Sweets

Liquid Dessert

CO CO N U T

C A F OA X AQ U E O
Fidencio Clasico, coffee, panela, fresh whipped cream, grated
chile. 11

Coconut cream butterscotch pudding, coconut meringue,

coconut polvorn cookies. 9
F R E E - F O R M W O O D - OV E N TA R T
Flaky pastry, caramelized apples with ginger and black
pepper, smoked vanilla ice cream, tamarind sauce. 15
C H O CO L AT E , C H I L E , P E A N U T S
Crunchy, chocolaty, chile-spiked peanut butter-sesame bars
topped with Xoco bean to bar chocolate crema. Mezcal
natilla, cacao nib brittle. 12

D E S S E R T S H OT NO. 1
Creyente Mezcal, Crme de Cacao, Framboise. 8
D E S S E R T S H OT NO. 2
Casa Noble Reposado, cinnamon-infused Aperol. 8

Mezcal
D E L M AG U E Y C R E M A D E M E Z C A L 10
VAG O E L OT E 12
F I D E N C I O T I E R R A B L A N C A 16

P R I C K LY P E A R
Chocolate-crusted prickly pear-goat cheese tart, prickly
pear jewels, prickly pear drizzle, splash of blanco tequila,
chocolate wafer. 12
L E A B A N A N A S P L I T
Butter-roasted sweet plantains & grilled pineapple, three

D E L M AG U E Y C H I C H I C A P PA 20
I L E G A L A E J O 22

Tequila
C A S A N O B L E A E J O 15

ice creams (cajeta, chocolate and smoked vanilla), hot fudge

C L A S E A Z U L R E P O S A D O 28

and cajeta, cashew-cherry toffee, roasted cashews, toasted

C H I N ACO N E G R O 38

coconut. 14
TRES LECHES

Sparrow Coffee

Pistachio tres leches cake, lime curd, pistachio crema, Klug

Americano

Farm raspberry sorbet, burnt meringue. 12

Espresso / Double

ICE CREAM

5
3/5

Latte

Cappuccino

Smoked vanilla, Xoco house-ground chocolate, cajeta,

Rare Tea Cellar Selections

butter-roasted plantain. Your choice of three. 8

Green Passion Fruit

Barrel-Aged Agave Blend 8

First Flush Darjeeling

Herbal Hibiscus Mango