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A Simple Method for the Biodiesel Production by the Reuse of Different Types of
Waste Frying Oils
Tiago Almeida Silva[a]; Antonio Carlos Ferreira Batista[a],*; Andressa Tironi Vieira[b]; Marcelo
Firmino de Oliveira[b]
Key words: Methylic biodiesel; Ethylic biodiesel;
[a]
Laboratory of Renewable Energy and Environment of Pontal, Faculty
of Integrated Sciences of Pontal, Federal University of Uberlndia. Rua
Vinte 1600, Tup. 38304-402, Ituiutaba, MG, Brazil.
[b]
Department of Chemistry, Faculty of Philosophy, Sciences and Letters
of Ribeiro Preto, University of So Paulo. Av. Bandeirantes 3900,
Monte Alegre. 14040-901, Ribeiro Preto, SP, Brazil.
*
Corresponding author.
Abstract
INTRODUCTION
83
O
R1 C
O
O
O
O C
R2 C
O
R3
3RO H
Alcohol
Catalyst
HO
OH
HO
Triacilglicerides
R3 C OR R2 C OR
O
R1 C OR
Glycerol
Esters - Biodiesel
Figure 1
General Equationfor aTransesterification Reaction
mixture methanol:ethanol was used for the ethylic route
because the spontaneous phase separation was not obtained
when used only ethanol. After the alkoxide preparation 50
g of oil was added, and the reaction system was kept under
stirring at 40 C for 40 min.
The transesterification process was monitored by
thin layer chromatography (TLC): the development of
separation in hexane/ethyl acetate 95%/5% solution can
exhibit a decrease of oil band and increase of biodiesel
bands through the time.
After the decantation step, each biodiesel form was
separated from glycerin and washed with HCl 0.1M
solution. The biodiesel was heated at 100C to remove
excess alcohol and finally filtered through a sintered plate
glass filter containing silica, which acted as a drying agent.
84
Soybean
Ref*
Was**
95,3
95,9
83,3
77,9
Ref
92,7
81,3
Corn
Yields (%)
Was
86,8
67,8
Ref
94,3
81,5
Canola
Was
91,0
78,9
Ref
93,3
85,7
Sunflower
Was
93,8
72,1
CH2 O CO
fatty acid
CH
fatty acid
O CO
CH2 O
CO (CH2 ) 6 CH
CH
(CH2) 6 CH3
Oxidative Degradation
hydrocarbons, aldehydes,
ketones, furans, carboxylic
acids, etc.
Figure 2
Degradation Process Suffered by Vegetable Oils During Frying[26]
After the steps of synthesis and refinement of biodiesel
samples, the characterization of the biodiesel samples
was performed. We evaluated the oxidative stability
Table 2
Oxidative Stability Index Obtained for the Oils and the Methylic and Ethylic Biodiesels
Sample
Oil
MB*
EB**
Ref
6,67
0,12
0,12
Soybean
Was
5,17
0,11
0,13
Ref
9,56
0,24
0,15
Was
4,83
0,15
0,11
Ref
4,44
0,14
0,11
Sunflower
Was
2,00
0,16
0,14
85
Figure 3
Chromatogram with Mass Spectrum Identification for Biodiesel Sample (A) Methylic Corn Waste Oil, (B)
Methylic Canola Waste Oil, (C) Ethylic Corn Waste Oil, (D) Ethylic Canola Waste Oil
The main esters (methylic or ethylic) identified in all
samples were palmitate, oleate, linoleate and stearate,
in good agreement with previous works reported in
the literature (Table 3), confirming the efficacy of the
Table 3
Fatty Acid Composition of Soybean Oil, Canola, Corn and Sunflower
Fatty acid
Palmitic C16:0
Stearic C18:0
Oleic C18:1 (9)
Linoleic C18:2 (9, 12)
Linolenic C18:3 (9, 12, 15)
Reference
Soybean
12,66 %
3,96 %
23,61 %
55,26 %
4,52 %
[29]
Canola
3,90 %
1,10 %
64,40 %
20,40 %
9,60 %
[30]
Corn
12,00 %
2,90 %
32,20 %
52,20 %
0,70 %
[29]
Sunflower
6,66 %
4,32 %
21,09 %
67,78 %
0,15 %
[29]
CONCLUSIONS
The results of this work show the waste frying oils of
soybean, corn, canola and sunflower as viable feedstocks
for methylic and ethylic biodiesel production by the
Oil
86
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