Documente Academic
Documente Profesional
Documente Cultură
January 2008
Reference strains of E. coli, coliform bacteria and non-target Gramnegative bacteria used for confirming typical positive and negative
reactions in Colilert-18/Quanti-Tray
Bacterium
Reaction in Colilert-18
Strong yellow colouration
Strong blue fluorescence under UV
Strong yellow colouration
No fluorescence under UV
Strong yellow colouration
No fluorescence under UV
Strong yellow colouration
No fluorescence under UV
No growth
No yellow colouration
No fluorescence under UV
No growth
No yellow colouration
No fluorescence under UV
ATCC* No.
Escherichia coli
25922
Citrobacter freundii
8090
Klebsiella pneumoniae
31488
Enterobacter aerogenes
13048
Pseudomonas aeruginosa
10145
Aeromonas hydrophila
35654
were used to derive 1 litre spiked dechlorinated drinking water samples. After incubation
100 yellow but non-fluorescing wells were selected from the 30 samples (3 5 from
each sample). These were selected in a manner so to ensure that the range of yellow
colour intensities encountered were included. Similarly, 100 yellow and fluorescing wells
were selected to cover the range of fluorescence intensity encountered. From the 30
samples only 54 negative wells were available, of which two showed cloudy growth. Galactosidase and -glucuronidase positive and/or negative reactions were confirmed
and the isolates identified using BBL Crystal E/NF miniaturised identification panels
(Becton, Dickinson and Company, Sparks, MD, USA).
3.2.1 Calculation of sensitivity, specificity, selectivity, false positive rate and
false negative rates
For each parameter the identification data were divided into four categories:a = number of positive wells found to contain coliforms or E. coli (true positives);
b = number of negative wells found to contain coliforms or E. coli (false negatives);
c = number of positive wells found not to contain coliforms or E. coli (false positives);
d = number of negative wells showing growth and found not to contain coliforms or E.
coli (true negatives).
The sensitivity, specificity, selectivity, false positive rate and false negative rates for
coliforms and E. coli from the data were calculated as follows:Sensitivity = a / (a+b)
Specificity = d / (c+d)
Selectivity = log10 [(a+c) / (a+b+c+d)]
False positive rate = c / (a+c)
False negative rate = b / (b+d)
A further parameter, efficiency (E), which gives the fraction of wells correctly assigned,
was calculated as E = (a+d) / (a+b+c+d).
3.2.2 Non-E. coli coliforms
-Galactosidase isolates were obtained from all 100 yellow but non-fluorescing wells
subcultured. No -glucuronidase reactions were observed on these plates. The oxidase
and indole reactions, BBL Crystal E/NF profiles and identifications of these isolates are
presented in Appendix A1. All were identified as -galactosidase positive and glucuronidase negative members of the Enterobacteriaceae other than E. coli. In all, 23
species of coliforms were recovered (Table 2).
3.2.3 E. coli
-Glucuronidase isolates were obtained from all 100 yellow and fluorescing wells
subcultured. The oxidase and indole reactions, BBL Crystal E/NF profiles and
identifications of these isolates are presented in Appendix A2. Ninety-nine of the isolates
were identified as E. coli. The remaining isolate was identified as Klebsiella oxytoca.
This isolate had a -glucuronidase positive reaction in its Crystal E/NF panel.
3.2.4 Negative wells
Fifty-four negative wells were subcultured, of which only two had shown growth. These
two yielded -galactosidase and -glucuronidase negative colonies that were oxidase
positive and indole negative (Appendix A3). Both were identified as Shewanella
putrefaciens by the BBL Crystal E/NF system. No growth was obtained from the
remaining 52 wells.
Table 2
3.3.2 E. coli
In the context of the Colilert-18/Quanti-Tray test E. coli are organisms that produce a
yellow colouration and fluorescence and the outcomes for the calculated parameters
are:
Sensitivity = a / (a+b) = 99 / (99+0) = 1
Specificity = d / (c+d) = 102 / (1+102) = 0.99
Selectivity = log10 [(a+c) / (a+b+c+d)] = log10 [(99+1) / (99+0+1+102)] = -0.305
False positive rate = c / (a+c) = 1 / (99+1) = 0.01
False negative rate = b / (b+d) = 0 / (0+102) = 0
Efficiency (E) = (a+d) / (a+b+c+d) = (99+102) / (99+0+1+102) = 0.995
The outcomes of the analyses of the data show that for coliform bacteria the Colilert18/Quanti-Tray method is highly sensitive and specific, with zero false-positive and falsenegative rates. The method is also very selective with a value of
-004, which is much better than the guidance value of -1 suggested by ISO/TR 13843 for
colony count methods. The method can be said to be highly efficient for coliform bacteria
with an efficiency value of 1. The identification data shows that Colilert-18/Quanti-Tray
recovers a wide range of coliform bacteria.
For E. coli Colilert-18/Quanti-Tray is also highly sensitive and specific. The selectivity (0.305) is less than that for coliform bacteria, but this is to be expected from a dual test
system where E. coli is a subset of the coliform bacteria group. The value is still better
than the guidance value of ISO/TR 13843. The method is still highly efficient (E = 0.995)
for the detection of E. coli.
4 Counting uncertainty (ISO 13843 section 10.2.1 and Annex B)
Repeatability and reproducibility are two estimates of the reliability that can be achieved
with an analytical method. These can be assessments of the whole method using
appropriate natural samples, or of the counting uncertainty associated with reading the
results of a method. The result produced by any method will be dependent upon the
ease with which a count of colonies or positive MPN reactions can be made by analysts.
This will be affected by the distinctiveness of colonial morphology of target and nontarget organisms on an enumeration agar, or the clarity of positive and negative
reactions in broth-based MPN tests. Assessments of counting uncertainty can, therefore,
provide an indication of any potential problems that could occur with wide adoption of a
method.
Repeatability (r) and reproducibility (R) are defined as follows:
Repeatability
Reproducibility
Repeatability
Reproducibility
=
=
0.022
0.020
Escherichia coli
Repeatability
Reproducibility
=
=
0.000
0.007
The values for the typical coliform are of the order of the guidance value of < 0.02
(ISO/TR 13843 section B1), whilst those for E. coli are well below the guidance value,
indicating that reliable MPN counting for Klebsiella pneumoniae and E. coli can be
achieved with Colilert-18/Quanti-Tray.
5 Robustness time sensitivity (ISO/TR 13843 sections 10.2.2 and B.4)
Two aspects of robustness are relevant to Colilert-18/Quanti-Tray. These are the
recommended incubation period of 18-22 hours and the shelf life of up to 15 months with
storage at 4-25 C for the Colilert-18 medium. Replicate counts of analyses of
suspensions of low numbers of reference cultures of E. coli, Klebsiella pneumoniae and
Citrobacter freundii after 18 hours and 22 hours incubation for the same batch of
Colilert-18 stored for a period up to 541 days at 25 C are presented in Appendix C.
5.1 Robustness of incubation time
There were 48 paired results for counts after 18 hours and 22 hours incubation. For E.
coli all 48 paired counts were the same after the two incubation time, while for the
Klebsiella pneumoniae 47 (98 %) of the counts were the same and the remaining paired
count showed an increase of only one positive well at 22 hours incubation. However, for
the Citrobacter freundii there were increased counts after 22 hours incubation compared
to 18 hours incubation from 13 (27 %) of the samples. All except one of these higher
counts were increases of only one or two positive wells. This strain of Citrobacter
appears to show a relatively slower growth rate or weaker enzyme kinetics compared to
the other bacteria tested.
The data shows that for E. coli and robust coliform bacteria such as Klebsiella
pneumoniae the recommended incubation period of 18-22 hours is robust, but that for
some slower growing coliform bacteria or weak enzyme producers there can be an
increase in counts at 22 hours incubation compared to that at 18 hours incubation.
Increases in counts over an prescribed incubation period (e.g. 18-24 hours for typical
membrane filtration methods such as ISO 9308-1) is a well recognised phenomenon,
particularly with environmental coliforms. However, provided that increases in counts
after extended incubation are not excessive, for practical and operational considerations
counts after 18 hours incubation are considered acceptable.
5.3 Robustness of storage of Colilert-18
The Colilert-18 medium has a stated shelf of 12 months with storage at 4-25 C. The
data for all three bacteria tested with the same batch of medium stored at 25 C shows
no difference in performance with storage up to 541 days, well in excess of the one year
stipulated. The higher storage temperature was chosen as this would present a greater
challenge to the stability of the Colilert-18 medium than storage at refrigeration
temperatures.
6 Upper working limit (ISO/TR 13843 sections 10.2.4 and 6.3.3)
The Colilert-18/Quanti-Tray test is an MPN method with an arbitrary counting range of
0 to 201, set by the number of wells in the Quanti-Tray pouch. According to ISO/TR
13843 section 6.3.3 no upper limit can be set for MPN methods for practical reasons and
for statistical reasons because precision does not depend in a simple way on the
number of particles introduced in the detection set.
7 Precision (ISO/TR 13843 sections 10.2.5 and 9.5.5)
The precision of an MPN method is described by the 95 % confidence intervals
calculated for each MPN value (ISO/TR 13843 section 9.5.5). The confidence intervals
for counts from Colilert-18/Quanti-Tray, calculated using the program available from
the US Food and Drug Administration (FDA) Bacteriological Analytical Manual (BAM)
online (http://www.cfsan.fda.gov/~ebam/bam-a2.html#excl), are given in Appendix D.
A theoretical repeatability for each MPN can be derived from the MPN and its confidence
intervals. Relative uncertainty values for each MPN (log10SD, calculated from the MPN
95 % confidence interval values) and repeatability (relative standard uncertainty) as
coefficients of variation (CV%) are also presented in Appendix D. These Poisson values
can be used as minimum precision values to which any appropriate data a laboratory
may have (e.g. on variation in decanting the test volume or counting uncertainty) can be
combined to derive an overall estimate of repeatability for each MPN.
8 References
8.1 ISO standards
ISO 9308-1:2000 Water Quality Detection and enumeration of Escherichia coli and
coliform bacteria Part 1: Membrane filtration method. Geneva: International
Organisation for Standardization.
ISO/TR 13843:2000(E) Water Quality Guidance on validation of microbiological
methods. Geneva: International Organization for Standardization.
Appendix A
3.2)
Appendix A1
Indole
+
+
+
+
+
+
+
+
+
+
+
+
Identification
Enterobacter sakazakii
Pantoea agglomerans
Kluyvera cryocrescens
Enterobacter cloacae
Kluyvera cryocrescens
Pantoea agglomerans
Klebsiella oxytoca
Pantoea agglomerans
Kluyvera ascorbata
Enterobacter cloacae
Citrobacter freundii
Enterobacter cloacae
Enterobacter sakazakii
Kluyvera ascorbata
Kluyvera ascorbata
Escherichia vulneris
Pantoea agglomerans
Klebsiella oxytoca
Serratia liquefaciens
Enterobacter cloacae
Cedecea lapagei
Pantoea agglomerans
Enterobacter sakazakii
Leclercia adecarboxylata
Klebsiella pneumoniae
Pantoea agglomerans
Serratia rubidaea
Enterobacter asburiae
Serratia liquefaciens
Kluyvera ascorbata
Klebsiella oxytoca
Enterobacter cloacae
Enterobacter cloacae
Citrobacter freundii
Citrobacter freundii
Pantoea agglomerans
Citrobacter freundii
Klebsiella pneumoniae
Klebsiella pneumoniae
Confidence
0.5861
0.7217
0.9829
0.9962
0.6287
0.7127
0.9825
0.9481
0.9264
0.9886
0.9335
0.8268
0.6102
0.9925
0.8702
0.5764
0.9932
0.8524
0.5712
0.8943
0.9835
0.7613
0.9734
0.999
0.9154
0.8776
0.9942
0.9504
0.5545
0.982
0.9555
0.9987
0.9961
0.9998
0.9994
0.7613
0.9973
0.9241
0.9413
Y40
Y41
Y42
Y43
Y44
Y45
Y46
Y47
Y48
Y49
Y50
Y51
Y52
Y53
Y54
Y55
Y56
Y57
Y58
Y59
Y60
Y61
Y62
Y63
Y64
Y65
Y66
Y67
Y68
Y69
Y70
Y71
Y72
Y73
Y74
Y75
Y76
Y77
Y78
Y79
Y80
Y81
Y82
Y83
Y84
Y85
Y86
+
+
+
+
+
+
+
+
+
+
-
4764627051
5764677150
4760473151
5764637151
5766476156
7765627157
5774677153
7775677555
7765627157
5464477553
7775637153
4774437151
5764677557
5464457051
7764272153
5766477152
5764476152
5764256057
5764676557
5420677151
5766476152
5470473153
5774637151
5764676153
4764476057
5766476153
7765671151
7764477153
5764276057
4675477153
5765276057
5624657151
5725654447
5766477152
5764477555
5724627052
5766476153
5420677151
7767276157
5420444051
7764276557
5766477153
5423614153
5764627151
5765677557
5765476553
5767476152
Escherichia vulneris
Enterobacter cloacae
Enterobacter cloacae
Kluyvera ascorbata
Enterobacter sakazakii
Enterobacter sakazakii
Kluyvera ascorbata
Klebsiella pneumoniae
Enterobacter sakazakii
Enterobacter cloacae
Enterobacter cancerogenus
Kluyvera cryocrescens
Enterobacter aerogenes
Citrobacter freundii
Enterobacter cloacae
Enterobacter cloacae
Enterobacter cloacae
Serratia plymuthica
Serratia odorifera
Citrobacter amalonaticus
Enterobacter cloacae
Enterobacter cloacae
Kluyvera ascorbata
Kluyvera ascorbata
Enterobacter sakazakii
Enterobacter cloacae
Enterobacter cloacae
Enterobacter cloacae
Serratia plymuthica
Enterobacter cloacae
Serratia plymuthica
Citrobacter freundii
Serratia fonticola
Enterobacter cloacae
Klebsiella pneumoniae
Escherichia vulneris
Enterobacter cloacae
Citrobacter amalonaticus
Serratia liquefaciens
Citrobacter freundii
Serratia marcescens
Enterobacter cloacae
Hafnia alvei
Kluyvera ascorbata
Klebsiella oxytoca
Enterobacter cloacae
Enterobacter cloacae
0.9475
0.8043
0.9673
0.9925
0.8111
0.9416
0.9439
0.9853
0.9416
0.9999
0.5033
0.8422
0.8747
0.9962
0.8189
0.9886
0.9048
0.8677
0.7963
0.8735
0.6927
0.9996
0.9864
0.9308
0.7089
0.6618
0.937
0.9962
0.8302
0.9921
0.6877
0.996
0.9933
0.9886
0.9919
0.9987
0.6618
0.8735
0.6819
0.9799
0.9547
0.9872
0.9847
0.9942
0.9715
0.9226
0.7434
Y87
Y88
Y89
Y90
Y91
Y92
Y93
Y94
Y95
Y96
Y97
Y98
Y99
Y100
+
+
+
+
-
5764637051
5764276057
5664677151
4464654141
5764627051
5764455555
5765647151
7765256157
5765477153
5464654151
5765637151
5764427151
5764077153
5420656050
10
Kluyvera ascorbata
Serratia plymuthica
Kluyvera ascorbata
Citrobacter freundii
Escherichia vulneris
Klebsiella pneumoniae
Pantoea agglomerans
Serratia spp.
Enterobacter cloacae
Citrobacter freundii
Kluyvera ascorbata
Pantoea agglomerans
Enterobacter cloacae
Citrobacter freundii
0.9876
0.8302
0.9349
0.999
0.6454
0.9504
0.6856
0.9846
0.9957
0.9771
0.8306
0.7613
0.9948
0.994
Appendix A2
Indole
+
+
+
+
+
+
+
+
+
+
+
+
+
+
+
+
+
+
+
+
+
+
+
+
+
+
+
+
+
+
+
+
+
+
+
+
+
+
+
+
+
+
+
11
Identification
Escherichia coli
Escherichia coli
Escherichia coli
Escherichia coli
Escherichia coli
Escherichia coli
Escherichia coli
Escherichia coli
Escherichia coli
Escherichia coli
Escherichia coli
Escherichia coli
Escherichia coli
Escherichia coli
Escherichia coli
Escherichia coli
Escherichia coli
Escherichia coli
Escherichia coli
Escherichia coli
Escherichia coli
Escherichia coli
Escherichia coli
Escherichia coli
Escherichia coli
Escherichia coli
Escherichia coli
Escherichia coli
Escherichia coli
Escherichia coli
Escherichia coli
Escherichia coli
Escherichia coli
Escherichia coli
Escherichia coli
Escherichia coli
Escherichia coli
Escherichia coli
Escherichia coli
Escherichia coli
Escherichia coli
Escherichia coli
Escherichia coli
Confidence
0.9998
0.9737
0.9998
0.9813
0.991
0.9998
0.9998
0.9998
0.9998
0.9998
0.9997
0.9813
0.9997
0.9998
0.9998
0.9679
0.9998
0.9998
0.9998
0.9998
0.9997
0.9998
0.9997
0.9976
0.9976
0.999
0.9945
0.9998
0.9998
0.9998
0.9998
0.9679
0.9998
0.9998
0.9997
0.9998
0.999
0.9998
0.9998
0.991
0.9998
0.9998
0.9998
F44
F45
F46
F47
F48
F49
F50
F51
F52
F53
F54
F55
F56
F57
F58
F59
F60
F61
F62
F63
F64
F65
F66
F67
F68
F69
F70
F71
F72
F73
F74
F75
F76
F77
F78
F79
F80
F81
F82
F83
F84
F85
F86
F87
F88
F89
F90
+
+
+
+
+
+
+
+
+
+
+
+
+
+
+
+
+
+
+
+
+
+
+
+
+
+
+
+
+
+
+
+
+
+
+
+
+
+
+
+
+
+
+
+
+
+
5464444171
5424444171
5464444171
5665444171
5464444171
5465404171
5464444171
5465464171
5464444171
5464444171
5464444171
5424444171
5464444171
5464444171
5464444171
5464444171
5464444171
5464444171
5464444171
5464444171
5464444171
5424444171
5665444171
5464444171
5464444171
5435444171
5464444171
5464444171
4464444171
5464444171
5724444571
5465464171
5424444171
5424444171
5464444171
5464444171
5464444171
5424444061
5464044171
5465446071
5464444171
5464444171
5564044171
5464444171
5464444171
5464444171
5424444171
12
Escherichia coli
Escherichia coli
Escherichia coli
Escherichia coli
Escherichia coli
Escherichia coli
Escherichia coli
Escherichia coli
Escherichia coli
Escherichia coli
Escherichia coli
Escherichia coli
Escherichia coli
Escherichia coli
Escherichia coli
Escherichia coli
Escherichia coli
Escherichia coli
Escherichia coli
Escherichia coli
Escherichia coli
Escherichia coli
Escherichia coli
Escherichia coli
Escherichia coli
Escherichia coli
Escherichia coli
Escherichia coli
Escherichia coli
Escherichia coli
Escherichia coli
Escherichia coli
Escherichia coli
Escherichia coli
Escherichia coli
Escherichia coli
Escherichia coli
Escherichia coli
Escherichia coli
Escherichia coli
Escherichia coli
Escherichia coli
Escherichia coli
Escherichia coli
Escherichia coli
Escherichia coli
Escherichia coli
0.9998
0.9997
0.9998
0.9962
0.9998
0.9314
0.9998
0.991
0.9998
0.9998
0.9998
0.9997
0.9998
0.9998
0.9998
0.9998
0.9998
0.9998
0.9998
0.9998
0.9998
0.9997
0.9962
0.9998
0.9998
0.9803
0.9998
0.9998
0.9813
0.9998
0.9999
0.991
0.9997
0.9997
0.9998
0.9998
0.9998
0.8035
0.999
0.9945
0.9998
0.9998
0.9911
0.9998
0.9998
0.9998
0.9997
F91
F92
F93
F94
F95
F96
F97
F98
F99
F100
+
+
+
+
+
+
+
+
+
+
5464444171
5464444171
5424444171
5420444571
5425444571
5464444171
5464444171
5464444171
5465464171
5765475577
13
Escherichia coli
Escherichia coli
Escherichia coli
Escherichia coli
Escherichia coli
Escherichia coli
Escherichia coli
Escherichia coli
Escherichia coli
Klebsiella oxytoca
0.9998
0.9998
0.9997
0.9983
0.9679
0.9998
0.9998
0.9998
0.991
0.7486
Appendix A3
Isolate
Ref
N1
N2
N3
N4
N5
N6
N7
N8
N9
N10
N11
N12
N13
N14
N15
N16
N17
N18
N19
N20
N21
N22
N23
N24
N25
N26
N27
N28
N29
N30
N31
N32
N33
N34
N35
N36
N37
N38
N39
N40
N41
N41
-Gal
Crystal E/NF
profile
3103310212
3103310212
14
Identification
NO GROWTH
NO GROWTH
NO GROWTH
Shewanella putrefaciens
NO GROWTH
NO GROWTH
NO GROWTH
NO GROWTH
NO GROWTH
NO GROWTH
NO GROWTH
NO GROWTH
NO GROWTH
NO GROWTH
NO GROWTH
NO GROWTH
Shewanella putrefaciens
NO GROWTH
NO GROWTH
NO GROWTH
NO GROWTH
NO GROWTH
NO GROWTH
NO GROWTH
NO GROWTH
NO GROWTH
NO GROWTH
NO GROWTH
NO GROWTH
NO GROWTH
NO GROWTH
NO GROWTH
NO GROWTH
NO GROWTH
NO GROWTH
NO GROWTH
NO GROWTH
NO GROWTH
NO GROWTH
NO GROWTH
NO GROWTH
NO GROWTH
Confidence
0.9994
0.9994
N43
N44
N45
N46
N47
N48
N49
N50
N51
N52
N53
N54
NO GROWTH
NO GROWTH
NO GROWTH
NO GROWTH
NO GROWTH
NO GROWTH
NO GROWTH
NO GROWTH
NO GROWTH
NO GROWTH
NO GROWTH
NO GROWTH
15
Appendix B
Appendix B1
201
201
201
201
16
0.0147
0.0221
Sum RSD
RSDc
0.0125
0.0204
Appendix B2
130
130
130
130
17
0.0000
0.0000
Sum RSD
RSDc
0.0014
0.0069
Appendix C
Day post
manufacture
Escherichia coli
%
18 h
22 h
change
2
2
0
4
4
0
7
7
0
9
9
0
16
16
0
8
8
0
14
14
0
9
9
0
10
10
0
13
13
0
17
17
0
11
11
0
8
8
0
13
13
0
14
14
0
8
8
0
5
5
0
9
9
0
13
13
0
4
4
0
4
4
0
10
10
0
8
8
0
8
8
0
9
9
0
5
5
0
21
21
0
3
3
0
2
2
0
9
9
0
7
7
0
11
11
0
12
12
0
10
10
0
8
8
0
14
14
0
8
8
0
10
10
0
10
10
0
13
13
0
18
18
0
8
15
24
30
36
44
56
84
111
138
175
205
269
319
18
Citrobacter freundii
%
18 h
22 h
change
11
11
0
14
14
0
16
16
0
2
3
+ 50 %
5
5
0
7
7
0
14
14
0
16
16
0
18
18
0
18
18
0
18
18
0
8
8
0
16
16
0
15
15
0
16
16
0
11
12
+9%
16
18
+ 13 %
10
11
+ 10 %
6
7
+ 17 %
7
14
+ 100 %
11
11
0
11
11
0
8
8
0
12
12
0
20
20
0
17
17
0
17
17
0
8
9
+ 13 %
10
10
0
13
13
0
16
16
0
20
21
+5%
30
30
0
18
18
0
18
18
0
22
22
0
14
14
0
17
17
0
14
14
0
4
5
+ 25 %
13
15
+ 15 %
367
541
13
2
11
10
7
10
9
13
2
11
10
7
10
9
0
0
0
0
0
0
0
11
12
21
20
13
17
16
19
11
12
21
20
13
17
16
0
0
0
0
0
0
0
13
17
20
21
11
11
8
14
17
20
21
11
12
9
+8%
0
0
0
0
+9%
+ 13 %
Appendix D
95% Confidence
Intervals
No. of wells
giving
positive
reaction
0
1
Theoretical repeatability
Lower
Upper
<1.0
0.0
3.7
Repeatability
standard
deviation
Log10SD
-
Relative
standard
uncertainty
CV%
-
1.0
0.3
5.6
0.4343
100.0
70.7
2.0
0.6
7.3
0.3071
3.1
1.1
9.0
0.2508
57.7
4.2
1.7
10.7
0.2172
50.0
5.3
2.3
12.3
0.1943
44.7
40.9
6.4
3.0
13.9
0.1774
7.5
3.7
15.5
0.1643
37.8
8.7
4.5
17.1
0.1537
35.4
9.9
5.3
18.8
0.1450
33.4
31.7
10
11.1
6.1
20.5
0.1376
11
12.4
7.0
22.1
0.1313
30.2
12
13.7
7.9
23.9
0.1257
29.0
13
15.0
8.8
25.7
0.1209
27.8
26.8
14
16.4
9.8
27.5
0.1166
15
17.8
10.8
29.4
0.1127
26.0
16
19.2
11.9
31.3
0.1092
25.1
17
20.7
13.0
33.3
0.1061
24.4
18
22.2
14.1
35.2
0.1032
23.8
23.1
19
23.8
15.3
37.3
0.1005
20
25.4
16.5
39.4
0.0981
22.6
21
27.1
17.7
41.6
0.0959
22.1
22
28.8
19.0
43.9
0.0938
21.6
21.2
23
30.6
20.4
46.3
0.0919
24
32.4
21.8
48.7
0.0902
20.8
25
34.4
23.3
51.2
0.0885
20.4
26
36.4
24.7
53.9
0.0870
20.0
19.7
27
38.4
26.4
56.6
0.0856
28
40.6
28.0
59.5
0.0843
19.4
29
42.9
29.7
62.5
0.0830
19.1
30
45.3
31.5
65.6
0.0819
18.9
18.6
18.4
31
47.8
33.4
69.0
0.0809
32
50.4
35.4
72.5
0.0799
20
33
53.1
37.5
76.2
0.0791
18.2
34
56.0
39.7
80.1
0.0783
18.0
35
59.1
42.0
84.4
0.0776
17.9
17.7
36
62.4
44.6
88.8
0.0770
37
65.9
47.2
93.7
0.0765
17.6
38
69.7
50.0
99.0
0.0761
17.5
39
73.8
53.1
104.8
0.0758
17.4
17.4
40
78.2
56.4
111.2
0.0756
41
83.1
59.9
118.3
0.0756
17.4
42
88.5
63.9
126.2
0.0757
17.4
43
94.5
68.2
135.4
0.0761
17.5
17.7
44
101.3
73.1
146.0
0.0768
45
109.1
78.6
158.7
0.0778
17.9
46
118.4
85.0
174.5
0.0794
18.3
47
129.8
92.7
195.0
0.0819
18.9
48
144.5
102.3
224.1
0.0859
19.8
21.4
49
165.2
115.2
272.2
0.0929
50
200.5
135.8
387.6
0.1094
25.2
51
> 200.5
146.1
infinite
21