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DINESH POL
XII-A
4624340
K.V.T
This is to certify that the bonafide done by DINESH ASHOK POL
of class XII-‘A’ in CHEMISTRY subject(043) during the
academic year:2015-16.
This record is submitted for partial fulfillment of the project
work assigned by the CBSE for the academic year:2015-16.
DATE:
SEAL
Primarily I would like to thank the CBSE for including the
project as part of our academic curriculum. This has provided
opportunity to learn something beyond the text book. It has
helped me in understanding the importance of science in our
day to day life.
At the same time I would like to thank Mr.G.K.REDDY PGT
CHEMISTRY, who extended his help for constant support
throughout the project.
At last I thank the principal Mr.G.RAMA RAO K.V.TIRUMALGIRI
for providing me this opportunity & all those who have helped
me directly & indirectly.
DINESH ASHOK POL
XII- ‘A’
ROLL.NO.: 4624340
1. Introduction……….…...!!
2. Aim………………….…….…!!
3. Requirements…….…...!!
4. Theory……………….….…!!
5. Procedure………….…...!!
6. Observations…….….…!!
7. Conclusions……….…...!!
8. References…….….……!!
Milk is a white fluid secreted by the mammary glands of living
organisms. It is the food of exceptional inters probability. Milk is
also known to contain all sorts of micronutrients essential for
the body of an organism. The major milk protein casein is found
only in milk and nowhere in the world. The composition of casein
is not constant and depends upon the source of milk.
Average composition of milk from different sources is given
below:
REFERENCES:
http://www.google.com/=casein+milk
http:// en.wikipedia.org/wiki/Casein