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Prabhakar (2010)
conducted study on Service Quality (Servqual) and its Effect on Customer
Satisfaction in Retailing and found Customers have highest expectations on the
promptness of service, accuracy of transactions, security issues and concerns; the
customer’s lowest expectations are cleanliness, ambience, etc. It must however be
noted here that this rating is a comparative assessment and therefore this dimension
of service quality scores lower in comparison to promptness, security and other
security related issues. The dimension ‘Staff performance’ in our informal interviews
was reported to be satisfactory by the respondents and therefore did not expect
substantial improvements in their performance.
Farooqi, Rahela and Banerji, Rashi (2013) conducted study on Evaluation of Retail
Service Quality by Using RSQS Model: A Case Study on Big Bazaar Hypermarkets
in NCT of Delhi (India) and found the analysis that the RSQS model shows an
overall perceived level of retail service quality in the Big Bazaar Hypermarkets is
3.28 that is less than expected level represented by number 4. This means that
customers are not fully satisfied with the retail service quality provided in the Big
Bazaar Hypermarkets and there is a scope for improvement. From the gap score
analysis carried out, it was found that, the overall service quality is low as perceived
by consumers. Consumers receive less than expected experience from the Big
Bazaar Hypermarkets even though the difference is not wide. Further from
correlation analysis we can conclude that the Retail Service Quality is associated
with future consumption behaviour of the customers.
Ajmer Singh (2013) conducted study on Service Quality, Customer Satisfaction and
Behavioral Intentions Across the Various Formats (Supermarket, Hypermarket &
Departmental Store) in India and found more number of males was visiting these
stores in comparison to females. Hence, managers need to avail those products and
services which are being liked by the male consumers as well as by the female
consumers. It was also found that these customers were belonging to the middle
income group. Hence, these stores should provide them those categories of
products and services which can meet their income level and can provide them high
satisfaction level. there existed a significant difference in the Physical Facility domain
of Quality Scale among Supermarkets, Hypermarkets and Departmental Stores. The
mean values made it clear that it was better in Departmental Stores being followed
by Hypermarkets and Supermarkets.
Jain and Gupta (2004) have done a comparative analysis of two major service
qualities Measurement scales: SERVQUAL and SERVPERF. An ideal service quality
scale is one that is not only psychometrically sound but is also diagnostically robust
enough to provide insights to the managers for corrective actions in the event of
quality shortfalls. This study assesses the diagnostic power of the two service quality
scales. Using data collected through a survey of consumers of fast food restaurants
in Delhi, the study finds the SERVPERF scale to be providing a more convergent
and discriminate valid explanation of service quality construct.
Shashi Singhal (2016) conducted study on Measuring Retail Service Quality Using
RSQS Model and found that the respondents were more satisfied with LIFESTYLE,
CENTRAL in reference to all the dimensions of service quality as compared to
SHOPPERS STOP. Consumer's perception of service quality was significant in all
dimensions, the stores selection helped in interpreting the customer's perceptions
towards the retail stores in Jaipur.