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Kevin D. Tipton, Elisabet Borsheim, Steven E. Wolf, Arthur P.

Sanford and
Robert R. Wolfe
Am J Physiol Endocrinol Metab 284:76-89, 2003. First published Sep 11, 2002;
doi:10.1152/ajpendo.00234.2002

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Am J Physiol Endocrinol Metab 284: E76–E89, 2003.
First published September 11, 2002; 10.1152/ajpendo.00234.2002.

Acute response of net muscle protein balance reflects


24-h balance after exercise and amino acid ingestion

KEVIN D. TIPTON, ELISABET BORSHEIM, STEVEN E. WOLF,


ARTHUR P. SANFORD, AND ROBERT R. WOLFE
Metabolism Unit, Shriners Hospitals for Children, Galveston 77550; and Department
of Surgery, The University of Texas Medical Branch, Galveston, Texas 77555
Submitted 29 May 2002; accepted in final form 26 August 2002

Tipton, Kevin D., Elisabet Borsheim, Steven E. uncertainty as to the impact of these transient re-
Wolf, Arthur P. Sanford, and Robert R. Wolfe. Acute sponses on chronic changes in muscle metabolism and
response of net muscle protein balance reflects 24-h bal- muscle mass.
ance after exercise and amino acid ingestion. Am J Physiol It has been proposed that protein metabolism exhib-
Endocrinol Metab 284: E76–E89, 2003. First published
its a homeostasis whereby dietary-induced stimulation

Downloaded from ajpendo.physiology.org on September 20, 2010


September 11, 2002; 10.1152/ajpendo.00234.2002.—The
purpose of this study was to determine if the acute ana- of protein balance during the day would be countered
bolic muscle response to resistance exercise and essential by a subsequent nadir in the middle of the night and
amino acids (EAA) reflects the response over 24 h. Seven the net change would be zero for the full day (16, 17,
subjects participated in the following two 24-h studies: 1) 20). Furthermore, in our previous studies, the large
resting (REST) and 2) rest plus resistance exercise and acute changes were measured in the fasting state. A
consumption of EAA (ES). Net balance (NB) across the leg recent study showed that the response of muscle PS
was determined for four amino acids. [13C6]phenylalanine may become refractive to hyperaminoacidemia in cer-
was infused to determine mixed muscle fractional syn- tain situations (8). Thus it is possible that changes in
thetic rate (FSR). Twenty-four-hour FSR was significantly net muscle protein balance resulting from hyperami-
greater for ES than for REST (P ⫽ 0.003). Exchange of
noacidemia after exercise would be diminished by a
phenylalanine across the leg was ⫺194 ⫾ 74 (SE) mg for
ES and ⫺371 ⫾ 88 mg for REST (P ⫽ 0.07) over 24 h and meal before the exercise or may diminish the response
229 ⫾ 42 mg (ES) and 28 ⫾ 15 mg (REST; P ⬍ 0.01) over to a subsequent meal. Either scenario would affect the
3 h corresponding to exercise and EAA consumption for total response of muscle over a full 24-h day, possibly
ES. The difference in phenylalanine exchange between diminishing the total response.
REST and ES was not different for measurements over 24 Therefore, the purpose of the present study was to
and 3 h. Increases in NB during ES were primarily the determine if the response of net muscle protein metab-
result of increases in protein synthesis. Results for other olism to resistance exercise and amino acid ingestion
amino acids were similar. The acute anabolic response of measured acutely was reflective of that measured over
muscle to EAA intake and exercise is additive to the a full 24-h day. We measured net muscle protein bal-
response at rest and thus reflects the 24-h response.
ance of healthy volunteers for 24 h on two separate
muscle protein synthesis; muscle protein breakdown; stable occasions, once while they rested comfortably and once
isotopic tracers when they also performed a resistance exercise bout
and consumed 30 g of essential amino acids (EAA).
IT IS CLEAR THAT the combination of exogenous amino METHODS
acids, administered either intravenously (7) or orally
Subjects
(21, 25, 26), and resistance exercise is a potent stimu-
lator of acute net muscle protein synthesis (PS). Stim- Seven healthy volunteers (4 females, 3 males) participated
ulation of net muscle PS by amino acids and exercise is in each of two trials. The study design, purpose, and possible
of large magnitude and is primarily the result of an risks were explained to each subject before written consent
increase in muscle PS rather than a decrease in break- was obtained. The Institutional Review Board and the Gen-
down. Interpretation of the results of these studies is eral Clinical Research Center (GCRC) of the University of
dependent on the assumption that the response of net Texas Medical Branch at Galveston approved the study pro-
tocol. All subjects were healthy, nondiabetic, and normoten-
muscle PS is additive to the balance that would occur
sive and had normal cardiac rhythm with no abnormalities,
during a normal day in the absence of the exercise and as judged by medical history, physical examination, resting
amino acid ingestion. Although the magnitude of the electrocardiogram, and laboratory blood and urine tests. All
response to oral ingestion of amino acids after exercise volunteers were recreationally active, but none had partici-
is large, it is also transient (21, 25, 26). Thus there is
The costs of publication of this article were defrayed in part by the
Address for reprint requests and other correspondence: K. D. payment of page charges. The article must therefore be hereby
Tipton, Metabolism Unit, Shriners Hospitals for Children, 815 Mar- marked ‘‘advertisement’’ in accordance with 18 U.S.C. Section 1734
ket St., Galveston, TX 77550 (E-mail: ktipton@utmb.edu). solely to indicate this fact.

E76 0193-1849/03 $5.00 Copyright © 2003 the American Physiological Society http://www.ajpendo.org
24-H MUSCLE PROTEIN BALANCE E77

Fig. 1. Study protocol. Rest (REST) and exercise-sup-


plementation (ES) trials are identical with the excep-
tion of the addition of the ingestion of 2 ⫻ 15 g essential
amino acids (D) and a resistance exercise bout indi-
cated below the timeline. Net muscle protein balance
and fractional synthesis rate (FSR) were determined
for the entire 24-h period of both trials and for 3 h
corresponding to the acute period of drink ingestion and
exercise (EX) from 1100 to 1400. M, ingestion of meals;
BF, breakfast period, 0900–1100; PE, postexercise pe-
riod, 1400–1700; ML, 2nd meal period, 1700–2000; NT,
middle of the night, 0000–0300; AM, morning fasting
period, 0500–0800; CON, control; B, muscle biopsy.

pated in resistance training for at least 1 yr. Subjects were puting, Silverton, OR) and designed a 5-day diet for each

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instructed to refrain from physical exercise for 48 h before subject that matched the subject’s habitual diet in energy,
each study. Mean age was 26.7 ⫾ 1.0 (SE) yr, weight was protein, carbohydrate, and fat intake. Habitual dietary in-
73.0 ⫾ 5.0 kg, height was 1.75 ⫾ 0.15 m, and body mass index take and standardized diet are summarized in Table 1. For 4
was 23.7 ⫾ 0.6 kg/m2. At least 1 wk before the initial infusion days before each protocol, the GCRC kitchen prepared all
protocol, each subject was familiarized with the leg extension meals consumed by each subject, and subjects were in-
machine, and his or her one-repetition maximum (1 RM; the structed not to consume anything other than water outside of
maximum weight that can be lifted for one repetition) was the prepared diet. Energy intake was 100% of habitual on the
determined. Mean 1 RM for the leg extension was 116.7 ⫾ first 2 days of the diet period, 110% on the second 2 days, and
16.1 kg. 80% of habitual on the day of the study (day 5). This pattern
was used to ensure that subjects were in energy balance over
Experimental Protocol
the entire 5-day diet period while consuming only two meals
A schematic diagram of the study protocol is presented in on the day of the study. Subjects consumed only two meals so
Fig. 1. The protocol was designed to determine if the acute that the response to the EAA ingestion and resistance exer-
response of net muscle protein balance to the interaction of cise could be clearly delineated by measuring net muscle
resistance exercise and EAA ingestion was reflective of that protein balance over a sufficiently long time period after
over 24 h. Each subject participated in two 24-h infusion exercise. Protein intake was 100% of habitual for all 5 days of
protocols, a resting protocol (REST) and an exercise-supple- the diet standardization period, including the study day.
mentation protocol (ES), in random order. Net muscle protein The REST trial consisted of a 26-h isotope infusion and
balance was calculated for the entire 24-h period and for a 24-h sampling period while the subjects rested comfortably in
3-h period from 1100, i.e., the beginning of the resistance a bed at the GCRC. Movement was not prohibited, and
exercise protocol for ES, including ingestion of 15 g of EAA subjects were free to stand up and move around, but the
immediately before the exercise and a second EAA ingestion nature of the study, i.e., the catheters and infusion pumps,
1 h after completion of the exercise bout during ES. During made it uncomfortable for the subject to do more than mini-
REST, 3-h net muscle protein balance was calculated for the mal movement. Thus subjects spent the majority of their
corresponding time period. time lying in bed. Two meals were consumed during the
The possible influence of dietary fluctuations on net mus- protocol. The first meal was consumed in the morning, im-
cle protein balance during each infusion study was mini- mediately after the first biopsy and arteriovenous sample.
mized by standardization of the diet for each subject for 4 The second meal was divided into eight small doses of a
days before each study. Before the first infusion protocol, liquid supplement (condensed milk or Boost; Mead Johnson,
subjects completed a 3-day diet record. The GCRC dietitian Evansville, IN) consumed at 15-min intervals over a 2-h
analyzed the diet utilizing Nutritionist IV software (N2 Com- period in an attempt to maintain isotopic steady-state during

Table 1. Habitual diet and diet consumed for 4 days of diet standardization and the day
of the infusion study (day 5)
Study Day 5

Habitual Day 1 Day 2 Day 3 Day 4 Total Meal 1 Meal 2

Energy, MJ 8.49 ⫾ 1.24 8.49 ⫾ 1.23 8.44 ⫾ 1.23 9.32 ⫾ 1.36 9.30 ⫾ 1.35 6.83 ⫾ 1.00 2.90 ⫾ 0.46 3.93 ⫾ 0.57
Protein, g 90 ⫾ 12 91 ⫾ 12 90 ⫾ 12 91 ⫾ 12 92 ⫾ 12 88 ⫾ 12 44 ⫾ 7 44 ⫾ 7
Carbohydrates, g 223 ⫾ 32 240 ⫾ 36 239 ⫾ 36 289 ⫾ 40 290 ⫾ 41 154 ⫾ 31 50 ⫾ 12 104 ⫾ 20
Lipids, g 80 ⫾ 21 80 ⫾ 20 79 ⫾ 20 80 ⫾ 20 80 ⫾ 20 70 ⫾ 19 33 ⫾ 7 48 ⫾ 15
Values are means ⫾ SE. Habitual is the diet calculated from 3-day diet records. Days 1–4, consumption on the 1st through 4th days of the
diet standardization period; study day 5, day of the 24-h study period; total, total amount consumed on the study day; meal 1, amount
consumed during the 1st meal on the study day; meal 2, amount consumed during the 2nd (liquid) meal during the study day.

AJP-Endocrinol Metab • VOL 284 • JANUARY 2003 • www.ajpendo.org


E78 24-H MUSCLE PROTEIN BALANCE

this time (for enrichment values, see Tables 2 and 3). Ap- concentration in each. Blood was placed in serum separator
proximately 40% of the energy and 50% of the protein were tubes for later spectrophotometric measurement of the dye in
consumed during the first meal of the study day, and 60 and the samples.
50% of the energy and protein, respectively, were consumed At ⬃0800, after 2 h of tracer infusion for establishment of
during the second meal (Table 1). isotopic steady state, the first arteriovenous blood samples
Subjects were admitted to the GCRC on the evening before were taken from the femoral vessels, and the first of five
each study day. The next morning, an 18-gauge, polyethylene muscle biopsies was taken from the vastus lateralis. The first
catheter was inserted in a large peripheral vein of each arm. meal was then served and completely consumed by no later
One catheter was for infusion of isotopic tracers, and the than 0900. Arteriovenous blood samples were taken on the
second, in the contralateral arm, was used for blood sampling hour throughout the next 24 h (until 0800 the next morning)
for blood flow measurement. Catheters were inserted in po- and more frequently at times when amino acid concentra-
sitions to prevent occlusion by bending of the arms. After
tions were changing, e.g., after meal and amino acid inges-
background blood sampling, a primed-constant infusion of
tion and at six selected periods when blood flow was mea-
L-[ring-13C6]phenylalanine was started at 0600. The priming
dose and infusion rate were 2 ␮mol/kg and 0.05 ␮mol 䡠 sured. All blood samples for measurement of arterial and
min⫺1 䡠 g⫺1. The infusion continued throughout the 24-h sam- venous concentrations and isotopic enrichments were imme-
pling protocol (i.e., until the final muscle biopsy at 0800 the diately placed in preweighed tubes containing 1 ml sulfosal-
next morning). Catheters were then placed in the femoral icylic acid/ml blood.
artery and vein for arteriovenous sampling across the leg. ICG infusion was initiated 10 min before blood flow sam-
The femoral arterial catheter was also used for infusion of pling. Blood samples were taken from the femoral vein and a
indocyanine green dye (ICG) for blood flow measurement peripheral vein two times during each blood flow-sampling

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using the dye-dilution technique, as previously described (4, period. Blood flow sampling was performed from 1200 to
6). Briefly, ICG (0.5 mg/ml) was infused (60 ml/h) in the 1220, 1600 to 1620, 1800 to 1820, 0230 to 0250, and 0730 to
femoral artery. Blood samples were taken simultaneously 0750. One subject had no blood flow sampling during the
from the femoral vein and peripheral vein to measure ICG 1200–1220 time period for the REST trial. The second meal

Table 2. Phenylalanine enrichment in arterial samples during 24 h of sampling at rest


Subject No.

Time, h 1 2 3 4 5 6 7

0 0.0855 0.0702 0.0686 0.0815 0.0578 0.0650 0.0622


1 0.0465 0.0617 0.0617 0.0515 0.0420 0.0618 0.0544
2 0.0626 0.0599 0.0618 0.0449 0.0501 0.0495 0.0483
3 0.0570 0.0528 0.0740 0.0464 0.0445 0.0481 0.0494
3.5 0.0707 0.0220 0.0441 0.0459 0.0507
4 0.0610 0.0567 0.0791 0.0171 0.0491 0.0456 0.0509
4.5 0.0805 0.0537 0.0519 0.0489 0.0404
5 0.0607 0.0744 0.0765 0.0561 0.0497 0.0471 0.0482
5.3 0.0566 0.0665 0.0780 0.0676 0.0621 0.0480 0.0495
5.5 0.0632 0.0661 0.0814 0.0690 0.0476 0.0500 0.0440
6 0.0658 0.0721 0.0861 0.0707 0.0771 0.0470 0.0518
7 0.0653 0.0591 0.0810 0.0860 0.0698 0.0626 0.0642
8 0.0880 0.0666 0.0844 0.0928 0.0992 0.0743 0.0601
8.5 0.0833 0.0808 0.0752 0.0851 0.0840 0.0666 0.0623
9 0.0879 0.0765 0.0783 0.0826 0.0659 0.0700
9.5 0.0613 0.0428 0.0662 0.0969 0.0471 0.0591 0.0569
10 0.0638 0.0449 0.0568 0.0607 0.0502 0.0553 0.0547
10.5 0.0587 0.0402 0.0489 0.0674 0.0567 0.0578 0.0541
11 0.0628 0.0349 0.0533 0.0342 0.0450 0.0584 0.0550
11.5 0.0549 0.0404 0.0509 0.0229 0.0534 0.0628 0.0554
12 0.0553 0.0445 0.0591 0.0696 0.0521 0.0578 0.0586
12.5 0.0473 0.0456 0.0546 0.0725 0.0574 0.0673 0.0649
13 0.0460 0.0540 0.0643 0.0703 0.0532 0.0722 0.0481
13.5 0.0445 0.0481 0.0704 0.0866 0.0560 0.0642 0.0650
14 0.0492 0.0438 0.0836 0.0694 0.0675 0.0652 0.0558
15 0.0667 0.0669 0.0773 0.0636 0.0597 0.0719 0.0725
16 0.0779 0.0766 0.0803 0.0685 0.0812 0.0781 0.0500
17 0.0834 0.0669 0.0815 0.0773 0.0935 0.0689 0.0632
18 0.0909 0.0766 0.0771 0.0831 0.0757 0.0690 0.0576
18.5 0.0800 0.0702 0.0874 0.0843 0.0842 0.0816 0.0684
19 0.0892 0.0617 0.0826 0.0857 0.0631 0.0769 0.0646
20 0.0911 0.0524 0.0850 0.0858 0.0735 0.0795 0.0703
21 0.0860 0.0703 0.0857 0.0890 0.0722 0.0827 0.0660
22 0.0899 0.0660 0.0913 0.0802 0.0683 0.0735 0.0688
23 0.0939 0.0745 0.0829 0.0845 0.0631 0.0838 0.0627
23.5 0.0949 0.0812 0.0782 0.0795 0.0833 0.0839 0.0812
24 0.0958 0.0856 0.0860 0.0813 0.0776 0.0758 0.0685
Units are tracer-to-tracee ratios (t/T).

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24-H MUSCLE PROTEIN BALANCE E79

Table 3. Phenylalanine enrichment in arterial samples during 24 h of sampling with resistance exercise
and ingestion of eccentric amino acid solutions
Subject No.

Time, h 1 2 3 4 5 6 7

0 0.0727 0.0747 0.0665 0.0706 0.0578 0.0688 0.0627


1 0.0621 0.0686 0.0615 0.0526 0.0459 0.0630 0.0525
2 0.0669 0.0575 0.0522 0.0475 0.0370 0.0422 0.0469
3 0.0528 0.0585 0.0762 0.0476 0.0438 0.0471 0.0440
3.5 0.0539 0.0506 0.0631 0.0493 0.0565 0.0448 0.0481
4 0.0532 0.0612 0.0569 0.0578 0.0770 0.0523 0.0481
4.5 0.0528 0.0564 0.0586 0.0528 0.0505 0.0508 0.0503
5 0.0521 0.0577 0.0626 0.0533 0.0524 0.0513 0.0509
5.3 0.0531 0.0573 0.0570 0.0571 0.0524 0.0537 0.0513
5.5 0.0539 0.0605 0.0516 0.0535 0.0541 0.0561 0.0611
6 0.0481 0.0620 0.0581 0.0567 0.0520 0.0598 0.0583
7 0.0420 0.0640 0.0664 0.0630 0.0536 0.0571 0.0571
8 0.0365 0.0689 0.0703 0.0667 0.0606 0.0624 0.0528
8.5 0.0373 0.0788 0.0759 0.0660 0.0619 0.0540 0.0557
9 0.0514 0.0839 0.0748 0.0654 0.0465 0.0574 0.0598
9.5 0.0527 0.0569 0.0637 0.0621 0.0753 0.0567 0.0899

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10 0.0627 0.0416 0.0570 0.0554 0.0482 0.0552 0.0562
10.5 0.0644 0.0448 0.0580 0.0387 0.0446 0.0583 0.0550
11 0.0730 0.0388 0.0510 0.0429 0.0490 0.0528 0.0522
11.5 0.0645 0.0385 0.0511 0.0494 0.0342 0.0514 0.0528
12 0.0612 0.0392 0.0621 0.0503 0.0447 0.0452 0.0576
12.5 0.0622 0.0432 0.0507 0.0582 0.0443 0.0514 0.0527
13 0.0528 0.0470 0.0783 0.0527 0.0498 0.0494 0.0640
13.5 0.0640 0.0449 0.0565 0.0567 0.0483 0.0592 0.0571
14 0.0663 0.0491 0.0760 0.0576 0.0646 0.0622
15 0.0652 0.0682 0.0899 0.0611 0.0655 0.0849 0.0514
16 0.0836 0.0799 0.0864 0.0651 0.0647 0.0709 0.0558
17 0.0803 0.0799 0.0866 0.0738 0.0557 0.0648 0.0571
18 0.1066 0.0822 0.0811 0.0756 0.1076 0.0705 0.0579
18.5 0.1027 0.0819 0.0676 0.0802 0.0761 0.0736 0.0707
19 0.0943 0.0786 0.0818 0.0739 0.0817 0.0640 0.0508
20 0.0906 0.0777 0.0820 0.0726 0.0708 0.0748 0.0576
21 0.0946 0.0874 0.0897 0.0739 0.0702 0.0776 0.0629
22 0.1009 0.0871 0.1071 0.0728 0.0748 0.0671 0.0608
23 0.0787 0.0836 0.0794 0.0689 0.0795 0.0681 0.0722
23.5 0.0976 0.0788 0.0777 0.0734 0.0798 0.0608 0.0727
24 0.0948 0.0790 0.0802 0.0637 0.0785 0.0653 0.0339
Units are t/T.

was begun at 1700, and further doses were ingested every 15 ES, subjects were transported by gurney to the Exercise
min until 1845. Metabolism Laboratory in the Shriners Hospitals for Chil-
Five percutaneous muscle biopsies were taken from the dren at ⬃1100 for the resistance exercise bout. During ES,
lateral portion of the vastus lateralis using sterile technique there was an additional blood flow measurement period from
over the 24-h period. Biopsies were taken at 0800, 1630, 1115 to 1135 during the exercise bout. Infusion of ICG in the
1830, 0300, and 0800 (next morning). For each biopsy, skin femoral artery for measurement of leg blood flow was initi-
and subcutaneous tissue were anesthetized with 1% lido- ated at 1114 followed immediately by commencement of the
caine, and an ⬃6-mm incision was made in the skin and resistance exercise bout. Resistance exercise consisted of
muscle fascia. No more than three biopsies were taken from eight sets of eight repetitions of knee extension exercise at
any single incision; thus, two incisions were necessary for a 80% of 1 RM. There were 2 min of rest between sets. Blood
total of five biopsies. Each individual biopsy was separated samples were taken from the femoral vein and the peripheral
from the previous biopsy by at least 1 cm in an attempt to vein contralateral to the infusion catheter for measurement
minimize the influence of local inflammatory responses. A of leg blood flow after the fourth and the eighth (final) set of
5-mm Bergström biopsy needle (Depuy, Warsaw, IN) was knee extensions. Arteriovenous blood samples were taken
advanced through the skin and fascia deep into the muscle after the sixth set of leg extensions (i.e., ⬃15 min after
with the cutting needle closed. With suction applied, the ingestion of the first drink). Subsequent to completion of the
cutting cylinder was opened and then closed two to three exercise bout, the subject was returned to the GCRC for the
times. A sample of ⬃50 mg of mixed muscle tissue was remainder of the 24-h protocol.
obtained with each biopsy, rinsed of excess blood with ice-
cold saline, blotted dry, and quickly (within 1 min) frozen in EAA Solution
liquid N2. Blood samples for insulin measurements were
taken at 0800, 0900, 1330, 1830, 2000, 0215, and 0700 from During ES, each subject consumed 2 ⫻ 15 g of an EAA
the femoral artery and placed in serum separator tubes. solution in 350 ml of ddH2O. The drinks were ingested
The ES protocol was identical to REST with the addition of immediately before the resistance exercise bout (1115) and
a resistance exercise bout and two amino acid drinks. During 1 h after completion of the bout (1235). This pattern of timing

AJP-Endocrinol Metab • VOL 284 • JANUARY 2003 • www.ajpendo.org


E80 24-H MUSCLE PROTEIN BALANCE

and amount of EAA ingestion was utilized to maximize the was prepared as previously described (4, 9, 18) and analyzed
response of net muscle protein balance (21, 26). Each solution by GC-MS. Intracellular enrichment was determined by cor-
contained 15 g EAA in amounts designed to increase muscle rection for extracellular fluid based on values determined
free intracellular amino acid levels in proportion to their from the chloride method (2, 4). Muscle free amino acid
respective requirements for PS. Thus subjects consumed 30 g concentration was measured with the internal standard
of amino acids and ⬃502 kJ more energy during ES than method, with corrections for the contribution of extracellular
REST. Amounts of EAA in 350 ml solution were (g and mmol, fluid and for overlapping spectra, as described in Blood and
respectively) 1.64 and 10.54 for histidine, 1.52 and 11.56 for previously (4, 6, 9, 18).
isoleucine, 2.79 and 21.27 for leucine, 2.33 and for 15.96 The remaining pellet of muscle tissue was further washed
lysine, 0.47 and for 3.12 methionine, 2.31 and 13.99 for two times with ddH2O and two times with absolute ethanol.
phenylalanine, 2.21 and 18.52 for threonine, and 1.73 and It was then placed in an oven and dried at 50°C overnight.
14.73 for valine. The amount of phenylalanine includes The dried pellet was then hydrolyzed at 110°C for 24 h with
L-[ring-13C6]phenylalanine (0.2619 g), which was added to 6 N HCl. The protein hydrolysate was then passed over a
minimize the disruption of isotopic steady state during bolus cation exchange column, dried by a Speed Vac, and derivat-
ingestion of the solution. A small amount of artificial sweet- ized with t-BDMS, as described for Blood. Enrichment of
ener, containing aspartame, was added to the solution to protein-bound L-[ring-13C6]phenylalanine was determined by
improve palatability. The artificial sweetener contained GC-MS (model 5973; Hewlett-Packard) with a splitless injec-
⬍200 mg amino acids, and this amount is factored into the tion and positive electron-impact ionization, as described
totals. previously (18, 25). Mass-to-charge ratios 237 and 240 were
monitored. These ions are the m ⫹ 3 and m ⫹ 6 enrichments,
respectively, where m ⫹ 0 is the lowest molecular weight of

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Analysis of Samples
the ion. The ratio of m ⫹ 6 to m ⫹ 3 was used because it is
Blood. Amino acid enrichment and concentration of phe- more sensitive than the traditional m ⫹ 6/m ⫹ 0 (used for
nylalanine in whole blood were measured by gas chromatog- blood samples). Enrichment from the protein-bound samples
raphy-mass spectrometry (GC-MS; Hewlett Packard 5973, was determined with a linear standard curve of known m ⫹
Palo Alto, CA) and expressed as tracer-to-tracee ratios (t/T) 6-to-m ⫹ 3 ratios and corrected back to the absolute change
(5, 6, 13). Upon thawing, 500 ␮l of the sulfosalicylic extract in m ⫹ 6 enrichment over the incorporation period.
was passed over a cation exchange column (Dowex AG 50W-
8X, 100–200 mesh H⫹ form; Bio-Rad Laboratories, Rich- Calculations
mond, CA) and dried under vacuum using a Speed Vac Chemical net amino acid balance (NB) across the leg was
(Savant Instruments, Farmingdale, NY). To determine the calculated from the difference between the femoral arterial
enrichment of infused amino acids in whole blood, the ter- and venous concentrations multiplied by the blood flow. Thus
tiary-butyldimethylsilyl (t-BDMS) derivative of each amino
acid was made according to previously described procedures
NB ⫽ (C a ⫺ C v) ⫻ BF
(12, 13, 18). Concentrations of free amino acids were deter-
mined using an internal standard solution, as previously
described (4–6, 13, 18). The internal standards used were where Ca is the arterial amino acid concentration, Cv is the
[U-13C9-15N]phenylalanine (50 ␮mol/l), L-[13C6]leucine (115 venous amino acid concentration, and BF is leg blood flow.
␮mol/l), [2H8]valine (207 ␮mol/l), and [15N]glycine (198 The primary endpoint of the study is the comparison of the
␮mol/l) added in a ratio of ⬃100 ␮l/ml blood. Because the amino acid (phenylalanine) uptake or release (i.e., exchange)
tube weight and the amount of blood were known, the blood over 24 h and that for an acute period including the exercise
amino acid concentration could also be determined from the and EAA ingestion. Area under the curve was used to calcu-
internal standard enrichments measured by GC-MS based late total amino acid exchange (mg), i.e., uptake (⫹) or
on the amount of blood and internal standard added (4, 18). release (⫺), across the leg for the entire 24-h period and for
Appropriate corrections were made for overlapping spectra 3 h from 1100 to 1400. The 3-h time period represents the
that contributed to the t/T (22). Leg blood flow was deter- acute measurement period around the resistance exercise
mined by spectrophotometrically measuring the ICG con- bout and ingestion of EAA during ES. For the 24-h balance
centration in serum from the femoral vein and the periph- across the leg, the baseline was zero. For the acute 3-h
eral vein, as described previously (3, 4, 6, 18). Leg plasma period, the immediately preceding resting value (1100 sam-
flow was calculated from steady-state values of dye con- ple) was used as baseline so that all values reflected the
centration and converted to blood flow using the hematocrit uptake resulting from the ingestion of EAA combined with
(4). Plasma insulin levels were determined by RIA (Diagnos- exercise. The difference in milligrams between the 24-h value
tic Products, Los Angeles, CA). Intra-assay coefficient of for ES and for REST, and the difference between the 3-h
variation was 1.45%. value for ES and for REST, is also calculated for each amino
Muscle. Muscle biopsy tissue samples were analyzed for acid. Additionally, amino acid balance was calculated for
mixed protein-bound and free intracellular amino acid en- leucine, valine, and glycine to assess the responses of other
richment and concentration, as previously described (3, 4, 6, amino acids.
12, 13, 18). Tissue biopsies (⬃50 mg) of the vastus lateralis Because phenylalanine is not metabolized in muscle, mus-
were immediately blotted and frozen in liquid nitrogen. Sam- cle PS from blood-borne amino acids and the appearance of
ples were then stored at ⫺80°C until processed. Upon thaw- amino acids in the blood from muscle protein breakdown (PB)
ing, ⬃20–25 mg tissue were weighed, and protein was pre- can be estimated using the NB across the leg and the arterial
cipitated with 0.5 ml of 10% perchloroacetic acid. The tissue and venous enrichments of L-[ring-13C6]phenylalanine (24,
was then homogenized and centrifuged, and the supernatant 28)
was collected. This procedure was repeated two more times, PB ⫽ (E a / E v ⫺ 1) ⫻ C a ⫻ BF
and the pooled supernatant (⬃1.3 ml) was processed as were
the blood samples described in Blood. To determine intracel- where Ea is the arterial enrichment of L-[ring-13C6]-
lular enrichment of infused tracers, the t-BDMS derivative phenylalanine and Ev is venous enrichment and

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24-H MUSCLE PROTEIN BALANCE E81

PS ⫽ NB ⫹ PB rameters for the first period during ingestion of the first meal
were calculated from the mean of three values, the second
PB, PS, and NB were calculated for six time periods by period, i.e., during exercise and supplementation from the
combining the individual measurements within each period mean of six values, the postexercise night and early morning
and using the mean values in the calculations (see below). fasted periods from the mean of five values, and the period
These time periods were chosen to delineate the temporal during the second meal ingestion from the mean of four
changes during the 24-h periods with and without exercise values. Only the last four values for the period during the
and amino acid ingestion. ingestion of the second meal were used for calculations so
The fractional rate of mixed muscle PS (FSR) was deter- that an isotopic steady state was obtained. Muscle intracel-
mined for the entire 24-h period (0800–0800) and for periods lular phenylalanine, leucine, valine, and glycine concentra-
of the 24-h labeled day (0800–1630), meal (1630–1830), and tions are presented for each of five muscle biopsies taken
night (1830–0800). FSR (%/h) was calculated as outlined throughout the 24-h period (see Fig. 1).
previously (13, 18). Briefly, mixed muscle protein FSR was Two-way ANOVA with repeated measures on both fac-
determined using the free intracellular phenylalanine en- tors was performed to evaluate differences between means
richment as the precursor pool, which appears to be the for leg blood flow, amino acid delivery to the muscle, PS
superior surrogate for the true precursor, phenylalanine from blood-borne amino acids, amino acid release in blood
tRNA enrichment, over blood phenylalanine enrichment (1, from PB and net muscle protein balance, and muscle
15). The actual mixed-muscle FSR was calculated as the intracellular concentration of phenylalanine and leucine.
mean of the incorporation of L-[ring-13C6]phenylalanine in A subject ⫻ trial (REST and ES) ⫻ time period (or biopsy
mixed muscle protein over time divided by the precursor in the case of the muscle intracellular concentration) fac-
enrichment. torial design was used. If a significant trial ⫻ time period

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interaction was detected, a subsequent one-way, repeated-
Data Presentation and Statistical Analysis measure ANOVA was performed for each trial (REST and
ES) to detect differences across time. For differences be-
Data are presented as means ⫾ SE. Phenylalanine, tween trials at each time point, Bonferroni posttests were
leucine, valine, and glycine arterial and venous concentra- used for pairwise comparisons.
tions and NB across the leg are presented across time. For
valine and glycine, data are available only from five subjects RESULTS
for REST and four for ES. Because data are available from
only four to five subjects for valine and glycine, concentration Insulin, Leg Blood Flow, and Amino Acid Delivery
and NB over time were statistically evaluated for phenylal- to the Leg
anine and leucine only. Differences between REST and ES at
each time point were evaluated with a paired t-test. Although
Area under the curve of arterial insulin above the
a more complex model, such as ANOVA or parametric func- basal value was not significantly different between ES
tional curve fitting yielding confidence bands for a mean (263 ⫾ 78 ␮IU/ml) and REST (432 ⫾ 147 ␮IU/ml). Leg
response, could be used to analyze the differences across blood flow and phenylalanine delivery to the leg are
time, the lack of uniform variability exhibited by our data summarized for five time periods of the 24-h study in
make it unlikely that one of these models would yield mean- Table 4. Leg blood flow was similar for all measure-
ingful results. Bonferroni corrections were used to reduce the ment periods during REST (Table 4). During ES, leg
possibility that even one test will be false at P ⬍ 0.05. blood flow was similar to REST values for all time
Paired Student’s t-test was used to detect the differences periods except the supplementation and exercise pe-
between REST and ES for total amino acid uptake or release, riod. Blood flow was ⬃1.5–2 times greater during the
FSR and the area under the insulin curve, as well as the
differences between 24 and 3 h for the difference between
supplementation and exercise period of the ES trial
REST and ES exchange (i.e., the net effect of the EAA than all other time periods (P ⬍ 0.05). Overall, 24-h
ingestion and resistance exercise bout). Significance was set mean blood flow was greater for ES than for REST
at P ⬍ 0.05. Additionally, total amino acid uptake or release (6.20 ⫾ 1.23 vs. 3.42 ⫾ 0.33 ml 䡠 min⫺1 䡠 kg⫺1; P ⬍ 0.05).
for each amino acid was compared against zero using the Phenylalanine delivery during REST was greater for
paired t-test. the second meal period than for the postexercise peri-
Leg blood flow, amino acid delivery to the muscle, PS from ods in the middle of the night and the early morning
blood-borne amino acids, amino acid release in blood from (P ⬍ 0.05). During ES, phenylalanine delivery was
PB, and net muscle protein balance calculated from L-[ring- increased by approximately six times during the sup-
13
C6]phenylalanine infusion are presented for six separate plementation and exercise period, decreased signifi-
periods during the study day. The periods were chosen a
priori to illustrate the changes resulting from meals, amino
cantly during the postexercise period (P ⬍ 0.05), but
acid ingestion, and exercise over the study day. Time periods remained approximately two to three times greater
are as follows: 0900–1100, period after ingestion of the first than during other periods (P ⬍ 0.05).
meal; 1100–1400, period during ingestion of EAA drinks and
resistance exercise; 1400–1700, period from influence of ex- Blood Amino Acid Concentrations
ercise and drinks until beginning of ingestion of second meal; The pattern of concentration changes for all four
1700–2000, period from beginning of ingestion of second
meal to 1 h after ingestion of the last dose of the second meal;
amino acids was similar in the artery and the vein.
0000–0300, period in the middle of the night; and 0500– Thus, for clarity, only the arterial concentrations are
0800, fasting period on the second morning of study. For each presented in Fig. 2. EAA (phenylalanine, leucine, and
period, the measured values used to calculate each parame- valine, which were included in the EAA solution) ex-
ter were averaged over the time period for each subject, and hibited similar patterns of blood concentrations. Amino
the parameters were calculated from the mean values. Pa- acid concentrations were slightly increased during
AJP-Endocrinol Metab • VOL 284 • JANUARY 2003 • www.ajpendo.org
E82 24-H MUSCLE PROTEIN BALANCE

Table 4. Mean blood flow and delivery (blood flow ⫻ arterial concentration) of phenylalanine to and from the
leg for rest and ES trials
BF EX PE ML NT AM

Blood flow, ml 䡠 min⫺1 䡠 100 ml leg vol⫺1


Rest 3.6 ⫾ 0.4 3.5 ⫾ 0.4a 3.6 ⫾ 0.3 3.4 ⫾ 0.3 3.2 ⫾ 0.3 3.5 ⫾ 0.5
ES 4.2 ⫾ 0.6 7.6 ⫾ 0.7b 4.7 ⫾ 0.7c 4.2 ⫾ 0.5c 4.2 ⫾ 0.4c 4.1 ⫾ 0.5c
Phe delivery, nmol 䡠 min⫺1 䡠 100 ml leg vol⫺1
Rest 274 ⫾ 22 272 ⫾ 27a 222 ⫾ 22d 320 ⫾ 36 216 ⫾ 20d 235 ⫾ 32d
ES 375 ⫾ 65 2,004 ⫾ 144b 802 ⫾ 89b,e 498 ⫾ 69c,e 298 ⫾ 29c,e 288 ⫾ 44c,e
Values are means ⫾ SE. Rest, value when subjects rested quietly for entire 24-h period; ES, value when subjects consumed 2 ⫻ 15 g of
essential amino acid mixture immediately before and 1 h after resistance exercise; BF, mean value for samples taken 2 h after ingestion of
first meal (0900–1100); EX, mean value for samples taken 3 h from first drink ingestion and beginning of exercise (1100–1400); PE, mean
value for 4 h from the exercise period to the beginning of the 2nd meal (1400–1700); ML, mean value for samples taken during ingestion of
the 2nd meal (1830–2000); NT, mean value for 3 h during the middle of the night (0000–0300); AM, mean value for samples taken on the
2nd morning (0500–0800). P ⬍ 0.05, significantly different between REST and ES in a given time period (a), BF within a trial (REST or ES;
b), EX within a trial (REST or ES; c, PE within a trial (REST or ES; e), from ML within a trial (REST or ES; d).

both meals in REST and ES and declined after each well as leucine, valine, and glycine, for both REST and

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meal. During ES, amino acid concentrations were in- ES over the entire 24-h study period and a 3-h period
creased ⬃3.5–4 times when the EAA solutions were corresponding to the ingestion of the first EAA drink
ingested and remained elevated for ⬃4 h. Phenylala- and resistance exercise during ES, i.e., 1100–1400
nine concentration was significantly greater for ES (Table 5). There was a net release of phenylalanine for
than for REST from 270 to 420 min, i.e., 1230–1500. the 24-h study period of both REST and ES. Net re-
Leucine concentration was significantly greater for ES lease of phenylalanine was greater during REST than
than REST from 270 to 480 min, i.e., 1230–1600. ES, but this difference did not reach statistical signif-
Concentration of the nonessential amino acid, glycine, icance (P ⬍ 0.07). For the 3 h corresponding to the time
did not seem to change dramatically during the entire of amino acid ingestion and exercise during ES, phe-
24-h study. nylalanine exchange was no different from zero for
REST, but a total of 229 ⫾ 42 mg was taken up during
Muscle Intracellular Amino Acid Concentrations ES (P ⫽ 0.003). The difference in phenylalanine ex-
Figure 3 summarizes the intracellular concentra- change between ES and REST was almost identical for
tions of phenylalanine, leucine, valine, and glycine in the 24-h time period and the 3-h time period corre-
five muscle biopsy samples taken during the 24-h study sponding to EAA ingestion and exercise during ES
period for both REST and ES. Muscle amino acid con- (Fig. 4).
centrations did not change significantly during REST. Leucine exchange was not different from zero during
During ES, intracellular phenylalanine concentrations REST for either the 24- or 3-h time period but was
were significantly greater (P ⬍ 0.05) for the second positive (net uptake) during ES for both time periods.
biopsy (1630) than all others. Phenylalanine concen- Net leucine uptake was greater for ES than REST for
tration from the third biopsy (taken during the liquid both 24 h (P ⫽ 0.002) and 3 h (P ⫽ 0.001). The
meal feeding at 1830) was also greater (P ⬍ 0.05) than difference in net leucine uptake between ES and REST
from the first, fourth, and fifth biopsies. Phenylalanine was significantly greater (P ⫽ 0.03) for the 24-h period
concentration was significantly greater (P ⬍ 0.05) dur- (1,456 ⫾ 313 mg) than the 3-h period (727 ⫾ 144 mg).
ing ES than REST for only the second biopsy. Mean Valine exchange for the five subjects from whom
phenylalanine value of the five biopsies was higher data were available was similar to leucine. During
(P ⫽ 0.02) for ES (86 ⫾ 3 nmol/ml of intracellular REST, valine exchange was not significantly different
water) than for REST (72 ⫾ 4 nmol/ml of intracellular from zero for 24 h but was negative during the 3-h
water). A similar pattern was exhibited by the concen- period. For ES, there was net uptake of valine for both
tration of leucine, but the two-way ANOVA did not the 24- and 3-h periods. Valine uptake was greater
reveal a significant interaction nor was there a signif-
during ES than REST for both 24-h (P ⫽ 0.03) and 3-h
icant difference between ES and REST for the mean
periods (P ⫽ 0.003). The difference in valine exchange
leucine concentration across all biopsies. Valine con-
between ES and REST was not statistically different
centration seemed to exhibit a similar pattern. There
was little change in glycine concentration. for 24-h and 3-h periods (1,094 ⫾ 406 and 766 ⫾ 182
mg, respectively).
Glycine exchange was significantly different from
Amino Acid Balance Across the Leg
zero only for the 24-h REST period, but glycine tended
Phenylalanine exchange across the leg, i.e., the area to be released during 24 h ES (P ⫽ 0.057). Glycine
under the curve for NB, is the primary endpoint of the exchange for REST was not different from ES for the
study. Exchange was calculated for phenylalanine, as 24- or 3-h period. The difference between ES and REST
AJP-Endocrinol Metab • VOL 284 • JANUARY 2003 • www.ajpendo.org
24-H MUSCLE PROTEIN BALANCE E83

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Fig. 2. Twenty-four-hour arterial concentrations (nmol/ml) for phenylalanine (A), leucine (B), valine (C), and
glycine (D) during REST and ES. AA, indicates ingestion of 15 g of essential amino acids during the ES trial only.
M, meal ingestion.

was not statistically different for 24 h (⫺1,133 ⫾ 519 large differences in means apparent from Fig. 5. Dur-
mg) and 3 h (418 ⫾ 576 mg). ing the night and second morning, values of phenylal-
Net amino acid balances across the leg over time for anine, valine, and leucine declined back to negative
the entire 24-h period are presented in Fig. 5. During levels similar to those during REST. Glycine NB was
REST, phenylalanine, leucine, and valine balance in- below zero for most of the 24-h period for both REST
creased slightly after the first meal, declined, and then and ES and exhibited a large degree of variability.
increased again when the second meal was consumed.
After the meals, the values changed from negative to PS from Blood-Borne Amino Acids and Amino Acid
positive, indicating a change from net release to net Appearance in Blood from PB
uptake. Values returned to negative at night and in the
morning. During ES, there was a slight increase of Figure 6 summarizes muscle PS from blood-borne
phenylalanine, leucine, and valine in response to the amino acids (PS), amino acid appearance from protein
first meal but a very large increase from negative to breakdown (PB), and net muscle protein balance (NB)
positive levels in response to ingestion of EAA imme- calculated from infusion of [13C6]phenylalanine. There
diately before exercise and 1 h after exercise. Values was no change in PB during REST. PB was signifi-
decreased rapidly back to negative levels and then cantly lower during the postexercise period and the
returned to positive in response to the second meal. period during the second meal than during the supple-
Paired t-tests with Bonferroni corrections indicated mentation and exercise period for the ES trial. PB was
significant differences for both phenylalanine and significantly greater (P ⬍ 0.05) for ES than REST
leucine NB across the leg only at 300 min despite the during the first and second periods, i.e., during inges-
AJP-Endocrinol Metab • VOL 284 • JANUARY 2003 • www.ajpendo.org
E84 24-H MUSCLE PROTEIN BALANCE

Fig. 3. Muscle intracellular concentra-


tions (nmol/ml intracellular water)
from 5 muscle biopsies (see Fig. 1) for
phenylalanine (A), leucine (B), valine
(C), and glycine (D) during REST and
ES. * Significant difference between
REST and ES, P ⬍ 0.05. Significantly
different from m1 (a), m2 (b), and m3 (c)
within a trial (REST or ES), P ⬍ 0.05.

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tion of the first meal and the period of supplementation than NB for the postexercise, night, and early morning
and exercise. Overall, PB was greater (P ⫽ 0.003) fasted periods, and the supplementation and exercise
during ES than REST. PS was significantly reduced for period was greater than night and early morning
the night and early morning fasted periods compared fasted periods during REST. During the ES trial, the
with the first early morning period (breakfast) and the supplementation and exercise period NB was signifi-
supplementation and exercise period during REST. cantly greater than for all other time periods. NB
During the ES trial, PS was approximately two to six during the first early morning meal period and the
times greater during the supplementation and exercise second meal period was greater than during the post-
period than all other time periods (P ⬍ 0.05). PS exercise period for the ES trial. NB was greater during
declined to ⫺3 nmol 䡠 min⫺1 䡠 100 ml leg vol⫺1 during ES than REST during the supplementation and exer-
the postexercise period, and this value was signifi- cise period, whereas it was significantly lower for ES
cantly lower than PS during the supplementation and than REST during the postexercise period. NB
exercise period and first early morning period (break- changed over the 24-h period for both REST and ES.
fast; P ⬍ 0.05). PS was greater for ES than REST During the first early morning meal period and the
during the early morning when breakfast was con- second meal period for both study days and the sup-
sumed and during the exercise period. Overall, PS was plementation and exercise period for REST, NB was no
greater during ES than during REST. During REST, different from zero. NB was negative during the post-
NB was significantly greater for the first early morning exercise period for REST and during the middle of the
period (breakfast) than for the postexercise period. The night hours and at the end of the study on the second
first early morning period (breakfast) NB was greater morning for both ES and REST.

Table 5. Amino acid exchange across the leg (area under the curve for net balance) over the entire 24-h period
and over 3 h of exercise and amino acid supplementation period for REST and ES treatments
Phenylalanine Leucine Valine Glycine

24 h
Rest ⫺371 ⫾ 88† 245 ⫾ 174 534 ⫾ 326 ⫺2,163 ⫾ 1,015†
ES ⫺194 ⫾ 74† 1,702 ⫾ 306*† 1,789 ⫾ 458*† ⫺2,748 ⫾ 1,245
3h
Rest 28 ⫾ 15 111 ⫾ 37 ⫺161 ⫾ 69† ⫺361 ⫾ 237
ES 229 ⫾ 42*† 788 ⫾ 140*† 594 ⫾ 96*† 88 ⫾ 272
Values are means ⫾ SE in mg; n ⫽ 7 experiments for phenylalanine and leucine; n ⫽ 5 for valine and glycine REST; and n ⫽ 4 for valine
and glycine ES. 24 h, Area under curve for net amino acid balance over the entire 24-h study period; 3 h, area under the curve for net amino
acid balance over 3 h from ingestion of first drink and beginning of exercise (1100–1400). P ⬍ 0.05, significantly different from REST (*) and
0 (†).

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24-H MUSCLE PROTEIN BALANCE E85

FSR of Mixed Muscle PS


During ES, mean 24-h FSR was 41% greater (P ⫽
0.003) than during REST. During the day, i.e., from the
0800 biopsy to the 1630 biopsy, FSR was not signifi-
cantly different between ES (0.0586 ⫾ 0.0062%/h) and
REST (0.0476 ⫾ 0.0115%/h). For the 2 h during inges-
tion of the second meal, FSR was significantly in-
creased (145%; P ⫽ 0.045) during ES (0.1882 ⫾
0.0607%/h) than REST (0.0762 ⫾ 0.0089%/h). During
the night, i.e., from 1830 to 0800, mean ES FSR was
29% greater than REST FSR (0.0709 ⫾ 0.0096 vs.
Fig. 4. Difference in phenylalanine exchange (area under the curve
0.0552 ⫾ 0.0059%/h, respectively), but the difference
for net muscle protein balance in mg) between REST and ES over the failed to reach statistical significance (P ⫽ 0.07).
entire 24 h and over the 3 h, in both trials, corresponding to the time
of amino acid ingestion and exercise in the ES trial. DISCUSSION

This study was designed to determine if the response


of net muscle protein balance to resistance exercise and

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amino acid ingestion previously noted on an acute

Fig. 5. Twenty-four-hour net muscle protein balance (mg/min) for phenylalanine (A), leucine (B), valine (C), and
glycine (D) during REST and ES.

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E86 24-H MUSCLE PROTEIN BALANCE

exercise and over the entire 24-h period. Ingestion of


the EAA solution immediately before and 1 h after
exercise improved amino acid exchange when mea-
sured both on a 24- and 3-h basis (Table 5). More
importantly, if the response of net muscle protein bal-
ance to the amino acids and exercise is overestimated
by acute measurement over 3 h, then the difference
between the response during ES and REST periods,
i.e., anabolic response to the exercise bout and the
ingestion of EAA, should be greater when measured
over 3 h than over the full 24 h. However, the differ-
ence of net phenylalanine balance between ES and
REST, i.e., the response of muscle to the exercise and
EAA ingestion, was similar when measured over 3 h,
encompassing the exercise and amino acid ingestion
vs. the full 24 h (Fig. 4). Furthermore, the responses of
leucine, valine, and glycine balance were also similar
for 24 and 3 h. These amino acids include three EAA
that were included in the ingested EAA solution, as

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well as a nonessential amino acid that was not in-
gested. Consistent with our previous observations (e.g.,
21 and 26), we found that NB was elevated in the time
surrounding and immediately subsequent to resistance
exercise and the ingestion of EAA (Fig. 5). During most
of the rest of the 24-h period, NB across the leg was
similar for REST and ES. Thus the acute stimulation of
muscle protein by exercise and EAA ingestion is addi-
tive to the balance that normally occurs in resting
muscle.
An examination of NB across time during ES (Fig. 5)
suggests that there is a nadir in the response of NB
after the initial large increase. If these data are sepa-
rated into discrete time periods (Fig. 6C), it is apparent
that there is, indeed, a decline in net muscle balance
that dips below the level seen during rest. This tran-
sient nadir is likely because of an efflux of some of the
amino acids taken up from the blood when the zenith of
concentration favored inward movement that was sub-
sequently not incorporated into protein. Transport of
amino acids into the muscle cell results in both in-
creased muscle PS and expansion of the muscle intra-
cellular pool. Thus not all of the amino acids taken up
Fig. 6. Muscle protein synthesis, breakdown, and net muscle protein by the muscle while these measurements were being
balance determined for 6 discrete time periods (see Fig. 1) over the made were incorporated into muscle protein; therefore,
entire 24-h study for both REST and ES trials. EX, exercise period, elevated PS during the supplementation and exercise
1100–1400. * Significantly different between REST and ES in a given
time period, P ⬍ 0.05. Significantly different from BF (a), EX (b), PE
period probably overestimates muscle PS. Subse-
(c), and ML (d) within a trial (REST or ES), P ⬍ 0.05. quently, outward efflux from transport of the amino
acids would contribute to an underestimation of the
calculated PS value and, thus, the negative values
basis (21, 25, 26) reflects the response of net muscle noted for the postexercise period. Indeed, the magni-
protein balance over an entire 24-h period. To our tude of the outward efflux of phenylalanine during the
knowledge, these are the first data to describe the postexercise period in relation to the delivery to the
response of muscle protein balance to exercise and muscle (Table 5) is consistent with the notion that
amino acids over a 24-h period. The results support the there was a large amount of phenylalanine remaining
notion that measured changes in muscle NB over a in the intracellular space that leaves the muscle during
short time period, e.g., 3 h, are representative of the postexercise period. Hence, although the actual
changes in NB for a full 24-h period. Exchange of rate of PS is clearly reduced during this period, it is
amino acids, i.e., area under the curve for net muscle almost certainly underestimated because the negative
protein balance, was measured over the 3-h period values reported here are reflections of the large efflux
corresponding to the period of amino acid ingestion and of amino acids from the cell.
AJP-Endocrinol Metab • VOL 284 • JANUARY 2003 • www.ajpendo.org
24-H MUSCLE PROTEIN BALANCE E87

Although there is likely an overestimation of PS creased muscle PS is primarily responsible for the
during the supplementation and exercise period and an increase in net muscle protein balance resulting from
underestimation during the postexercise period, it is resistance exercise and ingestion of exogenous amino
still clear that PS was dramatically elevated by the acids. Previously, we reported that muscle PS and
resistance exercise and amino acid ingestion. If we muscle PB are correlated (6, 18, 19). Similarly, when
assume that the basal level of PS for ES is equal to that all of the PS data are compared with the respective PB
measured during the same period for REST, we can in the present study, a significant (P ⬍ 0.001) correla-
estimate PS for the supplementation and exercise pe- tion is noted (r ⫽ 0.71).
riod of ES as 223 ⫾ 36 nmol 䡠 min⫺1 䡠 100 ml leg⫺1, The subjects were in overall negative net phenylal-
indicating that PS was originally overestimated for the anine balance during the resting study. This observa-
supplementation and exercise period during ES by tion is a bit puzzling, since normal, healthy, adult
⬃17%. Even using the more conservative, corrected humans would be expected to be in muscle protein
value, PS for ES is 350% greater (P ⬍ 0.001) than balance rather than negative muscle protein balance.
REST. Hence, despite a likely overestimation of PS It is possible that inactivity for this period of time is
during the supplementation and exercise period and an sufficient to induce negative muscle protein balance
underestimation during the postexercise period, it is and the beginning of muscle loss. Negative muscle
clear that the performance of resistance exercise and protein balance resulting from only 24–36 h of inactiv-
ingestion of EAA stimulates muscle PS, resulting in an ity would be a novel finding. Decreased lean body mass
improvement in net muscle protein balance over rest- has been reported in as little as 7 days of strict bed rest

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ing levels. Thus the total NB is greater during ES than (10, 23); however, the precision of methods to measure
REST, primarily because of differences in the period muscle loss are probably not sufficient to reliably mea-
immediately surrounding the exercise and EAA inges- sure muscle loss for shorter time periods. No measure-
tion. ment of activity was made on subjects in the present
Although the main endpoint of the study is the study, and they were not instructed to remain immo-
response of net amino acid balance, the response of bile. However, subjects typically rested comfortably in
mixed muscle FSR supports the conclusion that the bed with only minimal movement during REST. In-
acute response of muscle anabolism to exercise and cluding sleeping the night before the infusion study,
amino acids reflects that of a full 24-h period. Mixed- activity was limited for ⬃30–36 h. These data suggest
muscle FSR measured over the entire 24 h was ⬃40% that a minimum amount of activity may be necessary
greater when subjects performed resistance exercise to maintain net muscle protein balance and, ulti-
and ingested EAA than when subjects rested. Although mately, muscle mass. Further research specifically fo-
we did not measure FSR for the 3 h after exercise in cused on short-duration inactivity, and perhaps the
this study, we previously demonstrated that the com- minimum amount of activity necessary to maintain net
bination of exogenous amino acids and resistance ex- muscle protein balance, appears necessary. On the
ercise acutely stimulates FSR over resting levels (7). other hand, negative muscle protein balance may have
Taken together, these data support the notion that been an artifact of the study design. It is possible that
exogenous amino acids combined with resistance exer- limiting the subjects to only 80% of their normal en-
cise improve net muscle protein balance primarily by ergy intake for the 24-h study day was enough to
increasing PS (7, 25, 26). initiate muscle loss. Although acute effects of energy
Temporal patterns of muscle PS and breakdown imbalance have not been examined previously, Todd et
were examined by calculating PS, i.e., PS from plasma al. (27) demonstrated that chronic energy balance was
bound phenylalanine, and PB, i.e., phenylalanine re- critical for the maintenance of nitrogen balance, espe-
leased from muscle PB that appeared in plasma using cially in the absence of exercise. We attempted to
mean values from discrete time periods during ES and normalize energy intake for 5 days, including the study
REST (Fig. 6). There were no dramatic changes in PS day, but we cannot exclude the possibility that even an
or PB throughout the 24-h period when subjects rested energy deficit over as short a period as 24 h may be
quietly during REST. However, as expected (7, 25, 26), enough to initiate net muscle protein degradation. Fi-
resistance exercise and EAA ingestion resulted in dra- nally, it is also possible that the acute stress resulting
matic changes in PS. Furthermore, the mean value of from catheterization and muscle biopsies may be
PS for the full 24-h day, calculated from the data enough to contribute to net negative muscle protein
presented in Fig. 6, is significantly greater (P ⫽ 0.0005) balance. Furthermore, inactivity, at least for as much
for ES than for REST (79 ⫾ 11 and 36 ⫾ 5 as 2 wk, seems to interact with cortisol to increase
nmol 䡠 min⫺1 䡠 100 ml leg⫺1, respectively). It is interest- muscle PB and net muscle loss (11). These results raise
ing to note the increase in PB that accompanies in- the possibility that even shorter durations of inactivity
creased PS. If the changes in net muscle protein bal- may contribute to initiation of muscle loss, especially if
ance were influenced by an inhibition of PB, then we combined with stress.
would expect PB to be reduced during ES compared Our previous results (7, 25) demonstrate that there
with REST. In fact, the opposite is true. PB is signifi- is an elevation of net muscle protein balance in asso-
cantly greater for ES (67 ⫾ 11 nmol 䡠 min⫺1 䡠 100 ml ciation with hyperaminoacidemia and resistance exer-
leg⫺1) than for REST (49 ⫾ 7 nmol 䡠 min⫺1 䡠 100 ml cise. It has been suggested that there may be a physi-
leg⫺1). Thus these data support the concept that in- ological diurnal homeostasis of the body protein pool
AJP-Endocrinol Metab • VOL 284 • JANUARY 2003 • www.ajpendo.org
E88 24-H MUSCLE PROTEIN BALANCE

such that an elevation during feeding may be coun- overall difference between ES and REST. To address
tered by a nadir in PS during fasting situations (16, 17, this concern, we calculated the phenylalanine ex-
20). If this were true for muscle, we would expect to see change, i.e., area under the curve for NB, for both
a large decrease in net muscle protein balance during REST and ES without the breakfast time period in-
the night when our subjects were fasted. This decrease cluded. The difference in phenylalanine exchange be-
would be expected to be much greater during ES than tween ES and REST without the first early morning
REST, since there was a larger increase with EAA meal periods (21 h) was not significantly lower than
intake and exercise. In this study, there was no evi- that for the whole 24 h (132 ⫾ 88 and 177 ⫾ 104 mg,
dence that stimulation of muscle PS and elevation of respectively). Furthermore, as with the full 24-h pe-
net muscle protein balance during the day in ES re- riod, there was no significant difference between the
sulted in a subsequent nadir. Both PS and NB were 21 h without the breakfast period and the 3-h period
similar for ES and REST in the nighttime period. for the difference between ES and REST phenylalanine
Furthermore, there was no change in PS or NB from exchange, i.e., the response to EAA ingestion and re-
the middle of the night to early morning. Thus there sistance exercise. Thus it appears that the unantici-
seems to be no evidence of a physiological homeostasis pated increase in phenylalanine turnover during the
that compensates for excessive levels of muscle PS first time period of ES compared with REST does not
during the day. affect the conclusion that resistance exercise plus
During the morning meal period, both PS and PB amino acids stimulate net muscle PS through an in-
were elevated during ES compared with REST, raising crease in muscle PS and that acute measurements

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the possibility that a difference during the first period reflect those over 24 h.
may have influenced the net 24-h response during Net muscle protein balance has been demonstrated
ES and therefore our conclusions. These results are to increase dramatically in response to exercise and
somewhat puzzling, since this period was the initial amino acid ingestion when measured acutely (7, 25).
measurement period, and there should have been no However, the question remained as to whether this
difference between the treatments. The most parsimo- acute response reflected the response of muscle over a
nious explanation would be for an inadvertent proce- longer time period. In this study, we confirmed that
dural difference between the two trials. The order of muscle protein balance is increased, primarily because
the trials was randomized so that four subjects did the of an increase in muscle PS, when measured acutely
REST trial first while three did the ES trial first. There and found that this response is additive to the basal
was no significant difference between PS values from a response over a full 24-h period. Thus measurement of
subject’s first trial vs. second trial, so no order effect the acute metabolic response of muscle metabolism in
was apparent. There were slight differences in the time future studies will provide information that may be
of meal ingestion on any given trial day because of interpreted to reflect the likelihood of changes to mus-
differences in timing of catheter placement and muscle cle mass when the intervention is carried out over
biopsy. However, there was no correlation of the PS to longer time periods.
the time of meal ingestion nor was there any difference
in the time from meal ingestion to the first arterio- We thank the nurses and staff of the General Clinical Research
venous sample between REST and ES. Accordingly, Center at the University of Texas Medical Branch-Galveston. We
also thank Dr. Judah Rosenblatt for statistical assistance and the
there is no obvious procedural explanation for the volunteers who participated in the studies for their time and effort.
observed difference between ES and REST for phenyl- This work was supported, in part, by National Institutes of Health
alanine concentration, PS, or PB. More importantly, (NIH) Grants RO1-AR-45382 and RO1-DK-38010 and by grants
NB is not significantly different in the first early morn- 8940 and 15489 from the Shriners Hospitals for Children. Studies
ing meal period of REST compared with ES, and this is conducted at the General Clinical Research Center at the University
of Texas Medical Branch at Galveston were funded by NIH Grant
the primary endpoint of the study. M01 RR-00073.
The question remains as to whether this difference
in the first early morning meal period PS and PB
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