MET5: Carcamo Vilchez, Noemi / Crespo Ames, Adrian
Route Map
Unit 5/ Lesson A: Food and eating habits.
Before the class Search information about food and heating
habits Maximize our vocabulary about food. Objectives: -To talk about food and eating habits. We created 4 activities according to the context. Act. A: Familiarize students with the vocabulary. Act B: Exposing students to the expressions and questions. Act C: To check if they understood the expressions and questions Act D: Communicative activity, Students have to use the vocabulary, expressions and questions in a real-world task. Lead In T shows in a power point presentation different kind of food in a limited context (Breakfast, lunch and dinner) Ss have to guess the different foods, even in Spanish it is okay. If students dont know how to say that words in English, teachers clarifies and give them some clues. Set Up Seating arrangement Lead-in: U form Act A: Individual, then in pairs. (Face to Face). Act B: Pair-work (Face to Face). Act C: Individual and then Pair-Work. (Face to Face). Act D: Pair-Work. (Face to Face). Explain each task simply and clearly. Example What do you have to do? Yes, Thats right / Maria can you help Juan to remember? As students start doing the activity. We have to walk and check if they are doing the activity. Write the next activity that were going to Run the activity do. Keep an eye on students as they finish (If they need extra time give them 2 or 3 more minutes). We stop the activity and help them with Close the activity the activities receiving feedback from them. Ask for volunteers to act the last conversation. Here we can help them with some mistakes or doubts that they have. Post activity