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Qualification Title:
Unit of Competency:
Module Title:
TRAINING METHODOLOGY I
Plan
Training
Session
Trainers
Methodology Level I
Date Developed:
July 2010
Date Revised:
February 2012
Plan Training
Sessions
Developed by:
Jhessie L. Abella
Document No.
Issued by:
NTTA
Revision # 01
Page 1 of vii
Cultural and
language
background
English
Math
a. 95 and above
a. 95 and above
b. 90 to 94
b. 90 to 94
c. 85 to 89
c. 85 to 89
d. 80 to 84
d. 80 to 84
a. 75 to 79
e. 75 to 79
Ethnicity/culture:
a. Ifugao
b. Igorot
c. Ibanag
d. Gaddang
e. Muslim
f. Ibaloy
g. Others( please specify)_____________
Education &
general
knowledge
Trainers
Methodology Level I
Templates
Date Developed:
July 2010
Date Revised:
February 2012
Developed by:
Redilyn C. Agub
Characteristics of learners
h. Doctoral Graduate
Sex
a. Male
b. Female
Age
Physical ability
1. Disabilities(if any)_____________________
2. Existing Health Conditions (Existing illness if
any)
a. None
b. Asthma
c. Heart disease
d. Anemia
e. Hypertension
f. Diabetes
g. Others(please specify) ___________________
Previous
experience with
the topic
TM Certificates
a. TQ certified
b. TM graduate
c. TM trainer
d. TM lead trainer
Number of years as a competency trainer ______
Previous
learning
experience
Training Level
completed
Special courses
Learning styles
Trainers
Methodology Level I
Templates
Date Developed:
July 2010
Date Revised:
February 2012
Developed by:
Redilyn C. Agub
Characteristics of learners
oral or written, presentations of new
information must contain diagrams and
drawings, preferably in color. The visual
learner can't concentrate with a lot of activity
around him and will focus better and learn
faster in a quiet study environment.
b. Kinesthetic - described as the students in
the classroom, who have problems sitting
still and who often bounce their legs while
tapping their fingers on the desks. They are
often referred to as hyperactive students with
concentration issues.
c. Auditory- a learner who has the ability to
remember speeches and lectures in detail
but has a hard time with written text. Having
to read long texts is pointless and will not be
retained by the auditory learner unless it is
read aloud.
d. Activist - Learns by having a go
e. Reflector - Learns most from activities where
they can watch, listen and then review what
has happened.
f. Theorist - Learns most when ideas are linked
to existing theories and concepts.
g. Pragmatist - Learns most from learning
activities that are directly relevant to their
situation.
Other needs
a.
b.
c.
d.
Trainers
Methodology Level I
Templates
Financially challenged
Working student
Solo parent
Others(please specify)
___________________________
Date Developed:
July 2010
Date Revised:
February 2012
Developed by:
Redilyn C. Agub
YES NO
Date Developed:
July 2010
Date Revised:
February 2012
Developed by:
Redilyn C. Agub
Trainers
Methodology Level I
Templates
Date Developed:
July 2010
Date Revised:
February 2012
Developed by:
Redilyn C. Agub
Proof/Evidence
Trainers
Methodology Level I
Templates
Date Developed:
July 2010
Date Revised:
February 2012
Developed by:
Redilyn C. Agub
Means of validating
1.3
Summary of Current
Competencies (Sample)
Required Units of
Competency/Learning
Outcomes based on CBC
Competencies
Versus
Required
Current
Competencies
Training
Gaps/Requirements
Current
Competencies
Training
Gaps/Requirements
1.
Required Units of
Competency/Learning
Outcomes based on CBC
2.
3.
4.
Trainers
Methodology Level I
Templates
Date Developed:
July 2010
Date Revised:
February 2012
Developed by:
Redilyn C. Agub
Using Form No.1.4, convert the Training Gaps into a Training Needs/
Requirements. Refer to the CBC in identifying the Module Title or Unit of
Competency of the training needs identified.
Form No. 1.4: Training Needs (Sample)
Training Needs
Module Title/Module of
Instruction
(Learning Outcomes)
Prepare the area for bed making
Perform bed making
Perform aftercare activities of materials
and equipment use
Collect soiled linen
Distribute clean linen
1. Preparing
beds
and
maintain
4. Collecting and
maintaining linen stocks
at end-user locations
7. Assisting in client/patient
10. Assisting in
transporting
clients/patients
mobility
Date Developed:
July 2010
Date Revised:
February 2012
Developed by:
Redilyn C. Agub
Trainers
Methodology Level I
Templates
Date Developed:
July 2010
Date Revised:
February 2012
Developed by:
Redilyn C. Agub
Qualification Title
Unit of Competency
Module Title
Learning Outcomes:
A. INTRODUCTION
B. LEARNING ACTIVITIES
LO 1:
Learning Content
Methods
Presentation
Practice
Feedback
Resources
LO 2:
C. ASSESSMENT PLAN
Written Test
Performance Test
Date Developed:
July 2010
Date Revised:
February 2012
Developed by:
NTTA
Page 11 of 250
Time
Date Developed:
July 2010
Date Revised:
February 2012
Developed by:
NTTA
Page 12 of 250
Module Content
Module Content
Module
List of Competencies
Content
Module Content
Module Content
Front Page
In our efforts to standardize CBLM, the
above parts are recommended for use
in Competency Based Training (CBT) in
Technical
Education
and
Skills
Development
Authority
(TESDA)
Technology Institutions.
The next
sections will show you the components
and features of each part.
Trainers
Methodology Level I
Maintaining
Training Facilities
Date Developed:
December 2014
Date Revised:
N/A
Developed by:
Jhessie L. Abella
HealthCare Services NC II
COMPETENCY-BASED LEARNING MATERIALS
List of Competencies
No.
Unit of Competency
Module Title
Code
1.
Prepare and
maintain beds
Preparing and
maintain beds
HCS323314
2.
Collecting and
maintaining linen stocks
at end-user locations
HCS323315
3.
Assist in patient
mobility
Assisting in
client/patient mobility
HCS323316
4.
Assist in transporting
patients
Assisting in transporting
HCS323318
Handle waste in a
health care
environment
Handling waste in a
health care environment
HCS323319
5.
6.
Trainers
Methodology Level I
Maintaining
Training Facilities
clients/patients
Date Developed:
December 2014
Date Revised:
N/A
Developed by:
Jhessie L. Abella
HCS323317
MODULE CONTENT
UNIT OF COMPETENCY : PREPARE AND MAINTAIN BEDS
CODE
HCS323314
MODULE TITLE
MODULE DESCRIPTOR :
NOMINAL DURATION
160 Hrs.
Trainers
Methodology Level I
Maintaining
Training Facilities
Date Developed:
December 2014
Date Revised:
N/A
Developed by:
Jhessie L. Abella
CONDITIONS:
Students/trainees must be provided with the following:
Workshop area
Handouts on:
-
Modules/Textbooks
Hospital bed
PPE
Uniform
Mask
Gloves
METHODOLOGIES:
Trainers
Methodology Level I
Maintaining
Training Facilities
Date Developed:
December 2014
Date Revised:
N/A
Developed by:
Jhessie L. Abella
Lecturette
Brainstorming
Demonstration
ASSESSMENT METHODS:
Observation
Oral questioning
Practical examination
Trainers
Methodology Level I
Maintaining
Training Facilities
Date Developed:
December 2014
Date Revised:
N/A
Developed by:
Jhessie L. Abella
CONDITIONS:
Students/trainees must be provided with the following:
Workshop area
Laboratory
Handouts/Manual on:
-
Modules / Textbooks
Hospital bed
PPE
Hospital/clinic/institution Uniform
Mask
Gloves
Shoes
Plastic bag
Trainers
Methodology Level I
Maintaining
Training Facilities
Date Developed:
December 2014
Date Revised:
N/A
Developed by:
Jhessie L. Abella
Waste bin
Marking pens
METHODOLOGIES:
Lecturette
Brainstorming
Demonstration
ASSESSMENT METHOD:
Observation
Oral questioning
Practical examination
Interview
Trainers
Methodology Level I
Maintaining
Training Facilities
Date Developed:
December 2014
Date Revised:
N/A
Developed by:
Jhessie L. Abella
LO3.
ASSESSMENT CRITERIA:
1. Bed and equipment are made readily accessible for use
2. Damaged bed and equipment are reported to appropriate personnel
3. After
care
activities
are
documented
using
appropriate
forms/checklist
4. Soiled linen and clinical waste are discarded according to
institutional SOPs
5. Cleaning equipment is cleaned and stored
CONTENTS:
Infection control policies and procedures
Organizational cleaning procedures for bed types
Correct disposal of clinical waste
Oral and written communication skills
CONDITIONS:
Students/trainees must be provided with the following:
Workshop area
Handouts on:
-
Hospital bed
Linen trolley
Waste bin
Cleaning paraphernalia
PPE
Uniform
Mask
Trainers
Methodology Level I
Maintaining
Training Facilities
Date Developed:
December 2014
Date Revised:
N/A
Developed by:
Jhessie L. Abella
Gloves
Shoes
Trainers
Methodology Level I
Maintaining
Training Facilities
Date Developed:
December 2014
Date Revised:
N/A
Developed by:
Jhessie L. Abella
METHODOLOGIES:
Lecturette
Brainstorming
Demonstration
ASSESSMENT METHOD:
Observation
Oral questioning
Practical examination
Trainers
Methodology Level I
Maintaining
Training Facilities
Date Developed:
December 2014
Date Revised:
N/A
Developed by:
Jhessie L. Abella
Trainers
Methodology Level I
Maintaining
Training Facilities
Date Developed:
December 2014
Date Revised:
N/A
Developed by:
Jhessie L. Abella
Learning Experiences
Learning Outcome 1
PREPARE AREA FOR BED MAKING
Learning Activities
Special Instructions
Trainers
Methodology Level I
Maintaining
Training Facilities
Date Developed:
December 2014
Date Revised:
N/A
Developed by:
Jhessie L. Abella
Date Developed:
December 2014
Date Revised:
N/A
Developed by:
Jhessie L. Abella
bed clothing that does not weigh on the clients body or restrict movements,
but still covers his or her shoulders. Adjustments in basic bed making may
be necessary for comfort and to suit individual client conditions.
Schedules for changing beds vary among healthcare agencies. Usually
you remake the bed after the clients bath or morning care. Make exceptions
if the linen becomes soiled or if changing the bed may prove harmful to the
client. For example, a client may be bleeding, receiving a special treatment,
or feeling too weak or exhausted to be disturbed. Change stained sheets
immediately. In some cases, beds are not changed every day or are partially
changed. Even if you do not change the bed, tuck in sheets and blankets, to
get rid of wrinkles, and fluff the pillows.
Key Concept Every:
Client needs a smooth, clean bed for comfort and to prevent
complications. Wrinkles or crumbs can make the client uncomfortable and
cause skin breakdown. It is very important to change linens that are soiled.
One or more incontinence pads are added to the linens on the bed if the
client is bleeding, incontinent, or vomiting.
Key Concept:
The client with an orthopedic disorder often requires a head-to-toe
linen change, sometimes more than once a day This client must be moved
very carefully particularly if he or she has an unstabilized fracture.
Proper body mechanics are an essential part of bed making. Put them
into practice.
Rules to be observed when Making Beds
1. All equipments should be collected before starting.
2. Two nurses are required and they should work in harmony avoiding
jerky movements and jarring the bed.
3. Bed should be made in such a way that patient can be put in it
without difficulty.
4. It should be suitable for treating certain conditions. eg. Shock.
5. The bed should be free from crumbs and creases and should give a
maximum comfort to the patient. #Pillows and other bed accessories
should be well arranged to give support where necessary.
6. The patient's face should never be covered by sheets or blankets.
Trainers
Methodology Level I
Maintaining
Training Facilities
Date Developed:
December 2014
Date Revised:
N/A
Developed by:
Jhessie L. Abella
Date Developed:
December 2014
Date Revised:
N/A
Developed by:
Jhessie L. Abella
Date Developed:
December 2014
Date Revised:
N/A
Developed by:
Jhessie L. Abella
Date Developed:
December 2014
Date Revised:
N/A
Developed by:
Jhessie L. Abella
outer contaminated side of the gown should be turned inward and rolled
into a bundle and then discarded into a designated container for waste linen
to contain contamination.
Trainers
Methodology Level I
Maintaining
Training Facilities
Date Developed:
December 2014
Date Revised:
N/A
Developed by:
Jhessie L. Abella
Trainers
Methodology Level I
Maintaining
Training Facilities
Date Developed:
December 2014
Date Revised:
N/A
Developed by:
Jhessie L. Abella
Trainers
Methodology Level I
Maintaining
Training Facilities
Date Developed:
December 2014
Date Revised:
N/A
Developed by:
Jhessie L. Abella
Trainers
Methodology Level I
Maintaining
Training Facilities
Date Developed:
December 2014
Date Revised:
N/A
Developed by:
Jhessie L. Abella
1. Make patients and their carers feel welcome. Health workers should
properly identify themselves so that clients may know their primary
caregivers.
2. Communicate frequently with patients and carers. As a health staff you
should make time to talk to your client regularly and involve them in their
care.
3. Protect patient privacy during consultation and treatment. Curtains, doors
and window blinds should be closed and empty offices or consultation
rooms should also be used. Sometimes you may ask the visitors to leave
during your treatment, this is because to show respect to your privacy
dignity.
4. Respect the special needs of dying patients, the critically ill and their
carers. Dying patients, the critically ill and their carers have very special
needs. If you or your families are facing such an experience, as a staff you
should show concern and be there to help clients or significant other in any
way you can.
5. Respect cultures and beliefs.
6. Manage noise for patient comfort
7. Aim to have patients in same gender rooms and ward bays
8. Provide single gender bathrooms
Equipments Used to Ensure Patients Privacy
The purpose of a hospital curtain is to
provide a patient with privacy as well as to
prevent
infections
from
spreading
throughout the hospital (figure1). These
curtains are manufactured with safety in
mind and must pass stringent health and
safety regulations before they are allowed
be used in a medical facility. The curtains
are available in a variety of designs and
colors, but it is their capacity to combat
the spread of infection that is their chief
attribute. Old curtains often caused
serious infections to be transmitted throughout the hospital, but special
material is now used to prevent this.
Trainers
Methodology Level I
Maintaining
Training Facilities
Date Developed:
December 2014
Date Revised:
N/A
Developed by:
Jhessie L. Abella
Trainers
Methodology Level I
Maintaining
Training Facilities
Date Developed:
December 2014
Date Revised:
N/A
Developed by:
Jhessie L. Abella
More serious injuries from falls when patients climb over rails.
Date Developed:
December 2014
Date Revised:
N/A
Developed by:
Jhessie L. Abella
Preventing patients, who are able to get out of bed, from performing
routine activities such as going to the bathroom or retrieving
something from a closet.
Use beds that can be raised and lowered close to the floor to
accommodate both patient and health care worker needs.
When the patient is at risk of falling out of bed, place mats next to the
bed, as long as this does not create a greater risk of accident.
Anticipate the reasons patients get out of bed such as hunger, thirst,
going to the bathroom, restlessness and pain; meet these needs by
offering food and fluids, scheduling ample toileting, and providing
calming interventions and pain relief.
When bed rails are used, perform an on-going assessment of the patients
physical and mental status; closely monitor high-risk patients. Consider the
following:
Lower one or more sections of the bed rail, such as the foot rail.
Trainers
Methodology Level I
Maintaining
Training Facilities
Date Developed:
December 2014
Date Revised:
N/A
Developed by:
Jhessie L. Abella
Grab Bars
Used
Trainers
Methodology Level I
Maintaining
Training Facilities
Date Developed:
December 2014
Date Revised:
N/A
Developed by:
Jhessie L. Abella
Grab bars are often used in conjunction with other medical dev ices to
increase safety. For example, a grab bar added to a shower is frequently used
with a shower chair and hand held shower head. Grab bars installed by a
doorway are usually added near a railing. In addition, grab bars can be
placed on any wall where extra support is needed even if it is not the "usual
place" they are used.
Safety Sure Transfer Belt (SST Belt)/ Transfer Belt is used primarily to:
Advantages
The main advantages of the SST Belt are its numerous handgrips, anti-slip
surface on the inside, and easy-to-fasten "fix lock"- type buckle. The "fix
lock" buckle allows you to retighten the belt once the patient is standing,
without having to open it. These advantages reduce the risk of the belt
slipping upward, and provide a firm grip and working position. The belt is
also padded, making it comfortable to wear. SST Belt is available in three
sizes: Small (4 grips), Medium (5 grips), and Large (7 grips).
Trainers
Methodology Level I
Maintaining
Training Facilities
Date Developed:
December 2014
Date Revised:
N/A
Developed by:
Jhessie L. Abella
Positioning
SST Belt is placed low on the waist. It is pulled
tight by grabbing the two end pieces and then
pulling the belt tight around the waist (fig.1).
Remember, the patient's girth is greater when
sitting. It is important that the belt is comfortably
tight. The belt is removed by pressing against the
center of the buckle.
Date Developed:
December 2014
Date Revised:
N/A
Developed by:
Jhessie L. Abella
Date Developed:
December 2014
Date Revised:
N/A
Developed by:
Jhessie L. Abella
Trainers
Methodology Level I
Maintaining
Training Facilities
Date Developed:
December 2014
Date Revised:
N/A
Developed by:
Jhessie L. Abella
Learning Experiences
Learning Outcome 2
PERFORM BED MAKING
Learning Activities
Trainers
Methodology Level I
Maintaining
Training Facilities
Special Instructions
Date Developed:
December 2014
Date Revised:
N/A
Developed by:
Jhessie L. Abella
Trainers
Methodology Level I
Maintaining
Training Facilities
Date Developed:
December 2014
Date Revised:
N/A
Developed by:
Jhessie L. Abella
Trainers
Methodology Level I
Maintaining
Training Facilities
Date Developed:
December 2014
Date Revised:
N/A
Developed by:
Jhessie L. Abella
when
you
take
into
account
surgery,
medication
and
Solid Type
Solid waste predominantly, is any garbage, refuse or rubbish that we make
Trainers
Methodology Level I
Maintaining
Training Facilities
Date Developed:
December 2014
Date Revised:
N/A
Developed by:
Jhessie L. Abella
in our homes and other places. These include old car tires, old newspapers,
broken furniture and even food waste. They may include any waste that is
non-liquid.
Hazardous Type
Hazardous or harmful waste are those that
potentially threaten public health or the
environment. Such waste could be
inflammable (can easily catch fire), reactive (can
easily explode), corrosive (can easily eat through
metal) or toxic (poisonous to human and animals). In
many countries, it is required by law to involve the appropriate authority to
supervise the disposal of such hazardous waste. Examples include fire
extinguishers, old propane tanks, pesticides, mercury-containing equipment
(e.g, thermostats) and lamps (e.g. fluorescent bulbs) and batteries.
Organic Type
Organic waste comes from plants or animals sources. Commonly,
they include food waste, fruit and vegetable peels, flower
trimmings and even dog poop can be classified
as organic waste. They are biodegradable (this
means they are easily broken down by other
organisms over time and turned into manure).
Many people turn their organic waste
into compost and use them in their gardens.
Recyclable Type
Recycling is processing used materials (waste) into new, useful products.
This is done to reduce the use of raw materials that would have been used.
Waste that can be potentially recycled is termed "Recyclable waste".
Aluminum products (like soda, milk and tomato cans), Plastics (grocery
shopping bags, plastic bottles), Glass products (like wine and beer bottles,
broken glass), Paper products (used envelopes, newspapers and magazines,
cardboard boxes) can be recycled and fall into this category
Hazardous Waste
Hazardous waste can be broadly defined as any material that cannot be
used further or is unwanted, and poses a risk to the community or to the
environment if not properly handled. These materials include, but are not
limited to, chemical, biological and radioactive wastes, sharps, contaminated
Trainers
Methodology Level I
Maintaining
Training Facilities
Date Developed:
December 2014
Date Revised:
N/A
Developed by:
Jhessie L. Abella
Date Developed:
December 2014
Date Revised:
N/A
Developed by:
Jhessie L. Abella
When
activated,
follow
all
required
Date Developed:
December 2014
Date Revised:
N/A
Developed by:
Jhessie L. Abella
Trainers
Methodology Level I
Maintaining
Training Facilities
Date Developed:
December 2014
Date Revised:
N/A
Developed by:
Jhessie L. Abella
Trainers
Methodology Level I
Maintaining
Training Facilities
Date Developed:
December 2014
Date Revised:
N/A
Developed by:
Jhessie L. Abella
Parasites
Fungi
Bacteria
Prions
Viroids (plant pathogens, they affect the health of plants)
Trainers
Methodology Level I
Maintaining
Training Facilities
Date Developed:
December 2014
Date Revised:
N/A
Developed by:
Jhessie L. Abella
INFECTIOUS DISEASE
Is any microorganism that can cause
a disease such as a bacterium,
virus, parasite, or fungus. Reasons
that the organism will cause an
infection are virulence (ability to
multiply and grow), invasiveness
(ability to enter tissue), and
pathogenicity (ability to
disease).
cause
2. RESERVOIR
Is the place where the microorganism resides, thrives, and reproduces, i.e.,
food, water, toilet seat, elevator buttons, human feces, respiratory
secretions.
3. PORTAL OF EXIT
Is the place where the organism leaves the reservoir, such as the respiratory
tract (nose, mouth), intestinal tract (rectum), urinary tract, or blood
and other body fluids.
4. MODE OF TRANSMISSION
Is the means by which an organism transfers from one carrier to another by
either direct transmission (direct contact between infectious host and
susceptible host) or indirect transmission (which involves an
intermediate carrier like an environmental surface or piece of medical
equipment).
Trainers
Methodology Level I
Maintaining
Training Facilities
Date Developed:
December 2014
Date Revised:
N/A
Developed by:
Jhessie L. Abella
5. PORTAL OF ENTRY
The opening where an infectious disease enters the hosts body such as
mucus membranes, open wounds, or tubes inserted in body cavities
like urinary catheters or feeding tubes.
6. SUSCEPTIBLE HOST
The person who is at risk for developing an infection from the disease.
Several factors make a person more susceptible to disease including age
(young people and elderly people generally are more at risk), underlying
chronic diseases such as diabetes or asthma, conditions that weaken
the immune system like HIV, certain types of medications, invasive
devices like feeding tubes, and malnutrition.
INFECTION CONTROL AND PREVENTION - STANDARD PRECAUTIONS
Standard Precautions. Standard precautions are a set of infection control
practices used to prevent transmission of diseases that can be acquired by
contact with blood, body fluids, non-intact skin (including rashes), and
mucous membranes. These measures are to be used when providing care to
all individuals, whether or not they appear infectious or symptomatic.
Hand Hygiene. Hand hygiene refers to both washing with plain or antibacterial soap and water and to the use of alcohol gel to decontaminate
hands. When hands are not
visibly soiled, alcohol gel is
the preferred method of
hand
hygiene
when
providing health care to
clients.
Hand hygiene should be
performed before and after
contact
with
a
client,
immediately after touching
blood, body fluids, nonintact
skin,
mucous
membranes,
or
contaminated items (even
when gloves are worn during contact), immediately after removing gloves,
when moving from contaminated body sites to clean body sites during client
Trainers
Methodology Level I
Maintaining
Training Facilities
Date Developed:
December 2014
Date Revised:
N/A
Developed by:
Jhessie L. Abella
care, after touching objects and medical equipment in the immediate clientcare vicinity, before eating, after using the restroom, and after coughing or
sneezing
into
a
tissue
as
part
of
respiratory
hygiene.
Personal Protective Equipment (PPE)
PPE includes items such as gloves, gowns, masks,
respirators, and eyewear used to create barriers that
protect skin, clothing, mucous membranes, and the
respiratory tract from infectious agents. PPE is used as
resort when work practices and engineering controls
cannot eliminate worker exposure. The items selected for
depend on the type of interaction a public health worker
have with a client and the likely modes of disease
transmission.
Wear gloves when touching blood, body fluids, nonskin, mucous membranes, and contaminated items.
Gloves must always be worn during activities involving
vascular access, such as performing phlebotomies.
a last
alone
use
will
intact
Trainers
Methodology Level I
Maintaining
Training Facilities
Date Developed:
December 2014
Date Revised:
N/A
Developed by:
Jhessie L. Abella
Date Developed:
December 2014
Date Revised:
N/A
Developed by:
Jhessie L. Abella
Trainers
Methodology Level I
Maintaining
Training Facilities
Date Developed:
December 2014
Date Revised:
N/A
Developed by:
Jhessie L. Abella
Trainers
Methodology Level I
Maintaining
Training Facilities
Date Developed:
December 2014
Date Revised:
N/A
Developed by:
Jhessie L. Abella
Waste Disposal
Sharp items should be disposed of in containers
that are puncture resistant, leak-proof, closable, and
labeled with the biohazard symbol or are red in color.
Sharps containers should be replaced when filled up to
the indicated full line. Items generated by local public
health agencies that should be discarded into sharps
containers include contaminated items that may easily
cause cuts or punctures in the skin (used needles,
lancets, broken glass or rigid plastic vials) and unused
needles and lancets that are being discarded. Syringes or
blood collection tube holders attached to needles must
also be discarded still attached to the needles.
Non-sharp disposable items saturated with blood or body fluids (i.e. fluid
can be poured or squeezed from the item or fluid is flaking or dripping from
the item) should be discarded into biohazard bags that are puncture
resistant, leak-proof, and labeled with a biohazard symbol or red in color.
Such items may include used PPE and disposable rags or cloths.
Trainers
Methodology Level I
Maintaining
Training Facilities
Date Developed:
December 2014
Date Revised:
N/A
Developed by:
Jhessie L. Abella
individual capability
environmental conditions
training
work organization
If you need to lift something manually
Trainers
Methodology Level I
Maintaining
Training Facilities
Date Developed:
December 2014
Date Revised:
N/A
Developed by:
Jhessie L. Abella
Consider whether you can use a lifting aid, such as a forklift truck,
electric or hand-powered hoist, or a conveyor
Think about storage as part of the delivery process maybe heavy
items could be delivered directly, or closer, to the storage area
Reduce carrying distances where possible
There are some simple things to do before and during the lift/carry:
Date Developed:
December 2014
Date Revised:
N/A
Developed by:
Jhessie L. Abella
Keep the load close to the waist. Keep the load close to the body for as
long as possible while lifting. Keep the heaviest side of the load next to the
body. If a close approach to the load is not possible, try to slide it towards
the body before attempting to lift it.
Avoid twisting the back or leaning sideways, especially while the back
is bent. Shoulders should be kept level and facing in the same direction as
the hips. Turning by moving the feet is better than twisting and lifting at the
same time.
Keep the head up when handling. Look ahead, not down at the load, once
it has been held securely.
Move smoothly. The load should not be jerked or snatched as this can
make it harder to keep control and can increase the risk of injury.
Dont lift or handle more than can be easily managed. There is a
difference between what people can lift and what they can safely lift. If in
doubt, seek advice or get help.
Put down, then adjust. If precise positioning of the load is necessary, put it
down first, then slide it into the desired position.
Date Developed:
December 2014
Date Revised:
N/A
Developed by:
Jhessie L. Abella
Kinds of Linens
1. Blanket: a large piece of clothe often soft, woolen and is used for
warmth as a bed cover.
2. Top sheet: used to cover the patient to provide warmth, made of thick
cotton, thermal material.
3. Cotton draw sheet: a piece of cloth that the rubber sheet and is used
to absorb and moisture.
4. Bottom sheet: used to cover the bed after mattress cover.
5. Rubber sheet: used to protect the bottom sheet from soothing due to
patient secretions and prevent the patients from getting bedsore. It's
usually placed over the center of the bottom sheet.
Trainers
Methodology Level I
Maintaining
Training Facilities
Date Developed:
December 2014
Date Revised:
N/A
Developed by:
Jhessie L. Abella
Performance Objective:
Given an actual hospital bed complete
with all the articles used in bed making. The
trainee should be able to demonstrate the orrect
bed making procedure.
Supplies/Materials
mask, gloves
Equipment
Steps/Procedure:
1. Prepare all equipments in doing bed making
2. Demonstrate proper unoccupied bed making procedure.
3. Perform after care of the equipment/materials used during the
procedure.
Trainers
Methodology Level I
Maintaining
Training Facilities
Date Developed:
December 2014
Date Revised:
N/A
Developed by:
Jhessie L. Abella
Trainers
Methodology Level I
Maintaining
Training Facilities
Date Developed:
December 2014
Date Revised:
N/A
Developed by:
Jhessie L. Abella
YES
Did you.
1. Wash your hands thoroughly, done gloves
NO
Date Developed:
December 2014
Date Revised:
N/A
Developed by:
Jhessie L. Abella
Trainers
Methodology Level I
Maintaining
Training Facilities
Date Developed:
December 2014
Date Revised:
N/A
Developed by:
Jhessie L. Abella
Equipment
Steps/Procedure:
1.
2.
3.
4.
Assessment Method:
Trainers
Methodology Level I
Maintaining
Training Facilities
Date Developed:
December 2014
Date Revised:
N/A
Developed by:
Jhessie L. Abella
Did you.
CRITERIA
YES
NO
17.
18.
19.
20.
21.
22.
23.
24.
25.
26.
27.
Trainers
Methodology Level I
Maintaining
Training Facilities
Date Developed:
December 2014
Date Revised:
N/A
Developed by:
Jhessie L. Abella
Equipment
Steps/Procedure:
5.
6.
7.
8.
Assessment Method:
Trainers
Methodology Level I
Maintaining
Training Facilities
Date Developed:
December 2014
Date Revised:
N/A
Developed by:
Jhessie L. Abella
Did you.
1.
CRITERIA
YES
NO
2.
3.
4.
5.
6.
7.
8.
9.
10.
11.
Trainers
Methodology Level I
Maintaining
Training Facilities
Date Developed:
December 2014
Date Revised:
N/A
Developed by:
Jhessie L. Abella
Evidence Plan
Competency
standard:
Written
Portfolio
Unit of
competency:
Trainers
Methodology Level I
Maintaining
Training Facilities
Date Developed:
December 2014
Date Revised:
N/A
Developed by:
Jhessie L. Abella
TABLE OF SPECIFICATION
Objectives/Content
area/Topics
Knowledge
Comprehension
Application
# of
items/
% of test
10
20
Safety procedures
10
10
10
20
Structure of operating
systems
10
10
20
10
Configuration
Computer Systems and
Networks Hardware
TOTAL
10
20
20
20
100
Trainers
Methodology Level I
Maintaining
Training Facilities
Date Developed:
December 2014
Date Revised:
N/A
Developed by:
Jhessie L. Abella
Performance Test
Trainers
Methodology Level I
Maintaining
Training Facilities
Date Developed:
December 2014
Date Revised:
N/A
Developed by:
Jhessie L. Abella
Trainers
Methodology Level I
Maintaining
Training Facilities
Date Developed:
December 2014
Date Revised:
N/A
Developed by:
Jhessie L. Abella
QUESTIONING TOOL
Questions to probe the candidates underpinning knowledge
Satisfactory
respons
e
Extension/Reflection Questions
Yes
No
1.
2.
3.
4.
5.
6.
7.
8.
9.
10.
11.
12.
13.
14.
15.
16.
17.
18.
19.
20.
Safety Questions
Contingency Questions
The
candidates
knowledge was:
underpinning Satisfactory
Not
Satisfactory
Print Resources
As per TR
As per
Remarks
Inventory
As per TR
As per
Remarks
Inventory
Resources
for
Skills
______________________________
practice
of
Competency
#1
As per TR
As per
Inventory
Remarks
Tools
As per TR
As per
Inventory
Remarks
Equipment
As per TR
As per
Inventory
Remarks
Note: In the remarks section, remarks may include for repair, for
replenishment, for reproduction, for maintenance etc.