2/26/2010
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Fundraising Ideas Press Release | Life In…
Home The Concept Leveraged Philanthropy Empowered Fundraising
You're Invited! Kickoff Reception for "Eating for Health Foundation
Thursday, March 11, 2010
5:30 PM - 7:30 PM (PT)
To register, please email rick@lis4cg.com
or call 510.465.7724
Two decades before Michael Pollan's Ominvore's Dilemma,
there was "Eating for Health". Following a half-hour of
socializing and enjoying a tantalizing array of healthy
foods and juices, Ed Bauman, Ph.D. will discuss his vision
for Eating for Health Foundation ("E4HF"). E4HF is a non-
profit in formation. According to Dr. Bauman, Eating for
Health is not just about nutrition and supplements.
Eating for Health is a flexible, open and adaptable system
of nutrition. It is Dr. Bauman's conviction that healthy
nutrition should integrate an overall sense of taking care
of one's self and taking care of the world. Thus, nutrition is the prudent care and feeding of the
body, the mind, the spirit and the environment.
E4HF is based on a proven educational model that w ill bring forth open-minded, non-biased, non-
product driven concepts to people and communities all over the world; from the lowest economic
strata to the highest; from the most industrialized nations to the least. E4HF will teach people from
all w alks of life as well as communities how to self-garden, how to grow food and herbs, how to
raise healthy chickens that produce healthy eggs, and how to work in a more collaborative way to
create a culture of health. One of E4HF's first goals shall be to acquire a retreat and community
center in Northern California, a sort of Disneyland of health, that w ill offer an affordable array of
services for persons recovering from serious diseases like cancer, as w ell as persons seeking to be
cultivated into an Eating for Health lifestyle. E4HF is dedicated to teaching people sustainable
nutrition and coping skills. E4HF is based on a value system referred to by Dr. Bauman as
MITACOS. M=Mission, I=Integrity, T=Teamw ork, A=Accountability, C=Commitment, O=Outcome,
S=Service.
Ed Bauman, M.Ed., Ph.D. (University of New Mexico), is the Executive Director of Bauman College
Holistic Nutrition and Culinary Arts, a 501(c)(3) non-profit. Dr. Bauman is a ground-breaking leader
in the field of whole foods nutrition, holistic health and community health promotion. After three
decades of in-depth study of w orldwide health and nutrition systems, Dr. Bauman created the
"Eating for Health" nutrition system w hich is the foundation for Bauman College Nutrition and
Natural Chef Training Programs. Dr. Bauman is also the Director of Bauman Nutrition, a natural
health clinic in Sonoma County, California, w here he and his staff provide nutritional consultation to
individuals, families and business groups. Their w ork includes a wide range of functional metabolic
assessments and health research for serious health problems.
"My vision of the 21st Century is that health will not be a luxury for those with income, status and
access to specialized services. Health will be recognized as an essential human right, supported by our
policy makers, business community, and the medical and insurance industries. The outcome of health
is to actualize one's potential, physically, mentally and spiritually, based upon education, behavior, and
a restoration of our personal and natural environment. Ed Bauman, Ph.D."
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