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• 12 •
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ENGLISH
4 Slowly turn steam valve knob (7) counter 7 NOTE: If you want to make espresso
clockwise to release steam. immediately after making hot water, the tem-
IMPORTANT: The more you turn the perature of the machine boiler must be
knob, the greater the steam pressure for brought down to a brewing temperature.
frothing. Otherwise, espresso may taste “burned”.
5 When you have made enough froth, turn To do this: place an empty cup on drip plate.
steam knob clockwise to shut off steam. Do not insert filter holder. Put the hot water/
Put steam switch (4) to “0” position. brew switches (2) and the steam switch (4)
6 Top each cup of cappuccino with a dash to “1”, letting cup fill with water. Turn brew
of cinnamon, cocoa, nutmeg. Serve. switch “0”.
7 NOTE: If you want to make more espres- You may now proceed to make espresso.
so immediately after steaming milk, the
machine boiler must be refilled with water
and temperature brought down to a Keeping it clean:
brewing temperature.
Otherwise, espresso may taste “burned”. 1 IMPORTANT: the steam nozzle should be
To do this: place an empty cup on the drip cleaned after each use in order to avoid build
plate. up of milk deposits that are very difficult to
Do not insert filter holder. clean. Cleaning is made easy as can be seen
Turn hot water/brew switch (2) to “1” in the DESCRIPTION OF PARTS. The outer
letting cup fill with water. part of nozzle can be removed by pulling
Turn brew switch “0”. downward.
You may now proceed to make more The outside of the steam pipe can be cleaned
espresso. with a damp cloth.
The steam jet is cleaned by running a shot of
steam through it.
Making hot water: The hole in the steam nozzle must be kept
open. A needle may be used.
1. Follow the procedure described under
“Preparation”. 2 Clean filter holder and filter in warm water
2. Turn the power switch (1) to “1”. after use.
3. Allow about 6 minutes for the machine to reach
its proper operating temperature.
Pay attention as the
4. Place a pitcher under the steam nozzle (8). Turbo-Frother
5 Slowly turn the steam knob (7) anticlockwise steam nozzle could
be hot!
so that the hot water and put the hot water/
brew switches (2) and the steam switch (4)
to “1” can be released.
N.B.: Dispensing should not exceed 60
seconds. Air intake to be kept clean
and free from residues.
6 Once the desired quantity of hot water is
obtained, turn the steam knob clockwise and
put the hot water/brew switches (2) and
the steam switch (4) to “0” to stop the water
release.
• 13 •
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