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(Received 9 July 2013; accepted 20 September 2013; published online 8 October 2013)
A technique is proposed for thermal diffusivity measurement in fluids. It is based on the Angstrom
method, but with excitation of thermal waves by electromagnetic energy absorption and pyroelectric
detection. The good agreement between measured thermal diffusivity of air and some test liquids
with literature values shows the validity of the method. It is free of some limitations of conventional
photopyroelectric technique with length scanning because it is free of moving parts inside the sample
and because it avoids problems associated with the non-parallelism between thermal wave generator
surface and sensor. It does not require any data normalization procedure or special sample preparation.
2013 AIP Publishing LLC. [http://dx.doi.org/10.1063/1.4824191]
I. INTRODUCTION
The photothermal techniques are a group of experimental methods based on the measurement of heat generated in a
given sample.1 In one of the simplest and ancient approaches,
the so-called Angstrom method,2 an extreme of a solid rod is
heated periodically and the temperature oscillations with time
are measured at different distances from the heating source.
Neglecting border effects and for sinusoidal modulation of
heat, the temperature evolution with time at any point x of
the rod is given by a simple equation:
T = T0 exp(x/) cos(2f t x/ + 0 )
= A cos(2f t + ).
(1)
It has the same mathematical form as the equations describing a critically damped wave and it is therefore named a
thermal wave. In Eq. (1) t is the time, A = T0 exp (x/) is
the amplitude, = x/ + 0 is a phase lag, is the samples thermal diffusivity, f is the modulation frequency, and
= (/ f)1/2 is the thermal diffusion length, i.e., the distance
from the samples surface at which the thermal wave amplitude decreases e-times from its value at the surface. Note that
both T0 and 0 are constants independent on the samples
length. It can be seen that the thermal diffusivity can be calculated straightforwardly from the slopes of the straight lines
resulting in ln(A) versus x and versus x graphs, if f is well
known.
Although this method gives accurate results for extended, large solid samples (one practical application is the
measurement of the thermal diffusivity of soils using as a
heat source the daily and/or seasonal periodical oscillations
of ambient temperature3 ), its main disadvantage is the large
a) Author to whom correspondence should be addressed. Electronic mail:
emarinm@ipn.mx
0034-6748/2013/84(10)/104903/5/$30.00
84, 104903-1
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Marin et al.
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Marin et al.
FIG. 3. Amplitude (circles) and phase (triangles) of the pyroelectric signal as a function of samples thicknesses for some liquids. The solid and dashed curves
are the best least squares fits. (a) Distilled water (detector slope: a = 0.4); (b) olive oil (a = 0.2); (c) glycerin (a = 0.4); and (d) ethylene glycol (a = 0.3).
B. Theoretical aspects
distributed at the upper surface of the sample (z = 0), considering cylindrical symmetry (I(r), centered at the origin), is
given by
T =
1
As Ad
T (r , r ) d 2 r
I (r) d r
source
detector
(2)
with
T (r , r ) =
1
2 k
e s
s
(3)
TABLE I. Measured values of thermal diffusivity as determined from the amplitude and phase dependences on
samples thicknesses. Literature values are shown for comparison.
Sample
Air
Distilled water
Ethylene glycol
Glycerin
Olive Oil
(Ref. 9)
(Ref. 9)
(Ref. 11)
(Ref. 9)
(Ref. 12)
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Marin et al.
FIG. 4. Geometry of the cell including the heat source profile I (r ) at the
upper surface of the sample.
(1 + j )
(4)
(5)
with
z = Li + ax .
Here a = tan( ) is the detector slope (see Fig. 4). The areas As and Ad refer to the effective source area and the detector
area respectively, as follows:
1
As =
I (r)d 2 r,
(6)
I0
source
where I0 being the source intensity at its center;
d 2r
Ad =
(7)
detector
FIG. 5. (a) Amplitude and (b) phase of the numerically calculated T for
a sample with thermal diffusivity equal to 1.5 107 m2 /s and modulation
frequency of 18 Hz. Several values of the detector slope were used (a = 0,
0.1, 0.2, 0.3, 0.4, and 0.5).
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Marin et al.
IV. CONCLUSIONS
In conclusion, the technique proposed here is a straightforward, accurate, and cheap method for thermal diffusivity
measurement. As mentioned above, the small sample amounts
required render this technique as a useful tool for thermal
characterization of liquids and gases but also of semi-liquids
such as pastes and gels. Because it is free of moving parts inside the sample, it is a convenient method for characterization
of non-homogeneous materials. Moreover, a compact and robust measurement cell can be devised, allowing the construction of a portable device useful for field measurements such
as those outlined in Ref. 13. Cells temperature can be also
controlled using for example Peltier elements so that temperature dependence on thermal diffusivity can be monitored
with applications for phase transitions detection and related
phenomena.
ACKNOWLEDGMENTS
This work was supported by research grants SIP-IPN1491, CONACyT-83289, and CONACyT-2011-01-174247.
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