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CAFE

S E R V E D M O N D A Y- F R I D A Y U N T I L 1 1 A M ; S A T U R D A Y & S U N D A Y U N T I L 4 P M .

BREAKFAST STARTERS BENEDICTS

F R E S H - C U T S E A S O N A L F R U I T { 3 / 5  } NEW
T U R K E Y C LU B B E N E D I CT * LOBSTER BENEDICT*
B E R R I E S & C H A N T I L L Y C R E A M { 5.5 } Two extra-large poached eggs, toasted English muffin, Two extra-large poached eggs, peppered bacon,
Cajun turkey, avocado, Swiss, peppered bacon, cayenne seasoned lobster, toasted English muffin, house potatoes,
H A N D C R A F T E D C R O I S S A N T { 2.5 }
citrus hollandaise { 10 } cayenne citrus hollandaise {  15 }
FRESH-SQUEEZED O J O R G R A P E F R U I T {  3.5 / 4.75 }
EGGS BENEDICT* F AV
BACON CHEESEBURGER BENEDICT*
Two extra-large poached eggs, toasted English muffin, Two extra-large poached eggs, two mini burger patties,
Nueske’s™ Canadian bacon, house potatoes, cayenne citrus toasted English muffin, American cheese, diced bacon,
GRIDDLE hollandaise { 8.75 } house potatoes, cayenne citrus hollandaise { 9.5 }

SMOKED SALMON BENEDICT* PICO BENEDICT*


F AV T H I C K C U T C H A L L A H F R E N C H T OA ST Two extra-large poached eggs, toasted English muffin, Two extra-large poached eggs, sautéed spinach,
English cream batter, lemon zest, honey whipped butter, hickory hot-smoked salmon spread, house potatoes, pico de gallo, toasted English muffin, house potatoes,
powdered sugar, New England maple syrup { 7.75 } asparagus, scallions, cayenne citrus hollandaise { 11.75 } cayenne citrus hollandaise { 8 }
F AV
PEACH TOAST
Sweet & spicy pecans, English cream batter, lemon zest,
cinnamon roasted peaches, cannoli crème, powdered sugar,
New England maple syrup { 10 .25 }
EGGS & MORE

C H O C O L AT E C H I P PA N C A K E S T A C K HUEVOS MEXICANOS B I G P L AT E *
Three house-made chocolate chip buttermilk flapjacks, Scrambled eggs, cheddar, chipotle Pavia sauce, pico de gallo, Two flapjacks, two extra-large eggs, house potatoes or grits,
Chantilly whipped cream, New England maple syrup { 9 } guacamole, house potatoes or grits, flour tortillas { 7.25 } choice of breakfast sausage, turkey sausage or bacon { 8.75 }

G L U T E N - F R I E N D LY PA N C A K E S T A C K * * C R O I S S A N T S A N DW I C H FRENCHIE
WEEKENDS ONLY. Three house-made gluten-free flapjacks, Toasted handcrafted croissant, scrambled eggs, Thick cut challah French toast, two extra-large eggs,
powdered sugar, honey whipped butter, New England cheddar, choice of bacon, ham, breakfast sausage or house potatoes or grits, choice of breakfast sausage,
maple syrup { 8.5 } turkey sausage, fresh-cut fruit { 7.25 } turkey sausage or bacon { 8.75 }
Add cinnamon roasted peaches & sweet-n-spicy pecans { 2 }
P E T I T E B R E A K FA S T * F AV
DRESSED UP GRITS
B U T T E R M I L K PA N C A K E S T A C K Choose three of the following: two extra-large eggs, Local stone-ground yellow grits, peppered bacon,
Three house-made buttermilk flapjacks, honey whipped house potatoes, grits, breakfast sausage, turkey sausage, cheddar cheese, sour cream, onion jus, tomatoes,
butter, powdered sugar, New England maple syrup { 7 } bacon, thick cut toast, English muffin { 6.25 } choice of two eggs, toast or English muffin { 7 }
Add cinnamon roasted peaches & sweet-n-spicy pecans { 2 }

B R E A K FA S T S I D E S

H O U S E P O TAT O E S { 2 } T O A S T { 1.5 } T U R K E Y S A U S A G E { 2.5 }

G R I T S { 2 } E N G L I S H M U F F I N { 1.2 } S P I C Y I T A L I A N S A U S A G E { 2.5 }

P A N C A K E { 2.6 } T H I C K - S L I C E D P E P P E R E D B A C O N { 2.5 } C A N A D I A N B A C O N { 2.5 }

F R E N C H T O A S T { 4 } B R E A K F A S T S A U S A G E P A T T I E S { 2.5 } T W O E X T R A - L A R G E E G G S { 1.6 }

I T E M S B E L O W A R E AV A I L A B L E A L L D A Y.

A L L D AY O M E L E T S & M O R E . . .
KIDS MENU FOR THE
LITTLE ACORNS Served with thick cut toast or English muffin and fire-roasted salsa. Substitute egg whites { 1 }
12 AND UNDER PLEASE

Choice of a house green salad, roasted vegetables,


B U I L D YO U R O W N T H R E E E G G O M E L E T
French fries, house potatoes, garlic mashed potatoes
5.25 + add from list below:
or steamed broccoli and your choice of a fountain
drink or an organic Honest Kids® juice. EACH [0.5] EACH [1.25] EACH [2.5]

A J B ’ S M A C & C H E E S E { 5  } SWEET BELL PEPPERS TOM ATO ES SPINACH PEPPERED BACON

Z I T I & T O M A T O S A U C E { 5  } MUSHROOMS SWISS AV O C A D O HAM

C H I C K E N D I N N E R { 6  } RED ONIONS MOZZARELLA G OAT C H E ES E B R E A K FA S T S AU S AG E

C H I C K E N S A N D W I C H { 6  } SCALLIONS CHEDDAR F E TA I TA L I A N SAU SAG E

G R I L L E D C H E E S E { 6.25 } BLACK BEANS H O U S E P OTATO ES SOUR CREAM TURKEY SAUSAGE

C H I C K E N T E N D E R S { 6  } PICO DE GALLO SHOESTRING ARTICHOKES


P OTATO ES
C H E E S E B U R G E R { 6 .25 } JALAPEÑOS

C H E E S E Q U E S A D I L L A { 5  }
F AV
P H I L LY C H E E S E S T E A K O M E L E T T E X- M E X O M E L ET
Three eggs, yellow onions, roast beef, mushrooms, Three eggs, red onions, sweet bell peppers,
cheddar, mozzarella, sour cream, shoestring potatoes, mushrooms, black beans, corn, jalapeños,
scallions { 9 } cheddar, mozzarella, pico de gallo, cilantro,
VISIT OUR DRINK & DESSERT BARS sour cream, tortilla strips { 7.5 }
H E A LT H I E R T H A N T H E R E S T O M E L E T
Three egg whites, spinach, mushrooms, goat cheese, red
onions, tomatoes, side of fruit (instead of toast) { 7.75 }

COFFEE & JUICE A M E R I C A N B R E A K FA S T * O R I G I N A L B R E A K FA S T T A C O


Two extra-large eggs, house potatoes, choice of Scrambled eggs, red onions, sweet bell peppers, cheddar,
breakfast sausage, turkey sausage or bacon and flour tortilla, choice of bacon, spicy sausage or ham { 3 }
B E E R & W I N E & C O C K TA I L S thick cut toast or English muffin { 7.75  }
V E G E T A B L E B R E A K FA S T T A C O
C H I C K E N & WA F F L E S Scrambled eggs, house potatoes, red onions, mushrooms,
We offer a variety of award-winning, handcrafted Belgian waffle, fried chicken tenders, powdered sugar, sweet bell peppers, cheddar, flour tortilla { 2.6 }
New England maple syrup { 9.5 }
G E L AT O , C A K E S , B R E A K FA S T E N C H I L A D A S
PIES, COOKIES & MORE Flour tortillas, scrambled eggs, cheddar, mozzarella,
American cheese, guacamole, pico de gallo,
trust us, you'll want more sour cream, chipotle Pavia Alfredo sauce, tortilla
strips, cilantro { 7  }

F AV
BLACK WALNUT CAFE FAVORITES *EGGS, CITRUS HOLLANDAISE SAUCE, TUNA, STEAKS AND BURGERS MAY BE SERVED UNDERCOOKED. CONSUMING RAW
* *A S K T O S E E O U R G L U T E N - F R E E M E N U
OR UNDERCOOKED MEATS, POULTRY, SEAFOOD, SHELLFOOD, OR EGGS MAY INCREASE YOUR RISK OF FOODBORNE
GF Gluten-free bread available upon request. Our kitchen ILLNESS, ESPECIALLY IF YOU HAVE CERTAIN MEDICAL CONDITIONS.
SPICY is NOT gluten-free and cross-contact may occur. Some dishes may contain nuts, please let us know of any food allergies. S U B S T I T U T I O N S M AY R E Q U I R E A D D I T I O N A L C H A R G E S
CAFE

SOUP BITES, SHAREABLES, & MUNCHIES

Made fresh daily. Served with garlic bread . NEW


ASIAN CHICKEN NACHOS F AV
C H I C K E N TAQ U I T O S
Grilled marinated chicken, roasted corn, black beans, Crispy corn tortillas, grilled marinated chicken breast,
CHICKEN TORTILLA
jalapeños, American cheese Pavia blend, sour cream, cilantro, mozzarella, roasted corn, pico de gallo, guacamole,
Tomato base, vegetables, avocado, chicken,
Asian barbecue sauce, wonton chips { 9.25 } feta, chipotle Pavia Alfredo sauce { 8.5  }
habanero, tortilla strips { 4.2 / 7 }
SOUTHWESTERN HUMMUS CHICKEN QUESADILLA
C R E A M Y T O M AT O B A S I L
Puréed chickpeas, tahini, garlic, olive oil, spices, Grilled marinated chicken breast, cheddar, mozzarella, sour
Pesto tomato basil soup with cheese tortellini { 3.7 / 6  }
cilantro, lime, with crispy wontons { 7  } cream, pico de gallo, guacamole, cilantro, flour tortillas { 10.5  }
P O TAT O B AC O N Substitute carrots, celery, cucumber, bell peppers { 1 }
F AV
SMOKED SALMON SPREAD
House potatoes, red onions, cheddar,
SPINACH & ARTICHOKE DIP Hickory hot-smoked salmon spread, garlic crostinis, scallions { 9 }
peppered bacon, scallions { 3.9 / 6.75  }
Spinach, artichokes, cream cheese, mozzarella,
GUACAMOLE, CHIPS & SALSA
SOUP & SALAD Parmesan, red onions, garlic, sour cream, pico de gallo,
House-made guacamole, fire-roasted salsa, chips { 6 }
Choice of any soup { cup 9.2 / bowl 10.5 } fire-roasted salsa, chips { 9.5 }
House, Caesar or Greek salad GARLIC CHEESE BREAD
PIMENTO DEVILED EGGS
Add chicken { 3 .5 } or shrimp { 3  } Cheddar and mozzarella, garlic bread, scallions,
Pimento cheese spread, boiled eggs, bacon { 5.75 }
tomato and Pavia Alfredo sauces { 6 .25 }

SALADS
PA S TA
Add Chicken 3.5 | Shrimp 4.5 Salmon* 6.75
Extra garlic bread { 1  } Blacken any item { 1 .25 } Served with garlic bread. Additional garlic bread { 1 } Substitute whole wheat linguine { 1 }
NEW
T H E L I T I G AT O R C H I P O T L E C H I C K E N P E P P E R PA S T A C H I C K E N PA R M E S A N
Chunky chicken salad, sweet ‘n’ spicy pecans, grapes, Grilled marinated chicken breast, chipotle Pavia Parmesan-crusted chicken, tomato sauce, mozzarella, sautéed
strawberries, blueberries, cucumber, tomatoes, carrots, Alfredo sauce, amber butter, pico de gallo, tortilla spinach, amber butter, Pavia Alfredo sauce, linguine { 11.25 }
arugula, lemon Otis dressing, garlic bread { 11.25 } strips, linguine { 10 .75 }
NEW ORLEANS NOODLE
F AV
B L A C K WA L N U T S A L A D F AV
F I E STA JA L A P E Ñ O C H I C K E N Sausage, shrimp, amber butter, tomatoes, mushrooms,
Grilled marinated chicken breast, walnuts, Grilled marinated chicken breast, American cheese, cayenne Pavia Alfredo sauce, linguine { 14.25 }
Gorgonzola cheese, julienne green apples, house Pavia Alfredo sauce, amber butter, jalapeños, sweet bell
greens, tomato savory dressing, garlic bread { 11.9 } peppers, tortilla strips, pico de gallo, cracked black pepper,
B L A C K WA L N U T L E M O N C H I C K E N
Grilled marinated chicken breast, mushrooms, amber butter,
BWC SIRLOIN STEAK SALAD* garlic, penne { 11 }
lemon Pavia Alfredo sauce, Marie cheese, linguine { 10.5 }
Grilled Halperns' Angus Beef™ sirloin, honey ginger PAV I A S H R I M P A L F R E D O
marinade, grilled asparagus, julienne green apples, Shrimp, sweet bell peppers, cracked black pepper, garlic,
OTIS OTIS OTIS
sweet ‘n’ spicy pecans, house greens, asiago dressing, Grilled marinated chicken breast, olive oil, Kalamata olives,
mushrooms, amber butter, Marie cheese, Pavia Alfredo
garlic bread { 16.25  } oregano, garlic, sun-dried tomatoes, artichokes, feta, Pavia
sauce, linguine { 13.75 }
Alfredo sauce, linguine { 12.75 }
GREEK SALAD
Artichokes, Kalamata olives, red onions, celery,
sweet bell peppers, sun-dried tomatoes, feta, cucumbers,
house greens, lemon Otis dressing, garlic bread { 10.5  }

ASIAN TUNA SALAD* SIGNATURE ENTREES


Seared rare ahi tuna, black sesame seeds, red, green and
Napa cabbage, carrots, mint, cilantro, snow peas, wonton
GRILLED CHICKEN BREAST B L A C K WA L N U T F I S H T A C O S
strips, wasabi aioli, spicy Asian dressing { 15  }
Marinated chicken breast, walnuts, pico de gallo, Beer-battered mahi mahi, fresh lime, corn tortillas,
BLACKENED SALMON garlic mashed potatoes, roasted vegetables, lettuce, pico de gallo, cilantro, cayenne ranch dressing,
CAESAR SALAD garlic bread { 12 } house salad { 11.5  }
Blackened salmon, croutons, Marie cheese, L O B ST E R TAC O S
CHICKEN FRIED STEAK
romaine, Caesar dressing, garlic bread { 14  } Seasoned lobster, corn tortillas, fresh lime, lettuce, pico de
Halperns' Angus Beef™, white gravy, garlic mashed
COBB SALAD potatoes, scallions, garlic bread { 12 } gallo, cayenne ranch, cilantro, Caesar salad { 17.25  }
Grilled marinated chicken breast, peppered bacon, ASIAN BBQ SALMON*
POT ROAST F AV

roasted corn, cucumbers, tomatoes, avocado, Grilled Asian barbecue salmon, sweet bell peppers,
Slow cooked Angus chuck tender, garlic mashed
hard-boiled egg, house greens, cobb dressing, broccoli, snow peas, red onions, scallions, cilantro,
potatoes, roasted vegetables, garlic bread { 14.5 }
garlic bread { 13 .25 } honey ginger sauce { 16.5  }
ST E A K D I N N E R*
F AV
S A N TA F E S A L A D BWC CHICKEN TENDERS
Halperns' Angus Beef™ 10 oz. sirloin, BWC rub,
Grilled marinated chicken breast, roasted corn, Crispy chicken tenders, French fries, cayenne ranch
black beans, mango, cheddar, tortilla strips, pico de gallo, garlic mashed potatoes, broccoli, garlic bread { 19 }
and honey mustard dipping sauces { 10.25  }
sweet bell peppers, house greens, spicy mango cilantro
dressing, garlic bread { 12.75 }

CRISPY CHICKEN TENDERS SALAD


Crispy chicken tenders, cucumbers, roasted corn, tomatoes,
carrots, cheddar, house greens, garlic bread { 11 } BURGERS & SANDWICHES

Substitute sweet potato fries or fruit { 1 }; Substitute soup { 1.5 } Substitute gluten-free bread { 1.5 }

HOUSE-MADE SALAD DRESSINGS


NEW
A M E R I CA N BU R G E R* C H I C K E N & WA F F L E S A N D W I C H
½ pound ground brisket and chuck patty, American Chicken tenders, waffle bun, garlic cream cheese, arugula,
Tomato Savory  *  Asiago Blue Cheese  *  Caesar  *  Ranch 
cheese, lettuce, tomato, house-made pickles, spicy pepper jelly, fries { 10.5 }
Honey Mustard  *  Spicy Mango Cilantro  *   Lemon Otis
mustard mayo, brioche bun, choice of fries or
Fat-Free Raspberry Walnut  NEW
ALL NAPKINS ON DECK
house-made potato salad { 11.25 } Add bacon { 1 .5 }
Crispy chicken tenders, pepper jack cheese, mango habanero
DA R N G O O D BU R G E R* barbecue sauce, lettuce, house-made pickles, brioche bun,
10 oz. Halperns' Angus Beef™ ground chuck, sautéed choice of fries or house-made potato salad { 9.75 }
onions, mushrooms, peppered bacon, cheddar, lettuce,
GRILLED CHEESE B LU E C H E E S E BU R G E R *
garlic cream cheese, brioche bun, choice of fries or
house-made potato salad { 11.5  } Halperns' Angus Beef™ ground chuck, blue cheese,
pickled jalapeños, spinach, caramelized onions,
F AV
POT ROAST GRILLED CHEESE F AV
DOC’S KRAZY TURKEY BURGER peppered bacon, wheat bun, sweet potato fries { 10.75  }
Slow cooked Angus chuck tender, buttered challah bread, Seasoned turkey patty, Swiss, sautéed mushrooms,
American cheese, house salad { 9 } tomato, avocado, spinach, pesto mayo, wheat bun,
F AV
GRILLED CHICKEN CROISSANT
sweet potato fries { 10 .75 } Grilled marinated chicken breast, peppered bacon,
CLASSIC GRILLED CHEESE lettuce, tomato, cayenne ranch, handcrafted croissant,
& T O M AT O B A S I L S O U P BLACK BEAN BURGER choice of fries or house-made potato salad { 11.75  }
American cheese, buttered challah bread, Hummus black bean burger patty, arugula, spinach,
tomatoes, wheat bun, house salad { 9.25 } T U R K E Y C R O I S S A N T C LU B
tomato basil soup { 7.5 }
Cajun turkey, Swiss, peppered bacon, lettuce, tomatoes,
B AC O N & T O M AT O G R I L L E D C H E E S E C H I C K E N S A L A D S A N DW I C H pesto mayo, handcrafted croissant, choice of fries or
American cheese, buttered challah bread, thick-sliced Chunky chicken salad, sweet ‘n’ spicy pecans, grapes, house-made potato salad { 11.75  }
peppered bacon, tomato, house salad { 9 .25 } lettuce, tomato, handcrafted croissant, fruit cup { 10  }

FRENCH DIP
Thinly sliced roast beef, provolone, sautéed onions, mushrooms,
asiago dressing, onion au jus, baguette, choice of fries or
house-made potato salad { 11 }
F AV
BLACK WALNUT CAFE FAVORITES
100317-G

*EGGS, CITRUS HOLLANDAISE SAUCE, TUNA, STEAKS AND BURGERS MAY BE SERVED UNDERCOOKED. CONSUMING
Some dishes may contain nuts, please let us know of any food allergies.
RAW OR UNDERCOOKED MEATS, POULTRY, SEAFOOD, SHELLFOOD, OR EGGS MAY INCREASE YOUR RISK OF
S U B S T I T U T I O N S M AY R E Q U I R E A D D I T I O N A L C H A R G E S
SPICY FOODBORNE ILLNESS, ESPECIALLY IF YOU HAVE CERTAIN MEDICAL CONDITIONS.

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