Naan Bread

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AboutThisInstructable
8 6,488 views
Posted:
Nov27,2016
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VespressoCooking
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Bio:Medicalschoolgraduate,homechef
andfoodblogger.Iuselocal,seasonal
ingredientstocreatetastyandnutritious
dishes.
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ZucchiniBread/)
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Naanbreadisbyfarmyfavoritekindofflatbread.Itissoeasytomake,the
ingredientsarealwaysinmypantry,theyaresoadorable,butalsothese
beautiesareextremelydelicious.Thisflatbreadissoelastic,softandairy,witha
lovelybutteryandtoastedsesameseedflavor.Itissucharusticbreadandyet
sosophisticated.
Therecipe:
www.vespresso.cooking/en/naanbread
(http://www.vespresso.cooking/en/2016/10/naanbread/)
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Step1:Preparetheingredients
NaanBread by
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Ingredients:
300gallpurposeflour+35gextraforknidding(2+cups)
125mllukewarmwater3640C(cup)
packageactivedryyeast(4g)
25ggranulatedbrownsugar(2Tbsp)
15mlmilk(1Tbsp)
4gseasalt(1tsp)
1smallegg(35g)
30butter(2Tbsp)
9gblacksesameseeds(1Tbsp)
Tools:
alargebowl
asmallbowl
awoodenspatula
asmallsaucepan
abrush
acleantowel
aknife
arollingpin
askillet
Abbreviations:
tsp=teaspoon
Tbsp=tablespoon
Step2:Activatetheyeast
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Inasmallbowlcombinewater,sugarandyeastandletasidefor15minutes.
After15minutesthemixtureshouldbefoamy.
Step3:Preparethedough
(/file/FSC6V42IVO4BDHG/)
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Inalargebowlcombinewhiteflour(preferablysifted)andsaltandmakeawell
inthecenter.Addtheyeastmixture,theeggandmilkandmixwithawooden
spatulauntilyouformaball.
Bringthedoughonaflouredworkingsurfaceandkneaditfor5minutes.After5
minutes,thedoughshouldbesmoothandelastic(picture).
Placedoughinthebowl,coverandletitriseinawarmplaceforabout1houror
untildoubledinsize(picture).
Step4:Preparethedoughballs
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After1hourplacethedoughbackontheworkingsurfaceandkneadvigorously
toknockouttheairbubbles.Formaballandcutitinto8triangles(halftheball,
halfthehalvesandhalfthequarters)(picture).Forthisstepuseasharpknife.
Takeatriangle,connecttwoanglesandformasmallball.Proceedthesame
withtheremainingtriangles(picture).
Placethesmallballsonaparchmentpaperlinedbakingtray,coverwithaclean
towelandletthemriseforanother30minutesoruntildoubledinsize.
Step5:Rolltheflatbread
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After30minutesplaceaballofdoughonaflouredworkingsurfaceanddeflateit
witharollingpin(picture).
Sprinklewithsesameseeds(about1/8Tbsp)andcontinuerollingthedough
until0.50.7cm(0.200.30inch)thick(picture).Ifyousprinklethesesame
seedswhenthenaanisalreadyflatten,theywouldnotsticktothedoughand
theywouldfallintheskillet.
Step6:Cookthenaanbread
(/file/FF5XVHEIVO4BEG8/)
Heatamediumskilletonmediumheat(Iusedanenameledcastironskilletand
Ididn'taddanygreaseinthepan).Placethenaanbreadseedsideup.Cookfor
2minutes,oruntillightbrownonthebottom.Iftheflatbreadbrownstooquickly,
lowertheheat.Turnoverandcookforanother2minutes.
Step7:Buttertheflatbread
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Placetheflatbreadsonaplate,oneontopoftheother.Coverwithatowelto
keepwarm.
Meltthebutterinasmallsaucepan.Brushthemonbothsideswithmelted
butter.Enjoywithstewsorwithdifferentkindofspreads.
Wehaveabenicecommentpolicy.
Pleasebepositiveandconstructive.
wIMadeit!
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lebeato(/member/lebeato)
10hoursago
Reply
niceinstructable!Oneproblem.Instep5yousaytorollthedoughto1inch
thickness.That'sprettythickandwaythickerthanthepictureshows.Maybea
typo?
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lebeato
10hoursago
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2 min to Spreed
Hello,lebeato!Thankyousomuchforthecomment!
NaanBread
by
Thethicknessinthepictureisaccurate,whichisabout0.5
0.7cm(0.200.30inch).Itdoesntmatter
Download
iftheydonthaveexactlythesamethickness,asyoucookthemoneata
7Steps
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time.Enjoy!:)
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strick(/member/strick)
lebeato(/member/lebeato)
10hoursago
Reply
Mustbeatypo.Looksmorelike1/4inch...
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Victorsteelballs(/member/Victorsteelballs)
adayago
Reply
Istheamountofyeastcorrect?4gramsfor300gramsofflourisanawfullot.
Besides,I'veneverseenapacketofyeastwiththatmuchyeast.Ourscontain2
1/4to21/2t...
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8
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Victorsteelballs
18hoursago
Reply
Absolutely!Theamountiscorrectandit'snotalotofyeast.Thisrecipe
requireshalfapackageofyeast(4g)and300gofflourwhichistheideal
ratio(ontheyeastpackageiswrittenthat7gareenoughfor500gofall
purposeflour).Astandardsatchetofyeastcontains78g/2tsp21/4
tsp,sointhisrecipeyouuseonly1tspofyeast.
HopeIhelped!:)
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KryptoTSD(/member/KryptoTSD)
adayago
Reply
I'mgonnatrythatwithmyButterChicken!
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8
(/member/KryptoTSD)
KryptoTSD
adayago
Reply
IusuallyservethesefluffypillowswithButterChickenorButterEgg
Masala,andthecombinationtastesamazing!Enjoy!:)
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Cherzer(/member/Cherzer)
2daysago
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Yummy!
Question:Blacksesameseedsdotheytastedifferent,orisitjustforcontrast
withthedough?
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Cherzer
2daysago
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Thedifferencebetweenblackandregularsesameseedsis
quitesubtle,theblackvarietytastesalittlebitnuttieranditisalso
richerinCalcium.Honestly,inthisrecipeIusedblacksesameseedsto
achievethatcontrast.
Ifyourenotfondofblacksesameseeds,youcansubstitutethemwith
nigella
seeds(inthisrecipe).:)
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Cherzer(/member/Cherzer)
. VespressoCooking(/member/VespressoCooking)
adayago
Thanksforthequickresponse.I'llkeepmyeyeoutfor
themonmynexttriptothestore.:)
IMadeit!
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Cherzer
adayago
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Happytohelp!Hopeyou'llenjoythemasmuchasIdo!:)
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