• Guinness • Pinot Grigio

• Sam Adams- Irish Red • Moscato

• Magic Hat- Bob’s 1st Ale • Champagne
• Killian’s- Irish Red • Chardonnay
• Harp Lager • Riesling
• Murphy’s Amber • Sauvignon Blanc
• Murphy’s Stout • Pino Noir
• O’Hara’s Irish Red • Merlot
• Kilkenny Irish Red • Cabernet Sauvignon
• Smithwick’s Irish Ale

• Budweiser
• Bud Lite
• Miller Lite
• Coors Light
• Corona
• Michelob Ultra
• Stella Artois
• Yuengling
• Heineken

Sunday: 12:00 PM – 8:00 PM

Monday: Closed
Tuesday: 12:00 PM – 9:00 PM
Wednesday: 12:00 PM – 9:00 PM
Thursday: 12:00 PM – 9:00 PM
Friday: 12:00 PM – 11:00 PM
Saturday: 12:00 PM – 11:00 PM

Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase
your risk of foodborne illness.
 Corned Beef Sliders Beef Stew
Slow cooked corn beef topped with cabbage Homemade recipe, made with tender pieces
and Guinness mustard. of beef brisket, bacon, carrots, celery,
Served with house made chips. onions, and Guinness.

Reuben Sliders Creamy Potato Soup

Grilled corned beef topped with sauerkraut, Homemade recipe, made with potatoes,
melted swiss cheese, and thousand island celery, onions, and cheddar cheese. Served in
dressing. a bread bowl.
Served with house made chips

Irish Potato Bites

Mini twice baked potatoes stuffed with corned
beef and cheddar cheese Wedge Salad
Wedge of iceberg lettuce topped with
Pub Nachos tomato, cucumber, onion, crumbled bleu
Thinly sliced russet potatoes, tossed with cheese, and bacon.
seasonings, cheddar cheese, crumbled bacon,
pico de gallo, and sour cream. Pub House Salad
Fresh mixed greens, tomato, cucumber,
Potato Pancakes onions, cheddar cheese, and garlic croutons.
Fried potato pancakes served with apple sauce.

Bleu Burger
Angus beef patty stuffed with bleu cheese crumbles, basted with a whiskey glaze, topped off
with Guinness caramelized onions, and mushrooms. Served with fries.

Veggie Burger
House blend topped with lettuce, tomato, and pesto sauce. Served with fries.

Jameson BBQ Chicken

Grilled chicken breast. Topped with a Jameson BBQ sauce, crispy onion
straws, bacon, and melted cheddar cheese. Served with fries.

Turkey Bacon Melt

Roasted turkey with thick-cut smoked bacon, topped with melted pepper jack cheese, cheddar
cheese, and house made spicy mayo. Served with fries.

Mac and Cheese

Baked macaroni and cheese filled with Guinness, sharp cheddar cheese, and Dijon mustard. Topped with a garlic bread crumb.

Cheese and Sausage Pasta

Baked penne noodles served in a creamy cheddar cheese beer sauce with baked sausage.

Shepherd’s Pie
Blend of ground beef and vegetables with a whipped potato topping.

Corned Beef and Cabbage

Slow cooked corned beef, and sautéed green cabbage. Served with mashed potatoes and a sweet Dijon sauce.

Bangers and Mash

Thick beef sausage served over mashed potatoes and topped with an onion gravy.

Vegetable Stir Fry

Vegetables and toasted cashews in a soy glaze over lemon grass and rice.

Fish and Chips

Guinness battered cod, fried golden brown, and served with tartar sauce and house made fries.

=Vegetarian