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The textbook discusses well the Europeans in Africa in the early modern period in
Chapter 19. In this section, we will still use the textbook materials for discussion
with a combination of my notes.
I. Europeans in Africa
Chapter 19 has a detailed discussion on European activities in Africa and the
consequent changes in Africa. Here I highlight some key European activities
before we further discuss the slave trade issue.
In Africa most Europeans were confined, because of climate, disease, geographical
barriers, and African strength, to coastal trading forts. The Portuguese and later the
Dutch, the British and the French largely established trading posts in the west and
east coastal areas of the African continent such Elmina, Luanda, Mombasa, and
Malindi (see the map below).
A.
1. Spanish settlers introduced sugar-cane cultivation into the West Indies shortly
after 1500 but did not do much else toward the further development of the islands.
After 1600, the French and English developed colonies based on tobacco
cultivation.
2. Tobacco consumption became popular in England in the early 1600s. Tobacco
production in the West Indies was stimulated by two new developments: the
formation of chartered companies and the availability of cheap labor in the form of
European indentured servants.
3. In the mid-1600s, competition from milder Virginia tobacco and the expulsion
of experienced Dutch sugar producers from Brazil combined to bring the West
Indian economies from tobacco to sugar production.
4. The Portuguese had introduced sugar-cane cultivation to Brazil, and the Dutch
West India Company, chartered to bring the Dutch wars against Spain to the New
World, had taken control of a large portion of the Brazilian sugar-producing region.
Over a fifteen-year period, the Dutch improved the efficiency of the Brazilian
sugar industry and brought slaves from Elmina and Luanda (also seized from
Portugal) to Brazil and the West Indies.
5. When Portugal reconquered Brazil in 1654, the Dutch sugar planters brought
the Brazilian system to the French and English Caribbean Islands.
B.
1. Between 1640 and the 1680s, colonies like Guadeloupe, Martinique, and
particularly Barbados made the transition from a tobacco economy to a sugar
economy. In the process of doing so, their demand for labor caused a sharp and
significant increase in the volume of the Atlantic slave trade.
2. The shift from European indentured servants to enslaved African labor was
caused by a number of factors, including a decline in the number of Europeans
willing to indenture themselves to the West Indies and a rise in sugar prices that
made planters more able to invest in slaves.
II.
A.
Slaves Lives
1. West Indian society, which was the most polarized society in the world in the
eighteenth century, consisted of a wealthy land-owning plantocracy, their many
slaves, and a few people in between.
2. A plantation had to extract as much labor as possible from its slaves to turn a
profit. Slaves were organized into gangs for fieldwork, while those male slaves
not doing fieldwork were engaged in specialized tasks.
3. Slaves were rewarded for good work and punished harshly for failure to meet
their production quotas or for any form of resistance. On Sundays, slaves
cultivated their own food crops and did other chores; they had very little rest and
relaxation, no education, and little time or opportunity for family life.
4. Disease, harsh working conditions, and dangerous mill machinery all
contributed to the short life expectancy of slaves in the Caribbean. The high
mortality rate added to the volume of the Atlantic slave trade and meant that the
majority of slaves on West Indian plantations were born in Africa.
5. Slaves frequently ran away and occasionally staged violent rebellions such as
that led by a slave named Tacky in Jamaica in 1760. European planters sought to
prevent rebellions by curtailing African cultural traditions, religions, and
languages.
C.
1. In Saint Domingue, there were three groups of free people: the wealthy great
whites, the less-well-off little whites, and the free blacks. In the British colonies,
where sugar almost completely dominated the economy, there were very few free
small landholders, white or black.
2. Only a very wealthy man could afford the capital to invest in the land,
machinery, and slaves needed to establish a sugar plantation. West Indian planters
were very wealthy and translated their wealth into political power, controlling the
colonial assemblies and even gaining a number of seats in the British Parliament.
3. Slave owners who fathered children by female slaves often gave both mother
and child their freedom; over time, this practice (manumission) produced a
significant free black population. The largest group of freed slaves in the French,
Spanish, and Portuguese colonies came from self-purchase. Another source for the
free black population was runaway slaves, known in the Caribbean as maroons.
III.
A.
1. The system of royal monopoly control of colonies and their trade as practiced
by Spain and Portugal in the fifteenth and sixteenth centuries proved to be
inefficient and expensive. In the seventeenth and eighteenth centuries, the two new
institutions of capitalism and mercantilism established the framework within which
government-protected private enterprise participated in the Atlantic economy.
2. The mechanisms of early capitalism included banks, joint-stock companies,
stock exchanges, and insurance.
3. Mercantilism was the government-led promotion of private investment in
overseas trade and accumulation of capital in the form of precious metals. The
instruments of mercantilism included chartered companies, such as the Dutch West
India Company and the French Royal African Company, and the use of military
force to pursue commercial dominance.
4. The French and English eliminated Dutch competition from the Americas by
defeating the Dutch in a series of wars between 1652 and 1678. The French and the
English then revoked the monopoly privileges of their chartered companies but
continued to use high tariffs to prevent foreigners from gaining access to trade with
their colonies. The Atlantic became the major trading area for the British, the
French, and the Portuguese in the eighteenth century.
B.
1. The Atlantic Circuit was a clockwise network of trade routes going from
Europe to Africa, from Africa to the plantation colonies of the Americas (the
Middle Passage), and then from the colonies to Europe. If all went well, a ship
would make a profit on each leg of the circuit.
[Note: The Atlantic slave trade followed a triangular pattern (the textbook this
issue briefly): European slave traders left Europe with the European
manufactured goods such as salt, cloth, firearms, hardware, beads, and rum,
and reached coastal Western Africa after 1-2 months of voyages. There they
conducted trade with African slave hunters/traders and received slaves from
them. Be sure to understand that, in most cases, European slave traders did
not directly capture slaves, as they were not familiar with the situation in
inland Africa. Violent slave hunting was largely conducted by the coastal
African societies. Most slaves were male adults from the age of 15 to the early
30s. After tractions were finished, the slaves were packed in the European
ships under the extremely awful condition and sailed cross the Atlantic Ocean.
After 1 to 3 months of voyages on this so-called Atlantic Passage, the slave
ships reached the Americas. There slaves were either immediately sold or put
in stock for sale in the future. And then, the European slave traders went back
to Europe with American goods such as sugar, tobacco, rum, gold and silver
through 1 to 2 months of voyages, thus ending the triangle. See the map
below:
Generally speaking, it took 3-6 months to complete the whole triangular trade
with a result of high profit. But without cooperation of the coastal Africans,
the Europeans were unable to continue this human trafficking for about 400
years.]
A.
Brazil. Many of these slaves were prisoners of war, a byproduct generated by the
wars of territorial expansion fought by the federation of Lunda kingdoms.
3. Enslavement has also been linked to environmental crises in the interior of
Angola. Droughts forced refugees to flee to kingdoms in better-watered areas,
where the kings traded the grown male refugees to slave dealers in exchange for
textiles and other goods that they then used to cement old alliances, attract new
followers, and build a stronger, larger state.
4. Although the organization of the Atlantic trade varied from place to place, it
was always based on a partnership between European traders and a few African
political and merchant elites who benefited from the trade, while many more
Africans suffered from it.
[Note: Be sure to understand that, besides the increased violence and
instability in Africa (caused by slave hunting),the slave trade promoted the
prosperity in the slave-coast area where the African societies conducted slave
hunting. The prosperity of Luanda (textbook p. 490) resulted from the slave
trade. But many societies in the inland western portion of Africa were
destroyed
Also, because most slaves taken to the Americas were male adults, four
centuries of slave trade distorted African gender ratio. For example, in
Angola, the number of women was over 2/3 of the total population. Because
women were more than men, polygamy became popular and women had to
take the responsibilities taken by men before.]
C.
1. In the centuries between 1550 and 1800, Europeans built a growing trade with
Africa but did not acquire very much African territory. The only significant
European colonies were those on islands; the Portuguese in Angola; and the Dutch
Cape Colony, which was tied to the Indian Ocean trade rather than to the Atlantic
trade.
2. Muslim territorial dominance was much more significant, with the Ottoman
Empire controlling all of North Africa except Morocco and with Muslims taking
large amounts of territory from Ethiopia. In the 1580s, Morocco attacked the sub-
Saharan Muslim kingdom of Songhai, occupying the area for the next two
centuries and causing the bulk of the trans-Saharan trade to shift from the western
Sudan to the central Sudan.
3. The trans-Saharan slave trade was smaller in volume than the Atlantic slave
trade and supplied slaves for the personal slave army of the Moroccan rulers as
well as slaves for sugar plantation labor, servants, and artisans. The majority of
slaves transported across the Sahara were women destined for service as
concubines or servants and children, including eunuchs, meant for service as harem
guards.
4. Muslims had no moral objection to owning or trading in slaves, but religious
law forbade the enslavement of fellow Muslims. Even so, some Muslim states
south of the Sahara did enslave African Muslims.
[Note: Slavery existed in Africa long before the arrival of Europeans. Even the
introduction of Islam did not end this slavery. Before 1500, African slaves had
been used in Africa, the Middle East, and even East Asia. But, be sure to
understand some key differences between the African slavery and the
European slavery in the Americas: slaves in Africa, based on the traditional
African slavery, were engaged in various occupations, serving as domestic
servants, concubines, soldiers, officials, and field workers, while African
slaves in the Americas largely worked in sugar, tobacco, and cotton
plantations. Also, slaves in Africa were generally regarded as members of the
extended families, while slaves in the America were simply regarded as
property of their masters. Finally, European slavery in the Americas was
based on races, while slaves in Africa largely came from African raids or
attacks on other African groups.]
5. Muslim cultural influences south of the Sahara were much stronger than
European cultural influences. Islam and the Arabic language spread more rapidly
than Christianity and English, which were largely confined to the coastal trading
centers.
6. The European and Islamic slave trade could not have had a significant effect
on the overall population of the African continent, but they did have an acute effect
on certain areas from which large numbers of people were taken into slavery. The
higher proportion of women taken across the Sahara in the Muslim slave trade
magnified its long-term demographic effects.
7. The volume of trade goods imported into sub-Saharan Africa was not large
enough to have had any significant effect on the livelihood of traditional African
artisans. Both African and European merchants benefited from this trade, but
Europeans directed the Atlantic system and derived greater benefit from it than the
African merchants did.
V. Conclusion
1.
2.
3.
I. Europeans in Asia
*Portuguese, Dutch, English, and French trading posts along Asia costal area =>
Why trading posts there?
==>Because of the powerful empires in the mainland (not because of climate,
disease, geographical barriers there), European activities were limited in the
coastal areas and only establisahed trading posts there. In other words, the
Europeans in the early modern period were not politically and militarily strong
enough to conquer the vast Asian territory beyond the Indian Ocean and
Southeast Asian island zone
*Different from European activities in Africa: In Africa slavery was a major feature
of the African trade, while Asian regions produced raw materials, spices, and
manufactured goods. Also, Asian civilizations opted for isolation, while many
African states concluded commercial alliances with the West.
*No powerful states in the Philippines and Indonesia
==>By the end of 16th century, Jesuits efforts were successful in the western
portion of Japan (NOT in the four islands of Japan).
*The Jesuits in China: astronomic work and conversion from the top down
III. Early Modern Period Summary: The First Step of European Overseas
Expansion ==>Summarize the general features.
*Politically: except Americas, largely only costal trading posts in Asia and Africa
==>In the early modern period, although the Americas became
the European colonies, African countries largely remained independent. And
most Asian countries also remained politically independent.
*Economically: except American, unable to penetrate into inland Africa and Asia
A.
1. It is not clear exactly when and how Islam spread in Southeast Asia. It appears
that conversion and the formation of Muslim communities began in port cities and
royal courts in the fourteenth century and was transmitted to the countryside by
itinerant Sufis.
2. In the places where it had spread, Islam functioned as a political ideology that
strengthened resistance to European incursions in places such as the Sulu
archipelago, Mindanao, Brunei, and Acheh.
3. The rulers and the people of Southeast Asian kingdoms appear to have
developed understandings of Islam that deviated from the standards of scholars
from Mecca and Medina.
4. Royal courts and port cities began to adopt the more orthodox practices
advocated by pilgrims returning from Arabia, while the rural people developed
forms of Islam that incorporated some of their pre-Muslim religious and social
practices.
B.
1. The Muslim-ruled port cities of the Swahili Coast were not well connected
with each other, nor did they have much contact with the people of their dry
hinterlands. Cooperation was hindered by the thick bush country that separated the
tracts of coastal land and by the fact that the cities competed with each other for
trade.
I.
A.
1. Europeans were eager to trade with China, but enthusiasm for international
trade developed slowly in China, particularly in the imperial court.
2. Over the course of the sixteenth century, the Portuguese, Spanish, and Dutch
gained limited access to Chinese trade.
3. By the seventeenth century, the Dutch East India Company had become the
major European trader in the Indian Ocean.
4. Catholic missionaries accompanied Portuguese and Spanish traders, and the
Jesuits had notable success converting Chinese elites. The Jesuit Matteo Ricci
(15521610) used his mastery of Chinese language and culture to gain access to
the imperial court.
[Note: These Jesuits basically adopted a conversion-from-top-down policy. In
introducing Christianity to China, they adopted a flexible policy and adapted
the basic Christian doctrines to the Chinese situation. Besides allowing the
Chinese converts to continue to worship their ancestors, they also used
Confucian terms to translate the bible into Chinese to show some common
grounds between the Chinese tradition and the Western religion. Missionary
work in China lasted into the early 18th century and ended because of the
strong opposition from Chinese Confucian scholar-officials and the opposition
of other non-Jesuits to Jesuits flexible conversion approach. The missionaries
did not return to China until the mid-19th century when China was opened by
the Western gunboats. But it was through those early missionary activities
that Eastern and Western cultures encountered: Through Jesuits work the
Chinese began to know Western Christian civilization and the Europeans also
knew more about the Chinese culture. The Jesuits description of China as a
highly civilized country which Europe should regard as a model had a huge
influence on the 18th-century Enlightenment movement, as the textbook
mentions.]
B.
1. The exchange of ideas and information between the Qing and the Jesuits
flowed in both directions.
2. The wealth and power of the Qing led to a tremendous enthusiasm in Europe
for Chinese things such as silk, tea, porcelain, other decorative items, and
wallpaper. Jesuit descriptions of China also led Europeans such as Voltaire to see
the Qing emperors as benevolent despots or philosopher-kings from whom the
Europeans could learn.
C.
1. Jesuits came to Japan in the late 1500s, and while they had limited success in
converting the regional lords, they did make a significant number of converts
among the farmers of southern and eastern Japan. A rural rebellion in this area in
the 1630s was blamed on Christians. The Tokugawa Shogunate responded with
persecutions; a ban on Christianity; and, in 1649, the closing of the country.
2. The closed country policy was intended to prevent the spread of foreign
influence but not to exclude knowledge of foreign cultures. A small number of
European traders, mainly Dutch, were allowed to reside on a small island near
Nagasaki, and Japanese who were interested in the European knowledge that could
be gained from European books developed a field known as Dutch studies.
3. Some of the outer lords at the northern and southern extremes of Japan
relied on overseas trade with Korea, Okinawa, Taiwan, China, and Southeast Asia
for their fortunes. These lords ignored the closed country policy, and those in the
south, in particular, became wealthy from their control of maritime trade.
II.
1. In the twelfth century, with imperial unity dissolved, Japan came under the
control of a number of regional warlords called daimyo.
2. Warfare among the daimyo was common, and in 1592, the most powerful of
these warlords, Hideyoshi, chose to lead an invasion of Korea.
3. Although the Korean and Japanese languages are closely related, the dominant
influence on Yi dynasty Korea was China.
4. Despite the creative use of technological and military skill, the Koreans and
their Chinese allies were defeated by the Japanese.
5. After Hideyoshis death in 1598, the Japanese withdrew their forces and, in
1598, made peace with Korea.
6. The Japanese withdrawal left Korea in disarray and the Manchu in a greatly
strengthened position.
III. Tokugawa Japan and Choson Korea to 1800
A.
1. In the late 1500s, Japans Ashikaga Shogunate had lost control and the
country had fallen into a period of chaotic wars among local lords; a new shogun,
Tokugawa Ieyasu, brought all the local lords under the administration of his
Tokugawa Shogunate in 1603.
2. The shoguns requirement that the regional lords visit Edo frequently
stimulated the development of the transportation infrastructure and the
development of commerce, particularly the development of wholesale rice
exchanges.
3. The samurai became bureaucrats and consumers of luxury goods, spurring the
development of an increasingly independent merchant class whose most successful
families cultivated alliances with regional lords and with the shogun himself. By
the end of the 1700s, the wealthy industrial families were politically influential and
held the key to modernization and the development of heavy industry.
B.
Choson Korea
1. The Choson dynasty proved to be the longest lasting state in East Asian
history.
2. It was a model Confucian state, with a very strict social hierarchy. Women
held inferior status to men, and only members of a particular hereditary class, the
yangban, were eligible to serve in the bureaucracy and military administration.
IV. Omitted.
V.
Conclusion
1. Despite the existence of separate kingdoms and empires, East Asians
between 1500 and 1800 continued to interact across borders, especially as
trade, piracy and even warfare provided economic opportunities.
2. China continued to expand, doubling in size under Qing rule. It was a
diverse empire, but the Confucian model of governance and the continuity of
imperial traditions transcended ethnic and linguistic differences.
3.
Despite their apparent strengths, both China and Japan had significant
weaknesses, especially in their military and naval capacities, when compared
the European powers now encroaching even more on East Asia.