LABORATORIUM DEPARTEMEN ILMU DAN TEKNOLOGI PANGAN

FAKULTAS TEKNOLOGI PERTANIAN

INSTITUT PERTANIAN BOGOR
Kampus IPB Darmaga P.O. Box 220 Bogor 16002
Telp/Fax. (0251) 8629855 ; E-mail : tpglab@yahoo.com









This analysis result only related with analyzed sample. Analysis result using for another thing is not laboratory
responsible.

Komite Akreditasi Nasional
Laboratorium Penguji
LP-312-IDN

REPORT OF ANALYSIS


Certified Number : 180-13/FL/4.2.4/LDITP

Test Order Number : 180-13/210613/FL/4.2.1

Customer : Crystal Birds Nest

Address : Lorong Veteran Dalam Nol. 902
Palembang 30126

Sample : Birds Nest Drinks

Description of Sample : Liquid, refrigerator

Type of Analysis : Chemical

Date of Sample Received : June 21, 2013

Date of Report : July 11, 2013

Page : 1 of 3





























LABORATORIUM DEPARTEMEN ILMU DAN TEKNOLOGI PANGAN
FAKULTAS TEKNOLOGI PERTANIAN
INSTITUT PERTANIAN BOGOR
Kampus IPB Darmaga P.O. Box 220 Bogor 16002
Telp/Fax. (0251) 8629855 ; E-mail : tpglab@yahoo.com









This analysis result only related with analyzed sample. Analysis result using for another thing is not laboratory
responsible.

Komite Akreditasi Nasional
Laboratorium Penguji
LP-312-IDN
REPORT OF ANALYSIS


Certified Number : 180-13/FL/4.2.4/LDITP

Page : 2 of 3

No
Type of
Analysis
Unit
Result of
Analysis
Method
1 Moisture Content g/100g 92.22
SNI 01-2891-1992;Point 5.1
(Gravimetric)
2 Ash Content g/100g 0.11
SNI 01-2891-1992;Butir 6.1
(Gravimetric)
3 Fat g/100g 0.59
SNI 012891-1992 ;
Point 8.2 (Hydrolysis of Soxhlet)
4
Protein g/100g 1.85
AOAC Official Method 960.52
(Kjeldahl Micro)
Conversion Factor from % Nitrogen to % Protein = 6.25
5 Carbohydrate g/100g 5.23 By Difference
6 Total Sugar mg/1000g 4.70 Spectrophotometer
7 Nitrite mg/1000g 3.76 Spectrophotometer


Sample : Birds Nest Drinks
Nutrition Fact*
Serving Size per Container = 185 ml (182.78 g)
Nutrition Composition Amount
per Serving
Standar DV % DV
Fat 0.59 g/100g 1 g 62 g 2
Protein 1.85 g/100g 3 g 60 g 6
Carbohydrate 5.23 g/100g 10 g 300 g 3
Total Energy 34 kkal/100g 60 kkal 2000 kkal 3
Total Sugar 4.70 g/100g 8 g
Note : DV = Daily Value











LABORATORIUM DEPARTEMEN ILMU DAN TEKNOLOGI PANGAN
FAKULTAS TEKNOLOGI PERTANIAN
INSTITUT PERTANIAN BOGOR
Kampus IPB Darmaga P.O. Box 220 Bogor 16002
Telp/Fax. (0251) 8629855 ; E-mail : tpglab@yahoo.com









This analysis result only related with analyzed sample. Analysis result using for another thing is not laboratory
responsible.

Komite Akreditasi Nasional
Laboratorium Penguji
LP-312-IDN
REPORT OF ANALYSIS


Certified Number : 180-13/FL/4.2.4/LDITP

Page : 3 of 3


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Bogor, July 11, 2013
Head of Laboratory

Dr. Ir. Hanifah Nuryani Lioe, MSi