Material (Arch.) - Prokitchen (25!08!2015)

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PROJECT
lu Hotel&FurnishedA artments CQ, Ri adh
D Architectural
o
o
D Electrical
D Mechanical
D Structural
New Submittal
D Resubmittal
Date:
Civil
Interior Design
Manufacturer
Furniture/Equipment
Specs. No.
Others
Drwg. No.
Supplier
11400
No. of Catalogue/Sample
INSECT TERMINATOR
Code
3+CD
Model: IK-2632A
Location:
LG.01.00 - Delivery Area ./
Code: LG.01.01"/
Location:
LG.04.00 - Meat Preparation Area(",
Code: LG.04.01
.r
Description: (Manufacture, Model, Type, Size, Colour, etc.)
D Drawing
Catalogue
D Sample
Having checked this submittal, we certify that it confirms to the requirements o'\tll''Ibo1'~rr:
except as otherwise indicated herein (
Material Engineer/Name & Signature :
...:::=t~f.A~
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Project Manager/Name & Signature : ----.~~-I'=--
__
Received by:
Date
Status
Approved
Name & Si nature of Consultant
---------~--------r-C
Revise & Resubmit, Work shall not proceed
Approved as noted
No Action
Rejected - Resubmit
Consultant Site Office

Engineer:
Name & Signature
MEP
COMMENTS:
1. Contractor shall comply with the following:

a) Power supply 3 Phase system: 380/400 V, 60 HZ.
b) Power supply 1 Phase system: 220/230 V, 60 HZ.
2. If the electric load of the alternative proposed equipments exceeds the load as
specified
in the contract,
requirements
Ridco
shall bear the
responsibility
to fulfill
the
at no extra cost or time implication.
3. The contractor should coordinate the connection of mechanical services with

the approved
equipment
models and reflect the changes if required
on the
associated shop drawings before execution.

4. We expect proper installation
details of all approved
equipments
before
execution of associated services.

S. The contractor
implication.
is responsible to rectify any deviation at no extra cost or time
Material Sheet Submittal
Project: RADISON BLUE HOTEL

Consultant: OMRANIA & ASSOCIATES
Main Contractor: RIDCO
KIT. Contractor: PRO-KlTCHEN
Material:
,
INSECT EXTERMINATOR
MSS # 001
Brand:
Model:
~2632A
,//
/'
~quipment
Location
KITCHEN Equipment
MSS
2. Catalogues
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CONSULTANT
CLIENT
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Center For D_mly
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ScIence &'n.fltlng
People
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PROJECT
Radisson Blu Hotel&FurnishedA artments DQ, Ri adh
MATERIAL SUBMITTAL
New Submittal
o Resubmittal
D Electrical
D Mechanical
D Architectural
D Structural
Description"
Civil
InteriorDesign
Furniture/Equipment
Specs.No.
Others
Drwg,No.
Supplier
Manufacturer
No, of Catalogue/Sample
11400
Code
KITCHEN EQUIPMENTS
COMPACTOR
~U-DIREKT
3 + CD
rKITCHEN
ModeJ: EPC240eco
(0
o
Description: (Manufacture,Model,Type, Size, Colour. etc.) \,()
Catalogue
D Drawing
D Sample
Calculation
Document
Having checked this submittal,we certify that it confirms to the ro:tm1'ilVAfi'tAn__

except as otherwiseindicated herein (
Material Engineer/Name& Signature :
-==1N>=~~~'=~
Received by:
Date
Name & Si natureof Consultant
_'-'L..,.
Status
.
-.--,
Approved
Revise & Resubmit,Work shall not proceed
A proved as noted
Rejected- Resubmit
ConsultantSite Office
No Action
Consultant Head Office
,,( o~\(S
Name & Signature
MEP
COMMENTS:

specified
in the contract,
Ridco
shall bear the
responsibility
to fulfill
the
requirements at no extra cost or time implication.

the approved
equipment
models and reflect the changes if required on the

equipments
before
s.
The contractor
implication.

KIT. Contractor: PRO-KITCHEN
Material:
cOMPACTOR
MSS # 002
Brand:
.,/
dffU-DlREKT
Model:
.PC240eco
1. Equipment Location
KITCHEN Equipment
MSS
2. Catalogues
\
AGU Containerpresse
Typ EPCZ40 eco
Volumen ...
,.dull.rung
DIREKT
AGU direkt GmbH
Entsorgungskosten zu sparen war noch nie so

einfach: Die AGUContainerpresseTypEPC240eco
verdichtet jegliche Stoffe von Restmiill iiber vetpackungen bis hin zu Kunststoffen um ca.50 %1
Nledersachsenstr.12
49186 Bad Iburg ISentrup
Fon 05403-793533
Fax 05403-793563
in(o@agu-direkt.de
www.agu-direkt.de
Aligemeines:
Containerpresse
Art:
Bedlenung: komfortable Zweihandbedienung

VolumenreduzJerung:ca. So %.
Besonderes: Vollverzinkung
Technisches:
~""- \\
~~
b""
\:> e,
Motor:
Leistung:230 Volt I 1.5 KW
Pressdruck:
MaBe:
Gewicht:
ca. 0.9 t
IX
P\
1960x 640 x 670 mm

160 kg
Vorteile:
Handhabung:
VoUveninkung:
1m verqieich zu latkierten Maschinen bietet die
5ie fahren den befiillten Container in die Maschine. Nun

verdichten Sie den Abfall in dem Container. indem Sie das
Pressschild mittels Zweihandbedienung In den Container
hineinfahren. Nach der Verdichtung konnen 5ie den Container erneut befiillen. OiesenVorgang wiederholen Sie,bis
der Container sich nicht weiter befiillen lasst.
Vollverzinkung eine hohere Wertbestiindigkeit.

Dies gilt im sesonderen, wenn die Maschine im
Freien steht!
Zweihandbedienung:
Die Zweihandbedienung sorgt fur einfoche
8edienbarkeit und Sicherheit wdhrend des
Verdichtungsvorgangs.
Tlpp:
Durch den Elnsatz von mehrfarbigen Containern optimieren 5ie die Sortierung. fordem das Recycling, mindern die
Abfallmenge und senken die Kosten durch die Verdichtung.
Niedriger Preis:
DUTChdie Reduzierung des Funktionsumfangs
(im Verg/eich zur EPC240) ist es moglich. den
Einstieg in die bydraullsche Abfallverdichtung
zu einem niedriqen Preis trotz nocnster Qualitat zu realisieren.
~.
---
-,-
Pr
__
..,..,
AGU Contalnerpresse Typ EPC2> eee
II'
AGU Contalnerpresse Typ fPC240
II'
AGU Contalnerpresse Typ EPC1100
AGU Universalpresse Typ OBU
t/
---
I AGU Absackvorrichtunc
Tyl' ORA
ie nachZttSill'l"'me"setlung del AbfOllle<ol"l\cn die Werr:.eValllereJt.
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"<e neF6tstoffl:
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Die AGU direkt Tipps

rund um die Abfallentsorgung
AGU direkt GmbH
An dieser Stelle mochten wir Ihnen einige TIpps

und Tricks vorstellen, mit denen Sie Ihre Abfallentsorgungskosten weiter reduzieren konnen:
1. Griindlfches
Vorsortieren:
Nledersachsenstr.12
49186 Bad Iburg/Sentrup
Fon05403-793533
Fa. 05403-193563
Info@agu-direkt.de
www.agu-direkt.de
Symbolerklarung:
Sortieren Sie Ihren Mull, z.B.in verschiedenfarbigen Containern, grilndllch vor: So haben Sie
einen guten Oberblick uber das Mullaufkommen,vereinfachen das Recyclingder Wertstoffe
und verringern die Mullmenge.
Symbol
a. Machen Sie Ihren Abfall "miide":

Lassen Sie nach dem Pressendas Pressschiid
moglichst lange im Container ruhen! Das Abfall material "ermiidet" unter dem stetigen
Druck und dehnt sich nach dem Hochfahren
des Schildesweniger aus.
llut.AI
~...,...
3. Umstellung der Abfuhrzeiten:

Stellen Sie dank geringerem Miillvolumen
nach dem Pressenvon 7-tiigiger auf 14-tagige
Abfuhr um, so sparen SieAbfuhrkosten.
5. Hygieneoptimierung:
Um Hygiene- und Gastronornieabfalle sauber
und geruchsarm zu entsorgen, empfehlen wir
Ihnen unsere Pressen Typ DBU und Typ DBA.
Sie sind fiir aile Reststoffe, die den Sack nicht
zerschneiden,geeignet.
Restmull:
Sarntliche in Haushalten und ahnlichen Einriehtungen iiblicherweise
anfallenden festen Abfiillen.
Papler:
Papier,Pappe,Karton, Kartonagen,
Verpackungen, Drucksorten
PPIPE:
~..m
4. Umstellung der Behliltnisse:

Anstatt die Abfuhrhiiufigkeit zu vermindern,
konnen Sie auch auf kleinere Mullbehiiltnisse
umsteigen, das reduziert ebenfalls Ihre Entsorgungskosten.
Reststoffart
Flaschen,verpackungen, Folienaus
PPund PE
I-
Gruner Punkt:
~
...a-",'"
Aile mit dem "Grunen Punkt" gekennzeichneten Reststoffe konnen

hier verdiehtet werden.
Blach:
Dosen,Bleche,Fiisser,Blechemballagen,Metallfolien, etc.
6. Miill oder Wertstoff?

Versuchen Sie, ein hohes Miillaufkommen
von Anfang an zu vermeiden: lassen Sie 1_B.
Umverpackungen ggf. dlrekt vom Lieferanten
entsorgen. Wertstoffe wie Papier konnen Sie
bei speziellen Recycllnghofen abgeben, die
Ihnen die Wertstoffe sogar oft vergiiten!
AuBerdem:
Besuehen Sie uns auf www.agu-direkt.de!Unser interaktiver Abfallrechner berechnet Ihnen ganz genau, wie viel
Geld Sie mit unserer Hilfe sparen konnen. Moehten Sieuns
helfen, die Kostenermrttlung noch genauer zu gestalten?
Schreiben Sie eineMail an info@agu-direkt.de und teilen
Sie uns die Entsorgungskosten in Ihrer Region mit.
Vielen Dank!
Senken Siejetzt Ihre Entsorgungskosten fiir Ihren Geldbeutel und eine saubere Umweltl
Wir haben die optima Ie Losung fiir Ihr individuelles Miillproblem.

Rufen Sie uns an unter 05403-793533 - auch fiir ungewohnliche Fille!
3.
Specifications
QUANTITY DESCRIPTION
ITEM N.
UNIT PRICE
LUMP SUM PRICE
BORROW
planned
Width x Depth x Height:
250
x 150
x 270
offered
W
D
.......
x
H
x
Manufacture:
Rieber
(or equivalent)
Type:
SHWA-25/15/27
Price:
LG.13.!l4
COMPACTOR
Implementation in accordance
Take the contalner into tne machine, close the door Press
and rotate the head to the side. Now, you refill the tank
as usual. If it is filled, turn the Press the head of the
container lock, compress and the garbage. Then you turn
our head to side and fill the tank again. Repeat Until the
container is filled permanently. bonding pressure: 3t
..............
Price:
LG.13.0S
BALING PRESSES
Implementation in accordance with preliminary observations.

Electrohydraulical machine for the compaction of
cardboard, paper, foil to bales. Volume reduction up
to 90%. Saving storage and transport costs.
Manuel filling of the machine and manual binding of the
bale. Press cycle automatically. Stable
construction building. Builded under CE regulations.
filler opening: 730 x 500 mm bale dimensions: 700 x 700 x 500 mm
pressing force 60kN Bale weight: max. 60kg machine weight: 40Skg
planned
936
x 711
x 2381
offered
W
D
.......
Manufacture:
Strautmann
(or equivalent)
Type:
EK700PLUS
I I
VALUE
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. PAlil ~9lrom 66 .
4.
Compliance Statement
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CONSULTANT
CONTAACIO"R- -
CLIENT
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KIng SallnanCent..- For DI_blDtyResearch

Sc:ionco a.n.nting
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PROJECT
otel&Furnished A artments oa, Ri adh
Ref. No. :
o
o
Architectural
0 Electrical
Structural
0 Mechanical
New Submittal
o Resubmittal
Date:
Civil
Interior Design
Manufacturer
Furniture/Equipment
Specs. No.
Others
Drwg. No.
Supplier
11400
Code
KITQAEN
EQUIPMENTS
J
?LD
-: BUFFET
../ BLANCO
~RO-KITCHEN
3 +CD
Model: Basic-Line
kation:
LG.09.00
Code: LG.09.05 /code:
1Canteen
~
L tv'lSicrW\. - r'v'lWe.j
LG.09.06
0 Drawing
Catalogue
0 Sample
Document
Having checked this submittal, we certify that it confirms to the requiremerjjj~p~~~~,

Material Engineer/Name & Signature :...
Received by:
Date
Remarks / Comments:

I
1----'-\L.P(PJ=-crura,TlI\R/4l ITlf\J]fY<WR ~
._110.:
-.-
~..,..--
/Status
~_
Approved
Revise & Resubmit. Work shall not proceed
Approved as noted
Rejected - Resubmit

Engineer:
Date
~NlwJ'\
--- --"~--=~
N
No Action
MEP
COMMENTS:

specified
in the contract,
Ridco
shall bear the
responsibility
to fulfill
the

the approved
equipment

4. We expect proper
installation
equipments
before

5. The contractor
implication.

Material:
coDBUFFET
MSS # 003
Brand:
~lanco
Model:
~SIC-LINE.
KITCHEN Equipment
MSS
2. Catalogues
BLANCO
GERMANY
BLANCO BASIC LINE

Modern food servery with
built-in economy.
blanco
II
CONTENTS
PRODUCT OVERVIEW
BLANCO BASIC UNE:
Cold buffets.
11
Functionality and flexibility . . . . . . . . 4
- with active contact cooling . . . ..
11
Colours and front panelling . . . . . . . 5
- with convection cooling. . . . . . ..
11
Hot buffets for a hot presentation . . . 6
Hot buffets . . . . . . . . . . . . . . . ..
12
Cold buffets for appetising freshness
- with heatable underframe . . . . ..
12
Plain buffets. . . . . . . . . . . . . . . ..
13
Plain buffets Tor universal use, also
- with placement niche . . . . . . . ..
13
with refrigeration showcase.
Accessories/Options.
14
and optimum cooling . . . . . . . . . ..
. ... .. 8
. . . . . . . . ..
Installation versions and options. . . . 9

Quality from start to finish . . . . . ..
10
,
.
r
/
...
----
*----
BLANCO BASIC LINE: The food servery system

that allows complete freedom.
The BLANCO BASICLINE followsa

simple principle: Perfect food presentation for every taste and budget.
The modem form and the modular
function offer complete freedom - for
every design, everyambience and
every budget.
The BLANCOBASICLINEfocuses on
the presentation.All food and beverages are hygienicallyand proactively
put in the limelight- from an early bird
breakfast to midnight snacks. Thanks
to the large selectionof colours and
materials,the system can be quickly
transformed and offers the ideal setting
for every requirement:Whether it's a
motley kindergarten,a busy dining hall,

a stylish company cafeteria,a futuristic
buffet in a lifestylehotel or a quaint dining room in a retirementhome, you're
well prepared for anything.
The BLANCO BASICLINEoffers modules for everytask: Hot buffets with
or without heated underframe, cold
buffets with contact cooling or convection cooling, plain buffets with or
without placement niche. All modules
are availablein 3x or 4x GN 1/1 format,
with top BLANCOquality.
BLANCO BASIC LINE. For the heart and mind.

For everyone who demands functionality
and flexibility.
Largerooms, small places, events,

day to day use, in-line,against the wall,
free-flow, indoor, outdoor - the new
BLANCOBASICLINEfood serverysystem has an answer for every requirement because it alwaysadjusts to
your needs. Your stomach says yes,
because the presentationis pertect and
it makesyou hungry. Your head says
yes, because the system works
economicallyanywhereand anytime.
Saving energy made simple.

We put a lot of energyinto development.
so that you can save energyduring use.
Firstly: No stress when combining your
modules,colours and materials.And if
you change your mind, you can quickly
retrofit or simply reconfigure.
Secondly: You save! Eventhe economically priced basic modules have intelligent, energysavingtechnology, for
examplewith the hot buffet, the 1/1
GN Bain-Mariebasinscan be heated
wet as well as dry. The basins and
ceramic heatedgantriesare all individuallyconnectable. Energyis only
supplied where it's needed.
Short planning time,
long lifetime.
BLANCO BASICLINE can be
converted quicklyand easily.
This is where high quality and
great flexibilitymeet. T11isalso
means that even with short planning times, you are assured of
a solution that is reliablefor the
long term.
Left: BLANCO BASIC LINE W-3

Hot buffet with 3 Baln-Mariebasins.
Right: BLANCO BASIC LINE SK-3

Cold buffet wilh activelycooled well.
Each with customer-side sneezeguard, fold-down tray slide and optional
front panelling.Side faces come standard in stone-grey(RAL7030).
4
ver
More leeway in the dining room:

One system, lots of colours, a thousand possibilities.
The BLANCO BASICLINEoffers every

possibilityfor an individualdesign. All
modules can be easilyadjusted for your
needs and for everyambience.You
can choose from 8 BASICcolours for
the body. Additional RAl colours and
matching front panelsare availableon
request.
If you have a special design idea.

simply ask!
Guest and servingside front panelling are also availablein the 8 BASIC
colours as standard or with easy-care
laminatedsheet-materialdecor and
elegant real wood veneer:
Side faces and panelsin a variety of
colours.
Front panellingin a varietyof materials and colours.
You can look forward to the versatility

of the BLANCO BASICLINEand individual service.
BASICcolours (for additionalprice):

01 = ocean blue BLANCO5701
02 = oyster white
RAl 1013
03 = pastel yellow
RAl1034
04 = leaf green
BLANCO6644
05 = ultramarineblue RAl 5002
06 = vanillayellow NCS S0520
RAl3020
07 = traffic red
Eight colours with a lot of taste.

For underframe and front panelling.
Standard:
00 = stone-grey
RAl7030
AdditionalRAl coloursavailableon
request.
,_; 01
.J
04
~ 02
~ 06
SLANCO
l_-".".~
BLANCO BASIC LINE cold buffets.

For appetising freshness thanks to optimum
__ ~_
cooling.
With BLANCO BASIC LINE cold buf-
The versatile advantages
fets, drinks stay cold and cooled food
cold buffet with active contact cooling:
of the SK
buffet UK with convection
Ideal for cooling drinks, temperature
Powerful convection cooling from
The versatile advantages
of the cold
cooling:
remains fresh for longer. The active

contact cooling is especially suited for
drinks. The powerful convection cool-
range +8C to +15C.
+2C to +15C.
ing is especially suited for food, has

a high-quality finish and an electronic
Easy cleaning due to the seamlessly

welded, deep-drawn well.
Uniform cooling temperature via air

shroud cooling.
cooling point regulator.
Cooling well with incline for optimum
Also perfect for cooling sensitive food
condensation water draining.
using high humidity.
BLANCO BASIC LINE cold buffets
Suitable for filling with crushed ice.
are available in 3x and 4x 1/1 GN
Perfect for freshly squeezed juices

and fruits.
module sizes.
Available on request with perforated

plate shelves for cooling drinks.
Comfort whilst cleaning due to the

easy-to-remove inner well and kllding
evaporator.
All around optimum hygienic
conditions.
Available with optional large-area

base bottom.
-:
-U
BASIC LINE SK-3 (guest side)
With active contact cooling.
With sneezeguard and lray slide.
BASIC LINE UK-4 (guest side)

With powerful convectioncooling.
With sneeze guard, tray slide and optional front
panelling.
aW
BLANCO BASIC LINE hot buffets.

For optimum temperature maintenance and a hot presentation.
BLANCO BASIC LINE hot buffets are
The versatile advantages:
Sturdy option:
equipped with separately controllable

Bain-Marie basins. They enable food
to be kept wann under ideal conditions and prevent the food from drying
out or buming. The special features:
Ready to use quickly due to short
heat-up time and economical
thanks
to low energy consumption.
The large-area
CNS 18/10 stainless steel (AISI 304).
The basins can be heated separately
wet or dry.
Smooth work areas for optimum
hygiene and cleaning.
underframe are available with the

additional storage room and shelving possibilities. Insert, and done! For
Individually switchable ceramic heat-
example, food transport containers like

the BLANCOTHERM 420 for further
available in two lengths, each with or
Customer-side sneeze guard made

of ESG safety glass.
without heated underframe in 3x and
Attractive food presentation with
4x 1/1 GN module sizes.
The hot buffets without a healed

option of a base bottom that provides
ed gantries (energy-saving).
BLANCO BASIC LINE hot buffets are
base bottom.
Top surface and heat bridge made of
stocking. It also enables direct serving

without having to transfer food.
halogen spotlights (optional).

Sneeze guard and fold-down tray
slide also on serving side (optional).
~.-
/
BLANCO BASIC LINE W-3 (serving side)
With large-areabase bottom (optional).sneeze guard
and tray slide on guest side. Shown with two positioned
BLANCOTHERM420.
BLANCO BASIC LINE WU-4 (serving side)

With heatableunderframe.sneezeguard and tray slide
on the guest side.
ch
BLANCO BASIC LINE plain buffets.
For universal use.
BLANCO BASIC LINE plain buffets are
The versatile advantages:
The plus:
an ingenious addition to the hot and

cold buffets. There's space here for
The practical
placement
niche.
Universal use as a presentation area:
anything to be kept at room tempera-
For situating silverware, dishes, roll
The plain buffet is also available in
ture. The modular system allows flex-
dispensers, automatic hot drink
a design wi1h placement niche and
ible applications for everything possible

and exceptional.
machines and cold drink dispensers.

Also fully ready for use as a table for
BLANCO BASIC LINE plain buffets are
the till.
As a cold buffet with convection
230 V electrical outlets, so that you

can, for example, set, plug in, and then
directly serve from the top loader from
the BLANCOTHERM range.
available in module sizes the same as
showcase attachment: Ideal for the
3x and 4x 1/1 GN. The refrigeration
well arranged presentation of sand-
The buffets of the
wiches, salads and desserts.
BLANCO BASIC LINE.
showcase is available in two different

lengths and heights.
With optional heatable or unheated
New versatility for limitless ideas.
sneeze guard construction.
Available with optional large-area

base bottom.
BLANCO BASIC LINE N-3 (guest side)

With optional refrigerationshowcase.
With customer-side tray slide.
With optional front panelling.
BLANCO BASIC LINE EN-3 (serving side)

With placement niche. With customer-sidetray slide.
sneezeguard construction (optional)and front panelling
(optional).Shown with two positionedBLANCOTHERM320.
For large and small,

any occasion.
This is the solution for
Lots of accessories,
any food servery task.
lots of options.
BLANCO BASIC LINE always looks
The tray slides and side shelves can be
good, whether separate or in-line,
selected for varying heights, depend-
against the wall or in the middle of the
ing on whether kids or "grown-ups" are

being served.
room. You'd like to convert the modules in a hurry or rearrange them for an
event? No problem. Thanks to the mini-
If the little ones want to help them-
mal weight and four steering castors,
selves, we also offer buffets with a
you'll be mobile and have everything
reduced body height on request.
done in a jiffy.
Optional front panellings that can be
BLANCO BASIC LINE can be
combined and set up as desired:
used on both the guest side and the

server side are also available. A host of
other practical ideas can be found in
Separate or in-line and free-standing

in a room, for food servery with service
our accessory range.
Up against the wall? No problem!

Operatingelementsare easy to reach even
when a unit is positioned right up against
the wall. Thetray slide and sneeze guard
are simply mounted in a different position.
staff or for self-service from one side.

Separate or in-line and free-standing in
a room, for self-service from both sides.
Positioned directly next to the wall for
self-service from one side.
-------
.:
.:
'.
~
Versatile in its use,

unique in its quality.
The BLANCO BASICLINE offers quality from start to finish,
i.e. from materialsto design to workmanship. The detailsare
where you'll find manyof the major advantagesof the new
buffets. Choose a systemthat's not only attractive at first

glance, but under a microscope too.
BLANCO BASIC LINE is a clever solution with a long life.
Optimum hygiene
The smooth and easilyaccessiblesurfaces, with no unnecessarycorners
and edges, can be cleaned quickly and
easily.
Perfect protection
Providesfor optimum safety and protects against injury thanks to a sneeze
guard made of ESG(single-panesafety
glass).
-:
10
Fold-down tray slide

Differenttray slide versionsare available for both adults and children. We
can also supply buffets with a reduced
body height for children's catering.
Drain secured
The drain of the Bain-Mariebasinsfeatures a safety drainagecock. Opening it
inadvertentlyis not possible.
Save energy!
Individuallyoperated heatedgantries
and individuallyheated Bain-Marie
basins help save energywhen serving
hot food.
Safe handling
The switches and rotary knobs built
in to the recessed and angledoperating panel are easy to operate and are
protected against bumps and impacts.
They're easily accessibleno matter
what set-up.
Bright delight
The LV halogen spotlights in the heat
bridge provide a pleasant, warm light
and present the food tastily (optional).
Mobile and manoeuvrable

The stainless twin steering castors (two
with locking brakes)are very attractive with their very smooth runningand
make for stable transport.
BLANCO
BASIC LINE
Cold buffets with active, contact cooling / cold buffets with convection cooling
A CD-ROM with the current
Tel.: +49 (0)704544-81900,
OR texts and DXF files as well as the complete BLANCO price lists can be requested at no cost via
Fax: 07045 44-81400 or via E-mail: cs@blanco.de
'11
iii
'"
Model
BASIC LINE SK-3
BASIC LINE SK-4
BASIC LINE UK-3
BASIC LINE UK-4
Design
Cold buffet with active

oontact cooling

contact cooling

convection cooling

convection cooling
Capacity
3 x GN 1/1-150
4 x GN 1/1-150
3 x GN 1/1-200
4 x GN 1/1-200
Equipment of
basic module
Ught bridge made of CNS

with one fluorescent tube
Ught bridge made 01 CNS



Customer-side sneeze guard

made of ESG salety glass.
pass-1hrough height of
275mm

made of ESG safety glass.
pass-through height of
275mm

made of ESG safety glass.
275mm

made of ESG safety glass,
275mm
CNS top surface with

one seamlessly welded-In.
continuously deep-drawn,
contact-cooled 3/1 GN
cooling well with central
drain

one seamlessly welded-in.
continuously deep-drawn,
contact-cooled 4/1 GN
cooling well with central
drain

one seamlessly welded-in
GN 3/1 cooling well with
air shroud convection
cooling and central drain

one seamlessly welded-in
GN 4/1 cooling well with
air shroud convection
cooling and central drain
Customer-side. laid-down
tray slide made of CNS
round tube (upper edge
approx. 885 mm)
Customer-side, fold-down
approx, 885 mm)
Customer-side, told-down
approx. 885 mm)
approx. 885 mm)
Side faces, well panelling

and oooling unit cornpartment powder-coated in
"stone-grey" (RAL 7030)
Side laces, well panelling

and cooling unit cornpartment powder-coated in
Side faces, well panelling

and cooling unit compartment powder-coated In
"stone-grey' (RAL 7030)
Side laces, well panelling

and cooling unit cornpartment powder-coated in
Four twin steering castors

(dia. 75 mm), two 01 which
have locking brakes

(dia. 75 mm), two 01 which
have lOCking brakes

(dia. 75 mm), two of which
have locking brakes

(dia. 75 mm), two of which
have locking brakes
Accessories!
Options
See overview
Page 14/15
See overview
Page 14/15
See overview
Page 14/15
See overview
Dimensions
LxWx
H
approx.
(mm)
1254x 770 x 1305 mm

Top surface height: 900 mm
B=with folded-down
tray slide (on one side)
1594 x 770 x 1305 mm

B=with folded-down
1254 x 770 x 1305 mm

B = with folded-down
1594 x
x 1305 mm
B=with folded-down
Temp. range
+8C to + 15C
+8C to +15C
+2C to +15C
+2C to +15C
Coolant
R 134a
R 134a
R 134a
Connected
load
220-240 I1N PEl1eA @'"N

50 Hz/ .4 kW
50 Hz/
Material
Stainless steel CNS 18/10

(AlSI304)
with micro-polished surface

(AISI304)

(AISI304)

(AISI304)
Thin sheet galvanised on

both sides (powder-coated)

both sides (powder-coaled)

both sides (powder-coaled)

573073
573074
573075
573076
Order No.
5 kW
PEI1SA
Page 14/15
134a
C:~~y
50 Hz/
/1N PEl1eA ~lNPE/16A
.6 kW
6oH~.
12
no
kW
BLANCO
BASIC LINE
Plain buffets /plain buffets with placement niche
Model
BASIC LINE N-3
BASIC LINE N-4
BASIC LINE EN-3
BASIC LINE EN-4
Design
Plain buffet with smooth,

continuous top surface
Plain buffet with smooth,

continuous top surface
Plain buffet with

lowered placement niche
Plain buffet with

lowered placement niche
Capacity
Same as 3 x GN 1/1
Same as 4 x GN 1/1
Niche dim. LxWxH approx.:

1003 x 578 x 281 mm
Niche dim. LxWxH approx.:

1343 x 578 x 281 mm
Equipment of
basic module
Without sneeze guard

construction (optionat.
see Page 15)

construction (optional.
see Page 15)
Wrthout sneeze guard

construction (optional.
see Page 15)

construction (optional,
see Page 15)
Smooth. continuous top

surface
Smooth, continuous top

surface
Lowered top surface, open

on server side, designed as
placement niche and made
olCNS
Lowered top surface, open

on server side, designed as
plaoement niche and made
ofCNS
Customer-side. fold-down
tray stide made of CNS
approx. 885 mm)
Customer-side. fold-down
approx. 885 mm)
approx. 885 mm)
Customer-Side, fold-down
round lube (upper edge
approx. 885 mm)
Side faces and

long-side panel
powder-coated in
stone-grey" (RAL 7030)
Side faces and

long-side panel
powder-coated in
Side laces and

customer-side panel
powder-coated in
Side faces and

customer-side panel
powder-coated in

(dia. 75 mm). two
of which have tocking brakes

(dia_ 75 mm). two
of which have locking brakes

(dia. 75 mm), two
of which have locking
brakes

(dia. 75 mm), two
of which have locking brakes
2x 230 V Schuko
electrical outiets, built in 10
the placement niche
3x 230 V Schuko
electrica.l outlets, built in to
the placement niche
Accessories!
Options
See overview
See overview
See overview
See overview
Page 14/15
Page 14/15
Page 14/15
Page 14/15
Dimensions
LxWx
H
approx.
(mm)
1254 x 770 x 900 mm

W
with folded-down
1594 x 770 x 900 mm

W
with folded-down
1254 x 770 x 900 mm

W
with folded-down
1594 x 770 x 900 mm

W = with folded-down
Connected
toad
Materiat
Order No.

(AISI304)

(AISI304)
Stainl
(AISI3
with mi ro-polished su



573077
573078
573080
ce
with micro-polished
surface
13
Hot buffets
BASIC LINE W-3
BASIC LINE W-4
Accessory/Option
Heat bridge with individually operated ceramic heated gantries
(250 W each) and guestide-side sneeze guard (ESG),
pass-through height of 275 mm
standard
LV halogen
cp:,'x:ai
lighting tor heat bridge
Hot buffets with

heatable underframe
BASIC LINE WU-3
BASIC LINE WU-4
standard
:;j/l!C:~1
Ught bridge with one fluorescent tube

and customer-side sneeze guard (ESG),
pass-through height at 275 mm
Additional sneeze guard (ESG)
on server side,
for use on either side
Opening for cable routing in the CNS top surface,
positioned centrally
Cold buffets
with contact cooling
BASIC LINE SK-3
BASIC LINE SK-4
standard
:Jp:Ur1f1
or.:")'l:31
GO!,cr-31
no added price
no added price
no added price
Additional fold-<:lown tray slide

made of CNS round tube on server side;
can be used on either side
Tray slide attached at a height of 785 mm
for staffed children's catering
(instead of standard height of 885 mm)
Fold-down shelf made of CNS round tube,
mounted to the side face on right and/or left side at a
height d 885 mm
.)~" unal
Fold-down shelf made of CNS round tube,

mounted to the side face on right andlor left side at a
height d 785 mm (for children)
Slatied shelves made of CNS,
tor the cooling of bottled drinks
r-ol:cri;'
Two additional Schuko 230 V electrical outlets, for the connection

of peripheral devices (electrical connected load of the bufiet
increases to 400 V / 3N PE / 16 A / max. 11 kW)
or-!.C'B1
,p~tCl~l
Base bottom made of eNS, e. g. for the placement

of BLANCOTHERM 420 KJKBUHlKBRUH tood transport containers
(or smaller models)
Ol)!,o-oal
OPH0'1ai
opllonal
nt...tI(H'31
.:)nltOf'I(!
Ci[1110r.~1
optro:"'&.!
(lptl.~~rl:)!
ur"cnaJ
Jr)U(f:l~
Module connectors
for fixed connection of two buffets
Powder coating of unoerframe (side faces, server and customerside panels) in colours other than "stone-qrsy" (RAL 7030), for
colours see Page 5
Front panelling. guest side, made of CNS.or powder-coated,
thin sheet galvanised on both sides, for colours see Page 5
Front panelling, guest side. made of particle board.

coated with laminated sheet-material or veneer
as desired by customer
Front panelling, server side, made of CNS.or powder-coated,
thin sheet galvanised on both sides, for colours see Page 5
Front panelling, server side, made of particle board,
coated with laminated sheet-material or veneer
as desired by customer
14
Cold buffets
with convection cooling
BASIC LINE UK-3
BASIC LINE UK-4
Plain buffets
with smooth top surface
BASIC LINE N-3
BASIC LINE N-4
Plain buffets
with placement niche
BASIC LINE EN-3
BASIC LINE EN-4
cot.cna,
standard
) [llllal
"a
A'I
we'..: /
10 -
('
no added price
no added price
rtt
-;..,
no added price
al
rJ
0)\:0
11
1)1 ('o!
15
3.
Specifications
ITEM N.
UNIT PRICE
LUMP SUM PRICE
BORROW
Type:
CUSTOM MADE
Price:
LG.09.04
Implementation
MICROWAVE OVEN
(22L)
in accordance with preliminary
observations.
with defrosting, cooking chamber: 22 litres,

330x330x200 mmi capacity: 340,500,1000 Watt
incl.: board at Wall mounting
planned
510
x 360
x 306
offered
.......
Manufacture:
Panasonic
(or equivalent)
Type:
NE-I037
Price:
LG.09.05
Implementation
COLD BUFFET
observations.
Basic Buffet: self-supporting sheet construction, installed

ready to plug in, with about 2 m long connection cable and
plug/ Coverage: 40 mm high, smooth beveled sides Cover
made of stainless steel The on / off switch for the chiller and
trne electronic refrigeration controllers with digital
~display
built into the slanted, guest-side pelvic
/'
diaphragm (control panel) protected against impacts.
Built-in refrigerator cabinet 1155x550x700mm Cooling cabinet
with 3 floors 'Cooling cabinet with footprint assembly'~
_
planned
1254 x 988
x 1600
offered
W
D
.......
Manufacture:
Blanco
(or equivalent)
Type:
BASIC-LlNE-CUSTOM
MADE
Price:
W:\Plojekte\2011\k 12083 RadissonBtu ResidellCe Riyadh\08lPb 7\leislllngsvelleichnis\OOC\J(12003_K903_
VALUE
kitchen_ equipment_lG'M!I..!I!Uund_fioor.doc
PAGE40 from 66
ITEM N.
UNIT PRICE
LUMP SUM PRICE
BORROW
LG.09.06
Implementation
UNHEATED SERVICE SECTION
in accordance
witb preliminary
observations.
Top surface made of high-quality stainless

steel, Underframe made of powder-coated thin sheet
g~lvanised on both sides, Guest-side, fold-down tray
?lide made of Sis round tube with 2 socket and 1
bottom shelf
planned
500
x 1000 x 900
offered
.......
Manufacture:
Blanco
(or equivalent)
Type:
BASIC-LINE
Price:
LG.09.07
Implementation
HEATED SERVICE SECTION
in accordance
witb preliminary
observations.
Hot buffet, can be heated wet or dry, Top surface: 3 x GN

1/1-200, Heat bridge made of sis with three individually
operated ceramic heated gantries (250 W each)
Customer-side sneeze guard made of ESG safety glass,
pass-through height of 275 mm sis top surface with three
seamlessly welded-in Bain- Marie basins with central
drainage cock Customer-side, fold-down tray slide made of
sis round tube (upper edge approx. 885 mm) Side faces and
trim panels, Temp. range Basins: +30 C to +95 c
Front panelling, server side, made of SIS
planned
1254 x 988
x 1305
offered
W
D
.......
Manufacture:
Blanco
(or equivalent)
Type:
BASIC-LINE-W-3
Price:
LG. 09.08
Implementation
TRAY AND CUTLERY TROLLEY
in accordance
with preliminary
observations.
with: servicing dispenser 4 cutlery boxes, bottom 2

shelves for storage tray.
VALUE
W:\PrOjekteI2012\k1208!i Radisson Blu Residence Riyadfl\OB lP6 7\LeislllngsverzeicflnisI.DOC\J(120B5_Kg03_kitchen_equipmenUower_ground_floor.doc
- PAGE41 from 66 -
ITEM N
UNIT PRICE
LUMP SUM PRICE
BORROW
Manufacture:
Bonamat
(or equivalent)
Type:
HWA-70
Price:
LG.09.11
Implementation
UNHEATED
SERVICE SECTION
in accordance witb preliminary
observations.
TOp surface made of high-quality stainless

~~anised on both sides, Guest-side, fold-down tray
lide made of sis round tube with 2 socket and 1
bottom shelf
planned
~r500 x 1000 x ~lUL___
offered
W
D
.......
..>E
Manufacture:
Blanco
(or equivalent)
Type:
BASIC-LINE
Price:
LG.I0.00
DISH WASH
LG.I0.01
HANDWASH
Implementation
in accordance
BASIN KNEE-OPERATED
witb preliminary
observations.
time setting of 15 sec, with basin valance on 3 sides,

incl. 1/2" upright tap with mechanical knee operation,
turned down 30 mm on all sides, incl. drain and
overflow valve
planned
400
x 385
x 190
offered
.......
Manufacture:
Rieber
(or equivalent)
Type:
HW-40415-K
Price:
I I
VALUE
W;\Projekte\21112\k120B5Radisson Btu Residence Riyadh\OBlP67\leistungsverzeichnis\OOC\KI ZOB5_K903_kitcheo_equipment_lovrer _grouod_ItOilLdoc
PAGE43 from 66
4.
'az
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CONSULTANT
CLIENT
Om ran ial)._j IJ..O..C.
AijI..c..}J16~.1J
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KIng Salman Center For Olsabfllty Research

Sc:ionc;e tJ.en.fldng
P.opio
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';,'... :.: "11
PROJECT
Blu Hotel&Furnished A artments DQ, Ri adh
MATERIAL SUBMITIAL
Ref. No.:
o
o
I M I S I - I A L.,../[ 0 I 9 I 3 I
Architectural
o
o
Electrical
o Mechanical
Structural
Date:
Civil
Furniture/Equipment
Specs. No.
Interior Design
Others
Drwg. No.
Supplier
Manufacturer
HEATED SERVI~CTION
New Submittal
Resubmittal
11400
~TCHEN
3+CD
Model: 8asic-Line-W-3
Code: LG.09.07 ./
D Drawing
Catalogue
0 Sample
Having checked this submittal, we certify that it confirms to the require~e~'Ot-I~!.<Aotftt'

except as otherwise indicated herein {
Material Engineer/Name & Signature:
~
_-=:::1:'=~==:::::~
Document
<!&
Project Manager/Name & Signature : --(;"~L.z~~--
Received by:
Date
.._
$tatus
Approved
Approved as noted
Rejected - Resubmit
No Action

Engineer:
Date
ure
MEP COMMENTS:
specified
in the contract,
Ridco
shall bear the responsibility
to fulfill
the

3. The contractor should coordinate
the approved equipment
the connection of mechanical services with
on the

equipments
before

5. The contractor is responsible to rectify any deviation at no extra cost or time
implication.

Material:
flEA
TEDSERVICE SECTION
MSS # 004
Brand:
./
/Blanco
Model:
4ASIC-LINE-W-3
KITCHEN Equipment
MSS
2. Catalogues
Food serving systems

BASIC LINE,
MIKADO
BASIC LINE
Hot buffet . . . . . . . . . . . . . . . . . . . 170
Cold buffet with active contact cooling. ..
. 174
Cold buffet with active convection cooling.
. 174
Plain buffet . . . . . . . . . . . . . . . . . . 178

Plain buffet with lowered placement niche. . . 178
Attached refrigeration Showcases
for plain buffet. . . . . . .
. . . . . 182
Equipment for BASIC LINE . . . . . . . . . . 183
MIKADO
Cold buffet with active contact cooling
.186
Cold buffet with active convection cooling. . . 188

Hot buffet ..
.190
Plain buffet .
.192
Equipment for MIKADO .
.194
BLANCO Professional
1165
BASIC LINE W-3 - Hot buffet 3 x GN 1/1

Stainless steel top surface with 3 seamlessty welded-in baln-maries with central safety drain valves
Capacity of cover: 3 x GN 1/1, max. depth: 200 mm
Temperature range of well: +30 'C to +95 C
Castors 75 mm dia., 4 twin steering castors, 2 of which have brakes
Side faces and panels powder-coated in stone grey (RAL 7030)
Illustration
Model
Designation
Exteriordimensions
WxDxH(mm)
RatingI
conn. load
Weight OrderNo. Price in

(kg)
w/o VAT
220-240 V
lNPE
16 A
50-60 Hz
2.85 kW
approx.
8Skg
573 071
220-240 V
1N PE
16 A
50-60 Hz
3.35 kW
approx.
115 kg
573 093
Example configuration
BASIC LINE W-3
BAStC LINE W-3
Hot buffet Qikeorder no. 369 474),

can be heated wet or dry,
with heating shelf and sneeze
guard on customer side,
with tray slide, at normal height
(also available with reduced height
on request)
1254
690
x 900
mm
with folded-down tray

slide D: 770 mm
with folded-up tray slide
D: 990 mm
incl. heating shelf
H: 1305mm
Example configuration with heatable underframe

BASIC LINE WU-3
BASIC LINE WU-3
Hot buffet (liI<eorder no. 369474),

can be healed wei or dry,
with heatable underframe,
with heating shelf and sneeze
guard on customer side,
with tray slide. at normal height
(also available with reduced height
on request)
170 BLANCOProfessional
1254 x 690 x 900 mm

with folded-down tray
slide D: 770 mm
with folded-up tray slide
D:gOOmm
incl. healing shetf
H: 1305 mm
Equipment for BASIC LINE W-3

For BLANCO BASIC LINE colours. see equipment for BASIC LINE
From a power consumption greater than 3.5 kW: 400 V / 3N PE
Designation
Model
Sneeze guard
Made of ESG safety glass.

bridge at1achmenl made of
stainless sleel, pass- through
height 275 mm
For module
Price in w/o
VAT
BASIC LINE W3
1.1 On customer side
1.2 Optionally also on operator side
3.2 Optionally also on operator side
3.3 Optionally
also with lighting.
2 lowvoltage
halogen
lamps
(20 W each), can be swivelled.
fiIdI.
W
power
consumption increased by 0.04 kW

StaInless steel round tube,
side, folddown
an customer
Stainless steel round tube.

on operator side, folddown
Shelf
Stainless steel round tube.

on left/right-hand short side,
folddown
eigh 885
~IC
LINE W3
6.2 At reduced height (785 mm) for children's catering

6.3 At normal height (885 mm)
6.4 At reduced height (785 mm) lor children's catering
6.5 At normal height (885 mm)
BASIC LINE W3
6.6 At reduced height (785 mm) for children's catering
Additional socket
outlets
7.1 Two socket outlets with 230 V Schuko each, on operator side Installed on inside 01 right
side face, power consumption increased by 2 x 3.5 kW / 400 V / 3N PE
BASiC LINE W3
Heatable underframe
8.1 With 2 hinged doors. temperature range: +30 C to + 85 C.

Capacity: 2 x 5 GN 1/1. max. depth: 55 mm, power consumption increased by 0.5 kW
BASIC LINE W3
Temperature display
8.2 Digital temperature display for heatable underframe. can only be ordered
in combination w~h heatable underframe
BASIC LINE WU3
Base bottom
9.1 Stainless steel, for adjusting BLANCOTHERM BLT 420 K I KBUH I KBRUH
BAStC LINE w-3
Module connector
10.1 For fixed connection of two buffets
BASIC LINE W3
Underframe
coating
11.1 Side faces and panels powder- coaled in BLANCO BASIC LINE' colours
BASIC LINE W3
Front panelling
Thin sheet. galvanised double sided. powder-coated in BLANCO 12.1 On customer side
BASIC LINE' colours. Panelling on operator side not possible
with healed underframe 8.1 (WU3).
12.2 On operator side
BAStC LINE W3
Particle board, coated with RESOPAL laminated sheet material

'Plain Colours' or 'Wooograins' (Price group 2). with two grip
recesses when mounted on operator Side. Panelling on operator
side not possible with heated underframe 8.1 (WU-3).
12.1 On customer side
BASIC LINE W-3
12.2 On operator side
BASIC LINE W3
BASIC LINE W3
BLANCO Professional
1171
3.
(
Specifications
ITEM N.
UNIT PRICE
LUMP SUM PRICE
BORROW
LG.09.06
Implementation
observations.
TOp surface made of high-quality stainless

galvanised on both sides, Guest-side, fold-down tray
slide made of S/S round tube with 2 socket and 1
bottom shelf
planned
500
x 1000 x 900
offered
W
D
.......
x
H
x
Manufacture:
Blanco
(or equivalent)
Type:
BASIC-LINE
Price:
LG.09.07
Implementation
HEATED SERVICE SECTION
observations.
Hot buffet, can be heated wet or dry, Top surface: 3 x GN

1/1-200, Heat bridge made of S/S with three individually
operated ceramic heated gantries (250 W each)
Customer-side sneeze guard made of ESG safety glass,
pass-through height of 275 mm S/S top surface with three
seamlessly welded-in Bain- Marie basins with central
drainage cock Customer-side, fold-down tray slide made of
S/S round tube (upper edge approx. 885 mm) Side faces ~nd
trim panels, Temp. range Basins: +30 C to +95 C
~
Front panelling, server side, made of S/S
planned
~/1254
x 988
x 1305
offered
W
D
.......
x
H
x
Manufacture:
Blanco
(or equivalent)
Type:
BASIC-LINE-W-3
Price:
1
LG.09.08
Implementation
TRAY AND CUTLERY TROLLEY
in accordance
with preliminary
observations.
with: servicing dispenser 4 cutlery boxes, bottom 2

shelves for storage tray.
VALUE
W:\Projekte\Z0l2\kll0B5 Radisson Btu Residence Riy;Jdb\08lPb-7\LeislungsvelZeicbnisIDOC\)(12085_K903_kitchen_equipmenUovrer__ground_fioor.doc
PAGE41 from 66
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PROJECT
-..
--.;:"'_
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C":'l'
n Blu Hotel&Furnished A artments DO,Ri adh
Ref. No.:
o Electrical
o Mechanical
o
o
New Submittal
o Resubmittal
Date:
Civil
Interior Design
Manufacturer
Furniture/Equipment
Specs.No.
Others
Drwg. No.
Supplier
11400
BLANCO
Location: LG.12.00 - Juice Bar

Code: LG.12.05.1, LG.12.11.1
/Cocation:
UG.10.00Code: UG.10.09
Location: UG.11.00 Code: UG.11.07

Description:(Manufacture,Model,Type, Size, Colour,etc.)
0 Drawing
Catalogue
0 Sample
Document
Havingchecked this submittal,we certify that it confirmsto the requirementsof the C

Material Engineer/Name& Signature:
-==;:jkS.~==='
:::L__
ProjectManager/Name& Signature:
Receivedby:
Status
Approved
Revise & Resubmit,Work shall not proceed
Approved as noted
Rejected - Resubmit
ConsultantSite Office
Engineer:
Date
No Action

Material:
~LDED
IN SINK
MSS # 005
Brand:
~nco
Model:
~E2,4X3,4Xl,5P
-:
KITCHEN Equipment
2. Catalogues
IndustriaJ sinks and additionaJ

components
Industrial sinks
Utility sinks AB, _
. 201
Sink units AB, ES, ZS, ZM, Z
.202
Sink units _ , .
_202
Slatted snelv~
.210
Hand-washing basin .end

uWity sink comiDina1ion,
.212
Hand-wasi'lifl!'J basins -
.214
Build-in basins EE. . .
_215
Build-ifl glass-riflsing/double
glass-rinsing basins . .
_215
Build-in basins, Softline
_216
Build-in basins, HarOline,.

Aceessones for industrial sinks
Additional
.218
Components
SOiW disJ,'lenser~- .
_221
Qisinfectant dispensers
_221
Towel dispensers
.221
..
Wastepaper basket ,
.221
Bain-marie.
.22.2
_ ..
, .
CL!llery and nalkin GlispeAsefS.
_224
Cup disl1lensers .
_224
Spice contalners.
.225
(i)tfier aacllitional compcnents
.225
F01ding table.
.225
BlANce Pr9fessional
1197
As though they're one piece - the high-quality

units and build-in basins from BLANCO
sink
Regardless of whether you need them for a professional kitchen or one at home - as
one of the leading manufacturers of sinks and stainless-steel products. we guarantee
that our well-designed products are of optimum quality.The high-quality build-in basins and
countertops are no exception here.
1981 BLANCO Professional
Two in one
The HAU hand-washing basin and ulilily sink combinalion. Heavy pots can be conveniently poured
out at carrying height.
2' Optimum safety
Fotded vertical shelves, all-round profile edge.
3
Utility sink
Model AB with
underframe UB
Si'nk unit AB with

underframe UR
Sink unit ES with

underframe UBR
Micro-polished surface
Excellent hygiene. minimal cleaning effort.
Sink unit ZS with

underframe UBB
Sink unit ZM with

underframe UBB
BLANCO Professional
119.9
Industrial
sinks E Softline
Weld-in sink basins of stainlessst~1

Illustration
Model
Designation
Sink basin with overflow (centered on short siQ
Basin dimensions
(mm)
Drain
dia.
240 x 340 x 150
11
OrderNo.
Pricein
w/oVAT
200856
298026
240 x 340
Sink basin without overflow
150
1 1/2'
369961
1 1/2' tube overflow complete wijh basket strainer

E 2,4 x 3,7 xl,S
E 2.4 x 3,7 x 1 5
Sink baso with overflow (centered on short side)
200855
240 x 370 x 150
1 1/2'
201148
223063
1 1/2' drain and overflow valve
_ ..
E 2.4 x 3 7 x 1 5
240 x370 x 150
1 1/2'
1 1/2' tube overflow complete with basket strainer
i.s
E 3,4 x 2.4 x
E 3.4 x 2.4 x 1.5
, Sink basin with overflow (centered on long side)
369961
,340x240x
150
1 1/2'
1 1/2' drain and overflow valve
E 3,7 x 3,4
i.s
E 3.7 x 34 x 1,5
Sink basin, drain on right, with overflow
;370 X 340
150
2'
364208
E 3 7 x 3.4 x 1.5
Sink basin. drain on left, with overflow
'370 x 340 x 150
2'
364 209
E3,7x3,4xl,5
E 3.7 x 3.4 x 1,5
572 232
Sink basin. drain on right, without overflow
370 x 340 x 150
2'
363856
Sink basin, drain on left, without overflow
,370 x 340 x 150
2'
363857
369972
1 1/2' tube overflow for basin with 2' drain

complete with basket strainer
E4
Sink basin.
400 x 400 x 200
2'

E 4 X 4 x 2,5
E 4 x 4 x 2.5
Sink basin
eJ
E5x5x3
,E 5 x 5 x 2,5
Sink basin
400 x 400 x 250
2'
Sink basin
500 x 500 x 250
2'
E5
x5x
3,5
Sink basin
2' lube overflow complete with basket strainer
"
BLANCO Professi!1)nal
2200931
369965
500
x 500 x 300
2'
2200932
369966
2' tube overflow complete with basket strainer
E5x 5x 3,5
2200929
369974
2' tube overllow complete with basket strainer
E5x5.x3
2200454
369973

E 5 x 5 x 2,5
298025
223063
2' drain and overflow valve
E4x4x2
2D3400
500 x 500 x 350
2'
2200933
369967
The underline'd.mod!,!!s ?re In stocs,
Made strong
Ideal for tough everyday life in large kitchens: Drain surfaces
with broad. deeply stamped profiling for maximum stability.
Accessory wastepaper
basket
Of steel screen with white
synthetic coating.
200
I BLANCO
Professional
Accessory towel dispenser

Of stainless steel. for up to
SOD paper towels.
Accessory soap dispenser

For soao or disinfectant, stainless steel.
Accessories
Tube overflows!
Illustration
sinks
corner strainers
Model
1 1/2' tube overflow
t!II
for industrial
Designation
1 ll~" 11.!b~Qv!rflQw 1 1/2' lube overflow, complete with basket

,with rubber taper
strainer for basins with drain, made of
corroscn-resetant stainless steel
:2' tube overflow, complete, with basket
corrosion resistant stainless steel
2' tube overflow
~" tube Qv~rflow

with metal taper
2' tube overflow, complete with basket

corrosion-resistant stainless steel
@~
Corner strainer
,,'
QQro~[ :;tUl!O~[
tV
.
Corner strainer made of CNS, perforated.

incl. mounting materials (adhesive suction
cup)
Basindimensions Draindia.
(mm)
OrderNo.
15.0
200
2_5~0
30P
150
4'0
450
300
250
130
180
2_QQ
20
130
180
2QO
250
200
~99 9(?1
369962
369 ~63
3(:;9994
369 97~
3Q9 !J73
31?~~I4
369975
369965
300
250
369966
350
300
369967
400
350
369968
1:;>0
200
~50
3QO
350
400
Pricein
w!oVAT
!iQ~ 4t4
!?O~415
502829
9.Q.2 1330
502831
503416
Drain :valves/accessories
Illustration
Model
'.tri
HV
DeSignation
Lever drain valve HV

(without @ lever)
Basindimensions Draindia.
(mm)
approx.2'
not shown
137167
Lever drain and overrflow valve HUv

(without tilt lever)
approx.2'
r-
Tilt lever
Special drain
size requiredin
basin
q_50
.Suitable for drain valves HV/HOVlDHUv
2'
372493
Drain and overflow valve

for basin depth up to 150 mm
1 1/2'
223063
Drain and overflow valve with

extension piece
,(especially for welg,.jn basin E 2 4x3 4x 1,q)
1 1/2'
298026
2"
572232
1 1/2' and 2'
572820'
Double drain and overflow set
1 1/2'
504748,
For double basin units
1 1/2"
31)9969
For double basin units
2'
369970
1 1/2'
137267'
2'
369971
7.PQ.
Stop valve with chain and basket strainer
~
~
Drain and overflow
valve
Drgjn SlOQ Qv~rfIQl!l!
Drain and ov~valve

for basin depth up to 150 mm
Drain and overflow valve
for basin depth of 200 mm or deeper
Double drain and ..
overfl.
Q~ctlQl!l!li~l
Drain connection
Drain cQnnectiQn
Odour trap
Odour lmp
21'81 BLANCO Pr0fessionaJ
_5.Q Q17
1 1/2,'
Q!JQ
StQP yalye
550405
550_Q),
!i,50_0i9
55.9 020
55.9 021
137277
499_
500
Stop valve
Pricein
w!oVAT
Pleasespecify
basin width
tillY
HUV
Order No.
Synthetic with adjustable drain.

50 mmdia.
The underljned models are in stock.
226iBLANCO Professional
3.
Specifications
ITEM N.
UNIT PRICE
LUMP SUM PRICE
BORROW
LG.!l.2.0S.1
WELDED IN S):NK
(Implementat,:;ion
in acco.rdance with preliminacy
obs-e.rvations.
aterial: SiS for welding into Covers or Table to~

offered
W
fl
Hei.ght
150
Manufacture:
BlancG
(or equd va Lerrt )
Type:
E2, 4X3,4X1,5P
Price:
LG.12.0S.2
Implementation
MIXING TAP SINGLE HOLE 1/2"
observations.
Two-handle mixer. metal handle, removable; swivel spout

- jet regulator stainless steel valve seat
flat valves M20x1.25, copper tubes 010mm, fastening by
means of threaded sleeve M33 x 1.5, mounting hole
size 035mm Flow rate 30 l/min (3 bar), Acoustic group U
planned
180
x 344
x 275
offered
W
D
.......
Manufacture:
KWC
(or equivalent)
Type:
K.24.41.24.000C02
Price:
LG.12.06
Implementation
TABLE TOP
observations.
see preliminary remark, All dimension have to be checked on side

DIMENSIONS OF THE COLUMN FOR WORKING PLATE IS THE SPOT TO MEASURE
planned
2000 x 800
x 50
offered
W
D
.......
Manufacture:
Rieber
(or equivalent)
Type:
CUSTOM MADE
Price:
I I
W:lI'rojekte\201 ZIl<1Z085 RadiSSlln Blu Residence Riyadfi\08 l Ph7\leiswngsverzeichnis\OOC\KI1085_K90l_ki,then_equlpmenl_
VALUE
IoWl!UJround_lloor .doc
. PAGE 51 from 66
ITEM N.
OUANTITY DESCRIPTION
UNIT PRICE
LUMP SUM PRICE
BORROW
LG71.2.11"':"1 1
Implementatio
WELDED IN SINK
Ln accordance with pre iminary-oDservations.
Material: SiS for welding into Covers

/"
planned
Width x
/"
offered
:x Hei_ght
J)
H-
x 150)
.......
Manufacture:
Bl~nc9
(or eqqivalent)
~e:
E2,4X3,4X1,SP
Price:
LG.12.11.2
NEUTRAL UNIT - LEFT (LOCKABLE)

hygienic version.
Wing door DIN left with intermediate shelf.
Usable inside dimensions: 340 x 560 x 760 mm
Front: sis (material 1.4301), brushed
Body: 19 mm laminated.decorative plate V-100,
with 2 mm round Soft edge line.
incl.: 40mm socket
planned
400
x 643
x 930
offered
W
D
.......
x
H
x
Manufacture:
Hagola
(or equivalent)
Type:
HTTBH4086D5
Price:
LG.12.12
DEEP CHILLER FOR BOTTLES

hygienic version. with CHILLER FOR BOTTLES; in the
Front: SiS (material 1.4301), brushed
Body: 19 mm laminated decorative plate V-100,
incl.: 40mm socket
planned
550
x 643
x 930
I I
offered
W
D
.......
x
H
x
VALUE
W:\PlOjekte\20 12\k 12085 Radisson Btu Residence Riyadb\08lPb 7\leistungsverzeichnis\IJOC\K 1Z085_K903_kitchen_lNIui~menUower_ground_
I
Hoor.doc
. PAGE5~ from 66 .
ITEM N.
UNIT PRICE
LUMP SUM PRICE
BORRm
Price:
UG.10.06
CUPBOARD WITH DOORS

AND INTERMEDIATE SHELF The closet space in SiS, 3
sides closed. Closed in front with 2 hinged lockable
door with a full-grip profile. Inside: a heightadjustable intermediate shelf;
mounting: Feet
operation built front for INDUCTION BUILD-IN DEVICE
planned
1000 x 700
x 900
offered
W
D
.......
Manufacture:
Stahl
(or equivalent)
Type:
CUSTOM_MADE
Price:
UG.10.08
./
~
~ ~
- jet regulator stainless steel valve seat

~
flat valves M20x1.25, copper tubes 010mm, fastening by
means of threaded sleeve M33 x 1.5, mounting hole size
035mm Flow rate 30 llmin (3 bar), Acoustic group U
planned
180
x 344
x 275
offered
W
D
.......
Manufacture:
KWC
(or equivalent>
Type:
K.24.41.24.000C02
Price:
UG.1Q.09
WELDED ;I;N
SINK
Implementation in accordan~e w~h preliminary observatigrrs.

~ecriaI'
.:
SIS
(for welding_into Covers
Planned'
W~dth x Depth ~ Herght:
240
x 340
x 50
[I
Table tops
0)';
VALUI
W:\Projekte\2012\~12085 Radisson Blu Residence R~adil\OSLPo.7\leistungMrzeichnls\130B02\OOC\Kl1085_K~OUJ090!i_kllcnen_equJpment_uppel_lJlound_floor.doc-
PAGE 42 from 60 .
ITEM N.
UNIT PRICE
LUMP SUM PRICE
BORROV
Manufacture:
B~anco
(0
equ i.ve Lent j)
/' Type:
E2,4X3,4XJ.,_,
5P
Price:
UG.10.10
CUPBOARD WITH DOORS

AND INTERMEDIATE SHELF rear upstand, lockable.
The closet space in sis, 3 sides closed. Closed in
front with three hinged door with a full-grip
profile. a height-adjustable intermediate shelf;
mounting: Feet
FEETS WITH PLINTH
planned
1800 x 600
x 900
offered
W
D
.......
x
H
x
Manufacture:
Rieber
(or equivalent)
Type:
CUSTOM MADE
Price:
UG.11.00
COFFEE BAR
UG.11.01
NEUTRAL UNIT + 3 ROLE EXTRACTS(LOCKABLE)

hygienic version. with 3 Role extracts on top of each other.
Usable inside dimensions: (mm) 407 x 530;
up 160; middle 175; down 310
Front: SiS (material 1.4301), brushed
incl.: 40mm socket
planned
500
x 643
x 930
offered
W
D
.......
x
H
x
Manufacture:
Hagola
(or equivalent)
Type:
HTTBHS086A10
Price:
I I
W;\l'folekte\ZUll\i;12U6:tKMisson BtuResidence Riyad.,\OSlP6-7\lfstungmfle"hnls\lJ0802\DOC\K1Z085_K90UJ0905_lotcnen_eqUipmenl_uppeUfound_f\oor.doc
PAGE43 Irom 60-
ITEM N.
UNIT PRICE
LUMP SUM PRICE
BORRm
Type:
2301.20
Price:
UG.l1.07
WELpED IN S;:NK
amplementation in acco dance
ith preliminary observations.
Mate~ial: SiS for welding into Covers or Table tops

lanned
240
x 340
x 50
-----
offered
W
D
.......
x
- - Blanco
Manufacture:
(or equivale t)
Type:
~2,4X3,4X1,5P
H
x
..............
Price:
UG.l1. 08
NEUTRAL
UNIT
_ 2 DOORS
(LOCKABLE)

hygienic version. Wing door with intermediate
Body: sis (material 1.4301) incl. 40mm socket
planned
1000 x 690
x 930
offered
W
D
.......
x
H
x
Manufacture:
Hagola
(or equivalent)
Type:
HTTBN5086D7-1
Price:
UG.11. 09
ESPRESSO
MACHINE

Finish: in accordance with preliminary; With
programmable control; 2 groups version;
Adjustable temperature broth per brewing; Auto team;
Electronic temperature control; Before brewing;
Optical temperature control; Typical Italian
design; Extra high version; 2 output groups,
hot water spout, 2 steam taps
W:\Plojekte\20IZ\klZ0S5 Radisson Btu Residence Rryadil\08l?67\leJstungsverzelthms\13080Z\OOClK1Z08S_K90U30905_kitchen_equlpmenl_uppel_glound_flDoI.doc-
PAGE46 flom 60 -
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CONSULTANT
CLIENT
crw IJ.O..C
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JJ
LJ I.oJ....o.I
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King Salman Cent .... For DI.. bUlly Research

Soion~
Ben.fitlng PooPI. uuU--J1 ~
to--Lc.
---
. :'- .';;.: ',111
PROJECT
lu Hotel&FurnishedA artments DQ, Ri adh
Ref. No.:
IM I S I - I A I - I 0 I 9 I 5 I
Date:
o
o
D Electrical
D Mechanical
?chitecturaJ
D Structural
[.ITIJ [QITI I 2 I 0 11 I 5 I
Civil
Interior Design
Manufacturer
Fumiture/Equipment
Specs. No.
Others
Drwg. No.
Supplier
New Submittal
0 Resubmittal
11400
3+CD
BLANCO
Location: UG.06.00
- Coffee + BeverageService
~UG.06.03/
Description:(Manufacture,Model.Type, Size. Colour, etc.)
D Drawing
Catalogue
D Sample
Calculation
Document
Havingchecked this submittal,we certify that it confirms to the requirementsof the Contract Documentsin all respects,
except as otherwise mdicated herein (
~
A~
Material Engineer/Name& Signature: -
Project Manager/Name& Signature: __
...c~:.......".~",,-- __
Receivedby:
Date
Remarks/Comments:
Name & Si natureof Consultant
~lm~~~t6tJ
1--'/_~~~;::-'----~VUJfMt1
atx4x"2.,r' $~UO
---:Y.~~Fm6NI
,-/---,~r-EClf'{I~
Status
Approved
__t.pproved
as noted
-<
,----
Date
~rQR W/ ~k
~
>tt')l-\.)tIJG /j)~[O-J t:(jR i1le
Revise & Resubmit.Work shall not proceed
Rejected- Resubmit

Engineer:
~~,~
~et-l .D-~~
R-e-v (-evJ-.:-----
ConsultantHead Office

Material:
WELDED IN SINK
MSS # 006
Brand:
/Al.lanco
Model:
KITCHEN Equipment
MSS
2. Catalogues
Industrial sinks and additional

components
Industrial sinks
Vtility sink&AS, .
. .201
Sink units AB; ES, ZS, ZM, Z
.. 202
Sink units ...
.202
Slatted shelves
.210
Hand-washing basin and

utility sink combination.
.212
Hand-washing basins .
.214
Build-in basins EE. . .
,215
BUild-inglass-rinsing/double
glass-rinsing basins . .
,215
Build-in basins, Softline
,216
Build-In basins, Hardline .
,217
Accessories for industrial sinks
,218
Additional Components
Soap dispensers....
.221
Disinfectant dispensers
.221
Towel dispensers .
.221
Wastepa.perbasket
.221
Bain-marie.....
.222
Cutlery and napkin dispensers.
.224
Cup dispensers .
.224
Spice containers.
.225
Other additional components
.'225
Foldingtable ...
.225
, .....
BLANCO Professional
1197
As though they're one piece - the high-quality

units and build-in basins from BLANCO
sink
Regardless of whether you need them for a professional kitchen or one at home - as
one of the leading manufacturers of sinks and stainless-steel products, we guarantee
that our well-designed products are of optimum qUality.The high-quality build-in basins and
countertops are no exception here.
1981 BLANCO Professional
\
Two in one
The HAU hand-washing basin and utility sink combination. Heavy pots can be conveniently poured
out at carrying height.
2 Optimum safety
Folded vertical shelves_all-round profile edge.
3 Micro-polished surface
Excellent hygiene. minimal cleaning effort.
r-'
Utility sink
Model AB with
underframe UB
Sink unit AB with

underframe UR
Sink unit ES with

underframe UBR
Sink unit ZS with

underframe UBB
Sink unit ZM with

underframe UBB
BLANCO Professional
1199
Made strong
Ideal for tough everyday life in large kitchens; Drain surfaces
with broad, deeply stamped profiling for maximum stability.
Accessory wastepaper
basket
Of steet screen with while
synthetic coating.
200
BLANCO Professional
Accessory towel dispenser

Of stainless steel. for up to
500 paper towels.
Accessory soap dispenser

FOrsoap or disinfectant. stainless steel.
Industrial
sinks E Softline
Weld-in sink basins of stainless steel

Illustration
Model
E 2.4 X 3,4 X 1,5
!; 2,4 ~;3 4
Designation
:2
Sink basin with overflow (centered on short side)
Basindimensions
(mm)
240 x 340 x 150
Drain
dia.
1 1/2'
1 1/2- drain and overilow valve with extension
,M x 3,4 x 1,5
f 2,4 IS~.Z 15i.s
240 x 340 x 150
1 1/2-
E 2.4 x 3
Z xl
240x 370 x 150
1 1/2'
].:2
(~~J
Sink basin with overflow (centered on long side)
240-x 370 x 150
1 1/2'
a ~ 1.I1.~
201 148
203400
369961
340 x 240 x 150
1 1/2'
1 1/2- drain and overflow valve
E;3 7 ~
200855
223063
i 1/2' lube overflow complete with basket strainer

E~,4 IS2 4 ~
200856
369961
1 1/2' drain and overilow valve
E 3.4 x 2,4.x 1,5
E3,7x3,4xl,5
Sink basin with overflow (centered on short side)
Price in
w/oVAT
298026
1 1/2' lube overflow complete with basket strainer

E2,4x3,7x1.5
Order No.
298025
223063
Sink basin, drain on right, with overflow
370 x 340 x 150
2-
364 208
Sink basin, drain on left, with overflow
370 x 340 x 150
2-
364 209
.e
,.
1;;~.7x~,4~l,5
2' drain and overflow valve
E 3,7 x 3.4 xl ,5
E 3]
x 3.4 x 1,5
E3,7x341.1]
572232
Sink basin, drain on right, without overflow
370 x 340 x 150
2'
363856
Sink basin, drain on left, without overflow
370 x 340 x 150
2'
363857

E4x4x2
E4x4x2
Sink basin,
369972
400 x 400 x 200
2'
1 1/2' tube overflow for basin wilh 2' drain

E 4 x 4 x 2,5
f_~
x ~ i2])
GJ
E5x 5 x 2,5
eJ
E5x5x3
E 51.15 x 2,5
400 x 400 x 250
2"
Sink basin
1;;5x5x3
Sink basin
500 x 500 x 250
2'
eJ
Sink basin
2200931
369965
500 x 500 x 300
2'
E 5 x 5 x 3,5
2200929
369974
2'1ube overflow complete with basket strainer
eJ
E5 x 5 x 3,5
369973

""
2200454
2200932
369966
500 x 500 x 350
2"
2200933
369967
2161 BlANCO Professional
The underlined models are in stock.
2261 BlANCO
Professional
3.
Specifications
ITEM N.
UNIT PRICE
LUMP SUM PRICE
80RRO~
UG.06.03
WELDED IN SINK
Implementation
Material:
Sis
observations.
for welding into Covers or Table tops
planned
~
x 400
x 250
offered
W
D
.......
~anufacture:
Blanco
(or equivalent)
Type:
E4X4X2,S
Price:
UG.06.04
Implementation
WALL MOUNTED CUPBOARD
observations.
made in stainless steel, closed on 3 sides

height-adjustable intermediate shelf
planned
1500 x 400
x 650
offered
W
.......
D
x
H
x
Manufacture:
Rieber
(or equivalent)
Type:
OS-O-HS-1500-400
Price:
UG.06.0S
Implementation
REFRIGERATOR WITH 2 GLASS DOORS
observations.
hygienic version.
incl.: 40mm socket
LOCKABLE!
planned
1100 x 643
x 930
offered
W
D
.......
Manufacture:
Hagola
(or equivalent)
Type:
HCTBV1100862
Price:
I I
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KIng Sabnan Center For DIsabDlty Research

Sc:lonce Be-nof""rtfngPoopl.
U.AlU_1I ~
to--Lc.
New Submittal
o Resubmittal
Ref. No. :
11400
o Mechanical
COFFEE MACHI~E ~~MO
MAT
CONTAINER 2X~
Model: 85-HW
Location: UG.06.00 - Coffee + Beverage Service

Code: UG.06.06
Catalogue
0 Drawing
0 Sample
Document
Having checked this submittal, we certify that it confirms to the requirements of the Contract Documents in all respects,
~)
Y\~
e~
Project Manager/Name & Signature: -----,-;;IC-,,c----
Received by:
Approved
Status

Rejected - Resubmit
Date
No Action
MEP
COMMENTS:

specified
in the
contract,
Ridco
shall bear the
responsibility
to fulfill
the

on the

4. We expect proper
installation
equipments
before

implication.

Material:
COFFSKMACHINE
W.THERMO
/
CONTAINER 2x51
MSS# 007
Brand:
~amat
Model:
YR5-HW
KITCHEN Equipment
MSS
-:
2. Catalogues
///BRAVILOR
IIIBONAMAT
///BRAVILOR
///BONAMAT
B-series
If you need a large quantity of fresh filter coffee brewed in a
relativelyshort time, the round filler machinesof 8ravilor Bonamat
are the solution. The 8-series includes four models with volumes
of 5, 10, 20 and 40 litres. Within these volumes any required
quantity of coffee can be easily made. The machines have very
user-friendlyprogrammingand the design is reallyworth looking
at too: the robust stainless steel look endorsesthe quality of the
machine. A number of models are speciallydesigned for marine
use. The machines have a buill-in timer,so you don't have to be
present when the coffee is being brewed. The coffee will be ready
when you gel there!
Options B (HW)-series
Variouscontainers
Trolleys
Pedestalfor smoothlyplacing vacuum containersbelow the tap
Quick tap hose
Swiveloutlet
Filterbasket
Micro filler: no need for filter paper
Wallconsoles for mounting the machineon the wall
Tip-up plate for placingcontainers on the wall
Teafilter andtea setting-up device
.//
/.
B HW-series
B (HW) W-series
Do you also need hot water in addition to coffee? Then opt for the 8
Both series are also available in wall-mounted
HW-series. These machines have separate hot water taps for, (or
you can make coffee at a central place and serve it locally.
instance, very easily making tea. This series includes three types:
10 and 20 litres.
5,
By default. the B (HW)-series consists of a column
models, so
The containers are easily moveable using one of the trolleys

from our product range. We also deliver a broad range of
and two containers, but the machines are also available in single
stackable containers: double-walled
models with one container on the left or the right and a column.
things, a gauge glass and a non-drip tap. Also available with
This allows (or easy compilation of, for example, double or triple
a double tap, as insulated model and as tea container.
and with, among other
machines to make even larger quantities of coffee. There are several

models that have been adapted to vartous situations. With these
large machines safety is important. Built-in safety devices make
sure that no coffee is brewed when there is no container below the
outlet or when the outlet has not been placed above the container.
Models containersD~cription
GOmpletelYihsulat~
Electrical lieating
ROUND FILTER
///BRAVILOR
IIIBONAMAT
Coffee-making
section
Holding capacity
20 litres
40 Iitres
approx. 60 litres
awox. 10ni1l10itres
Brewing lime (water flow)
80 rrtres
~90rrfres
14rrilJ20llres
Hot water section (HW)
Holding capacity
3,31l1res
approx. 20 litres
Rated power B-series
6180W
92JW
15120W
Rated power B HW-senes
400v- 3N 5OI6OHz
83000N
Dimensions (wxdxh)
955x512x840 rnm
989x570x840 mm
1295x586xl042 mm
Hot water section (HW)

Holding capacity
3,3 lltres
Throughput per hour
approx. 20 litres
Rated power B-series
3065W
9120W
3065W
Rated power B HW-series
5265W
8290W
452x44Ox799 mm
612x512x840 mm
l1320W
Dimensions (wxdxh)
Dimensions B-series
Dimensions B HW-series
645x570x840 mm
Dimensions B-series W
663x593x781 mm
Your Bravilor Bonamat dealer
803x652xl101 mm
763x586xl042 mm
3.
Specifications
ITEM N.
UNIT PRICE
LUMP SUM PRICE
BORROV
UG.06.06
COFFEE MACHINE W. THERMO CONTAINER 2x5l
Implementation in accordance with preriminary observat~ons.

electric, 240 cups7h Throughput/ho~r appro~. :
- coffee: 10 1 _ hotwater: 3 1 - Brewingtime: ~l iB 10min.
consists of 1 brewing system and two 5 litre conta~Bers,
one on either side. For producing large amounts of
resh coffee, whilst additionally providiQg up to
5 lit~es of hot water per hour. Brew 10 litres in
just 20 minutes and 30 litres ~er hour, which is a
impressive 240 cups of fresh coffee. +ncluded are
-standard coffee containers, filteEunits and
base and driP- tr~s.
planned
Wjdth x Deptn x Height:
fi90
x 520 -ck 799
,s>ffered
W
D
.......
x
H
)f .....
Manufacture:
Bonamae
(or equival~,nt)
T3Pe:
BS-HW
Price:
UG.06.07
NEUTRAL UNIT
_ 2 DOORS (LOCKABLE)

hygienic version. Wing door with intermediate shelfr=~~~~~~~
Body: sis (material 1.4302) incl. 40mm socket
planned
1000 x 690
x 930
offered
W
D
.......
x
H
x
Manufacture:
Hagola
(or equivalent)
Type:
HTTBN5086D7-1
Price:
UG.06.08
MILKCOOLER

1 x 9 litre or 2 x 4 litre Refrigerator compressor with
powerful refrigeration system. Housing from sis.
Cladding of a robust special plastic, design adapted to
coffee machine, stand just to the
W:\Projekte\2012\k12035 Radisson BluResidence Riyadh\08lP671leistungsverzeichnis\130801\OOC\Kll085_K90U30905_kitchen_equipmeni_uppel_Qlound_fioor.doc
PAGE13 from 60
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CONSULTANT
CLIENT
CONTRACTOR
Omraruaulljcc
~~
A.Cil.c.!oJ I 61..:Ljll l)1.DL.u o...:.llDJl

KIng
salina"
J6 J.D
Cent... For DlsabOlty R... _rch
ScJ.nee B41n ftJng People
VoUl..i..._J1 ~
PROJECT
n Blu Hotel&Furnished A artments DQ, Ri adh
Ref. No. :
o Architectural
o Structural
o Electrical
o Mechanical
o
o
Description*
New Submittal
o Resubmittal
Date:
Civil
Interior Design
Manufacturer
Supplier
Furniture/Equipment
Specs. No.
Others
Drwg. No.
11400
Code
KITCHEN EQUIPMENTS
OT WATER UNITS (7 LITERS)
Model: HWA-70
~cation:
LG.09.00 - Canteen Code: LG.09.10 /'
~cation:
LG.12.00 - Juice Bar Code: LG.12.19 ./
~cation:
LG.1S.00 - Pantry Code: LG.1S.06 ,/'
...-Cocation: UG.11.00 - Coffee Bar Code: UG.11.14
0 Drawing
Catalogue
0 Sample
Document
Having checked this submittal, we certify that it confirms to the requirements of the 0eIb.ltl~~~~1
---=~=-D--L__
Received by:
Date
Remarks / Comments:
~roJ.
1]mY\~
~WHlt~Wr<a
U>a'tltAf ~lj..)b
(.{)~
W.~P-1lwm
.- ~ _i!-hJN.J (~UN h_,,_. -
'fP:OYlf1E~arpf'Y\"ENT"
~ ~
_c~Pv
~e,_.
<;f-ElIAZ
..:
Status
Approved
,e.pproved as noted _
Rejected - Resubmit
No Action

Engineer:
e & Signature
MEP
COMMENTS:

specified
in the contract,
Ridco
to fulfill
the


4. We expect proper
installation
equipments
before

5. The contractor
implication.

Material:
.>
HUT
WATER UNIT (7Iitres)
;eo:...
MSS#008
Brand:
-
/Bonamat
Model:
HWA-70
,/
./
KITCHEN Equipment
MSS
2. Catalogues
///BRAVILOR
///BONAMAT
HW-series
RLX-series
HW SOO-series
HM-series
.HeM
Hot water and milk heaters

Large quantities quickly at the right temperature (
.It
HW-series
Bravilor Bonamat offers a wide range of hot

water and milk equipment suitable for any
HW 10
Water (2 litres) quickly at the right temperature
Features a manual fill water system allowing
location. perfect for preparing tea, soup or other
the machine to be placed anywhere
hot drinks. The HW-series heats large quantities

of water quickly at the right temperature, while
the HM-series has been developed for heating
milk and includes HeM, designed specifically
for chocolate milk. This range offers a variety of
high quality machines boasting simple operation.
a choice of non-drip tap and push button
dispense and all incorporating our boil dry safety
HWA 20/50
Water (3/4.5 litres) quickly at the right temperature
Automatic water fill model with quick and easy
connection to the water mains supply
The indicator light indicates when the water is
at the right temperature
mechanism.
Quick and easy:
With the RLX 4 steam
drawing off with the
tap in no time other
handy non-drip tap.
beverages
at tne
Il:Il'npet'alufe:,
right
RLX-senes
HWA40/70
RLX3
Large quantities of water (4/7 litres) quickly at
Water (1.8 litres) quickly at the right temperature

the right temperature

Cup or decanter hot water at the press of a

Simple programming of water temperature
Equipped with a descale indicator
button or a variable volume via the free flow key

Simple programming for temperature and the
water volumes (cup/decanter)
at the. right temperature
RLX4
Machine (or hot water and steam
Water (1.5 litres) quickly at the right temperature
HWA 40/70 choice
RLX 3/4 also available
of cup, decanter or a
as an integrated module
variable amount with
within the RLX coffee
the free-flow key.
range.
HW 500-series
HW 505/510/520
HW+ 510/520
Large quantities of water (4/8/16 litres) quickly
Large quantities of water (8116 litres) quickly
Features a manual fill water system allowing
Machines with quick and easy connection to
the machine to be placed anywhere
the water mains supply and filled with water at
The required temperature can be regulated by
the press of a button
means of a thermostat
The required temperature can be regulated by

Gauge glass provides a visible water level
Gauge glass provides a visible water level
i
A quick tapping tube
Water temperature can
can be used for filling
be regulated by means
cups and decanters
of a thermostat. The
(for HW(+) series only).
indicator light indicates

when the contents is at
the right temperature.
-
HeM
HM-series
HM 50515101520
HCM510
Large quantitiesof milk (5/10/20 litres)quickly
Large quantities of chocolate milk (10 litres)
quickly at the right temperature
Heats the milk using the bain-marie method,

preventing burning or sticking
Heats the chocolate milk according to the

bain-mariemethod, preventing burning or
The required temperaturecan be regulated by
sticking
The required temperature can be regulatedby

meansof a thermostat
Gauge glass provides a visible water level in

the bain-mariesystem
Gaugeglass provides a visible water level in

the bain-marie system
The cup heaterWHK
The stainlesssteel
preheats cups and
vacuum flasks keeps
mugs, ensuring the
your beverage hot or
beV81'c'1ge :Slays W811l'l
cold for kmg. pel'iods.
longer after servinq,
HW-series
HW10
Holding capacity
Throughput per hour 230V
HWA20
HWA40
HWA50
4.Slilres
2litres
31i1fes
4 litres
approx, 181i1res
approx. 18 lilfes
approx. 31 lilres
2080W
2110W
33S0W
Throughput per hour 400V
HWA70
7fitres
spprox, 31 IiIres
approx. 42 litres
Rated power 230V- SO/60Hz
33S0W
4380W
Ra(ed PQWer 4OOV- 3N _SO!60Hz

Dimensions (bxdxh)
spprex, 53 titres
295x525x582
6OO0W
mm
mm
20Sx35Sx430 mm
20Sx3SSx430 mm
218x459xS32 mm
HW50S
HWS10
HWS20
HW+S10
4 Utres
81itres
161ilres
8 litres
16 fltres
epprox. 20 lilres
approx. 30 Inres
approx. 30 Iitres
approx. 30 litres
approx. 30 litres
21'8X!I6~
HW 5OO-series
Holding capacity
Throughput per hour
Rated power 230V- SO/60Hz
Dimensions(exh)
HW+S20
1990W
2850W
2850W
2850W
2850W
205x4S2mm
282x502 mm
369x520mm
282x502mm
369x520mm
HM520
HCM510
RLX-series
RLX3
RLX4
1,8 fitres
1.5litres
approx.18li1res
approx. 25 lilres
1910W
2880W
245x509x448 0101
245xS09x448 mm
HM505
HMS10
Holding capacity
Throughput per hour
Hated power 230V- SO/60Hz
Dimensions(bxdxh)
H(C}M-series
Holding capacity
Healing time
51itres
10 litres
20litres
10lilres
apPIOX.20 minutes
approx, 25 minutes
approx, 55 minutes
approx. 25 minutes
2090W
2850W
2850W
28S0W
210x423mm
290x438 mm
377x458mm
290x438mm
Rated power 230V - SO/60Hz

Dimensions(exh)
Options HWIRLXlH(C)M -series

Quick tapping tube
Cabinet
We advise the use of:

Renegitefor descaling
Cleanerfor thorough cleaning
Your Bravilor Bonamat dealer
IIIBRAVILOR
IIIBONAMAT
www.bravilor.com
J
3.
Specifications
ITEM N.
UNIT PRICE
LUMP SUM PRICE
BORROW
planned
720
x 400
x 1300
offered
.......
Manufacture:
Rieber
(or equivalent)
Type:
BW-IX400-F-SS
Price:
LG.09.09
Implementation
REFRIGERATOR
4001
observations.
Refrigerator with glass door(left),

inside and outside made of stainless steel 18/10,
hygienic design, with convection cooling and
electronic control Temperature: +2C to +12C
Gross capacity: 400 ltr. Connected load: 300W/ 230V
(built-in cooling) Refrigeration output: 330 Watt
-10C evap. temp. Power consumption: 2,8kWh/24h
Accessories:3 racks,480x460 mm stainless steel, 3 pairs of
rails (tip-proof)
planned
650
x 590
x 1900
offered
W
D
.......
x
H
x
Manufacture:
Cool Compact
(or equivalent)
Type:
HKMN040-V2
Price:
LG.09.10
L
Implementation
HOT WATER UNIT
(7 litres)
in accordance witb preliminary
observations.
Large quantities of water (7 litres) quickly at the

right temperature
Auto~atic water fill model with quick and easy
Connection to the water mains supply
/
~
or decanter hot water at the press of a button
~~ variable volume via the free flow key
Simple programming for temperature and the water
volumes (cup) The indicator light indicates when the water
is at the right temperature
planned
218
x
x 602
offered
.......
I I
W;\Projekte\2011\kl Z085Radisson BluResidence Riyadhl08 LP67IleislungsYl)rzeicnnis\DOC\K12085_K903_kitcbeo_equipment_[oVlel..Qround_floor.doc
PAGE42 from 66
ITEM N.
UNIT PRICE
LUMP SUM PRICE
BORROW
/
ManUfaJ~{e:
Bonamat
(or JIJl.l.valent)
HWA-70
Type!l
Price:
LG.09.11
Implementation
observations.
TOP surface made of high-quality stainless

galvanised on both sides, Guest-side, fold-down tray
slide made of sis round tube with 2 socket and 1
bottom shelf
planned
width x Depth x Height:
1500 x 1000 x 900
offered
.......
Manufacture:
Blanco
(or equivalent)
Type:
BASIC-LINE
Price:
LG.10.00
DISH WASH
LG.10.01
HANDWASH BASIN KNEE-OPERATED
Implementation
observations.

overflow valve
planned
400
x 385
x 190
offered
.......
Manufacture:
Rieber
(or equivalent)
Type:
HW-40415-K
Price:
VALUE
W:\Projekte\ZOIZ\k 12085 Radisson Blu Residence Riyadh\08lPb 7\leislungsvef2eichnis\OOC\K12085_K903_kilchen_equipmenl_1oVlel_QOund_ftoor.doc
PAGE 43 from 66
ITEM N.
LUMP SUM PRICE
UNIT PRICE
BORROW
pressing tools. includes: Paper basket to be filled with oranges

planned
590
x 405
x 650
offered
W
.......
Manufacture:
Pefra
(or equivalent)
Type:
ZUMMITO
Price:
LG.12.18
Implementation
Vegetable
in accordance
and Juice Extractor

with preliminary
observations.
centrifugal basket: filter part stainless ste.el, base

part which does the drive and locking is made of food safe
plastic, automatic thrown-out _ plastic container, 3000/3600
rpm, not suitable for frozen products, container contents
.---.;--~
7,5 1, time to stop the machine: max. 30 seconds
planned
250
x 470
x 450
offered
.......
Manufacture:
Neumarker
(or equivalent)
Type:
SANTOS-NR.58
Price:
LG.12.19
Implementation
HOT WATER UNIT (7 litres)
in accordance
with preliminary
observations.

right temperature
Cup or decanter hot water at the press of a button
or a variable volume via the free flow key
Simple programming for temperature and the water
volumes (cup)
planned
218
x 460
x 602
I I
offered
W
.......
VALUE
1V;\Projekle\2012\kt2085 Radisson Btu Residence RiyadhI08lPb-7\Leislungsverzeichnis\OOC\K12085_K903_kitche"_equipment_loweI_Qround_fioor.doc
- PAGE 57 from 66 -
ITEM N.
LUMP SUM PRICE
UNIT PRICE
BORROW
\
MaL.'ure:
Bonamat
, ~r
equivalent)
/' Type:
HWA-70
Price:
LG.13.00
WASTE DISPOSAL
LG.13.01
Implementation
observations.

~
overflow valve
~
planned
400
x 385
x 320
offered
W
D
.......
Manufacture:
Rieber
(or equivalent)
Type:
HW-40415-K
Price:
1
LG.13.02
Implementation
observations.
metal handle, removable intrinsically safe against

backflow, threaded outlet for hose connection,
stainless steel valve seat, flat valves M20 x 1.25
planned
200
x 139
x 115
offered
)_C
Manufacture:
KWC
(or equivalent)
Type:
K24.42.17.000C86
Price:
LG.13.03
Implementation
HOSE HOLDER
observations.
wall mounted, material SIS incl. Hose- length: 20m

with Shower Head, Spray gun, mixing tap hose connector
VALUE
W:\Plojekle\2012\kI20S5Radisson 81uResidence Riyadh\llSlP67\Leistungsverzeichnis\DDC\KI2085_K903_kitchen_equipmenl_lower_ground_flool.doc
- PAGE58 from 66 -
ITEM N.
UNIT PRICE
LUMP SUM PRICE
BORROW
Manufacture:
Nordien System
(or equivalent)
Type:
CUSTOM MADE
Price:
LG.~6
Implementation
HOT WATER UNIT
in accordance
(7 litres)
with preliminary
observations.

right temperature
Cup or decanter hot water at the press of a button or a
variable volume via the free flow key
Simpl~' programming for temperature and the water
volumes (cup)
Thefindicator light indicates when the water is
y.,{ the right temperature
lanned
~dth x Depth x Height:
218
x 460
x 602
offered
W
D
x
H
x
Manufacture:
Bonamat
(or equivalent)
Type:
HWA-70
Price:
LG.1S.07
Implementation
COFFEE MACHINE
in accordance
(fully automatic)
with preliminary
observations.
Professional metal brew unit Simple operation with

large graphic display Integrated grinder for finely
ground coffee Micro-fine sieve for more aroma from
less coffee Maximum quality ensured by variable
pressure for each coffee speciality (VPS =
Variable Pressure System) Two bean containers for
d.ifferent blends Automatic milk frother for fresh
milk Access via multi-level chip key system
Automatic cleaning system
Coffee: 100/h (125 ml)
Schumli:
100/h (125 ml)
Espresso: 150/h
(65 ml)
Cappuccino:
90/h (125 ml) Hot water: 25 l/h
planned
430
x sao
x 600
I I
offered
W
D
.......
VALUE
W;\PfOjekte\2012\k 12085 Radisson Btu Residence Riyadh\08lP67\leistungsverzeichnis\OOC\K12085_K903_k~cheo_equipmenUower
_ground_ floor. doc
PAGE64 Irom 66 -
ITEM N.
UNIT PRICE
LUMP SUM PRICE
BORROV
UG.ll.14
Implementation
HOT WATER UNIT
(7 litres)
observations .

right temperature
conneefron to the water mains supply
Cup/or decanter hot water at the press of a button
a variable volume via the free flow key
.~imple programm.ing for temperature and the water
volumes (cup)
/
planned
218~~
460
x 602
offered
W
D
x
H
x
Manufacture:
Bonamat
equivalent)
""Type:
HWA-70
.
.
l6r
Price:
UG.l1.1S
Implementation
TURKISH COFFEE MACHINE
in accordance
with preliminary
observations.
electricity version, To use the Hovoli the first

step is to add some sand on top. Ater you select
the desired temperature you switch on the machine,
and it starts heating the sand. You then fill a
Turkish coffee pot (ibrik) with sugar, coffee and
water and you put it inside the sand. The sand must cover at
least half the ibrik's height. CAUTION: You will not be able
to drink Turkish coffee made with any other way if you
drink the coffee Hovoli makes! An extra benefit of this
hovoli is that it also has a hot water dispenser to make
beverages and coffee faster if you want. Specifications: 1
year guarantee Made in Greece 300 C degrees maximum
temperature _ adjustable in 50 C steps (572 Fahrenheit).
planned
550
x 350
x 480
offered
.......
Manufacture:
Hovoli
(or -equivalent)
Type:
El02
Price:
I I
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Scionc.o BenofltJng People
PROJECT
~t..I-..-Jl
to-J,..c
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'_'._'
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MATERIAL SUBMITTAL
o Mechanical
Civil
Furniture/Equipment
Specs,No,
Interior Design
Others
Drwg,No,
Manufacturer
HEAVY DUTY SHELF
New Submittal
o Resubmittal
Date:
Supplier
11400
No, of Catalogue/Sample
DEXJON
3+CD
Model: Speedlock_Typ_S4/
Locat.ion: 81,01,00 - Gen. Hotel + EquipSt/e'
Code: 81,01,01, 81,01,02 ~
Location: 81,06,00 - Store Hotel/'
Code: 81,06.01, 81,06,OY
Description:(Manufacture,Model,Type, Size, Colour, etc.)
Catalogue
0 Drawing
0 Sample
Calculation
Havingcheckedthis submittal,we certify that it confirms to the requirements

except as otherwiseindicated herein (
Material Engineer/Name& Signature: -=::::::f:~====='==,~_
Document
!?
Project Manager/Name& Signature: ----~M,c:---
Receivedby:
Date
PJN{M-,--~_
~vy ovny ~~L,~"",_..__-
Y11~![e!)PlL-~~
~4
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Wl1\+ ~
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7 Af&hlw
Status
~-=----.
.......
~~
~~
...
------
Approved
Approved as note<t,
Rejected - Resubmit
No Action
Name & Signature

Material:
HEA VY DUTY SHELF

MSS#009
Brand:
DEXION
Model:
SPEEDLOCK
TYP S4
KITCHEN Equipment
MSS
2. Catalogues
Speed lock shelving
Introduction
Speedlock shelving is made from the same beams and uprights we use for our pallet
Technical specifications
Shelving height
gOOmm
1800mm
2400mrn
3000mm
50 Open
1350mm
1500mm
1800mm
2400mm
2600mm
27SOmm
75 Open
13SOmm
1500mm
1800mm
2400mm
2600mm
2750mm
3000mm
1051
1350mm
2600mm
27SOmm
3000mm
55 &80 Step
13S0mm
1500mm
1800mm
2400mm
2600mm
2750mrn
Shelving depth
600mm
750mm
840mm
gOOmm
1000mm
1050mm
1200mm
1300mm
13S0mm
1500mm
racking, so it is the ultimate in heavy duty shelving. There is a wide selection of beam
sections and lengths which means it can suit almost any space. Its bolted construction
means it is fully adjustable, and rt can be fitted with timber or mesh shelves.
Beam length
Features
Infinite size combinations
Range Of beam options to accommodate the most demanding loads
AbiJity to incorporate a range of shelf types; particle board. mesh or melamine
Available in corrosive resistant finish for outdoor applications
Can be easily demounted. retocated or reconfigured
Test in accordance with FEM 10.2.02. and AS4084:2012
Lifetime warranty - conditions apply
Shelf carrying capacity

Beam pltch
Standard colour
Up to 1000kg'
50mm
Orange (beams)
Galvanised (uprights)
'UnWormt(Ost1bJtcd I..md. Shell. be<Im and bay ~

vary. COO1aCI
!luppIy Cenim mprBS9lIalNII for :;pec{lc rnax>tTU!l1OOds on
)'OU' coR'g.r.nOt\.
)'OUI' 08I00n
PAGE t 012
0DEXION~
Speed lock shelving

The Starter
This is where
Starter with extension bay
it all begins: a simple and
trusted solution for businesses.
Extending the system is simple, add on as your needs demand and grow
Speedlock with 10SIBeams and particle board shelves. For general
the racking system as your business grows. sideways and upwards.
purpose storage, sheIt carrying capacity can be increased to 950kg
Speed lock with 105 l-Bearns and particle board shelves. For general
UDL by adding shelf supports.
purpose storage. shelt carrying capacity can be increased to 950kg UDL

by adding shelf supports.
$tepbcam.
Melamine $hcI\Io$ wilNn Slep beam.

Recessed sholl is protected by the
steel beam.
DcJdon~ Compactus! Unlme! Froelrod<!Spe~

F'lIStLIne!
Roia ~
VcrtOOlan! God!~
ttademarks. ..u.,:.:., O(rr:f
Godfreor.
PAGE2of2
IBeam.
Oponooam.
Keylock! ~1.Flo!
~
Sma/tslWo
BoaId srts on lOPoilM ()peo b9am profilo

and is secured by retaltlc<s.
Marlbr~ Spandex! PIan~ lito Built!

Myst~ and Adapt'919 ab regIStered
Ku~
Boord SIts on top 01 the IBeam profiIA and IS

soc:u:od by retai'le<s.
3.
Specifications
ITEM N.
UNIT PRICE
LUMP SUM PRICE
BORROW
--------------------- start K902 basement floor ---------------------
B1. 01. 00
GENERAL HOTEL + EQUIPMENT STORE

REAVY DUTY SHELF
B1.01.0
Implementation in accor ance with preliminary observations.
1~ ~
3x Shel (particle board) with a capacity of 2830

kg per shelf. Frames are bolted,
incl.: an$ es, screws, fishplates, fuse clips
Load boards, Marking carrier, frame increase,
Floor fixings, etc, Bumper with mounting hardware
and black and yellow stripes, spring-loaded,
protects the props when turning into a shelf courses.
x Deptn x Height:
x 800
x 1950
oi:fer:red
W
D
.......
x
H
x
Manufacture:
(or equ~valent
Type:
SPEDLOCK_1YP 84
Price:
REAVY DUTY SHELr'
'Bl. 01. 02
Implementation in accordance with prel~inary
observations.
See pos.
planned
1800 x 800
x 1950
offered
W
D
.......
x
Manufacture:
DEXION
(or equivalent)
~e:
8PEEDLOCK TYP
H
x
S4
Price:
B1.06.00
STORE HOTEL
Bl.06.01
HEAVY DUTY SHELF
Implementation in accordance with preliminary obse~ations.
See pos. n~. 81.01.01
I I
VALUE
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PAGE 1 from 2 .
ITEM N.
QUANTITY
DESCRIPTION
UNIT PRICE
LUMP SUM PRICE
BORROW
planned
Width x ~epth x Height:
2000 x 800
x 195~
offered
W
.......
x_
Manufacture:
DEXION
(or equival,_entl
Type:
SPEEDLOCK TYP 84
Price:
B1.0
.02
HEAVY DUTY SHELF
Implementa ion in accordance with preliminary observations.
See pos. nT. 81.01.01

planne~
00 x 800
x 1950
Manufacture:
(or equivalent)
Type:
offe17ea
W
H,
.......
..............
EXIO~
8PEEDLO~_TYP_S4
Price:
SUMPrice
K902
baseme.ntfloor:
--------------------- end
I I
K902
basement floor
VALUE
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KIng Sao..... n Center F<>r
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Sdence
a..n.Otfn8 P.aple
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PROJECT
u Hotel&FurnishedA artments DQ, Ri adh
Ref. No.:
D Architectural
D Structural
Mechanical
>
Description"
New Submittal
o Resubmittal
Date:
Civil
Furniture/Equipment
Specs. No.
Interior Design
Others
Drwg. No.
Manufacturer
Supplier
11400
Code
KITCHEN EQ IPMENTS
//
TOA~E~
~c(el:
DjJALfi
<'"
Slice 4 gen
Location:,LG.09.00
3+CD
O.
- Canteen
e l', \\)t{ M
c~e(LG.09.02
RECENEO 2 5
::1
G 2015
Calculation
Document
Having checked this submittal, we certify that it confirms to the requirem~'#J:i~~~

Project Manager/Name & Signature :
,-~
-~~'"'-____",c.~---
Received by:
Date
Rem.,,",1 Commeots
~~pUWff).~~l6IJ=AA:i~
~rJe
fRtW61~ ITem ~ J]MtER ~P~llLE

DMAUL-G-aY\f-LLE.l2-WITH
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3-~~
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Status
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~~~
,_~
Rejected - Resubmit
:,
N
No Aclion
Name & Signature
MEP
COMMENTS:

specified
in the contract,
Ridco
shall bear the
responsibility
to fulfill
the


equipments
before

5. The contractor
-------implication.
. e:,\..2.<..--

Material:
TOASTER
/
MSS# 010
Brand:
~lit
Model:
~4gen
1:.". ,/Equipment Location
KITCHEN Equipment
MSS
2. Catalogues

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3.
Specifications
ITEM N.
UNIT PRICE
LUMP SUM PRICE
BORROW
LG.09.00
CANTEEN
LG.09.01
Implementation in accordance with preli.minary observations.

~
overflow valve
~
planned
400
x 385
x 190
offered
W
D
.......
x
H
x
Manufacture:
Rieber
(or equivalent)
Type:
HW-404l5-K
Price:
LG.09.02
TOASTER
Implementation in accordance with prelLminay' observations.

ola.shedchrome
dor: 4 Toast Power: 135 plates/h, Material:
planned
360
x 220
x 220
offered
W
D
~~.
Manufacture:
SARO
(or e<!!-:livalent)
~e:
39-1151
Price:
LG.09.03
CUPBOARD WITH DOORS

AND INTERMEDIATE SHELF The closet space in SIS, 3
sides closed. Closed in front with two hinged door
with a full-grip profile. lockable Inside, a height
adjustable intermediate shelf; mounting: Feet
planned
1200 x 500
x 900
offered
W
D
.......
x
H
x
Manufacture:
Rieber
(or equivalent)
I I
VALUE
W:\Projekte\2012\k12085 Ra~isscn Btu Resrdence Rryadh\08lP6 7\Leiswngsverzetthnls\OOC\Kll085_K90J_krtchen_eiiUJpmenl_wwer_ground_floor.doc
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PROJECT
......................
P.opl.
- . :" "I::'''
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u.ut.J.........J1
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(O........L.c
IIIiIif
otel&Furnished A artments DQ, Ri adh
Ref. No.:
Date:
Civil
Interior Design
Mechanical
Manufacturer
RE')tSE
BIN WITH FOOT PEDAL
Fumiture/Equipment
Specs. No.
Others
Drwg. No.
Supplier
New Submittal
Resubmittal
11400
Code
3 + CD
~ECTROLUX
(5.9~
ModelY12017S
~ca-;ion:
b\ '.\ o R
RECENEO 25 UG 201
UG.OS.OO- A La Carte Kitchen
Code: UG.OS.18
0 Drawing
Catalogue
0 Sample
Having checked this submittal, we certify that it confirms to the requirements

~
~"====:!i~~===-_
Document
~~~~~
~
__
Of"lth~_"'S'1
Project Manager/Name & Signature : __
Received by:
Date
Remarks / Comments:
...,....,.,..~.-::;iJ~
/I.......
Rl?J.JrevJt-:----
_y~~~'tJ~f~L~!!~a!~~~,
- ,-Gijt{fMe1Jt ~~=tYWXT
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. SM~i ~
PR;sW~ fOCflNte:J1k~1~fU~JTStK
~
( t<.W~ ~ f<f, ~15~ .
Status
Approved
Approved as noted

0

Engineer:
Date
No Action
Rejected - Resubmit

Material:
,/
REFtfSE
BIN WITH FOOT PEDAL (SOL)
::z
MSS# 011
Brand:
~trolux
Model:
/120175
KITCHEN Equipment
MSS
2. Catalogues
ITEM
8) Eledrolux
MODEL
NAME
Complemeratry products
Stainless Steel lOOlt Mobile Bin
with Pedal and Opening Lid
CD
AlA
n
,.,.
a-c
Main Features
Ergonomic handles to facilitate handling.

Equipped with one foot pedal.
Equipped with 2 swivel castors (2) 65 mm and a
solid floor to support the side of the foot pedal.
lOOIt capacity.
Construction
Body entirely in stainless steel.
Developed and produced in ISO 9001 and ISO
14001 certified factory.
/
Complementary products
Stainless SteellOOlt Mobile Bin with Pedal and
Opening Lid
120175 (TRB7P)
Stainlesssteel 100- It mobile

waste bin with pedal
opening lid
-c
(/)
:::J
CD
VI
VI
Short Form Specification
(/)
,.....
CD
~
Item No.
Manufoctured in stoinless steel. Fitted with 2 handles.
--o
o
CD
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CD3
Q:U
0_CD
03
:::JCD
c.Q0'<
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CD~
:::JO
_. C.
:::Jc
lOn
APPROVAL:
Eledrolux Professional
www.electrolux.com/professional
professional@electrolux.com
.C.
_.VI
8) Electrolux
Complemeratry products
Stainless Steell00lt Mobile Bin with
Pedal and Opening Lid
Key Information:
External dimensions, Height:
120175 (TRB7P)
External dimensions, Width:
External dimensions, Depth:
Net weight:
720mm
480mm
480 mm
17 kg
Complemeldry products
Stainless Steel 1001tMobile Bin with Pedal and Opening lid
The compony reservesthe right to make modifications to the products
without prior notice. All Information correct ot lime of printing.
2015.0~.13
3.
Specifications
ITEM N.
UNIT PRICE
LUMP SUM PRICE
BORROV
UG.OS.16
Implementation
MICROWAVE
observations.
Microwave combination mode reduces cooking times by

up to 6 times. Quick pre-heat time (IS min.)
Stainless Steel construction easyToUCH, icon driven
touch screen controls. USB memory stick data
transfer of up to 1024 cooking programs
Easy to clean interior
incl.: Accessories
planned
598
x 622
x 551
offered
.......
Manufacture:
Merrychef
(or equivalent)
Type:
EIKON-E3 EE
Price:
UG.OS.17
Implementation
OPEN WORK TABLE ON STAND
observations.
open worktable with smooth worktop, made of 2.00 mm

tick stainless steel, underneath reinforced with
stainless steel profiles, front: turned dovm with
drip mould. back: turned up, with open substructure
planned
800
x 700
x 700
offered
.......
Manufacture:
Rieber
(or equivalent)
Type:
AT-R-080-70_H=700
Price:
UG.OS.18
REFUSE BIN WITH FOOT PEDAL (SOL)
Impleme13tation in accordance with preliminary

_,
observations.
Round containers made of sis brushed and spot-welded

tank bottom; impact protection profile in the lower
range; by pedal control, removable lid.
planned
430
x 425
x 605
I I
offered
W
.......
D
x
H
x
W:\Projekte\2012\k12ll85 Radisson Btu ResidenceRiyadh\08 LP67\Leistungsverzeichnis\130B02\oOCIKt2085_K90U3MIi5_kilchen_equipment_upper_ground_floor.doc
PAGE 20 from 60 .
ITEM N.
UNIT PRICE
LUMP SUM PRICE
BORROV
Manufacture:
AGMA
(or equivalent)
Type: ~
BC038PED
Price:
UG. 06.00
COFFEE + BEVERAGE SERVICE
UG.06.01
WASTE BIN (461)
Implementation
observations.
door lockable; Material used:

Front: SIS (V-4A), brushed
Body:
19 mm laminated decorative plate V-IOO,
incl.: 40mm socket
planned
SOO
x 643
x 890
offered
W
.......
D
x
H
x
Manufacture:
Hagola
(or equivalent)
Type:
HTTBNS086P3
Price:
2
UG.06.02
Implementation

observations.
Two-handle mixer; metal handle, removable; swivel spout

- with adjustable gland - jet regulator. stainless
steel valve seat; flat valves M20 x 1.2S; copper tubes
01Smm fastening by means of threaded sleeve 1 "It;
mounting hole size 042 mm; Acoustic group U
planned
180
x 346
x 28S
offered
W
D
.......
Manufacture:
KWC
(or equivalent)
Type:
K.24.41.04.000C07
Price:
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Soioneo Bonofiting Peoplo
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u.u~1
ro-J,.,..c:
cd O9
IMIS I - IA I - I 1 I 0 I 2 I
Ref. No.:
o Architectural
KITCHEN EQUIPMENTS
HANDWASH BASIN KNES::/'
'7
OPERATED
Model: 154000
Location:
ELECTROLUX
3+CD
/.
LG.06.0Yish
Preparation
Code: LG.06.01/
RECE\
Description: (Manufacture, Model, Type,
Catalogue
0 Drawing
Document
Having checked this submittal, we certify that it confirms to the requirements of the
Material Engineer/Name & Signature ~_
b
__
.__
.........
~
Project Manager/Name & Signature :
---=~~7JIC----
Received by:
Remarks / Comments:
Status
A
B
Engineer:
No Action

Material:
.,//
HAND WASH BASIN KNEE-OPERATED

.?--
MSS# 012
Brand:
.>
~trolux
Model:
,/
154000
/qUiPment
Location
KITCHEN Equipment
MSS
>C'atalogues
BJ Eledrolux
ITEM
MODEL
NAME
Standard Preparation
Hand Wash Basin - Wall Mounted
SIS
AlA
CD
n
,...,.,.
o
c
Main Features
Model complies with international hygiene

and cleanability standards,
Steel foot and knee pedals make the
handwashing basin extremely easy to use.
Easy to clean thanks to the rounded bowl and
corners.
Washbasin can be equipped with a wall panel
plus paper and soap dispensers as optional
extras.
Construction
Mixer spout, Yz. in diameter and drain hole
supplied as standard.
Constructed entirely in 18/10stainless steel.
~und
deadened pressed bowl with rounded
corners and all-round lip to prevent overspill.
Rear upstand 30 rnm in height and 1.5mm thick.
Syphon included in the delivery.
Optional Accessories

151;000(HWSWI;5)
Wall knife sanitizer for 8-12 knives
Wall mounted hand wash

basin, knee-operated, with 1
bowl (31;0x365x155mm),
mixer spout and drain hole
S ,df~orm Specification
Item No.
Made from 304 AISI stainless steel. Integral radiused rear
upstand. Knee-operated by pressing on front panel.
Bowl mm340x365x155h with mixer spout and drain hole,
PNC
8504040
Stainless steel fitting wall with

PNC
detergent and napkins dispenserfor850406
hand wash basins codes 154000,
154001 and 154002
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APPROVAL:
::s~
,..,.--.
Eledrolux Professional
www.electrolux.com/professionol
professionol@electrolux.com
mo
o.::s
8) Electrolux
"
/
Front
272
Water:
Water drain outlet size:
11/2
151,000 (HWSW1,5)
Incoming Hot Water line size: 1/2
Incoming Cold Water line
1/2'
size:
Key Information:
External dimensions,
Upstand Dimensions,
Upstand Dimensions,
Upstand Dimensions,
Bowls number
Bowl dimensions
Worktop thickness:
Net weight:
Height:
Width:
Depth:
Height:
Depth:
Radius:
L,OOmm
L,50mm
t,50mm
30mm
1.5mm
90 mm
1
3L,Ox365xH155
30mm
12 kg
Top
170
0
r-,
/
450
CWI
o
EQ
Cold Water inlet

Drain
Equipotential screw
HWI
Hot water inlet
Side
r-..
If')
If')
Hn"rl Wn<h Rn<ln - WnU Mnllnlprl
The compony reserves the right to make modifications to the products
without prior nolice. All inlormotion correct ot time 01printing.
. 2015.04.10
3.
Specifications
ITEM N.
UNIT PRICE
LUMP SUM PRICE
BORROW
I.G.06.00
LG.06.01
FISH PREPARATION
Implementation
observations.
-:

inc}~ 1/2" upright tap with mechanical knee operation,
t~ned down 30 mm on all sides, incl. drain and
~
Jlverflow valve
~
planned
Wadth x Depth x Height:
~400
x 385
x 190
offered
W
D
.......
Manufacture:
Rieber
(Qr'equivalent)
~TyPe:
HW-40415-K
Price:
LG.06.02
Implementation
FISH REFRIGERATOR
observations.
inside and outside made of stainless steel 18/10,

hygienic design, evaporator-free cooling compartment,
with convection cooling and electronic control
Temperature:-4C to +5C Gross capacity: 400 ltr.
Refrigeration output: 440 Watt -10C evap. temp.
Power consumption:3,l kWh/24h incl. Accessories: 10 fish
containers 530 x 325 x 200 mm, with inlaid plastic bottoms
for for crushed ice, 5 pairs of rails (tip-proof) ,Automatic
defrosting and evaporation of
planned
650
x 590
x 1900
offered
.......
Manufacture:
Cool Compact
(or equivalent)
Type:
HKMNF040-Il
Price:
LG.06.03
Implementation
PREPARATION TABLE
observations.
sis material; Base open drive-in possibility for

waste rolli and discharge shaft, 100 mm rear
I I
VALUE
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- PAGE23 from 66 -
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Sclence 8enef'rung PeQplo
u.uU--lI ~
"'__."'.cd',o~.
New Submittal
o Resubmittal
IMIS I - IA I - I 1 I 0 I 3 I
Ref. No.:
D Architectural
D Electrical
11400
ELECTRIC COMBISTEAM~
3+ CD
20111 GN
2672'llb.OO - ~Wc1iLN
Model:
Location:
LG.66:'OO...fillh pl=e~ariil~7
Code:tB.OO.Ol'
tJ~\O~
,. Description: (Manufacture, Model, Type, Size, Colour, etc.)
D Drawing
Catalogue
D Sample
Calculation
Having checked this submittal, we certify that it confirms to the

__:-:::::::JW>t=.==' :::::::__
Document
nts in all respects,
Project Manager/Name & Signature : --____"~~61""--.~
Received by:
,.~DC
IJ!:'M
e:D<UlfMa,rr CAfe"[ -5F10V\)t~6L _
3.-$~~0~J--Y
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Rejected - Resubmit
r=r:':
No Action
MEP
COMMENTS:

specified
in the
contract,
Ridco
to fulfill
the

on the

4. We expect proper
installation
details of all approved equipments
before

implication.
---
....
- ...

Main Contractor: ruDCO
Material:
Electric CombiSteamer 20 1/1GN
.;p
MSS# 013
Brand:
Etectrolux
Model:
/267204
KITCHEN Equipment
MSS
2. Catalogues
ITEM
8) Electrolux
MODEL
NAME
air-o-steam
Touchline Electric Combi Oven
20GN 1/1
SIS #
CD
n
,-r
Side panel. and mtenor rn AISI 304 SlOI"lcss stect

Supplied w,th n IltoUey rack l/IGN, 63mm pitch and door shield
ac><
air-a-steam
Touchline Electric Cambi Oven 20GN 1/1
267204 (AOS201ETA1)
EI Combi Touchline Oven

201 - 1.o00V/3ph/50-60Hz
267224 (AOS201ETN1)
EI CombiTouchline Oven
201 - 230V/3ph/50-60Hz
Short Form Specification

Item NQ,
Convcctlon-stcomer with 0 high resolution touch screen conlrol ponel
(ltonsloted In 30 Ionguoges),
oe-o-cnmo reo: humidity control based upon lombdo sensor lor consistent
results Independent (rom the (OOd iooo With hot orr cycles cu-o-cumc
exhausts any excess humidity generoted by the food A ceccotee
gencrotorguorontees a continuous supply a/fresh steomotollltmes.
injectIOn 01weter to odd odditlOnol moutere In the cell
stecm
Monuol
o.-o-ilow Iresh 01( ISblown into the oven lrom the outside, cner it is preheated It is pulled through the bi-funcbonol 10,," guoronteelng COOkong
evenness
olC-o-cleon: budt-Incleonlng system with fouroutomotlC pre-set cycles Green
clecning lunctions can be set to sove energy (skip drying function), water
(reduce weter consumption) ond rinse aid (skip mse aid),
Thr'ee cooking moces, Manual (cooking cycle, tcmpcroture, time and
odvonce leo lures), Automatic - (select fomllyond rood type' 3 special cyclesLTC,proollng. regenerotlon); Programs (recJpe selection from poge with 1000
Iree 16-phose progroms and seorch button). Recipes con be soved in a USB
key for replication In other ovens
Aulomotic pre-heotlng ond pre-cooling, Hol( power, hali speed and pulse
ventilation ccmrots. Food probe wllh 6 temperature sensors (the lowest one
dnves tne cycle) Doublo-gloss door with book-like opening maintains a cool
exlernol temperoture and Incorporates a drip pan to collect excess
condensation avoiding wet lIoofs, Halogen I1ghUngin Ihe COOkingchamber.
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APPROVAL:
Zen
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Electrolux Professional
www.electrolux.com/professional
professional@electrolux,com
"'::::;3
8) Electrolux
air-o-steam
20GN 1/1
Main Features
Automatic mode: choosing family and food type,
the oven automatically selects the appropriate
cooking climate,temperature and time.A maximum
of 60 personalisedpresetsper familycan be saved.
Three special automatic cycles available:
-Low TemperatureCookinqcycle (LTC)to minimize
weight loss, maximizing food quality for large
pieces of meat.
-Reheating cycle: efficient humidity management
to quickly reheat.
-Proofing cycle: uses the oir-o-climo function to
create the perfect proofing conditions.
Manual mode: traditional cooking style by
manually selecting the parameters. Traditional
cooking cycles available:
-Dry, hot convection cycle (max. 300 C): ideal for
low humidity cooking.
-Low temperature Steam cycle (max. 100C):ideal
for sous-vide (vacuum pocked) re-thermalization
and delicate cooking.
-Steam cycle (100C): seafood and vegetables.
-High temperature steam (max. 130C).
-Combination cycle (max. 250 C): combining
convected heat and steam to obtain humidity
controlled cooking environment,accelerating the
cooking process and reducing weight loss.
Guided descaling function to guide operator during
boiler descaling phose (from "Setting" mode),
MultiTimerfunction to manage a sequence of up
to 14different cooking cycles, improving flexibility
and ensuring excellent cooking results. Con be
saved up to 70 multitimers programs.
air-a-clean automatic and built-in self cleaning
system (4 automatic and green functions to save
energy, water and rinse aid).
Programs mode: a maximum of 1000 recipes can
be stored in the oven's memory, to recreate the
exact same recipe at any time.The recipes can be
group in 16different categories to better organize
the menu.16-stepcooking programsalso available.
air-o-clima: Lambda sensorcontrolled automatic
humidity adjustment of cooking environment.
olr-o-tlow. fresh air from the outside is directed to
the bi-functional fan, becomes pre-heated and
then pushed into the cooking chamber to
guarantee on even cooking process.
6-point multi sensor core temperature probe for
maximum precision and food safety.
Fan speeds: full, half speed for delicate pulse
cooking such as for baking cakes and pulse
ventilation for baking and low temperature
cooking. The"pulseutility" isalso perfect for keeping
food warm at the end of the cooking cycle.
Reduced power cycle.
USB connection: to download HACCP and FSC
dato, upload the recipes and interface setting.
Food safe control monitors the cooking process to
comply
with
HACCP standards. HACCP
management to record cooking procedure
available upon request.
Sous-vide USB probe to ensure excellent cooking

results even with vacuum-pocked products (optional
accessory).
Make-it-mine feature to allow user to personalize all
user main interfaces in the "Setting" mode and block
editing and deleting of stored programs.
Supplied with n.1trolley rock 1/1GN,63mm pitch and
door shield.
Construction
IPX 5 spray water protection certification for easy
cleaning.
304 AISI stainlesssteel construction throughout.
Seamless hygienic cooking chamber with all rounded
corners for easy cleaning.
Double thermo-glozed door with open frame
construction, for cool outside door panel. Swinghinged
easy-release inner gloss on door for easy cleaning.
Swinghinged front panel foreasy serviceaccessto main
components.
Included
Accessories
I of Trolley with troy rock for 20xl/IGN ovens PNC 922007

and bet 63mm pitch (std)
1of Control panel filter for 20xGN1/1ovens PNC 922248
Optional
Accessories
Woter softener with cortridge STEAM1200 PNC 920003 0

Automotic woter softener for ovens
PNC9213050
Resin sonitizer for water softener
PNC 9213060
Trolley with troy rock for 20x1/IGN ovens
PNC 922007 0
and bcf, 63mm pitch (std)
Trolley with troy rock for 16xl/IGN ovens
PNC 9220100
ond b~f, 80mm pitch
Thermal blonket for20xl/IGN
PNC 9220140
Trolley with rack for 54 plates for 20x1/IGN PNC 9220160
ovens ond bet, 7lommpitch
Poir of 1/1GN AISI 30lo grids
PNC 9220170
Couple of grids for whole chicken 1/1GN(8 PNC 9220360
per grid)
Pastry trolley, for 16and 20xl/IGN ovens
PNC 922068 0
and bcf, 80mm pitch (16runners).Suitoble
for 600xloOOmmpostry trays in oven
Rock for lo5 plates for 20xl/IGN, 90mm pitchPNC 922072 0
Grid for whole chicken 1/2GN (lo per grid 1,2kgeach)

Door shield for pre-heating oven, without
trolley, 20 GN 1/1
Side external spray unit (needs to be
mounted outside ond includes support for
mounting to oven)
2 fot filters for 20 1/1and 2/1 GN combi
steomers (gas and electric) and convection
ovens (electric)
Baking troy with 5 rows (boguette),
perforated oluminium with silicon cooting
(t.00x600x38)
Baking troy with lo edges, perforated
aluminium (loOOx600x20)
Baking troy with lo edges, aluminium
(loOOx600x20)
Bosket for detergent tonk - wall mounted
PNC 9220860
PNC 92209lo 0
PNC 9221710
PNC 9221790
PNC 9221890
PNC 9221900
PNC 9221910
PNC 922209 0
olr-o ...steam
Touchllne Electric Combl Oven 20GN 1/1
The compony reserves the right to moke modificotions to the products
",itl,vul jJ,iul uolh,e.All 1"lu""UtiUli ~u"",d ulll"',, ul IJlh,lh,y.
2015.04.13
8) Electrolux
2 frying baskets lor ovens
Heat shield for 20xl/IGN
Retractable spray unit for 20GN1/I&2/1
ovens
Grid for whole chicken I/IGN (8 per grid
- 1,2kg each)
Kit integrated HACCP for ovens
air-o-steam
20GN 1/1
PNC 922239
PNC 922243
PNC 922263
0
PNC 922266
0
PNC 922275
Adjustable wheels lor 20xl/1 and 2/IGN PNC 922280

ovens
o
PNC 9222810
USB probe lor Sous-Vide caoking available on Touchline ovens with
software versions after 4.10
PNC 922288
Baking troy for baguette l/lGN
Egg fryer for 8 eggs I/IGN

Flat baking tray with 2 edges, GN 1/1
Potato baker GN 1/1for 28 potatoes
Fat collection troy 100 mm
4 long skewers
Fat collection troy 40 mm
Smoker lor lengthwise and crosswise
ovens - 4 kinds of smoker wood chips
are available on request
Water filter for ovens - 4 membranes
PNC 922290
PNC 922299
PNC 922300
PNC 922321
PNC 922327
PNC 922329
PNC 922338
PNC 922344
External reverse osmosis filter for ovens PNC 922345

- 4 membranes
o
PNC 922347
Kit check valve
Multipurpose hook
PNC 922348
err-e-steem
The company reserves the right to moke modlncotions to Ihe products
without prior ncll.: .... 11ItIf.:.mlotllJ'. con ect 01 th"e.:.1 polr.111'\9
2015.0L..13
air-o-steam
20GN 1/1
8) Electrolux
Front
Electric
Supply voltage:
267204 (AOS20lETAl)
267224 (AOS20lETNl)
Electrical power:
Circuit breaker required
400 V/3N ph/50/60 Hz

230 V/3 ph/50/60 Hz
34.5 kW
v'
Water:
Water inlet CW connection:
3/4
Total hardness:
5-50 ppm
Pressure, bar min/max:
1.5-4.5 bar
Drain "0":
11/4
Eledrolux recommends the use of treated water, based on
testing of specific water conditions.
Please refer to user manual for detailed water quality
information.
Installation:
Top
Clearance:
Suggested clearance
service access:
5 em rear and right hand

sides.
for
50 em ieft hand side.
Capacity:
GN:
Max load capacity:
20 - 1/1 Gastronorm
100 kg
Key Information:
_.x.r
:.!!l__
CWI
o
EI
EQ
Cold Water inlet

Drain
Electrical connection
Equipotential screw
/
):~'-m~
F
I
-'-f --
36k
917W1
Side
External dimensions, Height:

External dimensions, Width:
External dimensions, Depth:
Net weight:
Shipping weight:
267204 (AOS201ETAl)
267224 (AOS201ETNl)
Shipping height:
267204 (AOS201ETAl)
267224 (AOS20lETN1)
Shipping width:
267204 (AOS201ETAl)
267224 (AOS201ETNl)
Shipping depth:
267204 (AOS201ETA1)
267224 (AOS201ETN1)
Shipping volume:
267204 (AOS201ETA1)
267224 (AOS201ETNl)
1795 mm
993mm
957mm
284 kg
300 kg
309 kg
2030 mm
2040 mm
1000mm
1050mm
1060 mm
1020 mm
2.15 m'
2.18m'
S3~"
1365 ..
air-a-steam
CE
The com pony reserves the nght to make modlficohons to the products
without pnor notice. All information eerrcet ot lime of printing
2015.0l,.13
3.
Specifications
/
ITEM N.
UNIT PRICE
LUMP SUM PRICE
BORROW
LG.08.05
DRAWER UNIT WITH 4 DRAWER
Implementation in accordance witb preliminary observations.

cabinet in SIS, corpus closed on 3 sides, Front
with 4 lockable drawers GN 1/1 with folded handle.
planned
400
x 700
x 900
offered
W
D
.......
x
H
x
Manufacture:
Rieber
(or equivalent)
Type:
SB4-40-70
Price:
LG.08.07
WORK TABLE
Implementation in accordance witb preliminary observations.

open worktable with smooth worktop, made of 2.00 mm
tick stainless steel, underneath reinforced with
stainless steel profiles. With 1 attachment shelf
Material: sis Load per running meter: 50kg!
on Work table welded
planned
1300 x 700
x 1350
offered
W
D
.......
Manufacture:
Rieber
(or equivalent)
Type:
CUSTOM MADE
Price:
LG.08.08
Electric CombiSteamer 20 1L1 GN
Implementation in
with WaveClean self cleaning syste~
. Capacity 20 x 1/1 GN-65mm deep GN-crosswise insert,
GN-lengthwise insert, or baking trays (60 x 40 cm)
Regeneration capacity on regeneration grids per 5
plates with 26 cm insert level 4 plates with 28 cm
Banquet capacity with plate rack trolley 80 plates with 32 em
Cleaning system automatic . Max. water consumption in most
intensive cleaning max. 90 litre of cold water
planned
offere~
Width x
x Height:
W
D
H
1075 x
1960
x
x
.
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VALUE
_ground_ftool.do(
~AGU3trom66
ITEM N.
UNIT PRICE
LUMP SUM PRICE
BORROW
Manuacture:
MKN
(Or equ rva'Leat ) /

Type:
20.I-GOLD
Price:
LG.OS.09
WALL MOUNTED SHELVES (2 TIERS)

all-stainless steel, with 2 shelfs and 2 wall
brackets, high adjustable, 60kg per shelf
planned
1500 x 300
x 602
offered
W
D
.......
H
x
Manufacture:
Rieber
(or equivalent)
Type:
WB-2-150-30
Price:
LG. OS.11
TABLE TOP

see preliminary remark; with upstand on wall
incl. wall mounting material
planned
750
x S50
x 50
offered
W
.......
Manufacture:
Rieber
(or equivalent)
Type:
CUSTOM MADE
Price:
LG.OS.12
TILTING BRATT PAN

motorized tilting
-44 I capacity, 59 I nominal capacity
-frying surface 720 x 535 mm, 190 mm deep
-housing cpl. made of sis
-serial pan bottom made of fine polished steel
-contact heating elements integrated into aluminium blocks for
high heat capacity, optimal heat distribution, short heating-up
VALUE
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4.
Comp~ce
Statement
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CONSULTANT

KIng Sa,,",,"center FGrDlsablJlly R...... rch

LG.01.00 - Delivery Area ./

LG.04.00 - Meat Preparation Area(",

Description: (Manufacture, Model, Type, Size, Colour, etc.)

Project Manager/Name & Signature : ----.~~-I'=--

Name & Si nature of Consultant

Consultant Site Office

Name & Signature

1. Contractor shall comply with the following:

shall bear the

at no extra cost or time implication.

3. The contractor should coordinate the connection of mechanical services with

models and reflect the changes if required

associated shop drawings before execution.

details of all approved

execution of associated services.

is responsible to rectify any deviation at no extra cost or time

Material Sheet Submittal

Project: RADISON BLUE HOTEL

Having checked this submittal,we certify that it confirms to the ro:tm1'ilVAfi'tAn__

Name & Si natureof Consultant

Revise & Resubmit,Work shall not proceed

Consultant Head Office

1. Contractor shall comply with the following:

shall bear the

requirements at no extra cost or time implication.

models and reflect the changes if required on the

associated shop drawings before execution.

details of all approved

execution of associated services.

is responsible to rectify any deviation at no extra cost or time

Material Sheet Submittal

Project: RADISON BLUE HOTEL

AGU direkt GmbH

Entsorgungskosten zu sparen war noch nie so

Bedlenung: komfortable Zweihandbedienung

Leistung:230 Volt I 1.5 KW

1960x 640 x 670 mm

5ie fahren den befiillten Container in die Maschine. Nun

Vollverzinkung eine hohere Wertbestiindigkeit.

AGU Contalnerpresse Typ EPC2> eee

AGU Contalnerpresse Typ fPC240

AGU Contalnerpresse Typ EPC1100

AGU Universalpresse Typ OBU

ie nachZttSill'l"'me"setlung del AbfOllle<ol"l\cn die Werr:.eValllereJt.

Die AGU direkt Tipps

An dieser Stelle mochten wir Ihnen einige TIpps

a. Machen Sie Ihren Abfall "miide":

3. Umstellung der Abfuhrzeiten:

4. Umstellung der Behliltnisse:

Aile mit dem "Grunen Punkt" gekennzeichneten Reststoffe konnen

6. Miill oder Wertstoff?

Wir haben die optima Ie Losung fiir Ihr individuelles Miillproblem.

LUMP SUM PRICE

Implementation in accordance with preliminary observations.

W:\I'rOjekte\2012\k120BSRadisson BtuR~idence R'1,w'1\08lP67\lelstupgsvellel:bnls\OOC\Kll0SS_K90l_kllthen_liqUI,menUoweurouml_ftoor.doc

KIng SallnanCent..- For DI_blDtyResearch

Code: LG.09.05 /code:

Description: (Manufacture, Model, Type, Size, Colour, etc.)

Having checked this submittal, we certify that it confirms to the requiremerjjj~p~~~~,

Name & Si nature of Consultant

Revise & Resubmit. Work shall not proceed

Consultant Site Office