518 Infrared radiant energy is used for a variety of purposes, including (see Fig. 16-14): Drying and baking: paints, varnishes, enamels, printer's ink, glue. Preheating: products to speed production operations such as molding or shaping of plastics for example. Heating: used for degreasing metals; warming wood (prior to gluing), metal parts (for shrink fit assembly). Dehydrating: textile yarn, leather, meat, fruits, vegetables, potter's ware, sand molds. The baking of automobile finishes was the first widely publicized com- mercial application of infrared radiant heating. Industrial infrared-energy sources are employed primarily for elevating the temperature of material objects as they are exposed to the radiant energy, either in a batch or continuous conveyor-type oven. The informa- tion desired in radiant heating is contained in an expression that predicts the variation of temperature as a function of time and independent parame- ters such as radiant intensity and the various physical properties of the stock. The rate of temperature rise depends primarily on the difference between the energy gain of the stock by absorption of radiant energy and the loss of heat by reradiation and convection. If the temperatures of the material and its surroundings are of the same order of magnitude, loss of energy by reradiation is negligible. Most of the energy losses, then, con- sist of heat transferred to the surrounding atmosphere. Factors in Baking by R diant Energy For economical baking of industrial finishes with infrared energy the over-all absorptivity of the object should be high. Properties of both finish and undersurface determine absorptivity. Combinations consisting of transparent coatings and highly reflective materials possess low over-all absorptivities, and an attempt to employ infrared radiant heating directly to them may meet with little success. If infrared radiant energy is to be used successfully to attain high heating rates, close attention must be paid to obtaining finishes with both high absorptivities and linear absorption coefficients. In starting a radiant-heat oven, the lamps deliver their full working intensity immediately. However, the air temperature, does not reach its equilibrium value until some time later. Therefore, in the initial period of operation both the rate of temperature rise and the maximum tempera- ture attainable by the stock will be lower than corresponding values after the oven has operated for some time. During the preliminary period compensation may be provided as follows: the work may be run through the oven more slowly. Auxiliary heaters may be used to increase the air temperature. The energy density may be raised by using a large number of lamps. Maximum utilization of electrical energy is obtained when the air