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ERYTHROCYTES
Erythrocytes are biconcave, circular discs varying in diameter and thickness
according to species and nutritional status that are capable of undergoing changes
in shape while passing through capillary beds.
Appearance /structure in animals:
Origin
Yolk sac produces nucleated red blood cells in early fetal development, later
involving liver, spleen and lymph nodes.
Bone marrow, place where the formation of red blood cells (erythropoiesis) takes
place after birth.
Under pathological conditions in postnatal life liver, spleen and lymph
nodes may again assume erythropoiesis.
Erythropoiesis (in bone marrow) goes on continuously and are poured into the
blood stream at a rate to balance the destruction of red cells.
Composition:
In adult
62 72 percent water
35 percent solids (most part hemoglobin; others: proteins, lipids, fat,
vitamins, glucose, enzymes and minerals)
Cations and anions (within & outside cell) help in establishing and maintaining
electrical gradients across cell membranes by the sodium pump, active transport
and diffusion (physiological processes that help in maintaining balanced
electrolytes in cells).
The cells in the dry smear ( but in the moist state but losing water) are
smaller
Very few cells are measured from the blood sample taken
The depth of the cell or third dimension is left out of account
The following formulas will give mean corpuscular volume, hemoglobin, and
hemoglobin concentration in erythrocytes.
Pernicious anemia in man is macrocytic, but this anemia does not occur in
animals.
Note: Error in counting erythrocytes contribute to variations in MCV and MCH.
Number
The number of red blood cells varies within species.
Plasma fluids are constantly being shifted across capillary walls, cell
counts vary between arterial and venous blood samples.
Factors that affect erythrocyte counts, hemoglobin concentration, PCV &
concentration of other blood constituents:
Surface area
The surface area has great importance to the respiratory or gas-transport
function of the blood.
Total erythrocyte surface can be estimated when blood volume, erythrocyte
count, diameter, and thickness are known.
The estimated mean surface area per erythrocyte was calculated first from
the dimensions reported on dry films. This value was increased by 20 percent to
arrive at the estimated wet erythrocyte surface area.
The average thickness was 2 .
The figures for erythrocyte surface area compared to the body surface area
A man of average size has less than 2 sq m of body surface area, and a 500 kg
cow somewhat less than 5.
Tonicity
Rule: In order to keep erythrocytes constant in size they must remain in the
environment with the same osmolarity as blood plasma. When the osmotic
It Is not known whether hemolysis caused by lowering the osmotic pressure of the
plasma plays a part in the destruction of erythrocytes in the body under normal
conditions. However, knowledge of osmotic resistance is of practical importance in
preparing solutions for intravenous injection. Large amounts of water may be
injected into the blood stream at low rates without producing any significant
amount of hemolysis.
Processes that cause hemolysis of erythrocytes:
Life Span
Length of life for erythrocytes:
Fate of erythrocytes
Reticuloendothelial cells that destroy the old, exhausted erythrocytes:
Histiocytes
Macrophages
Clasmatocytes
Reticuloendothelial cells include the stellate or Kuppfer cells found in the liver,
spleen, bone marrow and lymph nodes.
As erythrocytes are destroyed, the iron-containing moiety of hemoglobin is
conserved and the pigmentary type is converted into bile pigment, an excretory
product.
Liver and spleen are important storehouses of the iron that is not immediately
used in the production of new hemoglobin.
Hematopoiesis
Hematopoiesis (the formation of red blood cells) is a continuous process.
When these vitamins are deficient, growth and development of erythrocytes are
impaired.
Pyridoxine deficiency in swine produces a microcytic, hypochromic anemia.
Other essentials:
Trichostrongylosis in cattle
Anemia associate with chronic infection
Neoplasia or other cachetic diseases
Pathologic conditions that elicit the responsefor greater red cell production.
Hemorrhage
Hemolytic diseases
Blood-sucking parasites
Nutritional deficiencies
In hypoxic conditions (tissues are not supplied with sufficient oxygen) caused by
inadequate number or improper functioning of erythrocytes) resulting in the
release of erythropoietin, hemopoetin or erythrocyte maturing factor to
blood plasma that stimulates hematopoiesis.Thekidney has been cited as
producing this, but hypoxic cells in general may produce it.
HEMOGLOBIN
Hemoglobin, the pigment in erythrocytes, is a complex, iron-containing,
conjugated protein composed of a pigment and a simple protein.
Amount
The amount of hemoglobin in the blood is expressed as g/100 ml of blood.
As a rule in most mammals normal blood hemoglobin values are between 13 and
15 g/100 ml. Exception: lactating cows. Cold-blooded: usually lower, being 12-13.
Excitement elevates erythrocyte numbers per unit of volume, easily
demonstrated with anesthesized dog after injection of epinephrine.
The hemoglobin concentration in the avian blood is more difficult to
determine. A method has been devised to determine hemoglobin in bloof of
chickens and values obtained are similar to those when iron method is used.
Normal hemoglobin concentration in chicken ranges from 6.5 to 9 g/100 ml by this
method.
Conditions that lower the oxygen content of blood, like elevated barometric
pressure, cause an increase in the production of hemoglobin and the number of
erythrocytes and vice versa.