DINEFEST DELHI MENU

APPETISERS
Choice of any one

Akoori (v)
Soft masala scrambled eggs served with pao

Paatra Ma Paneer (v)

Sliced paneer encased in sweet, sour and spicy mint-coriander chutney
and steamed in banana leaves

Soya Pattice (v)

Spiced soya granules stuffed in mashed potato patties with an egg casing

Eeda Cheese Balls (v)

Egg, cheese, mashed potato and spring onion dumplings

Makai Na Pattice (v)

Sweet-corn, cottage cheese and mashed potato patties

Paatra Ni Macchi
Tilapia fish encased in a sweet, sour and spicy mint-coriander chutney
and steamed in banana leaves

Kolmi Fry
Parsi rawa prawn fry

Bhaatia Ni Marghi
Chicken cooked in a spicy onion masala

Russian Pattice
Chicken, cheese and mashed potato croquettes

Price is INR 600/ -* for lunch or dinner

Please let your server know of any dietary restrictions or allergies.
*Government taxes and Service Charges as applicable will be charged extra.

Marghi Na Cutlets
Spicy shredded chicken and mashed potato cutlets

Kheema Pattice
Sweet, sour and spicy mutton mince stuffed in mashed potato patties

Buff Cutlets
Spicy buff mince cutlets

MAIN COURSE
Choice of any one

Bheeda Ma Dahi (v)

Masala okra in a spiced yoghurt gravy

Nariyal Na Dudh Ma Cauliflower (v)

Cauliflower florets cooked in mildly spiced coconut milk

Vengna No Patio (v)

Baby brinjals in a sweet and sour tomato curry

Tarkari Ni Curry (v)

Seasonal vegetables in a spicy coconut curry

Dhan Sak (v)

Spiced masala dal with vegetables, served with caramelised rice and a side of
kachumber. Served with smoked aubergine kebabs

Tarkari Pulao (v)

Spicy Parsi pulao with seasonal vegetables

Macchi/Kolmi Ni Curry
Sole fish or prawns in a spicy coconut curry

Price is INR 600/ -* for lunch or dinner

Please let your server know of any dietary restrictions or allergies.
*Government taxes and Service Charges as applicable will be charged extra.


Chicken Vindaloo
Chicken in a spicy Parsi vindaloo gravy

Jardaloo Marghi Ma Salli

Chicken cooked with dried apricots in sweet and sour tomato gravy, topped with
crisp potato straws

Kheema Pao
Spicy mutton mince topped with a sunny-side-up egg (optional) served with pao

Chicken Pulao Dar

Parsi chicken pulao with masala dal and vinegared kachumber

Dhan Sak
Spiced masala dal with vegetables, served with caramelized rice and a side of
kachumber served with kheema kebabs

PICKLES
Choice of any one

Gajar Mewa Nu Achaar (v)

Sweet and spicy carrot and raisin pickle

Vengna Nu Achaar (v)

Brinjal pickle

Tendli Nu Achaar (v)

Ivy gourd pickle

Kolmi Nu Achaar
Spiced prawn and garlic pickle

Gos Nu Achaar
Mutton pickle in sesame oil

Marghi Nu Achaar
Spicy shredded chicken pickle
Price is INR 600/ -* for lunch or dinner
Please let your server know of any dietary restrictions or allergies.
*Government taxes and Service Charges as applicable will be charged extra.

SIDES
Choice of any one

Parsi Rotli (2 pcs)

Malai Na Paratha

Steamed Basmati Rice

Pao ( 2pcs)

DESSERTS
Choice of any one

Sagan no ravo
Sweet semolina milk pudding with nuts and dried fruits

Bombay cupcake (Mawa Cake)

Dark chocolate and espresso coffee cake

Lagan nu custard
Baked egg custard with nuts and raisins

Caramel custard
Baked egg custard with caramel sauce

Price is INR 600/ -* for lunch or dinner

Please let your server know of any dietary restrictions or allergies.
*Government taxes and Service Charges as applicable will be charged extra.