Taste Singapore

The small island with immense flavours

A delicious guide to
Singapores finest restaurants and eateries
Delectable and Delicious
Sweet and Satisfying

Tasty and Tantalising

 Restaurant Andr
41 Bukit Pasoh Road
+65 6534 8880
Open 7pm-11pm daily

Situated in a prime location on serene, leafy

and prestigious Bukit Pasoh Road, it comes
as no surprise that Restaurant Andr has
been rated the number 2 restaurant in Asia,
with untold delights awaiting all who enter
inside. Owned by personally overseen by
Chef Andr Chiang, this restaurant has 2
Michelin stars and is guided by Andrs
Octaphilosophy a set of guiding principles
that now acts as the bar for the highest
quality food and service in the culinary
world. The tasting menu alone offers over
30 unique servings, each designed to
delight both your senses and tastebuds
alike.

Peach Blossoms
6 Raffles Boulevard | Level 5,
Marina Square
+65 6845 1118
Open 12pm-10.30pm daily

5 star service, a pristine and classically

white interior and soft and tasteful ambient
music are all present in abundant supply
at Peach Blossoms. Headed by renowned
Cantonese Chef Francis Chong Wui Choong
who specialises in fresh seafood cuisine,
the restaurant offers an eclectic mix of fresh
delicacies and unusual flavour combinations
which are guaranteed to surprise even the
most well versed food connoisseur. From
Wasabi Prawn to St Pierre Scallop and
Abalone Mushroom, a treasure trove of
flavour lies within this unique and innovative
food paradise.
 High Society
2 Bayfront Ave | The Shoppes at
Marina Bay Sands
+65 6688 7522
Open 10am-11pm daily

Located within The Shoppes at Marina

Bay Sands, High Society features an
extensive array of beautifully presented
cakes, cupcakes, tarts, slices and
macarons. All of the delicacies at High
Society are hand crafted on site by a
team of dedicated pastry chefs who
produce all product fresh daily. Coupled
with a beautifully classic and decadent
interior, plush velvet seating and warm
mood lighting, High Society is the perfect
place to unwind and relax over a delicious
dessert paired with some of Singapores
best made coffee.

Club 55
Sands Skypark | Level 55,
Hotel Tower 2
+65 6688 8858
Open 8pm-12am daily

Set against the backdrop of magnificent

views of Singapores beautiful cityscape
spanning towards the Strait of Singapore,
Club 55 offers a truly sumptuous palette
of flavours. The menu is freshly devised
on a weekly basis by Executive Pastry
Chef, Anthony Poh who uses his 17
years of worldwide, 5 star establishment
experience to personally guide the
use of the over 250kg of chocolate per
week which is required to make the
desserts and pastries for the nightly
chocolate buffet. Featuring over 20 types
of chocolate and 15 types of cheese,
this delicious feast is a one-of-a-kind
experience.
 Fratini La Trattoria
10 Greenwood Avenue | Hillcrest
Park
+65 6468 2868
Open 6pm-11pm daily

Featuring a wide selection of dishes all

inspired by different regions of Italy, Fratini
La Trattoria impresses all gastronomic
tastes. Owner Chef Gabriel Fratini has
been cooking for 43 years in different
locations including Jakarta, Malaysia and
Thailand and now uses this experience
to personally handcraft delightful, bright,
delicious and visually stunning dishes
which turn the plates in Fratini La
Trattoria into beautiful canvases, painted
with passion and care. This restaurant
offers luxurious food in a glorious setting
with a reasonable price tag.

Summer Pavilion
7 Raffles Avenue | The Ritz-Carlton,
Millenia Singapore
+65 6434 5286
Open 6.30-10.30pm daily

First class service, fantastic food and

a beautifully styled atmosphere are all
present in abundant supply in this 1 star
Michelin rated restaurant. Signature
dishes include Peking Duck and Soya
Sauce Prawns, as well as some of the
best dim sums that Singapore has to
offer. Summer Pavilion also features a full
range of desserts including Almond Jelly
and Coconut Bars, both of which reflect
the Cantonese style of the restaurant.
Personally overseen by Executive Chef
Cheung Siu Kong who is constantly
making new and innovative additions to
the menu, Summer Pavilion is must visit.
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