Woodfired Pizza & Pub

Appetizers/Small Plates
Tiger Wings 14 Half Order 9
Very addicting Asian style chicken wings, with just
the right amount of heat. 12 wings.
Fritto Misto 10
A mix of Calamari and sliced seasonal vegetables in a light
tempura batter. Served with a smoky house aioli.
Santa Fe Nachos 10
Crisp tortillas are brushed with Pasilla chile sauce and topped with
pepper jack cheese, diced chicken, pickled Jalapeos and sweet
peppers. Garnished with green onion sauce.
Red Pepper Hummus Plate 10
Hummus accented with our red pepper sauce for your wood-fired
flatbread. Accompanied by sliced veggies and pepperoncini.
Crispy Onion Rings 9
Thick cut sweet onions with a crunchy shell of cornmeal and
semolina. Served with spicy Tex-Mex sauce
Avocado Fries 9
You read correctly! Slices of avocado lightly breaded and fried.
Served with cool cilantro ranch and spicy sriracha dipping
sauces. An instant crowd favorite.
Coconut Shrimp 11
A classic! Butterflied shrimp breaded in coconut and panko
crumbs and lightly fried. Served with Sweet chili dipping sauce
Poblano Chicken Queso 11
Fire-Roasted Poblano chiles and grilled chicken combined with
a three cheese dipping sauce. Served with house made chips
Flatbreads: 8 ea.
Personal sized flatbreads
Fig paste, caramelized onions, bacon,
blue cheese and dressed Arugula
OR
House made tomato sauce, aged Fontina
Italian sausage, and Basil

Soups & Salads

Soup of the Day cup 3, bowl 5
Freshly made each day
Smoky Seafood Chowder cup 5, large bowl 8
A meal on its own. Our New England chowder base enhanced with
bacon, smoked Chinook salmon, sea clams and shrimp.
House Salad 5
Red and green leaf lettuce, cherry tomatoes and shaved fennel.
Citrus Vinaigrette, Ranch, or Blue Cheese Dressing
Bowl of soup of the day and salad $9
Choose from House salad or small Caesar
Classic Caesar sm. 6 & lg. 10
Our house made Caesar dressing has the right balance of
lemon, garlic, anchovies, Dijon mustard and Parmesan.
Add Chicken Breast $4 or Grilled Salmon $7
Asian Chicken Salad 11
Napa Cabbage, Romaine Hearts, Shaved Fennel, Sweet Peppers,
Toasted Almonds. Dressed with Lemongrass-Ginger Dressing.
Substitute Prawns instead of Chicken add $2
The Ridge Smoked Chicken Salad 12
Smoked pulled chicken in a salad of red leaf lettuce, toasted
pecans, apple, and blue cheese crumbles. House Citrus Vinaigrette
Smoked Salmon & White Bean Salad 12
A twist on the classic Tuscan salad using smoked salmon. White
beans, sweet onion, cherry tomatoes, Basil and Romaine hearts
are dressed with a Tuscan vinaigrette.

Sandwiches

Sandwiches are served with house-made kettle chips.

Sub. House or Caesar salad $2.00 House Fries $1.00
Sweet Potato Fries $1.50
Classic BLTA 9
Crispy Applewood smoked bacon, green leaf lettuce, sliced
heirloom tomato and Avocado. Assembled on toasted sourdough.
Roasted Pork Banh Mi 10
A toasted Hoagie roll is layered with roasted five-spice pork
tenderloin, pickled carrots and red onion, sliced cucumber, and
sweet peppers. Sriracha mayo Cilantro and Basil top it off.
Sirloin Dip 12
Thinly sliced sirloin covered with Swiss cheese, caramelized onions and
served on a toasted roll. Accompanied with beef-onion jus.
Grilled Veggie 9
Grilled sweet peppers, red onions, and zucchini are joined with fresh
lettuce and tomato. Served on a toasted Hoagie Roll with smoky mayo.
Chicken Sandwich 13
Grilled chicken breast topped with apple wood smoked bacon,
cheddar cheese, red onions, lettuce, tomato and a garlic aioli
Big Boy Club 12
Toasted sourdough loaded with all your favorites.
Turkey, Canadian ham, crispy bacon, cheddar and Swiss cheese,
lettuce, tomato and our garlic aioli

Burgers

All of our burgers are served with your choice of large, skin-on
pub fries, or sweet potato fries.
Add Bacon $1.50 Add Cheese $1.50
The Ridge Burger 11
All of our burgers are made from ground Chuck and served on
a large pub bun. Served with lettuce, tomato, onion, garlic aioli
and your choice of cheese.
Big Kahuna 13
This sweet and salty marriage starts by marinating the burger
in Teriyaki sauce. We grill to perfection topped with pineapple
slices, bacon, grilled sweet onions and pepper jack cheese.
Fire Station Burger 13
You decide how much you want to hurt!
1 Alarm 2 slices of ghost pepper cheese, avocado, tomato,
lettuce and mayo
2 Alarm add sliced jalapeo peppers
3 Alarm add our Diablo (devil) sauce ON THE SIDE
Turkey Burger 9
A lighter burger option. A seasoned turkey patty with all the
trimmings and a honey-mustard relish.
Seafood Burger 13
We hand-make each burger with chopped salmon and juicy
prawns. Its seasoned well and served with a zesty wasabi aioli

Pasta

Bolognese 13
Slow cooked savory Italian meat sauce tossed with spaghetti
and topped with Parmesan. Served with toasted bread.
Mac and Cheese 11
An adult Mac and Cheese made with penne pasta and topped
with toasted bread crumbs.
Fettuccine Alfredo Seafood 16 Chicken 14
Fettuccine pasta tossed with our creamy garlic Alfredo sauce
Your choice of seafood or chicken.
Mediterranean Penne 12
Penne pasta, roasted cherry tomatoes, artichoke hearts,
Kalamata olives, Feta cheese and Italian parsley. Dressed with a
vinaigrette of juice from grilled lemons and olive oil.
Add Chicken Breast $4

Woodfired Pizza

We make our dough every day and let it slow rise for 24 hours. This helps develops extra flavor.
PLEASE NOTE: Cooking pizza in a wood fired oven is an artisan craft that creates a crust with variations.
It is not unusual to have charred and toasted spots around the edges.
Our pizzas are hand thrown to two sizes Medium 10 and Large 14
(Sorry, no Half & Half pizzas with the items marked with an asterisk)
The Ridge 17 & 21
Our house-made tomato sauce and Mozzarella is absolutely
smothered with large portions of Italian sausage, pepperoni,
salami, mushrooms and Kalamata black olives.
Margherita 13 & 17
The classic Neapolitan pizza! Our own house-made, garlic
infused tomato sauce, Mozzarella and Basil. Simple. Good.
The Roman 16 & 20
One of our signature pizzas. A base of fennel-scented white
sauce (non-dairy) and aged Fontina cheese, then caramelized
onions, Italian sausage, roasted garlic and broccoli rabe.
Once its cooked we drizzle with premium smoked olive oil
and topped with Parmesan cheese.
The Baja Pepper 18 & 22
Pepper Jack cheese is topped with chicken breast, roasted
Poblano peppers, pickled Jalapeo peppers and sweet
peppers. The cooked pizza is garnished with diced tomatoes,
sliced avocados and a spicy Tex/Mex sauce.
BBQ Chicken 17 & 21
BBQ sauce layered with grilled chicken, red onions, roasted
corn and topped with cilantro

* Coconut Thai Chicken 17 & 21

A lighter pizza made with Thai style coconut cream as a sauce.
We add pepper jack cheese, grilled chicken, sliced sweet
peppers, Shiitake mushrooms, pickled Jalapeos and Cilantro.
* The Figgy Piggy 18 & 22
Silly name. Insanely great pizza. Start with a fig paste base, aged
Fontina cheese, thick cut bacon, caramelized onions, garlic,
black pepper and a few blue cheese crumbles for a salty hit!
Joshs Favorite 17 & 21
Canadian bacon, pepperoni, roasted garlic, mushrooms and
diced pineapple atop our classic red sauce.
Pork & Pineapple 17 & 21
House-made tomato sauce, Mozzarella cheese, Canadian &
American bacons, pineapple chunks and fresh Basil leaves.
Vegetable Garden 15 & 19
A vegetarian delight! Mozzarella, mushrooms, red onion,
roasted red and green bell peppers, Kalamata olives and
artichoke hearts. Select from our garlic white sauce, our
classic red sauce or pesto.

Create Your Own World Famous Pizza 18 & 22

Choose from three sauces: our classic red sauce, a garlic white sauce, or pesto.
All Create Your Own pizzas have traditional mozzarella cheese
Choose 3 meat items and 4 veggie items:
Meat
Canadian Bacon Bacon Pepperoni
Salami Italian Sausage Grilled Chicken

Veggies
Mushrooms Kalamata olives Pineapple
Roasted Garlic Red Onions Jalapeo peppers
Bell Peppers Basil Diced tomatoes

A Gluten Free crust is available upon request Add 2.00

We make every effort to prepare this crust in a wheat-free environment, but if you have health
concerns, we cannot represent it as 100% free of any gluten.

The Ridge Specialties

Served Ala Carte Add House Salad or Cup of Soup 2.00

Grilled Salmon 19
Grilled Atlantic salmon served with creamy risotto and
seasonal veggies.

Steak & Frites 22

A Flatiron steak grilled to your order and served with
Gaucho Verde sauce (Chimichurri) and our house fries.

Smoky Brown Sugar & Whiskey Short Ribs 24

Beef Short Loins braised for hours until very tender and set on
house mashed potatoes and seasonal sauted vegetables

Smoked Sausage & Mash 18

Double Smoked Pork sausage links cooked in beer and finished
on the grill. Served over mashed potatoes green onions and
sweet peppers, then topped with caramelized onions.

North Beach Cioppino 22

Our homemade tomato-seafood broth is chock full of Gulf
prawns, Pacific cod, salmon, bay scallops and fresh clams.
Served over with a side of garlic bread.
Seafood Mac & Cheese 16
Gulf prawns and Bay scallops are swimming in a rich threecheese sauce, a little Old Bay seasoning and traditional elbow
macaroni. Comes with house salad.
Fish & Chips 14
A classic pub favorite. Crispy beer battered cod served with
homemade coleslaw, tangy tarter sauce and our house fries.

For parties of 8 or more there will be an 18% gratuity

added to your ticket.
Thank you for visiting and please come back soon.

Bronzed Fish or Shrimp Tacos 14

Your choice of Pacific cod or Gulf Prawns seasoned with
Vera Cruz style spices. Finished with cabbage, tomatoes,
bell peppers, cilantro and our spicy Tex/Mex sauce. Served
with a side of Pico de Gallo salsa.

Desserts

Ghirardelli Chocolate Brownie 6

Baked in our kitchen and served with vanilla ice cream
Gluten-free Chocolate Torte 6
Raspberry Cheesecake 6
Creamy cheesecake swirled with raspberries.