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Abstract
An assessment on the physico-chemical parameters, diversity of zooplankton and ichthyospecies
were carried out in three different wetlands (beels) viz., Andurup, Patuma, Suskachora, located in
west Katigorah of Cachar district, Assam during the study period from Sep2015 to May 2016.
The physico chemical parameters includes temperature of air and water, climatic conditions of
studied zone, pH of water, Dissolved Oxygen (DO), Free carbon di-oxide (FCO 2), Total
Alkalinity(TA), turbidity, conductivity, Biological oxygen demond(BOD), Chemical oxygen
demond (COD) etc. In Andurupa beel, the DO has been found to be maximum (---) in January
and minimum (---) during December; FCO2 is maximum (---) in ----and minimum (---); TA ----;
pH----; and a toatl of ----specis of fishes belonging to ---genera, ----order and ---family has been
recorded. Among them, the fishes of the order Cypriniformes has been found to be dominant
over other. The results slightly varies with physical chemical parameters as well as due to human
activities.
Introduction
The wetlands are biological supermarkets andkidneys of the landscape, on the basis
of the functions they perform in hydrologic and chemical cycles and also because they support
all life forms through extensive food webs and biodiversity (Mitsch and Gosselink,
1986).Wetlands vary widely because of regional and local differences in soils, topography,
climate, hydrology, water chemistry, vegetation, and other factors, including human disturbance.
Indeed, wetlands are found from the tundra to the tropics and on every continent except
Antarctica. Two general categories of wetlands are recognized: coastal or tidal wetlands and
inland or non-tidal wetlands (Sinha and Mohanty, 2002).
Wetlands can be either sources or sinks in the biogeochemical cycles of many elements.
Wetland treatment of wastewater discharges has resulted in significant reduction of suspendedsolid concentrations, biochemical oxygen demand, and concentrations of nutrients such as
phosphorus and nitrogen (Tchobanoglous and Schroeder, 1985). The ability of wetlands to
remove nutrients is of interest because nutrient concentrations often remain high, even after
secondary treatment of effluents by conventional means. Wetlands provide tremendous economic
benefits to mankind through the production of fish, other plants and animals and their products
have been a constantlure to human kind. Wetland forms the basis of the environment for the
aquatic food web of high-yielding animals (Crow and Mac Donald, 1979; de La Cruz, 1979;
Murkin and Wrubleski, 1988). As they support a variety of plant and animal life, biologically
they are one of the most productive ecosystems (Niering and Goodwin, 1973; Tiner,
1998).Ecologically wetlands have great significance and perform some useful functions in the
maintenance of overall balance of nature by natural checking of floods, recharging ground water,
water purification, protections of shorelines & hinterlands, supporting varied floral & faunal
habitats, gene pools, recreational besides providing outputs of commercial value and economic
sustenance to the people.
Natural wetlands can remove nitrogen, a major wastewater component, by denitrification,
a microbially-mediated biochemical process that reduces nitrate and nitrite to gaseous nitrogen.
Studies of nitrogen budgets and cycling indicate that denitrification is a significant pathway for
nitrogen removal from some aquatic ecosystems (Chen and others, 1972). In light of this
information, constructed wetlands have been proposed as a way to provide wastewater treatment
for communities that do not have conventional treatment facilities (Jewell, 1994 eutrophic
wetland habitats, and does not significantly limit growth (Mitsch and Gosselink, 1986). It is in
these habitats, where abundant nitrogen and anaerobic environments both occur, that
denitrification is an important part of the local nitrogen cycle. Studies by Keeney and others
(1971) indicated that 63 percent of the nitratenitrogen entering Lake Mendota sediments by
ground-water seepage is removed by denitrification. Similarly, in a series of experiments in
which nitrate-nitrogen was mixed into lake sediments and wetland soils, as much as 90 percent
of the added nitrogen was removed within a few days by denitrification (Bartlett and others,
1979).
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India is endowed with myriads of floodplain wetland locally called beels (Assam and in
most states), mauns, chaurs and dhars (Bihar), pats (Manipur), jheels(Uttar Pradesh), charhas,
haors and anuas (West Bengal and Assam) spread over eastern Uttar Pradesh, West Bengal,
Bihar, and North Eastern region covering an area of about 205875 ha. The beels cover 18.4% of
the countrys total area (Devi et al., 2007). The North-East part of India is considered as one of
the hot spots of fresh water fish diversity in the world (Kottelat and Whitten, 1996). Soil
comprising physical, chemical and biological substances are subjected to change effected by
various factors of environment, hence analysis of soil is necessary for judging the relationship
between water and soil with respect to their properties (Tiwari and Ranga, 2006) in an aquatic
ecosystem.
Assam with its unique topography, diverse physiographic features and varied watershed
patterns is a lucrative field for ichthyological studies. The climatic condition of the state falls
under 3 categories i.e. tropical, sub-tropical and temperate.The effect of the climatic conditions
are varied with various physical chemical ie both effect by human and natural processes, the
wetlands are continuously changing their size shape,and resulting in changing of biological
parameters eg, fish diversity, plankton diversity etc.
Classification of wetlands in Assam
In the tropics, notably in India, particularly in Assam and adjoining places, like
Bangladesh, etc.,wetlands are generally shallow depressions which could normally be in the
form of a basin at the centre of hillocks on all sides; or, could be abandoned segment of a river
(oxbow wetland); or, a shallow portion of a river course which is detached from the main river
course during the dry season. Sometimes, wetlands in NE India, are formed due to tectonic
activities (Kar et al. 1996).
Wetlands occur throughout the world in all climatic zones and are estimated to cover c 6 %
of the earths surface. The simplest classification of wetlands has been provided by IUCNs
Ramsar Convention, which is briefly listed below:
a) Freshwater lakes/wetlands
b) Oxbow lakes/wetlands
c) FW ponds
d) Marshes, swamps, bogs
e) Reservoirs
In Assam, and in adjoining Tripura and Bangladesh, 3 kinds of wetlands are generally found.
They are locally called as follows (Kar, 2007):
(a) Beel:-Perennial wetlands which contain water throughout the year.
(b) Haor:- Seasonal wetlands which contain water for some period of the year only,
particularly, during the rainy season. As such, they are also called `floodplain wetlands.
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(c) Anua:-These are peculiar river formed perennial oxbow-type wetlands which are generally
formed due to change in river course and which may or may not retain connection with the
original river.
Classification based on water retentivity
a) Perennial beels: Deeper and permanent beels, which retain water round the year.
b)Seasonal beels: These are shallow floodplain wetlands, which periodically wet by monsoon
rains and floods but completely dry up during summer months.
Classification based on size
a) Small beels: Effective area less than 100 hectares.
b) Medium beels: Effective area 100 to 500 hectares.
c) Large beels: Effective area more than 500 hectares.
Classification based on depth
a) Shallow beels: Beels having maximum depth up to 5 meters.
b) Medium deep beels: Beels which have maximum water in the range of 5 to 10 meters.
c) Deep beels: Beels having maximum depth of over 10 meters.
Classification based on size
a) Small beels : Effective area less than 100 hectares.
b)Medium beels : Effective area 100 to 500 hectares.
c) Large beels : Effective area more than 500 hectares.
Classification based on riverine connection
a) Open beels: These beels retain continuity with the parent river either for the whole year or at
least during the rainy season. Such beels have continuous exchange of water as well as fish
fauna with the parent river.
b)Closed beels : These beels are completely cut-off from the nearby rivers and receive water
mostly from their catchment areas following monsoon rains or dwing high flood. In recent years,
riverine embankments constructed to prevent floods have converted many open beels into closed
ones by blocking the riverine connections.
ECOLOGY OF BEELS
The beel ecosystem is extraordinarily complex with wide temporal and spatial variations
of many key parameters. Among the various factors that influence the wetland ecosystem are
depth, nature of catchment area or river basin, precipitation and duration of connection to river
etc.
Beel is a highly productive ecosystem which can effectively convert the solar energy into
organic carbon in the presence of rich nutrients available from natural sources. Investigations
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carried out by CIFRI have brought to light exceptionally high rate of primary productivity
through macrophyte and plankton phases from floodplain wetlands which are many time higher
than those reported from other inland open water ecosystems. By manipulating the biotic
communities present in the system. the high rate of organic productivity at the primary producer
level can be channeled to higher trophic levels to achieve protein harvest in the form of fish
flesh. Thus, growing fish in beels is an effective way of using natural resources for the
betterment of man. However, the ecosystem processes in open water bodies are usually very
complex due to the interaction of an array of physical, chemical and biological processes. Since
the synergistic effect of these factors influence the dynamics of biotic communities living in
these water bodies and govern the rate of output of harvestable biological material, it is often
difficult to link their fish production potential with any particular ecological parameters. CIFRI.
Barrackpore(2000)
To study and analyse the state condition and status of a beel following field are to be studied:
A. Physico-chemical properties
The crystalization process which influences the chemical composition of beel water
depends on a variety of complex factors. However, three basic mechanisms that control water
chemistry of beels can be discerned viz. precipitation, evaporation and nature of the basin. The
ionic composition of wafer is chiefly determined by the rain and the substrata ova which the
parent river flows. Secondary influences on the ionic composition are exerted by rnacrophytes
and phytoplankton. In recent years, human factors related industrial, agricultural and urban
activities started playing an increasingly important role in determining the chemical quality of
water. The chemical and physical load brought in by rain water or surface runoff gets
concentrated by evaporation and altered by chemical and biological interaction within the system
causing seasonal variations of various parameters.
Water flow plays a vital role in nutrient dynamics and aquatic productivity through transport
of nutrients to the organisms and removal of waste similarly temperature. Which effects all life
processes, including growth rates. Like cycles and overall productivity of the entire system is a
key physical variable. The flood water and surface run-off carry huge load of silt and
allochthonous organic matter which render water turbid, preventing light penetration. After the
monsoons , when the system becomes lentic and stagnant, the silt starts settling making the water
more transparent to facilitate light penetration. This increases effective photosynthetic zone
making the system more productive. Man-made changes in the lake morphometry in the form of
water abstraction embankments and river training have created radical changes in
hydrodynamics with far reaching implications on organic productivity.CIFRI (2000)
B.Morphometry and hydrodynamics
The main morphometric features that influence the productivity of beel ecosystem are
shoreline, area, depth and slope. These, in turn, are closely linked with the hydrodynamics of
wetlands. Water renewal pattern is often modified by a number of natural and man-made
processes. CIFRI. Barrackpore(2000)
C.Biological characteristics
The living part of the ecosystem or the biotic communities in water is governed by the
variations of physical and chemical features of the water body and trophic interactions associated
with it. Biotic communities of the ecosystem can be categorized broadly as 1. autotrophs and 2.
hetertrophs. The autotrophs include photosynthetic pigment baring microscopic plants, plankton
and macrophytes. Heterotrophs includes consumers and decomposers The primary organic
productivity and the fish yield potential of a water body thus depends largely on the relative
abundance of various communities and their associations. Beels are generally considered as
highly eutrophicated system with high raete of primary productivity. The energy produced at the
primary stage i.e, phytoplankton and macrophytes are transformed into higher trophic levels
through food chains. It is the efficiency at which this energy is transformed into fish level that
determines the effectiveness of management In beels. The main pathways viz. the grazing chain
and the detritus chain are found. In the grazing chain Primary productivity is done by
phytoplankton which IS grazed by zooplankton. In case of detritus chain, the macrophytes
produce the primary energy. In the absence of fish feeding on macrophytes, these plants die and
settle at the bottom adding to detritus .In such cases, detritivorous fish flourish and contribute to
fishery. CIFRI(2000).
mists appear in the horizon. With the farther fall of temperature, winter sets in from late
November .There is a slight variation of climate from region to region within the State.
Humidity : In most of the plain districts of Assam the air is highly humid throughout the year.
During February and March in the Katigorah and neighbouring zones, the air is comparatively
less humid ,the afternoon humidities being less than 60 per cent.
Rainfall- Andurupa,katigorah ,under district Cachar ,Assam receives typical monsoon rains. The
south-west monsoon rains starts from the third week of June and they continue up to the middle
of September. The zone receives during this period about 180 cm of rainfall on the average. This
constitutes about 80% of the average rainfall while the remaining 20% come in the form of
occasional rains in January. A table showing the climatic condition of the study site (Katigorah)
of year 2015-2016 is shown below:
Month
Temperature
range in C
Relative
Humidity
Rainfall
(mm)
Sep
33-25
85
47.2
Oct
30-22
86.1
31
Nov
28.5-19.6
86.7
Dec
25.5-17
87.1
Jan
24-9.5
88.7
9.2
Feb
27.5-17.5
85.6
49
Mar
28.8-18
82.1
190
Apr
31-21
79
210.2
May
33.5 -24
83.3
925.9
20152016
10
1000
900
800
700
600
Temperature
500
Humidity
Rainfall
400
300
200
100
0
Sep
Oct
Nov
Dec
Jan
Feb
Mar
Apr
May
Laboratory tools:
1. Testtube ,beaker , funnel, measuring flask
2. Titrating agents and reagents
3. Dissecting tools
4. Microscope
5. Spectrophotometer
SAMPLING
The water sample tends to modify itself to the new environment. The sample collected should be
small in volume, enough to accurately represent the whole water body. It is necessary to ensure
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that no significant changes occur in the sample and preserve its integrity till analysed (by
retaining the same concentration of all the components as in the water body). The essential
objectives of water quality assessment are to:
1. Define the status and trends in water quality of a given water body.
2. Analyse the causes for the observed conditions and trends.
3. Identify the area specific problems of water quality and provide assessments in the form
of management to evaluate alternatives that help in decision-making.
Types of sampling
Generally three types of sampling are adopted for collecting water samples.
1. Grab or Catch sampling: the sample is collected at a particular time and place that
represents the composition of the source at that particular point and time.
2. Composite sampling: a mixture of grab samples is collected at the same sampling point at
different time intervals.
3. Integrated sampling: a mixture of grab samples collected at different points
simultaneously.
Sampling frequency
The monitoring has to be done in a way that records all the changes in the quality. The sampling
frequencies generally adopted in Monthly sampling at predefined time.
Variations in water quality are mainly due to changes in the concentrations of the components of
the water flowing into the water body. These variations can be man-made or natural and can
either be cyclic or random.
Random variations: due to spasmodic, often unpredictable events such as accidental oil
spills, sewage leaks, overflows, etc.
Cyclic variations: may be a result of regular seasonal changes triggering certain natural
processes such as rainfall, snowmelts and seasonal temperature changes, altering the ecosystem.
Seasonal growth and decay of vegetation will also rise due to cyclic changes in the composition
of water.
Sampling container
The sampling container should not react with the sample, be of adequate capacity to store the
sample and be free from contamination.
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Sampling method
Water samples were collected in a sampling bottle avoiding floating materials. The stoppers of
the sample containers were closed properly to prevent outside contamination. Grab sampling was
done at the 3 and more points of beel randomly ,in most of the water bodies studied to assess
their physical and chemical qualities at monthly intervals .The samples were collected in
thoroughly cleaned 2.5-litre inert plastic containers. The container was labelled describing the
name of the water body, date, time, sampling-point, and conditions under which it was sampled.
(b) pH
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The effect of pH on the chemical and biological properties of liquids makes its determination
very important. It is one of the most important parameter in water chemistry and is defined as
-log [H+], and measured as intensity of acidity or alkalinity on a scale ranging from 0-14. If free
H+ are more it is expressed acidic (i.e. pH<7), while more OH - ions is expressed as alkaline (i.e.
pH> 7).
In natural waters pH is governed by the equilibrium between carbon
dioxide/bicarbonate/carbonate ions and ranges between 4.5 and 8.5 although mostly basic. It
tends to increase during day largely due to the photosynthetic activity (consumption of carbondi-oxide) and decreases during night due to respiratory activity. Waste water and polluted natural
waters have pH values lower or higher than 7 based on the nature of the pollutant.
pH is the limnological value of pH is a limiting factor and works as an index of general
environmental condition, Welch (1952). The pH value of the beels showed with slightly acidic
with a few variations. The maximum pH value were in the month of April and minimum in the
month of October .It is evident from the data that the pH declines during the rainy and increases
during summer. Sharma et al.,(1984)
pH paper: The pH paper is deeped in to the water sample and waited for colour changes and
then matched with standard colour changing guide line varying with pH, which shows the pH of
the water.
Electrometric method: The pH is determined by measuring the Electro Motive Force (E.M.F)
of a cell comprising an indicator electrode (an electrode responsive to hydrogen ions such as a
glass electrode) immersed in the test solution and the reference electrode (usually a
mercury/calomel electrode). Contact between the test solution and the reference electrode is
usually got by means of a liquid junction, which forms a part of reference electrode. E.M.F of
this cell is measured with pH meter, that is a high impedance voltmeter calibrated in terms of pH.
The electrode is allowed to stand for 2 minutes to stabilize before taking reading for reproducible
results (at least 0.1 pH units).
Apparatus required: Secchi disc, a metallic disc of 20cm diameter with four quadrats of
alternate black and white on the upper surface. The disc with centrally placed weight at the lower
surface, is suspended with a graduated cord at the center.
Procedure: Transparency is measured by gradually lowering the Secchi disc at respective
sampling points. The depth at which it disappears in the water (X 1) and reappears (X2) is noted.
The transparency of the water body is computed as follows:
= (X1 + X2 )/2
eq(a)
Turbidity
Turbidity is important in aquatic systems as it can alter light intensities through the water
column, thus potentially affecting rates of photosynthesis and the distribution of organisms
within the water column. The turbidity of a body of water is related to the cleanliness of the
water. Waters with low concentrations of total suspended solids (TSS) are clearer and less turbid
than those with high TSS concentrations. Turbidity can be caused by high concentrations of biota
such as phytoplankton, or by loading of abiotic matter such as sediments. Lowered rates of
photosynthesis may in turn affect the levels of dissolved oxygen available in a given body of
water, thus affecting larger populations such as fish. High turbidity can also cause infilling of
lakes and ponds if the suspended sediments settle out of the water column and are deposited.
Turbidity Measurement:
Turbidity can be measured using several methods. The easiest and least
expensive method is through the employment of a Secchi disk. A Secchi disk
is an 8-inch diameter disk with alternating black and white quadrants that is
lowered into the water column until it can no longer be seen from the
surface.
(e) ELECTRICAL CONDUCTIVITY
Conductivity (specific conductance) is the numerical expression of the water's ability to conduct
an electric current. It is measured in micro Siemens per cm and depends on the total
concentration, mobility, valence and the temperature of the solution of ions. Electrolytes in a
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solution disassociate into positive (cations) and negative (anions) ions and impart conductivity.
Most dissolved inorganic substances are in the ionised form in water and contribute to
conductance. The conductance of the samples gives rapid and practical estimate of the variation
in dissolved mineral content of the water supply. Conductance is defined as the reciprocal of the
resistance involved and expressed as mho or Siemen (s).
1
G=
--------
eq------(b)
R
G Conductance (mho or Siemens) and R - Resistance
Apparatus required: Conductivity meter
Procedure: The electrode of the conductivity meter is dipped into the sample, and the readings
are noted for stable value shown as mS/cm.
(f) TOTAL DISSOLVED SOLIDS
Dissolved solids are solids that are in dissolved state in solution. Waters with high dissolved
solids generally are of inferior palatability and may induce an unfavourable physiological
reaction in the transient consumer.
Principle: The difference in the weight of total solids and the total suspended solids expressed
in the same units gives the total dissolved solids.
Apparatus: Glass-fiber filter disks, membrane filter funnel, filtration apparatus, suction flask
and pump, drying oven and Grooch crucible.
Procedure: The difference in the weights of Total Solids (W1) and Total Suspended Solids (W2)
expressed in the same units gives Total Dissolved Solids (TDS).
Calculation:
Winklers method
Principle: Oxygen present in the sample oxidizes the dispersed divalent manganous hydroxide
to the higher valency to precipitate as a brown hydrated oxide after addition of potassium iodide
and sodium hydroxide. Upon acidification, manganese reverts to its divalent state and liberates
iodine from potassium iodide, equivalent to the original dissolved oxygen content of the sample.
The liberated iodine is titrated against N/80 sodium thiosulphate using fresh iodine as an
indicator.
Apparatus required: BOD bottles-300ml capacity, sampling devices, lab glassware - measuring
cylinder, conical flasks, etc., and Bunsen burner.
Reagents:
Alkaline iodide-azide reagent: 500g of sodium hydroxide and 150g of potassium iodide
along with 10g of sodium azide (NaN3) is dissolved and made up to 1000ml with distilled
water.& Conc. sulphuric acid
Starch indicator: 0.5g of starch is dissolved in distilled water and boiled for few minutes.
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eq--
Reagents:
eq---(d)
(In mg/L)
D1 - 1st day D.O of diluted sample
D2 - 5th day D.O of diluted sample
P - decimal volumetric fraction of sample used.
B1 - 1st day D.O of control
B2 - 5th day D.O of control
(Water analysis, APHA, 16th edn)
Apparatus required: Lab glassware - measuring jar, pipette, conical flask etc.
Reagents:
Phenolpthalein indicator
Free CO2
mg/L) = (Vt)
(1000) / Vs
eq(e)
Where, Vt - volume of titrant (ml)
Vs - volume of the sample taken (ml)
(j) Area and depth measurement: Area is measured with two basic means :
Graphical method of calculating area of a beel:
A map is prepared in a paper by taking proper scaling , and it is put under a transparent
graph paper. The total number of squire is counted . The unit scaling and the graph unit
squire must be of covering same distance, lastly unit area and number of the squires are
multiplied.
Eg, Scale 1:2000 or 1 cm = 20 m
or 1 mm = 2 m
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Measuring by tap: During the full storage level of water a boat was chosen measuring its length
from one end to other, the starting point was marked and a full boat length covered distance is
marked too and the process is repeated while rowing from an arbitrary centre to any point ,and
total number of observation is counted. The process is done taking consideration of making
circular loopes, lastly it is assembled and length of radius from the centre is taken . similarly
considering small circle of rest parts of beel the total area is calculated by adding all the arbitrary
circles and deducting common areas.
Area of waterbody (Circle) == radious squre
eq(f)
Again the common area of two circles are in the form of ellips. Two observation are taken one
from centre to vertex (a) and another from centre to co-vertex(b).
Deducting area (ellips) = ab
eq---(g)
Co- vertex(b)
22
Radious (r)
Vertex (a)
Thus adding all the circular area and deducting the common elliptical common areas the total
area of the beel is calculated.
23
Calculating wetland area requires three steps. The first step is to create a new layer that includes
only wetlands (and parts of wetlands) within 1000m of the stop (this is called a clip). The
second step is to calculate the area of all the wetlands within the clip layer. And the third step is
to sum up the areas. To create the clipped layer, go to the top menu and click on Vector then
Geoprocessing Tools then Clip. For Input vector layer, select the nwi wetlands layer. For Clip
layer, select the 1000m buffer for the stop (e.g. stop7_1000). Use Browse to set the name and
location for the output file (something like stop7_clip, in the same folder with the data for the
route). Then click OK to generate the output and add it to the table of contents. Note that any
wetlands within the 1000m buffer have now changed color, as your new layer is now showing on
the map. For step two (calculating area of the wetlands within the clip), highlight the new layer
(e.g. stop7_clip) in the layer window. Open the attribute table for the clipped layer that you just
created and turn on editing by clicking on the pen in the middle of the bottom row of icons in the
attribute table window. The QGIS area calculating is based on the satellite mapping
and GPS of that beel. The simple step involves streaming the google map in the
QGIS software and marking the area under the beel. The total quantity of area of
Depth Record: The depth is measured with the help of deeping heavy metalled tool connected
with a strip known as ulum, which is deeped in the water body until touches the bottom . The
deeped strip is measured , the process is repeated randomly and average month wise depth is
taken.
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Biological parameters
PLANKTON ANALYSIS:
The biological methods used for assessing water quality includes collection,
counting and identification of aquatic organisms; biomass measurements;
measurements of metabolic activity rates; toxicity tests; bioaccumulation;
biomagnification of pollutants; and processing and interpretation of biological data.
The physical and chemical characteristics of water affect the abundance, species
composition, stability and productivity of the indigenous populations of aquatic
organisms. The work involving plankton analysis would help in:
1.
Explaining the cause of colour and turbidity
objectionable odour, tastes and visible particles in waters.
and
the
presence
2.
3.
4.
of
25
Plankton net: The plankton net is a field-equipment used to trap plankton. It has
a polyethylene filter of a defined mesh size and a graduated measuring jar attached
to the other end. A handle holds the net. The mesh size of the net determines the
size range of the plankton trapped. The mesh number 30 of size 60 mm was used
for collecting samples.
Sampling Procedure: The manner in which sampling is done should conform to
the objectives of the study. The surface samples (samples collected from the
surface) are collected as close to the water surface as possible, mostly towards the
center of the lake at regular monthly intervals. A known volume of the sample, 5L to
50 L is filtered and planktons are filtered and preserved for further analysis
Labels: The sample label has the date, time of sampling, study area-lake name and the volume
measured and pasted on the containers of 50ml capacity.
Preservation: The samples collected into the 100ml polyethylene vials were preserved by adding
suitable amounts of 1ml chloroform to act as the narcotizing agent and 2ml of 2% formalin for
preservation and analyses.
Concentration technique: The plankton nets are used to collect samples for the qualitative and
quantitative estimation of the plankton, by filtering a known volume of water (5-50 liters)
through the net depending on the plankton density of the tanks.
Qualitative and quantitative evaluation of plankton: Detailed analyses of phytoplanktonic
populations are done by estimating the numbers in each species. The phytoplankton consisting of
individual cells, filaments and colonies are counted as individual cells. When colonies of species
are counted, the average number of cells per colony is counted, and in filamentous algae, the
average length of the filament has to be determined.
Sedimentation and enumeration by microscope: Preserved samples in bottles are mixed
uniformly by gentle inversion and then exactly 1ml of the sample is pipetted out into the S-C cell
for analysis.
Microscope:
Compound microscope:
26
Counting:
Counting cell- Sedgwick-Rafter (S-R) cell:
The Sedgwick-Rafter cell is a devise used for plankton counting and is about 50mm long by
20mm wide and 1mm deep. The cell is covered by a relatively thick cover slip and is calibrated
to contain exactly 1.0 ml.
Method:
Filling the cell:
The cover slip is placed diagonally across the S-R cell and filled with the sample carefully
without air bubbles with a large bore pipette. The sample is allowed to settle for about 5 minutes
before the actual counting begins.
Note: Since the configuration of the S-R cell does not allow the use of high power microscope
objectives, the identification of organisms smaller than 10 15 mm is difficult or impossible,
limiting the usage to only larger forms of relatively dense populations.
Strip counting:
A "strip" is the length of the cell that constitutes a volume approximately 50 mm long, 1-mm
deep accounting to the volume of 25mm3 or 1/40 (2.5%) of the total cell volume. By moving the
mechanical stage from left to right, the organisms can be examined in a systematic manner. By
knowing the surface area of the portion counted in relation to that of the total, a factor is
determined to expand the average counts of the plankton to the total area of the counting surface.
This total area represents the number of organisms present per given volume of the sample. This
volume expanded to an appropriate factor yields the organisms per litre of water for the lake.
The total number of planktons in the S-R cell is obtained by multiplying actual count in the
strip by the number (enumeration factor) representing the portion of the S-R cell counted. The
number of the strips counted is a function of the precision desired and the number of units (cells,
colonies) for the strips measured. In this study, 500 cells were counted for estimation.
27
The plankton count in the S-R cell is got from the following,
Number/ml =
C X 1000 mm /
LXDXWXS
eq---(h)
Where,
C = Number of organisms counted
L = Length of each strip (S-R cell length) mm
D = Depth of a strip (S-R cell depth) mm
W = Width of a strip in mm
S = Number of strips counted
V1 = (50)(1)(W)
= mm3
The plankton counts per strip are then determined by multiplying the actual count by the factor
representing the counted portion of the whole S-R cell volume.
Number/ml = (C) (1000 mm3) / (L) (D) (W) (S)
Where, C = Number of organisms counted.
L = Length of each strip in mm (of S-R cell)
D = Depth of the strip in mm (S-R cell)
28
eq---(i)
29
IDENTIFICATION OF FISHES
Scientific identification of fishes is based mainly on external characters such as body shape,
length, depth, mouth and nature of fish spines, scales, etc. The best way to collect fish for a
scientific or taxonomic study is to catch them alive through a fishing net, trap or any other device
locally adopted except poisoning with toxic chemicals.
The fishes caught are segregated mainly based on the presence or absence of scales on the body.
When scales are present, they are further separated based on body shape, number and length of
30
fins. In the case of fishes without fins, they are separated according to the total number of
barbels. After the segregation, they are identified according to the keys.
Fish have different ecological preferences and inhabit waters best suited to them.
Environmental factors influence the predominance of certain species of fish. For instance, river
fishes prefer riffle or quiet areas; a hill stream with fast flowing water over rocky bed may not
have large sized carps, while dimly lit, shallow swampy pools may have cat fishes, mussels, eels
and may not have fishes like rohu, mrigal etc.
Classification of fishes for scientific study is done through taxonomy or systematics. Under this,
each fish is given a name of two words; the first one is generic name and the second specific
name, followed by the name of the author who described it first. There may be many fishes under
the first word, which is called Genus. This indicates the affinity of the fish grouped under the
same genus due to common features. Similarly, a number of Genera (plural of genus) are
grouped under the term Family, while a number of families are put under an Order. Many orders
come under a Class. The characters differentiating orders and families are distinct, but down the
hierarchy, they become insignificant. For identification, the fishes are first grouped under orders,
then families, genera and species. Identification keys are available for all orders, families and
genera.
32
2. Spinous rays: are made of bone tissues and are harder and stronger than rays. These are
usually not flexible and they are commonly found in catfishes.
3. Simple ray: It is either soft or hard but without any branching at its tip or elsewhere.
4. Branched ray: It is branched either from the base or middle or tip of the ray.
33
Gill archers: The bony supports to which the gill rakers are attached.
Gill opening: The opening situated generally on either side of the head; the water used for
breathing enters by the mouth and is expelled through gill-openings.
Gill rakers: These are thin needle like prolongations on the gill arches.
Gill slit: Each of the narrow spaces between the gill arches.
Gular plate: A hard plate covering the under part of the throat, often present in some fishes.
Isthmus: The fleshy interspace below the head and between the gill openings.
Nare, Naris, Nostril: On the snout of fishes the opening of the olfactory or organ of smell; in
fishes these are usually a pair of nostrils on either side of head.
Opercule or operculum: The gill cover.
34
The average climatic condition of the beel of a year study on the beel, the observed
average data of the period is as follows:
Average
atmospheric Average relative humidity of Average rainfall
Temperature C
the studied site
study period (mm)
24
75.22
164.40
during
As the study was carried out from September 2015 to May 2016 , the physical chemical and
biological parameter are listed as follows:
Physico-Chemical parameters:
Parameters
Air temperature c
Water
c
Ranges
9.6-33
temperature 18-27
Mean/Average
value
25
22.5
pH of water
5.1-5.7
5.4
DO (mg/l)
8.5-11.9
10.2
Turbidity (mg/l)
79-104
91.5
FCO2 (mg/l)
0.5-1.8
2.3
1.5-7.5
4.5
36
Air
Temperature
(C)
Humidity in %
Rain fall
(mm)
Depth
(m)
2016
Max
Min
Mornin
g
Evening
Sep
33
24
95
77
46.8
Oct
32
23
91
78
32
2.5
Nov
27.8
20.1
95
76
9.2
1.9
Dec
25.7
18
94
75
1.5
Jan
23
9.6
96
95
9.4
1.9
Feb
28.1
17.9
97
76
48
2.7
Mar
28.5
17
94
66
190
4.6
Apr
32
22
90
77
210.4
5.7
May
32.7
23
88
71
924.8
7.5
Ranges
Mean
soil
pH
4.5-6.0
5.25
Moisture contents
43-99.5
71.25
37
39
During the present study, 17 genera of Zooplankton were recorded from the wetland
belonging to the three groups viz, Cladocera, Copepoda and Rotifera. Among the recorded
genera, 5 belongs to Cladocera, 2 belongs to Copepoda and 10 genera belongs to Rotifera group.
Similar observation was made by many researchers throughout the country Kar and Kar (2013)
reported 26 species of Zooplankton from an oxbow lake of Cachar, again in 7 th edition Kar and
Kar(2016) reported 40 species of zooplanktons.Assam; Tyor et al. (2014) studied Zooplankton
diversity in a shallow lake of Gurgaon, Haryana revealing Rotifera with highest diversity
followed by Cladocera and then Copepoda showing least diversity.
Abundance of Zooplankton species of Andurupa beel,Kalain, Cachar
ZOOPLANKTON SE
OC
NO
DE
JA
FE
MA
P
T
V
C
N
B
R
AP
R
MAY
CLADOCERA
Bosmina sp.
Moina sp.
Diaphanosoma sp.
Chydorus sp.
Sida sp.
Neodiaptomus sp.
Mesocyclops sp.
Scaridium sp.
Colurella sp.
Filinia sp.
Brachionus sp.
Lecane sp.
Plationus sp.
Keratella sp.
Copepoda
Rotifera
40
Anuraeopsis sp.
Asplanchna sp.
Trichocerca sp.
The density of zooplanktons per ml is counted with eq(i) and the density is listed as follows:
0.51
Sida sp.
0.64
Moina sp.
0.57
Chydorus sp.
0.23
Bosmina sp
0.71
Alona sp.
0.21
Copepoda
41
Neodiaptomus sp.
0.48
Mesocyclops sp.
0.61
Rotifera
Scaridium sp.
0.50
Trichocerca sp.
0.32
Colurella sp.
0.31
Plationus sp.
0.55
Keratella sp.
0.15
Asplanchna sp.
0.52
Filinia sp.
0.72
Lecane sp.
0.60
Brachionus sp.
0.42
Anuraeopsis sp.
0.62
42
3
2.5
2
1.5
1
0.5
0
CLADOCERA
43
COPEODA
ROTIFERA
Period
2015-2016
Water
temperature
C
DO
(Mg/L)
Sep
26
8.5
5.7
1.6
104
Oct
25.5
8.9
5.1
1.4
99
Nov
21.8
9.8
5.4
1.5
90
Dec
19.3
11.3
5.1
1.8
79
Jan
18.3
11.9
5.5
1.6
81
Feb
19.7
10.2
5.3
1.6
97
Mar
22
11
5.3
0.5
103
Apr
24
10
5.3
101
May
25.5
9.6
5.1
1.4
94
pH
FCO2
Turbidity
(Mg/L)
(cm)
30
25
20
Water Temp
15
DO
pH
10
5
0
Sep
Oct
Nov
Dec
Jan
Feb
Mar
Apr
May
FCO2
2
1.8
1.6
1.4
1.2
FCO2
1
0.8
0.6
0.4
0.2
0
Sep
44
Oct
Nov
Dec
Jan
Feb
Mar
Apr
May
Turbidity
120
100
80
Turbidity
60
40
20
0
Sep
Oct
Nov
Dec
Jan
Feb
Mar
Apr
May
250
200
150
CLADOCERA
COPEPODA
100
ROTIFERA
50
0
SEP
45
OCT
NOV
DEC
JAN
FEB
MAR
APR
MAY
AP
R
MAY
CLADOCERA
Ceriodaphnia sp.
Bosmina sp.
Moina sp.
Chydorus sp.
Sida sp.
Alona sp.
Mesocyclops sp.
Neodiaptomus sp.
Heliodiaptomus
sp.
Rotifera
Colurella sp.
Keratella sp.
Brachionus sp.
Trichocerca sp.
Scaridium sp.
Scaridium sp.
Scaridium sp.
Lecane sp.
Copepoda
46
Cladocera
Copepoda
Rotifera
The density of zooplanktons per ml is counted with eq(i) and the density is listed as follows:
47
Moina sp.
0.64
Chydorus sp.
0.51
Diaphanosoma sp.
0.23
Ceriodaphnia sp.
0.61
Simocephalus sp.
0.80
Alona sp.
0.71
Copepoda
Neodiaptomus sp.
0.48
Heliodiaptomus sp.
0.61
Mesocyclops sp.
0.20
Rotifera
Brachionus sp.
0.50
Scaridium sp.
0.31
Brachionus sp.
0.55
Lecane sp.
0.60
Plationus sp.
0.72
Filinia sp.
0.15
Petuma
Period
Air Temperature
Humidity in %
Rain fall
Depth
(C)
2015-2016
48
(mm)
(m)
Max
Min
Morning
Evening
Sep
33
23
92
78
46.8
1.8
Oct
31
23
90
77
31
2.2
Nov
27.1
19.1
91
73
74
1.4
Dec
25.5
14
91
71
73
1.1
21
9.5
93
91
9.2
1.7
Feb
27.3
17.4
93
72
45
2.8
Mar
28.3
17
90
63
190
4.2
Apr
32.2
23
86
74
205
5.3
May
32.1
24
85
63
923
7.0
Parameters
Period
2015-2016
Sep
49
Ranges
Mean/Average
value
Air temperature c
16-32
24
Water temperature c
18.4-25.6
22
pH of water
5.3-5.7
5.5
DO (mg/l)
12.3-8.4
10.35
Turbidity (mg/l)
91-103
97
FCO2 (mg/l)
0.6-1.5
1.05
1.1-7.0
4.05
Characters of soil
Ranges
Water
DO
temperature
(Mg/L)
4.4-6.1
pH
pH
C
44-98
Moisture contents
25
8.4
5.6
Mean
FCO2
5.25
(Mg/L)
71
1.4
Turbidity
(cm)
103
Oct
25.3
8.7
5.3
1.3
98
Nov
22
9.7
5.3
1.3
91
Dec
19.4
11.4
5.3
1.5
78
Jan
18.4
12.3
5.7
1.5
82
Feb
19.8
10.3
5.4
1.8
96
Mar
23
11
5.4
0.6
101
Apr
23
11
5.5
1.1
102
May
25.6
9.7
5.2
1.5
93
50
30
25
20
Water Tem
15
DO
pH
10
5
0
Sep
Oct
Nov
Dec
Jan
Feb
Mar
Apr
May
FCO2
2
1.8
1.6
1.4
1.2
FCO2
1
0.8
0.6
0.4
0.2
0
Sep
51
Oct
Nov
Dec
Jan
Feb
Mar
Apr
May
Turbidity
120
100
80
Turbidity
60
40
20
0
Sep
Oct
Nov
Dec
Jan
Feb
Mar
Apr
May
250
200
150
CLADOCERA
COPEPODA
100
ROTIFERA
50
0
SEP
52
OCT
NOV
DEC
JAN
FEB
MAR
APR
MAY
Cladocera
Copepoda
Rotifera
AP
R
MAY
CLADOCERA
Sida sp.
Diaphanosoma sp.
Bosmina sp.
Alona sp.
Neodiaptomus sp.
Heliodiaptomus
sp.
Rotifera
Copepoda
53
Asplanchna sp.
Colurella sp.
Keratella sp
Macrochaetus sp.
Scaridium sp.
Trichocerca sp.
Filinia sp.
The density of zooplanktons per ml is counted with eq(i) and the density is listed as follows:
0.64
Diaphanosoma sp.
0.51
Alona sp.
0.21
Bosmina sp
0.71
Copepoda
54
Neodiaptomus sp.
0.48
Heliodiaptomus sp.
0.20
Rotifera
Scaridium sp.
0.50
Colurella sp.
0.31
Filinia sp.
0.42
Cephalodella sp.
0.15
Brachionus sp.
0.55
Lecane sp.
0.60
Lepadella sp.
0.15
Sushkachara
Period
Air Temperature
Humidity in %
Rain fall
Depth
(C)
2015-2016
55
(mm)
(m)
Max
Min
Morning
Evening
Sep
33
24
91
77
46.5
1.3
Oct
32
23
89
76
32
2.3
Nov
26.2
19.3
90
72
71
1.1
Dec
25.2
12
90
69
71
1.2
Jan
22
9.2
91
93
9.1
1.5
Feb
26.9
17.2
92
70
43
2.1
28.1
16
89
61
191
4.1
Apr
32.3
24
84
73
201
5.1
May
32.1
23
83
62
920
6.8
Parameters
Ranges
Air temperature c
12-33
22.5
Water temperature c
18.1-25.7
21.9
pH of water
5.1-5.5
5.3
DO (mg/l)
8.1-12.5
10.3
Turbidity (mg/l)
76-103
89.5
FCO2 (mg/l)
0.7-1.7
1.2
1.1-6.8
3.95
Characters of soil
56
Ranges
Mean
5.1-5.5
pH
Period
2015-2016
Mean/Average
value
5.3
43-97
Moisture contents
Water
DO
temperature
(Mg/L)
C
70
pH
FCO2
Turbidity
(Mg/L)
(cm)
Sep
24
8.1
5.3
1.1
101
Oct
25.1
8.5
5.1
1.1
97
Nov
23
9.5
5.1
1.4
90
Dec
19.1
11.1
5.1
1.7
76
Jan
18.1
12.5
5.2
1.2
81
Feb
19.2
10.2
5.5
1.2
94
Mar
23.5
11.5
5.1
0.7
101
Apr
23
11.2
5.2
1.4
103
May
25.7
9.1
5.1
1.6
91
30
25
20
Water Temp
15
DO
pH
10
5
0
Sep
57
Oct
Nov
Dec
Jan
Feb
Mar
Apr
May
FCO2
1.8
1.6
1.4
1.2
FCO2
1
0.8
0.6
0.4
0.2
0
Sep
Oct
Nov
Dec
Jan
Feb
Mar
Apr
May
Turbidity
120
100
80
Turbidity
60
40
20
0
Sep
58
Oct
Nov
Dec
Jan
Feb
Mar
Apr
May
250
200
150
CLADOCERA
COPEPODA
100
ROTIFERA
50
0
SEP
59
OCT
NOV
DEC
JAN
FEB
MAR
APR
MAY
FCO2: The free CO2 concentration in water indicates the presence of decomposable organic
matter, bacterial action on organic matter and physiological activities of biotic components.
Sawant(2010). In the present study, the maximum (2.10.5) and minimum (0.80.5) value of free
CO2 was recorded in the monsoon and winter season respectively. Lower level of free CO2
during winter is mainly due to high photosynthetic activity utilizing free CO2
Temperature: The mean air temperature was highest in month April, May, June (monsoon)
(341.15) and lowest (101.69) in winter. The mean water temperature was also following the
same trend (Fig 1). Temperature is one of the most important physical factors influencing the
aquatic life. Air temperature is determined by the air masses over the particular land mass,
climatic condition Hutchinson.(1967).time of sample collection, climate and solar radiation Hydrobiol.
(1970) and topography, have an impact on air temperature. Water temperature, a regulatory factor
for various physico-chemical as well as biological activities in ecosystems, was found to
fluctuate markedly with the variation in air temperature Sharma(2002) .There are several factors
which influence the water temperature in river basin. Some of these factors are basin
morphology, altitude, topography and vegetation. Unni(1996). Air and water temperature play
important role in the physicochemical and physiological behaviour of biotic components of
aquatic ecosystems. In the present study area, the water temperature was higher than the air
temperature during winter months which may be due to the accumulation organic matter from
the pit as well as droppings of the migratory birds.
,
60
Name
beel
of pH DO Water Air
BD
mg/l temp tempc O
c
mg/l
Andurupa
beel
Petuma beel
Sushkachara
beel
62
5.
4
5.
5
5.
3
2.52
CD
O
mg/l
Alkalinity FCO
mg/l
2
mg/l
Average
depth
(m)
1.2
Turbidity
in
cm
(succhi
disc)
89.5
42.3
160
10.2 22.5
25
3.95
10.3 22
24
1.5
97
4.5
10.3 21.9
22.5
2.3
91.5
4.5
Anduru
pa beel
Amblypharyngodon
mola (Hamilton)
Notopterus notopterus
(Pallas)
Cirrhinus mrigala
(Hamilton)
Catla catla (Hamilton)
Barilius
bendelisis(Hamilton)
Cirrhinus reba
(Hamilton)
Rasbora daniconius
(Hamilton)
Labeo rohita (Hamilton)
Labeo
(Hamilton)
gonius
Labeo calbasu
(Hamilton)
Cyprinus carpio
Linnaeus
Labeo bata (Hamilton)
Puntius conchonius
(Hamilton)
Puntius chola
63
Petuma
beel
Sushkachara beel
64
Xenentodon
cancila(Hamilton)
Clupisoma garua
(Hamilton)
Clupisoma atherinoides
(Hamilton)
Ailia coila (Hamilton)
Parambassis
ranga(Hamilton)
Badis badis (Hamilton)
Nandus nandus
(Hamilton)
Glossogobius giuris
(Hamilton)
Macrognathus pancalus
(Hamilton)
65
66
Inference
Status,Difficulties , potentialities:
Beels (Wetlands)
Andurupa beel
Petuma beel
Sushkachara beel
67
Potentialities
A highly Potential site for culture
fishery,it is situated at Lakhipur
part III,in Kalain.It is open beel
linked with Thinorkhal during
rainy season ,this water channel is
linked with river system of Barak
via Naogon.It is a natural Beel, a
site highly rich for capture
Fishing.Near to highway from
Kalain to Katigorah.People live
their livelihood depending on this
beel.
It is situated at Hilara Katirail tea
state it is ideal site for fish
stocking as well as culturing.It is
also situated at near to highway
along Kalain to Katighorah.
Ideal site for culture fishery,linked
with water channel Madua river
near Jain Ittbhat ,neighbouring to
beel. People maintain their lives
depending in the beel.It is a big
beel and open.
Difficulties (Problems)
Siltation, urbanization, Mahajal
operation, Weeds,Human
influence, Breaks industry(Itt
bhatta) wastes. Highly paddy
cultivation.
Conclusion:
The culture based fisheries have the added advantage over traditional form of aquaculture in that
it is less resource intensive and is therefore, important for livelihood support. The monthly as
well as seasonal variation of physico-chemical parameters of the three beels of west Katigorah
viz, Andurupa beel,Petuma beel, Sushkachara beel providing an almost vivid picture of
ecological status and their conditions. Overall water quality studied was found within the
permissible limit for biological components except some of the variation in physic-chemical
parameters,which could be in better status. They are influenced mainly by human and sewage
contamination. The planned exploration and utilization of these beels (wetlands) having
favourable water quality for fish and fishery may enhance services to society. These wetlands
supports enormous diversity of fresh water fish and also provide scope for intensification of
culture based fishery technology . (De Silva, 2003; Felsing et al., 2003).
Important suggestions such as removal/modification of man-made blockades in order to
restrict the migration of fishes, to help boost fish trade through navigation and to enable some
amount of natural desiltation. Further, some amount of man-made activities could revive the
breeding ground of the LGF, minimizing the paddy cultivation due to re-submergence of the
exposed wetland beds leading to soil infertility or denaturation for aqua culture ; rehabilitation of
immigrated fishermen, proper education and proper knowledge and awareness about the values
of beels, monitoring of the wetland users by the NGOs for less input towards eutrophication;
culture of IMCs in the deep fishing centres at the DSL to boost earnings; and, initiation /revamping of the Fishermen Co-operative Societies; could go a long way in maintaing the health
of the Wetlands and Wetland-users and in the emancipation of the poor fishermen.
This study may be helpful in optimum utilization and sustainable management of the
wetland. Deweeding should be practiced at regular intervals to control the nutrients level and silt
deposition.
68
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