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Mexico and northern Central America was the pulse of these Meso-American
cultures. In major Aztec cities, up to 60,000 people would crowd the markets
several times weekly. Vegetables (maize was the predominant food of the
masses), fruits, copper axes, feathers, and even specially prepared puppies
Busy Mayan markets also featured cocoa beans, shells, salt, fish,
animal skins, and cotton cloth. In both cultures cocoa beans served as a
Husks were removed from shells and filled with sand. The false beans were
Maize
Trade
The action of
buying and selling
goods and services.
Cocoa Beans
Made an exact
imitation of
something valuable
or important with
the intention to
deceive or defraud.
Review Questions
1. Why was it difficult for people to settle in the lowland forests of
Mesoamerica?
2. What were the three types of agriculture used by the Maya, Inca
and Aztec?
3. What were the two main regions that traded in the Maya
civilizations?
4. What were the advantages of living in an island like Tenochtitlan?
5. How did the life of Native Americans change after the arrival of the
Europeans?
6. Why was Hernn Cortes able to defeat the Aztecs despite of his
small army?
7. Why was Pizarro able to defeat the Inca Empire?
8. How was Spain enriched by Aztec and Inca empires it conquered?
9. What was the purpose of the two Mayan calendars?
10. What was the type of architecture used by the Mayas to build
their cities?
11. What were some of the products featured in Maya and Aztec
markets?