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IndustryARC

Global Food Testing Market (2013 2018)




Hot Trend: Dicyandiamid Residue in Dairy Products will drive the Demand for Food
Testing Market in the Near Future.
TABLE OF CONTENTS
1 GLOBAL FOOD TESTING MARKET OVERVIEW
1.1 OVERVIEW
1.2 SCOPE MARKETS COVERED
1.3 STAKEHOLDERS
2 EXECUTIVE SUMMARY
3 GLOBAL FOOD TESTING MARKET FORCES
3.1 MARKET DRIVERS
3.1.1 RISE IN MISLABELING OF FOOD PRODUCTS
3.1.2 RISE OF GMO CONTAMINATION IN FOOD PRODUCTS
3.1.3 NEW TESTING TECHNOLOGIES TO UNDERSTAND THE
HEALTH BENEFITS OF FOOD PRODUCTS
3.1.4 MANDATORY NUTRITIONAL LABELING
3.1.5 INCREASING TREND OF FOOD RECALLS
3.1.6 RISING PUBLIC AWARENESS REGARDING FOOD SAFETY
3.2 MARKET RESTRAINTS
3.2.1 TECHNOLOGICAL LIMITATIONS
3.2.2 FOOD TRACEABILITY
3.2.3 UNCERTAIN FOOD REGULATIONS
3.2.4 AUDIT LIMITATIONS
3.3 MARKET CHALLENGES
3.3.1 NEW TECHNOLOGIES LACK CREDIBILITY
3.3.2 REGULATORY AUTHORITIES COMPETENCY
3.4 ATTRACTIVENESS OF THE FOOD TESTING INDUSTRY
3.4.1 POWER OF SUPPLIERS
3.4.2 POWER OF CUSTOMERS
3.4.3 THREAT OF NEW ENTRANTS
3.4.4 THREAT OF SUBSTITUTION
3.4.5 DEGREE OF COMPETITION
4 GALOBAL FOOD PRODUCT RECALLS SCENARIO
4.1 FOOD RECALLS SCENARIO BY REGION
4.1.1 OCEANIA
4.1.1.1 AUSTRALIA
4.1.1.2 NEW ZEALAND
4.1.2 NORTH AMERICA
4.1.2.1 CANADA
4.1.2.2 U.S
4.1.3 EUROPE
4.1.3.1 OVERVIEW
5 GLOBAL FOOD TESTING MARKET OVERVIEW
5.1 GLOBAL FOOD TESTING MARKET -BY TESTING TYPE
5.1.1 MICROBIOLOGY ANALYSIS
5.1.1.1 Pathogen Analysis
5.1.1.2 Non Pathogens
5.1.2 LIPIDS FATS AND OIL ANALYSIS
5.1.3 ALLERGEN ANALYSIS
5.1.4 MINERALS & INORGANIC ANALYSIS
5.1.5 PESTICIDES & FERTILIZERS
5.1.6 DRUGS AND ANTIBIOTICS
5.1.7 NATURAL TOXINS ANALYSIS
5.1.8 NUTRITIONAL LABELING
5.1.9 PROXIMATE ANALYSIS
5.1.10 FOOD ADULTERATION & GMO ANALYSIS
5.1.11 SHELF LIFE STUDIES
5.1.12 OTHERS
5.2 GLOBAL FOOD TESTING MARKET BY PATHOGEN
5.3 GLOBAL FOOD TESTING MARKET-BY FOOD TYPE
5.4 GLOBAL FOOD TESTING TECHNIQUE-BY TESTING TECHNIQUE
5.5 GLOBAL FOOD TESTING MARKET-BY GEOGRAPHY
6 MARKET SHARE ANALYSIS FOR FOOD SAFETY TESTING
MARKET
7 GLOBAL FOOD TESTING TYPE MARKET-BY GEOGRAPHY
7.1 INTRODUCTION
7.1.1 MICROBIOLOGY
7.1.2 LIPIDS FATS AND OIL ANALYSIS
7.1.3 ALLERGENS ANALYSIS
7.1.4 MINERALS AND INORGANICS ANALYSIS
7.1.5 PESTICIDES AND FERTILIZERS
7.1.6 DRUGS AND ANTIBIOTICS
7.1.7 NATURAL TOXINS ANALYSIS
7.1.8 NUTRITIONAL LABELING
7.1.9 PROXIMATE ANALYSIS
7.1.10 ADULTERATION AND GMO TESTING
7.1.11 SHELF LIFE STUDIES
8 GLOBAL FOOD TESTING MARKET BY PATHOGEN TYPE
8.1 MARKET BY GEOGRAPHY
8.1.1 NOROVIRUS
8.1.2 SALMONELLA
8.1.3 CLOSTRIDIUM
8.1.4 CAMPYLOBACTER
8.1.5 STAPHYLOCOCCUS AUREUS
8.1.6 E.COLI
8.1.7 YERSINIA
8.1.8 TOXOPLASMA GONDII
8.1.9 VIBRIO
8.1.10 LISTERIA
8.2 PATHOGEN MARKET BY TYPE OF FOOD
8.2.1 NOROVIRUS
8.2.2 SALMONELLA
8.2.3 CLOSTRIDIUM
8.2.4 CAMPYLOBACTER
8.2.5 STAPHYLOCOCCUS AUREUS
8.2.6 ESCHERICHIA COLI
8.2.7 YERSINIA
8.2.8 TOXOPLASMA GONDII
8.2.9 VIBRIO
8.2.10 LISTERIA
9 GLOBAL FOOD TESTING TECHNOLOGIES MARKET
9.1 GLOBAL TESTING TECHNOLOGIES MARKET-BY GEOGRAPHY
9.1.1 INTRODUCTION
9.1.2 CHROMATOGRAPHY
9.1.3 POLMERASE CHAIN REACTION (PCR)
9.1.4 IMMUNOASSAY
9.1.5 MASS SPECTROMETRY
9.1.6 BIOCHIP/BIOSENSORS
9.1.7 ENZYME LINKED IMMUNOSORBENT ASSAY
9.1.8 MICROARRAYS
9.1.9 NUCLEAR MAGNETIC RESONANCE
9.1.10 IRRADIATION
9.1.11 FLOW CYTOMETRY
9.2 GLOBAL TESTING TECHNOLOGIES MARKET-BY FOOD PRODUCTS
9.2.1 INTRODUCTION
9.2.2 CHROMATOGRAPHY
9.2.3 POLYMERASE CHAIN REACTION (PCR)
9.2.4 IMMUNOASSAY
9.2.5 MASS SPECTROMETRY
9.2.6 BIOCHIP/BIOSENSORS
9.2.7 ENZYME LINKED IMMUNOSORBENT ASSAY
9.2.8 MICROARRAYS
9.2.9 NUCLEAR MAGNETIC RESONANCE (NMR)
9.2.10 IRRADIATION
9.2.11 FLOW CYTOMETRY
10 COMPANY PROFILES
10.1 OVERSEAS MERCHANDISE INSPECTION CO., LTD. (OMIC)-OMIC
USA INC.
10.1.1 BUSINESS OVERVIEW
10.1.2 PRODUCTS / SERVICES
10.1.3 FINANCIALS
10.1.4 STRATEGIES / DEVELOPMENTSERROR! BOOKMARK NOT
DEFINED.
10.2 TUV RHEINLAND GROUP
10.2.1 BUSINESS OVERVIEW
10.2.2 PRODUCTS /SERVICES
10.2.3 FINANCIALS
10.2.4 STRATEGIES
10.3 MRIEUX NUTRISCIENCES (SILLIKER, INC)
10.3.1 BUSINESS OVERVIEW
10.3.2 PRODUCTS /SERVICES
10.3.3 FINANCIALS
10.3.4 STRATEGIES / DEVELOPMENTS
10.4 CENTRE TESTING INTERNATIONAL (CTI)
10.4.1 BUSINESS OVERVIEW
10.4.2 PRODUCTS /SERVICES
10.4.3 FINANCIALS
10.4.4 STRATEGY/DEVELOPMENTS
10.5 ACCUGEN LABORATORIES, INC.
10.5.1 BUSINESS OVERVIEW
10.5.2 PRODUCTS/SERVICES
10.5.3 FINANCIALS
10.6 ADPEN LABORATORIES, INC.
10.6.1 BUSINESS OVERVIEW
10.6.2 PRODUCTS/SERVICES
10.6.3 FINANCIAL SNAPSHOT
10.6.4 STRATEGY/DEVELOPMENTS
10.7 AEGIS FOOD TESTING LABORATORIES
10.7.1 BUSINESS OVERVIEW
10.7.2 PRODUCTS / SERVICES
10.7.3 FINANCIALS
10.7.4 STRATEGY/DEVELOPMENTSERROR! BOOKMARK NOT
DEFINED.
10.8 ALS LIMITED( CAMPBELL BROTHERS LIMITED)
10.8.1 BUSINESS OVERVIEW
10.8.2 PRODUCTS/SERVICES
10.8.3 FINANCIAL SNAPSHOT
10.8.4 STRATEGY/DEVELOPMENTS
10.9 ASUREQUALITY LIMITED
10.9.1 BUSINESS OVERVIEW
10.9.2 PRODUCT/SERVICES
10.9.3 FINANCIAL SNAPSHOT
10.9.4 STRATEGY
10.9.5 DEVELOPMENTS
10.10 AB SCIEX
10.10.1 BUSINESS OVERVIEW
10.10.2 FINANCIAL SNAPSHOT
10.10.3 SERVICES OFFERED IN FOOD TESTING
10.10.4 DEVELOPMENTS
10.11 CAMPDEN BRI
10.11.1 BUSINESS OVERVIEW
10.11.2 PRODUCTS/SERVICES
10.11.3 STRATEGY / DEVELOPMENTS
10.12 DNV GL
10.12.1 BUSINESS OVERVIEW
10.12.2 PRODUCTS/SERVICES
10.12.3 FINANCIALS
10.12.4 STRATEGY / DEVELOPMENTS
10.13 GENON LABORATORIES LTD.
10.13.1 BUSINESS OVERVIEW
10.13.2 PRODUCTS/SERVICES
10.13.3 FINANCIALS
10.13.4 STRATEGY/DEVELOPMENTS
10.14 CHARM SCIENCES, INC.
10.14.1 BUSINESS OVERVIEW
10.14.2 PRODUCTS/SERVICES
10.14.3 FINANCIALS
10.14.4 DEVELOPMENTS
10.15 COVANCE, INC.
10.15.1 BUSINESS OVERVIEW
10.15.2 SWOT ANALYSIS
10.15.2.1 Strengths
10.15.2.2 Weaknesses
10.15.2.3 Opportunities
10.15.2.4 Threats
10.15.3 PRODUCTS/SERVICES
10.15.4 FINANICIALS
10.15.5 STRATEGY/DEVELOPMENTS
10.16 ELISA TECHNOLOGIES, INC.
10.16.1 BUSINESS OVERVIEW
10.16.2 PRODUCTS/SERVICES
10.16.3 FINANCIALS
10.16.4 STRATEGY/DEVELOPMENTS
10.17 EUROFINS CENTRAL ANALYTICAL LABORATORIES - EUROFINS US
10.17.1 BUSINESS OVERVIEW
10.17.2 PRODUCTS/SERVICES
10.17.3 FINANCIALS
10.17.4 STRATEGY / DEVELOPMENTS
10.18 OTHERS
10.19 SGS S.A.
10.19.1 BUSINESS OVERVIEW
10.19.2 SWOT ANALYSIS
10.19.2.1 Strengths
10.19.2.2 Weaknesses
10.19.2.3 Opportunities
10.19.2.4 Threats
10.19.3 PRODUCTS/SERVICES
10.19.4 STRATEGY/DEVELOPMENTS
10.20 BUREAU VERITAS S.A.
10.20.1 BUSINESS OVERVIEW
10.20.2 PRODUCTS/SERVICES
10.20.3 FINNACIALS
10.20.4 STRATEGY/DEVELOPMENTS
10.21 INTERTEK GROUP PLC
10.21.1 BUSINESS OVERVIEW
10.21.2 SWOT ANALYSIS
10.21.2.1 Strengths
10.21.2.2 Weaknesses
10.21.2.3 Opportunities
10.21.2.4 Threats
10.21.3 PRODUCTS/SERVICES
10.21.4 FINANCIALS
10.21.5 STRATEGY&DEVELOPMENTS
10.22 BIO-RAD LABORATORIES, INC.
10.22.1 BUSINESS OVERVIEW
10.22.2 PRODUCT/SERVICES
10.22.3 FINANCIALS
10.22.4 STRATEGY/DEVELOPMENTS
10.23 IDEXX LABORATORIES, INC.
10.23.1 BUSINESS OVERVIEW
10.23.2 SWOT ANALYSIS
10.23.2.1 Strengths
10.23.2.2 Weaknesses
10.23.2.3 Opportunities
10.23.2.4 Threats
10.23.3 PRODUCTS/SERVICES
10.23.4 FINANCIALS
10.23.5 STRATEGY/DEVELOPMENTS
10.24 LLOYD'S REGISTER QUALITY ASSURANCE LIMITED (LRQA)
10.24.1 BUSINESS OVERVIEW
10.24.2 PRODUCTS/SERVICES
10.24.3 FINANCIALS
10.24.4 STRATEGY/DEVELOPMENTS
10.25 FOSS A/S
10.25.1 BUSINESS OVERVIEW
10.25.2 PRODUCTS/SERVICES
10.25.3 FINANCIALS
10.25.4 STRATEGY/DEVELOPMENTS
10.26 PERTEN INSTRUMENTS AB
10.26.1 BUSINESS OVERVIEW
10.26.2 PRODUCTS/SERVICES
10.26.3 FINANCIALS
10.26.4 STRATEGY/DEVELOPMENTS
11 HOT TOPICS / TRENDS
11.1 TRENDS
11.2 MAJOR PRODUCT RECALLS
12 APPENDIX
12.1 ABBREVIATIONS
12.2 SOURCES
12.3 RESEARCH METHODOLOGY
12.4 DISCLAIMER
LIST OF TABLES

UU
TABLE 1. TOTAL NUMBER OF FOOD PRODUCT RECALLS (2005-2014)
TABLE 2. EVOLUTION OF THE NUMBER OF NOTIFICATIONS BY CLASSIFICATION (2009-2013)
TABLE 3. NUMBER OF NOTIFICATIONS COUNTED FOR EACH COMBINATION OF
HAZARD/PRODUCT CATEGORY/COUNTRY BY ORIGIN, 2013
TABLE 4. GLOBAL FOOD TESTING MARKET REVENUE-BY TESTING TYPE (2013-2018)
TABLE 5. GLOBAL MICROBIOLOGY ANALYSIS BY TEST VOLUMES (2013-2018)
TABLE 6. GLOBAL MICROBIOLOGY ANALYSIS-BY REVENUES (2013-2018)
TABLE 7. GLOBAL MICROBIOLOGY TESTING MARKET BY REVENUE (2013-2018)
TABLE 8. GLOBAL PATHOGEN TESTING MARKET BY TEST VOLUMES (2013-2018)
TABLE 9. GLOBAL PATHOGEN TESTING MARKET BY REVENUE (2013-2018)
TABLE 10. GLOBAL NON-PATHOGEN TESTING MARKET TEST VOLUMES (2013-2018)
TABLE 11. GLOBAL NON PATHOGEN TESTING MARKET BY REVENUE (2013-2018)
TABLE 12. GLOBAL LIPIDS FATS AND OIL ANALYSIS MARKET-BY VOLUME (2013-2018)
TABLE 13. GLOBAL LIPIDS FATS AND OIL ANALYSIS MARKET BY REVENUE (2013-2018)
TABLE 14. GLOBAL ALLERGENS TESTING MARKET BY VOLUME (2013-2018)
TABLE 15. GLOBAL ALLERGENS TESTING MARKET BY REVENUE (2013-2018)
TABLE 16. GLOBAL MINERALS & INORGANIC TESTING MARKET BY VOLUME (2013-2018)
TABLE 17. GLOBAL MINERALS AND INORGANIC TESTING MARKET -BY REVENUE (2013-2018)
TABLE 18. GLOBAL PESTICIDES AND FERTILIZERS MARKET BY VOLUME (2013-2018)
TABLE 19. GLOBAL PESTICIDES AND FERTILIZERS TESTING MARKET BY REVENUE (2013-2018)
TABLE 20. GLOBAL DRUGS AND ANTIBIOTICS TESTING MARKET BY VOLUME (2013-2018)
TABLE 21. GLOBAL DRUGS AND ANTIBIOTICS TESTING MARKET -BY REVENUE (2013-2018)
TABLE 22. GLOBAL NATURAL TOXINS ANALYSIS MARKET BY VOLUME (2013-2018)
TABLE 23. GLOBAL NATURAL TOXINS ANALYSIS MARKET BY REVENUE (2013-2018)
TABLE 24. GLOBAL NUTRITIONAL LABELING MARKET BY VOLUME (2013-2018)
TABLE 25. GLOBAL NUTRITIONAL LABELING MARKET BY REVENUE- (2013-2018)
TABLE 26. GLOBAL PROXIMATE ANALYSIS MARKET BY VOLUME (2013-2018)
TABLE 27. GLOBAL PROXIMATE ANALYSIS MARKET BY REVENUE (2013-2018)
TABLE 28. GLOBAL ADULTERATION AND GMO TESTING MARKET BY VOLUME (2013-2018)
TABLE 29. GLOBAL ADULTERATION AND GMO TESTING MARKET BY REVENUE (2013-2018)
TABLE 30. GLOBAL SHELF LIFE STUDIES MARKET BY VOLUME (2013-2018)
TABLE 31. GLOBAL SHELF LIFE STUDIES MARKET BY REVENUE (2013-2018)
TABLE 32. GLOBAL OTHERS TESTING MARKET BY VOLIUME (2013-2018)
TABLE 33. GLOBAL OTHERS TESTING MARKET BY REVENUE (2013-2018)
TABLE 34. GLOBAL PATHOGEN TESTING VOLUME MARKET(MILLION TESTS) BY TYPE (2013-
2018)
TABLE 35. GLOBAL PATHOGEN TESTING MARKET REVENUES ($MILLION) BY TYPE (2013-
2018)
TABLE 36. GLOBAL FOOD TESTING MARKET VOLUME-BY FOOD TYPES (2013-2018)
TABLE 37. GLOBAL FOOD TESTING MARKET REVENUES-BY FOOD TYPES (2013-2018)
TABLE 38. GLOBAL FOOD TESTING MARKET BY TECHNOLOGY &BY TEST VOLUMES (2013-
2018)
TABLE 39. GLOBAL FOOD TESTING MARKET BY TECHNOLOGY & BY REVENUES (2013-2018)
TABLE 40. GEOGRAPHIC ANALYSIS FOR FOOD TESTING MARKET BY TEST VOLUMES (2013-
2018)
TABLE 41. GEOGRAPHIC ANALYSIS FOR FOOD TESTING MARKET BY REVENUE (2013-2018)
TABLE 42. GLOBAL FOOD SAFETY PRODUCTS AND LABORATORY ANALYTICAL
INSTRUMENTS - TOP MANUFACTURERS
TABLE 43. GLOBAL MICROBIOLOGY TESTING MARKETBY VOLUME & BY GEOGRAPHY
TABLE 44. GLOBAL FOOD TESTING TYPE MARKET REVENUE BY GEOGRAPHY
TABLE 45. GLOBAL LIPIDS, FATS & OILS TESTING MARKET VOLUME BY GEOGRAPHY (2013-
2018)
TABLE 46. GLOBAL LIPIDS, FATS & OILS MARKET REVENUE BY GEOGRAPHY (2013-2018)
TABLE 47. GLOBAL ALLERGENS TESTING VOLUME MARKET BY GEOGRAPHY (2013-2018)
TABLE 48. GLOBAL ALLERGENS TESTING MARKET REVENUE BY GEOGRAPHY (2013-2018)
TABLE 49. GLOBAL MINERALS AND INORGANICS ANALYSIS VOLUME MARKET BY
GEOGRAPHY (2013-2018)
TABLE 50. GLOBAL MINERALS AND INORGANICS ANALYSIS MARKET REVENUE BY
GEOGRAPHY (2013-2018)
TABLE 51. GLOBAL PESTICIDES AND FERTILIZERS TESTING VOLUME MARKET BY
GEOGRAPHY (2013-2018)
TABLE 52. GLOBAL PESTICIDES AND FERTILIZERS TESTING MARKET REVENUE BY
GEOGRAPHY (2013-2018)
TABLE 53. GLOBAL DRUGS & ANTIBIOTICS TESTING VOLUME MARKET BY GEOGRAPHY
(2013-2018)
TABLE 54. GLOBAL DRUGS & ANTIBIOTICS TESTING MARKET REVENUE BY GEOGRAPHY
(2013-2018)
TABLE 55. GLOBAL NATURAL TOXINS TESTING MARKET REVENUE BY GEOGRAPHY (2013-
2018)
TABLE 56. GLOBAL NUTRITIONAL LABELING VOLUME MARKET BY GEOGRAPHY (2013-2018)
TABLE 57. GLOBAL NUTRITIONAL LABELING MARKET REVENUE BY GEOGRAPHY (2013-
2018)
TABLE 58. GLOBAL PROXIMATE TESTING VOLUME MARKET BY GEOGRAPHY (2013-2018)
TABLE 59. GLOBAL PROXIMATE TESTING MARKET REVENUE BY GEOGRAPHY (2013-2018)
TABLE 60. GLOBAL ADULTERATION AND GMO TESTING VOLUME MARKET BY GEOGRAPHY
(2013-2018)
TABLE 61. GLOBAL ADULTERATION AND GMO TESTING MARKET REVENUE BY GEOGRAPHY
(2013-2018)
TABLE 62. GLOBAL SHELF LIFE STUDIES VOLUME MARKET BY GEOGRAPHY (2013-2018)
TABLE 63. GLOBAL SHELF LIFE STUDIES MARKET REVENUE BY GEOGRAPHY (2013-2018)
TABLE 64. GLOBAL FOOD TESTING BY PATHOGEN TYPE NOROVIRUSMARKET REVENUES -
BY GEOGRAPHY (2013-2018)
TABLE 65. NUMBER OF REPORTED NOROVIRUS OUTBREAKS - 2010-2013 (AS OF MARCH)
TABLE 66. GLOBAL FOOD TESTING BY PATHOGEN TYPE NOROVIRUS TEST VOLUMES - BY
GEOGRAPHY (2013-2018)
TABLE 67. GLOBAL FOOD TESTING BY PATHOGEN TYPE SALMONELLA MARKET REVENUES -
BY GEOGRAPHY (2013-2018)
TABLE 68. GLOBAL FOOD TESTING BY PATHOGEN TYPE SALMONELLA TEST VOLUMES - BY
GEOGRAPHY (2013-2018)
TABLE 69. GLOBAL FOOD TESTING BY PATHOGEN TYPE CLOSTRIDIUM MARKET REVENUES
- BY GEOGRAPHY (2013-2018)
TABLE 70. GLOBAL FOOD TESTING BY PATHOGEN TYPE CLOSTRIDIUM TEST VOLUMES - BY
GEOGRAPHY (2013-2018)
TABLE 71. GLOBAL FOOD TESTING BY PATHOGEN TYPE CAMPYLOBACTER TEST VOLUMES -
BY GEOGRAPHY (2013-2018)
TABLE 72. GLOBAL FOOD TESTING BY PATHOGEN TYPE CAMPYLOBACTER MARKET
REVENUES - BY GEOGRAPHY (2013-2018)
TABLE 73. GLOBAL FOOD TESTING BY PATHOGEN TYPE STAPHYLOCOCCUS AUREUS TEST
VOLUMES - BY GEOGRAPHY (2013-2018)
TABLE 74. GLOBAL FOOD TESTING BY PATHOGEN TYPE STAPHYLOCOCCUS AUREUS
MARKET REVENUES - BY GEOGRAPHY (2013-2018)
TABLE 75. GLOBAL FOOD TESTING BY PATHOGEN TYPE E.COLI TEST VOLUMES - BY
GEOGRAPHY (2013-2018)
TABLE 76. GLOBAL FOOD TESTING BY PATHOGEN TYPE E.COLI MARKET REVENUES - BY
GEOGRAPHY (2013-2018)
TABLE 77. GLOBAL FOOD TESTING BY PATHOGEN TYPE E.COLI MARKET OVERVIEW
TABLE 78. GLOBAL FOOD TESTING BY PATHOGEN TYPE - YERSINI TEST VOLUMES - BY
GEOGRAPHY (2013-2018)
TABLE 79. GLOBAL FOOD TESTING BY PATHOGEN TYPE YERSINI MARKET REVENUE - BY
GEOGRAPHY (2013-2018)
TABLE 80. GLOBAL FOOD TESTING BY PATHOGEN TYPE -TOXOPLASMA GONDII TEST
VOLUMES - BY GEOGRAPHY (2013-2018)
TABLE 81. GLOBAL FOOD TESTING BY PATHOGEN TYPE -TOXOPLASMA GONDII REVENUES-
BY GEOGRAPHY (2013-2018)
TABLE 82. GLOBAL FOOD TESTING BY PATHOGEN TYPE - VIBRIO TEST VOLUMES- BY
GEOGRAPHY (2013-2018)
TABLE 83. GLOBAL FOOD TESTING BY PATHOGEN TYPE VIBRIO MARKET REVENUES BY
GEOGRAPHY (2013-2018)
TABLE 84. GLOBAL FOOD TESTING BY PATHOGEN TYPE LISTERIA MARKET VOLUME BY
GEOGRAPHY (2013-2018)
TABLE 85. GLOBAL FOOD TESTING BY PATHOGEN TYPE LISTERIA MARKET REVENUES BY
GEOGRAPHY (2013-2018)
TABLE 86. FOOD TESTING MARKET REVENUE FOR NOROVIRUS BY TYPE OF FOOD ( 2013-
2018)
TABLE 87. FOOD TESTING VOLUME MARKET FOR NOROVIRUS BY NUMBER OF TESTS (2013-
2018)
TABLE 88. FOOD TESTING MARKET REVENUE FOR SALMONELLA BY TYPE OF FOOD (2013-
2018)
TABLE 89. FOOD TESTING MARKET VOLUME FOR SALMONELLA BY NUMBER OF TESTS
(2013-2018)
TABLE 90. FOOD TESTING MARKET REVENUE FOR CLOSTRIDIUM BY TYPE OF FOOD (2013-
2018)
TABLE 91. FOOD TESTING MARKET VOLUME FOR CLOSTRIDIUM BY NUMBER OF TESTS
(2013-2018)
TABLE 92. FOOD TESTING MARKET REVENUE FOR CAMPYLOBACTERBY TYPE OF FOOD
(2013-2018)
TABLE 93. FOOD TESTING VOLUME MARKET FOR CAMPYLOBACTERBY NUMBER OF TESTS
(2013-2018)
TABLE 94. FOOD TESTING MARKET REVENUE FOR STAPHYLOCOCCUS AUREUS BY TYPE OF
FOOD (2013-2018)
TABLE 95. FOOD TESTING MARKET VOLUME FOR STAPHYLOCOCCUS AUREUS BY NUMBER
OF TESTS (2013-2018)
TABLE 96. FOOD TESTING MARKET REVENUES FOR E. COLI BY TYPE OF FOOD (2013-2018)
TABLE 97. FOOD TESTING VOLUME MARKET FOR E. COLI BY NUMBER OF TESTS (2013-2018)
TABLE 98. FOOD TESTING MARKET REVENUE FOR YERSINIA BY TYPE OF FOOD (2013-2018)
TABLE 99. FOOD TESTING VOLUME MARKET FOR YERSINIA BY NUMBER OF TESTS (2013-
2018)
TABLE 100. FOOD TESTING MARKET REVENUEFOR TOXOPLASMA GONDII BY TYPE OF FOOD
(2013-2018)
TABLE 101. FOOD TESTING VOLUME MARKET FOR TOXOPLASMA GONDII BY NUMBER OF
TESTS (2013-2018)
TABLE 102. FOOD TESTING MARKET REVENUE FOR VIBRIO BY TYPE OF FOOD (2013-2018)
TABLE 103. FOOD TESTING VOLUME MARKET FOR VIBRIO BY NUMBER OF TESTS (2013-2018)
TABLE 104. FOOD TESTING REVENUE MARKET FOR LISTERIA BY TYPE OF FOOD (2013-2018)
TABLE 105. FOOD TESTING MARKET REVENUE FOR LISTERIA BY NUMBER OF TESTS (2013-
2018)
TABLE 106. GLOBAL CHROMATOGRAPHY MARKET BY TEST VOLUMES (2013-2018)
TABLE 107. GLOBAL CHROMATOGRAPHY MARKET BY REVENUE (2013-2018)
TABLE 108. GLOBAL PCR MARKET BY TEST VOLUMES (2013-2018)
TABLE 109. GLOBAL PCR MARKET BY REVENUE (2013-2018)
TABLE 110. GLOBAL PCR MARKET OVERVIEW
TABLE 111. GLOBAL IMMUNOASSAY MARKET BY TEST VOLUMES (2013-2018)
TABLE 112. GLOBAL IMMUNOASSAY MARKET BY REVENUE (2013-2018)
TABLE 113. GLOBAL MASS SPECTROMETRY MARKET BY TEST VOLUMES (2013-2018)
TABLE 114. GLOBAL MASS SPECTROMETRY MARKET BY REVENUE (2013-2018)
TABLE 115. GLOBAL BIOCHIP/BIOSENSORS MARKET BY TEST VOLUMES (2013-2018)
TABLE 116. GLOBAL BIOCHIP/BIOSENSORS MARKET BY REVENUE (2013-2018)
TABLE 117. GLOBAL ELISA MARKET BY TEST VOLUMES (2013-2018)
TABLE 118. GLOBAL ELISA MARKET BY REVENUE (2013-2018)
TABLE 119. GLOBAL MICROARRAYS MARKET BY TEST VOLUMES (2013-2018)
TABLE 120. GLOBAL MICROARRAYS MARKET BYREVENUE
TABLE 121. GLOBAL NMR MARKET BY TEST VOLUMES (2013-2018)
TABLE 122. GLOBAL NMR MARKET BY REVENUE (2013-2018)
TABLE 123. GLOBAL IRRADIATION MARKET BY TEST VOLUMES (2013-2014)
TABLE 124. GLOBAL IRRADIATION MARKET BY REVENUE (2013-2018)
TABLE 125. GLOBAL FLOW CYTOMETRYBY TEST MARKET VOLUME (2013-2018)
TABLE 126. GLOBAL FLOW CYTOMETRY MARKET BYREVENUE (2013-2018)
TABLE 127. GLOBAL CHROMATOGRAPHY TESTING MARKET BY TEST VOLUMES (2013-2018)
TABLE 128. GLOBAL CHROMATOGRAPHY TESTING MARKET BY REVENUE (2013-2018)
TABLE 129. GLOBAL PCR TESTING MARKET BY TEST VOLUMES (2013-2018)
TABLE 130. GLOBAL PCR TESTING MARKET BY REVENUE (2013-2018)
TABLE 131. GLOBAL IMMUNOASSAY TESTING MARKET BYTEST VOLUMES (2013-2018)
TABLE 132. GLOBAL IMMUNOASSAY TESTING MARKET BY REVENUE (2013-2018)
TABLE 133. GLOBAL MASS SPECTROMETRY TESTING MARKET BY TEST VOLUMES (2013-2018)
TABLE 134. GLOBAL MASS SPECTROMETRY TESTING MARKET BY REVENUE (2013-2018)
TABLE 135. GLOBAL BIOCHIP/BIOSENSORS TESTING MARKET BY TEST VOLUMES (2013-2018)
TABLE 136. GLOBAL BIOCHIP/BIOSENSORS TESTING MARKET BY REVENUE (2013-2018)
TABLE 137. GLOBAL ENZYME LINKED IMMUNOSORBENT ASSAY TESTING MARKET BY TEST
VOLUMES (2013-2018)
TABLE 138. GLOBAL ENZYME LINKED IMMUNOSORBENT ASSAY TESTING MARKET BY
REVENUE (2013-2018)
TABLE 139. GLOBAL MICROARRAYS TESTING MARKET BY TEST VOLUMES (2013-2018)
TABLE 140. GLOBAL MICROARRAYS TESTING MARKET BY REVENUE (2013-2018)
TABLE 141. GLOBAL NMR TESTING MARKET BY TEST VOLUMES (2013-2018)
TABLE 142. GLOBAL NMR TESTING MARKET BY REVENUE (2013-2018)
TABLE 143. GLOBAL IRRADIATION TESTING MARKET BY TEST VOLUMES (2013-2018)
TABLE 144. GLOBAL IRRADIATION TESTING MARKET BY REVENUE (2013-2018)
TABLE 145. GLOBAL FLOW CYTOMETRY TESTING MARKET BYTEST VOLUMES (2013-2018)
TABLE 146. GLOBAL FLOW CYTOMETRY TESTING MARKET BY REVENUE (2013-2018)
TABLE 147. TUV RHEINLAND GROUP REVENUES IN MILLION EUROS BY BUSINESS STREAM
(2011-2012)
TABLE 148. TUV RHEINLAND GROUP REVENUES IN MILLION EUROS BY REGION (2011-2012)
TABLE 149. ALS LIMITEDREVENUES IN $MILLION (2011-2013)
TABLE 150. ALS LIMITEDREVENUES BY BUSINESS SEGMENTS (2011-2013)
TABLE 151. ASUREQUALITY REVENUES IN $MILLION (2011-2013)
TABLE 152. AB SCIEX REVENUES IN $MILLION BY REGION (2013)
TABLE 153. AB SCIEX REVENUES OVERVIEW
TABLE 154. FINANCIALSCAMPDEN BRI REVENUES($MILLION) 2010-2012
TABLE 155. CAMPDEN BRI REVENUES($MILLION) BY REGION -2010-2012
TABLE 156. GL & DNV GROUP (EURO MILLION) BY REGION -2010-2012
TABLE 157. COVANCE, INC. REVENUES (2011-2013)
TABLE 158. COVANCE, INC. REVENUES IN $MILLION BY SEGMENT (2011-2013)
TABLE 159. COVANCE, INC. REVENUES IN $MILLION BY REGION (2011-2013)
TABLE 160. EUROFINS REVENUES IN $MILLION BY REGION (2011-2012)
TABLE 161. BUREAU VERITAS REVENUES IN $MILLION BY SEGMENT (2011-2012)
TABLE 162. BUREAU VERITAS REVENUES IN $MILLION BY REGION (2011-2012)
TABLE 163. INTERTEK GROUP PLC: TOTAL REVENUE, 2010 2012 ($MILLION)
TABLE 164. INTERTEK GROUP PLC: TOTAL REVENUE, BY SEGMENT, 2010 2012 ($MILLION)
TABLE 165. BIO-RAD LABORATORIES REVENUES IN $ MILLION BY BUSINESS SEGMENT (2011-
2012)
TABLE 166. BIO-RAD LABORATORIES REVENUES IN $ MILLION BY BUSINESS SEGMENT (2011-
2012)
TABLE 167. FOSS A/S REVENUES IN $ MILLION (2009-2012)
LIST OF FIGURES

FIGURE 1. GLOBAL FOOD TESTING MARKET REVENUE, 2013 2018 ($MILLION)
FIGURE 2. GLOBAL FOOD TESTING MARKET REVENUE VS VOLUME COMPARISON
(MILLIONS), 2013 2018
FIGURE 3. TOTAL NUMBER OF PRODUCT RECALLS IN AUSTRALIA BY TYPE OF REASON, 2012
FIGURE 4. TOTAL NUMBER OF PRODUCT RECALLS IN AUSTRALIA BY TYPE OF
MICRORGANISM, (2003-2012)
FIGURE 5. CAUSE OF RECALLS IN NEW ZEALAND (% SHARE), 2013 -ESTIMATED
FIGURE 6. TOTAL NUMBER OF FOOD PRODUCT RECALL INCIDETNS BY YEAR, CANADA
(2006-2013)
FIGURE 7. TOTAL NUMBER OF FOOD PRODUCT RECALL INCIDETNS BY HAZARD, CANADA
(2006-2013)
FIGURE 8. U.S FOOD PRODUCT RECALLS SAHRE BY REASON (2007-2011)
FIGURE 9. EU NOTIFICATIONS BY HAZARD CATEGORY, 2013
FIGURE 10. GLOBAL FOOD TESTING MARKET SHARE ANALYSIS, 2013 (%)
FIGURE 11. GLOBAL TESTING TECHNOLOGY MARKET SHARE-BY TYPE, 2013

1 GLOBAL FOOD TESTING MARKET OVERVIEW
1.1 OVERVIEW
The global food testing market is growing primarily due to the demand for food safety testing
across countries and geographic regions. Increasing concerns from public, product recalls by
global food manufacturers, increasing government regulations and stringent policies are some
of the key reasons for the food safety testing market growth. Microbiology analysis is the thus
the major product segment in the global food testing market with significant revenue share and
growth potential in the next 5 years.
Food contract testing laboratories and in-house labs at the processing facilities of the food
manufacturers are the main places where the food testing is conducted. Apart from
microbiology analysis, other growing segments in the global food testing market are allergens
analysis, adulteration and GMO testing, fats and oil analysis according to IndustryARC.
Emerging markets still contribute significantly less to the food testing market revenues and
global contract testing companies like SGS, Eurofins are strategically targeting countries like
China, India etc. to increase their market share and revenues. Testing laboratories of these
global companies are being opened at a rapid pace to meet the growing demand for food
testing requirements and safety standards set by the local governments.
1.2 SCOPE MARKETS COVERED
The report focuses on all the key types of testing services offered by contract testing
laboratories to food manufacturers and also government bodies. Revenues are based on the
testing services offered by these contract or third party laboratories only. Food safety testing or
microbiology analysis is the key market segment covered in the report. It has analyzed in-depth
by further segmenting the microbiology market into pathogen and non-pathogen testing
markets. The pathogen market consists of testing for pathogens like Norovirus, Salmonella,
Clostridium, Campylobacter, Staphylococcus aureus,E.Coli, Yersinia,Toxoplasma Gondii, Vibrio,
Listeria and Others. Revenues and the volumes of tests conducted for the period 2013- 2018
are covered for all the market product segmentations in the report.

Source: IndustryARC
All the key food types which are tested in laboratories are also discussed in the report. This
includes Dairy Products, Food Grains, Fruits & Vegetables, Processed Foods, Meat & Poultry,
Sea Food, Beverages and Others. Apart from microbiology analysis or food safety testing, a
range of services which are offered by the testing laboratories are discussed in the report. This
includes Lipids Fats and Oil Analysis, Allergens Analysis, Minerals and Inorganics Analysis,
Pesticides and Fertilizers, Drugs and Antibiotics, Natural Toxins Analysis, Nutritional Labeling,
Proximate Analysis, Adulteration and GMO Testing, Shelf Life Studies and Others.
2 EXECUTIVE SUMMARY

The global food testing market represents the overall testing services provided by contract
laboratories and this market has been further segmented with respect to pathogens, food types
and testing technologies were analyzed in this report. The market size and growth forecasts are
with respect to the contract laboratory testing services provided by companies like SGS Group,
Bureau Vertias, Eurofins and so on. The global food testing market which includes the food
safety testing market is expected to grow at a healthy growth rate of around 6% during the
forecast period of 2013 2018 to reach $4.63bn in 2018 from $3.45bn in 2013.

FIGURE 1. GLOBAL FOOD TESTING MARKET REVENUE, 2013
2018 ($MILLION)



Source: IndustryARC Analysis, Expert Interviews
The above figure illustrates the market size growth for the forecast period. At the same time
IndustryARC expects the number of tests conducted to increase from 1.78 billion tests in 2013
to 2.62 billion tests in 2018, growing at a CAGR of around 8.4%.
0
500
1000
1500
2000
2500
3000
3500
4000
4500
5000
2013 2014 2015 2016 2017 2018
$

M
i
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s

FIGURE 2. GLOBAL FOOD TESTING MARKET REVENUE VS
VOLUME COMPARISON (MILLIONS), 2013 2018

Source: IndustryARC Analysis, Expert Interviews

Some of the key trends which are affecting the market growth are increasing food recalls and
stringent food regulation testing across countries, rise in food borne illnesses like Salmonella,
Staphylococcus aureus and Camphylobacter and so on. Emerging countries like China and India
which are comparatively small with respect to food safety testing and also standards are
proving to be huge market potential opportunities for the established companies. Chinese baby
formula product recalls in the past became a huge PR event for the country and many other
products subsequently were banned or restricted in developed nations due to safety issues.
Food exports contribute to a major part of the country revenues and hence the need for world-
class food safety testing laboratories and certification bodies has become imperative.
The testing laboratories, analytical instruments manufacturers, food manufacturers and
distributors are the key players in the overall value chain of this market. Competition from local
companies with respect to testing laboratories and instruments OEMs is the major challenge for
the market. Companies in China like Beijing Purkinje General Instrument, Focused Photonics
Inc, Beifen-Ruili Analytical Instrument Group, Shanghai Techcomp Instrument Ltd are posing
challenges to global players like Agilent Technologies, Shimadzu Corp, PerkinElmer and Thermo
Fisher Scientific in the laboratory analytical instrumentation market. Key growth strategy for
the major testing products and laboratory service providers is introduction of low cost
analytical instruments for market penetration and aggressive expansion by investment in new
laboratory openings.
0
500
1000
1500
2000
2500
3000
3500
4000
4500
5000
2013 2014 2015 2016 2017 2018

$
M
i
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Volumes Revenues
3 GLOBAL FOOD TESTING MARKET FORCES
3.1 MARKET DRIVERS
3.1.1 RISE IN MISLABELING OF FOOD PRODUCTS
The concept of mislabeling of food products became notorious in Europe, where horse DNA
was found in meat labeled as beef and pork. In some cases almost 100% of the meat was found
to be wrongly labeled. This has alerted the food safety authorities and now stringent testing
and certification measures have been taken up to prevent the repetition of such frauds. The
food mislabeling issue has not only affected European countries but is prevalent across many
countries and especially in Japan, where almost 307 cases of food mislabeling have been
reported in the year of 2013. Food mislabeling is not just limited to the meat industry, and is
widely seen in a wide range of products such as olive oil, milk, honey and saffron and also
processed foods such as fruit juices etc. Food mislabeling cases related to honey and dairy
products were reported in China and US in recent years, and all these issues have created a
demand for stringent testing and certification of both processed and un-processed end
products in the food industry. According to food fraud databases olive oil is the product which
is most susceptible to food mislabeling accounting for almost 16% of the cases. Mislabeling is
also highly prevalent in the alcoholic beverages segment with a lot of frauds being reported
from around the world some of which have also proved to be fatal especially in the Asia.
Mislabeling is also attributed to the organic food market, where the authenticity of the claim of
the food being organically grown is debatable as a number of cases have shown the use of
pesticides and GMOs in the products labeled as organic. Food safety authorities across the
world have taken up steps to make testing mandatory before products are labeled as organic
foods.
According to a latest proposed regulation by FDA, majority of dominant companies
manufacturing animal antibiotics are looking for other possible solutions to deal with animal
illness that will fuel the market for mass spectrometry further due to the addition of other
antibiotics and study their effects on human body.





TABLE 1. GLOBAL FOOD TESTING MARKET BY TECHNOLOGY
&BY TEST VOLUMES (2013-2018)
Tests (Millions) 2013 2014 2015 2016 2017 2018 CAGR (2013
- 2018)
Chromatography 246 264 273 290 304 328 5.9%
Polymerase Chain Reaction(PCR) xx xx xx xx xx xx xx
Immunoassay xx xx xx xx xx xx xx
Mass Spectrometry xx xx xx xx xx xx xx
Biochip/Biosensors xx xx xx xx xx xx xx
Enzyme Linked Immunosorbent
Assay
xx xx xx xx xx xx xx
Microarrays xx xx xx xx xx xx xx
Nuclear Magnetic
Resonance(NMR)
xx xx xx xx xx xx xx
Irradiation xx xx xx xx xx xx xx
Flow Cytometry xx xx xx xx xx xx xx
Others xx xx xx xx xx xx xx
Total xx xx xx xx xx xx xx

The PCR technique has highest market share in umber of food tests conducted across the world
at xx mn and with a CAGR of 8.9% will rise to xx mn in 2018. The total market for
Chromatography was highest in terms of most preferred technology while carrying out food
testing analysis that will grow from 246 mn in 2013 to 328 mn in 2018 with a CAGR of xx%. The
highest growth will be recorded in NMR technique at xx% for the years 2013-18 due to the easy
accessibility these systems provide with precise and accurate results. The total food testing by
technologies involved was standing at xx bn and will emerge out to be xx bn by the end of 2018
with a CAGR of xx%.
TABLE 2. GLOBAL FOOD TESTING MARKET BY TECHNOLOGY
& BY REVENUES (2013-2018)
Revenue ($Millions) 2013 2014 2015 2016 2017 2018 CAGR
(2013 -
2018)
Chromatography xx xx xx xx xx xx xx
Polymerase Chain Reaction(PCR) xx xx xx xx xx xx xx
Immunoassay xx xx xx xx xx xx xx
Mass Spectrometry xx xx xx xx xx xx xx
Biochip/Biosensors xx xx xx xx xx xx xx
Enzyme Linked Immunosorbent xx xx xx xx xx xx xx
Assay
Microarrays xx xx xx xx xx xx xx
Nuclear Magnetic
Resonance(NMR)
xx xx xx xx xx xx xx
Irradiation xx xx xx xx xx xx xx
Flow Cytometry xx xx xx xx xx xx xx
Others xx xx xx xx xx xx xx
Total 3455 3670 3914 4169 4388 4630 6.0%

The number of tests conducted using PCR were highest that contributed to its revenue also
which was highest in the global market with a value of $xx mn and will cross $xx bn mark by
2018 with a CAGR of 6.5%. Following it was mass spectrometry with market worth $622 mn in
2013 and will grow to $xx mn market by 2018 primarily due to the rapid advancements
happening in these systems. The global testing technologies market in food testing industry was
$xx bn in 2013 and will surge to $xx bn by 2018 with a CAGR of x%.
3.2 GLOBAL FOOD TESTING MARKET-BY GEOGRAPHY
The regulations that govern food testing parameters impact the testing technology market to
large extent. With recent regulations on meat and poultry farms sanitation becoming stringent,
testing technologies will be employed in order to match the required safety standards before
the food products are introduced into the market. There have been regulations over labeling of
products surging up in recent times that require manufacturers to analyze the food tests and
label the content of added content in the product processing. All these factors will highly
promote the application of testing technologies in the food testing market.
The whole market for food testing was dominated by Americas that primarily include USA,
Canada and Mexico followed by European countries with specific analysis for European Union
members. These two regions present the major market for food testing industry in 2013.
The reason that contributed to the market share of America and Europe in global food testing
market was the research activities that were carried out in these regions. With the
amendments in regulations surging up frequently amidst the rising food contamination, testing
technologies need to be updated.
The Asia Pacific regions have some most developing economies that will surpass the current
dominant economies by the end of this decade. Therefore the rise in urban infrastructure has
promoted healthy living styles that have made consumers more health conscious in these
regions. Consumers are now looking forward to products that are safe and monitored by
regulatory authorities to prove their credibility.
TABLE 3. GEOGRAPHIC ANALYSIS FOR FOOD TESTING
MARKET BY TEST VOLUMES (2013-2018)
Test (Millions) 2013 2014 2015 2016 2017 2018 CAGR (2013 - 2018)
Americas xx xx xx xx xx xx xx
Europe xx xx xx xx xx xx xx
Asia-Pacific xx xx xx xx xx xx xx
ROW 174 187 200 221 267 289 10.7%
Total xx xx xx xx xx xx xx

The America dominated the global food testing market volume with highest number of tests
performed in this region recorded to be about xx mn followed by European regions where xx
mn tests were conducted in 2013. The Asian will witness the highest CAGR of x% driven by their
increasing population and living standards. The market for Asia will grow from xx mn in 2013 to
xx mn in 2018. The overall global food testing market volume across the globe was xx bn that
will grow with a CAGR of xx% and cross xx bn by 2018.
RESEARCH METHODOLOGY
The quantitative and qualitative data collected for the Food Testing market report is from a
combination of secondary and primary sources. Research interviews were conducted with senior
executives and/or managers of leading Food Testing Laboratories and Equipment Manufacturers.
These Key Opinion Leaders (KOLs) were then provided a questionnaire to gather quantitative and
qualitative inputs on their operations, performance, strategies and views on the overall market,
including key developments and technology trends. Data from interviews is consolidated, checked
for consistency and accuracy, and the final market numbers are again validated by experts. The
global market was split by products and geography based on different factors like primary and
secondary sources, understanding of the number of companies operating in each segment and also
KOL insights.
We have used various secondary sources such as directories, articles, white papers, newsletters,
annual reports and paid databases such as OneSource, Hoovers and Factiva to identify and collect
information for extensive technical and commercial study of the Food Testing Market.
The key players in the market and its value chain were identified through secondary research and
their market opinions were also gathered in a similar way through telephonic interviews and
questionnaires. We have also studied the annual reports of these top market players. Interviews with
key opinion leaders such as directors, managers, marketing personnel were used extensively in
understanding the need and emergence of the market.
THE ARC ADVANTAGE

An analytical model lies at the core of our process, ensuring logical consistency throughout
our research. We complement the model with secondary data and interviews with industry
experts to reflect the latest trends. With our final expert validation, we provide you with
only the most accurate and actionable intelligence.



























THE ARC PROCESS
ANALYTICAL MODEL BASE MODEL CONSOLIDATED MODEL ARC MODEL
Analytical
Method
Base Method Consolidation
Method
Delphi
Verification
1. Granular
breakdown of
drivers into
factors

2. Validate all
factors in terms
of their present
impact on the
market

3. Assign weights
to these factors in
terms of their
relevance and
impact on the
market


4. Build the
Analytical Model
1. Get a top-
down estimate of
the market

2. Follow it up
with a bottom-up
estimate of the
market


3. Check
forconsistency
and new growth
factors that are
relevant over the
next 10 Years



4. Build the Base
model

1. Granular
breakdown of
drivers into
factors

2. Validate all
factors in terms
of their present
impact on the
market.

3. Assign weights
to these factors in
terms of their
relevance and
impact on the
market.


4. Build the
Consolidated
Model
1. Verify the
findings of the
model with
experts from
across the value
chain

2. Verify the
findings with
players across
small and large
enterprises


3. Tweak the
model and add
new factors


4. Finalize the
ARC Model

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