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Advances in Colloid and Interface Science xxx (2015) xxxxxx

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Advances in Colloid and Interface Science

journal homepage: www.elsevier.com/locate/cis

Historical Perspective

Co-assembly in chitosansurfactant mixtures: thermodynamics,


structures, interfacial properties and applications
Leonardo Chiappisi , Michael Gradzielski
Technische Universitt Berlin, Stranski Laboratorium fr Physikalische Chemie und Theoretische Chemie, Institut fr Chemie, Strae des 17. Juni 124, Sekr. TC7, D-10623 Berlin, Germany

a r t i c l e i n f o a b s t r a c t

Available online xxxx In this review, different aspects characterizing chitosansurfactant mixtures are summarized and compared.
Chitosan is a bioderived cationic polysaccharide that nds wide-ranged applications in various eld,
Keywords: e.g., medical or food industry, in which synergistic effects with surfactant can play a fundamental role. In partic-
Chitosansurfactant complexes ular, the behavior of chitosan interacting with strong and weak anionic, nonionic as well as cationic surfactants is
Phospholipids reviewed. We put a focus on oppositely charged systems, as they exhibit the most interesting features. In that
Fatty acids
context, we discuss the thermodynamic description of the interaction and in particular the structural changes
Interfacial properties
Applications
as they occur as a function of the mixed systems and external parameters. Moreover, peculiar properties of chi-
tosan coated phospholipid vesicles are summarized. Finally, their co-assembly at interfaces is briey reviewed.
Despite the behavior of the mentioned systems might strongly differ, resulting in a high variety of properties,
few general rules can be pointed out which improve the understanding of such complex systems.
2015 Elsevier B.V. All rights reserved.

Contents

1. Introduction . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 0
1.1. Binding isotherms . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 0
1.2. Physico-chemical properties of chitosan in aqueous solution . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 0
1.3. Similarities with cellulose . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 0
2. Chitosansurfactant mixtures . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 0
2.1. Chitosanstrong anionic surfactant . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 0
2.2. Chitosanweak anionic surfactant . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 0
2.2.1. Chitosanfatty acid mixtures . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 0
2.2.2. Chitosanalkyl oligooxyethylene carboxylic acids . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 0
2.3. Chitosanbile acid . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 0
2.4. Chitosannonionic surfactant . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 0
2.5. Chitosancationic surfactant . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 0
3. Chitosan-coated liposomes . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 0
3.1. Binding process . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 0
3.2. Structural aspects . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 0
3.3. Membrane properties . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 0
4. Co-assembly at interfaces . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 0
4.1. Co-assembly at the vaporliquid interface . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 0
4.2. Co-assembly at the liquidliquid interface . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 0
4.3. Co-assembly at the solidliquid interface . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 0
5. Applications . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 0
6. Conclusions . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 0
Acknowledgment . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 0
References . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 0

Corresponding author.
Corresponding author. Tel.: +49 30 314 24934; fax: +49 30 314 79552.
E-mail addresses: leonardo.chiappisi@tu-berlin.de (L. Chiappisi), michael.gradzielski@tu-berlin.de (M. Gradzielski).

http://dx.doi.org/10.1016/j.cis.2015.03.003
0001-8686/ 2015 Elsevier B.V. All rights reserved.

Please cite this article as: Chiappisi L, Gradzielski M, Co-assembly in chitosansurfactant mixtures: thermodynamics, structures, interfacial
properties and applications, Adv Colloid Interface Sci (2015), http://dx.doi.org/10.1016/j.cis.2015.03.003
2 L. Chiappisi, M. Gradzielski / Advances in Colloid and Interface Science xxx (2015) xxxxxx

1. Introduction substantially stiffer than that of synthetic polyelectrolytes that are typ-
ically based on vinyl building blocks.
Complexes of polyelectrolytes and surfactants are highly interesting The group of ionic polysaccharides is rather large and most of them are
systems and accordingly have been studied in detail so far. However, negatively charged. In our review we will focus on chitosan, which is a
due to the large number of possible polyelectrolytes and surfactants biopolycation in acidic conditions. The term chitosan is generally referred
that can be combined, basically an endless number of mixtures can be to the random block copolymer of glucosamine (GlcN) and N-acetyl glu-
envisioned and a rich structural behavior has been observed in these cosamine (GlcNAc), linked by -(14)-glycosidic bonds. The fraction of
systems. Pronounced synergistic effects are found when surfactants N-acetyl glucosamine determines the degree of acetylation (DA). In
and polyelectrolytes are oppositely charged. These mixtures are used most cases, chitosan is obtained by alkaline or enzymatic deacetylation
both in the solid state, as they provide an easy route for the preparation of chitin, poly N-acetyl glucosamine (see Fig. 1). The density of chargeable
of highly structured materials [13] and in solution, due to the high groups along the polymer backbone is determined by the degree of
structural variety and the often present stimuli-responsiveness of such deacetylation. Chitosan is rather well biodegradable and can easily be-
supramolecular complexes [46]. come chemically modied by reactions on its amino and hydroxylic side
For the interesting system of oppositely charged polyelectrolytes/ groups [1315]. The ease of modication, in addition to its antibacterial,
surfactants the driving force for their assembly is the entropic gain antiinammatory and mucoadhesive properties are reasons why this bio-
due to release of the small counterions and water molecules. Typically polymer has found applications in a wide range of elds. For instance it is
around charge equimolarity insolubility of the formed complexes is ob- interacting well with skin and hair and therefore is employed in different
served [5,7]. Such complexes, due to their ability to modify rheological types of cosmetic formulations or for food processing [16]. In the medical
properties and also their ability to incorporate active agents, are inter- eld chitosan has shown outstanding performance in the eld of wound
esting for many applications, for instance in the eld of cosmetics and covering and healing [17]. The polyelectrolyte properties of chitosan itself
pharmaceutical formulations. have for instance been employed for purposes of coagulation/occulation
A particularly interesting class of polymers are biopolyelectrolytes, processes, which is a relatively eco-friendly approach compared to
which means that they are either directly biopolymers or ones that methods employed so far [1820]. Another environmentally relevant ap-
are obtained from them by simple chemical modication. Within the plication of chitosan is the removal of heavy metal ions [2123].
class of biopolyelectrolytes, charged polysaccharides, play a predomi- In this review we focus on complexes of positively charged chitosan.
nant role. These polymers are in general rather biocompatible, they de- Particular attention will be put on the thermodynamic driving forces
rive from renewable resources and most of them are available in large governing the co-assembly with surfactants and on the resulting struc-
quantities and at low cost, making them attractive for industrial pur- tures. The main focus is on what structural control can be exerted in sur-
poses [8]. For a general overview of the aspects characterizing ionic factant/chitosan mixtures and how by that control the properties of
polysaccharides and their mixtures with soft colloids we address the such systems for applications can be tailored. By analyzing the behavior
reader to some recent reviews [6,912]. A general feature of of chitosan mixtures with cationic, anionic and nonionic surfactants as
biopolyelectrolytes is that their backbone is based on carbohydrates, well as with phospholipid vesicles, some aspects common to all system
e.g., cellulose based polyelectrolytes. This carbohydrate backbone is will be pointed out.

Fig. 1. Chemical structure of, from top to bottom, chitin, chitosan and cellulose.

Please cite this article as: Chiappisi L, Gradzielski M, Co-assembly in chitosansurfactant mixtures: thermodynamics, structures, interfacial
properties and applications, Adv Colloid Interface Sci (2015), http://dx.doi.org/10.1016/j.cis.2015.03.003
L. Chiappisi, M. Gradzielski / Advances in Colloid and Interface Science xxx (2015) xxxxxx 3

1.1. Binding isotherms

Admixing polyelectrolyte to surfactant solutions will render their


self-assembly behavior substantially more complex. While surfactants
as a function of concentration typically show just one critical micelle
concentration (cmc), above which micelles are formed, for surfactant/
polyelectrolyte mixtures several characteristic concentrations can be
discerned. Depending on the strength of interaction (which will be
most pronounced for oppositely charged surfactant and polyelectro-
lyte) additional effects will be seen at concentrations below the cmc.
Typically, different regions can be identied as a function of surfactant
concentration Cs:

i) at low Cs, surfactant molecules are in equilibrium between


monomerically soluble surfactants and non-cooperatively
bound surfactants. At this stage, solutions appear clear, with a
rather low solubilization capacity with respect to hydrophobic
molecules and with increasing Cs a decrease in surface tension
is observed.
ii) at intermediate Cs, provided that the local concentration of sur-
factant in the polymer surrounding is high enough, rst micellar
like aggregates, bound to the polyelectrolyte chain, are formed.
The total surfactant concentration, above which polymer-
induced micellization takes place, is dened as the critical aggre-
gation concentration (cac). Further addition of surfactant has lit- Fig. 2. Idealized, from top to bottom, typical trends of binding isotherm , surface tension
and binding enthalpy Hbinding as a function of total surfactant concentration, as found in
tle inuence on the surface tension, as most of the added oppositely charged surfactant/polyelectrolyte mixtures. See text for further details.
molecules are incorporated into the supramolecular complex.
Correspondingly, as the surfactant in the aggregate can be con-
sidered as a separate phase (as normally done for micellar aggre-
gates), its chemical potential remains constant. Typically, at this
point an increase in solubilization capacity (due to the presence with K, u and Cf being the binding constant, the cooperativity parameter
of hydrophobic domains) as well as an increase in turbidity, is and free surfactant concentration, respectively. The non-cooperative
observed. and cooperative free binding energies Gnc and Gc can be obtained as:
iii) a further increase in Cs results in a saturation of the polymer
chain, associated with an increase in free surfactant concentra- Gnc RT ln K 2
tion and another more or less strong decrease in surface tension
until the free surfactant concentration equals the cmc at the
given experimental conditions. The saturation of the polymer is Gc RT ln Ku 3
often associated with a macroscopic phase separation [5,7].
where R is the gas constant and T the temperature. In the SatakeYang
An idealized surface tension curve is reported in Fig. 2 (middle). Of model, the polymer chain is described as a linear array of binding sites.
course, every pair of surfactant and polyelectrolyte has its own charac- Three states are foreseen for each site: free, non-cooperatively occupied
teristic behavior, which may also substantially differ from the general and cooperatively occupied (when at the least two consecutive sites are
trends reported here. occupied). In a simplied but still realistic picture, the interactions
A quantitative description of the binding process is given by the between surfactant and polymer can be divided into vertical and
binding isotherm , i.e., a function describing the amount of surfactant horizontal forces: the former between surfactant and polymer, they
bound to the polyelectrolyte chain. In the last decades, several binding are mostly of electrostatic nature but also hydrophobic forces and hy-
isotherms have been derived with the aim of describing the binding of drogen bonding play a role; the latter consider the interaction among
small amphiphilic molecules to polyelectrolytes [2431]. From the the surfactant tails, mostly by hydrophobic and dispersion forces. For
binding isotherm not only the speciation of the system can be deduced, binding processes following the SatakeYang isotherm, which is often
i.e., the amount of free and bound surfactants as well as occupied poly- the case for semi-rigid polysaccharide/surfactant mixtures [3841], a
meric binding sites, but it provides binding constants and free energies. detailed calorimetric investigation can highlight the relevance of
Accordingly, several experimental methods were employed for the de- the different energetic contributions [42]. The outcome of a typical
termination of the binding isotherms in polyelectrolytesurfactant mix- isothermal calorimetric titration for oppositely charged surfactant/
tures, e.g., surfactant selective electrodes [3234], uorescence polyelectrolyte mixtures is reported in Fig. 2 (bottom).
experiments [35], or isothermal titration calorimetry [31,36]. A binding
isotherm as typically found in oppositely charged surfactant/polyelec- 1.2. Physico-chemical properties of chitosan in aqueous solution
trolyte mixtures is reported in Fig. 2 (top).
In general, the binding of surfactants to polyelectrolytes is a cooper- The behavior of cellulose based polyelectrolytes in aqueous solution
ative process and can be described with the SatakeYang binding iso- can vary quite largely depending on the detailed molecular architecture
therm [25,27], based on the ZimmBragg theory [37]: of the polymer and the extent of its hydrophobicity [43]. Accordingly
2 3 also the physico-chemical behavior of chitosan in solution and in mix-
tures with small amphiphilic compounds is unique and a closer look
16 KuC f 1 7
6 7
1 r 1 to its properties is of interest. In that context it might be noted that chi-
24  2 5
tosan is typically employed over a rather large range of molecular
1sKuC f 4KC f
weight Mw of 50 kDa to above 1 MDa and that parameter can play a

Please cite this article as: Chiappisi L, Gradzielski M, Co-assembly in chitosansurfactant mixtures: thermodynamics, structures, interfacial
properties and applications, Adv Colloid Interface Sci (2015), http://dx.doi.org/10.1016/j.cis.2015.03.003
4 L. Chiappisi, M. Gradzielski / Advances in Colloid and Interface Science xxx (2015) xxxxxx

signicant role in its comportment. In addition, chitosan is typically (iii) for DA N 0.5, in which chitosan behaves as an increasingly
quite polydisperse with polydispersity indices (PDIs) of 1.72.5 [44]. more hydrophobic polymer and stable multichain aggregates are
formed [54] for not too high DA. Finally, upon approaching
Charge density. DA = 1.0 insoluble chitin is obtained. Another important factor
Compared to common synthetic polyelectrolytes, e.g., polystyrene which adds further complexity to the effect of DA on the chain
sulfonate or polyacrylates, chitosan carries at maximum one charge conformation is the distribution of the GlcNAc units along the
every ~5 , considering full protonation and complete deacetylation backbone [56]. Monte Carlo simulations on chitosan oligosaccha-
(DA = 0), i.e., a much lower charge density along the polymer back- rides have evidenced that the exibility is mostly given by the
bone. Furthermore the charge density is given by the DA and pH, number of GlcNGlcNAc sequences, while GlcNAcGlcNAc,
and thereby easily changeable over a large range. The relation be- GlcNAcGlcN and GlcNGlcN sequences stabilize the extended
tween degree of protonation , pH and DA is however rather complex, conformation via a number of interchain hydrogen bonds [56].
as the pKa(, Da) varies to some extent with and DA [45]. A further The importance of the primary sequence in determining the stiff-
aspect playing an important role is the charge distribution along the ness of polymer might be a reason for the contradicting results
polymer chain. As mentioned before, chitosan is usually referred to found in literature.
as a random copolymer of chargeable (glucosamine) and not charge- Similarly, pH and ionic strength affect the conformation of chito-
able units (N-acetyl glucosamine). However, the primary sequence of san in solution, as they directly affect the degree of ionization
GlcN and GlcNAc depends on the deacetylation conditions [4648], (pKa,eff 6 6.5) and their screening, respectively. At low chito-
which means that they can differ even for chitosan of identical Mw san concentration, an increase of ionic strength causes a decrease
and DA. Accordingly, also the physico-chemical properties, of persistence length, radius of gyration and intrinsic viscosity, as
e.g., solubility, viscosity, crystallinity, depend on the deacetylation a consequence of charge screening and a more compact confor-
procedure [46,48]. mation of the polymer chain [59].
Differently from most other polyelectrolytes, cellulose based and syn-
thetic ones, chitosan carries its charges directly on the polymer back-
bone. This point, together with the high persistence length of the Chitosan shows a high tendency to self-associate, whose origin can
polymer is expected to be one of the main structural directing forces be found in the intrinsically hydrophobic nature of the polymer back-
in the formation of supramolecular colloidal complexes and will be bone [52,59]. This intrinsic tendency can be further boosted if chitosan
mentioned later on in this review. becomes hydrophobically modied, e.g., by N-alkylation [60] as typical-
Hydrogen bonds and hydrophobic interactions. ly found also for other hydrophobically modied water-soluble poly-
The properties, e.g., conformation or solubility, of polysaccharides mers [61,62]. As an example the N-alkylation with dodecyl chains lead
strongly depend on the arrangement of the hydroxylic groups along to an enhanced association and a substantial increase of viscosity al-
the polymer backbone as well as their molecular weight and the ready for 4 mol% modication [63]. The extent of aggregate formation
type of glycosidic bonds. For instance, despite dextran and cellulose of such hydrophobically modied chitosan increases with increasing
have the same chemical sum formula their solubility in water strongly content of hydrophobic groups, their length and upon increasing the
differs. ionic strength of the solution [60,64].
Concerning chitosan, molecular simulations have shown that the
hydrogen bonding between HO(3) group and the O(5) of the next 1.3. Similarities with cellulose
glucosamine unit strongly reduces the exibility of chitosan [49].
Accordingly, the addition of urea as breaker of the water structure to Polysaccharides play a fundamental role in nature. This class of poly-
chitosan solutions affects its conformation in aqueous solution [50, mers is present in all living organisms, covering very different functions:
51]. Moreover, chitosan, like cellulose, presents hydrophobic pockets, from structural elements, to energy storage up to moisturizers, to men-
which play an important role for the interactions with amphiphilic tion some important functions. In this section we shortly compare some
compounds, as discussed later in this review. The relatively low effect peculiar aspects of chitin and chitosan with those of cellulose, as this
of the ionic strength on the self-association of chitosan chains helps to highlight the distinctive properties of chitosan and to better
highlights the importance of hydrophobic interactions and H-bonds understand its behavior in mixtures with surfactants.
between the polymer units [52]. Cellulose, poly -(14)-D-glucose, is the main structural element in
Stiffness. plants. Similarly, chitin, -(14)-N-acetyl glucosamine is the main
Chitosan is considered a semi-rigid polymer with a persistence length structural element of the exoskeleton of arthropods. Both polymers
lp of 530 nm reported in literature [5355]. Simulations have shown are highly insoluble in water and contain crystalline and amorphous
that the origin of chitosan rigidity has to be found in the high torsional regions. The low solubility in water of cellulose can be rationalized
energy of the glycosidic bond [56,57] and in the presence of a number considering the interplay of hydrogen bonding, dispersion forces, and
of intrachain hydrogen bonds [49]. Accordingly, a number of factors hydrophobic interactions [65,66]. According to Lindman et al., the
affect the exibility of chitosan chains in solution, e.g., degree of acet- amphiphilic character of cellulose, arising from the arrangement of the
ylation, ionic strength, pH, and a clear correlation between the differ- OH groups, plays a predominant role with respect to physico-chemical
ent parameters and lp is everything but trivial. For instance, behavior of cellulose in aqueous environment [65]. The same concepts
contradicting results can be found in literature regarding the effect can be applied also to chitin, having the same arrangement of polar
of the DA on the persistence length: some authors report an increase and non-polar, hydrogen bond donating and accepting moieties
of stiffness with DA [56,58], others nd that lp remains unaffected by (see Fig. 1).
the DA [53,54]. Schatz et al. reported that the effect of DA on the To increase the water-solubility of chitin and cellulose, chemical
physico-chemical behavior of chitosan can be divided into three modications are required. Chitosan is the most common water-
domains [54]: soluble (in acidic conditions) chitin derivative, whose solubility can be
(i) below DA = 0.2, where electrostatic interactions between the poly- ascribed to translational entropy of its counterions. In contrast, a large
mer chains dominate, as here the Bjerrum length, i.e., the distance spectrum of water-soluble ionic and non-ionic cellulose derivatives is
at which electrostatic repulsion equals the thermal energy, is larger available. Systematic studies on the solubility of cellulose derivatives
than the average spacing between neighboring charged units. are missing. However, it can be stated that the presence of sidegroups
ii) for 0.2 b DA b 0.5, where the polymer becomes increasingly hydro- avoids an efcient packing of the polymer chains and therefore
phobic and chain association starts to take place and increases the solubility of the derivate.

Please cite this article as: Chiappisi L, Gradzielski M, Co-assembly in chitosansurfactant mixtures: thermodynamics, structures, interfacial
properties and applications, Adv Colloid Interface Sci (2015), http://dx.doi.org/10.1016/j.cis.2015.03.003
L. Chiappisi, M. Gradzielski / Advances in Colloid and Interface Science xxx (2015) xxxxxx 5

2. Chitosansurfactant mixtures phospholipid mixtures will be discussed in detail. A list of interesting


studies dealing with chitosan/surfactant mixtures is given in Table 1.
Mixtures of chitosan and surfactants are highly interesting systems,
from a fundamental perspective and because they deserve particular at- 2.1. Chitosanstrong anionic surfactant
tention in the medical, food and detergency industry. The advantage of
such chitosan based systems is that chitosan possesses a high biocom- Chitosan strongly interacts with sulfated surfactants, forming water-
patibility and by the admixture of suitable surfactants one may vary insoluble and structured complexes over a wide range of concentrations
the formulation properties or introduce desired functionality, like the and mixing ratios [67,69,76,101,102] (see Fig. 3). The interaction with so-
capacity to incorporate hydrophobic compounds (for instance for pur- dium dodecyl sulfate was investigated in detail, as it represents a model
poses of drug delivery or to extract hydrophobic contaminants). Partic- system for chitosan/anionic surfactants. Its binding is a cooperative pro-
ularly interesting in that context are mixtures with oppositely charged cess, with the SatakeYang model (Eq. (1)) being a good approximation
anionic surfactants since they yield strongly synergistic mixtures. A fur- of the adsorption process. Wei and Hudson systematically investigated
ther advantage of polycation/anionic surfactant mixtures, is that the lat- the effect of the degree of acetylation of chitosan (Mw = 190400 kDa,
ter are in general much less toxic than cationic surfactants. This is quite DA = 0.080.24) on the interactions with SDS at pH = 4.2 [38]. From
an important point for any formulation from the elds of medical, bio- the description of the binding isotherms with the SatakeYang model
logical, pharmaceutical, cosmetic, or agricultural applications. (Eq. (1)) the authors concluded that an increase in DA decreases the
Particular effort was put in studying mixtures of chitosan and sodi- cooperativity of the binding process, as a consequence of the increased
um dodecyl sulfate (SDS) [38,6770] with the latter being a well spacing among the surfactant tails. The increase in DA does not affect
known model anionic surfactant. Several studies also deal with chito- the non-cooperative binding constant, i.e., the vertical surfactant/
san/fatty acids or ethoxylated fatty acids mixtures [7174]. In the fol- glucosammonium interaction. Furthermore, the authors found that an
lowing, we discuss the behavior of mixtures of chitosan with strong increase in ionic strength decreases the binding constant K but not the
anionic surfactants, i.e., surfactants whose ionic behavior is pH- cooperativity of the process. This indicates the electrostatic nature of
independent, weak anionic surfactants that show a pH-dependent be- the vertical interaction and the hydrophobic origin of the cooperativity.
havior, non-ionic, and cationic surfactants. Afterwards, chitosan/ The same results were conrmed by calorimetric and potentiometric

Table 1
Summary of relevant studies on chitosan/surfactant systems.

Molecular DA Surfactant Exp. techniques Topic Ref.


weight

Unkn. ca. 0.2 Sodium dodecyl sulfate ITC, SSE, Turbidity Effect of ionic strength and pH on the binding process [67]
Mw = 190400 0.080.24 Sodium dodecyl sulfate SSE Study of DA on binding isotherm [38]
kDa
Mw = 195 kDa 0.12 Sodium dodecyl sulfate Optical microscopy, SAXS Capsule formation and internal structure [75]
Mw = 120 kDa 0.15 Sodium lauryl ether sulfate Optical and electron Microcapsule formation and their Cu(II) uptake ability [76]
microscopy, UVVis
Unkn. 0.15 Sulfonated dyes UVVis Chitosandye interaction and effects on wool dyeing [77]
Mw = 296 kDa Unkn. 1-butyl-3-methylimidazolium Tensiometry, Study on the binding of [C4mim][C8OSO3] to chitosan [78]
octylsulfate conductimetry,
turbidimetry, DLS
Mw = 250 kDa ca. 0.2 Sodium taurocholate ITC Thermodynamics of binding [79]
Unkn. 0.25 Sodium taurodeoxycholate SAXS Structure formation at chitosansurfactant solution [80]
interfaces
Mw = 600 kDa Unkn. Sodium bis(2-ethylhexyl)sulfosuccinate Capsule formation Visual observation [81]
Mv = 0.61.1 MDa 0.00.2 Undecylenic acid UVvis, DLS, electron Behavior of chitosanundecylenic acid mixtures. [8284]
microscopy
Mw = 3.5270 kDa 0.160.22 Stearic acid Langmuir balance, AFM Chitosanstearic acid interactions at the airwater [71]
interphase.
Mw = 330 kDa 0.3 Unsaturated fatty acids Langmuir balance Chitosan interaction with different fatty acids at the [72]
airwater interphase.
Mw = 300 kDa 0.2 Ammonium phosphatidic fatty acids SEM, interfacial shear Formation of chitosan coated phosphatidic fatty acids [85]
rheology droplets and their decoration with polystyrene particles
Mw = 100 kDa 0.02 Linoleic and oleic acid DLS, uorescence, Characterization of chitosan fatty acids mixtures, their [86]
citotoxicity tests citotoxicity and their ability to solubilize a hydrophobic
model drug.
Mw = 100 kDa 0.15 Nonaoxyethylene oleylether DLS, SLS, SANS Strong pH-responsive and water soluble complexes [73,87]
carboxylate presented
Mw = 100 kDa 0.15 Oligooxyethylene alkyl ether SANS Structural characterization of bulk and solid complexes [74]
carboxylate
Mw = 400 Kda 0.14 Deoxycholic acid Release study Microparticle formation of drug and protein delivery [88,89]
Mw = 70 kDa Unkn. Octaethyleneglycol n-dodecyl ether Viscosimetry Time dependence of viscosity of chitosansurfactant [90]
mixtures
Mw = 70 kDa Unkn. Octaethyleneglycol n-dodecyl ether Viscosimetry Enhancement of dye adsorption on wool [91]
Mw = 160 kDa 0.12 octaethyleneglycol n-dodecyl ether Viscosimetry, DLS Relaxation of chitosanC12E8 mixtures [92]
Mw = 400 kDa 0.15 Sorbitan esters Microscopy, rheology [93,94]
Unkn. 0.075 Lauric arginate ethyl ester ITC & turbidity [95]
hydrochloride
Mw = 200 kDa 0.05 DOPC & DOPG Confocal microscopy & Interaction of chitosan with phospholipid vesicles, [96,97]
ITC & -potential & DLS thermodynamics and effect on bilayer bending.
31
Mw = 150 kDa 0.15 Phosphatidylcholine P NMR spectroscopy Effect of chitosan on headgroup mobility [98]
Mw ca. 150 kDa 0.15 DPPC Glucose quantication In vivo evaluation of chitosomes mucoadhesiveness and [99]
peptide release ability.
Mw = 370 kDa 0.15 Phosphatidylcholine Confocal microscopy Adsorption and release of chitosan-coated vesicles from [100]
electrodes

Please cite this article as: Chiappisi L, Gradzielski M, Co-assembly in chitosansurfactant mixtures: thermodynamics, structures, interfacial
properties and applications, Adv Colloid Interface Sci (2015), http://dx.doi.org/10.1016/j.cis.2015.03.003
6 L. Chiappisi, M. Gradzielski / Advances in Colloid and Interface Science xxx (2015) xxxxxx

of 260 m) can be prepared using microuidic devices. Differently,


batch production consisting in mixing the aqueous chitosan and the
oily surfactant solutions under gentle stirring leads to the formation of
polydisperse capsules with sizes of typically 30800 m. Also in this
case, the capsule wall formation is a diffusion limited process, as
found in chitosanSDS mixtures. In both cases, the same elastic modulus
of the chitosan/surfactant membrane of ca. 104105 Pa is found
[85,102].
Microcapsules can be formed also in chitosan/sodium bis(2-
ethylhexyl) sulfosuccinate (AOT) mixtures [81,104]. Shape and size of
the microparticles can be controlled by varying the mixing proce-
dure [104]. A comparison of chitosan (Mw = 600 KDa, DA not
given) AOT capsules with chitosan SDS capsules reveals that the
AOT capsules are formed in a narrower composition range. This is ex-
plained by the retention of the bilayer structure of the AOT aggregates
also in the complex, which is more difcult to cross-link compared to
the small globular micelles formed by SDS [81].
Similar complexes can also be formed with chitosan (Mw not given,
DA = 0.15)sulfated surfactant-like dyes [77]. These complexes are sol-
uble in chitosan excess but a stoichiometric precipitate is formed in the
Fig. 3. Phase boundaries found in chitosan/sulfated surfactant mixtures as a function of the
molar concentration of glucosamine units and surfactant. Dotted line represents equimo- dye-excess region of the phase diagram. The formation of stoichiometric
lar mixtures. Data points marked with and are for mixtures of chitosan (600 kDa, DA complexes can be exploited for an enhanced adsorption of anionic dyes
not given) and sodium dodecyl sulfate in acetic acid at 1 and 2.5 wt.%, respectively, from on wool [77]. Moreover, chitosansulfated surfactant complexes have
Ref. 81; Data points marked with are for mixtures of chitosan (120 kDa, DA = 0.15)
been employed for the preparation of membranes for pervaporation
and sodium lauryl ether sulfate in 0.5 wt.% acetic acid, from Ref. 76.
separation of methanol [105,106]. In general, such chitosan complexes
possess a promising potential for binding and retaining anionic organic
compounds with the aim of subsequent controlled delivery or for pur-
titrations that yield the corresponding adsorption isotherms [67]. SDS poses of decontamination.
binds to chitosan (Mw not given, DA = 0.150.25) forming a stoichio-
metric insoluble complex and, despite the strength of the interactions 2.2. Chitosanweak anionic surfactant
depends on the ionic strength, the amount of SDS in the complex does
not [67]. 2.2.1. Chitosanfatty acid mixtures
All these studies show that the hydrophobic horizontal interactions The study of chitosanfatty acid mixtures was motivated by the use
among the surfactant alkyl chains are mainly responsible for the of chitosan as a dietary supplement for weight reduction purposes
cooperativity of the process and that strong electrostatic vertical inter- [107109]. This initiated several in vitro and in vivo studies. However,
actions are present between the glucosammonium units and the sulfated contradicting results are found in literature and a signicant effect of
and sulfonated headgroups. This picture is further conrmed by the bind- chitosan in body weight reduction in human beings has not been veri-
ing process of a short-chain surfactant, 1-butyl-3-methylimidazolium ed [107,108,110]. However, the interaction of fatty acids and chitosan
octylsulfate ([C4mim][C8OSO3]) to chitosan (Mw = 300 kDa, DA not is also relevant in other elds, e.g., medicine [86], food packaging
given), which shows a weaker cooperativity of the binding process, as ev- [111113] and preservation [114116] as two fully biocompatible
idenced by only a small reduction in cmc upon complexation [78]. components are combined. This then allows the formulation of variable
The low solubility of chitosan/sulfated surfactant complexes limits systems for a multitude of applications in the elds of life science,
the use of these mixtures. However, they can be exploited for the prep- pharmacy, nutrition etc.
aration of microcapsules [75,76,102]. When chitosan is dropwise added Chitosanfatty acids mixtures are highly complex systems, as the
to the surfactant solution, or viceversa, a capsule of the size of the drop- degree of ionization of both components is pH dependent. Three main
let is formed by local ionic cross-linking of the polymer chains by the regions can be identied:
surfactant micelles. Small-angle X-ray scattering (SAXS) experiments
have revealed a higher degree of ordering within the capsule wall, aris- i) at low-pH, chitosan is charged and soluble in aqueous solution
ing from a dense packing of surfactant micelles [75,102]. The size of the and the fatty acids are in their neutral form, being mostly insolu-
capsules is given by the preparation method: smaller droplets will pro- ble in water;
duce smaller capsules and basically the size of the added droplets is ii) at intermediate pH both components are at least partially
retained. Accordingly, authors reported the formation of m sized drop- charged and soluble in water;
lets by emulsication of the chitosan solution in decane before admixing iii) at high pH, chitosan is uncharged and unsoluble whereas the
[102]. Even smaller capsules (radius of 200250 nm) were obtained by ionic form of the fatty acids prevails. These different cases have
spraying a surfactant solution under high pressure (up to 5 MPa) into a to be considered, for instance, when the fat-binding activity of
chitosan solution [76]. The initial increase in wall thickness of the drop- chitosan is examined, where the mixtures go from pH 2 of the
lets follows a t0.5 power law [102], i. e., is diffusion controlled. An ap- stomach to pH 78 in the intestine. In general, pH can be expect-
parent diffusion coefcient D = 1013 1012m2s1 (corresponding ed to be a powerful control parameter with respect to the struc-
to a hydrodynamic radius of 0.252.5 m) for chitosan can be estimated tures formed.
p
from the relation t 2Dt [102]. The capsules were shown to be sta-
ble over long periods of time [76] and they can be used for a controlled Even more complexity arises from the interplay of different forces
release of enzymes [102], for the separation of metal ions [76] or organic acting in the co-assembly of chitosan and fatty acids. In addition to elec-
pollutants [103]. trostatics, also hydrogen bonds and hydrophobic interactions were
The complexation of chitosan (Mw = 300 kDa, DA = 0.2) with shown to strongly affect the behavior of fatty acids lms at the air
phosphatidic fatty acids can be exploited for the formation of oil-in- water interface [72]. These results are discussed in detail in Section 4
water and water-in-oil capsules [85]. Monodisperse capsules (diameter of this review.

Please cite this article as: Chiappisi L, Gradzielski M, Co-assembly in chitosansurfactant mixtures: thermodynamics, structures, interfacial
properties and applications, Adv Colloid Interface Sci (2015), http://dx.doi.org/10.1016/j.cis.2015.03.003
L. Chiappisi, M. Gradzielski / Advances in Colloid and Interface Science xxx (2015) xxxxxx 7

A major parameter in chitosanfatty acids mixtures is the length of general, these mixtures are poorly soluble and complex, stable aggre-
the acid alkyl chain, as it determines the solubility of the complex salt. gates are formed in a narrow pH and alkyl chain length range.
For instance, soluble salts are formed in mixtures of chitosan with
short chain carboxylic acids, i.e., formic, acetic, butyric and valeric 2.2.2. Chitosanalkyl oligooxyethylene carboxylic acids
[117]. Interestingly, the maximum amount of short chain carboxylic Alkyl oligooxyethylene carboxylates show the same pH dependent
acids (n(C 5)) bound to chitosan (Mw = 200 kDa, DA = 0.2) de- behavior as normal alkyl carboxylates but possess an increased solubil-
creases with increasing chain length [118], indicating the predominant- ity to the presence of the hydrophilic oligooxyethylene group. Corre-
ly electrostatic origin of the interaction. Moreover, investigation of the spondingly, mixtures of chitosan (Mw = 100 kDa, DA = 0.15) and
speciation in chitosan (Mw = 310 kDa; DA not given) mono-, di-, alkyl oligooxyethylene carboxylic acids have recently been shown to
tri-, and tetra-carboxylic acids showed that the binding constant in- form soluble, versatile and strongly pH-responsive complexes [73,74,
creases with increasing number of carboxylic groups [119]. 87,123] with much less precipitation tendency then their normal alkyl
Differently, dispersion and hydrophobic interactions are mainly carboxylic acid counterparts. Alkyl oligooxyethylene carboxylic acids
driving the formation of chitosan-stabilized emulsions in mixtures are by themselves highly interesting surfactants: depending on pH,
with long-chain fatty acids (C16, C18:0, C18:1, C18:2) [86,120,121], At low they present typical properties of ionic and non-ionic surfactants
pH, the binding of chitosan with fatty acids is driven by hydrophobic in- [124126]. Moreover, the structures formed in aqueous solutions do
teractions, the non-ionic form of the acid being predominant [71,72]. not depend on pH and temperature only, but also on the chemical archi-
Accordingly, the amount of oil which can be bound by chitosan in- tecture of the surfactant, i.e., the relative length of the hydrophobic and
creases with increasing degree of acetlyation, i.e., with increasing hy- hydrophilic part of the molecule [127].
drophobicity of the polymer [121]. However, the pH seems to have a In Fig. 5 the structures observed in mixtures of chitosan (Mw =
remarkably low effect on chitosanoleic acid mixtures (except for 100 kDa, DA = 0.15) and oleyl nonaoxyethylene carboxylic acid
pH N 7, where the solubility of chitosan is drastically reduced) [86]. (C18:1E9Ac) are shown as a function of pH, where here mostly the degree
Chitosan-stabilized emulsions have a high solubilization capacity with of ionization of the surfactant is affected, and mixing ratio Z, dened as
respect to hydrophobic molecules, e.g., the solubility of clarithromycin the ratio of surfactant molecules and GlcN units. Depending on Z and on
is increased by a factor of 20 by chitosanoleic acid complexes [86]. the degree of ionization of the micelle, different structures are found, as
An intermediate case, in terms of alkyl chain length, is given by chi- a result of two main forces acting in the system: (i) the binding energy
tosan (Mw = 0.61.1 MDa, DA = 0.00.2)sodium 10-undecenoate of the surfactant micelles to the chitosan network, (ii) the bending of
mixtures [8284]. 10-undecenoate forms micellar aggregates [122], the semi-rigid polymer chains. At low-pH and low surfactant content,
and, depending on the chitosanfatty acid mixing ratio, different aggre- the micelles simply decorate the chitosan network. At intermediate
gation types have been identied. At low chitosan content large ocs are pH and Z, within the complex domains of linearly ordered micelles are
formed which can be resolubilized into 200500 nm large colloidally found. Their SANS scattering pattern can be described using a model
stable complexes if the chitosan content is increased [83]. The of N aligned micelles in a homogeneous cylinder [128], where the driv-
redissolution concentration depends on the concentration of glucos- ing force for the formation of rodlike aggregates is the intrinsic stiffness
amine only, and being therefore only indirectly inuenced by the DA of the polymer. Usually, two to ve micelles per cylinder are found in
of chitosan [82]. these mixed assemblies [73,74]. Similar structures have also been
Summarizing, the behavior of chitosanalkyl carboxylic acid mix- found in mixtures of chitosan (Mw = 300 kDa; DA = 0.13) with silica
tures strongly depends on both pH and hydrophobicity of the fatty nanoparticles of 10 nm radius [129,130]. At high pH and surfactant con-
acid. It is generally true that chitosan acts as a supramolecular glue, centration, these domains collapse into a core-corona superstructure,
providing an extended network for the assembly of the surfactant ag- with a core formed by ca. 104105 densely packed micelles surrounded
gregates. In detail, no supramolecular ordering is observed when chito- by a stabilizing chitosan corona. The formation of such core-corona
san is mixed with short-chain carboxylic acids (n(C) 5), as the needed suprastructures can be ascribed to the length and stiffness of the
hydrophobic cooperative interactions among the aliphatic chains is
missing. Differently, in the case of long-chain fatty acids (n(C) 16),
which form self-emulsied droplets also in their unprotonated form,
stable -meter sized emulsions are formed. Well-dened supramolecu-
lar aggregates are formed when chitosan is mixed with intermediate-
chain fatty acids, which form nanometer sized micelles in acidic medi-
um. A corresponding structural phase diagram is given in Fig. 4. In

Fig. 5. Structural phase diagram obtained for chitosanoleyl nona ethoxy carboxylic acid,
Fig. 4. Schematic phase behavior and structures of chitosancarboxylic acid mixtures, at different pH and mixing ratio Z and constant chitosan concentration of 0.3 wt.%.
depending on the solution pH and hydrophobicity of the organic acid. Adapted with permission from Ref. 73 Copyright 2014, American Chemical Society.

Please cite this article as: Chiappisi L, Gradzielski M, Co-assembly in chitosansurfactant mixtures: thermodynamics, structures, interfacial
properties and applications, Adv Colloid Interface Sci (2015), http://dx.doi.org/10.1016/j.cis.2015.03.003
8 L. Chiappisi, M. Gradzielski / Advances in Colloid and Interface Science xxx (2015) xxxxxx

chitosan chains [73]. Accordingly, such suprastructures are found in is expected provided that the pH remains low enough to guarantee sol-
other long chain polysaccharide/surfactant complexes [131133]. In a ubility of chitosan. Despite chitosan (Mw = 70 kDa, DA not given) and
similar fashion, microphase separation in double hydrophilic block- the non-ionic surfactant octaethyleneoxide n-dodecyl ether (C12E8) do
copolymer/surfactant mixtures leads to comparable coassembled not self-assemble into large supramolecular aggregates, their interac-
structures [134136]. tion has a strong effect on the viscosity time-dependence [90], with a
The high pH-responsiveness of chitosan/C18:1E9Ac mixtures can be systematic viscosity drop over time. The authors explained this effect,
elegantly exploited for the selective and controlled release of drug mol- observed only at concentrations above the cmc of the surfactant
ecules or removal of pollutants [87] and thereby constitutes an interest- (which is not affected by the presence of the polymer), with a change
ing approach to constructing biocompatible delivery systems. in polymer conformation in the presence of surfactant micelles [90,91].
The same structural progression is found in mixtures with other Mixtures of chitosan and non-ionic sorbitan esters were investigat-
alkyl oligoethylenoxide carboxylic acids (C8E5Ac and C12E10Ac) with ed, due to their potential in food industry and cosmetics as emulsion
the tendency to form globular micelles [74]. In contrast, when chitosan stabilizers [93,94]. In particular, mixtures of chitosan (Mw = 400 kDa,
(Mw = 100 kDa, DA = 0.15) is mixed with an alkyl oligoethoxy carbox- DA = 0.15) and sorbitan monooleate, sorbitan monolaurate, and
ylic acid (C12E4.5Ac) forming bilayered vesicles [127], self-assembly into sorbitan trioleate were investigated. In all cases m sized emulsions
well ordered multilayered vesicles is observed [74]. This shows that the are formed with the size of the droplets increasing with increasing hy-
structural integrity of the surfactant aggregate is retained and that the drophobicity of the surfactant. Confocal microscopy evidenced the for-
admixture of chitosan only directs the supramolecular assembly; in mation of a coreshell structure, with a chitosan-rich shell and a
this case the formatiation of multilamellar vesicles. A high control over chitosan-poor core. This nding further evidences the amphiphilic char-
the number of lamellae forming the vesicle wall and, consequently, acter of chitosan and its tendency to interact with the interface of vari-
the vesicle wall thickness, allows for the formulation of delivery systems ous colloids, being them small micelles, large vesicles or emulsion
with programmable release times. droplots [87,93,140].
Summarizing, the supramolecular structures formed in mixtures of Similarly, also chitosan (low molecular weight, DA not given.)
alkyl oligoethylenoxide acids and chitosan depend on mixing ratio, pH polyoxyethylene (20) sorbitan monoleate mixtures were shown to af-
and on the packing parameter, that controls the surfactant aggregate fect the colloidal stability of slightly acidic (pH 6) tuna oil emulsions
shape. Moreover, they show a rather high solubility when compared [141]. In particular, the addition of chitosan causes a charge inversion
to analogue alkyl sulfates or carboxylic acids. Interestingly one nds of the emulsied droplets. Accordingly, a stability gap is observed at in-
that the local organization of the surfactant is largely given by its natural termediate chitosan concentrations. However, the size of the single
tendency for self-assembly (packing parameter) and the type of emulsion droplets is not affected by the presence of chitosan. Further-
aggregate formed in the pure surfactant solution (spherical micelle, ves- more, given the low interaction of non-ionic surfactants and chitosan,
icle, etc.) is retained within the more complex structure of the monoalkylated sorbitan polyoxyethylene esters are used as additives
supraaggregate. allowing an efcient spreading of chitosan solutions [142146], which
generally show a high surface tension. This allows for the preparation
2.3. Chitosanbile acid of effective coatings for, e.g., fruits or vegetables increasing their shelf
life.
A further aspect which makes chitosan particularly relevant as a di-
etary supplement is its ability to bind bile salts, and in consequence its 2.5. Chitosancationic surfactant
effect on the reduction of cholesterol blood levels. With this purpose,
chitosanbile salts mixtures have intensively been studied, both Due to electrostatic repulsions, there is no evidence for signicant
in vitro [137,138] and in vivo [109,139]. complex formation between chitosan and cationic surfactants. For in-
From a physico-chemical perspective it is useful to discuss the inter- stance, the addition of chitosan to a cetyl trimethyl ammonium bromide
actions of chitosan with carboxylic bile acids and sulfated bile acids, (CTAB) solution did not affect its solubilization power [147]. Moreover,
i.e., taurocholic acid and its derivatives. repulsive interactions between chitosan (Mw not given, DA b 0.15) and
Sodium taurocholate and chitosan (Mw = 250 kDa, DA ca. 0.2 & the cationic lauric arginate ethyl ester hydrochloride lead to a decrease
Mw = 150 kDa, DA = 0.13) were shown to form near-stoichiometric in cmc of the surfactant, despite no supramolecular aggregates are
insoluble complexes [79,138]. Isothermal titration experiments re- formed [95]. The decrease in cmc was explained by excluded volume ef-
vealed that the interactions are driven by both electrostatic interactions fect, arising from the electrostatic repulsion between chitosan and
among the sulfated headgroup and the charged ammonium ion and by surfactant.
hydrophobic interactions between the apolar steroidal backbones [79]. W/O emulsions of chitosan (Mw = 230 kDa, DA = 0.02) cetyl
The complexes formed are capable of adsorbing large quantities of trimethylammonium bromide (CTAB) cyclohexane showed marked
hydrophobic lipids, i.e., 22 g of olive oil or butter per gram of freeze- shear-thinning properties, as a results of breaking the chitosan bridges
dried complex [138]. However, the adsorption is unselective with between the aqueous droplets [148]. As in general no stronger synergis-
respect to the different components of the olive or butter oil. Tangso tic interactions between cationic surfactant and chitosan are expected
et al. investigated in detail the structures formed at chitosansodium such systems have also been little investigated so far.
taurodeoxycholate solution interface, showing the presence of hexago-
nal and lamellar phases, depending on the distance from the interface 3. Chitosan-coated liposomes
[80]. The complexes were also shown to be able to release a model
drug upon increase of temperature and salt concentration. Chitosan-coated liposomes, often referred to as chitosomes, are
Moreover, drug and protein delivery system were prepared based on promising drug, gene or peptide delivery vectors [140,149151], as
chitosan (Mw = 400 kDa, DA = 0.14)deoxycholic acid microparticles they are fully biocompatible. With respect to conventional liposomes,
(size of 1080 m) with the aim of using this microencapsulation chitosomes show an increased stability upon pH, temperature or salt
method for mucosal delivery [88,89]. stresses [152158] and possess higher mucoadhesive properties [99,
140]. Accordingly, a number of articles describe the potential of
2.4. Chitosannonionic surfactant chitosan-coated vesicles for drug delivery purposes [159162]. In addi-
tion to the abovementioned properties, chitosan-coated vesicles can be
The interaction of chitosan with non-ionic surfactants is generally selectively adsorbed on and released from electrodes, depending on the
weak although present [9092]. Accordingly no precipitate formation applied potential [100].

Please cite this article as: Chiappisi L, Gradzielski M, Co-assembly in chitosansurfactant mixtures: thermodynamics, structures, interfacial
properties and applications, Adv Colloid Interface Sci (2015), http://dx.doi.org/10.1016/j.cis.2015.03.003
L. Chiappisi, M. Gradzielski / Advances in Colloid and Interface Science xxx (2015) xxxxxx 9

3.1. Binding process [163]. Regardless of the charge of the vesicles the binding is an exother-
mic process and little affected by the vesicle composition. Interestingly,
Chitosan was shown to adsorb with a at conformation on various the process is less favored, i.e., shows an increasing free binding energy
phospholipid vesicles [9698,153,155,156,163165], presumably with increasing charge of the vesicle. Accordingly, also the entropic
aided by its rather pronounced stiffness. This process was shown to be gain is reduced with increasing DOPG content (see Fig. 7). These obser-
independent from the molecular weight of chitosan [155] and the ad- vations can be explained with an unfavorable packing arising from the
sorption takes places on negative, neutral as well as positive vesicles relatively large chitosan unit as compared to the headgroup spacing be-
[140,164]. The adsorption of chitosan on negatively charged vesicles tween the charged DOPG molecules. The increasing -potential corre-
causes a charge inversion of its -potential, reaching a maximum of ca. sponds to a decreasing spacing between the phospholipid charges,
+4060 mV [153155,163,166,167]. Despite phase separation usually which makes it more difcult to accomodate the chitosan charges. The
occurs near charge neutrality [154,164], the decorated vesicles usually authors investigated also the effect of the charge density of chitosan
show an increased kinetic stability with respect to uncoated vesicles (Mw = 200 kDa, DA = 0.05) on the thermodynamics of binding to
[154]. A summary of these results is given in Fig. 6. DOPC/DOPG vesicles [97]. In this work, the binding enthalpy becomes
Mertins and Dimova reported an isothermal titration calorimetric more exothermic with increasing pH, i.e., with decreasing charge density
study on chitosan (Mw = 200 kDa, DA = 0.05) binding to 1,2- on the polymer. The increasing binding enthalpy can be explained by the
dioleoyl-sn-glycero-3-phosphocholine (DOPC)/1,2-dioleoyl-sn-glycero- decreasing solubility of chitosan in water with increasing pH, therefore
3-phosphate (DOPG) vesicles in which the net negative charge of the increasing the relative stability of chitosan on the liposome surface and
vesicles was systematically varied (27 mV b -potential b 80 mV) enhancing the hydrophobic interaction with the surfactant.

Fig. 6. a) -potential (squares) and particle diameter (triangles) as a function of the chitosan/accessible DOPC ratio. Open and lled symbols refer to experiments carried out at pH = 3.5
and 6.0, respectively. b) Schematic representation of aggregation/stabilization process observed at pH 6.0. In c) the corresponding microscopy images are shown.
Reproduced from Ref. 164 with permission of The Royal Society of Chemistry.

Please cite this article as: Chiappisi L, Gradzielski M, Co-assembly in chitosansurfactant mixtures: thermodynamics, structures, interfacial
properties and applications, Adv Colloid Interface Sci (2015), http://dx.doi.org/10.1016/j.cis.2015.03.003
10 L. Chiappisi, M. Gradzielski / Advances in Colloid and Interface Science xxx (2015) xxxxxx

3.3. Membrane properties

Chitosan was shown to strongly affect liposomal membranes. Upon


complexation, the membrane becomes stiffer [96,149,152,172175],
the mobility of the single components is reduced [98], the melting en-
thalpy decreases [176,177], and a chain expansion in the monolayer ar
the airwater interface is observed [172,178,179]. All these parameters
have to be considered when using chitosan-coated vesicles for drug de-
livery purposes. In detail, different authors have shown that the mem-
brane stiffness increases upon adsorption of chitosan [96,149,152,
172175]. Chitosan (Mw = 200 kDa, DA = 0.05) was shown to increase
threefold the bending modulus 0 of DOPC vesicles by its attachment to
the membrane [96]. Similar values are found also in chitosan/alkyl eth-
ylene oxide carboxylic acid mixtures previously described [74]. Of
course, this stiffening effect is observed only above the melting temper-
ature of the bilayer [173], as otherwise the rigidity is determined by the
membrane in its L state. Moreover, the presence of chitosan (Mw =
150 kDa, DA = 0.15) reduces the motional freedom of the phosphate
Fig. 7. Gibbs free binding energy and binding entropy of chitosan on DOPG/DOPC vesicles group of phosphatidylcholine liposomes, as shown by 31P-NMR spec-
as a function of DOPG content. Straight lines are best t to the experimental data and are troscopy [98].
only a guide for the eyes.
The interaction of chitosan (Mw 110 and 210 kDa, DA ca. 0.13)
Data are taken from Ref. 163.
strongly reduces the melting enthalpy of DPPC membranes, despite
having little effect on the melting temperature [176,177]. Differently,
3.2. Structural aspects Mertins et al. reported that the addition of chitosan (Mw = 160 kDa,
DA = 0.17) shifted the phase transition temperature of phosphatidyl-
For an efcient formulation of chitosan/phospholipid mixtures an choline from 57 C to 64 C [152].
understanding of the morphological modication upon complexation
is needed. For unilamellar vesicles, usually a simple decoration of lipo- 4. Co-assembly at interfaces
some is observed [96] but eventually chitosan (Mw = 200 kDa, DA =
0.05) acts as a glue with the consequent formation of aggregates of In the previous sections, we have described the behavior of chitosan
unilamellar vesicles [97]. In some cases, the chitosan-induced formation at surfactant interfaces, i.e., phospholipid vesicles or fatty acid emul-
of a small fraction of multilamellar vesicles with bilayer multiplicity ~3 sions. A high afnity towards surfaces with low curvature could be evi-
has been reported [168,169]. Differently, a large fraction of multi- denced, arising from the rather small conformational entropic loss
lamellar vesicles with bilayer multiplicity N N 7 is found in mixtures of observed upon adsorption of this rather stiff polymer. However, the be-
chitosan (Mv = 100 kDa, DA = 0.15) and dodecyl oligoethyleneoxide havior of chitosansurfactant mixtures at liquidliquid, liquidsoluid or
carboxylate [74]. Bilayered vesicles with a larger spacing between the liquidvapor interfaces represents an interesting topic as well, especial-
lamellae were also found in a mixture of hydrophobically modied chi- ly for the agricultural and food industries [180,181]. For the behavior at
tosan and cetyl trimethylammonium tosylate/sodium dodecyl benzene the interfaces of hydrophobically modied chitosan we address the
sulfonate vesicles [170]. The process of formation of multiwalled vesi- reader to some recent reviews [182184].
cles is depicted in Fig. 8.
Chitosan (Mw = 11300 kDa, DA = 0.010.56) can also interact 4.1. Co-assembly at the vaporliquid interface
with multilamellar vesicles, being incorporated between the lamellae
[158]. SAXS experiments have revealed that the interplanar spacing The behavior of chitosanstrong anionic surfactant mixtures was in-
increases with increasing degree of acetylation of chitosan, irrespective vestigated at the airwater interface [184186], with focus on the inter-
of its Mw [158]. The addition of chitosan (Mw = 160 kDa, DA = 0.17) to facial properties, e.g., surface tension or viscoelasticity of the adsorbed
phosphatidylcholine multilammelar vesicles increased the thermal layers. Chitosan itself shows no airwater surface activity, however, its
stability of the lamellar phase [152]. addition to SDS solutions causes a remarkable decrease in surface ten-
The addition of chitosan (Mw = 1.85 MDa, DA = 0.08) to a concen- sion below the cmc (see also Fig. 2, middle), as hydrophobic, surface ac-
trated lecithin solution (25 wt.%) promotes the transition from planar tive complexes are formed, which explains this pronounced synergistic
lamellar to closed vesicular systems upon shearing [171]. behavior [185187]. However, at high surfactant concentration, the

Fig. 8. Schematic representation of bilayer vesicle formation in chitosan/phospholipid mixtures prepared in the phospholipid excess regime. Sketch is not to scale.

Please cite this article as: Chiappisi L, Gradzielski M, Co-assembly in chitosansurfactant mixtures: thermodynamics, structures, interfacial
properties and applications, Adv Colloid Interface Sci (2015), http://dx.doi.org/10.1016/j.cis.2015.03.003
L. Chiappisi, M. Gradzielski / Advances in Colloid and Interface Science xxx (2015) xxxxxx 11

surface tension is higher in the presence of chitosan, indicating an unfa- high DA (DA = 0.3), therefore having a rather pronounced hydrophobic
vorable packing with respect to the pure surfactant solution [185,187]. character. Differently, the effect of the molecular weight seems to be of
The same effects are found also for other strong anionic surfactant mix- minor importance, as similar results are found in chitosanstearic acid
tures [184,188]. The reduction of surface tension is even stronger, when mixtures with chitosans of DA of ~ 0.17 and Mw = 100 and 270 kDa
hydrophobically modied chitosan is used, which can be explained by a [71].
higher afnity of the hydrophobically modied chitosan to the air Similar results are found for chitosan interacting with DPPG mono-
water interface [68]. From a thermodynamic perspective, the surface layers at the airwater interface [189,190,193]. Chitosan (Mw =
tension is an index of the chemical potential of the adsorbed surfactant 1.2 MDa; DA = 0.17) does not interact with the monolayer only super-
molecules. The increase of surface tension at higher surfactant concen- cially via electrostatic interactions, but inserts also into the lm [193].
tration upon addition of polyelectrolyte can then be simply explained This is further conrmed by its effect on the zwitterionic DPPC and non-
by a reduction of the chemical potential of the surfactant as a direct con- ionic cholesterol monolayers, which are also affected by chitosan
sequence of the adsorption process, i.e., the concentration of the free (Mw = 1.2 MDa; DA = 0.17), though to a smaller extent than the
surfactant is reduced. Moreover, in a more extended view, surfactant anionic DPPG or distearoylphosphatidylglycerol (DSPG) monolayers
molecules adsorbed at the interface are in dynamic equilibrium with [189,190,192].
the free molecules in solution, with those incorporated into the supra-
molecular complex and with eventually free micelles present in solu- 4.2. Co-assembly at the liquidliquid interface
tion. See schematic representation in Fig. 9. Of course, the same
applies also to the polyelectrolyte chains, with the chemical potential Co-assembly of chitosan and surfactants at the liquidliquid inter-
of free chitosan, chitosan chains involved in the complex and adsorbed face is particularly relevant for emulsion stabilization, where the inter-
at the interface having the same chemical potential. face between two immiscible liquids, mostly oil and water, has to be
In addition to the surface tension reduction, an increase in the elastic stabilized and made impermeable [188,192,194200].
modulus of the surface lm is observed [184]. It has to be remarked, that Two main mechanisms are responsible for emulsion destabilization,
to reach the equilibrium at the interface very long times are required, Ostwald ripening and coalescence. For instance, SDS-stabilized tetra-
given the high molecular weight of the polymer and the corresponding- decane emulsions were shown to grow via an Ostwald ripening mech-
ly low molecular concentration of the complexes. anism [195]. The addition of chitosan (Mw = 190310 kDa; DA =
The interaction of chitosan with lipids at the airwater interface was 0.150.25) strongly reduces their growth, as an impermeable SDSchi-
thoroughly investigated by means of the LangmuirBlodgett technique tosan lm is formed at the oilwater interface [194]. Furthermore, elec-
[72,71,172,178,179,189192,192,193]. Wydro et al. showed that chito- trostatic repulsion and higher elasticity of the emulsion membrane
san (Mw = 330 kDa; DA = 0.3) affects the packing of stearic, oleic, increase the stability towards coalescence [199]. The two modes of ac-
linoleic and -linoleic acid monolayers at the air water interphase tion are schematically represented in Fig. 10. However, the addition of
[72]. This series of acids allowed the systematic investigation on the high molecular weight chitosan can destabilize the system by bringing
interaction of chitosan with lipid lms of decreasing compactness. The the single emulsion droplets or by depletion forces [196,194]. In sum-
addition of chitosan to the subphase (pH = 4.0) reduces the maximal mary, the addition of chitosan to surfactant-stabilized emulsion drop-
compression modulus of the unsaturated stearic acids while slightly lets can either enhance or reduce their stability, depending on the
increasing that of its saturated analogues. Moreover, the presence of polymer molecular weight and the total concentration of the system.
chitosan increases the limiting molecular areas of the fatty acids, the The permeability of the chitosan-surfactant lm at the emulsion
effect being more pronounced the more unsaturated the surfactant droplet interface is an important parameter when it comes to stabilize
which should simply reduce the area requirements. These ndings can- the emulsied oil towards, e.g., oxidation processes. Literature results
not be explained solely with electrostatic interactions, and an insertion are however contradicting with this regard and a unique pattern could
of chitosan within the hydrophobic aliphatic tails has been inferred. It not be identied. Tikekar et al. could not detect an effective reduction
has to be pointed out that the chitosan used in this study had a relatively of the diffusion of oxygen through the SDSchitosan (low Mw; DA =

Fig. 9. Schematic representation of the different equilibria involving the surfactant molecules taking place in a polymersurfactant solution: a) free surfactant molecule in solutionsur-
factant adsorbed at the airwater interface; b) free surfactant molecule in solutionsurfactant in free micelle; c) free surfactant molecule in solutionsurfactant in the polymer complex;
d) surfactant in free micellesurfactant in the polymer complex; e) surfactant in free micellesurfactant adsorbed at the airwater interface; f) surfactant in the polymer complex
surfactant adsorbed at the airwater interface.

Please cite this article as: Chiappisi L, Gradzielski M, Co-assembly in chitosansurfactant mixtures: thermodynamics, structures, interfacial
properties and applications, Adv Colloid Interface Sci (2015), http://dx.doi.org/10.1016/j.cis.2015.03.003
12 L. Chiappisi, M. Gradzielski / Advances in Colloid and Interface Science xxx (2015) xxxxxx

Table 2
Summary of actual and possible applications of chitosan/surfactant mixtures.

Surfactant Application Ref.

Sulfonated dyes Textile dyeing systems [77]


Sulfonated dyes Wastewater treatment [220228]
Sodium Responsive release system [80]
taurodeoxycholate
Sodium dodecyl Emulsion stabilizer [188,192,194200]
sulfate
Sulfated surfactants Microcapsules for pollutant recovery [76,215,216]
Anionic surfactants Methanol selective pervaporation [105,106]
membranes
Fig. 10. Schematic representation of the two modes of action of chitosan towards the sta- Fatty acids Food packaging [111,113,229,230]
bilization of emulsions. See text for further details. Phospholipids Drug delivery [162,232235]
Non-ionic surfactants Spreading agent in food industry [142146]

0.2) at the canola oilwater interface [200]. Moreover, this membrane


effectively reduces the oxidation rate of limonene and citral [196]. chitosan represents one of the most important low-cost adsorbents for
the decolorization of wastewater [217219]. Accordingly, a large num-
4.3. Co-assembly at the solidliquid interface ber of examples of chitosan used for the removal of anionic dyes from
wastewater can be found in literature [220228].
The co-assembly of chitosan (Mw = 150 kDa; DA = 0.16) and SDS Also in mixtures with fatty acids with longer chain length insoluble
was investigated also at solidliquid interfaces, like mica [201] or silica complexes are formed, which can be exploited for the formulation of
[187]. The authors showed that pure chitosan adsorbs on both surfaces. lms [111,113,115,229,230], In particular, chitosanfatty acids lms
At pH 4.0 the amount is however much larger on the more densely play a relevant role in food packaging [111,113,229,230], as the antimi-
charged mica surface than on the silica one. At low SDS concentration, crobial properties of chitosan are combined with the low permeability
the surfactant is incorporated into the chitosan layer, inducing a signif- arising from the fatty acids [231].
icant collapse of it. However, at higher surfactant concentrations the In Section 3 the behavior of chitosan-coated liposomes is presented.
redissolution of the chitosan layer is observed, given that the complexes These systems result particularly interesting in the medical industry for
in the bulk phase are more stable than at the solidliquid interface the delivery of hydrophilic cargos solubilized within the chitosome
[187]. The decreased stability of the complexes at the interface can be lumen [140,149151]. In particular, their potential as topical delivery
explained when the negatively charged silica is regarded as a competi- system was demonstrated by several studies [162,232235], in particu-
tor of the surfactant molecules [187]. lar dealing with ocular, nasal, and pulmonary delivery arising from the
high adherence of chitosan towards these tissues [205,236]. A different
5. Applications approach for the use of chitosan and phospholipids for drug delivery
purposes consists in the adsorption of chitosan-modied gold nanopar-
As mentioned throughout the manuscript chitosan possesses several ticles the outer surface of loaded liposomes [237]. Such liposomes were
advantages, e.g., biodegradability, anti-inammatory, high muco- shown to be stable in acidic medium, while they exhibit a pronounced
adhesiveness, etc., which makes it attractive in a number of elds and tendency to fuse with bacterial membrane upon increase of pH, there-
therefore it has been the object of several review articles [202208]. fore effectively releasing their content.
The range of uses can be further widened when chemically modied Chitosan solutions show a high surface tension, and accordingly are
chitosan derivatives are employed [209213], mainly as biomaterials difcult to spread on hydrophobic surfaces. However, a successful
in the medical eld. In this section, we focus on particular applications spreading is necessary for an efcient coating, e.g., for increasing the
arising from a synergistic use of chitosan and surfactants. Different ap- shelf life of food products. With this respect, several authors investigat-
plications are summarized in Table 2. ed the effect of the addition of non-ionic surfactants to chitosan solution
As discussed thoroughly in the text, anionic surfactants strongly on its spreading behavior [142146]. In the presented studies,
bind to chitosan. In a rst instance this causes a rather limited solubility polyoxyethylene sorbitan fatty acid esters were used, as these surfac-
of the mixtures which can be exploited for the preparation of capsules tants are edible, surface active and show little interaction with chitosan.
[75,76,80,81,102,104,214216]. These capsules were shown to be able In all cases, their addition increases the spreading efciency and there-
to efciently adsorb metal ions such as Cu(II) [76] as well as organic fore the quality of the chitosan coating.
dyes [215,216] but they can also be employed as drug carrier systems
[80,214]. For instance, chitosanSDS complexes were shown to ef- 6. Conclusions
ciently protect insulin in the gastric tract from digestive enzymes
[214]. However, further work is necessary to improve the successive Chitosan is an interesting biopolymer which has a rather stiff poly-
availability of insulin. mer backbone and whose charge density can be controlled over a larger
A further use of anionic surfactantschitosan mixtures consists in range by the degree of acetylation (DA) and pH. With increasing DA it
their application as emulsion stabilizers [194197]. Their combination becomes an increasingly amphiphilic polymer with hydrophobic re-
provides not only an electrostatic stabilization to the emulsied drop- gions where the hydrophobic parts of surfactants can attach. In most
lets, but increases also the long-term chemical stability of, e.g., natural cases, chitosan can be regarded as a supramolecular glue, providing
avors towards oxidative processes [196]. This nding can be explained a large supramolecular network for soft and hard colloids. The forma-
by the low permeability of oxygen through the chitosanSDS layer at tion of linearly ordered complexes is often observed, e.g., in mixtures
the emulsionwater interface [200]. The stability of chitosanSDS emul- with globular micelles [73,74] or silica nanoparticles [129,130]. Similar-
sion droplets towards environmental stresses (temperature, pH or salt) ly, complexes with a one-dimensional symmetry are found also in mix-
can be largely enhanced when the particles are covered with an addi- tures of ionically modied cellulose and surfactants [238,239]. This
tional layer of negatively charged biopolymers, such as pectin [198,199]. similarity can be related to the structural analogy of cellulose and chitin
The strong interactions of chitosan with sulfated dyes, which chem- discussed in Section 1.3.
ically resemble common sulfated surfactants, can be employed for an In mixtures of chitosan with oppositely charged surfactant strongly
improved adsorption of coloring dyes on textiles [77]. More relevantly, synergistic interactions are observed. With strong anionic surfactants

Please cite this article as: Chiappisi L, Gradzielski M, Co-assembly in chitosansurfactant mixtures: thermodynamics, structures, interfacial
properties and applications, Adv Colloid Interface Sci (2015), http://dx.doi.org/10.1016/j.cis.2015.03.003
L. Chiappisi, M. Gradzielski / Advances in Colloid and Interface Science xxx (2015) xxxxxx 13

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properties and applications, Adv Colloid Interface Sci (2015), http://dx.doi.org/10.1016/j.cis.2015.03.003
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properties and applications, Adv Colloid Interface Sci (2015), http://dx.doi.org/10.1016/j.cis.2015.03.003
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Please cite this article as: Chiappisi L, Gradzielski M, Co-assembly in chitosansurfactant mixtures: thermodynamics, structures, interfacial
properties and applications, Adv Colloid Interface Sci (2015), http://dx.doi.org/10.1016/j.cis.2015.03.003
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Please cite this article as: Chiappisi L, Gradzielski M, Co-assembly in chitosansurfactant mixtures: thermodynamics, structures, interfacial
properties and applications, Adv Colloid Interface Sci (2015), http://dx.doi.org/10.1016/j.cis.2015.03.003

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