Marcos Delgado

1624 A W Washington Street, 414-217-7244

delgado27marcos@gmail.com
http://delgadochef.weebly.com/

Professional Experience

Wheaton Franciscan - Elmbrook Memorial Hospital, Brookfield, WI

December 2014- present
-Patient Cook
Plated, prepped and cooked multiple dishes for patients daily, including breakfast, lunch and
dinner
Cleaned and restocked kitchen at the end of each shift
Cooked celebration meals for new arrivals

-Caf Cook
Opened and closed hospital cafeteria
Prepped, cooked, and served food for caf customers, including breakfast, lunch and dinner
Trained new cooks for their roles in the caf
Cleaned and stocked caf at the end of each shift

-Tray line
Prepared and delivered patient trays
Stocked coolers in kitchen
Expedited patient trays

-Salad/ Action Cook

Prepped and made salads for tray line
Stocked and maintained salad bar in caf
Prepped, plated, and cooked dishes for customers at the action station in caf

-Other responsibilities
In charge of ordering produce for the hospital
Floater of all job positions in nutrition department
Prepped, cooked, and constructed a monthly menu for the doctors of the hospital (Med Exec)
Worked cash register in caf
Handled multiple catering services for the hospital

Caf At The Plaza, Milwaukee, WI

Line Cook May 2014-December 2014
Plated, prepped and cooked multiple dishes for daily service
Trained new cooks for their roles at the restaurant
Cleaned and restocked the kitchen at the end of service

Twisted Fisherman, Milwaukee, WI

Line Cook August 2013-October 2013
Made salads and prepped for the line
Skills

Trained in culinary classical techniques

Extensive food handling knowledge
Experienced in safety, sanitation and quality controls
Guest service excellence
Cash register and money handling skills

Education
The Art Institute of Wisconsin, Milwaukee, WI
Associate of Applied Science in Culinary Arts
Anticipated Graduation: October 2014

Certification
TAP Certified in Food Safety

Awards/ Accomplishments
Received medals for participation in band concerts, solos, and drum line competitions
2008-2012
Participated in Downtown Holiday Parade 2008-2012
Audubons Boys and Girls club youth of the year 2011
Volunteered in the community by cooking for the homeless (Tippicanu Church)