Packaging

Type of packaging

Powder, 3 in 1, milo sejuk, ready to drink

Function of packaging

3 in 1: Just add hot water to enjoy, quick and easy.

Milo sejuk: Just add cold water, its that easy!

Ready to drink: Grab a can of MILO to help you take on an active day. Now in
exciting new designs, each can of MILO will boost your energy with
PROTOMALT, a special malt extract from barley. Available in three great
flavours: Milo original, Milo Mocha, Milo Hi-cal.

Labelling

Nestle

Energies your day

Made from malted barley

Proto malt
8 vitamins and 4 minerals

Contact us:1800883433, www.milo.com.my, www.nestle.com.my

Reg trademark of societe des products nestle s.a.

Nutritional value

Label

%DI* per %DI*

20g with per 20g per 20g
200ml with with
Servings Per per 20g with Reduced 200ml 200ml
Pack: 10 200ml Fat Skim Skim
Serving Size: per 20g per Reduced (1.4%) (0.1%) (0.1%)
20g Serving 100g Fat(1.4%)Milk Milk Milk Milk

Energy 350 kJ 1730 kJ 770 kJ 9% 650 kJ 7%

Protein 2.4 g 11.9 g 10.4 g 21% 9.8 g 20%

Fat-total 2.0 g 10.0 g 4.8 g 7% 2.2 g 3%

- Saturated 1.3 g 6.5 g 3.3 g 14% 1.4 g 6%

Carbohydrate 12.9 g 64.5 g 23.7 g 8% 23.1 g 7%

- Sugars 9.3 g 46.4 g 20.1 g 22% 19.5 g 22%

Dietary Fibre 1.5 g 7.5 g 1.5 g 5% 1.5 g 5%

Sodium 18 mg 90 mg 130 mg 6% 120 mg 5%

%RDI** %RDI**
Vitamin A 110 g 530 g 140 g 18% 110 g 14%

Vitamin
B1(Thiamin) 0.5 mg 2.5 mg 0.55 mg 50% 0.55 mg 50%

Vitamin
B2(Riboflavin) 0.3 mg 1.5 mg 0.66 mg 39% 0.66 mg 39%

Vitamin C 19 mg 95 mg 20 mg 50% 20 mg 50%

Calcium 160 mg 820 mg 400 mg 50% 400 mg 50%

Iron 6.0 mg 32 mg 6.0 mg 50% 6.0 mg 50%

Magnesium 36 mg 180 mg 62 mg 19% 60 mg 18%

*Percentage Daily Intakes are based on an average adult diet of 8700kJ.

Your daily intakes may be higher or lower depending on your energy
needs.

All values specified are averages

RDI - Recommended Dietary Intake

Main function

MILO is not just any chocolate malt drink. It contains PROTOMALT, a malted
barley extract that supplies complex carbohydrates, the preferred,
recommended source of energy in a balanced diet. It also has a good part of
the nutrients naturally present in barley.

MILO also contains ACTIGEN-E, a mix of eight vitamins (Vitamin B1, B2, B3,
B5, B6, B8, B12 and C) and four minerals (Iron, Magnesium, Calcium and
Phosphorus). It is ACTIGEN-E that unlock energy and optimises it for the
muscles and brain, giving you the energy to take on the demands of the day.
Packaging

Type of packaging

There are many type of packaging method in Oligo chocolate malt drink mixed
with oligofructose, which are in bag method or can. In the bag packaging
method, it can packaging in 400g/140z per bag or 1kg/350z. Whereas Oligo
Chocolate malt drink mixed with oligofructose can is packaging in 240ml.
However, different type of packaging methods contains different nutritional
values. Some of Oligo Chocolate Malt drink had mixed with Oligofructose and
DHA or EPA. They can packaging in bag or can. There are also oligo instant 6
in 1, tin form and 4 in 1.

Function of packaging

It is also easy to prepare - just empty the sachet contents into a cup and add
hot water.

Labelling

Oligofruktosa

DHA/EPA

Premium cocoa powder

Power root
 There have labeled the nutritional information, expired date, manufacturer
data, manufactured company, ingredients and a bar code. Customers can
know which types of element had provided by Oligo chocolate malt drink from
nutritional information and avoid buy an expired product. The bar code is
benefit to shop when checking store and selling it.

Nutritional value

Serving Size (g) 30 30

Serving Per Packaging 13 33
Per (100g) Per Serving (30g)
Energy 399 kcal 120 kcal
Carbohydrate 73.5 g 22.1 g
Protein 6.9 g 2.1 g
Fat 9.8 g 2.9 g

Main function

The table above had shown the elements content in the Oligo chocolate drink
mixed with oligofructose in bag packaging. The Oligo chocolate drink mixed
with oligofructose contains more carbohydrate elements, which are 73.5g per
100g serving and 22.1g per 30g serving. The main functions of carbohydrates
as provide energy to human beings. It had proven that 399kcal energy is
provided when 13 serving per packaging whereas 120kcal energy is provided
when 33 serving per serving. However, Oligo chocolate drink mixed with
oligofructose contains more fat than protein. It provides essential nutrients for
the growth of brain cells, eye retina and promote a balance of health and well-
being.
Packaging

Type of packaging

Pauch n tin: 1.2kg tin and 200g, 400g, 900g, 1.4kg and 2kg pouches.

Vico-3-in 1

Vico UHT

Function of packaging

Vico 3-in-1 chocolate malt drinks are the ideal nutritional solution. It is made
for fast preparation and convenience. Vico UHT is pack in ready-to-drink
boxes convenient for schools going children. It is made with full cream milk
without the milk being skimmed or artificially flavoured, comes only in one size
250ml.

Labelling

Halal

More chocolate more goodness

Nutritional value

Calcium Plus contains 304mg of calcium in each 32gm sachet to help support
optimal maintenance of strong teeth, bones, nerves and muscles. Cereal Hi-
Fibre has oat and soya which are known for their high fibre contents. The
inulin helps increase intestinal bifidobacteria which helps digestion. It also
contains the natural goodness of malted barley and it is high in Vitamin B2,
niacin, D3, folic acid, calcium, magnesium and iron. It has malted barley and
is fortified with Vitamins B1, B6, B12, E, calcium and iron. Soy Protein is a
good source of high protein from non-GMO soybeans which contain an almost
perfect balance of all the essential amino acids, making them a valuable
protein for building and repairing body tissues. Vico introduces four new
healthy variants into their 3-in-1 family Calcium Plus, Cereal Hi-Fibre, Less
Sweet and Soy Protein.
Main function

The branded chocolate milk was considered to be a high energy drink.

The chocolate mixed with the milk was effective in keeping the blood
pressure levels under control.

It helped in improving blood circulation, thus, keeping the heart healthy.

The drink was believed to be a good beverage for restoring the vitality
of the body post workout.

Regular intake of Vi-Co was thought keep infections at bay.

The milk was a comfort food and helped to keep the stress levels low.

The high quantity of calcium, courtesy the dairy product, was beneficial
for bone and teeth formation.

It was an ideal beverage for keeping the body hydrated in the intense
cold climate of Canada.

It helped in repairing of muscle tissues after an extensive workout or

sporting activities.

The antioxidants present in the chocolate made the drink imbibed it

with cancer fighting qualities.