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Chapter 1: Introduction
1. SPAN OF CONTROL
Explain the term Span of Control. There are four different factors influencing
the span of control.
Explain these factors using examples. (6P)
o Definition: Number of subordinates who report directly to a
manager.
o Factors:
The Superior
Subordinates
The work to be supervised
Control Methods
Example: Very sophisticated methods like a computer
supported MIS System ---> a wider Span is possible. If
there only basic methods like e -mails and meetings
the span of control is more narrow.
Is there an ideal span of control? (2P)
o There is no ideal span of control it depends on internal and external
factors. For Example: Dynamic and complex environment --->
Span of Control is more narrow.
b.) List the three traditional ones, which you know. (2)
Frederic Taylor: Scientific management
Max Weber: Bureaucracy
Mayo: Human Relations
c.) Choose one and explain this approach. (8)
Max Weber:
He looks for an organisational form which enables big administrations
(Government agencies) to work very efficient. He thinks that organisations work
according to his rules can operate very productive.
Rules:
Hierarchy of authority
Impersonality
Written rules of conduct
Promotion based on achievement
Specialized division of labour
Efficiency
3. MINTZBERG
a.) Organizational parts
According to Mintzberg there are 6 Basic Parts of an organization.
List these Parts (6P)
Choose two of them and explain them. (8P)
Parts:
Strategic Apex
Operating Core
Technostructure
Middle Line
Support Staff
Ideology
The operating core carries out the elementary functions of the production for an
organisation.
Functions:
To secure the input for the production
To transform inputs in outputs
To distribute outputs
To provide direct support to the input, transformation and output
functions
The strategic apex is charged with ensuring that the organisation serves its
mission in an effective way.
Duties:
Supervision
Management of the boundary conditions
Development of the strategy
c) Choose one of the perspectives and explain it using the parameters from
b. (4 P)
Looking at a kitchen company which wants to become the European market
leader it has to fix for the learning an growth perspective the following
parameters:
Objective: Establishing a multicultural culture
Measure: Passed TOEFL tests
Targets: All employees in administration mast pass the tests
Initiatives: In House Training / External Training
1. Basic Shapes
The organisational form direct line with staff position tries to combine the
advantages of the direct line form and multiple line form.
a.) What are the most important advantages of the direct line and the multiple
line form? (6P)
Direct Line:
Clear rules for supervision (one man one boss)
Clear assignment of tasks, responsibilities, competencies
Clear structure
Clear flow of information (top down + bottom up through all hierarchical
levels)
Easy to control
Multiple Line:
Improved skills of the supervisors
Reduced workload for the managers (top level)
Direct and quick communication
Skills are in the middle of interest
Interdisciplinary problem solving
b.) How does the direct line with staff position try to combine these advantages?
(2 P)
Looking at the advantages of the Direct Line it would be the best for an
organisation to have one omniscient leader who can master limitless workload.
To support these ideas the employees working in the staff department try to
support the top management by:
Preparing decisions
Providing consultancy
Collecting Information
Controlling and Supporting
.... to help the Management to avoid the bottleneck syndrome.
c.) What are the problems of the direct line with staff position? (2P)
Loss of Motivation
Highly skilled workers are only allowed to make suggestions they are not
allowed to supervise
They do not get a bonus for good decision preparation
CASE Studies
1. Porcelain Company
Description:
75 years ago your grandfather founded a porcelain company in Selb (Bavaria).
During the leadership of your grandfather and your father the company had
about 25 employees. The Company sold dinnerware, only in Bavaria.
In 1985 it was up to you to become the boss of this company. You had a vision
you wanted to become one of the most important dinnerware producers in
Europe. Using your excellent marketing skills, you were able to reach this vision
in the year 1993. In this year your company had about 500 employees.
Now it was up to you to decide whether to become a global player with
dinnerware selling the items all over the world, or to diversify within Europe.
You decided to diversify. Your product range was completed by giftware, then
by ceramic tiles and at the end by bathroom fixtures like washbowls.
Now we are in the year 2011 and you are the CEO of a company of about 2300
employees. Your company has four sites in Bavaria. Each site is specialized,
producing one of the product lines.
Questions:
a.) Think about the organizational form during the time of your father and
grandfather. Explain this form. Draw an organisation chart. (4P)
The best would to be a functional organised. As it was a company with only 25
employees a functional organised form separated in two sectors a commercial
and a technical would be a well working one. If you want to have some more
functional specialisation you can separate the sectors in different departments.
These would improve the learning curve effect, as the work is more specialised.
The disadvantage of this separation is to loose flexibility.
b.) To realize your vision in 1985 it was necessary to change the organizational
form. Why was these necessary? Which organisational form would you prefer?
Draw an organisation chart. (6P)
c.) What can be the fitting organisational form of 2011? Explain the pros and
cons of this form. Draw an organisation chart. (6P)
2. Founding of a Company
You are the founder of a company. In order to finance the company you need a
loan from the bank. Your Banker asks you for business plan.
Besides all the financial planning like balance sheet, P & L and cash accounting
he wants to have some more information about your organisational plans. His
questions are listed below.
Answer his questions choosing one of the following companies:
a. Mission ad purpose
To become an international player
Providing porcelain of high quality with a modern design
Focusing on giftware, as the competition in the dinnerware market is to
strong.
b. Specific things
To check the strength an weaknesses of the company using the SWOT
method
To decide about a strategy according to the findings of the SWOT
Analysis
To check the organisational structure and the processes. Do they fit to the
goals ?
c. Organisation Chart
I would choose a divisional organisation form to fit the needs of the customers
according to the regions.
Top Management
Europa
North America
Purchasing
Purchasing
Production
Production
Sales
Sales
HR
R&D
IT
d. Mintzberg
I would choose a machine bureaucracy or a diversified form.
Reasons:
Well known products
Well known demand
Well known production methods.
e. Working together
There are different possibilities to make sure that the employees work together.
To build teams for projects.
To support informal meetings between different departments
To have a well working system of regulations and rules to make sure that
procedures work in standardized way
Customer Satisfaction
To make sure to meet the customers needs and to have a high consumer
satisfaction you must have a good design according to current trends.
c. Which organisational structure would you prefer for the company. Being
a well-educated consultant you can explain the advantages and the
disadvantages of the selected structure. (6P) divisional structure [line of business]
d. Design an organigram for the new structure. (4P)