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Abstracts e99

Objective: We aimed to compare prolonged hypotension following moderate- Results: The frequency of coffee drinkers was higher among the sedentary
intensity continuous exercise (MICE), high-intensity interval exercise (HIIE) in (77.4%) than the active (67.9%) subjects (p < 0.001). During a 12.6 year follow-
dry land or HIIE in immersed condition, using 24-h ambulatory blood pressure up 70 participants developed a CVE. The rate of CVE was higher among the
monitoring (ABPM). coffee drinkers (7.1%) than the abstainers (2.2%, p = 0.001) and was higher in the
sedentary (7.2%) than the active (3.6%) subjects (p = 0.01). In a 2x2 sub-table the
Design and method: Forty-two individuals (Table 1) suffering from hypertension
coffee-related difference in CVE was significant among the sedentary (p = 0.006)
or with a baseline blood pressure (BP) > = 130/85 mmHg (systolic/diastolic, SBP/
but not the active subjects (p = 0.22) with a Mantel-Haenszel Chi-Square = 8.3 (p
DBP), were randomly assigned to performing one of the three following exercises
= 0.004). In a multivariable Cox analysis, including age, sex, parental CVE, smok-
on a stationary cycle: MICE (24-min at 50% peak power output (PPO)) or HIIE
ing, alcohol use, total cholesterol, follow-up hypertension, and a coffee-physical
in dry land (two sets of 10-min with phases of 15-sec at 100% PPO interspersed
activity interaction term, coffee consumption was a significant predictor of CVE
by 15-sec of passive recovery) or HIIE in up-to-the-chest immersed condition.
in heavy coffee drinkers (Hazard ratio, 95% CI; 3.3, 1.28.9) and was a borderline
ABPM and ambulatory pulse wave velocity (PWV) were assessed during the 24-h
predictor in moderate drinkers (HR, 95% CI; 2.0, 0.94.5). In addition, a bor-
after.
derline negative interaction was found between coffee consumption and physical
activity habits on risk of CVE (p = 0.05).
Conclusions: These data confirm that coffee use is associated with increased risk
of CVE in young-to-middle age subjects with stage 1 hypertension. However, the
effects of coffee on risk of CVE is modulated by the individual level of physical
activity. Regular physical activity seems to counteract the long-term deleterious
effect of caffeinated coffee on the cardiovascular system.

OP.8A.06 CARDIAC REHABILITATION IN HYPERTENSIVE


PATIENTS: COMPARISON BETWEEN TWO
PROTOCOLS

L.B. Parreira1, P.C.B. V. Jardim1, A.L.L Sousa1, T.S.V. Jardim1, W.M. Sousa2,
A.F.O. Justo2, W.K.S.B. Souza1, P.V.O. Vitorino1,2. 1Liga de Hipertenso Arterial
da Universidade Federal de Gois, Goinia, BRAZIL, 2Mestrado em Ateno
Sade da Pontifcia Universidade Catlica de Gois, Goinia, BRAZIL
Objective: To compare clinical and functional parameters in hypertensive patients
Results: While MICE modified none of the 24-h average hemodynamic vari- who underwent two cardiac rehabilitation protocols: supervised and partially su-
ables, dryland HIIE induced a 24-h BP decrease (SBP: 3.6 5.7/DBP: 2.8 pervised.
3.0 mmHg, P < 0.05) and, to a much greater extent, immersed HIIE (SBP: 6.8
9.5/DBP: 3.0 4.5 mmHg, P < 0.05). The one condition that modified 24-h Design and method: This randomized clinical trial included patients with stage
PWV was immersed HIIE (0.21 0.30 m/s, P < 0.05). I or II hypertension, > 18 years, with no contraindication to physical exercise,
who did not use beta blockers and used at least three antihypertensive drugs and
Conclusions: HIIE performed on a stationary cycle in immersed condition, ap- also did not have limited voluntary ambulation. Group 1 participated in partially
peared more effective than HIIE in dry land and MICE in improving 24-h ABPM. supervised cardiac rehabilitation and group 2, supervised rehabilitation. All par-
In addition, cycling in water alleviated 24-h arterial stiffness. ticipants did warm-up exercises, physical conditioning, resistance training, and
cool-downs three days a week with sessions lasting 45 minutes over a period of
OP.8A.05 REGULAR PHYSICAL ACTIVITY ATTENUATES three months. Before and after the intervention, the patients underwent physical
THE ASSOCIATION BETWEEN COFFEE evaluation, a six-minute walking test, treadmill exercise test, metabolic exams,
CONSUMPTION AND CARDIOVASCULAR EVENTS and central and peripheral measures of blood pressure.
IN HYPERTENSION. THE HARVEST Results: We evaluated 61 patients (30 in group 1/31 in group 2) with a mean age
of 60.3 11.3 years; 78.7% were women. In the initial evaluation, the groups
L. Mos1, C. Fania2, F. Saladini2, A. Mazzer3, S. Cozzio4, A. Bortolazzi5, were homogenous with regard to all parameters except for mean body mass index
G. Garavelli6, E. Casiglia2, P. Palatini2. 1Town Hospital, San Daniele del Friuli,
values, which were 30.1 5.5 Kg/m2 in group 1 and 26.6 7.0 Kg/m2 in group
ITALY, 2University of Padua, Padua, ITALY, 3Town Hospital, Vittorio Veneto, ITA-
2 (p = 0.040). After the intervention, both groups were able to walk farther in the
LY, 4Town Hospital, Trento, ITALY, 5Town Hospital, Rovigo, ITALY, 6Town Hospi-
tal, Cremona, ITALY six-minute walking test: group 1 increased mean distance by 30.6 meters (p =
0.004) and group 2 increased by 55.0 meters (p < 0.001). In addition, group 2 had
Objective: Coffee consumption has been found to predict the risk of cardiovas- higher values for weight bearing achieved in muscular strength tests, advancing
cular events (CVE) in hypertension. Aim of the present study was to ascertain from 2.3 0.7 Kg to 3.0 0.7 for upper limbs (p < 0.001) and from 3.4 0.9 Kg to
whether the strength of the coffee-CVE association is modulated by regular physi- 3.8 0.8 Kg for the lower limbs (p < 0.001). Gains were also seen in the maximal
cal activity. consumption of oxygen, from 24.7 8.6 mlO2/Kg/min to 28.4 7.5 mlO2/Kg/
Design and method: The analysis was made in 1204 participants from the HAR- min (p = 0.003). Adherence to the intervention was similar for both groups: 77.5
VEST, a prospective cohort study of non-diabetic subjects aged 1845 years, 11% (G1) and 82 10% (G2) (p = 0.124).
screened for stage 1 hypertension. Among the participants, 26.2% were abstain- Conclusions: The partially supervised cardiac rehabilitation program resulted in
ers, 62.8% were moderate coffee drinkers (13 cups/day) and 10.0% were heavy significant improvements in the distance covered in the six-minute walking test.
coffee drinkers (>3 cups/day). For physical activity level, 61.1% were categorized The supervised cardiac rehabilitation program yielded, in addition to this gain,
as sedentary (class 0), 14.9% as mild exercisers (class 1), 14.9% as amateurs significant improvements in muscular strength and maximal consumption of oxy-
(class 2), and 9.1% as competitive athletes (class 3). gen. Adherence was satisfactory in both groups.

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