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  • Fifolet Menu in Wicker Park

    Încărcat de

    Alisa H
    6K vizualizări2 pagini
    This document provides menus for small plates, soups and salads, main plates, po'boys and cocktails at a New Orleans inspired restaurant. The small plates section lists 12 appetizers ranging from cornbread to boudin to dirty rice. The soups and salads section describes 5 options including gumbo and pumpkin salad. The main plates section features 14 entrees like dumplings, jambalaya, and game hen. The po'boys section notes that all po'boys come with voodoo sauce and sides and lists 4 fillings. The cocktails section outlines classic New Orleans drinks and 3 flights of spirits.

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    Fifolet menu.

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    This document provides menus for small plates, soups and salads, main plates, po'boys and cocktails at a New Orleans inspired restaurant. The small plates section lists 12 appetizers ranging from cornbread to boudin to dirty rice. The soups and salads section describes 5 options including gumbo and pumpkin salad. The main plates section features 14 entrees like dumplings, jambalaya, and game hen. The po'boys section notes that all po'boys come with voodoo sauce and sides and lists 4 fillings. The cocktails section outlines classic New Orleans drinks and 3 flights of spirits.

    Drepturi de autor:

    © All Rights Reserved
    Descărcați ca PDF, TXT sau citiți online pe Scribd
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    6K vizualizări2 pagini

    Fifolet Menu in Wicker Park

    Încărcat de

    Alisa H
    This document provides menus for small plates, soups and salads, main plates, po'boys and cocktails at a New Orleans inspired restaurant. The small plates section lists 12 appetizers ranging from cornbread to boudin to dirty rice. The soups and salads section describes 5 options including gumbo and pumpkin salad. The main plates section features 14 entrees like dumplings, jambalaya, and game hen. The po'boys section notes that all po'boys come with voodoo sauce and sides and lists 4 fillings. The cocktails section outlines classic New Orleans drinks and 3 flights of spirits.

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    © All Rights Reserved
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    din 2

    Small Plates:

    Honey-Custard Cornbread With Cayenne Streusel (v) 7


    Collard Greens With Bacon 6
    Fried Green Tomatoes remoulade, house-made giardiniera (v)(gf ) 8
    Crawfish Fritters crawfish tails, maque choux, lemon-cayenne aioli, micro celery 7
    Creole Green Bean Casserole mushrooms, smoked tomato
    creole cream sauce,parmesan bread crumbs 6
    Boudin in a Blanket house-made boudin, puff pastry, creole mustard sauce 11
    Cajun Corn Roulade seasoned corn and tofu, chili-greens, corn sauce (v) 10
    Dirty Rice pork sausage, chicken liver, vegetables 6

    Soups & Salads:

    Mamas Gumbo filgumbo, duck, chicken, andouille, trinity,


    cherry tomatoes, fil rice (gf ) 6/9
    Gumbo Fifolet dark roux gumbo, shrimp, crawfish,
    house-made alligator sausage, okra, tomato, dirty rice 7/10
    Caramelized Pumpkin Salad arugula, goat cheese,
    spiced pumpkin seeds, creamy white balsamic (v)(gf ) 9
    Fifolet Salad red romaine, smoked provolone, green olives,
    giardiniera, andouille, white wine vinaigrette (gf ) 9
    Sunburst Salad mixed greens, bleu cheese, port-soaked cranberries,
    toasted pecans, spiced cinnamon vinaigrette (v)(gf ) 9

    Plates:

    Sunday Dumplings pan-seared potato dumplings, brussels, baby corn,


    matchstick potatoes, parsley-lemon beurre blanc (v) 11
    Chicken Jambalaya andouille, trinity, cherry tomatoes, cajun rice,
    yellow pepper coulis, micro celery (gf ) 12
    Shrimp Creole blackened shrimp, creole ragu, okra,
    herbed white rice, garlic bread 14
    Crispy Cornish Game Hen corn meal battered half-bird,
    creole green beans, dirty rice (gf ) 14
    Brown-Butter Trout pan-seared trout, shaved brussels, smoked trout,
    crispy skin, trout roe, beurre noisette (gf ) 13
    Fried Alligator Etouffee cornmeal crusted alligator tail,
    crawfish etouffee, dirty rice 15
    Rabbit Daube braised rabbit, vegetables, creamy stone-ground grits (gf ) 15
    Venison Grillades & Grits grilled venison medallions, mushrooms,
    venison jus, crispy shallots (gf ) 16
    Fried Shrimp PoBoy 10

    NOLA-style Barbecue Shrimp PoBoy 10


    Fried Crawfish PoBoy 11
    House-made Alligator Sausage PoBoy 11

    PoBoys:

    All PoBoys come Dressed with our


    signature Voodoo Sauce, lettuce, shaved
    mirliton, parsley and pickled vegetables
    and a side of Zapps Voodoo Potato chips
    (Cooked in peanut oil)

    COCKTAILS
    Sazerac
    cognac, herbsaint, demerara, peychauds
    Vieux Carr
    rittenhouse rye, cognac, carpano, bndictine, angostura, peychauds
    Cooper Union
    laphroaig, tullamore dew, elderflower
    Fifolet Float
    titos, pama, herbsaint, curacao fifolet
    Roffignac
    cognac, blackberry bay shrub, pickled blackberry
    Apple Fizz
    calvados, apple bitters, lemon, lime, egg white, cream
    French 75
    champagne, cognac, lemon juice
    Planters Punch
    rhum agricole, falernum, vanilla, orange , lemon, cayenne-sugar coated orange
    Frozen Hurricane
    dark rum, light rum, passion fruit, lime, grenadine
    Hoodoo
    armagnac, china-china, carpano, angostura
    Infamous Marie Laveau
    gin, lillet blanc, blueberry, lemon, brandied blueberry
    ($10 each)

    Flights
    Absinthe 14
    Vieux Pontarlier (France), Kubler (Switzerland), Herbsaint (NOLA),
    Prince Pastis de Marseilles (France)
    Brandy 12
    Kelt VSOP (Cognac), Maison Gelas Selection (Armagnac), Germain Robin Millard
    Fillmore (California), Christian Drouin Coeur de Lion (Calvados)
    Rum 10
    Neisson Rhum Agricole (Martinique), Panama-Pacific 8 year (Panama), Diplomatico Reserva
    Exclusiva (Venezuela), Hamilton Pot Still Gold (Jamaica)

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