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About N K Protins
Company Profile:
N K PROTEINS LTD (NKPL) was originally incorporated on 27/03/92 in the name
of Maruti Proteins Ltd. The name of the company was changed to N K Proteins Ltd w.e.f
19/02/1993 which is an existing profit making Company, promoted by Shri Nimish K Patel
& Shri Nilesh K Patel.
Indias first edible oil company to get accreditation of Food Safety Quality
Management Certification of ISO 22000:5000.
NKPL is currently engaged in the business of Refining edible oils viz, Cotton Seed
Oil, Palmoilen, Sunflower Oil, Groundnut Oil and Vegetable Oils including seed
processing and solvent extraction and trading in edible / non - edible oils.
The promoters started this business in 1992 and have come a long way in
establishing the fortune of the N K Group in the past 18 years. The promoters are
successfully running the existing business which has a capacity of 450 M.T per day of
refining.
NKPL markets edible oils under the brand name of TIRUPATI which is
distributed and sold through the wholesale and retail chain of domestic market. NKPL also
supplies refined edible oils to the Government Organization on a regular basis.
NKPL is accorded the status of STAR EXPORT HOUSE and is exporting Castor
Oil, its derivatives and De-oiled cakes to various countries worldwide.
The present operations of the Company may be broadly categorized under four heads:
Manufacturing ( Refining )
Marketing
Trading
Exports
The Company, for its trading operations, sources from domestic / international
market various vegetable oils in either crude or refined form and sells them either directly
or through brokers.
Purchases are made at competitive rates and procured either directly or through
brokers. As regards raw materials the Company buys Wash Cottonseed Oil, & Castor seeds
from local market and purchases Crude Palm & Soya oil & Sunflower Oil on high seas
basis. These are sold in the domestic market after crushing, extraction, and refining or
through direct trading. Purchases are made at competitive rates. Exports are made to
various countries worldwide.
Management
Mr. Nimish Patel
Chairman & Managing Director
Has over 25 years of experience in castor oil and edible oil business. He is a
visionary and provides direction to the company. He has been instrumental in the
companys growth and is aggressive in his policies and strategies. Apart from the above, he
looks after marketing, both domestic and overseas, as well as the finances of companies
under the flagship of N K Group of Companies.
Mr. Nilesh Patel
Managing Director
Has over two decades of experience in castor oil and edible oil business. With his in
depth knowledge of the market and the analysis based on it, he has developed expertise in
the areas of material procurement and marketing. He also looks into the financial aspects of
N K Group of Companies.
Mr. Kamlesh Patel
Executive Director
B.E. Electrical. Has over two decades of experience in the field of production of all
types of edible oil. He is also responsible for the overall administration and technical
operations of the manufacturing unit.
Mr. Jayesh P.Choksi
Vice Chairman
Has over two decades of experience in the field of manufacturing.
Achievements
This confirms that N.K. Proteins Ltd. - Cotton Seed Oil market in
Gujarat for the MAT period ending Nov2009 shows that brand Tirupati is
ranked first in volume (KG) sales for that period with 61% market share.
Market: Gujarat (Urbun+Rural)
Time Period: MAT ending November 2009
Facts: Volume Market Share (in %)
Market share
70
61.1
60
50
40
30
19.5
20
8.8
10
5.4
5.2
Competior 2
Competior 3
0
Tirupati
Competior 1
Others
PRODUCTS
Edible oil Products:
Refined Cotton Seed Oil
'Health-Hygiene and lots of love' may be a punch line of high recall to the reader
but for N. K. Proteins it tells of the success of N.K. Proteins operation Golden Flow.
Cottonseed oil resists rancidity and therefore offers a longer shelf life for food products in
which it is an ingredient; hence manufacturers' proclivity to use it in packaged goods.
Available in 15 Kg Tin, 15 Ltr Jar, 1 Ltr Bottle and pouch, the brand continues to be
a leader in the market. We offer Consumers the best oil at the best affordable price.
price conscious customer in Tirupati Lite Soyabean Oil. Refined in the latest refinery of
ISO 9001 company this oil is available in four pack sizes 15 kg Tin, 5 Ltr Jar, 1 Ltr Bottle
and 1 Ltr Pouch.
Sr.No.
Specification / Charateristics
Test Method
Parameters
1.
Aocs 13e.92
1.0 % Max
(As Ricinoleic)
2.
Aocs CaSa 40
2.0% Max
3.
Aocs Ca 2e - 25
0.50 % Max
4.
Colour on Lovilond
1 Cell (Y+5R)
30.0
Units
Max
5 Cell (Y+5R)
Aocs Cc 13E 92
82 90
)
6.
177 185
gm)
7.
Unsaponifiable Matter
1.0 % Max
8.
Aocs cd 13-60
9.
Density at 30C
Aocs 10C 95
10.
Aocs Cc-10G-25
0.952 0.965
11.
12.
Aocs cc 7.25
1.477 1.481
13.
Peroxide Value
Aocs cd 8.53
160 Min.
10
Specification / Characteristics
Test Method
Parameters
Sr.No.
1.
2.
40
Aocs Ca 2e - .50 % Max
3.
0.75 % Max
25
4.
Colour on Lovilond
1 Cell (Y+5R)
pass
in
Bleachability
test
Aocs Cc 13E -
5 Cell (Y+5R)
Colour
Gardner
92
Iodine -
5.
Colour
Iodine Value (By Wiss, gI 2 / Aocs cd 1.25
82 90
6.
100g )
Saponification
177 185
7.
(mgKoH / gm)
Unsaponifiable Matter
8.
9.
Density at 30C
Aocs 10C
95
Aocs Cc-10G- 0.952 0.965
25
-
12.
Aocs cc 7.25
1.477 1.481
13.
Peroxide Value
Aocs cd 8.53
14.
Optical Rotation
15.
Solubility
16.
GC
10.
11.
1.0 % Max
11
Insoluble Impurities
17.
Aocs Ca 3a 36
FSG/BSS Castor oil finds application in a wide variety of uses and is the starting
material for most other derivatives of castor oil.
As capacitor impregnate
12
Specification / Charateristics
Test Method
Parameters
1.
Aocs 13e.92
1.0 % Max
(As Ricinoleic)
2.
Aocs CaSa 40
2.0% Max
3.
Aocs Ca 2e - 25
0.25 % Max
4.
Colour on Lovilond
1 Cell (Y+5R)
5 Cell (Y+5R)
Aocs Cc 13E 92 -
Colour Gardner
34
Iodine Colour
5.
Aocs cd 1.25
82 90
6.
Aocs cd 3.25
177 185
7.
Unsaponifiable Matter
8.
Aocs cd 13-60
160 Min.
9.
Density at 30C
Aocs 10C 95
0.952 0.965
10.
Aocs Cc-10G-25
0.952 0.965
11.
UV
12.
Aocs cc 7.25
1.477 1.481
13.
Peroxide Value
Aocs cd 8.53
3 to 5
14.
Optical Rotation
+3.5 to +6.0
15.
Solubility
16.
GC
85% Min
17.
Insoluble Impurities
Aocs Ca 3a 36
0.02% Max
0.8 % Max
13
Sr.No.
Specification / Charateristics
Test Method
Parameters
1.
Aocs 13e.92
1.0 % Max
(As Ricinoleic)
2.
3.
40
Aocs Ca 2e - 0.25 % Max
25
4.
Colour on Lovilond
1 Cell (Y+5R)
5 Cell (Y+5R)
Colour Gardner
92
-
Max
Iodine Colour
5.
82 90
6.
100g )
Saponification
177 185
7.
(mgKoH / gm)
Unsaponifiable Matter
8.
Aocs cd 13-60
9.
Density at 30C
Aocs 10C 95
10.
25
-
UV
12.
Aocs cc 7.25
1.477 1.481
13.
Peroxide Value
Aocs cd 8.53
5.0 Max
14.
Optical Rotation
+3.5 to +6.0
15.
Solubility
16.
GC
85% Min
17.
Insoluble Impurities
Aocs Ca 3a
11.
0.8 % Max
160 Min.
0.02 % max
36
14
Sr.No.
Specification / Charateristics
1.
Apperance
2.
Colour Gardner
Test Method
Parameters
White Flakes
AOCS Td 1a-64
1 to 2 Gardner
Colour Apha
750 Max
Colour Lovibond 5
3.
Cell
Acid
Max
1 to 3
4.
(mgKoH/gm)
Iodine Value gI2 /100g
5.
Hydroxyl
6.
(mgKoH/gm)
Saponification Value
Aocs cd 3.25
178 Min
7.
Melting Point C
Acos cd 1.25
84 to 88 Celsius
8.
Unsaponifiable Matter
Aocs TK 1a.64
1.0 Max
9.
Nickel PPM
AAS or ICP
3 - 5 PPM
10.
G.C.
4 Max
11.
12 HSA %
G.C., Aocs cd 83 87
Value
% Aocs cdc.3d.63
Aocs cd 1.25
3 to 4
157 Min
1.62
N.P. COLLEGE OF COMPUTER STUDIES & MANAGEMENT, KADI.
15
Particle Size
12.
13.
Flash Point F
425 F Min
14.
Metal Catalyst
20 PPM Max
Sr.No.
Specification / Charateristics
1.
Apperance
2.
Colour Gardner
Test Method
Parameters
White Powder
AOCS Td 1a-64
1 to 2 Gardner
Colour Apha
Colour Lovibond 5
3.
Cell
Acid
4.
(mgKoH/gm)
Iodine Value gI2 /100g
5.
Hydroxyl
6.
(mgKoH/gm)
Saponification Value
Aocs cd 3.25
178 Min
7.
Melting Point C
Acos cd 1.25
84 to 88 Celsius
8.
Unsaponifiable Matter
Aocs TK 1a.64
1.0 Max
9.
Nickel PPM
AAS or ICP
3 - 5 PPM
10.
G.C.
4 Max
11.
12 HSA %
G.C., Aocs cd 83 87
Value
% Aocs cdc.3d.63
Aocs cd 1.25
1 to 3
3 to 4
157 Min
1.62
12.
Particle Size
16
Sr.No.
Specification / Charateristics
1.
Apperance
2.
Colour Gardner
Test Method
Parameters
3 to 5 Gardner
Colour Apha
750 Max
Colour Lovibond 5
3.
Cell
Acid
Max
175 185
4.
(mgKoH/gm)
Iodine Value gI2 /100g
5.
Hydroxyl
6.
(mgKoH/gm)
Saponification Value
Aocs cd 3.25
180 Min
7.
Melting Point C
Acos cd 1.25
72 to 78 Celsius
8.
Unsaponifiable Matter
Aocs TK 1a.64
1.0 Max
9.
Nickel PPM
AAS or ICP
3 - 5 PPM
10.
G.C.
4 Max
11.
12 HSA %
G.C., Aocs cd 83 87
12.
Particle Size
1.62
-
13.
Flash Point F
14.
Metal Catalyst
Value
% Aocs cdc.3d.63
Aocs cd 1.25
3 to 4
157 Min
17
Sr.No.
Specification / Charateristics
1.
Apperance
2.
Test Method
Parameters
Colour Gardner
64
Colour Apha
Colour Lovibond 5
3.
Cell
Acid
4.
(mgKoH/gm)
Iodine Value gI2 /100g
5.
Hydroxyl
6.
(mgKoH/gm)
Saponification Value
Aocs cd 3.25
180 Min
7.
Melting Point C
Acos cd 1.25
84 to 88 Celsius
8.
Unsaponifiable Matter
Aocs TK 1a.64
1.0 Max
9.
Nickel PPM
AAS or ICP
3 - 5 PPM
10.
G.C.
4 Max
11.
12 HSA %
G.C., Aocs cd 83 87
Particle Size
1.62
-
12.
Value
% Aocs cdc.3d.63
Aocs cd 1.25
175 185
3 to 4
157 Min
18
Specification / Charateristics
Test Method
Parameters
1.
ACID VALUE
175 MIN
2.
SAPONIFICATION VALUE
175-185
3.
IODINE VALUE
82-90
4.
HYDROXYL VALUE
150 MIN
5.
COLOUR GARDNER
5 MAX
6.
85 % MIN
19
Phosphoric Acid
Deggomed Acid
Caustic Acid
Neutralization
Bleaching
Decolonization
Refined Oil
Waste water
Effluent Treatment
Process
Dispose
20
MANUFACTURING PROCESS
21
Process Introduction:
Vegetable oil refinery in our country is relatively a recent technology inducted in
the past two decades. In vegetable oil refining, there are two types of process available viz.
chemical refining & physical refining. In chemical refining, there are three main process
involves viz. Degumming & Neutralizing, Bleaching & deodorizing for removal of various
impurities from the raw oil. So far large quantities of expeller/solvent groundnut oil,
rapseed oil are used for edible purpose directly with simple filteration. They are physically
purified and they are known as double filtered oils. However, due to more and more
awareness about various health aspects, like harmful effects of various natural impurities of
raw oils, such as free fatty acid (FFA), the cause for the cholesterol increase, plant
pigments, phosphatides etc. consumers prefer refined vegetable oils against simple filtered
oils. Oil refining industry has developed considerably in the last one decade. Further more,
due to the chronic shortage of vegetable oils in our country, many oils, which are not
previously used for human consumption, are being processed and used for human
consumption. We have the most integrated automatic and continuous plant from Alfa
Laval, Sweden with the capacity of 400 MT per day of edible oil. In processing various oils
in our plant, the following technologies are used.
22
The filtration takes place in two alternatively operating pressure leaf filters, where
the bleaching earth is completely removed from the oil. While one filter is in operation the
other filter is blow with steam in order to remove residual oil in the bleaching earth. After
filteration, oil is passed through one of the alternatively working polish filters before going
to the deodorisation.
Deodorization:
In the conventional edible oil refinery Deodorization is the last in a series of
process steps used to improve the taste, odour, colour and stability of the oils by the
removal of undesirable substances. The materials removed by deodorisation include FFA,
various flavours and odiferous compounds classified largely as aldehydes, ketones and
hydrocarbons.
Deodorisation is primarily a high temperature, high vacuum, steam distillation
process. Alfa Laval continuous deodoriser is based on the latest technology using double
shell arrangement, which reduces reflux and ensures that air does not bubble through oil in
the event of leakage. The hot oil is enters the deodoriser and flows continuously under
vacuum through a number of trays via specially designed over flow channels. As the oil
progresses through deodoriser, fatty acids, aldehydes, ketones and other
unwanted
materials are vapourised and carried out with the stripping steam.
Physical Refining:
In recent years, there is a development of new technology, which is not utilize any
chemical at neutralisation of oil for removing of various impurities from the oils, after
suitable pre-treatment to the oil refining is done by using physical methods of separation.
Physical refining is process in which oils are refined using steam and physical methods of
separation. This technology is mostly useful for high FFA oils like palm oil, coconut oil
etc. By using this process we can control peroxide value and due to this the shelf life will
be good.
23
The Company has the most integrated automatic and continuous plant from Alfa
Laval, based in Sweden. Refinery Plant, the technology to refine crude edible oil is a tested
one and not very complex. Most of the suppliers offer the process plants that are broadly
similar variation being in the sizes and detailed specifications. However, through addition
of certain equipment, it is possible to impart greater flexibility in terms of the types of
crude oils which can be processed and decrease the process losses.
We have well established in house R & D department and supported by well
equipped and scientific testing equipments like Gas Chromatograph etc
Quality Control:
We have a well established house in the Quality Control department and are
supported by well-equipped and scientific testing equipment like Gas Chromatograph etc.
to meet the domestic and international quality standard of edible oils. Our laboratory also
provides analytical support to the production department for control of quality parameters.
Tinplate is recognized as a truly eco-friendly packaging medium as there are
technical, environmental and economical benefits to the packaging sector and N.K.
Proteins Ltd has been awarded by the Tinplate Promotion Council (TPC) for the use of
eco-friendly material being used for their packaging.
INFRASTRUCTURE
Tin Manufacturing Plant:
24
We have installed an in-house manufacturing facility of 50,000 15 kg. tins per day
for our own consumption. We are using the prime quality of tinplate material of thickness
0.28, coating 5.6 & temper T61 of TATA for maintaining a better quality in tins and to
preserve the original taste of oil.
Jar Manufacturing Plant:
We have an in-house production capacity of 25,000 HDPE Jars per day for our own
consumption. We are using fully automatic blow moulding machine and automatic leak
proof testing machine to get maximum output and better quality of jars. We use a better
quality of polythene granules that compile of the IS10141:1982 standards.
Corrugated Box Manufacturing Plant:
We have an in-house production capacity of 5000 corrugated boxes per day. We are using
the most modern box making machinery and also have the testing machines for measuring
G.S.M. of paper & bursting strength of box.
25
Number of employees
26
27
management in managing their schedule and do their work more precisely and
accurately.
28
29
Company
Main Dealer
Whole Seller
Retailer
Customer
30
Distributors' Network
We have a strong distribution network across Gujarat, Maharashtra, Rajasthan,
Punjab, Haryana and Madhya Pradesh and we also strive to reach other places in
31
Promotion
Promotion is concerned to be the main aspect of marketing. Promotion consists of
advertisement, sales promotion, direct marketing etc. It refers to the method or strategy
chosen to promote the sale of the product. The Parle Product Pvt. Ltd. has chosen the
way if advertisement to promote the sales of its products
Exports
We are one of the largest manufacturer and exporter of castor oil and its derivatives
in India since more than one and half decade. We are known to serve our customers around
the world with products of high quality, at competitive price and for prompt shipment.
Capacity per day:
1. Castor seed crushing: 1500 MT
2. Castor oil Refining: 750 MT
3. Solvent Extraction: 850 MT
4. Extraction of Derivatives (12HSA/HCO): 60 MT
(*MT =Metric Ton)
32
33
34
FINANCE
MANAGER
ACCOUNT
MANAGER
ASSISTANT ACCOUNT
MANAGER
CHIEF
ACCOUNTANT
ASSISTANT
ACCOUNT
Financial Planning
N.P. COLLEGE OF COMPUTER STUDIES & MANAGEMENT, KADI.
35
Financial planning is nothing but planning of finance for smooth flow of Finance in
action or in work. For this purpose the financial manager takes into consideration the
previous balance sheet reports, current position and forecast of future. Financial planning
depends upon availability of funds, sales and cash, budget planning where day-to-day
inflow and outflow of cash is mentioned.
36
37
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