Documente Academic
Documente Profesional
Documente Cultură
b`uturi
Au facut
giugiuc
Hanu' lui
Manuc!
ocul pe care s-a construit n epoca de dup` 1810 pn` la 1830, fiind hanul
Hanul Manuc f`cuse parte cel mai nou [i mai bine organizat din Bucure[ti, a
alt`dat` din Curtea atras pe c`l`torii str`ini cei mai distin[i. Dar dup`
Domneasc` al c`rui teren moartea lui Manuc Bei [i a so]iei sale, sub
\ncepuse s` se vnd` la conducerea epitropilor interesa]i [i nepricepu]i,
mezat \n ultimii ani ai secolului al XVIII-lea. hanul \[i pierde repede faima. Ce era Hanul
Cum a putut s` intre Manuc Bei \n st`pnirea Manuc pe la 1860 ne-o spune foarte sugestiv
acestui loc nu [tim. Se poate ca restric]ia legal` pictorul francez Auguste Lancelot, care viziteaz`
care interzicea str`inilor s` cumpere propriet`]i Bucure[tii \n aceast` vreme:
\n Bucure[ti [i \n ]ar` nu s-a aplicat lui Manuc, A[a cum este el acuma e locul de \ntlnire
drept recuno[tin]` pentru faptul ca acesta al chirigiilor transilv`neni, al tobo[arilor
reu[ise s` \ndep`rteze de capital` bandele lui germani, al speculan]ilor m`run]i turci, bulgari
Manav-Ibrahim [i s` salveze ora[ul [i pe boieri. [i greci, al tuturor c`l`torilor cu bani pu]ini
Hanul pe care Manuc \ncepuse s`-l precum [i al meseriilor f`r` nume, c`rora nu le
construiasc` se deosebea de marile hanuri- place lumina zilei.
cet`]i din secolul al XVIII-lea. O form` nou`, Galeriile \n care se deschid od`ile hanului
mai pu]in sever` [i mai atractiv`, \n care partea servesc de loc de plimbare [i de s`li comune.
de construc]ie care d`dea \n curtea interioar` Domne[te acolo o nep`sare [i o nesfial` de cei
era de lemn, cu galerii \n arcade sculptate, la dimprejur nemaipomenit`. Sub ochii tuturor
care duceau sc`ri largi [i monumentale, cu (...) fiecare face ca la el acas`. Din locul unde m`
ornamente de stuc deasupra u[ilor [i a[ezasem eu ca s`-mi fac schi]ele, puteam s`
ferestrelor [i cu balu[trii de lemn ai v`d pe o b`lan` nem]oaic` sp`l\nd rufe
parapetelor. sdren]uite (...) pe un b`rbier ambulant r`z\nd
La subsol se g`seau 15 pivni]e boltite; la b`rbi [i cefe, pe o ]iganc` dan]\nd \naintea unor
parter se aflau 23 pr`v`lii, 2 saloane mari, 10 turci cu chef, pe un comediant \n tricou decolorat
magazii, 16 camere de servitori [i buc`tari [i d\nd lec]ii unei maimu]e jerpelite. n acela[i timp
un tunel \n care \nc`peau 500 de persoane; la sdr`ng`neala unei cobze, \nso]ind un glas
etaj se aflau 107 od`i pentru locuin]e [i melancolic [i dulce, se auzea prin c`sc`tura unei
cantoare. u[i de la spatele meu.
n mijlocul cur]ii pavat` cu piatr` de ru se Curtea n`praznic` \mi \nf`]i[a priveli[tea cea
afla o cafenea cu toate dependin]ele ei [i o mai cu haz [i cea mai variat` din lume: tab`r`,
gr`din` cu fntn` artezian`. Pe malul deposit, t\rg, burs`, menajerie erau toate
Dmbovi]ei, pe tot lungul construc]iei, se afla deodat`; de-a lungul pere]ilor coviltire, l`zi,
un chei lucrat \n piatr`, larg de peste un metru. corturi, baloturi de marf`, bu]i; \n fund, \n firide
Dup` canalizarea Dmbovi]ei, \n vederea mari, \nchise cu gratii, teancuri de piei proaspete,
deschiderii Halei de Carne s-au construit pe l\n` umed`, carne de bivol...
aceast` latur` a cl`dirii \nc` 16 sau 20 pr`v`lii. n aceast` \nv`lm`[eal`, o fr`m\ntare
Hanul Manuc, gata de a-[i primi oaspe]ii nesf\r[it` de birje, de ]`rani c`l`ri, femei purt\nd
\nc` din prim`vara anului 1808, a \nceput bine t\rguieli, cai dezh`ma]i care se scutur`, necheaz`
povestea existen]ei sale. Sub supravegherea [i azv\rl cu picioarele dinapoi, c\ini care url`,
st`pnului s`u, a g`zduit timp de cinci luni pe porci mari negri care groh`e de pl`cere...
plenipoten]iarii ru[i [i turci care au \ncheiat Aceast` mi[care, acest zgomot nu tulbur`
Pacea de la Bucure[ti, prin care s-a pus sfr[it nici o clip` pe turcii, pe romnii, pe bulgarii, pe
unui r`zboi de [ase ani. grecii care-[i vedeau lini[ti]i de treburi, discut\nd,
tocmindu-se sub preziden]a ovreilor, care le
Istoricul hanurilor bucuretene schimbau pe loc banii, \narma]i cu ochelari mari
George Potra, Bucureti, 1985 rotunzi, cu pietre de mehenghiu, cu balan]e..."
`uturi
f`r` alcool
Fresh de portocale ............................................................. 330 ml 16.5
Fresh de portocale ............................................................. 500 ml 24.0
Limonad ........................................................................... 500 ml 12.9
Limonad cu miere ........................................................... 500 ml 14.5
Citronad cu miere ........................................................... 500 ml 14.9
Limonad cu sirop de soc ................................................. 500 ml 13.9
Limonad de ctin ................................................ nou 500 ml 17.9
Suc de mere Bran ............................................................ 1000 ml 28.5
Pepsi Cola Classic, Twist, Light, Max .............................. 250 ml 8.2
Mirinda portocale ............................................................. 250 ml 8.2
7UP (classic) ....................................................................... 250 ml 8.2
Mountain Dew ................................................................... 250 ml 8.2
Bucovina plat/mineral .................................................. 330 ml 8.2
Bucovina plat/mineral .................................................. 750 ml 12.5
ong drinks
Blue Ice 70 ml 18.5
Gordon's, Cinzano, Blue Curaao
Diablo 70 ml 19.0
Tequila Jose Cuervo, 7up
inars
Jad 28 ani XO ....................................................................... 40 ml 49.0
Jidvei Vin Ars VSOP ............................................................ 40 ml 14.5
Brncoveanu XO ................................................................. 40 ml 19.5
Flinta
i cureaua lat,
ce-a mai bea
o viinat!
`uturi
tradi]ionale
romne[ti
Palinc Bran ....................................................................... 40 ml 10.5
uic Bran .......................................................................... 40 ml 8.4
Viinat Bran ...................................................................... 40 ml 10.4
Afinat Bran........................................................................ 40 ml 10.4
libovi .............................................................................. 40 ml 12.0
Afinat Saber Rdui ....................................................... 40 ml 14.5
Viinat Saber Rdui ...................................................... 40 ml 14.5
Bitter Mamaia .................................................................... 40 ml 6.8
Bitter Samaro Satu Mare .................................................. 40 ml 13.5
inuri
arba lui Manuc; Grboiu ............................................ mndria 89.0
Pahar vin arba lui Manuc ................... nou 150 ml hanului 18.5
S nchini un pahar de vin romnesc face parte din notele de tei, trandafir i busuioc ale arbei obinuite
obiceiul Hanului. i, vorba aia: dac e arb, de cum o cu unele mai citrice, de lime i grapefruit.
sorbi, o s te soarb. ns e att de echilibrat nct - fr glum - se
arba clasic de Odobeti descinde din Tmioasa potrivete cu orice fel de carne, nu doar cu pui i pete.
Romneasc, dar arba lui Manuc e mai cu mo; a nlocuit Un vin-surpriz care trebuie neaprat descoperit.
VINURI ROII
Cupaje
Smerenie; Oprior .................................................................... 265.0
Cuvee Uberland; Reca ............................................................... 215.0
Cabernet & Shiraz; LacertA Winery.......................................... 175.0
Minima Moralia Recunotin; Segarcea ................................ 215.0
Drgaic Roie; Oprior ............................................................. 157.0
Terra Romana, Cuvee Charlotte; S.E.R.V.E. ............................ 189.0
Tarla 101; Dealu Mare ................................................................. 95.0
Tribun; Alira ................................................................................ 91.0
Leat 6500; M1.Crama Atelier ...................................................... 147.0
Brncoveanu; Dealu Mare ......................................................... 165.0
Feteasc Neagr
La Putere; Reca ............................................................................. 91.0
Eclipse; Basilescu ........................................................................... 85.0
Moia de la Tohani; Special Reserve. ............................................ 80.0
Serafim; Licorna Winehouse ........................................................ 70.0
Floare de Lun; Halewood ............................................................ 90.0
Caloian; Oprior ............................................................................. 69.0
Hyperion; Halewood ..................................................................... 245.0
Cervus Magnus Monte; Ceptura .................................................. 80.0
Domeniile Smbureti .................................................................. 64.0
Castel Huniade; Reca ................................................................... 50.0
Cabernet Sauvignon
Soare; Vinarte ................................................................................ 198.0
Alira ................................................................................................ 95.0
Chateau Valvis; Domeniile Smbureti ....................................... 205.0
Negrini ........................................................................................... 85.0
La Cetate; Oprior .......................................................................... 125.0
Castel Bolovanu; Vinarte .............................................................. 85.0
Domeniile Smbureti .................................................................. 82.0
Cuvee Andrei; Avincis ................................................................... 178.0
Purcari ............................................................................................ 85.0
Cervus Magnus Monte; Ceptura .................................................. 80.0
Merlot
Principele Radu; Tohani ............................................................... 181.0
Prince Matei; Vinarte .................................................................... 193.0
Menestrel; Rotenberg ..................................................................... 112.0
Rapsod; Rotenberg ........................................................................ 85.0
Negrini ........................................................................................... 85.0
Prince Mircea; Vinarte .................................................................. 137.0
Reserve; Domeniile Ostrov ........................................................... 95.0
Altele
Rar Neagr de Purcari ................................................................ 85.0
Negru de Purcari ........................................................................... 209.0
Vinul Cavalerului, Pinot Noir; S.E.R.V.E. ................................... 64.0
Via Marchizului: Negru de Drgani Eco ................................. 124.0
Premium, Pinot Noir; Villa Vinea ................................................ 95.0
VINURI ROS
Serafim; Licorna Winehouse ........................................................ 64.0
Alira ................................................................................................ 96.0
Terra Romana; S.E.R.V.E. ............................................................. 95.0
LacertA Winery ............................................................................. 149.0
Arezan; M1.Crama Atelier ............................................................. 110.0
Prestige Tmioas Roza; Segarcea ............................................ 125.0
Moia de la Tohani Reserve; Cuvee Dolette ................................. 99.0
Tarla 101; Mehedini ...................................................................... 87.0
Liliac ............................................................................................... 96.0
Sole; Reca ...................................................................................... 126.0
Negrini ........................................................................................... 85.0
Epicentrum; Grboiu ...................................................................... 93.0
Caloian; Oprior ............................................................................ 69.0
Mysterium; Jidvei .......................................................................... 95.0
Cervus Magnus Monte; Ceptura .................................................. 80.0
Premium; Villa Vinea ..................................................................... 86.0
Terase Danubiene; Vinarte ........................................................... 69.0
Byzantium Rose Euxine; Halewood ............................................. 95.0
Purcari ............................................................................................. 85.0
Reserve; Domeniile Ostrov ............................................................. 84.0
VINURI ALBE
Cupaje
Solo Quinta; Reca ......................................................................... 190.0
Rusalc Alb; Oprior .................................................................... 157.0
Feteasc Regal & Pinot Gris; Avincis ......................................... 145.0
Tarla 101; Lechina Transilvania ................................................... 85.0
Mysterium Traminer & Sauvignon Blanc; Jidvei ...................... 99.0
Byzantium Blanc de Transylvanie; Halewood ........................... 95.0
Brncoveanu; Dealu Mare ............................................................ 165.0
Sauvignon Blanc
Liliac ................................................................................................ 135.0
Ana; Jidvei ....................................................................................... 138.0
Prestige; Segarcea ......................................................................... 114.0
Moia de la Tohani; Reserve ......................................................... 80.0
Negrini ............................................................................................ 85.0
Nec Plus Ultra; Jidvei ..................................................................... 65.0
Premium; Villa Vinea .................................................................... 69.0
Cervus Magnus Monte; Ceptura .................................................. 80.0
Terase Danubiene; Vinarte ........................................................... 69.0
Castel Huniade; Reca ................................................................... 50.0
Purcari ............................................................................................ 85.0
Chardonnay
Sole; Reca ...................................................................................... 138.0
Theia; Halewood ............................................................................ 125.0
LacertA Winery ............................................................................. 148.0
Chateau Valvis; Domeniile Smbureti ....................................... 185.0
Domeniile Smbureti .................................................................. 64.0
Reserve; Domeniile Ostrov ........................................................... 95.0
Terra Romana; S.E.R.V.E. ............................................................. 125.0
Riesling
Caloian Rhein; Oprior ................................................................. 69.0
Tezaur; Jidvei ................................................................................. 75.0
Vinul Cavalerului; S.E.R.V.E. ....................................................... 60.0
Altele
Prestige, Tmioas Romneasc; Segarcea ........................... 83.0
Grigorescu, Dry Muscat; Jidvei ................................................. 53.0
Eclipse, Feteasc Regal; Basilescu ........................................... 60.0
Feteasc Regal; Liliac ............................................................... 99.0
Serafim, Feteasc Alba; Licorna Winehouse ............................ 64.0
Arezan, Crmpoie; M1.Crama Atelier ..................................... 100.0
Crmpoie Selecionat; Avincis .............................................. 102.0
Livia, Plvaie; Grboiu ................................................................ 53.0
Tectonic, Gewurztraminer; Grboiu ......................................... 99.0
VINURI LICOROASE
Ice wine ............................................................................... 375 ml 142.0
AMPANIE
Zarea 100 ........................................................................................ 115.0
Rhein Extra Ros ........................................................................... 125.0
Rhein Extra Sec ............................................................................. 125.0
Extra Dry Jidvei ............................................................................. 125.0
Champagne Lanson ...................................................................... 450.0
ere
LA METRU un metru conine 4 litri de bere potrivii n 10 halbe!
Berea casei Premium nefiltrat ............................................ 86.5
Timioreana ................................................................................... 67.0
LA HALB
Berea casei Premium nefiltrat .............................. 400 ml 10.9
Timioreana .................................................................... 400 ml 7.8
Timioreana .................................................................... 300 ml 6.2
LA STICL
Timioreana ...................................................................... 500 ml 8.9
Ursus Premium ................................................................. 500 ml 10.9
Ursus fr alcool ............................................................... 500 ml 10.9
Ursus Black ........................................................................ 500 ml 11.5
Ursus Cooler ...................................................................... 500 ml 10.9
Ursus Cooler fr alcool ................................................... 500 ml 10.9
Redd's Light ....................................................................... 400 ml 10.4
Redd's Cranberry .............................................................. 400 ml 10.4
Peroni Nastro Azzurro ..................................................... 500 ml 13.0
Grolsch Swing Top ............................................................ 450 ml 14.9
Grolsch ............................................................................... 500 ml 12.5
Grolsch Weizen ................................................................. 500 ml 16.5
Pilsner Urquell ................................................................... 330 ml 14.5
Efes Pilsener ...................................................................... 500 ml 17.0
Efes Draught ...................................................................... 500 ml 17.0
St. Stefanus ........................................................................ 330 ml 19.0
Miller Genuine draft ......................................................... 330 ml 15.5
`uturi tari
VODKA
Smirnoff ............................................................................... 40 ml 12.0
Absolut ................................................................................. 40 ml 14.5
GIN
Gordon's ............................................................................... 40 ml 14.0
TEQUILA
Jose Cuervo Silver ............................................................... 40 ml 16.0
Jose Cuervo Gold ................................................................. 40 ml 16.0
ROM
Captain Morgan .................................................................. 40 ml 15.5
Pampero ............................................................................... 40 ml 12.0
Zacapa 23YO ........................................................................ 40 ml 44.0
BOURBON & TENNESSE
Wild Turkey 81 ..................................................................... 40 ml 16.5
Jack Daniel's ........................................................................ 40 ml 20.5
SINGLE MALT
Cardhu .................................................................................. 40 ml 37.0
Lagavulin ............................................................................. 40 ml 52.0
CONIAC
Camus VS ............................................................................. 40 ml 24.0
Camus VSOP ........................................................................ 40 ml 39.0
DIGESTIVE
Schwartzhog ........................................................................ 40 ml 12.0
Jagermeister ........................................................................ 40 ml 13.9
Sambuca Romana ............................................................... 40 ml 16.0
Fernet Branca ...................................................................... 40 ml 16.0
APERITIVE
Cinzano Alb / Rou .............................................................. 40 ml 9.9
Campari ............................................................................... 40 ml 13.5
LICHIOR
Sheridan's ............................................................................ 40 ml 18.0
Bailey's ................................................................................. 40 ml 17.0
eai, cafea,
specialit`]i
CAFEA & CEAI
Espresso 9.2
Espresso 9.4
fr cofein
Cappuccino 11.5
cu spum de lapte
Cappuccino 11.5
cu lapte i fric
SPECIALITI CAFEA
Ciocolat cald Julius Meinl 10.0
Arome: Moro Ciok i Bianca Bahia
ong drinks
Blue Ice 70 ml 18.5
Gordon's, Cinzano, Blue Curaao
randy
Jad 28 ani XO ....................................................................... 40 ml 49.0
Jidvei Vin Ars VSOP ............................................................ 40 ml 14.5
Brncoveanu XO ................................................................. 40 ml 19.5
Sing the merry one
about the one-armed
blind old man
that died from
bubonic plague!
raditional
Romanian drinks
Bran palinka ........................................................................ 40 ml 10.5
Bran plum spirit .................................................................. 40 ml 8.4
Bran sour cherry spirit ....................................................... 40 ml 10.4
Bran blueberry spirit .......................................................... 40 ml 10.4
libovi .............................................................................. 40 ml 12.0
Saber Rdui blueberry spirit .......................................... 40 ml 14.5
Saber Rdui sour cherry spirit ....................................... 40 ml 14.5
Bitter Mamaia ..................................................................... 40 ml 6.8
Bitter Samaro Satu Mare ................................................... 40 ml 13.5
ines
arba lui Manuc; Grboiu ....................................... the specialty 89.0
arba lui Manuc - Glass .................... new 150 ml of the house 18.5
arba is a rare local grape and raising a glass of Romanian common to the usual arba with citrus ones - mainly lime and
wine is customary at Hanul Manuc. So, as we say 'round here, grapefruit.
...dip your lip, then sip and sip; then get a grip so you won't But the result is so balanced - and this is not an empty
trip. boast - that it actually can be paired with any kind of meat, not
The classic Odobeti arba actually descends from the just poultry or fish. A surprising wine that you absolutely have
Romanian Tmioas grape, only arba lui Manuc really stands to discover.
apart. It has replaced the rose, basil and linden tree notes
RED WINES
Blending
Smerenie; Oprior ......................................................................... 265.0
Cuvee Uberland; Reca .................................................................. 215.0
Cabernet & Shiraz; LacertA Winery............................................. 175.0
Minima Moralia Recunotin; Segarcea ................................... 215.0
Drgaic Roie; Oprior ................................................................ 157.0
Terra Romana, Cuvee Charlotte; S.E.R.V.E. ............................... 189.0
Tarla 101; Dealu Mare .................................................................... 95.0
Tribun; Alira ................................................................................... 91.0
Leat 6500; M1.Crama Atelier ......................................................... 147.0
Brncoveanu; Dealu Mare ............................................................ 165.0
Feteasc Neagr
La Putere; Reca ............................................................................ 91.0
Eclipse; Basilescu ........................................................................... 85.0
Moia de la Tohani; Special Reserve. ........................................... 80.0
Serafim; Licorna Winehouse ........................................................ 70.0
Floare de Lun; Halewood ............................................................ 90.0
Caloian; Oprior ............................................................................ 69.0
Hyperion; Halewood ..................................................................... 245.0
Cervus Magnus Monte; Ceptura .................................................. 80.0
Domeniile Smbureti .................................................................. 64.0
Castel Huniade; Reca ................................................................... 50.0
Cabernet Sauvignon
Soare; Vinarte ................................................................................ 198.0
Alira ................................................................................................ 95.0
Chateau Valvis; Domeniile Smbureti ....................................... 205.0
Negrini ........................................................................................... 85.0
La Cetate; Oprior .......................................................................... 125.0
Castel Bolovanu; Vinarte .............................................................. 85.0
Domeniile Smbureti .................................................................. 82.0
Cuvee Andrei; Avincis ................................................................... 178.0
Purcari ............................................................................................ 85.0
Cervus Magnus Monte; Ceptura .................................................. 80.0
Merlot
Principele Radu; Tohani ............................................................... 181.0
Prince Matei; Vinarte .................................................................... 193.0
Menestrel; Rotenberg ..................................................................... 112.0
Rapsod; Rotenberg ........................................................................ 85.0
Negrini ........................................................................................... 85.0
Prince Mircea; Vinarte .................................................................. 137.0
Reserve; Domeniile Ostrov ........................................................... 95.0
Others
Rar Neagr de Purcari ................................................................ 85.0
Negru de Purcari ........................................................................... 209.0
Vinul Cavalerului, Pinot Noir; S.E.R.V.E. ................................... 64.0
Via Marchizului: Negru de Drgani Eco ................................. 124.0
Premium, Pinot Noir; Villa Vinea ................................................ 95.0
ROS WINES
Serafim; Licorna Winehouse ........................................................ 64.0
Alira ................................................................................................ 96.0
Terra Romana; S.E.R.V.E. ............................................................. 95.0
LacertA Winery ............................................................................. 149.0
Arezan; M1.Crama Atelier ............................................................. 110.0
Prestige Tmioas Roza; Segarcea ............................................ 125.0
Moia de la Tohani Reserve; Cuvee Dolette ................................. 99.0
Tarla 101; Mehedini ...................................................................... 87.0
Liliac ............................................................................................... 96.0
Sole; Reca ...................................................................................... 126.0
Negrini ........................................................................................... 85.0
Epicentrum; Grboiu ...................................................................... 93.0
Caloian; Oprior ............................................................................ 69.0
Mysterium; Jidvei .......................................................................... 95.0
Cervus Magnus Monte; Ceptura .................................................. 80.0
Premium; Villa Vinea ..................................................................... 86.0
Terase Danubiene; Vinarte ........................................................... 69.0
Byzantium Rose Euxine; Halewood ............................................. 95.0
Purcari ............................................................................................. 85.0
Reserve; Domeniile Ostrov ............................................................. 84.0
WHITE WINES
Blending
Solo Quinta; Reca ......................................................................... 190.0
Rusalc Alb; Oprior .................................................................... 157.0
Feteasc Regal & Pinot Gris; Avincis ......................................... 145.0
Tarla 101; Lechina Transilvania ................................................... 85.0
Mysterium Traminer & Sauvignon Blanc; Jidvei ...................... 99.0
Byzantium Blanc de Transylvanie; Halewood ........................... 95.0
Brncoveanu; Dealu Mare ............................................................ 165.0
Sauvignon Blanc
Liliac ................................................................................................ 135.0
Ana; Jidvei ....................................................................................... 138.0
Prestige; Segarcea ......................................................................... 114.0
Moia de la Tohani; Reserve ......................................................... 80.0
Negrini ............................................................................................ 85.0
Nec Plus Ultra; Jidvei ..................................................................... 65.0
Premium; Villa Vinea .................................................................... 69.0
Cervus Magnus Monte; Ceptura .................................................. 80.0
Terase Danubiene; Vinarte ........................................................... 69.0
Castel Huniade; Reca ................................................................... 50.0
Purcari ............................................................................................ 85.0
Chardonnay
Sole; Reca ...................................................................................... 138.0
Theia; Halewood ............................................................................ 125.0
LacertA Winery ............................................................................. 148.0
Chateau Valvis; Domeniile Smbureti ....................................... 185.0
Domeniile Smbureti .................................................................. 64.0
Reserve; Domeniile Ostrov ........................................................... 95.0
Terra Romana; S.E.R.V.E. ............................................................. 125.0
Riesling
Caloian Rhein; Oprior ................................................................. 69.0
Tezaur; Jidvei ................................................................................. 75.0
Vinul Cavalerului; S.E.R.V.E. ....................................................... 60.0
Others
Prestige, Tmioas Romneasc; Segarcea .............................. 83.0
Grigorescu, Dry Muscat; Jidvei .................................................... 53.0
Eclipse, Feteasc Regal; Basilescu .............................................. 60.0
Feteasc Regal; Liliac .................................................................. 99.0
Serafim, Feteasc Alb; Licorna Winehouse ............................... 64.0
Arezan, Crmpoie; M1.Crama Atelier ........................................ 100.0
Crmpoie Selecionat; Avincis ................................................. 102.0
Livia, Plvaie; Grboiu ................................................................... 53.0
Tectonic, Gewurztraminer, Grboiu ............................................ 99.0
FORTIFIED WINES
Ice wine ............................................................................... 375 ml 142.0
DRAUGHT
Beer of the House unfiltered Premium .................. 400 ml 10.9
Timioreana ...................................................................... 400 ml 7.8
Timioreana ...................................................................... 300 ml 6.2
BOTTLED
Timioreana ...................................................................... 500 ml 8.9
Ursus Premium ................................................................. 500 ml 10.9
Ursus non-alcoholic .......................................................... 500 ml 10.9
Ursus Black ........................................................................ 500 ml 11.5
Ursus Cooler ...................................................................... 500 ml 10.9
Ursus Cooler non-alcoholic ............................................. 500 ml 10.9
Redd's Light ....................................................................... 400 ml 10.4
Redd's Cranberry .............................................................. 400 ml 10.4
Peroni Nastro Azzurro ..................................................... 500 ml 13.0
Grolsch Swing Top ............................................................ 450 ml 14.9
Grolsch ............................................................................... 500 ml 12.5
Grolsch Weizen ................................................................. 500 ml 16.5
Pilsner Urquell ................................................................... 330 ml 14.5
Efes Pilsener ...................................................................... 500 ml 17.0
Efes Draught ...................................................................... 500 ml 17.0
St. Stefanus ........................................................................ 330 ml 19.0
Miller Genuine draft ......................................................... 330 ml 15.5
trong drinks
VODKA
Smirnoff ............................................................................... 40 ml 12.0
Absolut ................................................................................. 40 ml 14.5
GIN
Gordon's ............................................................................... 40 ml 14.0
TEQUILA
Jose Cuervo Silver ............................................................... 40 ml 16.0
Jose Cuervo Gold ................................................................. 40 ml 16.0
RUM
Captain Morgan .................................................................. 40 ml 15.5
Pampero ............................................................................... 40 ml 12.0
Zacapa 23YO ........................................................................ 40 ml 44.0
BOURBON & TENNESSE
Wild Turkey 81 ..................................................................... 40 ml 16.5
Jack Daniel's ........................................................................ 40 ml 20.5
SINGLE MALT
Cardhu .................................................................................. 40 ml 37.0
Lagavulin ............................................................................. 40 ml 52.0
COGNAC
Camus VS ............................................................................. 40 ml 24.0
Camus VSOP ........................................................................ 40 ml 39.0
DIGESTIVE DRINKS
Schwartzhog ........................................................................ 40 ml 12.0
Jagermeister ........................................................................ 40 ml 13.9
Sambuca Romana ............................................................... 40 ml 16.0
Fernet Branca ...................................................................... 40 ml 16.0
APERITIFS
Cinzano White / Red .............................................................. 40 ml 9.9
Campari ............................................................................... 40 ml 13.5
LIQUEUR
Sheridan's ............................................................................ 40 ml 18.0
Bailey's ................................................................................. 40 ml 17.0
offee, coffee
specialties, tea
COFFEE & TEA
Espresso 9.2
Espresso 9.4
decaf
Cappuccino 11.5
with milk foam
Cappuccino 11.5
with milk and whipped cream
COFFEE SPECIALTIES
Julius Meinl hot chocolate 10.0
Moro Ciok and Bianca Bahia Flavours