COFFEE, ESPRESSO, ETC.

SALADS
SINGLE ORIGIN POUR-OVERS

ESPRESSO

3.00

MACCHIATO

3.50

ELIDA HONEY
PANAMA

Dried Orange, Mai Tai

AMERICANO

3.50

4.00

CAPPUCCINO

4.00

ARAMO COOPERATIVE
ETHIOPIA

Lemon Zest, Mixed Berries

LATTE

4.50

MOCHA

5.50

Made with Organic TCHO Chocolate

4.50

LOS SOBRANTES
HONDURAS

COFFEE-ROASTED
BEET & QUINOA
SALAD

10.00

Kale, Cucumber, Chvre, Espresso

vinaigrette

SHAVED FENNEL
& ARUGULA
SALAD

9.00

Shaved Parmesan, Grapefruit, sunflower

seeds, Apple Cider Vinaigrette

ROOT VEGETABLE
SALAD

8.00

Beets, Rainbow Carrots, Celery Root,

Parsley, Mint, Sherry Lemon Vinaigrette

Red Plum, Raw Cacao

HOT CHOCOLATE

4.50

Made with Organic TCHO Chocolate

CHAI

3.50

4.50

LOS GIGANTES DECAF

COLOMBIA

Cherry Cordial, Chocolate Pudding

ALMOND/SOY

add .50

DRIP COFFEE

5.00

BEER & WINE

4.00

BREAKFAST

YOGURT PARFAIT

6.50

Bellwether Farms Sheep Milk Yogurt,

House Made Apple Sauce, Vanilla Almond
Granola

TOAST

4.50

Fig Jam, Bellwether Farms Ricotta,

Lavender Honey, Maldon Sea Salt
and Pepper

PASTRIES
Assorted pastries
from Starter Bakery, Oakland CA

var

GRILLED CHEESE
SANDWICH

Draft
Balast Point Sculpin IPA6
Scrimshaw Pilsner6
Bottle
Boont Amber Ale4
Duvel Belgian Ale7
Pyramid Hefeweizen4
Dogfish Head 90 Minute IPA5
Wine
Madrigal Sauvignon Blanc10
Stags Leap Chardonnay...11
Cline Mourvedre Rose...7
Girard Old Vine Zinfandel...13
Lyric by Etude Pinot Noir...11

9.00

Mozzarella, Gouda, Gruyere, Chvre

and Sun Dried Tomato Basil Mayo

SMOKED SALMON
BAGUETTE

3.00

NITRO COLD BREW

SANDWICHES

9.50

Cucumbers, Dill, Arugula

and Lemon Caper Butter

HAM & CHEESE

BAGUETTE

8.50

Wholegrain Mustard, Gruyere cheese,

Rosemary Ham

ROASTED TURKEY
BAGUETTE

9.00

Roasted Butternut Squash, Hazelnut

Sage Pesto, Whole Roasted Turkey

OUR ROASTERS
After careful and exhaustive research,
we have selected Klatch Coffee Roasters
of Upland CA and Ritual Coffee Roasters
of San Francisco as our house coffee and
espresso suppliers.

M A Z A R I N E C O F F E E | 7 2 0 M A R K E T S T R E E T, S A N F R A N C I S C O, CA

OUR STORY
Is it odd that a little San Francisco coffeehouse takes its
inspiration from a majestic public library many thousands of miles away in Paris?

Bibliothques curatorial accomplishments make it a

symbol of its country of origin: it is a center of culture,
democracy, and taste.

Perhaps. Or perhaps such special, intrinsic, richly felt

connections are at the very heart of inspiration in the
first place.

The idea that an artfully assembled collection might

serve the public good struck a deep chord with us. We
treat with curatorial zeal each new coffee that we source
from the most accomplished roasters, each pastry that
we select from our partner bakeries. We believe that the
right sort of institution can serve, in turn, as an inspiration to its customers. We want Mazarine to be a place
where you can appreciate the best coffees collected from
all over the world, where you can have engaging conversations with friends and colleagues, and where you can
accomplish your own great works.

When we set out to conceive of a new place to have a

fine cup of coffee, to meet with friends, to snack, to get
some work done, we were entranced by the story of the
Bibliothque Mazarine. The very first public library in
France, having previously been a regal private storehouse, the Bibliothque is a collectors collection, comprising a wealth of literature and art. To this day, the

M A Z A R I N E C O F F E E | 7 2 0 M A R K E T S T R E E T, S A N F R A N C I S C O, CA