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ResearchArticle
PHARMACOGNOSTICAL,PHYSICOANDPHYTOCHEMICALEVALUTIONOFTHELEAVESOF
JASMINUMSAMBACLINN.(OLEACEAE)
SWATISABHARWAL,MANISHAVATS*,SATISHSARDANA,SUSHMAAGGARWAL
DepartmentofPharmacognosyandPhytochemistry,HinduCollegeofPharmacy,Sonepat131001,HaryanaIndia.Email:ms.vats@yahoo.com
Received:29June2011,RevisedandAccepted:6Aug2011
ABSTRACT
JasminumsambacLinn.belongingtofamilyOleaceaeandcommonlyknownasMotiaiswidelyusedintraditionalsystemofmedicinesfortreatment
of fever, ulcer, diarrhea, diabetes and skin diseases like itching, leprosy etc. The present study is aimed at evaluation of fresh, powdered and
anatomical sections of the leaves to determine morphological, microscopical characters, quantitative microscopy, physicochemical and
phytochemical profiles. Microscopy revealed the presence of covering and glandular trichomes, stomata, palisade cells, vascular bundles, starch
grainsandcalciumoxalatecrystals.Totalash,acidinsoluble ash,watersolubleash,ethanolsolubleextractiveandwatersolubleextractivewere
14%,7%,8.5%,32%and12.8%respectively.Phytochemicalscreeningshowedthepresenceoffats,glycosides,carbohydrates,flavanoids,steroids,
saponins,proteinsandaminoacids,tanninsandphenoliccompounds.
Keywords:JasminumsambacLinn.QuantitativeMicroscopy,Physicochemical,Phytochemical,Fluorescenceanalysis.
INTRODUCTION
Jasminum sambac Linn. (FamilyOleaceae) commonly known as
Motiaorlilyjasmineisascandentorsuberectshrubwithyoung
pubescent branches, broadly ovate or elliptic, opposite leaves,
white, very fragrant flowers cultivated nearly throughout the
tropical and subtropical parts of the world. The plant is much
valuedforitsexquisitelyfragrantflowers anditisestimatedthat
nearly 400md. of flowers are annually used for the extraction of
perfumed oils and 250md for the preparation of attar 1.The plant
isconsideredcoolandsweetusedasaremedyincaseofinsanity,
inweaknessof sightand affections ofthemouth.Theflowers are
bitter, pungent, cooling, tonic to brain, purgative, cure tridosha,
biliousness,itchingsensation,allaysfever,stopvomiting,usefulin
thediseasesofeye,ear,mouth,goodforskindiseases,leprosyand
ulcers 2. Traditionally leaves are used in fever , cough, indolent
ulcer,abdominaldistention,diarrhoea,loweringthebloodglucose
level,regulatingmenstrualflow,tocleankidneywaste,inflammed
and blood shot eyes. Root, flowers, leaves are galactogogues
thereforeactaslactifuge 2, 3.Theplantisreportedtohavetohave
antidiabetic4, antitumor5, antimicrobial6, antioxidant7, antiacne 8,
suppression of puerperal lactation9, A.N.S stimulating effect10.The
plant contains friedelin, lupeol, betulin, amyrin, ursolic acid11,
sambacin, jasminin, sambacoside A, sambacolignoside, quercitin,
isoquercitin,rutin,kaempferol,luteolin 4,phenylmethanol,linalool,
terpineol12 and Secoirridoid glucoside sambacoside AG along
with oleoside 11 methylester13. In spite of the numerous
medicinal uses attributed to this plant, pharmacognosy
information about this plant has not been published. Hence, the
present investigation involves the establishment of
pharmacognostic profile and phytochemical screening of the
different extracts of the leaves that will assist in standardization
forquality,purityandsampleidentification.
MATERIALSANDMETHODS
PlantMaterialCollectionandAuthentication
The plant material Jasminum sambac was collected from the Herbal
Garden, Ambala Cantt, The plant was authenticated by Dr. H.B
Singh, Scientist F and Head, Raw Materials Herbarium and Museum,
NISCAIR, New Delhi under the voucher specimen no:
NISCAIR/RHMD/Consult/201011/1696/294 and a specimen was
submittedtotheDepartmentofPharmacognosyandPhytochemistry,
HinduCollegeofPharmacy,Sonipat,Haryana(India)
ChemicalsandInstruments:
Solventsviz.petroleumether,chloroform,ethylacetate,ethanol,
nbutanol, acetone and reagents, viz. phloroglucinol, glycerin,
Vatsetal.
RESULTSANDDISCUSSION
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MacroscopicEvaluation
Theleafhasprominentmidrib,uniformlysmooth andevenlamina.
Morphologically the leaf appeared simple in composition, opposite
inarrangement,variableinshapeusuallyovateorelliptic,glabrous
ornearlyso,withacuteapex,entiremargin,petiolated(36mm),4
12cm (length) by 2.46.5cm (breadth). The fresh leaf was green in
colorwithcharacteristicodorandslightlybittertaste(Fig.1)
MicroscopicalEvaluation
In transverse section the leaf appeared dorsiventral in nature
showing three layers (Fig 2.1). It showed the presence of single
layeredepidermiscomposedofflatrectangularcellscoveredbythin
cuticlewhilelowerepidermiscoveredbythickcuticle(Fig2.2).The
uniseriate, unicellular and multicellular covering trichomes were
presentintheupperandlowerepidermis.Theglandulartrichomes
weremulticellularwithsinglestalk(Fig2.3).Stomatawerepresent
onlyonthelowerepidermis(Fig2.4).Belowtheepidermislayerin
thelaminathenextregionwasmesophyllwhichconsistedofsingle
layered long elongated palisade cells followed by spongy
parenchymatouscells.Themidribregionconsistedofcloselypacked
multilayered collenchymatous cells present below the upper
epidermis and above the lower epidermis. Below and above the
Fig.1:MorphplogyofJasminumsambacLinn.(WholePlant)
andLeaf
UpperEpidermis
PalisadeParenchyma
SpongyParenchyma
LowerEpidermis
Fig.2.1:T.SofJasminumsambacLinn.Leaf
Trichomes
UpperEpidermis
VascularBundles
CollenchymatousCells
LowerEpidermis
Fig.2.2:T.SofJasminumsambacLinn.Leaf
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Vatsetal.
IntJPharmPharmSci,Vol3,Issue4,237241
Fig.2.3:T.S.ofJasminumsambacLinn.Leafshowingtrichomes;1:Unicellulartrichomes;2:Multicellulartrichomes;3:
Glandulartrichome
Fig.2.4:T.Sshowingstomatas
Fig.2.4:T.S.showingvascularbundles
PowderCharacteristics
The dried leaf powder was green in color with characteristic odor
and slightly bitter taste. Microscopy of the powder revealed the
Fig.2.5:PowdermicroscopyofJasminumsambacLinn.leaf(1:Starchgrains;2:Calciumoxalate
crystals;3,6,8:Fibres;4:Trichome;5:Pittedvessel;7:Stonecells
239
Vatsetal.
QuantitativeMicroscopy
Pertainingtothestomatalindex,stomatalnumber,veinisletnumber
andveinletterminationnumberfeaturesaregivenin(Table1).
FluorescenceAnalysis
Fluorescenceanalysisofthevarioussolventextractsandpowdered
drugaftertreatmentwith differentreagentslike1NNaOH,1NHCl,
acetic acid, picric acid, 5% ferric chloride and 5% iodine solution
wasobservedinthedaylightandUVlightandcolorswereobserved.
TheresultsareshowninTable2andTable3.
PhysicochemicalEvaluation
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Physicochemicalparametersareimportantparametersindetecting
adulteration and are adopted to confirm the purity and quality of
Table1:Quantitativemicroscopy
Stomatalnumber
Lowersurface:160180
Uppersurface:NIL
Lowersurface:12.26
Uppersurface:NIL
Lowersurface:13.514.5
Uppersurface:10.511.5
Lowersurface:17.518.5
Uppersurface:26.527.5
Stomatalindex
Veinisletnumber
Veinterminationnumber
Table2:Percentageyield,consistency,fluorescenceanalysisofleavesextractsofJasminumsambacLinn.
Solventused
Petether
Chloroform
Ethylacetate
Ethanol
Water
%yield
(%w/w)
Semisolid
Semisolid
Semisolid
Semisolid
Semisolid
Consistencyofextracts
2.88%
1.34%
3.4%
20%
22.96%
Colorofextract
UnderVisibleLight
Darkgreen
Black
Darkgreen
Greenishyellow
Darkgreen
UnderShort
Wavelength
Darkgreen
Black
Darkgreen
Orangebrown
Darkgreen
UnderLong
Wavelength
Black
Black
Orange
Darkgreen
Darkgreen
Table3:FluoroscencenatureofpowderedleavesofJasminumsambacLinn.
Powder+Reagent
Visiblelight
Lightgreen
Greenishyellow
Greenishyellow
Greenishyellow
Yellowishgreen
U.Vlight
ShortWavelength
Yellowishgreen
Lightbrown
Lightbrown
Lightbrown
Yellow
Powder+1NHCL
Powder+50%H2S04
Powder+50%HCL
Powder+50%HN03
Powder+1NNaOH
inwater
Powder+1NNaOH
inmethanol
Powder+50%H2SO4
Longwavelength
Lightyellow
Darkbrown
Darkbrown
Darkbrown
Darkbrown
Yellowishgreen
Lightbrown
Lightgreen
Brown
DarkBrown
Black
Table4:PhysiochemicalparametersofleavesJasminumsambacLinn.
Values
14%
7%
8.5%
32%
12.8%
6.11%
15%
1
Lessthan100
Parameters
Totalash
Watersolubleash
Acidinsolubleash
Alcoholsolubleextractive
Watersolubleextractive
Moisturecontent
Crudefibercontent
Swellingindex
Foamingindex
Table5:PreliminaryphytochemicalscreeningofleavesextractsofJasminumsambacLinn.
Testsforconstituents
Alkaloids
Carbohydrates
Flavanoids
TanninsandPhenoliccompounds
ProteinsandAminoacids
Mucilages
Steroids
Glycosides
Saponins
Fatsandfixedoils
Petroleumetherextract
ve
ve
ve
ve
ve
ve
ve
ve
ve
+ve
Chloroformextract
ve
ve
ve
ve
ve
ve
+ve
+ve
ve
ve
Ethanolextract
ve
+ve
+ve
+ve
ve
ve
+ve
+ve
+ve
ve
AqueousExtract
ve
+ve
ve
+ve
+ve
ve
ve
ve
+ve
ve
+vePresent,veAbsent
240
Vatsetal.
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