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Vaancha Kalpa Ganapathy Homam:

Om Gann-aam tv ganapatigm havmah kavim kavnam upa masravas


- tamam Jyesta - rjam brahmanm brahmanaspata nah srnvan utibhissidasdanam Sri Maha Ganthipatye namah :
(The following Mantra is called the Vaancha Kalpa Ganapathy Mantra it is
intended for use by those that have received at least the Panchdasakshari
Mantra. The origins of the Mantra are in the Rg Veda and it quickly confers
the desired results on the devotees who chant it with sincere devotion).
Om Srim Hrim Klim Gloum Gham Ka Eh Ee La Hrim
Yadadya Ghachcha Vrutrahann Ha Sa Ka Ha La Hrim
Udaghaa Abhisuurya Sa Ka La Hrim
Sarvam Tadinratheeyaseh Ganpathaye Vara Varada
Sarva Janam Meh Vashamanaya Swaha : Swaha ://
Chanting this mantra offer into the fire Ghee, Havan Samagri (a pinch of it
held between the thumb and middle finger) at the least. If you have access
to a larger fire pit like the one in the temple, then you may offer into the fire
some or all of the following depending on the availability. Gooseberry
(Nelli), sugar candy crystals, dates, yellow squares of silk, little drops of
honey, particular species of grass (Dhurva) coconut pieces. When the final
(ahuti) is done chant the following mantra visualizing that an elephant is
seated in front of you and that with one hand you are lifting it's trunk and
offering the ahuti into the mouth.
Aanastujam rayim param shanna :
pratijanate vruksham pakvam pala mangiva
thonuhindra sam paranam vasu ya eem
rajaana vrutu taa vitatarajasou

mitro varunarchi ke ehtat :


Gambhiraya rakshase hetimasya thhroghaye
chitvachasa aanavaya aatuna indrakshumantamm citram kraabham
shankrubhaya mahahasti dhakshinena swaha ://
Sarvam mahaganapathaye idam nama ://
Nikshusiida ganapathe ganeshatvamahur
vipratamam kaveenam nrudhe twthkriyate
kimachanaare mahamarrkam makavan chitramarcha//
Ithi maha ganapathy homa mantra:
After the purnahuti chanting of the Ganapathy Atarvasirsham is to be done
at this juncture to Maha ganapathy as a service. This also can be
performed as a homam with the individual stanzas being used as mantras
to be offered into the fire. It is deemed appropriate because of it's Vedic
origins. The sequence originates in the Atarvana Veda.
For the final oblation (Purnahuti) stand and link hands so that everyone
participating can also obtain the fruits of the Homa. Offer into the plate
holding the final oblation (preferably a silver plate, if none is available then
a copper plate can be used. Avoid using steel or stainless steel. If no
copper plate is available a clean brass plate is allowed) drops of ghee
chanting:
Evam swaha : Dwithiyam swaha : Thrithiyam swaha : Thuriyam swaha
: Panchamam swaha : Sashtamam swaha : Saptamam swaha :
Ashtamam swaha : Navamam swaha : Dashamam swaha : Eka
Dashamam swaha : Dwa Dashamam swaha ://
The final oblation plate should hold the following items depending on what
items are available. The plate should hold, popcorn, fruit, a pomogranete
fruit, coconut (cracked and the water poured out) sugar candy, dates,
raisins, white sesame, little honey, goose berry, modakham (the sweet
meat that Ganesh holds in his hand) a ripe mango, jaggary, four pieces of
sugarcane, four bananas, woodapple. These items should be tied in a
bundle in a yellow piece of silk cloth.
The following purnahuti mantra should be chanted while the final oblation is
poured into the fire. From the Srk a continuous stream of ghee should fall
on the flames as the Rk covers the Srk. If the tilt of the Srk and Rk are
carefully controlled the continuous stream can be made without resorting to
refilling again and again.

Purnahuti utamam juhoti : Sarvam vai puurnaahuti : Sarvamevapnoti


ato iyam vai puurnaahuti : Asyamevaa pratitishtathi ://
Now place the plate aside and offer drops or one full spoon for each of the
following mantras:
Purva dikbaghe Indraaya Swaha : Indraaya Idham Nama :
Aagneya dikbaghe Agnaye Swaha: Agnaye Idham Nama :
Dhakshina dikbaghe Yamaaya Swaha : Yamaaya Idham Nama :
Nairuthi dikbaghe Nirrurudhaye Swaha : NirrurudhayeIdham Nama :
Paschima dikbaghe Varunaaya Swaha : Varunaaya Idham Nama :
Vayavya dikbaghe Vayave Swaha : Vayave Idham Nama :
Uttara dikbaghe Somaaya Swaha : Somaaya Idham Nama :
Ishaanya Dikbaghe Ishanaaya swaha : Ishaanyaaya Idham Nama :
Uurdhva Dikbaghe Brahmane swaha : Brahmane Idham Nama :
Adho Dikbaghe Vishnave swaha : Vishnave Idham Nama :
Om Bhu Swaha :
Om Bhuva Swaha :
Om Svas Swaha :
Om Bhur Bhuva Sva Swaha ://
Om Draam Dreem Kleem Bluum Saha
Dattatreyam Digambaram Sandyaarunaya Swaha :
Aruna Dattatreyaaya Idham Nama ://
Om Mahaadevyai Sivayai Satatam Nama :
Nama Prakrutyai Bhadrayai Niyataapranatasmataam
Sangayai, Sayudayai, Savahanayai, Saparivarayai, Sarvatmikayai
Sri Lalita Maha Maha Tiripurasundaryai
Mahaahutim Samarpayami Nama Swaha :
Sri Lalita Mahatiripurasundaryai Idham Nama : Vaushat ://
Offer the balance of the Ghee into the fire.
Now go round the fire and perform namaskaram to it and close the
ceremony by offering the phala of the fire to the Devi.
.

Ashtadravya:
Ashtadravya, or Ashtadravyam, are eight sacred puja items
that are offered to Lord Ganesha during the special puja known
as Ashta Dravya Mahaganapathy Homam. It is offered to Lord
Ganesh to get his blessings who blesses with wealth, prosperity
and long life. The eight sacred things that are part of the
Ashtadravya are:
Coconuts,
Molasses,
Sesame Oil,
Sugarcane,
Lemon,
Rice flakes
Banana
Rice.
In some places Ashta Dravya are Dried coconut, puffed rice,
jaggery, banana (kadali plantain), honey, sesame, sugarcane and
fried paddy of rice.
For some communities Ashtadravya are Coconut, Banana,
Honey, Sugarcane, Ghee, Modhaka, Jaggery, Puffed rice.
Mahaganapathy Homa is performed with Ashta Dravya (a mixture
of eight materials) 1.Coconut, 2.Banana, 3.Honey, 4.Sugarcane,
5.Ghee, 6.Modhaka, 7.Jaggery, 8.Puffed rice.
The concept of Ashta Dravya is of South Indian origin and is more
popular with Hindu communities in South India.

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