai-Pad-Prik)

Vegetable Balls (Pak-roum-mid Tord)

Served with honey-chili peanut sauce.

Spicy Noodle with Chicken (Drunk-Noodle)

Minced vegetables in special batter. Served with honey-chili sauce.

Tender chicken breast slices sauted with onions, bell peppers, carrots and garlic.

Crispy Tofu (Tao-Hu Tord)

Southern Chicken (Kai-Pad-Kalee)

Southern Noodle w/chicken (Guey Tiew-Kalee)

Steam roll wrappers filled with tofu and vegetables. Served with chefs special sauce (Light & Healthy)

Fresh Rolls (Po-Pia-Sod)

Stir fried flat noodles with chicken, bean sprouts, green onions, potato and yellow curry sauce.

Chicken breast slices sauted with onions, garlic, potato, bell peppers, green onions, Thai Spice yellow curry sauce and coconut milk.

Seafood Combo Spicy Noodle (Kee-mao-Ta-Ley) Noodle with Shrimp (Ba Mee Kung)

Pepper Steak Thai Style (Nua-Pad-Prik) Lemon Grass Chicken (Kai-Takai)

All soups served in volcano pot or individual cup for $2.95. With shrimp for $3.45.

SOUP

Combination of shrimp, mussels, calamari and scallops. Stir fried with flat noodles, tomato, bean sprouts and fresh basil. Light noodle dish cooked with shrimp, bean sprouts, green onions, bell peppers and carrots. Topped with ground peanuts. Pan-Fried Rice Noodle with shrimp, mussels, mushrooms, scallops, bamboo shoots, carrots, broccoli, calamari and light brown sauce.

Tender beef slices sauted with onions, red & green peppers and carrots in a light Thai brown sauce. Stir fried chicken breasts with fresh lemon grass, carrots, baby corn, bell peppers, garlic and light shrimp chili paste.

$10.95 $9.95 $12.95

7. 8.

Thai Hot and Sour Soup (Tom-Yum)

9. 10.

Hot and sour soup with coconut milk, lemon grass, galanga, kaffir lime leaves, tomato, green onion and fresh sliced mushrooms.

Chicken Coconut Soup (Tom-Ka-Kai)

Chicken breast slices with mushrooms, lemon grass, light chili paste, kaffir lime leaves, tomato, green onion and lemon juice.

$9.95 $10.95

Seafood Combo Skinny Noodle w/ Gravy (Rad-Nar-Taley) $12.95

Stir Fried Clear Noodles w/ Shrimp (Pad-Wun-Sen-Kung) Bangkok Shrimp (Kung-Pad-Ped)

25. Thai Fried Rice (Kao Pad) $9.95 $12.95

RICE

44. $8.95 $12.95 $8.95 $8.95 $12.95

Large shrimp stir fried w/ clear noodles, egg, bamboo shoots, baby corn, carrots, onions, bell peppers, broccoli & green onions. Large shrimp sauted with red curry paste, bamboo shoots, onions, red & green bell peppers, coconut milk, touch of garlic and fresh basil for armona. Chicken breast slices with pineapple, cucumbers, onions, bell peppers, green onions, and pineapple juice.

$12.95

Tofu Soup (Gaeng Jued Tofu) Fishermans Soup (Po-Teak)

Tofu, ground chicken, green onions, peas, carrots, mushrooms and silver noodles in clear, mild soup.

26. Pineapple Fried Rice (Kao Pad Saparod)

Original Thai fried rice with chicken, onions, tomato, peas, carrots and egg.

45. Thai Style Sweet & Sour w/ Chicken (Pad-Prio-Wan) $9.95 46. 47. 48. Cashew Chicken (Pad-Himapan) Beef Basil (Kaprow-Nua) $9.95 $10.95 $12.95 $12.95

Combination of large shrimp, mussels, calamari, mushrooms and scallops in hot and sour soup with lime juice and fresh basil (not served in a cup.)

27. Fresh Basil Fried Rice (Kao Pad Kaprow)

28. $9.95 $11.95 30. $9.95 31. $8.95 $9.95 32. 29.

Combination of chicken, shrimp, peas, carrots and fresh diced pineapple topped with cashew nuts. Thai Spice fried rice with chicken, onions, tomato, bell peppers and fresh basil. (Your choice)

Stir fried chicken breast slices with cashew nuts, carrots, baby corn, onions, bell peppers and light chili paste. Tender beef with garlic, bell peppers, onions, bamboo shoots and fresh basil.

11. 12.

Beef charbroiled, sliced and tossed with crisp lettuce, cucumber, light pepper paste, red onion, green onion, fresh mint & lime juice. Grilled shrimp seasoned with mint leaves, cucumber, red onion, green onion, lemon grass and onions tossed with chili and lime juice. Served with fresh lettuce leaves. Minced chicken blended with red onion, green onion and mint leaves with fresh herbs and lime juice. Served on fresh lettuce leaves. Shredded fresh green papaya, carrots, peanuts, tomato and green onion with special Thai dressing (no oil). Chicken breast slices cooked with garlic sauce and ground peanuts. Nestled on fresh lettuce, red onion, eggs, cucumber, tomato, green onion and tofu. Served with no oil house dressing. Must try for salad lovers.

Thai Spice Beef Salad (Yum Nua) Shrimp Salad (Phar Kung)

SALADS

Combination of rice, fresh tomato, peas, carrots, onions, garlic, coconut milk, broccoli and potato. Served with cucumber sauce. Basil Fried Rice w/ Seafood Combo (Kao Kaprow-Taley) Fried rice with shrimp, mussels, calamari, scallops, onions, tomato, bell peppers and fresh basil.

Thai Spice Vegetable Curry Rice (Kao Pad Khag)

Southern Shrimp (Kung-Pad-Kalee)

49. Thai Egg Plant (Makew-Pad)

Large shrimp sauted with onions, garlic, potato, bell peppers, green onions, Thai Spice yellow curry sauce and coconut milk.

Red Curry with Chicken (Pa-Nang-Kai)

Boneless chicken breast with thick red curry paste, bell peppers, coconut milk, bamboo shoots and fresh basil.

CURRIES

$9.95 $10.95 $9.95 $9.95

50. 51.

Fresh eggplant cooked with your choice, bamboo shoots, carrots, baby corn, mushrooms, red & green peppers, touch of garlic, fresh basil, herbs, spices, red curry paste and coconut milk.

Popeye (Pararm-Rong-Song) Ginger Chicken (King-Kai)

13. Thai Chicken Salad (Laab Kai)

Steamed fresh spinach blended with chicken in a tasty peanut sauce and coconut milk. Stir fried sliced chicken breast with fresh ginger, onions, bell peppers, mushrooms and green onions.

$10.95 $9.95

Red Curry with Beef (Pa-Nang-Nua)

14. 15.

Papaya Salad (Som Tum)

Tender slices of beef with thick red curry paste, coconut milk, bamboo shoots, bell peppers and fresh basil.

Green Curry with Chicken (Keao Wan)

52. Lemon Grass Shrimp (Kung-Takai)

53. Vegetarians Delight (Pad-Pak-Tofu) 54. Bangkok Beef (Nua-Pad-Ped)

Grand Palace Salad (Yum Yai)

33. Yellow Curry with Chicken (Kang-Lueng) 34.

Boneless chicken breast with spicy green curry paste, coconut milk, bamboo shoots, bell peppers and fresh basil.

Large shrimp sauted with fresh lemon grass, carrots, baby corn, onions, bell peppers, garlic and light shrimp chili paste. Tofu stir fried with fresh mixed vegetables in special Thai sauce and spices. Tender beef slices sauted with red curry paste, bamboo shoots, onions, red & green bell peppers, touch of garlic, coconut milk and fresh basil.

$12.95
$8.95

Boneless chicken breasts with yellow curry paste, onions, potato, coconut milk and cucumber sauce. Pineapple Curry w/ Shrimp (Kang-Kung-Saparod) $12.95 Shrimp sauted in special curry paste, pineapple, bamboo shoots, bell peppers, fresh basil and coconut milk.

$10.95

55.

Stir Fried Clear Noodles w/ Chicken (Pad-Wun-Sen)

56.

Pepper Shrimp (Kung-Pad-Prik)

Chicken breast slices stir fried with clear noodles, egg, bamboo shoots, baby corn, carrots, onion, bell peppers, broccoli and green onions. Large shrimp sauted with onions, bell peppers, carrots and garlic. Large shrimp with pineapple, fresh cucumber, bell peppers, onions, green onions and pineapple. Stir fried tender beef with fresh ginger, onions, bell peppers, mushrooms and green onions.

$9.95

73. 74.

sweet and sour sauce.

$12.95 $12.95

Stir fried flat noodle with chicken, carrots, broccoli, bell peppers and onion. With shrimp, add $3.00. Clear bean noodle with chicken, bean sprouts, green onions, egg and ground peanuts stir fried in light brown Thai Spice sauce.

Thai Spice Noodle Chicken

$8.95 $8.95

Chiang Mai Chicken Noodle

57. Thai Style Sweet & Sour w/ Shrimp (Pad-Prio-Wan-Kung) 58. 59. Ginger Beef (King-Nua)

$10.95 $9.95

Lunch Entrees include Spring Roll & Vegetable Ball

(Same as Dinner Menu See Other Side)

Lunch Menu

Authentic Thai Cuisine

Dine In & Carry Out
Please be sure to double-check the location you order from.

THAI SPICE
Two Locations

Bangkok Chicken (Kai-Pad-Ped)

60. 61. 62. 63.

Shrimp Basil (Kaprow-Kung)

Stir fried sliced chicken breast with red curry paste, bamboo shoots, onions, red & green bell peppers, touch of garlic, coconut milk and fresh basil. Large shrimp sauted with garlic, bell peppers, onions, bamboo shoots and fresh basil. Spinach, garlic and hot peppers flash flamed until tender in light brown sauce.

APPETIZERS & SOUPS

$12.95 $9.95 $12.95 $10.95

L1. L2. L3. L4. L5.

Pad Thai (Pad Thai)

Fire Spinach (Puk-Bung-Fai-Dang) Cashew Shrimp (Kung-Himapan) Southern Beef (Nua-Pad-Kalee)

Stir fried rice noodles with chicken, egg, bean sprouts, green onions and a tasty sauce topped with ground peanuts. Stir fried flat noodles with minced chicken, tomatoes, bean sprouts and fresh basil. Stir fried flat noodles with black soy sauce, broccoli and egg. Pan-fried Rice noodles, mushrooms, carrots, broccoli, bamboo shoots and light gravy. Stir fried sliced beef with red curry paste, coconut milk, bamboo shoots, onions, bell peppers and fresh basil for aroma. Served with steamed jasmin rice. Tender chicken slices sauted with onions, bell peppers, carrots, garlic and fresh spices. Served with steamed jasmin rice. Chicken breast slices sauted with onions, garlic, potato, bell peppers, green onions, coconut milk and Thai Spice curry sauce. Served with steamed jasmin rice. Tender beef slices sauted with onions, red and green bell peppers in a light Thai sauce. Served with steamed jasmin rice. Stir fried sliced chicken breast with fresh ginger, onions, bell peppers and green onions. Served with steamed jasmin rice. Very popular Thai dish! Minced chicken breast sauted with garlic, fresh peppers, onions, bamboo shoots and fresh basil. Served with steamed jasmin rice. Tofu stir fried with fresh mixed vegetables in special Thai blend of spice and sauce. Served with steamed jasmin rice.

$6.95 $6.95 $6.95 $6.95 $7.95

Spicy Noodles with Chicken (Drunk-Noodle)

Large shrimp stir fried with cashew nuts, carrots, baby corn, onions, bell peppers and light shrimp chili paste. Tender beef slices sauted with onions, yellow curry paste, coconut milk, garlic, potato, bell peppers, green onions and Thai Spice curry sauce.

Broccoli Noodle (Pad See Iew)

Rice Noodle with Gravy (Bammie Rad Nar)

2933 North 108th Street Omaha, NE 68164 (402) 492-8808

108th and Maple

Bangkok Beef (Nua-Pad-Ped)

64. 65.

Garlic Chicken (Kai-Ka-Tiam) Ginger Fish (Pla Pad King)

THAI SPICE SPECIALS

Stir fried sliced chicken breast with chefs garlic sauce. Served with mixed vegetables and steamed jasmin rice.

$12.95 $13.95

L6. L7.

Pepper Chicken (Kai-Pad-Prik)

$7.95 $7.95

Pepperwood Village
555 N.155th Plz Omaha, NE 68154 (402) 493-9944

Southern Chicken (Kai-Pad-Kalee)

66.

Deep fried fresh catfish filet sauted with fresh ginger, onions, mushrooms, baby corn, bell peppers, green onions. carrots and bamboo shoots. Served with steamed jasmin rice (Thai Rice).

Northern Dinner

$12.95
.

L8. L9.

Pepper Steak Thai Style (Nua-Pad-Prik)

$7.95 $7.95

67. 68.

Enjoy our original Chiang Mai cuisine: Grilled BBQ boneless chicken breast with fresh green papaya salad and honey chili sauce. Served with steamed sticky rice.

Ginger Chicken (King-Kai)

U-Don Dinner

$12.95 $13.95

Pad Thai chicken breast, vegetables balls and spring rolls. Served with honey-chili sauce.

Catfish in Honey Plum Sauce (Pla Rad King)

L10. Chicken Basil (Kaprow-Kai)

$7.95

Hours M-F 11:00am-2:00pm, 5:00pm-9:00pm Saturday: 5:00pm-9:00pm Sunday: Closed www.thaispiceomaha.com

69.

Deep fried catfish filet sauted with honey & plum sauce, ginger, onions, green onions, mushrooms, bamboo shoots, carrots and red & green bell peppers. Served with steamed jasmin rice.

Thai Spice Catfish in Curry Sauce (Pa-Nang-Pla)

$13.95

L11. Vegetarians Delight (Pad-Pak-Tofu)

$6.95 $6.95 $6.95 $6.95 $7.95

70.

Deep fried fresh catfish steaks with red curry sauce, basil, red & green bell peppers, onions, carrots, mushrooms and bamboo shoots. Served with steamed jasmin rice. Large shrimp sauted with chefs delicious garlic sauce. Served with mixed vegetables and steamed jasmin rice. Asparagus sauted with scallops, shrimp, calamari, mussels in red chili paste, carrots, mushrooms, onions, bell peppers, bamboo shoots and a touch of garlic, Served with steamed jasmine rice.

L12. Fresh Basil Fried Rice (Kao-Pad-Kaprow) $16.95 $16.95 L13. Thai Fried Rice (Kao-Pad)

Large Shrimp with Garlic (Kung-Ka-Team)

Thai Spice fried rice with chicken, onions, tomato, bell peppers and fresh basil. With shrimp, add $3.00. Original Thai fried rice with your choice, onions, tomato, peas, carrots and egg. Combination of rice, fresh tomato, onions, garlic, peas, carrots, broccoli, potato and coconut milk. Served with cucumber sauce. Stir fried sliced chicken breast with red curry paste + coconut milk, bamboo shoots, onions, touch of garlic, bell pepper and fresh basil for aroma. Served with steamed jasmin rice.

71. Thai Spice Special Seafood Combo (Pad-Ta-Lae)

L14. Thai Spice Vegetable Curry Rice (Kao-Pad-Khag) L15. Bangkok Chicken (Kai-Pad-Ped)

Extra Steam Rice Noodle - $1 Extra Rice, Sticky Rice - $1 Extra Vegetable (one kind) - $1 Extra Vegetable (mixed) - $2 Extra Peanut Sauce - $1.50 Extra Honey-Chili Sauce Sm - $.50 Extra Honey-Chili Sauce Lg - $1 Extra Ground Peanut - $1

Extra Tofu -$2 Extra Egg - $1 Extra Beef or Chicken - $2 Extra Shrimp - $3 Extra Seafood - $4 Extra Hot Sauce Sm - $.50 Extra Hot Sauce Lg - $1 Extra Cucumber Sauce - $1

72.

Deep fried catfish filets tossed with pineapple, cucumber, onions, green onions, bell peppers, pineapple and Thai style

Sweet and Sour Fish (Pha-Prio-Wan)

$13.95