World: Vegetables (Primary)

World: Vegetables (Primary)
Market Report. Analysis and

Forecast to 2020
2015 Edition | Sample Report
Copyright IndexBox Marketing, 2015
e-mail: info@indexbox.co.uk
www.indexbox.co.uk
Sample Of Market Report
World: Vegetables (Primary) Market Report. Analysis and Forecast to

2020
TABLE OF CONTENTS
1. INTRODUCTION
1.1 REPORT DESCRIPTION
1.2 RESEARCH METHODOLOGY
2. EXECUTIVE SUMMARY
2.1 KEY FINDINGS
2.2 MARKET TRENDS
3. MARKET OVERVIEW
3.1
3.2
3.3
3.4
MARKET VALUE
CONSUMPTION BY COUNTRIES
MARKET OPPORTUNITIES BY COUNTRIES
MARKET FORECAST TO 2020
4. PRODUCTION
4.1
4.2
4.3
4.4
PRODUCTION, AREA HARVESTED AND YIELD IN 2007-2013

PRODUCTION BY TYPES
PRODUCTION BY REGIONS AND COUNTRIES
HARVESTED AREA AND YIELD BY REGIONS AND COUNTRIES
5. IMPORTS
5.1
5.2
5.3
5.4
IMPORTS IN 2007-2013
IMPORTS BY TYPES
IMPORTS BY COUNTRIES
IMPORT PRICES BY COUNTRIES
6. EXPORTS
6.1
6.2
6.3
6.4
EXPORTS IN 2007-2013
EXPORTS BY TYPES
EXPORTS BY COUNTRIES
EXPORT PRICES BY COUNTRIES
7. PRICES AND PRICE DEVELOPMENT

7.1 PRODUCER PRICES
7.2 PRODUCER PRICES INDEX
8. PROFILES OF MAJOR PRODUCERS
8.1 James Finlay Ltd
8.2 Produce Investments plc
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2020
8.3 Gs
8.4 Bonduelle
8.5 Fresh Del Monte Produce Incorporated
8.6 BRANSTON LTD
8.7 Campsol SA
8.8 Le Gaga Holdings
8.9 Xinjiang Production & Construction Corps
8.10 Dole Food Company, Inc.
Appendix
Appendix
Appendix
Appendix
1:
2:
3:
4:
Commodity Balance
Production, Harvested Area and Yield
Trade and Prices by Countries
Direction of Trade Between Major Producers and Consumers
LIST OF TABLES
Table 1: Key Findings
Table 2: Per-Capita Consumption, By Major Consuming Countries, 2013
Table 3: Comparison Of Consumption, Production And Imports, By Country
Table 4: Production Of Vegetables (Primary), In Physical Terms, 2007-2013
Table 5: Production Of Vegetables (Primary), In Physical Terms, By Country, 2007-2013
Table 6: Harvestred Area of Vegetables (Primary), By Country, 2007-2013
Table 7: Yield, By Country, 2007-2013
Table 8: Imports Of Vegetables, In Physical And Value Terms, By Type, 2007-2013
Table 9: Imports Of Vegetables, In Physical Terms, By Country, 2007-2013
Table 10: Imports Of Vegetables, In Value Terms, By Country, 2007-2013
Table 11: Exports Of Vegetables, In Physical And Value Terms, By Type, 2007-2013
Table 12: Exports Of Vegetables, In Physical Terms, By Country, 2007-2013
Table 13: Exports Of Vegetables, In Value Terms, By Country, 2007-2013
Table 14: Producer Prices For Vegetables (Primary), By Major Producing Countries, 2013
Table 15: Producer Prices Index - Annual Data (2004-2006 = 100), By Major Producing
Countries
Table 16: Commodity Balance: Domestic Supply vs. Domestic Utilization
Table 17: Production, Producing Animals And Yield, By Type And Country, 2010-2013
Table 18: Trade Of Vegerables (Primary) And Prices, By Country, 2007-2013
Table 19: Direction Of Trade Of Vegetables (Primary) Between Major Producers And
Consumers, In Physical Terms, 2013
LIST OF FIGURES
Figure
Figure
Figure
Figure
Figure
Figure
Figure
Figure
Figure
Figure
1: Market Value At Producer, Importer/Exporter Prices, 2007-2013

2: Consumption, By Country, 2013
3: Imports In Terms Of Value, Growth And Share
4: Market Forecast To 2020
5: Production Of Vegetables (Primary), In Physical Terms, 20072013
6: Area Harvested, 20072013
7: Yield, 20072013
8: Production Of Vegetables (Primary), By Type, 2013
9: Production of Vegetables (Primary), In Physical Terms, By Type, 20072013
10: Production Of Vegetables (Primary), By Country, 2013
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Figure
2013
Figure
Figure
Figure
Figure
Figure
Figure
Figure
Figure
Figure
Figure
Figure
Figure
Figure
Figure
Figure
Figure
Figure
Figure
Figure
Figure
Figure

2020
11: Production Of Vegetables (Primary), In Physical Terms, By Country, 2007

12:
13:
14:
15:
16:
17:
18:
19:
20:
21:
22:
23:
24:
25:
26:
27:
28:
29:
30:
31:
32:
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Harvested Area Of Vegetables (Primary), By Country, 2013

Harvested Area Of Vegetables (Primary), By Country, 20072013
Yield, By Country, 2007-2013
Imports Of Vegetables, In Physical Terms, 2007-2013
Imports Of Vegetables, In Value Terms, 2007-2013 29
Imports Of Vegetables, In Physical Terms, By Type, 2007-2013
Imports Of Vegetables, In Value Terms, By Type, 2007-2013
Imports Of Vegetables, By Country, 2013
Imports Of Vegetables, In Physical Terms, By Country, 20072013
Import Prices Of Fresh/Chilled Tomatoes, By County of Origin, 2007-2013
Import Prices Of Fresh/Chilled Onion, By County of Origin, 2007-2013
Import Prices Of Fresh/Chilled Garlic, By County of Origin, 2007-2013
Exports Of Vegetables, In Physical Terms, 2007-2013
Exports Of Vegetables, In Value Terms, 2007-2013
Exports Of Vegetables, In Physical Terms, By Type, 2007-2013
Exports Of Vegetables, In Value Terms, By Type, 2007-2013
Exports Of Vegetables, By Country, 2013
Exports Of Vegetables, In Value Terms, By Country, 20072013
Export Prices Of Fresh/Chilled Tomatoes, By County of Origin, 2007-2013
Export Prices Of Fresh/Chilled Onion, By County of Origin, 2007-2013
Export Prices Of Fresh/Chilled Garlic, By County of Origin, 2007-2013
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1. REPORT DESCRIPTION
The report provides an in-depth analysis of the global vegetables (primary) market. It
presents the latest data of the market size and consumption, domestic production,
exports and imports, price dynamics and food balance. Forecasts illustrate how the
market will be transformed in the medium term. Profiles of the leading companies are
also included.
Countries coverage: 233 countries.
Data coverage:
Market volume and value
Volume and dynamics of production
Structure of production by regions
Key market players and their profiles
Volume and dynamics of exports/imports
Producer prices, import/export prices
Factors influencing the market
Forecast of the market dynamics in the medium term.
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2020
2. WORLD TRADE KEY FINDINGS

The countries with the largest harvested area of vegetables in 2013 were China (24.42
million Ha), India (8.65 million Ha), Turkey (1.12 million Ha), the USA (1.05 million Ha)
and Viet Nam (0.94 million Ha), which together accounted for 61.7% of the total volume
of harvested areas. In Iran and the USA, the volume of harvested area declined annually
from 2007-2013, by 2.2% and 2.1%, respectively. The remaining countries showed more
modest growth: Iran (+1.9%), the Russian Federation (+1.6%), Egypt (+0.4%) and
Mexico (+0.8%).
The output of the ten major producers of vegetables (primary), namely China, India, the
USA, Turkey, Iran, Egypt, the Russian Federation, Viet Nam, Mexico and Italy
represented more than 76% of global vegetables (primary) output. In the USA and Italy,
the production levels decreased by 1.9% annually from 2007-2013. The balance of the
countries showed steady growth. Especially high were the growth levels in Viet Nam
(+10.9%) and India (+5.5%).
In 2013, China (13.9%), the USA (12.9%), Germany (6.4%), Croatia (5.6%), Malaysia
(4.7%) and the United Kingdom (4.3%) were the main destinations of vegetables
(primary) imports, together making up 47.8% of global imports. The share of Croatia
increased significantly (+5.4 percentage points), while the share of Malaysia and the
Netherlands
illustrated
negative
dynamics
(-1.6
and
-1.5
percentage
points,
respectively). The shares of the other countries remained relatively stable throughout the
analyzed period.
China dominated in global vegetables (primary) production with a 51.7% share, while the
Netherlands led in global trade with share of export equal to 13.3%.
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2020
3. IMPORTS
Figure 16: Imports Of Vegetables, In Value Terms, 2007-2013
(billion USD)
Imports, billion USD
% to previous year
47;45
50;00
45;00
40;00
35;00
31;13
33;23
36;78
39;65
220%
41;35
170%
31;10
30;00
120%
25;00
107%
20;00
118%
94%
108%
104%
114;8%
70%
15;00
10;00
20%
5;00
0;00
-30%
2007
2008
2009
2010
2011
2012
2013
Source: UN Data
Figure 18: Imports Of Vegetables, In Value Terms, By Type, 2007-2013
(billion USD)
10
9
Tomatoes, fresh/chilled
Peppers (Capsicum, Pimenta) fresh or

chilled
Maize (corn) seed

Onions & shallots, fresh/chilled
Cucumbers & gherkins, fresh/chilled
Manioc (cassava), fresh/dried
Garlic, fresh/chilled
Melons (excl. watermelons), fresh
Cabbages, kohlrabi, kale & sim. edible

brassicas (excl. cauliflowers, heade etc.)
Lettuce, fresh or chilled except cabbage

lettuce
0
2007
2008
2009
2010
2011
2012
2013
Source: UN Data
SOURCE: http://www.indexbox.co.uk/store/world-vegetables-primary-marketreport-analysis-and-forecast-to-2020/
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2020
4. EXPORTS
Figure 25: Exports Of Vegetables, In Value Terms, 2007-2013
(billion USD)
Exports, billion USD
% to previous year
50;00
45;00
40;00
35;00
30;00
220%
44;85
36;23
28;55
25;00
31;62
37;98
39;25
170%
30;63
120%
111%
20;00
118%
97%
105%
103%
114;3%
70%
15;00
10;00
20%
5;00
0;00
-30%
2007
2008
2009
2010
2011
2012
2013
Source: UN Data
Figure 27: Exports Of Vegetables, In Value Terms, By Type, 2007-2013
(billion USD)
10
Tomatoes, fresh/chilled
Peppers (Capsicum, Pimenta) fresh

or chilled
Onions & shallots, fresh/chilled
Maize (corn) seed
6
Cucumbers & gherkins,
fresh/chilled
Garlic, fresh/chilled
Manioc (cassava), fresh/dried
3
2
Melons (excl. watermelons), fresh
Watermelons, fresh
Carrots & turnips, fresh/chilled
2007
2008
2009
2010
2011
2012
2013
Source: UN Data
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