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RESTAURANT WEEK BANGALORE MENU

APPETISER
Choice of any one

Roasted Beet Salad (v)


Marinated feta, smoked almonds and honey mustard vinaigrette

Vegetable Kibbeh (v)


Vegetable and seitan kibbeh stuffed with feta mousse, pine nuts and mint with foxtail and
kodo millet, sesame garlic greek yogurt and pomegranate molasses

Mushroom Toast (v)


Caramelised mushrooms on sourdough with rich truffled mushroom pate, melted bombay
robiolo, roasted cherry tomato, mustard greens and parsley

Water Chestnut and Baby Corn Tempura (v)


In black bean and naga chilli aioli, togarashi, sesame and spring onions

Naga Chilli Chicken Wings


With a side of som tam salad

Soft Eggs and Andouille Sausage on Sourdough Toast


Green mustard spread, smoked bandel cheese cream cheese and gin mustard hollandaise

T&T Shrimp Tempura


In chilli mayo, togarashi, seaweed flakes and sesame

Price is INR 900/-* per head for lunch and INR 1100/-* per head for dinner
RW Signature Appetiser: INR 100/-* per head extra, RW Signature Main Course: INR 200/-* per head extra
Please let your server know of any dietary restrictions or allergies. Please note if you choose the Signature Option, your
regular selection will be replaced with the Signature Option. *Government taxes and Service Charges as applicable will be
charged extra

Swedish Inspired Beef Meatballs


Stuffed with local cheese, drumstick leaf persillade and tomato gojju

RW Signature Appetiser

Bajra and Ricotta Gnudi (v)


With creamed Amaranth and Spinach, toasted Pine Nuts, local Greens Veloute and Fried
Onions

Duck Tacos
Raagi Jowar Tacos, Scallions, Pickled Cucumber

MAIN COURSE
Choice of any one

Garden City (v)


Seitan, peppers, soy crumble, Bombay robiolo, bread and butter pickles and tomato sofrito
with tapioca chips

Baked Eggplant Involtini (v)


Stuffed with housemade ricotta served with tomato butter,charred tomato sofrito and
drumstick leaf persillade

Vegetable Gumbo (v)


With sassafras powder, elephant foot yam, crispy
Okra, sour cream, naati coriander and brown butter rice with butter crumbs

Spaghetti Caccio e Pepe (v)


Zucchini ribbon, cherry tomatoes, crushed black pepper parmesan, pine nuts and
gondhoraj lemon zest

Udon, House-cured Chorizo and Clams


With Bangalore black forest ham, fresh cilantro and smoked bandel

Price is INR 900/-* per head for lunch and INR 1100/-* per head for dinner
RW Signature Appetiser: INR 100/-* per head extra, RW Signature Main Course: INR 200/-* per head extra
Please let your server know of any dietary restrictions or allergies. Please note if you choose the Signature Option, your
regular selection will be replaced with the Signature Option. *Government taxes and Service Charges as applicable will be
charged extra

Brick Chicken
Crisp skin, sweet potato pure with truffle oil and vegetable stew

Andouille Sausage Gumbo


With sassafras powder, elephant foot yam, crispy okra, sour cream, naati coriander and
brown butter rice with butter crumbs

Bulgogi Beef Burger


Black bean mayo, kimchi and tapioca chips

RW Signature Main Course


Mushroom and Asparagus Risotto (v)
Gobindobhog rice, chilli, sweet potato leaves And Green Onions with Mustard Oil

Pan Seared Seabass with Smoked Cabbage


Foxtail and Kodo Millet, Confit Potatoes, raw Mango and Asparagus Cream Sauce

DESSERTS
Choice of any one

Apple Pie (eggless)

Expression of Jaggery
Banana cake, jaggery cardamom honey comb, jaggery caramel, coffee cardamom ice
cream

Brownie
Served warm, walnut ganache, brown butter cracker and yeast ice cream

Soy Kulfi
With Caramel Foam and Sesame Praline

Price is INR 900/-* per head for lunch and INR 1100/-* per head for dinner
RW Signature Appetiser: INR 100/-* per head extra, RW Signature Main Course: INR 200/-* per head extra
Please let your server know of any dietary restrictions or allergies. Please note if you choose the Signature Option, your
regular selection will be replaced with the Signature Option. *Government taxes and Service Charges as applicable will be
charged extra

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