Daniel

Contact Details:
Jl. Babakan Jeruk I belakang no 92, Bandung
Jawa Barat, Sukagalih
+6281 2204 7226
Email:D_D_D888@ymail.com
Personal

Born
Gender
Status

:Bandung,26 December1983
:Male
:Single

Qualificaton

2002-2005
2007-2008

Parahyangan Catholic University-Law

Certificate Chinese Language-Beijing Normal University-Beijing-China
Certificate Chinese Language-Beijing Language&Culture UniversityBeijing-China
2009-2010
Certivicate III Commercial Cookery-2010-Sarina RussoBrisbane-Australia
2010-2011
Adv Diploma Hospitality Management Sarina Russo-Brisbane-Australia
2014
Indonesian Tour Guide License
Skills:Computer: MS WORD ,EXCEL,Internet
Languages:English,Chinese Indonesia
Employment History

2014
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Tour Guide, Interpreter(English-Chinesse) &Marketing-Indonesia

Interpreting to guest about Indonesian tourism(chinesse)
Interpreting information about university or college to students(English)
Communicating with clients
Communicate with customer about product knowledge(Education&Property)
IDP&GBE
o Java Overland Panorama Tour(Jakarta-Bogor-Bandung-TasikmalayaPangandaran-Magelang-Yogya-Klaten-Malang)
o West Java Tour
o Jakarta-West Java West Java tour

2013
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Interpreter & Marketing-Indonesia

Interpreting information about university or college to students
Communicating with clients
Communicate with cutomer about product knowledge(Education&Property)

2012 Interpreter & Marketing -Indonesia

Marketing
o Communicate with colleague how to make presentation to customer
o Assisting Marketing Manager in coordinating various integrated communication
and marketing activities.
o Meet&make a deal with Customer
o Communicate with cutomer about product knowledge
2009.2011 Hospitality Job-Australia
Larderhand & Kitchen Hand
o Maintaining a clean work environtment for smooth operation

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handle, sort, store and distribute food items

wash, peel, chop, cut and cook foodstuffs and help prepare salads and desserts
organise laundering of kitchen linen
clean food preparation equipment, floors and other kitchen tools or areas.
Cook & Chef Assistant
Prepare food for cooking
divide food into portions and make sure that the food is well presented
make sure kitchen is hygienic and functional

o plan menus and estimate food requirements

o train and supervise other staff.

Waiter, Food&Beverages services, Bar attendant

o
set tables with clean linen or place mats, cutlery, crockery and glasses
o take customers' orders and pass them to kitchen staff or bar attendants
o serve food and drinks make up bills and present them to customers serve
alcoholic and non-alcoholic drinks
o draw beer from the tap or pour from bottles
o mix ingredients to make cocktails and slice fruit to garnish drinks
Catering Assistant & Nursing Assistant
o check food to ensure its quality
o talk to guests about the menu and drinks and recommend combinations
o collect payment, operate cash registers and give change
o assist in stock control
o To be responsible for the day to day running of the kitchen
2008-2009 Freelance Job & Studying Chinnese language-China
-Tour Guide
-Interpreter
2006-2008 Supervisor CV. Rocky Embroidery-Indonesia
o Coordinating in production of a wide range of marketing communications.
o Manage the workflow of communications with internal stakeholders
o Coordinate media monitoring activities
o Communicate with customer
o Stock rotation
2002-2006 Basketbal Job-Indonesia
Coach basketball at St Aloysius for high school and junior school
Coach and assistant coach at Rajawali basketball club

Referencess

Cook MARQUE Hotel

Brisbane
+61430777350
Ayam_cobek@yahoo.com
Owner of rocky
embroidery.
Indrawati
022-91230358

Senior attendant
Spotless Ensign
Commercial
PJ Tupanwael.
+61410063012

Supervisor Nosh
Hospitality
Nike Doherty
Supervisor
+61411344471