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HISTORICAL PERSPECTIVES

The University of Veterinary & Animal Sciences, Lahore is one of the oldest Veterinary

Institutions in Asia. Since its inception in 1882, the staff of this institution has worked

enthusiastically and successfully to conduct a wide range of programs that have effectively

catered the educational and training needs in the field of veterinary and animal sciences. By now

it has emerged as a well-reputed center of teaching veterinary and animal science education in

Asia.

This institution started a Veterinary School in 1882 and was raised to the status of the

Punjab Veterinary College by the end of the nineteenth century. Its present buildings were

completed in 1921. In 1942, the College was affiliated with Punjab University, Lahore. In 1971,

the College was integrated with University of Agriculture, Faisalabad. In 2002, the College was

upgraded to the status of a University and named as University of Veterinary and Animal

Sciences. It was an obvious testimony of the fact that the Government is committed to achieve

the objective of institutional arrangement for further research, human resource development and

poverty alleviation.

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VISION OF THE UNIVERSITY

The University aspires to be the nation‟s leading Public Sector

University with global recognition due to its quality in teaching and

research, civic engagement and economic development.

MISSION OF THE DIRECTORATE OF ADVANCED STUDIES


To encourage and assist fresh graduates to pursue higher education by

taking pastoral care of them; helping them to complete their studies in a

timely fashion and to assist the faculty in conducting quality research.

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Messag e fro m the Vice Chancellor

The University of Veterinary & Animal Sciences, Lahore


is one of the oldest Veterinary Institutions in Asia, having
136 glorious years of historical legacy. According to the
Times Higher Education (THE) World University
Rankings, UVAS is ranked amongst top 351+ Emerging
Economies Universities, whereas according to QS ranking, UVAS is amongst the top most Asian
universities. According to HEC ranking, UVAS is amongst the top 10 universities of Pakistan,
2nd best University in Agriculture/ Veterinary Sciences and 4th best in sports among public sector
universities. As per the latest assessment of the Quality Assurance Agency of HEC, UVAS has
got 89.42% score and achieved highest “W” category.

This institution has five campuses, including City Campus Lahore, Ravi Campus Pattoki,
CVAS Jhang, KBCMACVAS Narowal and Para Veterinary Institute at district Layyah. Besides
that, there is one Avian Research and Training Center Ferozepur Road, Lahore and one Dairy
Research and Training Center Ravi Campus Pattoki. There are eight (08) affiliated institutes at
Attock, Rawalpindi, Sahiwal, Okara, Narowal, Sheikhupura and two (2) in Lahore.

The university has five faculties offering 77 professional degrees, including 30 M. Phil
and 23 Ph.D degree programs. Currently 914 M.Phil and 255 Ph. D students are enrolled in
various disciplines. UVAS has awarded degrees to 214 Ph. D and 2043 M.Phil students up till
now.

This institution has 325 faculty members among them 167 are Ph. D in their fields of
specialization. Recently, university faculty has published 273 research papers in HEC recognized
and impact factor journals. There are one hundred one (101) ongoing Research Projects of worth
Rs.1203 Million funded by various national and international funding agencies. UVAS has
developed 51 international and 90 national linkages with academia and industries.

UVAS has developed state of the art clinics, teaching, training, research and diagnostic
facilities. The role and contribution of this institution in imparting quality education and
conducting high standard research in the field of Livestock, Poultry, Fisheries, Wildlife,

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Pharmaceutics and Biological sciences in general is now well recognized nationally and
internationally.

UVAS is highly privileged on the diversity of its student‟s background and geographical
association. UVAS students on one hand demonstrate academic excellence while on the other
hand they are actively engaged in co-curricular and extra-curricular activities. Many of the
UVAS students engage in social welfare, community development and innovative services
through clubs and societies run by students themselves and patronized by faculty members.
These clubs and societies have put in extra-ordinary efforts to prove their social responsibility
and provide opportunities for the students to polish their skills and divulge hidden talent. Our
students and staff have extended their social services to wide ranging activities like flood relief,
awareness campaigns, animal welfare community development etc.

In this background, I welcome you as a postgraduate student in this university. Programs


launched by this University require hard work, commitment and require you to stay on the
campus and at your experimental stations for long working hours. The University makes all
arrangements to provide a conducive environment for study and research. As you have to take up
responsibility in the society at a later stage as a scientific leader of the nation, you need to be
well prepared for it.

I assure you that if you work honestly and devotedly to improve your knowledge and
professional skills, the University faculty shall leave no stone unturned towards accomplishment
of your postgraduate studies and research in the most useful manner. I wish you a very fruitful
stay at UVAS during your postgraduate studies with the hope that you will rise as a distinct star
in the realm of your profession.

Meritorious Prof. Dr. Talat Naseer Pasha (SI)


Vice Chancellor

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Message from the Director

Directorate of Advanced Studies & Research came into


existence along with the University in July, 2002.
Directorate of Advanced Studies and Directorate of
Research work together since the up-gradation of the
College of Veterinary Sciences into the University of
Veterinary & Animal Sciences, Lahore. In March 2007
Directorate of Advanced Studies became independent and
making progress with full sprit.

Higher Education is imperative to the development of a nation and the Universities are
considered to be the main source of higher education, research and human resources
development. Consequently, skilled man-power is produced to work in the industrial and other
technological sectors.

The postgraduate scholars are expected to produce leadership qualities in themselves and
practice higher ethical values like honesty, truthfulness, contentment and hence develop a
balanced personality in terms of their mental and physical faculties.

At the same time, I would like to emphasize that as a postgraduate, students should aim
to become and experts in their field of study, so that they could serve the nation in a befitting
manner. They are also expected to develop a holistic approach towards scientific solutions to the
problems of the Animal Sector and become the scientific leaders of the nation.

This University has awarded 2043 M.Phil degrees and 214 Ph.D degrees in different disciplines
since 2002. Currently 914 M.Phil and 255 Ph. D students are enrolled in various disciplines.

I wish you all the best for your stay at the University and ever after.

Prof. Dr. Muhammad Sarwar Khan


Director

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DIRECTORATE OF ADVANCED STUDIES

STAFF MEMBERS

1. Prof. Dr. Muhammad Sarwar Khan


Director

2. Dr. Sakhra Mahmood


Deputy Director

3. Dr. Bilal Ahmed Shah


Assistant Director

4. Shafqat Bashir Minhas


Assistant

5. Rehman Nayyer
Assistant

6. Tahir Mehmood
Data Entry Operator/Senior Clerk

7. Kalsoom Nawaz
Junior Clerk

8. Subhan Shahid
Junior Clerk

9. Sardar Ali
Qasid

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Advanced Studies & Research Board Meeting Glimpses

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ELIGIBILTY CRITERIA FOR REGULAR ADMISSIONS 2018-19

Sr. No. Post-Graduate Degree Eligibility Criteria


Program
1. PARASITOLOGY M. Phil: DVM, MBBS, BS (Hons.)/M. Sc.
Zoology, Applied Microbiology, Biotechnology,
Medical Technology, BS (Hons.) Biological
Sciences
Ph.D: M. Phil Parasitology/ Veterinary Sciences/
Molecular Biology & Biotechnology/ Medical
Sciences/ Zoology or equivalent degree.
2. CLINICAL M. Phil: DVM
MEDICINE Ph. D: M. Phil in Veterinary Science
3. VETERINARY M. Phil: DVM
SURGERY Ph. D: M. Phil in Veterinary Science
4. PET ANIMAL PRACTICE M. Phil: DVM
5. MICROBIOLOGY M. Phil: BS. (Hons.) Applied Microbiology,
DVM, MBBS, BDS or Equivalent
and equivalent Degree.
Ph. D: M. Sc. (Hons.)/M. Phil Microbiology
or equivalent degree
6. THERIOGENOLOGY M.Phil: DVM
Ph.D: M.Phil in Veterinary Science OR Equivalent
7. PATHOLOGY M. Phil: DVM, MBBS, BDS.
Ph. D: M. Sc (Hons)/ M.Phil Pathology
8. EPIDEMIOLOGY & M. Phil: DVM, MBBS, BDS, BS Applied
PUBLIC HEALTH Microbiology, BS Environmental Science.
Ph. D: M. Phil degree holders (registered with
PVMC or PMDC), M. Phil in Epidemiology &
Public Health.
9. M. Phil: DVM, MBBS, M.Sc /BS (Hons.) in
BIOCHEMISTRY Biochemistry, Molecular Biology, Biotechnology,
Chemistry (with specialization in biochemistry)
Ph. D: M.Phil/M.Sc (Hons.) Biochemistry,
Molecular Biology, Biotechnology
10. MOLECULAR M. Phil: DVM, MBBS, M.Sc /BS (Hons.) in
BIOLOGY Molecular Biology, Biotechnology, Biochemistry,
& BIOTECHNOLOGY Zoology, Genetics, Animal Sciences, Agriculture
Biotechnology
Ph.D: M.Phil/M.Sc (Hons.) Molecular Biology,
Biotechnology, Biochemistry, Forensic Sciences,
Zoology-(with subjects molecular biology, genetics
and biochemistry)

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11. FORENSIC SCIENCES M. Phil: Sixteen years of education in Biological
Sciences except plant sciences. The candidate must
have studied Genetics, Molecular Biology, and
Biochemistry during his/her last degree
12. PHYSIOLOGY M. Phil: DVM, MBBS, Pharm-D, DPT, BS Hons
Cardiac Perfusion, BS Hons Zoology, BS Hons
Biological Sciences, BS Hons Nursing, MSc
Zoology/Biology, “OR” any other relevant degree
in biological sciences awarded after 16 years of
education
Ph. D: M.Phil degree in relevant subject
13. PHARMACOLOGY M. Phil: DVM, Pharm-D, MBBS, BDS, DND, BS
& TOXICOLOGY (Hons.) Microbiology, Anaesthiosology, DPT,
Nursing, BEMS
Ph. D: M. Sc. (Hons.)/ M. Phil in relevant field
14. ANATOMY & M. Phil: DVM, MBBS, BDS/DPT/ BS (Hons.)
HISTOLOGY Zoology/ BS (Hons.) Biological Sciences OR
related disciplines (with Anatomy & Histology
courses).
Ph. D: M.Sc (Hons.)/ M.Phil in Anatomy &
Histology/Anatomy/Histology/Zoology OR related
disciplines (with Anatomy & Histology courses).
15. FOOD & NUTRITION M.Phil:
M. Phil: Degree programs without deficiency
Sixteen (16) years of education with major Food
and Nutrition, Human Nutrition, Nutrition and
Dietetics. Doctor of Nutrition and Dietetics (DND),
B.S./B.Sc.(Hons) Nutrition and Dietetics,
B.S/B.Sc.(Hons) Human Nutrition and Dietetics
and B.S/ B.Sc.(Hons) Food Science and Nutrition
with major Nutrition and Dietetics
M. Phil: Degree programs with one-year
deficiency
MBBS. B.S/ B.Sc. (Hons) Nursing, Pharm-D, B.S/
B.Sc. (Hons) Biological Sciences, B.S/ B.Sc.
(Hons) Food Sciences and Technology, B.S/ B.Sc.
(Hons) Dairy Technology. The candidates in above
mentioned degree programs have to enroll
deficiency courses in two extra semesters (one
year) as decided by the department board of
studies.
Ph. D: M. Phil. /M. Sc. (Hons.) Food and
Nutrition, Food Science and Community Nutrition

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16. FOOD SAFETY AND M. Phil: B.Sc. (Hons.) / M.Sc. Food Science and
CONTROL Technology, Dairy Technology, Food and
Nutrition, DVM, Microbiology, Poultry, Fisheries
& Aquaculture.
17. PHARMACEUTICS Pharm-D
18. ANIMAL NUTRITION M. Phil: DVM, BS (Hons) poultry Science,
Animal Science, Animal Husbandry.
Note: Students of BS(Hons.) Poultry Science,
Animal Science, and Animal Husbandry will have
to clear one year deficiency courses.
Ph. D: M.Sc.(Hons.)/ M.Phil in veterinary and
Animal Sciences.
19. POULTRY M. Phil: DVM, BS (Hons.) Poultry Science,
PRODUCTION Animal Science, Animal Husbandry, B. Sc. (Hons.)
Zoology, M.Sc. Zoology
Ph. D: M. Sc (Hons.)/ M. Phil in Veterinary &
Animal Sciences
20. DAIRY M. Phil: DVM, BS (Hons.) Dairy Technology,
TECHNOLOGY Food Technology, Nutrition & Dietetics, Dairy
Science,
Ph. D: M.Sc. (Hons.)/M.Phil Dairy Technology,
Food & Nutrition, Food Safety & Control, Food
Technology, Livestock Management
21. ANIMAL BREEDING M. Phil: DVM/BS in Animal Science , Poultry
& GENETICS Science
Ph. D: M.Sc (Hons)/ M. Phil in Animal Breeding
& Genetics.
22. LIVESTOCK M. Phil: DVM/B.Sc (Hons.) AH, BS (Hons)
MANAGEMENT Animal Science.
Ph. D: M. Phil / M.Sc (Hons) in Livestock
Management
23. GENETICS M. Phil: DVM/B.Sc (Hons.) AH, BS (Hons.)
Genetics/ Poultry Science/ Biological Science.
Ph. D: M.Sc (Hons.)/ M.Phil in Genetics
24. MEAT SCIENCE & M. Phil: DVM , B. Sc. (Hons)/BS Animal Science,
TECHNOLOGY Poultry Production, Applied Microbiology, BS
Food Science and Nutrition, Food Science &
Technology, Agriculture with major Food
Technology, Food Engineering, B. Sc. (Hons.)/
M. Sc. Zoology
Ph. D: M.Phil. in the discipline of Meat Science
and Technology
25. FISHERIES & M.Phil: BS (Hons.) /M.Sc Fisheres &
AQUACULTURE Aquaculture, Zoology, Applied Zoology, Wetland
Management, Wildlife & Ecology, DVM,
Environmental Sciences, Biological Sciences &

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Allied Subjects (Prasitology, Anatomy &
Histology, Microbiology, etc.)
Ph.D: M.Sc (Hons.)/MS/ M.Phil in Fisheries &
Aquaculture, Zoology, Applied Zoology, Wildlife
& Ecology, Environmental Sciences, Biological
Sciences & Allied Subjects (Prasitology, Anatomy
& Histology, Microbiology, etc.)
26. ZOOLOGY M. Phil: BS (Hons.)/ M. Sc. in Zoology, Fisheries
and Aquaculture, Biological Sciences, Applied
Microbiology, MBBS, BDS, DVM, M.Sc.
Parasitology, Anatomy, Physiology and allied
subjects.
Ph. D: M.Sc. (Hons.)/MS/M.Phil. in Zoology,
Fisheries & Aquaculture, Wildlife & Ecology,
Parasitology, Anatomy, Physiology, Wildlife &
Range Management and allied subjects.
27. WILDLIFE M.Phil: BS (Hons.) in Wildlife & Ecology ,
ECOLOGY Zoology, Fisheries & Aquaculture, Environmental
Sciences, Natural Resource Management,
Biological Sciences, DVM, Agriculture, Forestry,
Botany and allied subjects. M. Sc. in Wildlife &
Ecology/ Management, Zoology, Biology,
Geography (B. Sc. with Botany, Zoology &
Geography), Wetland Management, Fisheries &
Aquaculture, and Botany.
Ph. D: M.Sc. (Hons.)/MS /M. Phil in Zoology,
Wildlife, Ecology ,Biological Sciences, Ecology &
Natural Resource Management, Range
Management, Forestry, Botany.

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ALLOCATION OF SEATS FOR REGULAR SEMESTER ADMISSIONS 2018-19
Sr. No. Disciplines M. Phil Ph.D
Morning Evening Morning Evening
Faculty of Veterinary Sciences
1. Microbiology 34 - 17 -
2. Pathology 23 - 08 -
3. Parasitology 16 - 11 -
4. Theriogenology 10 - 05 -
5. Clinical Medicine 15 - 15 -
6. Veterinary Surgery 20 - 06 -
7. Pet Animal Practices 06 - - -
8. Epidemiology & Public Health 12 - 04 -
Faculty of Biosciences
9. Anatomy & Histology 10 10 04 04
10. Food & Nutrition 15 05 04 02
11. Food Safety & Control 14 05 - -
12. Pharmacology & Toxicology 03 04 - -
13. Physiology 07 04 02 02
14. Pharmaceutics 12 - - -
15. Biochemistry 10 - - -
16. Molecular Biology & Biotechnology 14 10 08 -
17. Forensic Sciences 06 - - -
Faculty of Animal Production & Technology
18. Poultry Production 25 - 01 -
19. Dairy Technology 10 - 01 -
20. Livestock Management 10 05 -
21. Animal Breeding & Genetics 10 - 05 -
22. Genetics 10 - 05 -
23. Animal Nutrition 15 - 05 -
24. Meat Science & Technology 10 - 03 -
Faculty of Fisheries & Wildlife
25. Fisheries & Aquaculture 15 - 10 -
26. Wildlife & Ecology 20 - 05 -
27. Zoology 30 - 15 -
Jhang Campus
1. Pathology 10 - - -
2. Microbiology 10 - - -
3. Parasitology 10 - - -
4. Epidemiology & Public Health 10 - - -
5. Clinical Medicine 10 - - -
6. Biochemistry 10 - - -
7. Animal Nutrition 10 - - -

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General Rules and Regulations for Admission
The following postgraduate degree programs are being offered:

A. M.Phil
B. Ph.D

A. M.Phil
Duration for M.Phil
(i). The duration of the course for the Degree of Master of Philosophy (M.Phil) in full residence
shall not be less than four semesters and more than eight semesters for whole time students

(ii). The duration of the course for the Degree of Master of Philosophy (M.Phil) for part time
students shall not be less than six semesters and more than eight semesters.

(iii). The medium of instruction and examination shall be English.

Min Max
Full Time Student 4 8
Part Time Student 6 8
Eligibility

16 years of schooling or 4 years education (130 credit hours) after HSSC /F.A /F.Sc./Grade
12 equivalents. Minimum 2nd Div. with 50% marks according to annual system or minimum
CGPA 2.50/4.00 according to the semester system from a recognized University in related field
of study and only registered candidates from concerned council like PVMC, PMDC, Punjab
Pharmacy Council, Nursing Council, National Council for Tib etc.

Note: Entry Test for M.Phil will be conducted by UVAS Lahore. The Pass percentage for
M.Phil candidates is 50 % .

M.Phil degree program disciplines:

Lahore Campus: Anatomy & Histology, Physiology , Parasitology, Epidemiology & Public
Health , Theriogenology, Pathology, Clinical Medicine, Veterinary Surgery, Food Safety and
Control, Microbiology, Environmental Sciences, Molecular Biology and Biotechnology,
Biochemistry,Pet Animal Practices, Pharmacology & Toxicology, Forensic Sciences, Food and
Nutrition.

Ravi Campus Pattoki Animal Nutrition, Poultry Production, Livestock Management, Genetics,
Zoology, Animal Breeding & Genetics, Dairy Technology, Fisheries & Aquaculture and Wildlife
& Ecology.

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Jhang Campus: Microbiology, Parasitology, Clinical Medicine, Pathology, Epidemiology & Public
Health, Biochemistry.

B. Ph.D

Duration for Ph.D.

The duration of the course for the Degree of Doctor of Philosophy, in full residence shall not be
less than six semesters and more than sixteen semesters for whole-time students. In case of University
employees admitted as part time students, the duration shall not be less than eight semesters and more
than sixteen semesters.

Min Max

Full Time Student 6 16

Part Time Student 8 16

Eligibility

The candidates must have Master's degree (M.Sc. Hons./M.Phil) in related field of study with minimum
of 1st Division (60%) according to annual system or not less than CGPA 3.00/4.00 according to semester
system from HEC recognized universities and only registered candidates from concerned councils
like PVMC, PMDC, Punjab Pharmacy Council, Nursing Council, National Council for Tib etc.
will be eligible. Candidates will have to clear GRE subject test which will be arranged by
university. Qualifying score is 70% .

PH.D. DEGREE PROGRAM DISCIPLINES:

Lahore Campus: Pharmacology & Toxicology, Physiology, Anatomy & Histology, Biochemistry,
Molecular Biology and Biotechnology, Microbiology, Pathology, Parasitology, Theriogenology,
Clinical Medicine, Veterinary Surgery, Epidemiology and Public Health and Food Sciences & Human
Nutrition.

Ravi Campus Pattoki: Animal Nutrition, Livestock Management, Animal Breeding & Genetics, Poultry
Production, Dairy Technology, Wildlife & Ecology and Fisheries & Aquaculture, Genetics, Zoology.

Jhang Campus: Microbiology, Parasitology, Pathology, Epidemiology & Public Health.

Government Employees:

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1. The employees of the Government/other agencies nominated for the degree of Doctor of
Philosophy at this University shall have to take leave and NOC to pursue studies as a regular
student, failing which he/she shall not be admitted.

2. The supervisors of Ph.D students shall submit a report with regard to each Ph.D student
showing general progress particularly in research. Such report shall be submitted on the
prescribed form after each semester to the Advanced Studies and Research Board through the
Chairman of the Department/Dean/Director concerned.

(Explanation: In case their progress is not satisfactory, they will be called during the next semester to
justify for the delay. In case their explanation, in the opinion of the Advanced Studies and Research
Board is not found satisfactory, appropriate orders, including cancellation of admission shall be passed
by the Board).

3. The medium of instruction and examination shall be English.

There will also be a Supplementary Semester of 8 to 10 weeks each year as part of an


academic year which shall be optional. Students, who desire to take up deficiency courses as approved in
their course work programs, failed courses and the courses in which they are allowed to improve' C'
grade under the rules, may enroll during this session. It shall not count towards residential requirements.

Nominations for Admission to Postgraduate Degree Programs


The candidates/nominees will have to apply through proper channel. Nominations received after the due
dates will not be entertained. Nominees will also have to qualify the UVAS GAT (General) for M.Phil
and GRE (Subject) test for Ph.D

Submission of Application
Prospectus can be downloaded from the university website www.uvas.edu.pk, Application form can be
submitted online through the UVAS website and the challan form of an amount of Rs. 2000/- per form
and Rs. 500 for additional discipline will be generated with the application form and amount can be
deposited at any branch of Habib Bank Ltd, in Account No. 01277900351801 or in the form of Bank
Draft in the name of the Treasurer, UVAS, Lahore.

Applications complete in all respects should reach in the office of the Office of Advanced Studies UVAS,
Lahore within the prescribed period of time as notified by the University. Incomplete application or those
received after the due date, shall not be entertained and be rejected without any notice.

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Guideline for Postgraduate Students
A. GUIDELINE FOR M.PHIL STUDENT
1. Minimum residential requirement = 04 Semesters
(Full time student)
2. Maximum residential requirement = 08 Semesters
(full time student)
(DVM 4 years) students taking admission to Faculty of Animal Production & Technology will
have to study deficiency courses offered by the concerned Department.

3. To complete enrollment formalities in each semester, the student will submit dues & enrollment
form complete in all respects

4. Ordinarily a full time student shall not be enrolled for more than 16 and less than 10 credits in a
semester except for the last semester.

5. At the end of 1st semester, a student must obtain a GPA of 2.00. However, in case of GPA 1.75 or
above but less than 2.00, he will be promoted to 2nd semester, but only once and will be kept on
probation.

6. At the end of 2nd semester, a student must obtain a CGPA of 2.00 and must also pass at least 50%
of the courses enrolled by him.

7. At the end of 3rd and onward semesters, CGPA of a student should not be less than 2.00;
otherwise he/she will cease to be on the roll.

8. For the award of the degree, a student must obtain CGPA at least 2.50.

9. Submission of Course Work Program and constitution of their Supervisory Committee is due at
the end of 1st semester.

10. Submission of Synopsis to the Board of Studies is due at the end of the 2nd semester.

The route of Synopsis approval will be as under:

Student Supervisor Supervisory Committee


Board of studies of Respective Department
Dean of the Faculty Concerned Faculty Scrutiny Committee DAS

(i). If the Faculty Scrutiny Committee does not suggest any change, the Dean concerned will
forward the Synopsis to Director, Advanced Studies (DAS) for approval by the Advanced
Studies and Research Board (ASRB).

If the Faculty Scrutiny Committee suggests any change, the Dean will send the Synopsis back to the
Chairman of the concerned Department to ask the student to make suggested changes in the Synopsis.

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After making the changes, Chairman of the Department will send the Synopsis to Chairman, Faculty
Scrutiny Committee for onward submission to DAS. (In case of Ph.D, approval from Advanced Studies &
Research Board is mandatory).

12. Discontinuation of Semester = Student can discontinue the Semester only once, but
only after first semester

13. Submission of Semifinal/Final Thesis = During the 4th (regular) Semester.

14. Thesis Examination (Viva Voce) = After fulfilling all academic and administrative
requirements.

B. GUIDELINE FOR PH.D. SCHOLARS


1. Duration of the course
a) For regular students: Not less than 6 and not more than 16 semesters.
b) Part time student Not less than 08 semesters and not more than 16 semesters.
2. To complete enrollment formalities in each semester, the student will submit dues and
enrollment form complete in all respects.
3. Ordinarily a whole time student shall not be enrolled for more than 12 and less than 8 credits
in a semester except in the last semester.
4. At the end of 1st semester a student must attain a GPA of 3.00. However, in case of a GPA of
2.5 or above but less than 3.00, he will be given a warning to improve his/her GPA/CGPA
and if he/she fails to attain a CGPA of 3.00 in the next semester, his/her admission shall
stand cancelled.
5. Submission of Course Work Program will be due at the end of the 1st semester
COMPREHENSIVE EXAM.
A student admitted to the course shall take a Comprehensive Examination within six weeks of
the next semester after he has successfully completed the approved course work program.
Detail: Comprehensive Examinations shall be arranged within 6 weeks of the termination of each
regular semester. A student will have to apply for the said exam on the prescribed form at least
two months before the examination. If a student does not apply within the specified period or
does not appear in the examination, he/she will be deemed to have availed one chance and failed
to qualify at the first attempt.
To pass the Comprehensive Examination, a student must obtain not less than grade B in the

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written and the oral parts, separately.
A student shall not be eligible to sit in the oral part, unless he has qualified in the written part of
the Examination.
(i) If a student fails to qualify either in the written or oral part he/she shall be eligible to offer
himself/herself again in the part in which he failed, in the subsequent semester/next semester but
only once and also within one year of the declaration of the results of the examination.
(ii) If a student is unable to qualify either written or oral part of the Comprehensive Examination
twice, he/she shall cease to be on the University rolls. He/she shall not be granted admission in
any Ph.D degree program in the University thereafter.
A student who has passed the comprehensive examination shall be deemed to have become a
candidate for admission to Ph.D degree.
Submission of Synopsis to Board of Studies = At the end of the 2nd semester
Discontinuation of Semester =
Can discontinue only once
during Ph.D Program but after 2nd
semester.
SUBMISSION OF SEMI FINAL/FINAL THESIS:
A candidate who has passed the Comprehensive Examinations shall be allowed to submit his/her
thesis, but before submission he/she will have to defend his/her thesis, at University level. This
presentation shall be evaluated by the Supervisory Committee and if found acceptable, the final
submission may be allowed. Thesis will be sent abroad for evaluation by two external examiners from
technologically advanced countries.

GENERAL INSTRUCTIONS FOR POSTGRADUATE STUDENTS

1. All postgraduate students after enrolment must get their respective student's copy of the
enrolment form from the office of Directorate of Advanced Studies. Thereafter, the said copy
is to be shown to the concerned teacher (s) offering the course (s) in order to include their
names in the attendance register being maintained by the teacher.
2. No course shall be conducted unless there are at least four students enrolled for that course. In
special cases, however, if the number of students is less than four, permission of the Director
Advanced Studies shall have to be obtained for conducting that course. The Board decided
that approval of Director Advanced Studies for offering a course to a class of less than four
students must be obtained within one month of the commencement of that semester and no

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request will be entertained after expiry of the date. The above condition, however, does not
apply to the Supplementary Semester where teachers are not required to ask for the
permission of the Director Advanced Studies.
3. All students are required to submit their Course Work Program during 1st Semester and
Synopsis during 2nd Semester.
4. A course can be repeated three times, at the most. First repetition will be on student's will.
For 2nd repetition prior permission of Director Advanced Studies is essential and for 3rd
repetition, permission of the Advanced Studies and Research Board will have to be sought
and the applicant will have to justify the repetitions.
5. An approved course, not offered for four semesters consecutively, shall stand deleted from
the list of approved courses of the department concerned.
6. If a teacher is not available for guidance for most of the time he should be changed by the
Dean of the Faculty on a request from the student supported by the Chairman of the
Department concerned.
7. The teachers concerned should try to organize the Ph.D. student's workload so that they are
able to finish their research work within the minimum limit, possibly in three years.
8. Only academically qualified and competent teachers by virtue of their experience should be
allowed to supervise the work of Ph.D. students. Normally the major supervisor of a Ph.D.
student must possess the following qualifications and experience.
a. Ph.D. degree in the subject.
b. At least 5 years teaching / research experience.
c. At least three publications to his credit in an International/National Journal of repute.
d. Must have a prior experience of supervising M.Sc (Hons)/ M. Phil student's research.
9. No student will be allowed to conduct research outside the University Campus without prior
permission of the Chairman of the Department and the Dean of the Faculty Concerned.
10. Semi-final thesis should be submitted to Director Advanced Studies duly forwarded by the
Chairman of the Department and Dean of the Faculty concerned on or before the schedule date.
11. Compulsory courses like Statistics and Biochemistry shall be counted towards major field and
minor field respectively as under statutes 4(b) relating to the postgraduate students.
12. There will be no "D" grade for the deficiency courses and students will be marked A, B, C and F.
13. Director Advanced Studies is empowered to extend the date of final submission of the theses by
two weeks for those students who get their semi-final theses approved / scrutinized by the
Directorate of Advanced Studies.
14. Enrolment for a minimum of 10 credits in a semester will be strictly adhered to, as provided

24
under rules. Relaxation for enrolling 2 credits less than the limit may be allowed by the Advanced
Studies and Research Board in exceptional cases only. The Deans / Director / Chairmen would
ensure that the requisite courses are offered by their Faculties / Departments / Sections to avoid
hardship to the students.
15. Duration of the question paper for Written Comprehensive Examination would be five hours and
the student shall be required to attempt five questions out of seven in each paper.
16. A postgraduate student can avail the facility of discontinuation of studies only once during his
study period and that too for one semester only. Moreover, he will have to apply for
discontinuation of studies within 30 days from the date of commencement of classes.

25
Course work (Sample)
UNIVERSITY OF VETERINARY & ANIMAL SCIENCES, LAHORE
Course work program for M. Phil/ Ph.D
DEPARTMENT: Regd. #
Name of the Student: Signature of Student ___________________
Date of Admission:
Supervisory Committee:

1. (Name) (Supervisor/ Chairman) __________________


2. -do- (Co-Supervisor if any __________________
3. -do- (Member) __________________
4. -do- (Member) __________________

COURSE WORK SAMPLE

Course # Title of the course Minimum Credit hrs. Required

M. Phil Ph.D
A) Major Courses(with 21 17
compulsory Statistics)
B) Minor Courses 08 06
(with compulsory
B i o c h e m i s t r y)

C) Research and Thesis 12/6* 24


41/35* 47

Dean, Chairman,
Faculty of------------- Department of
UVAS, Lahore. UVAS, Lahore

Director
Advanced Studies
UVAS
* only for the disciplines of Genetics and Zoology

26
GUIDELINE FOR SYNOPSIS WRITING (SAMP LE)
UNIVERSITY OF VETERINARY & ANIMAL SCIENCES, LAHORE

Synopsis of M. Phil./Ph.D
(Subject/Discipline)

TITLE:

(Should be clear and precise)


Date of Admission ________________________
Date of Initiation ________________________
Probable research duration ________________________

(For M.Phil research project the minimum research span is 3 months).

(For Ph.D research project the minimum research span is 9 months).

PERSONNEL:

Name of student ____________________________________________

Regd. No. ____________________________________________

Supervisory Committee 1. Supervisor: ______________________

2. Member: _________________________

3. Member: _________________________

RELEVANCE TO RESEARCH PRIORITY


Certificate
T h e t i t l e o f t h e s yn o p s i s r e l a t e s t o r e s e a r c h p r i o r i t y e n t i t l e , “ _ _ _ _ _ ” o f t h e
Department.

Signature: ______________
(Student)

27
FORWARDED BY SUPERVISORY COMMITTEE:

1. ___________________________(Supervisor)
2. ___________________________(Member)
3. ___________________________(Member)

In case of Ph.D a Certificate from the Supervisor to the effect that the scholar

has presented a seminar to defend his synopsis at University Level should

accompany the synopsis document.

Recommended and Forwarded by Chairman Board of Studies of the Department

of: _________________________

(Chairman)
Recommended and Forwarded by Synopsis Scrutiny Committee:

_________________________
(Chairman)

Reviewed and witnessed by:


__________________________
(DEAN)
Faculty of _________________ _______

University of Veterinary and Animal Sciences, Lahore.

Director,
Advanced Studies UVAS Lahore

28
INTRODUCTION

(New page)

I. Importance of topic.

II. Present situation at national and international leve l.

III. Relevance to national needs and identified research priorities.

IV. The objectives of the study

V. What the present study is expected to contribute to the existing


scientific knowledge on the subject/ topic.

REVIEW OF LITERATURE

(New page)

No. of reviews for M. Phil Minimum 15 (synopsis) latest.

No. of reviews for Ph.D. Minimum 25

Reviews should be arranged in paragraph style, chronological order and be


split up under subheadings in case of Ph.D synopsis.

Only desperately required old reference/ reviews sh ould be added.

STATEMENT OF PROBLEM (New page)

MATERIALS & METHODS

(New page)

Experimental design should be clearly mentioned with references.

It should be in a logical order including following information:

I. Experi mental Ani mals/ Birds ( Infor matio n about their origin, reari ng etc)

II. Selection criteria – Species/ Age/ Sex/ Health Status

III. Experi mental Desi gn (Sample size, grouping of ani mals/birds - No. of Groups,
Positive and Negati ve controls, etc.)

29
IV . Techniques for collection of samples (e.g. sampling m aterial, mode of
transportation preservation, examination and identification etc.)

V. What statistical model would be applied to present proj ect?

SUMMARY

(New page)

It should include the following:

1. Background
2. Hypothesis
3. Parameter / Methodology
4. Statistical De sign
5. Outcome
LITERATURE CITED

(New page)

Please see „Guidelines for Thesis Writing‟ to correctly cite literature from journal/
book/ personal communication).

30
G UI DE L I NE FO R T H E S I S W RI T I NG ( S A M PL E )
(HARD COVER SAMPLE)

(Title of the thesis shoul d also be written on spine of the thesis. Colour of
hard binding for M.Phil will be dark green and for that of Ph.D will be black)

TITLE (FONT 16 IN TWO OR THREE LINES)

(NAME OF THE STUDENT)


REGISTRATION NO.

A THESIS SUBMITTED IN THE PARTIAL FULFILLMENT OF THE


REQUIREMENTS FOR THE DEGREE

OF

MASTER OF PHILOSPOHY/ DOCTOR OF PHILOSOPHY


(FONT 15)

IN

NAME OF THE DISCIPLINE/ SUJBECT


UNIVERSITY OF VETERINARY AND ANIMAL SCIENCES, LAHORE
(FONT 16)

YEAR*
(FONT 14)

*YEAR OF SUBMISSION OF HARD BIND THESIS

31
TITLE PAGE (TAPE BINDING SAMPLE)

TITLE (FONT 16 IN TWO OR THREE LINES)

(NAME OF THE STUDENT)


REGISTRATION NO.

A THESIS SUBMITTED IN THE PARTIAL FULFILLMENT OF THE


REQUIREMENTS FOR THE DEGREE

OF

MASTER OF PHIILOSPHY/ DOCTOR OF PHILSOPHY


(FONT 15)

IN

NAME OF THE DISCIPLINE/ SUJBECT

UNIVERSITY OF VETERINARY AND ANIMAL SCIENCES, LAHORE


(FONT 16)

YEAR*
(FONT 14)

*YEAR OF SUBMISSION OF HARD BIND THESIS

32
To,

The Controller of Examinations,

University of Veterinary & Anima l Sciences,

Lahore.

We, the Super visor y Committee, certif y that the contents and for m of the
thesis, submitted by _______________, have been found satisfactory and recommend
that it be processed for the evaluation by t he External Examiner (s) for award of the
Degree.

Supervisor _____________________________________

Name

Co-Supervisor (if any) _____________________________________

Name

Member _____________________________________

Name

Member _____________________________________

Name

33
DEDICATION (NEW PAGE)

(The page of dedication is optional)

ACKNOWLEDGEMENTS (NEW PAGE)

(Brief and relevant)

CONTENTS (NEW PAGE)

DEDICATION (i)

ACKNOWLEDGEMENTS (ii)

LIST OF TABLES (iv)

LIST OF FIGURES (v)

LIST OF ANNEXURE (vi)

SR. NO. CHAPTERS PAGE NO.

1. INTRODUCTION

2. REVIEW OF LITERATURE

3. MATERIALS AND METHODS

4. RESULTS

5. DISCUSSION

6. SUMMARY

7. LITERATURE CITED

34
LIST OF TABLES (NEW PAGE)

TABLE NO TITLE PAGE NO.

2.1

2.2

2.4

3.5

LIST OF FIGURES (NEW PAGE)

FIGURE NO. TITLE PAGE NO.

2.1

2.2

3.1

4.2

35
Synopsis / Thesis write up style.

1. In the whole body of thesis / synopsis font Times New Roman, size 12, double
line spacing and both right and left justified margins must be used.
2. Page layout should be with Normal Margins (1" Top, Bottom, Right and Left),
Size of the page should be Letter (8.5" x 11")
3. To reduce the errors, whole document (Microsoft Program) should be typed while
using the formatting symbols (¶).

4. Review of Literature should be in paragraph form. Each paragraph should classify and
evaluate the themes of the texts that are relevant to your thesis. Statement of Problem
with objectives should be written at the end in the Review of Literature

5. Only authenticated scientific website should be quoted as a reference.

6. In-text reference: In the body of the document (Introduction, Review of


Literature, Materials and Methods and Discussion), refer to authors as follows:
Smith and Jones (1992) or Smith and Jones (1990, 1992). If the sentence structure
requires that the authors‟ names be included in parentheses, the proper format is
(Smith and Jones 1982; Jones, 1988a, b; Jones et al. 1993). Where there are more
than two authors of one article, the first author‟s name is followed by the
abbreviation et al. (Smith et al. 1982). More than one article listed in the same
sentence of text must be in chronological order first and alphabetical order for two
publications in the same year (Annexure I).
7. In the Literature Cited section, all references cited in the body of the document
should be enlisted (Annexure I).
a. References shall first be listed alphabetically by author(s)‟ last name(s), and then
chronologically.
b. The year of publication follows the authors‟ names. As with text citations, two or
more publications by the same author or set of authors in the same year shall be
differentiated by adding lowercase letters after the date. The dates for papers with
the same first author that would be abbreviated in the text as et al., even though
the second and subsequent authors differ, shall also be differentiated by letters.
c. All authors‟ names must appear in the Literature Cited section.

36
d. Journals shall be abbreviated according to the conventional ISO abbreviations
given in journals database of the National Library of Medicine
(http://www.ncbi.nlm.nih.gov/entrez/query.fcgi?db=journals).
One-word titles must be spelled out.
e. Inclusive page numbers must be provided.

8. Header should carry heading of the chapter at the right end except 1st page and Footer
should carry the page number in the center.

Header

Introduction

9. Page numbering will be started from introduction onward.


10. Heading of all the chapters (INTRODUCTION, MATERIALS AND METHODS
etc) should be as per sample shown below with font size CHAPTER (Font 12 Times Roman) and
INTRODUCTION (Font 14 Times New Roman).

37
CHAPTER 7
LITERATURE CITED

Bassett TJ, Zueli KB. 2000. Environmental discourses and the Ivorian Savanna. Ann Assoc Am

Geogr. 90(1): 67-95.

Cochran WW, Mouritsen H, Wikelski M. 2004 Apr 16. Migrating songbirds recalibrate their

magnetic compass daily from twilight cues. Science. 304: 405-408.

Evans S, Smith J. 2000. Ecotourism in tropical rainforests: an environmental management option

for threatened resources? In: Font X, Tribe J, editors. Forest tourism and

recreation: case studies in environmental management. 4th ed. Wallingford (GB):

CABI Publishing. p. 127-142.

Field IC, Bradshaw CJA, Burton HR, Sumner MD, Hindell MA. 2005. Resource partitioning

through oceanic segregation of foraging juvenile southern elephant seals

(Mirounga leonina). Oecologia. 142: 127-133.

Grossman E. 2006. High tech trash: digital devices, hidden toxics, and human health [Internet].

Washington (DC): Island Press; [cited 2008 Jul 22]. Available from:

http://site.ebrary.com.login.ezproxy.library.ualberta.ca/lib/albertaac/Doc?id=1018

2341

Moore D. 2002. Fungal control of pests. In: Pimental D, editor. Encyclopedia of pest

management. New York (NY): Marcel Dekker. p. 320-324.

NCBI Bovine genome resources [Internet]. [date unknown]. Bethesda (MD): National Center for

Biotechnology Information [NCBI]; [cited 2004 Dec 22]. Available from:

http://www.ncbi.nlm.nih.gov/ genome/guide/cow/

38
Roberts C, Varty B, Lucas V. 2004. Writing for the biological sciences. 10th ed. Toronto (ON):

Addison-Wesley. p. 73-76.

Sarkar T, Zhao W, Sarkar NH. 1995. Expression of jun oncogene in rodent and human breast

tumors. J Biology [Internet]. [cited 2004 Dec 22]; 1(1): [about 8 screens].

Available from: http://epress.com/w3jbio/vol1/sarkar/sarkar.html

Shakelford RT. 1978. Surgery of the alimentary tract. Philadephia (PA): W.B. Saunders. Chapter

2, Esophagoscopy; p. 29-40.

Smart IM. 2005. Ecological sampling techniques: species-area relationships and species

diversity. BIO 251 Laboratory Handout. Camrose (AB): Augustana Faculty,

University of Alberta.

Troyer G. Sensory phantoms: dealing with the loss of a limb [Internet]. 2009. [Place of

publication unknown]: Canadian Broadcasting Corporation [updated 2009 Jan 5;

cited 2009 Jan 13]. Available from: www.cbc.ca/health/story/2009/01/05/f-troyer-

phantompain.html

Wagner FH. 1980. Wildlife of the deserts. New York (NY): H.N. Abrams. 231 p.

World health report 2004: changing history[Internet]. 2004. Geneva (CH): World Health

Organization [WHO]; [cited 2008 Jul 22]. 170 p. Available from:

http://www.who.int/entity/whr/2004/en/report04_en.pdf

Wykoff WR. 2002. Measuring and modeling surface area of ponderosa pine needles. Can J For

Res. 32: 1-8.

Yencho GC, McCord PH, Haynes KG. 2008. Internal heat necrosis of potato - a review. Am J

Potato Res [Internet]. [cited 2008 Jul 22]; 85(1): 69-76. Available from:

http://www.springerlink.com.login.ezproxy.library.ualberta.ca/content/

915131u45576313l/fulltext.html

39
UNIVERSITY FACULTIES / INSTITUTES OFFERING POSTGRADUATE
DEGREE PROGRAMS
A. FACULTY OF VETERINARY SCIENCE
i. Department of Clinical Medicine & Surgery
a. Clinical Medicine
b. Veterinary Surgery
c. Pet Animal Practices
ii. Department of Microbiology
iii. Department of Parasitology
iv. Department of Pathology
v. Department of Epidemiology & Public Health
vi. Department of Theriogenology
B. FACULTY OF ANIMAL PRODUCTION & TECHNOLOGY
i. Department of Animal Nutrition
ii. Department of Dairy Technology
iii. Department of Livestock Production
a. Livestock Management
b. Discipline of Animal Breeding and Genetics
c. Discipline of Genetics
iv. Department of Poultry Production
v. Department of Meat and Science Technology
vi. Department of Leather & Fiber Technology
C. FACULTY OF BIO-SCIENCES
i. Department of Pharmacology & Toxicology
ii. Department of Anatomy & Histology
iii. Department of Physiology
iv. Department of Social Sciences
v. Department of Food Sciences & Human Nutrition
a. Food and Nutrition
b. Food Safety and Control
vi. Department of Environmental Sciences
INSTITUTE OF BIOCHEMISTRY & BIOTECHNOLOGY
a. Molecular Biology & Biotechnology
b. Biochemistry
c. Forensic Science
INSTITUTE OF PHARMACEUTICAL SCIENCES
a. Pharmaceutics
b. Pharmaceutical Chemistry
D. FACULTY OF FISHERIES & WILDLIFE
i. Department of Fisheries & Aquaculture
a. Zoology
b. Fisheries and Aquaculture
ii. Department of Wildlife and Ecology
E. FACULTY OF LIFE SCIENCES BUSINESS MANAGEMENT
i. Department of Livestock Economics & Business
ii. Department of Statistics & Computer Science

40
41
FACULTY OF VETERINARY SCIENCE
DEPARTMENT OF CLINICAL MEDICINE AND SURGERY

INTRODUCTION

The Department of Clinical Medicine and Surgery was established with up-graduation of College
of Veterinary Sciences, Lahore to the status of University of Veterinary and Animal Sciences,
Lahore in June, 2002. Two components of the department (Medicine & Surgery) have been
working for over a century, and providing best possible veterinary services to public & private
sectors in Lahore and various parts of Pakistan. Currently the Department deals with teaching
and research in the areas of Clinical Medicine and Surgery along with extension services. The
department is running outdoor hospital that looks after ailing animals to provides 24 hours
clinical service to livestock farmers and animal owners. Indoor Hospital looks after animals
suffering from surgical diseases and accidental cases. This division also offers admission
facilities to large animals that needs close monitoring. Postgraduate laboratory has facilities for
the routine laboratory tests such as fecal examination, skin scraping test, examination of blood
and urine and Surf tests for subclinical mastitis. Two Veterinary Teaching Hospital at Ravi
Campus, Pattoki deals with medical, surgical , X-ray and reproductive cases during the year
under report. The treatment facility was also provided to the farmers at their door step in the near
by villages. Expert opinions, technical advice and ambulatory services were also provided to the
farmers around Ravi Campus. A Tiding Club is also initiated at A block Ravi campus for student
learning. Foreign faculty is involved in clinics for updating knowledge of faculty and students.
Outreach Veterinary Centre, SattarWala has been providing best possible veterinary care and
extension services at farmer‟s door step in near by villages. Besides this, postgraduate students
have been visiting the teaching hospital regularly during research work. The department is
running UVAS-24/7 extension service. The mission of the UVAS 24/7 Extension services is to
provide emergency and routine veterinary patient care for all species of large and small animals,
to strive to better understand animal disease processes, and to be leaders in the area of animal
health and productivity for the betterment of livelihood of farming community. From the
recreational and sport activities of the equine industry, to the increasing demands by consumers
for safe and plentiful food, the faculty and staff at Clinical Medicine and Surgery department
serve client needs through their interactions with professionals and public at a regional, national
and international level. This level and depth of interaction will allow our students also to be very
competitive when pursuing internships as well as highly sought-after positions in private practice
following graduation . The department offers a number of courses for postgraduate programs in
the disciplines of Veterinary Medicine and Veterinary Surgery . Two new degree programmes
have been initiated by the department namely, M.Phil in pet animal clinical practice and PhD in
veterinary surgery. New courses are also being designed in specialized area of veterinary
medicine. Recently department has established Equine clinic and diagnostic Laboratory at

42
Lahore Race Club that will provide opportunity to post graduate students for research on
equines.

Mission of Clinical Medicine and Surgery Department:

 Multidisciplinary Collaboration in Research, Teaching, and Service Innovation of


veterinary therapy.
 New Knowledge from Research and its application to clinical problems.
 Educational commitment.
 Service and patient care excellence.
 Outreach to farmers community and beyond translation of knowledge to community

Eligibility criteria for admission in post graduate programmes:

 DVM from reputed institution.


Laboratory and other services offered to clients:

 Radiography and ultrasonography


 Shoeing and soundness
 Blood, faecal, urine, skin scraping examinations
 Diagnostic tests for mastitis, glanders, tuberculosis, brucellosis etc.
 Advisory services
Collaborations:

The Department has collaborations with various Government, Military and Private Livestock
farms which provide research facilities to the postgraduate students. Pet Centre of the University
also coordinates with Department which provides research opportunity to the postgraduate
students. Various private farms also coordinate with department for research of students.
Students visit Race and polo clubs for learning and providing services to recreational horse
owners. The department has also collaboration with Brooke,WWF and USAID projects that
provide information and add in their knowledge.

Research priorities

Clinical Medicine(CM)

i) A clinico-epidemiological studies and therapeutic trials on infectious diseases of animals.

43
ii) Studies on the metabolic disorders, chemical and plant poisoning.
iii) Development of indigenous treatment protocols.
Surgery

i) Modern trends of reconstruction of various soft organs, like oesophagus, trachea, urinary
bladder, ureters, skin muscles, blood vessels, and intestinal by-pass.
ii) Use of cement for the healing of fractures, repair of fractures using external and internal
implants, arthrodesis, etc.
iii) Introduction of various anaesthetic combinations in Avians, Equines, Bovines, Canines.
Use of gaseous anaesthetics for thoracic surgery.
iv) Use of radiology for the diagnosis of various internal diseases and their radiotherapy.

44
COURSES OFFERED FOR M.PHIL/M.PHIL LEADING TO P.HD/PH.D
IN CLINICAL MEDICINE AND SURGERY

Course No. Title Credit Hrs.


MED 01001 Biotechnology in Animal Health 4(3-1)
MED 01002 Clinical Laboratory Aids in Diagnosis 4(2-2)
MED 01003 Laboratory Animal Medicine 4(3-1)
MED 01004 Zoo and Wild Animal Medicine 4(3-1)
MED 01005 Diseases of Fish 4(3-1)
MED 01006 Veterinary Neonatology 3(3-0)
MED 01007 Veterinary Medicine and Human Health 4(3-1)
MED 01008 Diseases of Mammary Glands 4(3-1)
MED 01009 Advanced Dairy Herd Health 4(3-1)
MED 01010 Advanced Readings in Veterinary Medicine 1(1-0)
MED 01012 Advanced strategies in Equine health management 4(3-1)
MED 01013 Camel Health and Diseases 4(3-1)

MED 01112 Medicine PG clinic I 1(0-1)

MED 01113 Medicine PG clinic II 1(0-1)

45
SURGERY
Course No. Title Credit Hrs.
SURG 01001 Advanced Small Animal Surgery 4(2-2)
SURG 01002 Advanced Surgical Techniques 4(2-2)
SURG 01003 Orthopedic Surgery 4(2-2)
SURG 01004 Equine Surgery 4(2-2)
SURG 01005 Ruminant Surgery 4(2-2)
SURG 01006 Ophthalmic and Auricular Surgery 3(2-1)
SURG 01007 Radiology and Ultrasonography 3(2-1)
SURG 01008 Advanced Anaesthesiology and Intensive Care 3(2-1)
SURG 01009 Advanced Readings in Veterinary Surgery 1(1-0)
SURG 01010 Emergency and Critical care in pet animals 4(2-2)
SURG 1001 Camel Surgery 3(2-1)
SURG 1002 Diagnostic Imaging Techniques 3(2-1)
SURG 1003 Avian Surgery 3(2-1)
SURG 1004 Equine Diagnostic Ultrasonography 4(2-2)
SURG 1005 Equine Lameness 3(2-1)
SURG 1006 Veterinary Thoracic Surgery 4(2-2)
SURG 1021 PG Clinic I 1(0-1)
SURG 1022 PG Clinic II 1(0-1)

46
47
FACULTY

Chairman/Professor Prof. Dr. Muhammad Arif Khan

Clinical Medicine

Name Prof. Dr. Aneela Zameer Durrani


Professor
Qualification: D.V.M., M.Sc. (Hons.), Ph. D.
Post Doc (USA)
Area of Specialization: Veterinary Medicine

Name: Dr. Syed Saleem Ahmad

Associate Professor

Qualification: D.V.M., M.Sc. (Hons.), Ph. D

Area of Specialization: Veterinary Medicine

Name: Dr. Jawaria Ali Khan

Associate Professor

Qualification: D.V.M., M.Sc. (Hons.), Ph. D

Area of Specialization: Veterinary Medicine

48
Name: Dr. Muhammad Hassan Saleem

Associate Professor

Qualification: D.V.M., M.Sc. (Hons), Ph. D

Area of Specialization: Veterinary Medicine

Name: Dr. Muhammad Ijaz

Assistant Professor (TTS)

Qualification: D.V.M., M.Sc. (Hons.), Ph. D

Area of Specialization: Veterinary Medicine

Name: Dr. Muhammad Avais

Assistant Professor (TTS)

Qualification: D.V.M., M.Sc. (Hons.), Ph. D

Area of Specialization: Veterinary Medicine

Name: Mr. Waseem Yaqoob (Ex. Pakistan Leave)

Qualification: D.V.M., MPhil

Area of Specialization: Veterinary Medicine

49
Name: Mr. Zahid Iqbal

Lecturer

Qualification: D.V.M., MPhil.

Area of Specialization: Veterinary Medicine

Surgery

Name: Prof. Dr. Muhammad Arif Khan

Qualification: D.V.M., M.Sc. (Hons), Ph.D

Area of Specialization: Veterinary Medicine

Name: Mr. Hamad Bin Rashid

Assistant Professor

Qualification: D.V.M., M.Sc. (Hons)

Area of Specialization: Veterinary Surgery

Name: Dr. Hamid Akbar

Assistant Prof.(TTS)

Qualification: D.V.M., M.Sc. (Hons), Ph.D

Area of Specialization: Veterinary Medicine

50
Name: Mr. Naveed Hussain

Lecturer

Qualification: D.V.M., M. Sc. (Hons)

Area of Specialization: Veterinary Surgery

Name: Ms. Ayesha Safdar Ch.

Lecturer

Qualification: D.V.M., M.Sc. (Hons)

Area of Specialization: Veterinary Medicine

Name: Mr. Kashif Maan

Lecturer

Qualification: D.V.M., M.Phil

Area of Specialization: Veterinary Surgery

HEC Approved Ph.D. Supervisors

1- Prof. Dr. Muhammad Arif Khan


2- Prof. Dr. Aneela Zameer Durrani
3- Prof. Dr. Muhammad Sarwar Khan
4- Dr. Syed Saleem Ahmad
5- Dr. Muhammad Hassan Saleem
6- Dr. Jawaria Ali Khan
7- Dr. Muhammad Avais
8- Dr. Muhammad Ijaz

51
Pet Centre Faculty
City Campus, Lahore

Officer In charge/Professor

1. Prof. Dr. Asim Khalid Mahmood


Ph.D, M.Sc (Hons), DVM
Small and Exotic Animal Medicine and Surgery

Assistant Professor

2. Dr. Uzma Farid Durrani (TTS)


Ph.D, M.sc (Hons), DVM
Small and Exotic Animal Medicine and Surgery

3. Dr. Shehla Gul Bokhari (TTS)


Ph.D, M.Sc (Hons), DVM
Veterinary surgery and sonology

Lecturer

4. Dr. Ziaullah Mughal (Ex-Pakistan Leave)


M.Phil, DVM
Small and Exotic Animal Medicine and Surgery

52
5. Dr. Afan Shahid (Ex-Pakistan Leave)
DVM
Small Animal Medicine

6. Dr. Rashid Hussain


M.Phil, DVM
Small Animal Medicine and Surgery

Veterinary Officer

7. Dr. Muhammad Imran


DVM
Small Animal Medicine

Teaching Assistant

8. Dr. Zain Khalid


DVM
Small Animal Medicine

9. Dr. Khizar Matloob


DVM
Small Animal Medicine

53
Ravi Campus, Pattoki

Lecturer

10. Dr. Muhammad Waqas


M.Phil, DVM
Small Animal Medicine and Surgery

54
M.Phil Pet Animal Practice

Post-Graduate Courses
Sr. Course No. Course Title Credit
No. Hours
1 PETS-01001 Infectious Diseases of Dog 4(3-1)
2 PETS-01002 Infectious Diseases of Cat 4(3-1)
3 PETS-01003 Emergency and Critical Care in Pet Animal Practice 4(2-2)
4 PETS-01004 Endocrine and Metabolic Disorders of Small 3(3-0)
Animals
5 PETS-01005 Small Animal Dermatology 4(3-1)
6 PETS-01006 Behavior of Pet Animals 4(3-1)
7 PETS-01007 Small Animal Dentistry and Oral Surgery 4(2-2)
8 PETS-01008 Diseases of Avian Pets 4(3-1)
9 PETS-01009 Diseases of Exotic Pets 3(2-1)
10 PETS-01019 Clinic I 1(0-1)
11 PETS-01020 Clinic II 1(0-1)

55
DEPARTMENT OF EPIDEMIOLOGY AND PUBLIC HEALTH

Introduction

Department of Epidemiology and Public Health was established in year 2002, however, the
postgraduate degree programs were initiated in year 2006. The senior faculty of the department
holds doctorate degrees. The department also has recruited young faculty members who are
encouraged to improve their qualification. Some of the young faculty members have proceeded
abroad for higher studies in well renowned institutions in technologically advanced countries.
The strengthening of the infrastructure and research laboratories of the department is in
progress. The Department has organized a number of workshops, training courses and
seminars to enhance the awareness of Veterinarians, Para-veterinary staff and farmers about
the field of epidemiology.

Mission

56
The mission of department of Epidemiology and Public Health is to improve the health of animals
and human through education and training of epidemiologist and by enhancing the multidiscipline
research related to prevention and control of disease of major public health concern.

Goals of epidemiology

 To provide high quality education in the field of epidemiology and public health
to train and produce top level epidemiologist
 To initiate high quality research in the field of epidemiology
 To use applied epidemiological methods to investigate potential factors of
diseases
 To disseminate quality research outcomes and valuable information about
control and prevention to concern quarters for the formulation of public health
policy and disease control strategies.
Research Priorities

Research priorities are focused to conduct innovative epidemiological research for risk
assessment, development and established centers of excellence in epidemiology, food hygiene,
public health and herd health. Recently department has started several research projects of
molecular epidemiology to establish use of recent molecular techniques Following are some of
the Research priorities of the department.

 Epidemiology of infectious and non-infectious diseases of Public Health and


Veterinary Public Health importance
 Epidemic investigations, Surveillance and Monitoring of diseases of livestock and
humans
 Food hygiene, quality control and residual testing in food of animal origin
 Emerging public health problems and Zoonotic diseases.
 Disease prevention, control and eradication of major livestock diseases.
 Food safety with respect to milk & meat quality control.
 Epidemiology and surveillance of diseases.
 Molecular epidemiology of important diseases of animals and humans.

Facilities

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 Hi-Tech Laboratory for the diagnosis of Bacteria, viruses and parasites
 Facilities include PCR, Culturing of microorganism, Serology etc.
Areas of interest

The area of interest for M.Phil and PhD students for specialization are:

- Clinical epidemiology
- Infectious disease epidemiology
- Epidemiological methods
- Molecular epidemiology
- Non-communicable disease epidemiology
- Nutritional epidemiology
- Experimental epidemiology
- Zoonotic diseases
Curricular and Co-Curricular Activities
Teachers of the department have also the honor of being involved in curricular and co-curricular
activities some of which are as follows:

 Examiners for various postgraduate examinations of different universities like University


of the Punjab Lahore, NUST, Islamabad.
 Examiner of Master in Public Health in Lahore University.
 Presentations of research work in international conferences.

58
FACULTY

Name: Dr. Muhammad Hassan Mushtaq


Chairman/Associate Professor (TTS)
Qualification: D.V.M, M.Sc (Hons.), Ph.D (China).
Area of Specialization: Preventive Veterinary Medicine/ Molecular
Epidemiology

Name: Prof. Dr. Mansur-ud-Din Ahmad


Qualification: D.V.M, M.Sc. (Hons), Ph.D (Australia)
Area of Specialization: Public Health, Virology

Name: Dr. Mamoona Chaudhry


Associate Professor
Qualification: D.V.M, M.Sc. (Hons.), Ph.D (UK)
Area of Specialization : Applied Epidemiology, Molecular Epidemiology and Special
Epidemiology

Name: Dr. Abdul Rehman

Assistant Professor

Qualification: D.V.M, M.Phil, Ph.D

Area of Specialization: Epidemiology and Public Health

Name: Mr. Ubaid-ur-Rehman Zia

Lecturer

Qualification: D.V.M, M.Phil

Area of Specialization: Infectious Disease Epidemiology

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Name: Mrs. Shakera Sadiq Gill
Lecturer
Qualification: D.V.M, M.Phil
Area of Specialization: Epidemiology and Public Health

HEC Approved Supervisor


Prof. Dr. Mansur-ud-Din Ahmad
Dr. Muhammad Hassan Mushtaq
Dr. Mamoona Chaudhry

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DEPARTMENT OF MICROBIOLOGY

INTRODUCTION

Department of Microbiology is one of the core establishments of the University. The


main purpose of the department is to train the students for isolation and characterization of
microbes of veterinary, medical and environmental importance. Special focus is to equip students
with essentials of serological and molecular diagnosis, production of biologics and other
industrial microbiological products, etc. The department has an age-old tradition of being run by
the most qualified faculty in the field of Microbiology. Most of its staff is foreign qualified,
competent and experienced; well-versed in their respected areas of specializations. For the last
few years, the Department has developed its competencies in implementation of standards like
ISO 17025 (Lab Management System) and CWA 15793 Lab Bio risk Management System), etc.
The Department houses labs for bacteriology, virology, cell culture, molecular biology/
biotechnology, vaccinology and mycology for both undergraduates and post graduates.
Microbiology department attracts the most brilliant students in its bachelor, master and doctorate
programs each year and grants equal opportunities to both genders. Its graduates have landed in

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very good jobs and are serving competitively in various private and public institutions
throughout the world.

Eligibility Criteria:
 All admissions are managed on open merit policy
o M. Phil: Minimum 4 years bachelor degree program in Microbiology/ DVM/
equivalent degree
o Ph. D: Masters in Microbiology (18 years of education) with basic qualification in
Microbiology/DVM/ equivalent degree

Laboratory Facilities in Terms of Main Equipment:

1. Biohazard safety cabinets (of various classes)


2. Autoclaves (Horizontal and vertical)
3. Fluorescent Microscope and Inverted Microscope
4. Water distillation system, conductivity meters
5. Anaerobic Jar, CO2 -incubator, Photo cabinet and egg incubator
6. Micropipette, washer, ultrasonic generator
7. Spectrophotometer, ELISA reader
8. Vertical, horizontal and cellulose acetate electrophoresis apparatus
9. Ice Maker, pH meters
10. Electric and triple beam balance
11. Cell culture media filtering assemblies
12. Freeze drying unit
13. Centrifuge Machines (clinical, High Speed refrigerated)
14. Thin Layer chromatography apparatus
15. Roller tube culture incubator
16. Bio-fermentation system
17. Microwave and hot air ovens
18. Homogenizer and sonicators
19. Blotting system, Nitrogen containers
20. Thermocycler, Gel documentation system, Qubit system, etc.

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Research Priorities

i) Isolation and identification of the causative agents of newly emerging microbial diseases
of livestock, human and poultry

ii) Preparation and evaluation of biologics (vaccines, antimicrobial factors, diagnostic


reagents, etc)

iii) Qualitative and quantitative detection of mycotoxins and developing measures to


overcome mycotoxicosis in animals

iv) Physico-chemical factors affecting the survival of microbial pathogens (Biosafety & Bio-
security).

v) Immunogenetics, Immunotherapy, Immunomodulations, Immunoprophylaxis, Immuno-


regulations and Immunodiagnosis of various diseases

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Course No. Title Credit Hrs.
MICR 01001 Microbiological Techniques 3(1-2)
MICR 01002 Clinical Microbiology 3(1-2)
MICR 01003 Advanced General Bacteriology 3(2-1)
MICR 01004 Immunology 3(2-1)
MICR 01005 Systemic Bacteriology 4(1-2)
MICR 01006 Advanced Virology 4(2-2)
MICR 01007 Mycology 3(1-2)
MICR 01008 Cellular and Molecular Immunology 3(2-1)
MICR 01009 Mycotoxicosis 3(1-2)
MICR 01010 Microbial Physiology 4(3-1)
MICR 01011 Cell Culture Techniques 3(2-1)
MICR 01012 Oncogenic Viruses 3(2-1)
MICR 01013 Molecular Biology of Bacterial Viruses 3(2-1)
MICR 01014 Advanced Anaerobiology 3(1-2)
MICR 01015 Advanced Spirochaetology 3(1-2)
MICR 01016 Immunological Techniques 3(0-3)
MICR 01017 Techniques in Molecular Biology 4(2-2)
MICR 01018 Advanced Epidemiology 4(3-1)
MICR 01021 Vaccinology 3(2-1)
MICR 01022 Microbial Genetics 3(2-1)
MICR 01023 Avian Immunology 3(1-2)
MICR 01024 Animal Food Microbiology 4(2-2)
MICR 01025 Environmental Microbiology 3(2-1)
MICR 01026 Public Health Microbiology 4(3-1)
MICR 01027 Biotechnology 4(3-1)
MICR 01028 Current Topics in Immunology 1(1-0)
MICR 01029 Current Topics in Bacteriology 1(1-0)
MICR 01030 Current Topics in Virology 1(1-0)
MICR 01031 Current Topics in Mycology 1(1-0)
MICR 01032 Food Microbiology 3(2-1)

64
FACULTY

Name: Prof. Dr. Masood Rabbani


Presidential Awardee of Academic Distinction (Izaz-i-Fazeelat)
HEC Best Teacher Awardee (2013)
Pro Vice Chancellor/Dean and Tenured
Professor
Qualification: DVM, M. Phil (QAU), Ph.D., Fellowship in
Comparative Medicine (USA)
Area of Specialization: Virology/ Disease Diagnostics/ Biosafety/
Lab Management System
(HEC Approved Ph.D. Supervisor)

Name: Prof. Dr. Tahir Yaqoob


Chairman/Professor
Qualification: DVM, MSc (Hons), Ph.D. (UAF),
Post-Doc (UK)
Area of Specialization: Virology
(HEC Approved Ph.D. Supervisor)

Name: Prof. Dr. Aftab Ahmad Anjum


Professor
Qualification: D.V.M. M. Sc. (Hons), Ph.D. (UAF)
Area of Specialization: Molecular Biology/ Mycology
(HEC Approved Ph.D. Supervisor)

Name: Dr. Shahan Azeem


Assistant Professor
Qualification: D.V.M., M.Sc. (Hons), Ph.D (USA)
Area of Specialization: Microbiology

65
Name: Dr. Muhammad Nawaz
Assistant Professor
Qualification: M.Sc. Ph. D.
Area of Specialization: Medical & Industrial Microbiology and
Molecular genetics (China)
(HEC Approved Ph.D. Supervisor)

Name: Dr. Sohail Raza


Assistant Professor
Qualification D.V.M., M.Phil (UVAS), Ph. D (China)
Area of Specialization: Virology/ Molecular Biology
(HEC Approved Ph.D. Supervisor)

Name: Mr. Imran Najeeb


Lecturer
Qualification: D.V.M., M. Sc. (Hons)
Area of Specialization: Molecular Biology/ Phycology

Name: Dr. Muhammad Asad Ali


Lecturer
Qualification: D.V.M., M. Phil., Ph.D (UVAS)
Area of Specialization: Bacteriology, Molecular Biology

Name: Mrs. Farah Khan


Lecturer
Qualification: M.Sc., M. Phil (PU)
Area of Specialization: Molecular Genetics of Bacteria and Fungi

66
Name: Mr. Hassaan Bin Aslam
Lecturer
Qualification: D.V.M. M. Phil (UVAS)
Area of Specialization: Molecular Immunology and Virology

Name: Mrs. Rabia Tahir


Lecturer
Qualification: D.V.M. M. Phil (UVAS)
Area of Specialization: Virology and Cell Culture

Name: Ms. Noor ul Hudda


Lecturer
Qualification: BS (Hons.) Applied Microbiology, M.Phil
Area of Specialization: Microbiology

67
DEPARTMENT OF PARASITOLOGY

INTRODUCTION

Department of Parasitology was established in 1923 with the aim to disseminate and generate
scientific knowledge relating to Parasitology. Parasites are common in humans and animals. The
department is striving to generate awareness about the risks and losses associated with parasites.
Department is playing a key role in this regard through education and research. Master (M.Sc.)
degree program was started in 1978 and so far 200 students have secured their M.Sc. (Hons.) /
M. Phil degrees. Whereas Ph.D. degree program was initiated in 1998 and 20 Students have
completed their Ph.D. Graduates of this department are serving in various national &
international organizations. Presently more than 50 students are pursuing their M. Phil and Ph.D.
degrees in the department. Numbers of students are being sponsored by various provincial
governments. There are three HEC approved supervisors in the department and 01 HEC scholar
is pursuing his Ph. D degree.

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Laboratory Facilities:

Department is well equipped with facilities to undertake research in the discipline. Our
laboratories are providing research facilities and have collaboration with other institutes/
organizations. Department is also imparting diagnostic services to livestock and poultry farmers,
Lahore Zoo, Brookes Hospital and various other departments.

Advisory Services to Farmers:

Advisory services are provided to livestock sector to reduce the economic losses associated with
parasites and to realize improved production through parasite control.

Mosquitoes Monitoring Services:

Department is also involved in the monitoring of Aedes and other mosquitoes adult/ larvae
surveillance in the university premises. In this regard department is also running an insectary to
rare mosquitoes for different research purposes.

Research Priorities:

i) Studies on the prevalence and control of zoonotic parasites.


ii) Surveillance, diagnosis and control of economically important helminthic and protozoan
infections.
iii) Studies on surveillance, diagnosis and control of vector borne diseases and the arthropods
of veterinary and medical concern.

69
Course No. Title Credit Hrs.
PARA 01001 Advanced Parasitology General 4(3-1)
PARA 01002 Advanced Protozoology 4(3-1)
PARA 01003 Medical Entomology 4(3-1)
PARA 01004 Diagnostic Techniques in Parasitology 4(2-2)
PARA 01005 Wildlife Parasitology 3(1-2)
PARA 01006 Chemotherapy of Parasitic Diseases 4(3-1)
PARA 01007 Physiology of Endoparasites 4(3-1)
PARA 01008 Immunology of Parasitic Infections 4(3-1)
PARA 01009 Ecology of Animal Parasites 3(3-0)
PARA 01010 Medical Protozoology and Helminthology 4(3-1)
PARA 01011 Applied Helminthology 4(2-2)
PARA 01012 Epidemiology of Parasitic Diseases 4(2-2)
PARA 01013 In-Vitro Cultivation of Parasites 4(2-2)
PARA 01014 Biotechnology for Parasitic Control 4(2-2)
PARA 01015 Techniques in Molecular Parasitology 4(2-2)
PARA 01016 Advanced Parasitic Zoonoses 3(2-1)

70
FACULTY

Name Prof. Dr. Kamran Ashraf


Designation Professor/ Chairman
Qualification D.V.M., M. Sc. (Hons), Ph.D.
Area of Specialization Epidemiology & Control of Companion
Animal Parasites

Name Dr. Muhammad Lateef


Designation Associate Professor
Qualification D.V.M., M. Sc. (Hons), Ph.D.
Area of Specialization Epidemiology and control of nematodes,
Warble fly infestation/infection

Name Dr. Nisar Ahmad


Designation Associate Professor
Qualification D.V.M., M.Sc. (Hons), Ph.D.
Area of Specialization Parasites of Companion Animals

Name: Dr. Mian Abdul Hafeez


Designation: Associate Professor
Qualification: D.V.M., M. Sc. (Hons), Ph.D.
Post-Doc (Canada)
Area of Specialization Immuno-Parasitology, Parasitic biotechnology

Name Prof.Dr. Muhammad Imran Rashid


Designation Professor
Qualification D.V.M., M. Sc. (Hons.), Ph.D (France)
Area of Specialization Parasitic Immunology, Vaccinology

71
Name Dr. Haroon Akbar
Designation Assistant Professor
Qualification D.V.M., M. Sc. (Hons.), Ph.D. (France)
Area of Specialization Parasitic Immunology, Microbiology & Genetics

Name Dr. Muhammad Oneeb


Designation Assistant Professor
Qualification D.V.M., Ph.D.
Area of Specialization Entomology, Vector Borne Diseases

72
DEPARTMENT OF PATHOLOGY

INTRODUCTION
The Department of Pathology is successfully fulfilling the ever increasing demands in both
research and academics needed for the poultry and livestock sector. Undoubtedly, it is one of the
best departments in the university and is equipped with latest equipment. Recently, molecular
based diagnostic laboratory has been added to facilitate research in this area. A number of
research projects have been successfully completed by the department. Newly renovated post
mortem block along with the modern histopathology and bacteriology laboratory have been
providing diagnostic facilities to indoor and outdoor clinical cases of the university and also to
the livestock & poultry sectors, by classical histopathology and latest immuno-histochemistry
techniques.
In addition to teaching various undergraduate and postgraduate classes, department is carrying
out various activities like post mortem examination of poultry, large & small animals, vetero-
legal necropsy examinations, hematology, blood chemistry and urinalysis.

73
MISSION
Our mission is to offer a critical link between the basic and clinical sciences through essential
roles in a) learning for graduate, postgraduate students and veterinarians, b) diagnosis and
reporting of diseases in domestic animals, and c) conducting scientific research. Our faculty
supports interdisciplinary partnership and offers a diverse spectrum of research technologies to
further enhance a strong research atmosphere and provides upgraded post-graduate courses. So,
it‟s a great opportunity for postgraduate students to especially learn the modern techniques and
equipments to cope with the ever changing demands of the profession.
VISION
Our vision is to escort the leading curriculum for postgraduate students in domain of
pathology and lead M.phil. and PhD training for future scientists, teachers, and diagnosticians
as a national resource. The impact will be excellence in all three mission areas. Our
department will provide access to the best experts in pathology, clinical pathology and
molecular pathobiology in the areas of infectious and emerging diseases, parasitic diseases,
animal models, and diseases of high consequence to animal and human health through
integrated education, diagnostics, and research.

RESEARCH PRIORITIES
1. Development of advanced molecular diagnostic techniques for various infectious diseases to
address needs of the Livestock and Poultry industry
2. Pathology and pathogenesis of various diseases of zoonotic importance
3. Understanding the pathological mechanisms of infectious diseases caused by bacteria, viruses,
parasites, and their vectors
4. Developing novel approaches in the research of host-pathogen interaction and
exploring its molecular pathogenesis for various infectious diseases.
5. Studies on pathological effects of drugs/indigenous plants/ fungal toxins in animals and poultry
6. Pathology and pathogenesis of infectious and non-infectious diseases of poultry
7. Building bridge between basic research and in vivo application using animal models.
Activities of Department in addition to Training & Research:
 Post mortem examination of large and small animals
 Diagnosis of Poultry diseases through necropsy examinations
 Vetero-legal necropsy examination

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 Hematology
 Serum Biochemistry (Blood Chemistry, Liver and kidney function tests etc.)
 Histopathology
 Cyto pathology (Fine needle aspiration cytology)
 Urinalysis
 Tissue Image analysis
 Microscopy (Fluorescent, Multi head microscopy)
 Histopathological interpretations
 Polymerase Chain Reaction (PCR)
 ELISAES OFFERED
POST GRADUATE COURSES

PATH-1001 Advanced General Pathology 4(3-1)

PATH-1002 Advanced Clinical Pathology 3(1-2)

PATH-1003 Necropsy Practice 2(0-2)

PATH-1004 Diagnostic Pathology 3(0-3)

PATH-1005 Oncology 3(2-1)

PATH-1006 Pathology of Intoxications 3(2-1)

PATH-1007 Canine and Feline Pathology 3(2-1)

PATH-1008 Ruminants Pathology 4(3-1)

PATH-1009 Equine Pathology 3(2-1)

PATH-1010 Camel Pathology 3(2-1)

PATH-1012 Wildlife Pathology 3(2-1)

PATH-1013 Pathology of infectious diseases of Poultry 4(3-1)

PATH-1014 Pathology of non-infectious diseases of Poultry 3(2-1)

PATH-1015 Food Animal Pathology 3(2-1)

PATH-1016 Immunopathology 3(2-1)

PATH-1017 Molecular Pathobiology 3(2-1)

75
FACILITIES

Principal Equipment Salient Features/Services

 Molecular diagnostic lab  Polymerase Chain Reaction for diagnosis of


 Automatic Tissue Processor Bacterial, Viral, and Protozoan Parasites
 Cryostat, Auto staining unit  Histopathology, Automatic Tissue Processing
 Hematology Analyzer  Cryosectioning, Auto Staining
 Chemistry Analyzer  Histopathological interpretations
 Image Analysis System  Hematology
 Blood Chemistry Analysis
 Fluorescent Microscope
 Immunohistochemistry
 pH meter, Spectrophotometer
 Fluorescent Microscopy for chromosomes and
 Latest microscopes with
cells
cameras/multimedia
 Postmortem Examination
 Multi head Microscope
 Routine Urine Analysis
 ELISA
 Detection of Mycobacteria and Meat Inspection
 Fine needle aspiration cytology

76
FACULTY
Name: Prof. Dr. Asim Aslam
Chairman
Qualification: D.V.M, M.Sc. (Hons), Ph. D, Post doc. (UK)
Area of Specialization: Veterinary Pathology

Name: Prof. Dr. Muhammad Yasin Tipu


Professor
Qualification: D.V.M, M. Sc. (Hons.), Ph.D
Area of Specialization: Veterinary Pathology

Name: Dr. Gulbeena Saleem


Associate Professor
Qualification: D.V.M, M. Sc. (Hons), Ph.D
Area of Specialization: Veterinary Pathology

Name: Dr. Muti-ur-Rehman Khan


Assistant Professor
Qualification: D.V.M, M. Sc. (Hons.), Ph.D (China)
Area of Specialization: Veterinary Pathology

Name: Dr. Raheela Akhtar


Assistant Professor
Qualification: DVM, M.Sc. (Hons), Ph.D
Area of Specialization: Veterinary Pathology

Name: Mr. Saeed Imran


Assistant Professor (on Temporary basis)
Qualification: DVM, M.Sc. (Hons)
Area of Specialization: Veterinary Pathology

77
Name: Hafiza Qamar-un-Nisa
Assistant Professor
Qualification: DVM, M. Phil.,Ph.D
Area of Specialization: Veterinary Pathology

Name: Mr. Ishtiaq Ahmad


Lecturer
Qualification: DVM, M.Sc. (Hons), Ph.D
Area of Specialization: Veterinary Pathology

78
DEPARTMENT OF THERIOGENOLOGY

Introduction
The Department of Theriogenology (previously known as Animal Reproduction) was established
in 1980. Theriogenology is the branch of veterinary medicine concerned with reproduction,
including the physiology and pathology of male and female reproductive systems of animals and
the clinical practice of veterinary obstetrics, gynecology and andrology. The department is
involved in undergraduate teaching/ training of DVM students. Furthermore, it is also offering
degree program of M. Phil. and Ph. D. in Theriogenology.
 To train DVM, M.Phil and Ph.D students in Theriogenology
 To provide Theriogenological clinical services to the animal owners
 To carry out basic/applied and problem-oriented research in animal reproduction
 To train stakeholder and para-veterinarians through short courses and workshops
Facilities
The department has a Theriogenology laboratory and a state-of-the-art embryology laboratory.
The department also maintains a functional mice colony and an experimental herd of more than
20 cattle and buffalo. The Theriogenology clinics of the department at city campus and Ravi
campus Pattoki provide outdoor and indoor facilities for the diagnosis, management and
treatment of referred sick animals. This department also owns one of the most established
veterinary diagnostic and research ultrasonography facility in Pakistan.
Courses

The department offers following postgraduate courses.


Postgraduate Courses

Course No. Title of the Course Credit Hours


THER 1001 Reproduction in Farm Animals 4(3-1)
THER 1002 Artificial Insemination 4(3-1)
THER 1003 Comparative Reproduction 4(3-1)
THER 1004 Physiological Chemistry and Preservation of Semen 4(3-1)
THER 1006 Advanced Obstetrics 4(3-1)

79
THER 1007 Infertility and Genital Diseases 4(3-1)
THER 1008 Equine Reproduction 4(3-1)
THER 1009 Canine Reproduction 4(3-1)
THER 1010 Embryo Transfer in Farm Animals 4(1-3)
THER 1011 Diagnostic Ultrasonography in Animal Reproduction 3(1-2)
THER 1012 Camel Reproduction 3(2-1)
THER 1013 Rodents Management and Breeding 2(1-1)
THER 1014 Postgraduate Clinic I 1(0-1)
THER 1015 Postgraduate Clinic II 1(0-1)

Research Priorities:
1. Preservation, evaluation and A.I. services with Semen.
2. Ovarian follicular development in farm animals
3. Diagnostic and treatment measures of Reproductive diseases in Farm Animals
4. Reproductive Biotechnologies
5. Improved Reproductive Managemental Strategies
6. Research activities to improve reproductive efficiency of dairy animals
Faculty

Chairman
1. Dr. Amjad Riaz, Associate Professor (Tenured)
D.V.M., M. Sc (Hons), Ph.D (China)
Professors
1. Prof. Emeritus Dr. Nasim Ahmad (Tenured)
D.V.M., M. Sc (Hons), Ph.D (USA)
2. Prof. Dr. Mian Abdul Sattar
D.V.M., M. Sc (Hons), Ph.D., Post Doc (Italy)
Assistant Professors

1. Dr. Muhammad Irfan-ur-Rehman Khan (TTS)


D.V.M., M.Phil, Ph D (Canada)
2. Dr. Muhammad Zahid Tahir (TTS)
D.V.M., M.Phil leading to Ph D (France)
3. Dr. Aijaz Ali Channa
D.V.M., M.Sc. (Hons)
4. Dr. Muhammad Rizwan Yousuf (Project Director CUVAS, Bahawalpur)
D.V.M., M. Sc. (Hons), Ph.D

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Lecturers
1. Mr. Mushtaq Ahmad (on Ex-Pakistan Leave)
D.V.M., M. Phil
2. Mr. Muhammad Usman Mehmood
D.V.M., M. Phil
3. Mr. Ali Husnain (On deputation to Training and Research Demonstration
Farm Program)
D.V.M., M. Phil
4. Mr. Abdul Rehman
D.V.M., M. Phil

Teaching Assistant
1. Mr. Usman Arshad
D.V.M, M.Phil

HEC Approved Supervisors


1. Prof. Dr. Nasim Ahmad (TTS)
2. Prof. Dr. Mian Abdul Sattar
3. Dr. Amjad Riaz (TTS)
4. Dr. Muhammad ZahidTahir (TTS)
5. Dr. Muhammad Irfan-ur-Rehman Khan (TTS)

Theriogenology Clinic

81
Canine Theriogenology

Mice Room

82
Mice Laboratory

International Symposium on Dairy Animal Reproduction

83
FACULTY OF BIOSCIENCES

DEPARTMENT OF ANATOMY & HISTOLOGY

The Department of Anatomy and Histology maintains postgraduate laboratories for the courses
of Gross Anatomy and Histology. The department runs a well-equipped workshop for
development of animal skeletons and has provided articulated skeletons and histological slides of
different species to the newly established veterinary educational institutions all over Pakistan.
The department has been approved for awarding M.Phil. and Ph.D. degrees. To bring
postgraduate students together for academic discussions, the faculty runs an open forum under
the name of the Applied Anatomy Group (AAG) which meets every two weeks.

LIST OF POST GRADUATE COURSES

Course No. Title of Course Credit Hours


ANAT 01001 Comparative Anatomy and Histology of Endocrine Glands 4(2-2)
ANAT 01002 Surgical Anatomy 3(1-2)
ANAT 01003 Neuroanatomy 4(2-2)
ANAT 01004 Comparative Anatomy of Reproductive System 3(2-1)
ANAT 01005 Systemic Anatomy and Histology of the Camel 4(3-1)
ANAT 01006 Advanced Histology –I 3(2-1)
ANAT 01007 Advanced Histology –II 4(2-2)
ANAT 01008 Histological And Histochemical Techniques 3(0-3)
ANAT 01009 Mammalian Embryology 3(2-1)
ANAT 01010 Experimental Embryology 3(0-3)
ANAT 01011 Techniques In Electron Microscopy 3(1-2)
ANAT 01012 Biological Ultrastructure 3(2-1)
ANAT 01013 Kinematics of the Equine Spine 4(2-2)
ANAT 01014 Canine Radiographic Anatomy 4(1-3)
ANAT 01015 Avian Anatomy and Histology 4(2-2)
ANAT 01016 Comparative Vertebrate Morphology 4(1-3)
ANAT 01017 Functional Anatomy of Equine Distal Limb (0-1)
ANAT 01018 Anatomy and Histology of Integumentary System 3(2-1)

84
85
FACULTY

Name: Dr. Hafsa Zaneb, Chairperson (HEC Approved Supervisor)


Associate Professor (Tenured)
Qualification: DVM, M.Sc (Hons), Ph.D (Austria)
Area of Specialization Functional Anatomy and Histology, Electromyography &
Bio-Mechanics

Name: Mr. Saleem Qaisar


Assistant Professor
Qualification: DVM, M.Sc. (Hons)
Area of Specialization Gross Anatomy

Name: Dr. Saima Masood (HEC Approved Supervisor)


Assistant Professor (Tenure Track System)
Qualification: DVM, M.Sc. (Hons), Ph.D (China)
Area of Specialization Histology & Cell Biology

Name: Dr. Sadaf Aslam


Assistant Professor (Tenure Track System)
Qualification: DVM, M.Sc. (Hons), Ph.D. (Austria)
Area of Specialization: Veterinary Medicine, Surgical Anatomy

Name: Dr. Saima Ashraf


Assistant Professor
Qualification: DVM, MPhil, Ph.D
Area of Specialization Histology & Histo-Chemistry

Name: Mr. Mirza Muhammad Usman


Lecturer
Qualification: DVM, MPhil
Area of Specialization Anatomy & Histology

Name: Ms. Sahar Ijaz (Ex-Pakistan Study Leave)


Lecturer
Qualification: DVM, MPhil, (PhD Scholar)
Area of Specialization Anatomy & Histology

Name: Mr. Hafiz Faseeh-ur-Rehman


Lecturer
Qualification: DVM, MPhil, PhD Scholar
Area of Specialization Anatomy & Histology

86
DEPARTMENT OF ENVIRONMENTAL SCIENCES

INTRODUCTION

University of Veterinary and Animal Sciences inaugurated the Centre for Environmental Science, Policy

and Management (CESPaM) in 2010 and offered a four year UG program, BS(Hons.) Environmental

Sciences. In 2013, the status of “Centre for Environmental Science, Policy and Management” was raised

to „Department of Environmental Sciences‟. The main purpose of the department is to to develop

manpower in the field of environmental science, policy and management with professional aptitude &

demonstration skills. Special focus is to develop analytical skills, critical thinking, and demonstrate

problem-solving skills using scientific techniques. The department is being run by the most qualified

faculty in the field of Environmental Sciences including foreign qualified, competent and experienced

staff; all well-versed in their respected areas of specializations. The Department houses well established

labs for analysis of heavy metals and other contaminants in water, soil and serum for both undergraduates

and post graduates. Department of Environmental Sciences attracts the most brilliant students in its

bachelor and master programs each year and grants equal opportunities to both genders. Its graduates

have landed in very good jobs and are serving competitively various private and public institutions

throughout the world.

Scope/ jobs

The course to be started in the University has its own importance in the society and will make the

institution a leader in Environmental Sciences over the next few years. The demand of this course is

increasing rapidly with time with awareness of environmental issues now spreading among the

developing nations as well along with the developed world. There are numerous jobs being offered in

Pakistan regarding the natural resource and conservation, environmental advocacy, environmental laws,

Health and safety, policy and regulations, environmental management and so on.

Objectives

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Through the courses offered, students will be able to:

1. Develop an understanding of ecological, chemical, waste management, energy resource,


environmental media (air, water, soil) and health and safety concepts.
2. Develop an understanding of the natural components of environmental media and man‟s
impact upon their quality.
3. Develop an understanding of land-based renewable resources including forests, rangeland,
farmland, outdoor recreation, and wildlife.
4. Develop an understanding of the major state and federal environmental laws and regulations.
5. Develop an understanding of on-site versus off-site environmental impacts and the use of risk
assessment as an indicator of environmental impacts.
6. Evaluate economic, political and social concepts impacting sustainable development and use
of natural resources.
7. Evaluate the impact of the removal of mineral and energy resources.
8. Learn technical approaches including GIS and surveying, computer applications, and be able
to review and interpret spatial data.
9. Understand the organizational structure of activities including adequate planning, developing
schedules and budgets, integrating quality assurance and health and safety, working as a
team, and communicating to diverse audiences.
10. Develop analytical skills, critical thinking, and demonstrate problem-solving skills using
scientific techniques.
11. Demonstrate the knowledge and training for entering the job market.
Rules and regulations

The duration of the course for the Degree of Master of Philosophy (M.Phil.) in full residence shall not be

less than four semesters and more than six semesters for whole time students and not less than six

semesters for the University employees admitted as part time students and will be based on course work

of 29 credit hours ( 12 credit hours from Core group, 11 credit hours from elective group. 6 credit hours

from compulsory group) along with a mandatory research thesis of 12 credit hours as per HEC/UVAS

policy guidelines. UVAS entry test is mandatory for admission to M.Phil.

All the statutes and regulations which are applicable to other degrees of MS/M. Phil will be applicable to

the degree of M. Phil in Environmental Sciences.

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Medium of instruction

Medium of instruction, examination and evaluation will be English.

Examination and evaluation system

Examinations and evaluations will be conducted according to examination regulations of UVAS for

postgraduate semester system.

Fee distribution

The fee schedule will be the same as of the other students enrolled in M. Phil Degree Program offered by

UVAS.

Study/Recreational Tours

The Department of Environmental Sciences organizes study/recreational tours for students to strengthen
their academic knowledge and to provide them with practical exposure of industrial based procedures for
solving environmental issues.

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M2 LAB/Analytical Facilities:

The department has well established laboratories for undergraduate and postgraduate studies. Trainings
on Biosafety and Instrumental Analysis to train Postgraduate students of different departments at UVAS,
Lahore campus are conducted. Such trainings are scheduled to on regular basis.

This department also owns a “state of the art” “M2 LAB” for the minerals and metals analysis from Food,
Feed, Fertilizer, Water, Soil, Meat and Blood Samples and facilitates the students of different departments
of UVAS at cost charges basis as well as for commercial samples from industry on enlisted cost.

OTHER FACILITIES AVAILABALE:

Flue gas analyzer LANCOM III having capacity to measure CO2. CO, SO2, O2, NO, NO2, H2S and
CxHx from vehicles/Generators and industrial exhaust. We also provide training for this instrument. This
facility is also available on rent/day basis to industry. `

HAZ-SCANNER HIM-6000 also known as Ambient Air Quality Monitoring Station having capacity to
measure CO2, CO, H2S, NO, NO2, NOx, O3, PM10, PM2.5, SO2 and VOC‟s from ambient air. This facility
is also available on rent/day basis to industry.

We also provide training on different instruments like pH meter, EC/DO meter, Automatic Distillation
Unit for Nitrogen, Spectrophotometer, Flame photometer (Single & Multi channel), Atomic absorption
Spectrophotometer and titrimetry.

The curriculum learning objectives:

The learning objectives of an accredited program have been grouped under following headings:

1. Students are made familiar with a range of theoretical and methodological aspects of
environmental science research through exposure to different substantive areas of research.

2. Students become critical and skilled readers and interpreters of environmental science and related
research publications.
3. In-depth knowledge of selected substantive area(s) of environmental science research including
climate change, environmental impact assessment, energy resources management and GIS
(Geographic Information System).
4. Research designs, and developing of awareness of alternative approaches.
5. Development of students skills in presenting research-based evidence and argument.

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6. Conduction and dissemination of research, working in a team, and understanding codes of
research practice and research ethics.
7. Students gain practical experience of environmental science research through
conducting small-scale or pilot research project(s), mainly through their M.Phil. thesis.

Duration and semester-wise workload

This is a two years degree program with following workload:

Sr. Course Code Course title Credit hours Type of course

SEMESTER I

1 ENSC-01014 Research Methods in 3(3-0) Core course


Environmental Science
2 ENSC-01006 Strategic Environmental 3(3-0) Core course
Assessment
3 ENSC-01008 Climate Change Adaptation and 3(3-0) Core course
Mitigation
4 ENSC-01013 Health, Safety and Environmental 3(2-1) Elective course
Management
BIOC-01001 Principles of Biochemistry 3(3-0) Compulsory

Total credit hours 15

SEMESTER II

1 ENSC-01009 Environmental Analytical 3(2-1) Core course


Techniques
2 ENSC-01010 Solid and Hazardous Waste 2(2-0) Elective course
Management
3 ENSC-01002 Principles and Applications of 3(3-0) Elective course
Bioremediation
4 MICR -01025 Environmental Microbiology 3(2-1) Elective course

5 STAT-01001 Statistics 3(3-0) Compulsory

Total credit hours 14

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SEMESTER III&IV

Research and Thesis 12

Total credit hours 41

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FACULTY

Name: Dr. Saif-ur-Rehman Kashif


Designation Associate Professor (Chairman)
Qualification M.Sc. (Hons.) Soil Science, Ph.D (USA), Post-Doc (USA).
Area of Specialization Climate Change and Analytical Techniques
(HEC Approved Ph.D. Supervisor)

Name Dr. Fariha Arooj


Designation Assistant Professor
Qualification: B.Sc (Hons.), M.Sc (Hons), Ph.D (P.U)
Area of Specialization: Advanced oxidation processes/Wastewater treatment

Name: Mr. Muhammad Awais Khalid


Designation Lecturer
Qualification: BS (Hons.), M.Phil. Environmental Sciences (On Going) (UVAS).
Area of Specialization: Environmental Pollution

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Name: Ms. Saman Saad
Designation Lecturer
Qualification: BS (Hons.), M.S.(Hons.) Environmental Sciences (PU)
Area of Specialization: Role of antioxidant enzymes in stress alleviation in plants

Name: Ms. Isbah Hameed


Designation Lecturer
Qualification: B.S.(Hons.) , M.Phil Environmental Sciences (LSC).
Area of Specialization: Climate Change and Clean Development Mechanisms

Name: Ms. Ayesha Iftikhar


Designation Lecturer
Qualification: B.S.(Hons.) , M.S. Environmental Sciences (P.U) Gold Medalist
Area of Specialization: Environmental Geography and Environmental Geology

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Name: Mr. M. Abdullah Ahsan Shah
Designation Teaching Assistant
Qualification: B.S.(Hons.) Gold Medalist., M.Phil Environmental Sciences (UVAS).
Area of Specialization: Instrumental Analysis and Analytical Techniques

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DEPARTMENT OF FOOD SCIENCE & HUMAN NUTRITION
INTRODUCTION
Pakistan, the nutritional status of the population is not satisfactory. Improper diet is affecting

people of all ages. It is a serious concern about the health and well- being of the children, women

and men. Similarly, the food which is available to the masses is not meeting food quality and

safety standards. That‟s why exports in food items are decreasing day by day, which is affecting

badly the agro-based economy of the country.

To fulfill the needs and to combat the challenges faced by our country, University of Veterinary

and Animal Sciences, Lahore took the initiative and established the Department of Food Science

& Human Nutrition under the umbrella of the Faculty of Bio-Sciences. The department is

offering M.Phil in Food Safety and Control, M.Phil and Ph.D. degree programs in Food &

Nutrition along with undergraduate degree programs i.e. “Doctor of Nutrition & Dietetics” &

“B.S.(Hons.) Food Science and Technology”. The department has highly qualified teaching

faculty, appropriate lab facilities and conducive environment for teaching and research. The

students are professionally trained in the following areas under the umbrella of Food Science and

Human Nutrition; Food Science, Food processing, Food Safety & Quality, Clinical Nutrition /

Dietetics and Public Health Nutrition. The department has also collaborated with number of

relevant well renowned institutions for practical training & internships of the students. The

policy of the Department is to play its role in national progress, public health protection and

poverty alleviation through food & nutrition sector development and producing knowledgeable

and professionally trained manpower.

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COURSES OFFERED IN M. PHIL FOOD SAFETY AND CONTROL

Course Code Course Title Credit hours


FSAC-01001 Food of Animal Origin 3(2-1)
FSAC-01002 Food of Plant Origin 2(1-1)
FSAC-01003 Food Microbiology 3(2-1)
FSAC-01004 Food Safety Science 3(2-1)
FSAC-01005 Food Sampling Technique and Analysis 3(1-2)
FSAC-01006 Food Plant Sanitation and Hygiene 2(1-1)
FSAC-01007 Food Quality Management Systems 2(2-0)
FSAC-01008 Food Related Legal System 2(2-0)
FSAC-01009 Food Inspection, Investigation and Judgment 4(2-2)
FSAC-01010 Food Safety, Standards and Trade 2(2-0)
FSAC-01011 Compliance Strategies and Effective Enforcement 2(2-0)
FSAC-01012 Food Toxicology and Adulteration 3(2-1)
FSAC-01013 Specialist Visits, Report Writing & Professional Skills 3(0-3)
FSAC-01014 Advanced Food Processing 3(2-1)
FSAC-01015 Food Product Development 4(2-2)
FSAC-01016 Predictive Food Quality 3(2-1)

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COURSES OFFERED IN M. PHIL & PH.D. FOOD AND NUTRITION

1- COURSES FOR PH.D. FOOD AND NUTRITION

Course code Course Title Credit Hours


FNUT-1031 Advanced Laboratory Techniques in Human Nutrition 2(0-2)
FNUT-1032 Energy Metabolism 3(3-0)
FNUT-1033 Protein Metabolism 3(2-1)
FNUT-1034 Recent Trends in Human Nutrition 2(2-0)
FNUT-1035 Nutritional Genomics 3(3-0)
FNUT-1036 Advanced Dietetics 3(2-1)

2. COURSES FOR M. PHIL FOOD AND NUTRITION


Course Code Course Title Credit Hours
FNUT-1001 Biochemistry and Physiology of Human Nutrition 3(2-1)
FNUT-1002 Functional Foods and Nutraceuticals 2(2-0)
FNUT-1003 Vitamin and Minerals in Human Nutrition 3(2-1)
FNUT-1004 Nutrition in Critical Care 3(2-1)
FNUT-1005 Global issues in Food and Nutrition 3(3-0)
FNUT-1006 Community Nutrition 2(2-0)
FNUT-1007 Sports Nutrition 2(2-0)
FNUT-1008 Maternal and Pediatric Nutrition 3(2-1)
FNUT-1009 Novel Food Processing Technologies and Nutritional Concerns 3(2-1)
FNUT-1010 Food Safety and Quality Management 2(2-0)
FNUT-1011 Biotechnological Approaches in Food and Nutrition 3(2-1)
FNUT-1012 Laboratory Techniques in Human Nutrition-I 2(0-2)
FNUT-1013 Research Methods in Human Nutrition 3(1-2)

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FACULTY

Name: Prof. Dr. Nosheen Aziz

Professor

Qualification: MBBS, D. Paed, MCPS, MPhil (Community


Medicine)

Area of Specialization: Pediatrics

Name: Dr. Sanaullah Iqbal

Assistant Professor (TTS)

Qualification: B.Sc. (Hons.), M.Sc. (Hons.) (UAF),

Ph.D. (Austria)
Area of Specialization:
Food Biotechnology, Prebiotics, Galacto-
oligosaccharides

Name: Dr. Azmat Ullah Khan

Assistant Professor (TTS)

Qualification: B.Sc. Hons. (UAF), M.Sc. Hons. (UAF), MS &


Ph.D. (The Netherlands)

Area of Specialization: Food Safety and Food Microbiology

Name: Dr. Waqas Ahmad

Assistant Professor (TTS)

Qualification: B.Sc. Hons., M.Sc. Hons. & Ph.D. (UAF).

Area of Specialization: Food Science and Nutrition, Edible Films, Food


Preservation

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Name: Dr. Zahra Khan

Assistant Professor

Qualification: BSc, MSc, M. Phil, PhD (Austria)

Area of Specialization: Pediatric Nutrition, Clinical Nutrition

Name: Dr. Muhammad Shahbaz

Assistant Professor (TTS)

Qualification: B.Sc. Hons (UAF), M.Sc. Hons. (UAF), Ph.D.


(South Korea), Post-Doc (South Korea)

Area of Specialization: Food Science and Nutrition, Advanced Food


Processing Technologies

Name: Dr. Muhammad Sohaib

Assistant Professor (TTS)

Qualification: B.Sc. Hons, M.Sc. Hons, PhD (UAF)

Area of Specialization: Food Science and Technology, Meat technology

Name: Dr. Abdullah

Assistant Professor

Qualification: B.Sc. (Hons.), M.Sc. (Hons.), Ph.D. (UAF)

Area of Specialization: Food Safety (Pesticides residues), Functional &


Nutraceutical Foods, Encapsulation of Bio-
active Compounds

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Name: Amina Chughtai

Lecturer

Qualification: B.Sc. (PU), M.Sc. (PU)., PGD(PU),


M.Phil. (UVAS)

Area of Specialization: Dietetics, Clinical Nutrition

Name:
Ms. Rattan Kaur Chawla

Lecturer

Qualification: B.Sc. Hons. (AUP), M.Sc. Hons (AUP)

Human Nutrition, Clinical Nutrition, Dietetics


Area of Specialization:

Name: Mr. Haroon Jamshaid Qazi

Lecturer

B.S. Hons. (UVAS), M.S. (JIANGNAN,


Qualification:
CHINA)

Sports Nutrition, Encapsulation of Food


Area of Specialization: Ingredients, Nanotechnology, Food Processing,
Dairy Technology.

Name: Ms. Rakhshanda Batool

Lecturer

B.Sc. Hons. (AUP); M.Sc. Hons. (AUP)


Qualification:
Human Nutrition, Clinical Nutrition & Dietetics,
Area of Specialization: Nutrition education and Counselling

102
Name:
Mr. Muhammad Asif Ali

Lecturer
Qualification:
B.Sc. Hons, M.Phil. (UVAS)

Public Health, Food & Nutrition, Community


Area of Specialization:
Nutrition, Nutraceutical

Name: Prof. Ghazala Pervez Zaman

Visiting Faculty

Qualification: B.Sc. Home Economics (PU), M.Sc. Home


Economics (Food and Nutrition) (PU), PGD
Hospital Dietetics (AMU), MPhil (Food and
Nutrition) (PU). Graduate Course in Nutrition
education and counseling Skills (USA), Training
in Clinical Nutrition (USA)

Clinical Nutrition and Dietetics, Food and


Area of Specialization:
Nutrition, Nutrition Education and Counselling.

Name: Dr. Zubair Farooq

Visiting Faculty

B. Sc (Hons) UAF, M. Sc (Hons) UAF


Qualification:
Ph. D UAF, Postdoc, McGill Canada
Area of Specialization: Food Technology, Food Science and Human
Nutrition

Name: Sheeza Imtiaz

Teaching Assistant

Qualification: BS (Hons.), DND, M.Phil. (Scholar) (UVAS)

Area of Specialization: Nutrition and Dietetics, Clinical Nutrition/


Dietetics, Sports nutrition, Nutrition and
psychology

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Name: Hira Akram

Teaching Assistant

Qualification: BS (Hons.), DND, M.Phil. (Scholar) (UVAS)

Area of Specialization: Clinical Nutrition, Dietetics, Nutrition


Counselling

Name: Ahmad Ali

Teaching Assistant

Qualification: BS (Hons.), DND, M.Phil. (Scholar) (UVAS)

Dietetics, Clinical Nutrition


Area of Specialization:

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DEPARTMENT OF PHARMACOLOGY & TOXICOLOGY

INTRODUCTION

Pharmacology is the branch of medicine and biology concerned with the study of drug action,
where a drug can be broadly defined as any man-made, natural, or endogenous (within the body)
molecule which exerts a biochemical and/or physiological effect on the cell, tissue, organ, or
organism. More specifically, it is the study of the interactions that occur between a living
organism and chemicals that affect normal or abnormal biochemical function.
The field of Pharmacology encompasses drug composition and properties, synthesis and drug
design, molecular and cellular mechanisms, organ/systems mechanisms, signal transduction /
cellular communication, molecular diagnostics, interactions, toxicology, chemical biology,
therapy and medical applications and antipathogenic capabilities. The two main areas of
Pharmacology are Pharmacodynamics and Pharmacokinetics. The former studies the effects of
the drug on biological systems, and the latter the effects of biological systems on the drug. In
broad terms, Pharmacodynamics discusses the chemicals with biological receptors, and
pharmacokinetics discusses the absorption, distribution, metabolism, and excretion (ADME) of
chemicals from the biological systems.
The key objective of toxicological studies is to evaluate the safety of potential drug. This is
accomplished using relevant animal models and validated procedures. The ultimate goal is to
translate the animal model responses into an understanding of the risk for human subjects. To
this end, the toxicologist must be aware of the guidelines for safety evaluation, as well as
traditional and nontraditional toxicology models. The Department has standardized various in
vivo and in vitro toxicity models including Comet Assay, Ames test and MTT Assay which are
being used to evaluate the genotoxicity, cytotoxicity and mutagenicity of various xenobiotic.
The major academic objectives of the Department are to facilitate Basic and Applied Research,
educate under graduate, graduate and professional students in various disciplines and provide
academic excellence. The Department is engaged in teaching all the subjects related to
Pharmacology and Toxicology to the undergraduate and postgraduate students. The department
offers postgraduate courses leading to M.Phil and PhD Degree Programs. The research activities
have been focused on problems of practical importance related to drug disposition and

105
pharmacokinetics in different animal species under local environmental conditions, macro and
micro minerals estimation in animals and by-products, drugs residue studies in food animals,
pharmaceutical, plant and chemical toxicity studies and effect of drugs, plants and toxicants
using various experimental models. The studies are also carried out for evaluation of indigenous
medicinal plants. The outcomes of the research projects have been published in many peer
reviewed international research journals. Our mission is to provide quality preclinical and
clinical education in pharmacology and toxicology for students, to educate and train graduate and
doctoral biomedical scientists, to carry out basic research.

LABORATORY FACILITIES IN TERM OF EQUIPMENT/ TECHNIQUES:


The Undergraduate and Postgraduate laboratories in the Department are equipped with High
Performance Liquid Chromatography (HPLC), Spectrophotometer, Laminar Flow hood,
Autoclave, Fume Hood, Hot Air Oven, Centrifuge Machines, Egg Incubator, Stereo and
Research Microscopes, Distillation Apparatus, , Digital Camera, Refrigerators, Deep Freezers,
Analytical weighing balance, Hot plate with magnetic stirrer, pH meter, Water bath, Soxhlet
apparatus, Rotary evaporator, Animal House etc.

COURSES OFFERED

Course No. Title Credit Hrs.


PHRM 1001 General Pharmacology 4(3-1)
PHRM 1002 Advanced Pharmacology-I 4(3-1)
PHRM 1003 Advanced Pharmacology-II 3(2-1)
PHRM 1004 Pharmacokinetics 4(2-2)
PHRM 1005 Pharmaceutics 3(2-1)
PHRM 1006 Pharmacology of Central Nervous System 4(3-1)
PHRM 1007 Pharmacology of Autonomic Nervous System 4(3-1)
PHRM 1008 Renal and Reproductive Pharmacology 4(3-1)
PHRM 1009 Pharmacotherapy 4(3-1)
PHRM 1010 Chemotherapy 4(3-1)
PHRM 1011 General Toxicology 4(3-1)
PHRM 1012 Systemic Toxicology 4(3-1)

106
PHRM 1013 Chemical Pharmacology 3(2-1)
PHRM 1014 Pharmacology of Autacoids 3(2-1)
PHRM 1015 Clinical Drug Trials 4(3-1)
PHRM 1016 Advanced Readings in Pharmacology & Toxicology 1(1-0)
PHRM 1017 Problems in Clinical Pharmacology 2(0-2)
PHRM 1018 Pharmacology of Indigenous Medicinal Plants 4(3-1)
PHRM 1021 Toxicology of Poisonous Plants 3(2-1)
PHRM 1022 Environmental Toxicology 4(3-1)
PHRM 1023 Mycotoxins and Zootoxins 3(2-1)
PHRM 1024 Aquatic Toxicology 4(3-1)

107
FACULTY
Name: Dr. Aqeel Javeed
Chairman /Associate Professor (Tenured)
Qualification: DVM, M.Sc. (Hons), Ph.D(China),
Postdoc (Australia)
Area of Specialization: Immunopharmacology

Name: Prof. Dr. Muhammad Ashraf


Professor Emeritus (T.I)
Qualification: D.V.M., M.Sc. (Hons.), Ph.D (USA).
Area of Specialization: Pharmacokinetics, Clinical Drug Trials,
Animal Toxicity Studies

Name: Prof. Dr. Muhammad Ovais Omer


Professor
Qualification: D.V.M., M.Sc. (Hons.), Ph.D
Area of Specialization: Ethno medicine, Angiogenesis

Name: Mr. Muhammad Adil Rasheed


Assistant Professor
Qualification: D.V.M., M. Phil
Area of Specialization: Chemical and Plant Toxicity Studies

Name: Mr. Shehryar Afzal


Lecturer
Qualification: D.V.M., M.Sc. (Hons.)
Area of Specialization: Pharmacokinetics

Name: Mr. Qamar Niaz


Lecturer
Qualification: D.V.M., M. Phil
Area of Specialization: Medicinal Plants

108
Departmental Curricular Activities

109
110
FACULTY OF BIOSCIENCES

DEPARTMENT OF PHYSIOLOGY

INTRODUCTION
Physiology is the integrative study of cellular and whole-body function, and is the pivotal
discipline linking other basic biomedical sciences on the one hand with experimental and clinical
medicine on the other. Department of Physiology is teaching and research oriented, focusing on
advanced studies in gastrointestinal physiology, endocrinology, membrane biophysics and
transport physiology, cellular and molecular physiology and the interfaces between these fields.

Department of Physiology takes part in instructing to various undergraduate degree programs:

 Doctor of Veterinary Medicine


 Doctor of Nutrition and Dietetics
 B.S. (Hons) Microbiology
 B.S. (Hons) Environmental Sciences
 B.S. (Hons) Biological Sciences
 B.S. (Hons) Poultry Science
 B.S. (Hons) Biochemistry
 BS (Hons) Biotechnology

Department of Physiology offers following postgraduate degree programs:

 M.Phil. in Physiology
 Ph.D. in Physiology

Research Priorities

 Basic and applied physiology


 Stress Physiology
 Metabolic, clinical and exercise physiology
 Transport and electrophysiology
 Environmental, behavioral and neurophysiology

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Laboratory facilities:

 Atomic absorption spectrophotometer


 Ussing chamber
 Osmometer
 PCR
 Fluorescent Microscope
 Chemistry Analyzer
 ELISA

Clinical Services

 Electrocardiography (ECG)

Eligibility Criteria for admission

Postgraduate students of department of physiology come from various disciplines.

For M.Phil.

 DVM
 MBBS
 Pharm-D
 DPT
 BS Hons Cardiac Perfusion
 BS Hons Zoology
 BS Hons Biological Sciences
 BS Hons Nursing
 MSc Zoology/Biology
 OR any other relevant degree in biological sciences awarded after 16 years of education

For PhD

M.Phil degree in relevant subject

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COURSES OFFERED FOR M.PHIL./PH.D. PROGRAM

Credit
Course Code Course Title
Hours
PHYS 1001 General Principles of Physiology 4(3-1)
PHYS 1002 Physiology of Respiration and Cardiovascular System 4(3-1)
PHYS 1003 Physiology of nerve and Muscle 3(2-1)
PHYS 1004 Physiology of Digestion and Metabolism 4(2-2)
PHYS 1005 Endocrinology 3(2-1)
PHYS 1006 Physiology and Biochemistry of Rumen 4(3-1)
PHYS 1007 Physiology of Steroid Hormones 4(3-1)
PHYS 1008 Cell Physiology 4(3-1)
PHYS 1009 Physiological Techniques 4(3-1)
PHYS 1010 Enzymology 4(3-1)
PHYS 1011 Physiology of Kidney and Sweat Gland 4(3-1)
PHYS 1012 Comparative Hematology 3(2-1)
PHYS 1013 Physiology of Lactation 3(2-1)
PHYS 1014 Advanced Avian Physiology 4(3-1)
PHYS 1015 Clinical Physiology 4(1-3)
PHYS 1016 Comparative Endocrinology 4(4-0)
PHYS 1017 Clinical Endocrinology 4(3-1)
PHYS 1018 Molecular Physiology 4(2-2)
PHYS 1021 Environmental Physiology 4(3-1)
PHYS 1022 Molecular Basis of Membrane Transport 2(1-1)
PHYS 1023 Camel Physiology 4(4-0)
PHYS 1024 Fish Physiology 4(3-1)

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FACULTY

Prof. Dr. Habib ur Rehman, Ph.D.

Dean/Chairman/Professor

Area of Interests: Gastrointestinal and Digestive physiology

Dr. Imtiaz Rabbani, Ph.D.

Assistant Professor
Area of Interests: Epithelial transport Physiology Ruminal
Physiology Stress Physiology

Dr. Muhammad Shahbaz Yousaf, Ph.D.

Assistant Professor

Area of Interest: Stress Physiology

Mr. Khalid Abdul Majeed, D.V.M., MS


Lecturer
Area of Interests: Toxicological Studies Gut Physiology

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Mr. Sajid Khan Tahir, D.V.M., M.Phil.
Lecturer
Area of Interests: Gut Physiology Nanotechnology

Mr. Muhammad Saad Khilji, D.V.M., M.Phil.


Teaching Assistant
Area of Interests: Immunology Endocrinology Gut Physiology

Mr. Abdullah A. Saeed, D.V.M., M.Phil.

Teaching Assistant

Area of Interests: Endocrine Physiology Immunology

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PICTURES OF STUDENTS WORKING IN PHYSIOLOGY LAB
INSTITUTE OF BIOCHEMISTRY AND BIOTECHNOLOGY
(IBBt)
Introduction

Institute of Biochemistry and Biotechnology (IBBt) was established in September 2009


after the up gradation and union of Department of Molecular Biology & Biotechnology and
Department of Biochemistry. Currently, IBBt is offering undergraduate (B.S.Hons.
Biotechnology; B.S.Hons. Biochemistry; MSc. Biotechnology, M.Sc. Biochemistry and M.Sc.
Chemistry) and postgraduate (M.Phil and Ph.D) degree programs in the discipline of Molecular
Biology & Biotechnology, Biochemistry and Forensic Sciences, with a strength of more than 600
students.

At present large number of students are undertaking their M. Phil and Ph.D. studies in the
field of Molecular Biology& Biotechnology, Biochemistry and Forensic Sciences. The Institute
is also acquiring latest technologies and equipment for world class research in the field of
Molecular Biology, Genomics, Proteomics and Applied Biotechnology to bring about a
revolution in livestock as well as medical fields.

Establishment of this institution (IBBt) is a landmark that will go a long way to enhance
the quality of research, academics and technology development in the field of molecular biology
and genetics of livestock, human and microbes to the benefit of Pakistani nation. In addition the
institute will greatly contribute to improve UVAS ranking within Pakistan and worldwide.

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Institute of Biochemistry and Biotechnology

Postgraduate Degree Programs

Molecular Biology and Biotechnology

Molecular Biology is a branch of biology that deals with the formation, structure and
function of macromolecules essential to life such as nucleic acids and proteins, including their
role in cell replication and the transmission of genetic information. On the other hand
"Biotechnology" is the deliberate manipulation of DNA molecules to produce commercial
products from living organisms. Bioinformatics tools provide up-to-date descriptions, ranging
from the analysis of sequence, literature, and functional data to the function and evolution of
organisms.

Through high throughput technologies such as whole Genome Analyzer and DNA
sequencing facilities, faster and rapid gains in identification and selection of superior individuals
in respect of disease resistance, better performance and disease control can be accomplished. To
explore the molecular basis for life processes through chemical and physical studies on the
structure and behavior of complex molecules found in biological materials, biochemistry has
emerged as a highly creative and successful discipline. Through characterizing the structure,
function, assembly, and dynamic changes of macromolecules, biochemists seek to answer
fundamental questions about living processes and to bring significant improvements in the
quality of life.

Forensic Sciences

Forensic sciences or forensics is the application of various scientific methods and


principles to investigate criminal and civil actions, which are of interest to the legal systems. All
the clues collected from a crime scene are analyzed by forensic scientists in a crime laboratory
and are converted into scientific evidences worth producing in legal courts. Physical evidences
may include body fluids like blood and saliva, hair, impressions of tyres and shoes, finger prints
and foot prints. In civil cases such as proving the validity of a signature, forensic sciences can
also be applied. The forensic scientists work in collaboration with the police to provide
information in solving a case.

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It is easier to solve crime today than it was 50 years ago, because of the advances that
have been made in the field of science, or to be more specific, forensic science. In fact, new and
innovative crime solving techniques are being introduced by the day to help law enforcement
officers solve cases that are baffling at first. Forensic science helps to establish the nature of the
crime. There are some crimes that are accidents and others that are by design. Looking at the
evidence through a forensic microscope allows cops and others in the law enforcement area to
determine if the crime was a murder, suicide or other form of accidental death. In the case of a
murder, forensic evidence tells them if the crime was accidental or carried out in cold blood.
Forensic science is also used to investigate and solve burglaries, drug offenses, arsons and
automobile accidents.

Forensic science helps to remove personal prejudices. Forensic science forces law
enforcement officers to look only at the evidence and not follow cases on their instincts or
feelings. It thus provides a quantifiable way to solve crime, one that can be used to provide cold,
hard evidence that is more acceptable in courts and to juries in convicting the guilty or acquitting
the innocent.

Forensic science brings to light evidence that is not visible to the naked eye. Forensic
science uses a number of techniques to help discover evidence that is not immediately visible. So
even in cases where there seems to be no evidence at all, a minute fingernail or a strand of hair
can help nail the criminal. The methods and techniques used are detailed and accurate, and if
done carefully and correctly, can help recreate the crime in laboratory settings and solve the
crime. Most important of all, it helps solve the crime. Using details such as the time of death and
other physical evidence, forensic science can prove conclusively if a person is guilty of the crime
or innocent as they claim. If used wisely and correctly, forensic science can help convict the
guilty and acquit the innocent, both of which are equally important when someone is being
prosecuted for a crime. Forensic science is thus a great comfort to those who have been affected
by the crime and a valuable tool for the criminal law and justice departments in fighting crime
and bringing it to book. This degree program has been designed to provide skills, knowledge and
competencies to the students to work effectively in the field of forensic sciences.

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Biochemistry

Biochemistry is the study of chemical processes in living organisms. It deals with the
structures and functions of cellular components such as proteins, carbohydrates, lipids, nucleic
acids and other biomolecules. It deals with interactions between the various systems of the cell,
including the interactions between DNA, RNA and protein synthesis, as well as learning how
these interactions are regulated. Biochemists study the chemical realm inside cells in order to
understand the genetic and molecular bases of cellular processes. The molecular life sciences are
at the forefront of scientific discovery. Over the past decade, an ever growing arsenal of
techniques has helped researchers dissect the innermost secrets of the cell and develop new ways
to detect and attack disease. These techniques also have been used to produce vast amounts of
once rare drugs and vaccines, trace the path of evolution, create instant tests for a host of
illnesses, warn people when their children might inherit a deadly disease, and identify criminals
and victims of disasters. If cancer is to be cured, if solutions to the world‟s energy crisis are to be
found, or if the planet‟s pollution is to be cleaned up, it will probably be the biochemists and
molecular biologists with the knowledge and skills to power these breakthroughs.

Facilities Available At IBBt

Different labs of IBBT are equipped with following instruments;


 ABI prism 3130xl Genetic Analyzer
 Real-Time PCR System
 Gel Documentation Systems
 Gradient PCR Thermocyclers
 NanoDrop spectrophotometer
 Agarose Gel Electrophoresis Apparatus
 PAGE Apparatus
 Water Bath Shaker
 Gradient Centrifuge Machine
 Micro centrifuge
 Nano centrifuge
 Double beam spectrophotometer

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 Cell Culture Incubator
 Chromatographic Apparatus
 Fermenter
 Heating Digester
 Muffle Furnace
 Bio Safety Cabinet
 pH meter
 Shaking Incubator (Temperature Controlled)
 Micropipettes
 Autoclave

LARGEST DNA BANK:


IBBt has the largest DNA bank of the country containing the genome of pure breeds of cattle,
buffalo, sheep, goat, birds and pathogens from all over the country. Beside this we have
comprehensive number of DNA samples of human suffering from different genetic disorders.
The strengthening of DNA Bank of IBBt is continuously going on by frequent sampling country
wide.
Research Priorities

Molecular Biology & Biotechnology Division


Medical Genetics and Forensic Sciences
Genetic Diversity and its Impact on Phenotypic Characteristics
Recombinant DNA Technology and Regenerative Medicine

Biochemistry Division
Bioconservation of Agriculture and Animal Wastes to Useful Products
Production, Purification and Characterization of Enzymes
Biochemical Characterization of Microorganisms

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COURSES OFFERED BY IBBT IN DIFFERENT DISCIPLINES

IBBt offers Post Graduate (M.Phil/Ph.D) Morning and Evening programs in Molecular
Biology and Biotechnology, Biochemistry and Forensic Sciences. The detail of courses is as
follows;

MOLECULAR BIOLOGY & BIOTECHNOLOGY

CORE COURSES

Course No. Title Semester


MBBT 1001 Principles of Biotechnology I
MBBT 1003 Molecular Biology I
MBBT 1006 Gene Manipulation and Genetic Engineering II
MBBT 1010 Essentials of Molecular Genetics II
LIST OF COMPLETE COURSES

COURSE NO. Credit Hours TITLE OF COURSE


MBBT 1001 4(3-1) Principles of Biotechnology
MBBT 1002 4(3-1) Molecular Cell Biology
MBBT 1003 4(3-1) Molecular Biology
MBBT 1004 2(2-0) Bioinformatics
MBBT 1005 4(3-1) Cell Chemistry
MBBT 1006 4(3-1) Gene Manipulation and Genetic Engineering
MBBT 1007 3(2-1) Cell & Tissue Culture
MBBT 1008 3(2-1) Basic Molecular Biology Research Techniques
MBBT 1009 3(2-1) Advanced Molecular Biology Research Techniques
MBBT 1010 4(3-1) Essentials of Molecular Genetics
MBBT 1011 2(2-0) Bioethics
MBBT 1012 3(2-1) Fermentation Technology
MBBT 1013 3(3-0) Immunogenetics
MBBT 1014 4(3-1) Molecular Medicine and Biopharmaceuticals
MBBT 1015 4(3-1) Molecular Drug Development
MBBT 1016 4(3-1) Advanced Bio-Nanotechnology
MBBT 1019 1(1-0) Special Problem
MBBT 1020 1(1-0) Seminar
MBBT-1021 3(2-1) An introduction to Scientific writing

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BIOCHEMISTRY

CORE COURSES
Course No. Title Semester
BIOC-1003 Enzyme Biotechnology I
BIOC- 1005 Skills and Research Methodology I
BIOC-1011 Blood and Immunochemistry I
BIOC-1012 Industrial Biotechnology II

BIOC-1009 Biochemistry of chemical Regulators II

LIST OF COMPLETE COURSES

Course Code Credit Hours Title of the course


BIOC-1001 3(3-0) Principles of Biochemistry
BIOC-1002 3(0-3) Advanced Biochemical Techniques
BIOC-1003 4(3-1) Enzyme Biotechnology
BIOC-1004 3(3-0) Environmental Biochemistry
BIOC-1005 1(1-0) Skills and Research Methodology
BIOC-1006 2(2-0) Biological Oxidation Reduction
BIOC-1007 4(3-1) Biochemistry of Vitamins and Minerals
BIOC-1008 2(2-0) Principles of Biochemical Engineering
BIOC-1009 2(2-0) Biochemistry of Chemical Regulators
BIOC-1010 3(2-1) Recombinant DNA Technology and Gene Manipulation
BIOC-1011 2(2-0) Blood and Immunochemistry
BIOC-1012 4(1-3) Industrial Biotechnology
BIOC-1013 2(2-0) Bioinformatics
BIOC-1014 3(3-0) Molecular Cell Biology
BIOC-1015 3(3-0) Medical Biochemistry
BIOC-1016 1(1-0) Current Topics in Biochemistry and Molecular Biology
BIOC-1017 3(3-0) Genes, Genomes and Evolution
BIOC-1018 2(2-0) Biochemistry of Cancer
BIOC-1019 1(1-0) Special problem
BIOC-1020 1(1-0) Seminar
BIOC-1021 3(3-0) Biochemistry of Carbohydrates
BIOC-1022 3(3-0) Biochemistry of Proteins

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BIOC-1023 3(3-0) Biochemistry of Lipids
BIOC-1024 4(0-4) Biochemical Techniques

FORENSIC SCIENCES

CORE COURSES
Course No. Title Semester
FS-1001 Principles of Forensic Science I
FS-1003 Biological Evidence and Serology I
FS-1010 Forensic Genetics I
FS-1004 Forensic Analysis of DNA II
FS-1012 Forensic Medicine II

LIST OF COMPLETE COURSES

Course No. Credit Hrs. Title of Course


FS-1001 3(3-0) Principles of Forensic Science
FS-1002 3(2-1) Mammalian Molecular Biology
FS-1003 3(2-1) Biological Evidence and Serology
FS-1004 3(2-1) Forensic Analysis of DNA
FS-1005 4(3-1) Drug Biotransformation & Molecular Mechanism of Toxicology
FS-1006 3(3-0) Advanced Criminalistics
FS-1007 3(3-0) Blood Distribution and Spatter
FS-1008 4(3-1) Forensic Toxicology
FS-1009 4(3-1) Forensic Anthropology
FS-1010 3(3-0) Forensic Genetics
FS-1012 4(4-0) Forensic Medicine
FS-1014 3(3-0) Forensic Entomology
FS-1015 2(2-0) Literature Survey
FS-1016 2(1-1) Laboratory QA/QC

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FACULTY OF IBBT

Name: Prof. Dr. Wasim Shehzad


Director/ Professor
Qualification: Ph.D
Area of Specialization: DNA metabarcoding/ Animal genomics/
Molecular Characterization of pathogens

Name: Dr. Muhammad Wasim


Associate Professor
Qualification: Ph.D
Area of Specialization: Study of gene function, expression
involved in cancers and other disorders

Name: Dr. Ali Raza Awan

Associate Professor

Qualification: Ph.D

Area of Specialization: Molecular Biology

Name Dr. Muhammad Yasir Zahoor


Assistant Professor
Qualification: PhD
Area of Specialization: Molecular genetics

Name: Dr. Asif Nadeem


Assistant Professor
Qualification: Ph.D.
Area of Specialization: Molecular Biology& Biotechnology

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Name: Dr. Muhammad Imran
Assistant Professor
Qualification: PhD
Area of Specialization: Molecular and cellular Biology

Name: Dr. Sehrish Firyal


Assistant Professor
Qualification: PhD
Area of Specialization: Molecular Biology & Biotechnology

Name: Dr. Saadat Ali


Assistant Professor
Qualification: PhD
Area of Specialization: Medical Molecular Biology,
Forensic Biology

Name: Dr. Maryam Javed


Assistant Professor
Qualification: PhD
Area of Specialization: Molecular Biology & Biotechnology

Name: Mr. Shahid Abbas


Assistant Professor
Qualification: M. Phil
Area of Specialization: Biochemistry

Name: Dr. Rahat Naseer


Assistant Professor
Qualification: PhD
Area of Specialization: Bioconversion of agriculture waste

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Name: Dr. Muhammad Tayyab
Assistant Professor
Qualification: Ph.D.
Area of Specialization: Production and characterization of
recombinant enzymes from extremophiles:
the 3D structure bioinformatics analysis

Name: Dr. Shagufta Saeed


Assistant Professor
Qualification: PhD

Area of Specialization: Biochemistry

Name: Dr. Tahir Ali


Assistant Professor (IPFP)
Qualification: PhD

Area of Specialization: Biochemistry

Name Mr. Mudassar Ali

Lecturer
Qualification: M. Phil
Area of Specialization: Bioinformatics

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Name: Ms. Huma Mujahid
Lecturer
Qualification: M. Phil
Area of Specialization: Biochemistry & Fermentation
Biotechnology

Name: Ms. Faria Zia


Lecturer
Qualification: M. Phil
Area of Specialization: Physical Chemistry

Name: Mr. Muhammad Owais Umar


Lecturer
Qualification: M. Phil
Area of Specialization: Mathematics

Name: Mr. Sheraz Yasin


Lecturer
Qualification: M. Phil
Area of Specialization: Biochemistry

Name: Mr. Ihsan Ullah


Teaching Assistant
Qualification: M. Phil
Area of Specialization: Molecular Biology & Biotechnology

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Name: Ms. Rubina Yasmeen
Teaching Assistant
Qualification: M. Phil
Area of Specialization: Biochemistry

Name: Ms. Iqra Ghulam Rasool


Teaching Assistant
Qualification: M. Phil
Area of Specialization: Molecular Biology & Biotechnology

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INSTITUTE OF PHARMACEUTICAL SCIENCES (IPS)

MISSION STATEMENT

The mission of the Institute of Pharmaceutical Sciences at the University of Veterinary &
Animal Sciences is to provide excellence in pharmacy education and emerging related disciplines, and, to
prepare highly skilled leaders and innovators excelling in pharmacy practice, education, research and
public service.

Introduction

The Institute of Pharmaceutical Sciences (IPS) aims to accomplish and materialize the
vision for provision of quality pharmacy education in Pakistan. The education system at IPS is not only
sensitive to the local needs of Pakistan but endeavors to live up to the international standards so that the
students passing out from IPS would effectively contribute to the latest developments in the profession
through research, practice and education. This is the reason that the M.Phil and Pharm.D graduates of IPS
are carrying out their research activities in highly ranked international universities.

The Institute of Pharmaceutical Sciences is significantly advanced in providing


exemplary education to pharmacy students. The comprehensive courses are designed to meet the human
resource needs and to promote the research culture in the areas of Clinical Pharmacy, Community
Pharmacy, Pharmaceutical Technology, Online Pharmacy, Industrial Pharmacy, Pharmaceutical
Microbiology and Molecular Biology. These courses are designed for award of post-graduate degrees
according to the curricula approved by Higher Education Commission (HEC) and Pharmacy Council of
Pakistan (PCP).

M.Phil Pharmaceutics (Admissions are being offered in 2018)

M.Phil Pharmaceutical Chemistry (Admissions are being offered in 2018)

M.Phil Pharmaceutics

The rising provisions of novel drug delivery systems in the field of primary and secondary pharmaceutical
manufacturing industries, the uprising demand of pharmaceutical care provisions and inventory
management in health care providing institutes (hospitals/clinics), the un-daunting task of community
care, and state of the art testing laboratories require the enhanced technical abilities of professionals for

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excellent conduct of procedures to meet the standards. The vantage point of these fields is research based
coupled with documentation skills by pharmacists provided they are well equipped with advances in the
field of pharmaceutics. These skills will serve the growing needs of national growth leading to self-
reliance and self-sufficient abilities and stability.

The major fields of interest of the Institute include:-


1. Biopharmaceutics and bioequivalence studies.
2. Population pharmacokinetic (popPK) studies
3. Physiologically Based Pharmacokinetic (PBPK) studies
4. Pharmacokinetic/Pharmacodynamic (PK/PD) studies
5. Formulation development and pharmaceutical technology with applied research beneficial for the
pharmaceutical sector.
6. Pharmacy practice for equipping the postgraduates with skills to analyze the health care needs of
the country and developing their research skills.
7. Application of molecular biology and biotechnology in pharmacy.
Facilities

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Multimedia fitted air conditioned class rooms, computer lab with internet facility and a library with latest
books / journals. Modern labs have been established equipped with following the necessary instruments.
Research Priorities

1. Formulation design and development of solid dosage forms and their characterization (In-vitro /
In-vivo)
2. Modified release / Novel drug Delivery Systems using drug carriers like Micro particles,
Nanoparticles and Multiple emulsions

3. Designing of emulsion-based formulations


4. Transdermal Drug Delivery System (TDDS) including patches and gels.
5. Cosmeceuticals
6. Bioavailability/ bioequivalence and clinical pharmacokinetics
7. Quantification of drugs in biological fluids.
8. Pharmacometrics (popPK, PBPK and PK/PD) studies.
9. Pharmacy practice areas including Community Pharmacy, Hospital Pharmacy, Clinical
Pharmacy, Dispensing and Patient care services.
10. Therapeutic Drug Monitoring (TDM) studies
11. Screening and formulation development of Indigenous medicinal plants and pharmaceutical
dosage forms.
12. Pharmaceutical stability studies including microbiological studies

132
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SCHEME OF STUDIES

FOR

M.PHIL. PHARMACEUTICS

CREDIT
COURSE NO. TITLE OF COURSE
HOURS
4(3-1)
PHCU 01001 Hospital and Clinical Pharmacy

PHCU 01002 Advanced Pharmaceutics 4(2-2)


4(2-2)
PHCU 01003 Applied Biopharmaceutics

PHCU 01004 Dispensing and Community Pharmacy 4(3-1)


PHCU 01005 3(2-1)
Advanced Pharmaceutical Microbiology
PHCU 01006 4(3-1)
Formulation and Product Development
PHCU 01007 1(1-0)
Pharmaceutical Management and Marketing
4(3-1)
PHCU 01008 Pharmaceutical Molecular Biology and Biotechnology

PHCU 01009 Cosmeceuticals and Nutraceuticals 3(2-1)


PHCU 01010 4(3-1)
Advanced Quality Assurance Techniques
PHCU 01011
Novel Drug Delivery System 3(2-1)
PHCU 01012 3(3-0)
Pharmacy Regulations
PHCU 01013 3(3-0)
Research Methodology and Bioethics
PHCU 01014 3(1-2)
Pharmaceutical Analysis and Instrumentation
PHCU 01015 3(2-1)
Veterinary Pharmacy
PHCU 01016 3(2-1)
Alternative Medicines
PHCU 01017 2(0-2)
Software Applications in Pharmacy

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PHCU 01019 1(0-1)
Special Problem
PHCU 01020 1(1-0)
Seminar
PHCU 01021 3(2-1)
Population Pharmacokinetic Modelling
12
Research and Thesis

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M.Phil Pharmaceutical Chemistry

Background

Evolutionary as well as revolutionary changes are visible and experienced all over the world in
the field of pharmacy education and research. Taking into consideration these developments and
the professional demands, IPS has initiated the degree program of M. Phil Pharmaceutical
Chemistry. It is a research based degree program aimed at producing highly educated and skilled
Pharmacists for various disciplines like, academia, pharmaceutical industry, R&D regulatory etc.

The course covers all the contents approved by the Pharmacy Council of Pakistan and Higher
Education Commission in addition to other new courses which will be offered from time to time
to enhance the theoretical and practical knowledge of the students.

Research Priorities

1. Analytical method development and validation for the quantification of various drugs in
biological fluids and drug products (Natural and synthetics).
2. Isolation of bioactive Compounds and their chemical characterization by using
chromatographic spectroscopic and other related techniques.
3. Extraction and Phytochemical evaluation of plants (Qualitative and Quantitative) by
using different extraction and analytical techniques.
4. Physico-chemical characterization of macromolecule / ligand interactions and biosensing
development process.
5. Molecular modeling and in-silico drug design.
6. Stability studies of different formulations.
7. Stability indicating assays of different compounds and their pharmaceutical dosage
forms.
8. Synthetic and semi-synthetic drug design and their biological screening (Invito and
Invivo)
9. Chromatography, Column Chromatography (CC) and Thin Layer Chromatography
(TLC).

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Strengths

1. UVAS is a research oriented University


2. Different departments of the University are already engaged in active research and have the
experience of running research based programs.
3. Research facilities in the form of equipment similar to those required for research in
Pharmaceutical Chemistry are available in University and also in IPS.
4. UVAS has adopted HEC approved curriculum designed by experts in this field.
5. IPS has sufficient resources for running the research projects listed in research priorities.
6. The faculty of IPS is highly skilled and qualified from national and international universities.

Scheme of Study (As Per HEC syllabus)


Sr.No. Course No. Course Name Credit Hours

3(2-1)
1- PCHM1001 Analytical Chemistry-I
4(3-1)
2- PCHM1002 Drug Design & Synthesis
2(2-0)
3- PCHM1003 Combinatorial Chemistry
3(2-1)
4- PCHM1004 Drug Stability & Drug Group Analysis

5- PCHM1005 Pharmaceutical Total Quality Management 2(2-0)

6- PCHM1006 Phyto-chemistry of Natural Products 2(1-1)


3(2-1)
7- PCHM1007 Analytical Chemistry-II
2(1-1)
8- PCHM1008 Isolation & Separation Techniques
3(2-1)
9- PCHM1009 Polymers in Controlled Drug Delivery System
10- PCHM1010 Method Development and Validation Techniques 3(2-1)

11- PCHM1011 Quality Control Techniques 3(2-1)

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FACULTY

A strongly committed team of professional faculty within the IPS of UVAS aims to
prepare students to be leaders in the various disciplines of the pharmacy profession.

Name: Dr. Farzana Chowdhary

Director

Qualification: B. Pharm, M. Phil, Ph. D

Area of Specialization: Pharmaceutical Chemistry

Name: Ms. Huma Rasheed

Assistant Professor

Qualification: B. Pharm, M. Phil

Area of Specialization: Pharmaceutics/Pharmacy Practice

Name: Mr. M. Irfan Masood (On Study Leave)

Assistant Professor

Qualification: B. Pharm, M. Phil

Area of Specialization: Pharmaceutics

Name: Mrs. Shaista Qamar

Assistant Professor

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Qualification: B. Pharm, M. Phil

Area of Specialization: Pharmaceutical Chemistry

Name: Dr. Muhammad Usman

Assistant Professor

Qualification: B. Pharm, M. Phil, Ph.D

Area of Specialization: Pharmacology / Pharmacometrics

Name: Dr. Muhammad Khurram Waqas

Assistant Professor

Qualification: B.Pharm, M. Phil, Ph.D

Area of Specialization: Pharmaceutics

Name: Dr. Muhammad Irfan Siddique

Assistant Professor

Qualification: B.Pharm, M. Phil, Ph.D

Area of Specialization: Pharmaceutics

Name: Dr. Muhammad Ijaz

Assistant Professor

Qualification: B.Pharm, M. Phil, Ph.D

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Area of Specialization: Pharmaceutics

Name: Dr. Tahir Ali Chohan

Assistant Professor

Qualification: B.Pharm, M. Phil, Ph.D

Area of Specialization: Pharmaceutical Chemistry

Name: Malik Allah Bukhsh Awan (On Study Leave)

Lecturer

Qualification: B. Pharm, M. Phil

Area of Specialization: Molecular Biology & Biotechnology/ Pharmacy Practice

Name: Syed Muneeb Anjum (On Study Leave)

Lecturer

Qualification: B. Pharm, M. S (TQM), M. Phil

Area of Specialization: Pharmacology

Name: Ms. Sadia Chaman

Lecturer

Qualification: B. Pharm, M. Phil

Area of Specialization: Pharmacognosy.

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Name: Hafiz Awais Nawaz (On Study Leave)

Lecturer

Qualification: Pharm.D, M. Phil,

Area of Specialization: Pharmaceutics

Name: Mr. Hammad Saleem (On Study Leave)

Lecturer

Qualification: B.Sc, Pharm.D, M. Phil,

Area of Specialization: Pharmaceutical Chemistry

Name: Mr. Muhammad Nabeel Shahid

Lecturer

Qualification: Pharm D, M. Phil,

Area of Specialization: Pharmaceutics

Name: Mr. Muhammad Faisal Nadeem (On Study Leave)

Lecturer

Qualification: B.Pharm, M.S, M. Phil,

Area of Specialization: Pharmacology

Name: Mr. Muhammad Shoaib Ali Gill (On study Leave)

Lecturer

Qualification: Pharm D. M. Phil,

Area of Specialization: Pharmaceutical Chemistry

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Name: Mr. Tabish Ali

Lecturer

Qualification: Pharm,D M. Phil, PhD scholar

Area of Specialization: Pharmacology

Name: Mr. Khezar Hayat (On study leave)

Lecturer

Qualification: Pharm.D, M. Phil,

Area of Specialization: Pharmaceutics

Name: Mr. Ammar Sarwar

Lecturer

Qualification: Pharm D, M. Phil,

Area of Specialization: Pharmacology

Name: Ms. Fizza Karamat

Lecturer

Qualification: Pharm.D, M. Phil,

Area of Specialization: Pharmaceutical Chemistry

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Name: Mr. Talib Hussain

Lecturer

Qualification: Pharm.D, M. Phil,

Area of Specialization: Pharmaceutics

Name: Mr. Kashif Maqbool Khan

Lecturer

Qualification: Pharm.D, M. Phil,

Area of Specialization: Pharmaceutical Chemistry

Name: Ms. Rabia Khokhar

Lecturer

Qualification: Pharm.D, M. Phil,

Area of Specialization: Pharmaceutics

Name: Ms. Husnul Muaab

Lecturer

Qualification: Pharm.D, M. Phil,

Area of Specialization: Pharmaceutical Chemistry

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FACULTY OF ANIMAL PRODUCTION & TECHNOLOGY
DEPARTMENT OF ANIMAL NUTRITION

INTRODUCTION

The Department of Animal Nutrition started as Animal Nutrition Section as it was


established at College of Animal Husbandry in 1954 under the inter- college exchange program
between the Punjab University (College of Animal Husbandry) and Washington State University
USA. Later on, the section was transferred to the Directorate of Livestock Farms in 1962. After
integration with College of Veterinary Science, Lahore the section was designated as
“DEPARTMENT OF ANIMAL NUTRITION”. Since its inception, the department has
significantly contributed a lot in solving field problems.

With the establishment of the University of Veterinary and Animal Sciences (UVAS), the
Department has been shifted to the Ravi Campus Pattoki in the building of “Faculty of Animal
Production & Technology”. The department includes offices, modern state of the art (Dr. Malik
Muhammad Yaqoob Amino Acid Analysis Lab), metabolic lab for digestibility studies on
poultry and Nutrition Research Laboratory for undergraduate and postgraduate students. Along
with the academic activities of postgraduate classes (M.Phil & Ph.D) and postgraduate research
activities, the department of Animal Nutrition is also involved in the commercial activities at
Ravi campus Pattoki like; mineral mixture production, guidelines for farmers formulation and
commercial lab analysis. The Department is equipped with nutritional professionals with a
thorough understanding of the science of nutrition and enabling them to serve in this very
important field in the country.

At present, Animal department is offering various courses for DVM and poultry science
students at under graduate level and offering M.Phil and PhD degrees at post graduate level. The
department is working with the mission of educational commitments with updated professional
knowledge, and multidisciplinary collaboration in research, teaching and services Moreover, it
has played a pivotal role in providing the Trained Man Power in the field of Animal Nutrition
and to meet the demand of poultry and livestock feed industry.

144
FACULTY
PROFESSORS:-
Meritorious Prof. Dr. Talat Naseer Pasha (S.I)

Prof. Dr. Anjum Khalique


Dean

Prof. Dr. Saima (Chairperson)

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ASSISTANT PROFESSORS:
Dr. Naveed ul Haque (TTS)

Dr. Afzal Rashid (TTS)

Dr. Shafqat Nawaz Qaisrani (TTS)

Dr. Yasir Allah Ditta (On Leave)

Dr. Saeed Ahmad

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LECTURERS:

Mr. Ehsaan Ullah Khan

Mr. Mubashar Ali (Teaching Assistant)

HEC Approved Supervisors

Meritorious Prof. Dr. Talat Naseer Pasha


Prof. Dr. Anjum Khalique
Prof. Dr. Saima
Dr. Muhammad Afzal Rashid
Dr. Muhammad Naveed ul Haque
Dr. Saeed Ahmed
Dr. Shafqat Nawaz Qaisrani

FACILITIES

*Prof. Dr. Mian Nisar Ahmed Analytical Lab.

Department laboratories are under the evolutionary phase. There are different modern and
sophisticated instruments available including Amino Acid Analyzer, Kjeldhal apparatus, Bomb
Calorimeter and Fiber Extraction Apparatus, ELISA reader etc. Undergraduate and post graduate
laboratories are well equipped and students remain engage in learning different analytical skills.

147
CLC lab (Animal Nutrition laboratory)

In newly established CLC lab, Animal Nutrition laboratory will soon start functioning with
modern equipments like Near Infra Red (NIR), Daisy Invitro Apparatus, Automatic
Nitrogen Analyzer, Fiber Extraction, and Atomic Absorption Spectrophotometer. This lab
will not only polish research skills of students and lead to modern / advanced research trends at
UVAS. Similarly, industry will also get equal benefits from the commercial activities of said
laboratory.

Prof. Dr. Muhammad Yaqoob Malik Amino Acid Analysis Laboratory:

Bringing innovation in feed formulation on the basis of amino acid. Amino acid laboratory is
equipped with latest model of Amino Acid Analyzer (BioChrom-30) which is considered as gold
standard for amino acid analysis. Department is providing the facilities of Amino acid analysis
for various feed and feedstuff. This lab is quantifying 22 Amino Acid within 07 days result
delivery.

Biodigestibility Lab:

Department is providing fully functional Biodigestibility Lab for checking the digestibility of
various feed ingredients and byproducts used in Poultry rations.

Commercial Activities

a)Laboratory Analysis

Department is providing services regarding chemical analysis of feed and ingredients to different

government, private and other agencies. Department is also providing commercial laboratory

facilities for proximate and amino acid analysis.

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b)Preparation of Mineral Mixture:

In Pakistan, due to mineral deficiencies animal suffer from different nutritional deficiency

diseases like rickets, osteocalcin, hemoglobinuria, pica, tetany, milk fever and ultimately low

productivity. To overcome this situation Animal Nutrition Department started preparation and

sale of mineral mixture at commercial level.

Analytical Lab Facilities

Amino Acid Analyzer

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Courses Offered in Animal Nutrition- Ravi Campus (At Post Graduate Level)
LIST OF COURSES (POST GRADUATES)

NUTR.1001 Physiology and Biochemistry of Animal Nutrition 4(4-0)

NUTR-1002 Feed Resources and Their Nutritive Value 3 (2-2)

NUTR-1003 Energy Metabolism 3 (3-0)

NUTR-1004 Protein Metabolism 3 (2-2)

NUTR-1005 Minerals in Animal Nutrition 3 (2-2)

NUTR-1006 Vitamins in Animal Nutrition 3 (2-2)

NUTR-1007 Analytical Techniques in Animal Nutrition 4(0-8)

NUTR-1009 Research Designing and Methodology in Animal Nutrition 2(2-0)

NUTR.1010 Nutrition of Broilers 3(2-2)

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NUTR.1011 Nutrition of Layers 3(2-2)

NUTR.1012 Nutrition of Indigenous Poultry and Other Birds 3(2-2)

NUTR.1013 Equine Nutrition 2(2-0)

NUTR.1014 Camel Nutrition 2(2-0)

NUTR.1015 Nutrition of Dairy Animals 3(2-2)

NUTR.1016 Nutrition of Beef Animals 3(2-2)

NUTR.1017 Nutrition of Small Ruminants 3(2-2)

NUTR.1018 Feed Manufacturing Technology 3(2-2)

NUTR.1021 Recent Advances in Animal Nutrition 2(2-0)

NUTR.1022 Toxins and Antinutritional Factors in Indigenous Feedstuffs 3(2-2)

NUTR.1023 Fish Nutrition 2(2-0)

NUTR.1024 Nutrition of Pet and Zoo Animals 2(2-0)

NUTR.1025 Feed Biotechnology 3(2-2)

RESEARCH PRIORITIES

 Nutritional evaluation and up gradation of indigenous feed stuffs for Livestock and
Poultry.
 Mineral assessment & strategic supplementation in poultry feed.
 Biotechnological intervention to enhance utilization of feed resources for livestock and
poultry.
 Studies on residual effects of feed additives and toxins on product quality.

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DEPARTMENT OF LIVESTOCK PRODUCTION

The Department of Livestock Production is mandated to foster education, training and research

in the areas of:

1. Livestock Management
2. Animal Breeding and Genetics
3. Genetics

OBJECTIVES:

 Development and delivery of sustainable livestock production practices


 Dissemination of knowledge and training for improving livestock productivity through innovation
and modernization
 Developing and introducing indigenous methods of dairy and livestock commercialization
 Improving genetic potential of dairy and meat livestock using integrated approach of quantitative
and molecular genetics
These disciplines are deemed to be the backbone of profitable livestock entrepreneurship and contribute
to our quality of life by providing knowledge to support the adequate supply of safe and healthy food of
animal origin, and to enhance the health, welfare and productivity of animals.

The Department is offering teaching and research at all levels ranging from vocational level to Ph.D.
Keeping in view the recent and projected pace of expansion and commercialization in dairy and meat
industry, the department has undergone substantial expansion and has been able to win highest number of
research projects from national and international grant agencies such as HEC, PSF, PARB, ALP, USAID
worth millions of rupees.

The teaching and research facilities available with the Department include:

 Dairy Animals Training and Research Centre (DAT&RC)


 Small Ruminants Training and Research Centre
 Diagnostic and Dairy Lab
 Animal Genetics Lab
 Animal Genomic Lab
 Functional genomic Lab

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 Bio Imaging Lab

Completed Research Projects

 Phenotypic and Genetic Characterization of Pakistani Sheep and Goat Breeds (ALP)
 Feeding Management for Optimum Growth, Early Maturity in Sahiwal Cattle (ALP)
 Cytogenetic characterization of buffaloes for genetic improvement in Punjab (PSF)
 Identification of Molecular Markers for Internal Nematode Resistance in Sheep and Goat Breeds
of Pakistan (IAEA, Vienna, Austria)
 Molecular Characterization of Thermostable Pyhtase for Poultry Feed (HEC)
 Genetic structure of cattle breeds with USDA Bovine Functional Genomic Lab at Maryland,
Washington DC (HEC)
 Development of Reliable Marker Panel for Species, Breed and Parentage analysis in Cattle
Breeds of Pakistan through Mitochondrial D-loop and Cytochrome b gene Analyses (HEC)
 Development of Horse parentage protocol for pedigree analysis (UVAS)
 Enhancing lifetime productivity of buffalo through improved feeding and management at
different physiological stages (PARB)
 Enhancement of cost effective mutton production through genetically enhanced prolificacy
management (PARB)
Ongoing Research Projects
 Pilot study on sustainable data recording for buffalo production at commercial dairy operations
(HEC).

 Enhancing growth and productive performance in native Aseel chickens employing integrated
selective breeding and identification of growth markers for poverty alleviation in rural areas
(PARB).

Submitted Research Projects

 To improve Teddy goat productive potential through the induction of Boer goat
inheritance (HEC-NRPU))

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 Pilot study on sustainable data recording for buffalo production at commercial dairy
operations (HEC)

 Detection of genetic potential of Pakistani Buffalo and Cattle to classify their breeds as
beef, dairy and dual types (HEC-NRPU).

 A genome-wide association study of milk production and reproductive traits in water


buffalo using SLAF-seq technique (PSF-Pakistan and NSFC-China)

LABORATORY FACILITIES

The department has established a well-equipped Animal Genetics Lab (AGL) and Animal Genomic Lab,
Functional Genomic Lab, Bio-imaging Lab at Ravi Campus Pattoki which are undertaking advanced
research in molecular and clinical cytogenetic of farm and other animals. It is also fully equipped to
undertake studies on genetic characterization, genetic diversity and genes influencing economic traits in
farm animals.

FARM FACILITIES

The Department of Livestock Production has also


been able to establish Small Ruminant Training
Research Centre at Ravi Campus, Pattoki. A mega
Dairy Animals Training & Research (DAT & RC)
Complex has been completed with state of the art
animal sheds, milking parlor, dairy and diagnostic
lab and fodder production and preservation
facilities. It has a capacity to house 100 cattle and
100 buffaloes and at present Nili Ravi buffaloes and
Sahiwal cattle & Lohi sheep and Beetal goats are
being maintained at these farms. Training and
research facilities are extended to the undergraduate and post graduate students of the university. The
department is extending research and training facilities to the other sister organizations and farmers also.

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COURSES OFFERED FOR M.PHIL/Ph.D IN LIVESTOCK
MANAGEMENT

Course No. Title Credit Hrs.


LSMG-01001 Dairy Production 4(3-1)
LSMG-01002 Lactation Biology 4(3-1)
LSMG-01003 Behavior and Welfare of Farm Animals 4(3-1)
LSMG-01004 Commercial Livestock Production 4(3-1)
LSMG-01005 Livestock Production in the Tropics 4(3-1)
LSMG-01006 Livestock Production on Ranges and Pastures 3(2-1)
LSMG-01007 Management of Draught Animals 3(2-1)
LSMG-01008 Meat Production 4(3-1)
LSMG-01009 Small Ruminants Production 4(3-1)
LSMG-01010 Animal Fiber Science 4(3-1)
LSMG-01011 Livestock Production Trends and Potential 4(4-0)
LSMG-01012 Recent Advances in Livestock Management 3(3-0)

COURSES OFFERED FOR M.PHIL/PH.D IN ANIMAL BREEDING AND


GENETICS
Course No. Title Credit Hrs.
ANBG-01001 General Genetics 4(3-1)
ANBG-01002 Population Genetics 4(3-1)
ANBG-01003 Animal Breeding Plans 3(2-1)
ANBG-01004 Breeding of Farm Animals 4(3-1)
ANBG-01005 Statistical Method in Animal Production Research 4(3-1)
ANBG-01006 Efficiency of Reproduction in Farm Animals 4(3-1)
ANBG-01007 Biometrical Genetics 4(3-1)
ANBG-01008 Theory of Genetic Selection 4(4-0)
ANBG-01009 Inbreeding in Farm Animals 4(3-1)
ANBG-01010 Experimental Techniques in Population Genetics 4(2-2)
ANBG-01011 Molecular Genetics 4(3-1)
ANBG-01012 Poultry Genetics and Breeding 4(3-1)
ANBG-01013 Fish Genetics and Breeding 3(3-0)
ANBG-01014 Advanced Animal Breeding 4(4-0)

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COURSES OFFERED FOR M.PHIL/Ph.D IN GENETICS

Credit
Course No. Title
Hours
GENE 1001 Concepts of Genetics 4(3-1)
GENE 1002 Animal Biotechnology 4(3-1)
GENE 1003 Advances in Population Genetics 3(2-1)
GENE 1004 Genetic Principles of Immune System 4(3-1)
GENE 1005 Epidemiological Genetics 3(2-1)
GENE 1006 Genetics and Society 2(2-0)
GENE 1007 Role of Animal Genetic Technologies in Agricultural Economy 3(3-0)
GENE 1008 Genetic Engineering and its Application 4(3-1)
GENE 1009 Genetically Modified Foods and Human Health 3(3-0)
GENE 1010 Advanced Cytogenetics 4(3-1)
GENE 1011 Clinical Genetics 4(3-1)
GENE 1012 Conservation Genetics 4(3-1)
GENE 1013 Advanced Molecular Technologies 4(3-1)
GENE 1014 Evolutionary Genetics 4(3-1)
Introduction to Third Generation Technologies in
GENE 1015 4(3-1)
Animal Breeding
GENE 1016 Functional Genomics 4(3-1)
GENE 1017 Advancements in Farm Animal Genomics and Socio-Economic Impact 4(3-1)
GENE 1018 Bioinformatics 4(3-1)
GENE 1019 Laboratory Management, Calculations and Instrumentation 3(3-0)
GENE 1020 Forensics Genetics 4(3-1)
GENE 1022 Biometrical Techniques in Genetics 4(3-1)
GENE 1023 Principles of Quantitative Genetics 4(3-1)

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FACULTY

Name: Prof. (TTS) Dr. Khalid Javed


Qualification: MSc (Hons), Ph.D
Area of Specialization: Population / Quantitative Genetics

Name: Dr. Nisar Ahmed


Designation Assistant Professor
Qualification: M.Sc (Hons), Ph.D
Area of Specialization: Small Ruminant Production

Name: Dr. Afzal Ali


Designation Assistant Professor
Qualification: M.Sc (Hons), Ph.D
Area of Specialization: Quantitative Genetics

Name: Dr. Atia Basheer


Designation Assistant Professor
Qualification: Ph.D (The Roslin Institute, UOE, UK)
Area of Specialization: Genetics and Genomics
Area of Specialization: Beef Genetics and Genomics

Name: Dr. Haiba Kaul


Designation Assistant Professor
Qualification PhD
Area of Specialization Molecular Biology, Genetic Diseases

Name: Dr. Imran Zahoor


Designation Lecturer
Qualification: PhD (The Roslin Institute, UOE, UK)
Area of Specialization: Genetics and Genomics

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Name: Dr. Muhammad Qamar Shahid
Designation Lecturer
Qualification: M.Phil, Ph.D
Area of Specialization: Dairy Cattle Production

Name: Mr. Imran Moshin


Designation Lecturer
Qualification: M. Phil
Area of Specialization: Livestock Management
(Small ruminant production)

Name: Mr. Muhammad Saadullah


Designation Lecturer
Qualification M. Sc (Hons)
Area of specialization: Livestock Nutrition (Fodder
preservation)

Name: Mr. Asad Ali


Designation Lecturer
Qualification M. Phil (ABG)

Name: Mr. Muhammad Dawood


Designation Lecturer
Qualification M. Phil (ABG)

Name: Ms. Fakhar un Nisa


Designation Lecturer
Qualification DVM

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Department of Meat Science and Technology
Introduction

With the focus on applied research and equipped with state of the art scientific apparatus,
department of Meat Science and Technology (MST) is working in association with the meat
industry of Pakistan. All stakeholders of the meat supply chain are linked to the department like
feedlot farmers, meat processors, retailers and exporters. The vision of the department is to train
manpower for the meat industry, conduct research activities in order to solve issues of the
industry and collect valuable data in order to establish sustainable meat value chain in Pakistan.
The department of Meat Science and Technology has completed many research projects in
partnership with the meat industry. There are many research projects which are under process
and various research activities are scheduled in near future. The details of research activities are
as follows:

Completed:

 Carcass grading and meat cuts standardization in young cattle.


 Comparative performance of Cobb Sasso, Broiler and Desi chicken regarding carcass
traits and meat quality parameters
 Evaluation of growth potential and economic viability of buffalo pink veal production
 A pilot study for evaluation of efficiency and cost effectiveness of various anticoagulants
for blood meal processing by the spray drying method
On-going:

 Tenderness assessment of different cuts of beef in various age categories of cattle and
buffalo breeds of Pakistan.
 Influence of delay and fast chilling on meat quality characteristics of beef during ageing
for local bovine breeds
 Effect of multiple freeze -thaw cycles on texture and water holding capacity of red and
white meat.
 Estimation of pH fall, meat color and tenderness values for mutton kept under different
chilling regimes (Slow and Fast)

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 Estimation of retail meat cuts of mutton for male and female goats under different age
groups.
 Comparison of meat quality attributes and carcass traits of four different commercial
strains of broiler available in Pakistan

Planned for near Future:

 Reducing post-harvest meat quality losses for international competitiveness through


different genotype, environment and live bird production systems
 Commercialization of Value Added Fresh Beef and Beef Products from Young Buffalo
Calves
 Using innovative processing and packaging technologies to improve meat quality, eating
quality and healthiness of fresh beef and beef.
 Product development for local market of Pakistan like sausages, Aged steaks and PUFA
enriched burger patties.

Facilities:

 The Department of Meat Science and Technology has established a carcass grading and
meat cuts standardization facility and high tech meat processing laboratory at UVAS
Lahore campus. Main purposes of this processing plant are trainings/education of our
students according to requirements of industry, training facility for industry personnel
and as a research facility for meat science and technology projects.
 UVAS has a modern poultry processing plant at Avian Research and Training Centre
(ARTC) for quail processing which is available for research on quail meat.
 In addition to this the department has recently signed an MOU with Punjab Agriculture
Meat Company (PAMCO) for conducting student demonstration and research
 A high tech Meat Quality and Analytical lab is under construction and will be established
at UVAS Ravi Campus A block under the project titled „Enhancement of Research
Facilities, at University of Veterinary and Animal Sciences (UVAS) Lahore‟s Ravi
Campus, Pattoki‟ (Pc-1 already approved by Planning Commission of Pakistan)
 Construction of a feedlot fattening farm, poultry processing and product development
unit and up gradation of meat processing and quality lab is planned in the near future

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Available Equipment:

 Detail of equipment available in the department of Meat Science and Technology is as


under. (worth 42 Million PKR).

Sr. Name of Equipment Sr. Name of Equipment


No. No.
1. Vacuum Packaging machine 27 Meat Texture analyzer
2. Modified Atmosphere Packaging Machine 28 Minolta Colorimeter
3. Vacuum tumbler 29 Lab air drying oven
4. Multi-needle injector 30 pH meter
5. Bowl chopper and emulsifier 31 Safety Cabinet level 2
6. Sausage stuffer 32 Vacuum packer
7. Cooking water bath 33 Weighing scale
8. Meat Mincer 34 Display Chiller
9. Meat mixer 35 Buchi Distillation unit
10. Meat Slicer 36 Centrifuge machine
11. Electric Meat Saw 37 Mechanical deboner
12. Ice Flaker 38 Chicken nuggets machine
13. Upright meat refrigerator 39 Color Test Meter
14. Chicken fryer 40 Water distillation plant
15. Electric Steel Plate Griddle 41 Cooking range
16. Freezer (-20 0C to -40 0C) 42 Boxing Roller
17. Waste Chopper 43 Fillet line (belt driven)
18. Automatic Double Chamber Smoked 44 Drum & lid (make/store brine)
Machine
19. Rational Oven Type 45 Dolly (6 tub capacity)
20. Electric Roller Grill 46 Auto injector 2nd needle set
21. Cooking Kettle 47 Canning Retort
22. Tank with mixer Brand 48 Band saw
23. Portable pH meter 49 High Temp IR Thermometer
24. Water Holding Capacity Apparatus 50 Table - grading with bins
25. Lux meter 51 Process line-pocket conveyor
26. Digital Infrared Meat / Food Thermometer, 52 Process line-belt conveyor

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Scheme of studies For Post Graduate Degree Programs (M.Phil./Ph.D.) in
Meat Science and Technology

Course No Course title Credit hours

MST (1001) Meat Production, Feedlot Management and meat value chains 3(2-1)

MST (1002) Red Meat Production and Carcass quality 4(3-1)

MST (1003) Advances in Commercial Red Meat Processing 3(2-1)

MST (1004) Advances in Slaughter Animal Welfare 3(2-1)

MST (1005) Meat Biochemistry 4(3-1)

MST (1006) Meat Bio-Technology 4(2-2)

MST (1007) Meat Refrigeration Technologies 4(3-1)

MST (1008) Meat Further Processing and Value Addition 4(3-1)

MST (1009) Meat Microbiology 4(3-1)

MST (1010) Applied Technologies in Meat Processing 4(3-1)

MST (1011) International Standards for Meat Industry 3(3-0)

MST (1012) Industrial Poultry Processing Operations 4(3-1)

MST (1013) Poultry Products Technology 4(2-2)

MST (1014) Abattoir Byproducts Processing Technology 3(2-1)

MST (1015) Fish Post-Harvest Technology 3(2-1)

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Faculty

1 Dr. Muhammad Hayat Jaspal


D.V.M, M.Sc. (UK), PhD (UK)
Meat Science and Technology
Assistant Professor
Officer In-charge

2 Dr. Sher Ali


B.Sc., M.Sc., PhD (China)
Food Science and Technology (Meat Science)
Assistant Professor

3 Dr. Kashif Nauman


D.V.M, M.Sc. PhD (Austria)
Meat Microbiology
Assistant Professor

4 Mr. Jamal Nasir


D.V.M, MS. (Australia)
Animal Science and Technology
Lecturer

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5 Iftikhar Hussain Badar
D.V.M, M.Phil.(UVAS)
(Meat Science and Technology)
Lecturer

6 Bilal Asghar Thaheem


D.V.M, M.Sc. (UK)
Meat Science and Technology
Lecturer

7. Mr. Muhammad Kashif Yar


Teaching Assistant
M.Phil. (UVAS),PhD Scholar

Meat Science and Technology

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Faculty
Laboratory Activities

Student Activities:

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Department of Dairy Technology

Mission Statement

Department of Dairy Technology being a pioneer in offering degree program in this discipline,
aspire to provide quality education and training for the development of well skilled manpower in
a stimulating and conducive learning atmosphere with intellectual and technological tools
necessary to meet the global challenges of the future in the discipline for the benefit of our
society and economic uplift of our country” with the motto „learn today, do tomorrow'. Highly
motivated and professionally skilled faculty fortitudes to keep the pace of growth of the
department in skyward direction.

Introduction

This Department was started when the College of Veterinary Sciences was upgraded to
University of Veterinary and Animal Sciences Lahore. Earlier it was named as dairy section. The
dairy section was established in 1954 when a dairy plant was installed from USA. Initially it was
working with Livestock Department but was integrated with College of Veterinary Sciences in
1976. After the up gradation of CVS to UVAS dairy section is changed to Department of Animal
Products Technology. Department of Animal Product Technology has been restructured into
three independent Departments namely, Department of Dairy Technology, Department of Meat
Technology and Department of Leather and Fiber Technology.

Degree Program offered:

1- B.S. (Hons.) Dairy Technology

2- M.Phil. Dairy Technology

3- Ph.D. Dairy Technology

4- Offering courses to

 DVM
 B.S. (Hons.) Poultry Sciences

The degree program in Dairy Technology started with the following aims and objectives.

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o To impart advance knowledge about milk processing as a major discipline in the field
of dairy technology.
o To equip the students with recent knowledge and practical skills for suitable planning,
state of art processing / preservation and dairy products manufacturing.
o To train the manpower for handling of milk processing / preservation and product
manufacturing equipment and machinery.
o To train manpower for production, evaluation, marketing of value added milk products.
o To develop aptitude and demonstration skills for teaching, research and management in
dairy industry.
o Improvement of milk handling and processing.
o Development of appropriate technologies for the value added dairy products meeting
WTO standards.
Personal Skills:

Persons aspiring to make a career in dairy technology should have scientific temper, willingness
to work hard, commitment, an enquiring mind and cleanliness. Dairy industry is one of the
industries which play a dynamic role in Pakistan's agro-based economy. Dairy farming includes
breeding and care of milk yielding cattle and buffaloes, procuring milk and processing of milk
into a variety of dairy products. Dairy processing involves handling of milk for distribution or its
conversion into dairy products. After the milk has reached the plant, processing work begins and
it is converted into a variety of dairy products. Dairy Technologists mainly deal with the
technical and quality control aspect of the processing industry and also work to develop
improved methods in processing, production preservation and utilization of milk and milk
products. Other professionals required in this area include Dairy Engineers, who are responsible
for dairy maintenance and related activities; and Marketing personnel who handle the marketing
and sales of milk and milk products.

Our success stems from quality teaching coupled with hands-on approach to training at
our milk processing plant which is unique in the country. This means we provide students the
opportunity for practical training to learn in real situations - an approach that offers far-reaching
benefits. Because our students learn by doing, they can apply their new skills and knowledge as
soon as they return to their place of work. At the same time, our training also gives them the

169
flexibility they need to adapt their learning to meet any new challenges they may face.

Jobs in Dairy Sector

Dairy Technology graduates have job opportunities in the fields like dairy industries, food
industries, beverage sector, academia, research laboratories and institutes, government
organizations and quality assurance programs etc.

Dairy industry, now a highly specialized field today involves production, procurement,
storage, processing and distribution of dairy products. The main jobs are in production and
processing. Openings for a dairy technologist are available in both the public and the private
sector. They can find job in dairy farms, cooperatives, milk product processing and
manufacturing industries. Quality control departments also recruit dairy technologists. A large
number of dairy technologists also start their own business such as small-scale milk plants,
creamery, ice-cream units etc or work as consultants. A consultant, however, needs several years
of working experience in dairy processing to be successful. Besides there are opportunities for
teaching as well as research and development which is another growing area, crucial for the dairy
industry. Financial administration of a dairy plant, the development of a marketing plan and
different kinds of quality management systems (HACCP) also comes under the responsibilities
of a dairy technologist.

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POST GRADUATE COURSE FOR M.Phil. / Ph.D. DAIRY TECHNOLOGY

Course No. Title Credit Hrs.


DTEC – 1001 Advanced Dairy Technology 3(2-1)
DTEC – 1002 Milk Processing Techniques 3(2-1)
DTEC – 1003 Fluid, Fermented & Concentrated Dairy Products Technology 4(3-1)
DTEC – 1004 Bioseparation Processes in Dairy Products Technology 3(2-1)
DTEC – 1005 Advanced Dairy Microbiology 3(2-1)
DTEC – 1006 Analytical Techniques in Milk & Milk Products 3(1-2)
DTEC – 1007 Dairy Rheology 3(2-1)
DTEC – 1008 Automation & Dairy Process Engineering 3(2-1)
DTEC – 1009 Dairy Plant Layout & Design 3(3-0)
DTEC – 1010 Dairy Processing Equipment 3(2-1)
DTEC – 1011 Physico Chemical Aspects of Milk Constituents 3(3-0)
DTEC – 1012 Packaging of Dairy Products 3(3-0)
DTEC – 1013 Chemistry of Milk Processing 3(2-1)
DTEC – 1014 Cleaning and Sanitation of Dairy Equipment 3(2-1)
DTEC – 1015 Total Quality Management Operations 3(3-0)
DTEC – 1016 Dairy Starter Cultures 3(2-1)
DTEC – 1017 Food and Industrial Microbiology 3(2-1)
DTEC – 1018 Food Process Engineering 3(3-0)
DTEC – 1021 Dairy Fermentation Technology 3(2-1)

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Faculty

Chairperson / Associate Professor


1. Dr. Saima Inayat
DVM (SAU), M.Sc. (Hons) Dairy Technology (SAU), Ph.D (Dairy
Technology) (UVAS, UOG Canada)

Subject Specialist
2. Prof. Dr. Muhammad Ayaz
B.Sc. (AH) (PU), M.S. (USA), Ph. D (USA)

Assistant Professor
3. Dr. Muhammad Nadeem
B.Sc. (Hons) Food Technology (UAF), M.Sc. (Hons) Food
Technology (UAF), Ph.D (UVAS, QUB UK)
4. Dr. Nabela Gulzar
B.Sc. (Hons) Food Technology (UAF), M.Sc. (Hons) Food Technology (UAF), Ph.D.
(UAF)

Lecturers
5. Dr. Muhammad Junaid
DVM (UVAS), M. Phil (UVAS) Dairy Technology

6. Eng. Saqib Manzoor


B.Sc. Chemical Eng., M.Sc. Chemical Engineering (PU)

7. Mr. Ishtiaque Ahmed,


B.Sc. (Hons) Food Technology (UAF), M.Sc. (Hons) Food Technology
(UAF)

8. Mr. Asim Ikram,


B.S. (Hons.) Dairy Technology (UVAS), M. Phil Dairy Technology (UVAS

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DEPARTMENT OF POULTRY PRODUCTION

INTRODUCTION

The Department of poultry production was established in June, 2003 with the main objectives of
education / Training of students to cater the needs of poultry sector through enhancing egg and
meat production in the country. Besides offering four year BS. (Hons.) Poultry Science, two year
Poultry Assistant Diploma, and courses for Doctor of Veterinary Medicine and Zoology degree
programs, the Department is also offering M. Phil and Ph.D. Degree programs. The Department
of Poultry Production is the only of its kind in Pakistan with maximum possible research
infrastructure in all areas of poultry science (Broiler, layer, breeder, indigenous birds, quails,
hatchery, processing, composting and feed production units). The department also has a close
liaison with the Pakistan Poultry Association (PPA) and leading poultry farmers, breeders,
poultry feed millers and hatchery men. The department also arranges meetings of “UVAS
Poultry Club” on regular intervals, where academia and industry joins for viable strategies to
overcome recent challenges faced by the industry. The applied and problem oriented research
findings are communicated to the stake holders through meetings, group discussions, seminars
and students‟ articles in various magazines.

ELIGIBILITY CRITERIA FOR ADMISSION

M. Phil Poultry Production

DVM, BS (Hons.) Poultry Science, BS (Hons.) Animal Science/ Animal Husbandry, BS (Hons.)
Zoology, M.Sc. Zoology

Ph.D. Poultry Production

18 years of education in the field of Veterinary and Animal Sciences from a HEC recognized
institute/university

RESEARCH PRIORITIES

1. Evolving high yielding germ-plasm for commercial & rural poultry sector
2. Optimizing feed & nutrient requirement of poultry birds for different stages & purposes

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3. Poultry processing, value addition, product development and marketing
4. Poultry reproductive physiology
5. Poultry housing, incubation and waste management
RESEARCH FACILITIES

POULTRY RESEARCH AND TRAINING CENTRE, RAVI CAMPUS

Broiler Research Unit Hatchery Unit Broiler Breeder Unit

AVIAN RESEARCH AND TRAINING CENTRE, LAHORE

Quail Production Unit Quail Hatchery Quail Broiler Quail Processing Plant

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INDIGENOUS CHICKEN GENETIC COMPOST UNIT
RESOURCE CENTRE

Department of Poultry Production

COURSE OFFERED FOR M. PHIL, /Ph.D, IN POULTRY PRODUCTION

Course No. Title Credit Hrs.


PPRO-01001 Poultry Breeding and Production 4(3-1)
PPRO-01002 Hatchery Operation and Management 4(3-1)
PPRO-01003 Poultry Housing and Environment 4(3-1)
PPRO-01004 Poultry Feeding Practices 4(3-1)
PPRO-01005 Commercial Layer Farming 4(3-1)
PPRO-01006 Production of Table Poultry 4(3-1)
PPRO-01007 Poultry Health and Hygiene 4(3-1)
PPRO-01008 Poultry Products 4(3-1)
PPRO-01009 Avian Physiology 3(2-1)
PPRO-01010 Avian Embryology 3(2-1)
PPRO-01011 Poultry Business Management 3(2-1)
PPRO-01012 Recent Advances in Poultry Science 3(2-1)
PPRO-01013 Poultry Industry in Pakistan 3(2-1)

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FACULTY

Name: Prof. Dr. Athar Mahmud

Professor, Chairman

Qualification: Ph.D.

Area of Specialization: Poultry Nutrition

Name: Dr. Shahid Mehmood

Assistant Professor (TTS)

Qualification: Ph.D.

Area of Specialization: Poultry Housing and Environment

Name: Dr. Jibran Hussain

Assistant Professor (TTS)

Qualification: Ph.D.

Area of Specialization: Poultry Breeding and Genetics

Name: Mr. Faisal Hussnain

Lecturer

Qualification: M. Phil. Poultry Production

Area of Specialization: Poultry Products & Processing

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Name: Mr. Sohail Ahmad

Lecturer

Qualification: M. Phil. Poultry Production

Area of Specialization: Poultry Breeding and Genetics

Name: Mr. Muhammad Usman

Lecturer

Qualification: M. Phil. Poultry Production

Area of Specialization: Poultry Breeding and Genetics

Name: Mr. Muhammad Shabir Shaheen

Lecturer

Qualification: M. Phil. Poultry Production

Poultry Health Management

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Name: Mr. Muhammad Waqas

Lecturer

Qualification: M. Phil. Poultry Production

Area of Specialization: Poultry Nutrition

Name: Mr. Muhammad Zaid

Teaching Assistant

Qualification: DVM

Area of Specialization: Ostrich Farming

Name: Mr. Abdur Rehman

Veterinary Officer

Qualification: M. Phil. Poultry Production

Area of Specialization: Quail Farming

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FACULTY OF FISHERIES AND WILDLIFE
DEPARTMENT OF FISHERIES & AQUACULTURE

MISSION STATEMENT:

Produce highly skilled professionals in the field of Fisheries and Aquaculture to meet the

demand of growing fisheries industry by resolving food and environmental problems.

Facilities Available:
Under the development project “Establishment of Research and Training Facilities for Fisheries
and Aquaculture at Ravi Campus, Pattoki funded by HEC (39.652 Million) 2005-2007 has been
developed. The faculty has initiated undergraduate and post graduate teaching at the newly
established fisheries research and training center, which has the following components: Research
Labs, Staff Rooms, Meeting Room, Hatchery Building, Feed Room, Diagnostics Laboratory,
Fish Ponds and Residential Facilities for researchers and other supporting staff for their
facilitation. Under a project “Enhancement of Research Facilities” in which state of the art
Recirculation Aquaculture System, Zoological Museum and Fish Processing and Quality Control
Lab are under construction.

Post graduate Degree Programs:

1. M.Phil. Fisheries and Aquaculture


2. Ph.D. Fisheries and Aquaculture
3. M. Phil Zoology
4. Ph.D. Zoology

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Research Priorities:

1. Fish Breeding and Genetics


2. Fish Nutrition and Physiology
3. Fish Microbiology, Health Management and Disease Control
4. Fish Processing and Quality Assurance
5. Aquaculture Engineering
6. Aquaculture Diversification
7. Water Quality Management
8. Environmental pollution and Toxicology

Linkages

Department of Fisheries and Aquaculture has already established links with Aquaculture
Wales (AqWa) University of Wales, Swansea, UK under HEC-British Council/ Higher
Education Commission Joint higher Education Link Program (2004-2007), University of
Aberdeen, UK under HEC-BC INSPIRE PROJECT (2011-2014) and University of Aberdeen,
UK under BC-SPEKE (2012-14) and HEC-BC KEP (2014-17).

M.PHIL./PH.D. FISHERIES AND AQUACULTURE


FISH 01001 Advanced Fish Biology 4 (3-1)
FISH 01002 Advances in Aquatic Ecology & Management 4 (3-1)
FISH 01003 Principles of Aquaculture 4 (3-1)
FISH 01004 Advances in Fish Farm and Hatchery Management 4 (3-1)
FISH 01005 Advanced Aquatic Pathobiology 4(3-1)
FISH 01006 Fish Diversity and Conservation 3 (2-1)
FISH 01007 Advances in Aquaculture Nutrition 4 (3-1)
FISH 01008 New Concepts of Aquatic Eco-toxicology 4 (3-1)
FISH 01009 Genome Technology in Aquaculture 3 (2-1)
FISH 01010 Ornamental Fishes and Quality Control in Aquaria 3 (2-1)
FISH 01011 Fisheries Oceanography 4 (3-1)
FISH 01012 Advances in Post-Harvest Technology 3 (2-1)
FISH 01013 Modern Fish Processing and Quality Standards 3 (2-1)
FISH 01014 New Trends in Aquaculture Marketing and Economics 3 (3-0)
FISH 01015 New Trends in Fisheries & Aquaculture 3(3-0)
FISH 01018 Research Thesis 10 CREDITS

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FACULTY

Department of Fisheries & Aquaculture

Dr. Noor Khan


Associate Professor/Chairman
Department of Fisheries and Aquaculture
Ph.D. (UVAS-ULaval), M. Phil. (UAF), M.Sc. (UAF)
noorkhan@uvas.edu.pk
Mobile # 03004929621

Dr. Muhammad Hafeez-ur-Rehman


Assistant Professor
Ph.D. (UVAS), M. Phil. (UAF), M.Sc. (UAF)
mhafeezurehman@uvas.edu.pk
Mobile # 03336565167

Dr. Fayyaz Rasool


Assistant Professor (TTS)
Ph.D. (UVAS), M. Phil. (UAF), M.Sc. (UAF)
fayyazrasool@uvas.edu.pk
Mobile # 03336620852

Dr. Sumaira Abbas


Assistant Professor (TTS)
Ph.D. (UVAS), M. Phil. (UAF), M.Sc. (UAF)
sumaira.abbas@uvas.edu.pk
Mobile # 03336601364

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Dr. Hamda Azmat
Assistant Professor (TTS)
Ph.D. (UAF), M.Sc. (UAF)
hamda.azmat@uvas.edu.pk
Mobile # 03336629386

Dr. Muhammad Usman Khalid


Assistant Professor (IPFP)
Ph.D. (GCUF), M.Phil (UAF) MSc. (GCUF)
usman.khalid@uvas.edu.pk
Mobile # 03007982088
Ms. Shakeela Fayyaz
Lecturer
M. Phil (UAF)
shakeela.parveen@uvas.edu.pk
Mobile # 03336564786

Mr. Muhammad Akmal


Lecturer
B.S Fisheries and Aquaculture (UVAS)
m.akmal@uvas.edu.pk
Mobile # 03349222250

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FACULTY OF FISHERIES AND WILDLIFE
DEPARTMENT OF WILDLIFE & ECOLOGY

From habitat fragmentation to car fatalities, invasive species to development, wildlife around us
is facing a number of serious threats to its survival. We‟re fighting multifaceted national and
worldwide threats to biodiversity, the most important of which is the global problem of climate
change - possibly the greatest extinction risk in history. It seems that humans have set in motion
the sixth mass extinction event in the history of earth.

The Department of Wildlife Ecology had its origin in 2002 when the College of Veterinary
Sciences was upgraded to the University of Veterinary and Animal Sciences, Lahore. Five years
later, the Department of Wildlife and Ecosystem launched its Postgraduate degree program and
became the first academic department Pakistan ever dedicated specifically to the emerging field
of wildlife management and conservation. In 2007, the present Department name was adopted
because Ecology rather than Ecosystem more appropriately described the Department's emphasis
in research and teaching. Later on the canvas was broadened and the department in collaboration
with Department of Fisheries and Aquaculture started new undergraduate degree programs in BS
(Hons.) Zoology and M. Sc. Zoology.

We believe that the welfare of human beings is deeply linked to nature - to the existence of a vast
diversity of wild animals and plants. Because diversity has intrinsic value, and because its loss
impoverishes society, we are working to secure a future for all species, great and small, hovering
on the brink of extinction. We do so through science with a focus on protecting the lands, waters,
and climate that species need to survive, as without habitat there is no wildlife it is that simple.

Mission

Our mission is to conserve natural heritage of the country, dynamism of ecosystems and species
threatened with risk of extinction. Since baseline information on most of the species and habitats
is fragmentary, we are trying to develop an understanding of concepts and issues relevant to
wildlife management in Pakistan. We aim to apply this knowledge for analyzing, designing and
implementing wildlife management programs in the country.
We impart professional level skills to students to apply their knowledge for conserving
endangered species and manage fragmented and disturbed habitats. We also train them to
develop skills in sourcing information, analyzing key points and synthesizing an integrated
report on key issues associated with the conservation of habitats and species under consideration.
We inculcate in them an ability to understand wider implications of wildlife management and a
sense to integrate information from across disciplines. Not only professionally, we also refine
their personality by imparting skills in both written and oral communication.

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DEGREE PROGRAMS OFFERED

Postgraduate Degree Programs


 Ph. D. Wildlife & Ecology
 Ph. D. Zoology
 M. Phil. Wildlife & Ecology
 M. Phil. Zoology
Undergraduate Degree Programs
• M. Sc. Zoology (2-Year Program)
• BS (Hons.) Zoology (4-Year Program)
• Courses in DVM Program
• Courses in BS (Hons.) Environmental Sciences Program
FACULTY POSITION
Dean
Prof. Meritorious Dr. Talat Naseer Pasha
Associate Professor/Chairman
Dr. Waseem Ahmad Khan
Assistant Professors
Dr. Arshad Javid
Dr. Khalid Mahmood Anjum
Dr. Shahzad Ali
Dr. Ali Hussain
Dr. Sidra Safdar
Dr. Asia Iqbal
Dr. Syed Mohsin Bukhari
Lecturers
Mr. Waqas Ali
Mr. Ghulam Muhayyuddin

AIMS AND OBJECTIVES


Our mission is to conserve natural heritage of the country, dynamism of ecosystems and species
threatened with risk of extinction. Since baseline information on most of the species and habitats
is fragmentary, we are trying to develop an understanding of concepts and issues relevant to
wildlife management in Pakistan. We aim to apply this knowledge for analyzing, designing and
implementing wildlife management programmes in the country. We impart professional level
skills to students to apply their knowledge for conserving endangered species and manage
fragmented and disturbed habitats. We inculcate in them an ability to understand wider
implications of wildlife management and a sense to integrate information from across
disciplines.

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Currently the research priority of department is based on such fundamental topics as behavioral
ecology, nutritional and physiological ecology, landscape ecology and range management.
Applied areas include game species management, ecology of rare and endangered species,
wildlife damage management, ecosystem health and management, habitat fragmentation and
environmental impact assessment. The Department was founded to have grassroots approach that
goes to the heart of a central issue i.e. preserving the biodiversity, the mandate of the 21st
century. This historical mandate is broadening to encompass other environmental concerns such
as species at risk, sustainability and endangered habitats.

ONGOING PROJECTS
1. Distribution and Population Status of Smooth-coated otter (Lutrogale perspicillata) in
Punjab and Balochistan, Pakistan.
2. Conservation & Commercial Breeding of Indian Python (Python molurus) at UVAS,
Wildlife Breeding Farms, Ravi Campus, Pattoki.
3. Distribution, Status and Habitat Evaluation of Punjab Urial (Ovis vignei punjabiensis) in
Punjab, Pakistan.
4. Distribution, Status and Habitat Evaluation of Indian Python (Python molurus) in Punjab,
Pakistan.
5. Seroprevalence and Risk Factors Associated with Toxoplasma gondii in Wild Birds and
Human in District Lahore, Pakistan.
6. Characterization of Aeromonas hydrophila isolates from Pakistani farmed carp and
production of a vaccine for aquaculture application. Pakistan – United States Science and
Technology Cooperation Program 2014.
7. Isolation and identification of fungal pathogens of some commercially important
freshwater catfishes from the river Ravi, Pakistan.
8. Propagation of ducks rearing in Punjab.

UVAS WILDLIFE CONSERVATION BREEDING FARMS


Python snakes conservation and breeding center
Grey partridge conservation and breeding center
Chinkara deer conservation and breeding center
Ducks breeding farm
Turkeys breeding farm

UVAS WILDLIFE SOCIETY


Department of Wildlife & Ecology, UVAS has launched the UVAS Wildlife Society under the
patron ship of our worthy Vice Chancellor Professor Dr. Talat Naseer Pasha. The office of the
society is hosted at Department of Wildlife & Ecology, University of Veterinary & Animal
Sciences, Ravi Campus, Pattoki.

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Pakistan Journal of Wildlife (A Peer-reviewed Research Journal)
Publication of a research article in a peer-reviewed research journal costs in thousands which is
beyond the capacity of our young scientists. Pakistan Journal of Wildlife is a bi-annual peer-
reviewed research journal launched jointly by Pakistan Wildlife Foundation, Kalabagh Wildlife
Foundation and UVAS Wildlife Society. The journal publishes research papers, review articles
and short communications with a very nominal fee. The journal also provides a forum to young
researchers to publicize any wildlife related research that remained unpublished due to shortage
of financial resources.

UVAS Wildlife research Station, Kalabagh


University of Veterinary & Animal Sciences (UVAS), Lahore signed a Memorandum of
Understanding (MoU) with Kalabagh Wildlife Foundation on March 1, 2015 for joint initiatives
in wildlife biodiversity studies and its conservation. In pursuance of aforementioned MoU, the
Nawab of Kalabagh, Nawabzada Malik Waheed Khan declared more than 200 km 2 area of
Kalabagh as UVAS Wildlife Research Station. This initiative promulgated on the eve of World
Biodiversity Day, May 22, 2015, celebrated at Kalabagh, District Mianwali. More than 200
representatives from provincial wildlife departments, academia and leading conservation
organizations participated in the inaugural ceremony. While addressing the audience the Nawab
of Kalabagh, Malik Waheed Khan appreciated the efforts and interests of Prof. Dr. Muhammad
Ashraf Dean Faculty of Fisheries and Wildlife and Prof. Dr. Talat Naseer Pasha, the Vice
Chancellor of UVAS for their love for nature and enthusiastic approach for initiation of wildlife
conservation/research activities in Kalabagh. Nawab of Kalabagh further added if any other
organization/university wishes to join this venture it has to consult UVAS authorities for safe,
secure and fruitful projects. No doubt this credit goes to Dean of the faculty, Chairman of
Wildlife Department and dynamic leadership of Vice Chancellor of UVAS.

UVAS Wildlife Research Station will be an ideal research station for students where they can
observe wildlife in its natural habitat, and can collect data on variety of animals on their various
aspects of life. The UVAS family therefore, deserves congratulations for this landmark
achievement.

INTERNATIONAL AND NATIONAL LINKAGES


We firmly believe that adverse effects of climate change, habitat loss and resulting biodiversity
loss can only be minimized if not stopped completely by networking of Higher Education
Institutions of the world engaged in biodiversity conservation. Department of Wildlife and
Ecology has established international and national linkages with;
 IOSF
 IUCN OSG
 Pakistan Wildlife Foundation
 Kalabagh wildlife Foundation

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 UVAS Wildlife research station
 Sindh Wildlife Department
 Punjab Wildlife & Parks Department
 AJK Wildlife Department
 Directorate of Biodiversity, Ministry of Climate Change

LIST OF POST-GRADUATE COURSES


Course code Title Credit Hrs

MAJOR COURSES

WECO 1001 Wildlife of Pakistan 3(3-0)

WECO 1002 Biological Diversity 3(2-2)

WECO 1003 Advanced Mammalogy 3(3-0)

WECO 1004 Laboratory and Field Techniques in Mammology 2(0-4)

WECO 1005 Advanced Ornithology 3(3-0)

WECO 1006 Laboratory and Field Techniques in Ornithology 2(0-4)

WECO 1007 Advanced Herpetology 2(2-0)

WECO 1008 Insect Morphology, Physiology and Ecology 3(2-2)

WECO 1009 Insect classification and Pest Management 3(2-2)

WECO 1010 Conservation Biology – I 4(2-4)

WECO 1011 Conservation Biology – II 3(3-0)

WECO 1012 4(4-0)


Fundamentals of Environmental Science
WECO 1013 Environmental Impact Assessment 3(3-0)

WECO 1014 Wildlife Management and Conservation 2(1-2)

WECO 1015 Modern Concepts in Habitat Ecology 3(3-0)

WECO 1016 Population Ecology 3(3-0)

WECO 1017 Community Ecology 2(2-0)

WECO 1018 Plant Community Ecology 4(4-0)

WECO 1021 Ecosystem and Evolutionary Ecology 3(3-0)

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WECO 1022 Animal Behaviour 2 (2-0)

WECO 1023 Behavioural Ecology 3(3-0)

WECO 1024 Biogeography 2 (2-0)

WECO 1025 Geoinformatics for Resource Mapping and Analysis 4(2-2)

WECO 1026 Introduction to Forestry & Natural Resource Conservation 3(3-0)

WECO 1027 Eco-tourism Planning and Management 3(3-0)

WECO 1028 Range Management 3(2-2)

WECO 1029 Park Management 2(2-0)

Thesis Research

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FACULTY OF FISHERIES AND WILDLIFE

DISCIPLINE OF ZOOLOGY

The discipline of zoology, which is a subdivision of natural sciences, meets the need of trained
manpower in a vast basic and interdisciplinary framework concerning animal sciences. The
discipline has academic excellence and prominence in various fields of research like cell biology,
molecular biology, physiology, microbiology, paleontology, parasitology, environmental
biology, toxicology, fisheries and wildlife etc. A zoology graduate after Master‟s or BS (4 year)
degree has diverse experience and competence to serve or learn further in education, health,
agriculture, fisheries, biotechnology, wildlife, environment and other relevant sectors including
various research organizations. The discipline has one of the most highly trained faculties of
zoology in the country. Almost all disciplines of zoological sciences are represented and hence
distinguished the discipline of zoology of this university from other universities in Pakistan.
Followings are the courses the students have to choose for at least 21 credit hours for their 1st and
2nd semesters following which are theses of 6 credit hours, under the supervision of a supervisor
of their subject areas:

SCHEME OF STUDIES FOR M.PHIL./PH.D.ZOOLOGY

Course No. Course Title Courses Hours


ZLGY-01001 Advanced Cell and Molecular Biology 3(2-1) 3(2-1
ZLGY-01002 Comparative Physiology 3(2-1)
ZLGY-01003 Advanced Animal Diversity 3(2-1)
ZLGY-01004 Molecular Entomology 3(2-1)
ZLGY-01005 Principles of Animal Genetics 3(2-1)
ZLGY-01006 Advanced Animal Physiology 3(2-1)
ZLGY-01007 Research Methologies in Zoology 2(1-1)
ZLGY-01008 Environmental Sciences 3(2-1)
ZLGY-01009 Aquatic Ecology and Management 3(2-1)
ZLGY-01010 Research Methods in Entomology 3(2-1)
ZLGY-01011 Genome Technology 3(2-1)
ZLGY-01012 Toxicology 3(2-1)
ZLGY-01013 Physiology of Nutrition 3(2-1)
ZLGY-01014 General Microbiology 3(2-1)
ZLGY-01015 Quality Standards and HACCP 3(2-1)
ZLGY-01016 Applied Fisheries 3(2-1)

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ZLGY-01017 Limnology 3(2-1)
ZLGY-01018 Economic Zoology 3(3-0)
ZLGY-01019 Physiology of Reproduction 3(2-1)
ZLGY-01020 Entomology 3(2-1)
ZLGY-01021 General Parasitology 3(2-1)
ZLGY-01022 Advanced Metabolic Biochemistry 3(2-1)
ZLGY-01023 Biological Toxicology 3(2-1)
ZLGY-01024 Applied Microbiology 3(2-1)
ZLGY- 1025 Medical Biotechnology 3(2-1)
ZLGY-1026 Medical Microbiology 3(2-1)
ZLGY-1027 Medical Parasitology 3(2-1)
ZLGY-01028 Biodiversity and Systematics 3(3-0)
ZLGY-1028 Applied Genetics 3(2-1)
ZLGY-01030 Evolution of Life 3(3-0)
ZLGY-01031 Eco-Tourism 3(3-0)
ZLGY-01032 Advances in Vertebrate Pest Management 3(2-1)
ZLGY-01033 Radiation Biology 3(2-1)
ZLGY-01034 Paleontology 3(2-1)
ZLGY-01035 Zoogeography 3(2-1)
ZLGY-01036 Introduction to Natural Resources 3(2-1)
ZLGY-01037 Bacterial genetics 3(2-1)
ZLGY-01038 Human Genetics 3(2-1)
ZLGY-01039 Recombinant DNA Technology 3(2-1)
ZLGY-01040 Molecular Physiology 3(2-1)
ZLGY-01041 Fish Requirements 3(2-1)
ZLGY-01042 Aquaculture and Fisheries 3(2-1)
ZLGY-01043 Conservation Biology of Wildlife 3(2-1)
ZLGY-01044 Advances in Wildlife 3(2-1)
ZLGY-1045 Biology of Birds and Mammals in Pakistan 3(2-1)
ZLGY-1046 Principles of Wildlife Mangement 3(2-1)
ZLGY-01047 Lab and Biosafety 3(2-1)
ZLGY-01048 Clinical Teratology 3(2-1)

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FACULTY
1 Prof. Meritorious Dr. Talat Naseer Pasha S.I

Dean, Faculty of Fisheries &Wildlife

2 Dr. Waseem Ahmad Khan


Ph.D.
Chairman, Associate Professor
(Wildlife Conservation)
Email: waseem.khan@uvas.edu.pk

3 Dr. Noor Khan


Ph.D.
Associate Professor
(Fish Nutrition)
Email: noorkhan@uvas.edu.pk

4 Dr. Muhammad Hafeez-ur-Rehman


Ph.D.
Assistant Professor
(Fish Breeding Biology)
Email: shafiq.ahmed@uvas.edu.pk

5 Dr. Sumaira Abbas


Ph.D.
Assistant Professor
(Fish Nutrition)
Email: sumaira.abbas@uvas.edu.pk

6 Dr. Arshad Javid


Ph.D.
Assistant Professor
(Wildlife Conservation and Management)
Email: arshadjavid@uvas.edu.pk

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7 Dr. Khalid Mehmood Anjum
Ph.D.
Assistant Professor
(Molecular Biology)
Email: khalid.mahmood@uvas.edu.pk

8 Dr. Hamda Azmat


Ph.D.
Assistant Professor
(Aquatic Toxicology)
Email: hamda.azmat@uvas.edu.pk

9 Dr. Fayyaz Rasool


Ph.D.
Assistant Professor
(Genetics)
Email: fayyazrasool@uvas.edu.pk

10 Dr. Shahzad Ali


Ph.D.
Assistant Professor
(Epidemiology, Microbiology)
Email: shahzad.ali@uvas.edu.pk

11 Dr. Ali Hussain


Ph.D.
Assistant Professor
(Microbial Biotechnology)
Email: ali.hussain@uvas.edu.pk

12
Dr. Sidra Safdar
Ph.D.
Assistant Professor
(Environmental Sciences)
Email: sidra.safdar@uvas.edu.pk

194
13 Dr. Asia Iqbal
Ph.D.
Assistant Professor
(Developmental Biology)
Email: asia.iqbal@uvas.edu.pk

14 Dr. Syed Mohsin Bukhari


Ph.D.
Assistant Professor
(Microbiology)
Email: mohsin.bukhari@uvas.edu.pk

15 Dr. Muhammad Usman Khalid


Ph.D.
Assistant Professor
(Aquatic Toxicology)
Email: usman.khalid@uvas.edu.pk

16 Mrs. Shakeela Parveen


M.Phil.
Lecturer
(Fish Microbiology)
Email: shakeela.parveen@uvas.edu.pk

17 Mr. Muhammad Akmal


M.Phil.
Lecturer
(Fish Breeding )
Email: muhammad.akmal@uvas.edu.pk

195
18 Mr. Waqas Ali
M.Phil.
Lecturer
(Wildlife Management)
Email: waqas.ali@uvas.edu.pk

19 Mr. Syed Ghulam Mohayud Din Hashmi


M.Phil.
Lecturer
(GIS and Remote Sensing)
Email: ghulam.mohayudin@uvas.edu.pk

196
FACULTY OF LIFE SCIENCES BUSINESS MANAGEMENT (FLSBM)
UVAS Business School

Department of Economics and Business Management

INTRODUCTION
The Department of Economics and Business Management (DEBM) has a strong commitment to
prepare its graduate for practical field i.e. corporate world and to act as entrepreneur. It also
committed to foster a research culture through Management Research Projects (MRP) in various
degree programs. However, the MRP‟s prime objective is to only provide the research-based
management consultancies to one specific corporate firm. Such projects may minimize the
opportunities for the young management graduate to conduct some industry-level applied
research particularly in the field of livestock, poultry, fisheries and other allied industries.
Therefore, the M.Phil degree program in business management was started in 2015, which is
aimed to provide maximum opportunities to conduct applied research keeping in view the
industry‟s real issues and providing their research-based solutions. It has also been witnessed for
the past few years that research orientation has shown remarkable growth in academic sector.
Both public and private sector universities have transformed their learning provision mechanism
towards research based degree programs. Industries are also focusing on innovation and
creativity and their demand for human resource in research and development. Keeping in view
the demand and quality gaps, the DEBM has also launched M.Phil degree program.

M.Phil (Business Administration):


Eligibility:
16 years of education in Business Studies or non-Business Studies with minimum CGPA of 2.50
in terminal degree.

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Courses Offered:
Semester Proposed
Semester-I Title of Course Credit Hours
Advanced Research methodology 3
Advance d Qualitative data analysis 3
Advanced Quantitative data analysis 3
Semester-II
Non Traditional Qualitative methods 3
Philosophies in business management 3
Specialization courses (Options)
[Only one course will be opted]
Advanced Research in Human Resource Management 3
Advanced Research in Marketing 3
Advanced Research in Finance 3
Semester-III
Research workshop 3
Mixed Method Research 3
Conference Paper 3
Semester-IV
M Phil Thesis 6
Total 33

OFFERED DEGREE PROGRAMS:


 M.Phil (Business Management)
 MBA (1.5 year)
 MBA 3.5 years (Morning)
 BBA (Morning)
 MBA (Executive)
 MBF (Master of Banking and Finance)

198
FACULTY
Prof. Dr. Muhammad Azam
Dean FLSBM/Business School
PhD

Dr. Rana Muhammad Ayyub


Associate Professor / Chairman
PhD Marketing (UK), MBA, PGD,
DVM, M.Sc. (Hons.)

Dr. Tahir Mahmood


Associate Professor
PhD (Economics)

Dr. Maqsood Ahmad


Assistant Professor
DVM, M.Sc. (Hons.) Agriculture Economics

Dr. Aman Ullah


Assistant Professor (TTS)
PhD HRM (Australia), MBA (HRM)
DVM, M.Sc. (Hons)

Ms. Samia Ayyub (On Study leave)


Lecturer
PhD Scholar (China)
MBA, M.Phil (Management Sciences)

Mr. Attique ur Rehman


Lecturer
MBA, M.Phil (TQM)

199
Dr. Muhammad Ali Hamza
Lecturer
PhD (Management)
MBA, M.Phil (HRM)

Dr. Muhammad Asif (On Study leave)


Lecturer
PhD Scholar (China)
DVM, MBA

Mr. Abaid Ullah


Lecturer
PhD Scholar (Finance)
MBA, MPhil.

Ms. Maleeha Mumtaz


Lecturer
MBA

Mr. Muhammad Zahid Iqbal


Lecturer
PhD Scholar (Finance)
M.Phil (Finance)

Ms. Saira Naeem


Teaching Assistant
M.Phil (Business Management) Scholar

200
UNIVERSITY LIBRARY

201
The University Library is situated on the first floor adjacent to conference hall that has
continuously been disseminating the latest knowledge/information to its faculty members,
undergraduate & postgraduate students and to the entire livestock sector for the promotion of
Higher Education, Research & Extension activities. The University Library has made significant

202
achievements constructing postgraduate reading hall with a computer lab consisting of (135)
computers for conducting e-examination and for use of University students etc. The University
Library has Regulation 2003, information, collection development policy, etc. The library is
presently fully engaged in providing effective services for the promotion of skilled higher
education, research and extension and digital library services through its following sections:-

1. Library Circulation Section

Most of the library books and general stocks have been placed in the main Library Hall where
good seating arrangements are available. This section comprises of over 32100 Text and
Reference Books relating to Veterinary & Medical Sciences and other disciplines along with
over 2740 M.Sc., M.Phil. and Ph.D. research theses. The reference materials like encyclopedias,
dictionaries, atlases, maps, indexes and research reports submitted by research scholars of UVAS
are also available in this section. The use of the reference materials is only restricted for study
inside the library.

2. The Book bank Section

This section has been organized as a special part of the library to lend expensive text books to the
students on long term basis as per book bank regulations. The book bank section comprises of over
5000 volumes of text books and students can make full use of this precious collection in enhancing
latest knowledge.

3. Computer Lab. & e-examination hall

This fully air conditioned section was established in 1990 through the courtesy of U.S.MART
Project. Multimedia, computers, scanner, laser printer, CD-writer and CD ROM searching
facilities are available to facilitate library users.

This section has been recently upgraded by installing 135 latest computers for conducting e-
examination. Students can also use this Lab for study and explore internet facilities to search
materials and documents required for completing their assignments.

4. Library Database Section:

Library database section is responsible for library automation and providing online access of

203
library resources through ILS (integrated Library System) Koha. It provides access to all library
resources and many user based modern services like online catalog, online reservation & renewal
of books, online purchase suggestion, creation of custom resource list, tagging, advance search
options etc. Users can access Library OPAC (Online Public Access Catalog) from following web
address:
http://opac.uvas.edu.pk
Major Services provided by the University Library
I. Departmental Libraries :
Following branch libraries are also providing services to the students, researchers &
faculty members.
 IPS Library, city campus
 Business School Library, city campus
 Pattoki Campus Library
ii. Library Membership:

University library offers the membership to its students, faculty and staff. Library membership
form is freely available on the university website in downloads link.

iii. Reading Facility

Reading facility inside the library is available in an air conditioned environment to all
users/visitors from 08:00 am to 10:00 pm from Monday to Friday.

iv. Wi-Fi:

Wi-Fi facility is available within the library premises. User can also access internet from their
laptops.

v. Reading Room for Under-graduate students

The DVM students use this reading room for study of library materials and to complete their
assignments.

vi. Photocopy Services

Photostat facility is also available in the library through a contractor at approved rates for the

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students and staff of the University.

vii. Circulation Services

Circulation services are being provided to library members and staff according to the library
regulations

viii. Reference Services

Reference services are being provided to the students and staff through email, telephone &
verbal communication to help them out in their study & research matters.

ix. Computerized Catalogue

The library has been computerized and the facilities of self searching of library materials i.e.
books, Journals and research theses are available. User can search the Catalogue through
http://opac.uvas.edu.pk/

x. Access to Digital Library Resources through HEC Digital Library


1. AMERICAN CHEMICAL SOCIETY

 ACS provides access to over 30 peer-reviewed journals and magazines in all fields of
chemistry
 Subject Strengths include Core, Applied, Organic Chemistry, Bio- Chemistry,
Pharmaceuticals, Polymers and Materials Science.
2. EBRARY
It acquires integrated collections of eBooks and other content. ebrary continues to add quality

eBooks and other authoritative titles to their selection from the world's leading academic and

professional publishers.

3. ELSEVIER (Science Direct)


 Renowned for the high-quality of its content in all branches of science, technology and
medicine.
4. SCIENCE ONLINE

 Provides access to the full text of the prestigious Science publication.


 It allows users to search within Science and across a multitude of scientific journals.

5. SPRINGERLINK

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 Provides access to 503 full-text Springer-Verlag Journals and 738 full-text Science,
Technical and Medical journals.
6. TAYLOR & FRANCIS Journals
 More than 1000 journal titles in a full range of disciplines.
7. WILEY-BLACKWELL JOURNALS
 Online database containing over 1,234 journals in science, technology, medicine,
humanities and social sciences.
xi: Indexing & Abstracting service:

The library has recently started services of indexing and abstracting of theses available in the
library and latest research articles published in various journals to keep the faculty members and
students informed about the latest research conducted all over the world.

LIBRARY Staff

Mr. Muhammad Aslam


Librarian

Ms. Abeeda Zia,


Deputy Librarian

Ms. Rehana Kousar


Asst. Librarian

Mr. Sajid Hussain


Asst. Librarian, Pattoki Campus

Syed Khaliq Shah,


Library Assistant

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INFORMATION TECHNOLOGY (I.T) CENTER
To meet the challenges of day to day improvement in the knowledge, Information (I.T)
had emerged as an essential tool for the growth in every field of life. To strengthen the Livestock
Sector as well as Veterinary and Animal Husbandry Sciences, UVAS has taken very progressive
steps in order to adopt this latest technology. For this purpose an I.T Center has been established
at the university.
In this connection, since the last twelve years, with the collaboration of HEC, UVAS has
spent a large amount to develop the I.T infrastructure and Data center for the faculty members,
staff and students of the University in the best and latest possible ways. At the moment,
University has internet facility @ 60 Mbps bandwidth for students, staff, faculty members and
researchers. The University Departments have been connected with the Fiber Optic backbone.
The seven computer labs having 350branded PCs in different locations have been installed at
City, Ravi, Jhnag and LayyahCampuses of the university. The facilities of Internet, printing,
scanning and CD writing are available from morning till night in these Labs. Training programs
are being continuously arranged by I.T Center to meet the need of trained/skilled manpower for
UVAS and various public and private organizations.
I.T Center manages the overall I.T infrastructure of the university like network development,
expansion and maintenance, providing maintenance/trouble shooting services (network,
hardware and software) to all departments, Software Development, Data base Management &
Website Development and 24-hours Internet facility.
Video Conferencing facility is also available in the university to interlink research, development
and socio economic national/international activities.
I.T CENTER STAFF
Muhammad Rizwan Saleem Director I.T
Aaqib Inam Software Manager
Imran Younas Chohan Network Manager
Yasir Ameen Network Engineer
Athar Shafiuqe Network Engineer
Irfan Younas Chohan Database Administrator
Zeeshan Ali Software Engineer/Webmaster
Muhammad Farooq Computer Data Analyst

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HOSTEL

A Home Away From Home


Accommodation has always been an acute problem for the students who come from outside
Lahore. Hostels are conveniently close to most amenities and services, and the location provides
an ideal base to explore the rest of Lahore. In order to provide academic and research
environment, it is of utmost importance that various facilities like proper accommodation, sports
and data search are made available to students. There are nine separate Hostels, four for boys and
five for girls. All the Hostels are equipped with necessary facilities to make the stay of students
comfortable. Warden office monitors all type of activities of the Hostels. In the traditional
environment of Hostels, the administration and teachers give parental care to each and every
student. Boarders are taught to live like an extended family in perfect harmony with all the
residents of the campus. There are beautiful grassy lawns in the hostel premises which give a
healthy look to the area and also provide a source of climatic peace. In order to facilitate Islamic
Teaching and the observance of the five obligatory prayers, a mosque facility for daily as well as
for Friday prayers situated at the Hostel Premises.

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HOSTEL ADMINISTRATION
 Vice-Chancellor
 Principal Officer Students Affairs
 Hall Warden
 Hall Superintendent
 Resident Tutor (Separate for each Hostel)
 Admin Officer
 Assistant/ Clerk
 Hall Manager
 Office Assistant
 Electricians/ Plumber/ Gardener/ Carpenter/Sweepers/Cook

Principal Officer Students’ Affairs

Prof. Dr. Muhammad Arif khan (Professor)


Hall Warden
Dr. Nisar Ahmad (Associate Professor)
Associate Hall Warden
Mr. Shahid Abbas (Assistant Professor)
Hall Superintendents
Mr. Shahid Abbas (Assistant Professor)
Mr. Tariq Mehmood Bajwa (Assistant Professor)
Dr. Sarwar Siddique (Assistant Professor)
Dr. Gulbeena Saleem (Associate Professor)
Resident Tutors
 Mr. Muhammad Faiz Iqbal Hall
 Mr. Muhammad Asif Seth Sarwar Hall
 Mr. Adeem Rahman Rafi Sir Syed Hall
 Mr. Ubaid Ur Rehman Jinnah Hall
 Ms. Akasha Amina Hall

SUPPORTING STAFF
 Mr. Muhkhtar Ahmad Admin Officer
 Mr. Muhammad Imran Assistant.
 Mr. Amjad Mubark Hall Manager
 Mr. Mulazam Husain Security Supervisor

BOYS HOSTELS
 Iqbal Hall (Undergraduate)
 Jinnah Hall (Undergraduate)
 Seth Sarwar Hall (Post Graduate)
 Sir Syed Hall (Post Graduate)
 Tipu Sultan Hall (Post Graduate)

GIRLS HOSTELS
 Tahira Hall (Undergraduate)

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 Fatima Hall (Undergraduate)
 Ayesha Hall (Post Graduate)
 Amina Hall (Undergraduate)

HOSTEL FACILITIES
 Mess/Cafeteria
 Computer Lab
 Common Rooms
 Tuck Shop
 Fruit Shop
 Fast Food Corner
 Beauty Parlor Shop
 Barbar Shop
 Mosque
 Generator Facility

HOSTEL SECURITY SYSTEM


 Security Cameras
 Security Personals

ADMISSION TO HOSTELS

Due to limited accommodation facilities, the students are admitted only on merit. The student who

wishing to reside in the hostels, should obtain the application form from the Warden office or University

web site and submit it to the same office for the admission . The schedule of admission to the hostels

will be notified on the Notice Board of Warden office. For any information regarding hostel admission,

contact us during office hours at Exchange No. 042- 99211449 -400, 401 and Direct No. 042-99211420.

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Directorate of Sports
OFFER SPORTS CLUBS

We offer Sports Clubs for comprising of many indoor and outdoor games
including Tennis, Athletics, Cricket, Football, Hockey, Volleyball, Badminton,
Table Tennis, Basketball, Bodybuilding, Judo, Karate, Wushu, Taekwondo,
Jujistu, Handball, Boxing, Squash, Weightlifting, Hiking Club, Kabaddi, Club,
Swimming Club, Wrestling, Rugby, Tug of war, Rovering, Shooting, Archery,
Swimming, Baseball and Chess.
Director Sports

SPORTS FACILITIES

Academic learning and sports education are the complements of each other. They resemble the
two sides of the same coin. If the sports education is carried out accompany with the academic
curriculum, the over-all personality of the student is increased to a greater extent. They get the
qualities of the leadership, sharing, team spirit and tolerance from the sports. Sports education
not only teach the students maintain the physical stamina, but also the habit of obedience,
discipline, the determination to win, will power, etc.

We are trying to provide maximum sports facility for UVAS students. In this connection,
Directorate of Sports is providing complete gym facilities for students & staff and coaching
facilities of Gym, Martial Art (Karate,Taekwondo,Judo,Gymnastics, Volleyball & other games
visiting Coaches are provided to train students male & female.

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Sports Complex Flood Lights Sports Ground

UVAS, GYM Facility General Trophy Female

High Jump (Boys) Long Jump (Girls)

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Incentive and honors/awards for sports person

Directorate of Sports awarded following incentive to UVAS Position/Medals winner players.

The details are as under:

CASH PRIZE FOR INTERVRRSITY WINNING TEAMS/PLAYERS

Individual Event Medals Cash Prize

Intervarsity 1st Rs. 5000/- p.m. per player


Championship 2nd Rs. 3000/- p.m. per player
(Men & Women) 3rd R.s. 2000/- p.m. per player

Team event 1st Rs. 2,500/- p.m. per player


2nd Rs. 1,500/- p.m. per player
3rd Rs. 1000/- p.m. per player

LUMPSUM CASH PRIZE FOR UNIVERSITY PLAYERS WINNING MEDALS AT


NATIONAL LEVEL & BEST ATHLETIC MALE & FEMALE AND MR. UVAS
BODYBUILDING

Games Sports Medals Lump Sum Payment in one year

Individual/Games Gold Rs. 60000/-


events Silver Rs. 50000/-
Bronze Rs. 40000/-
(If the players score 2 or three medals in National
level the cash prize will be awarded to their highest
Medal)

Best Athletic Male & Female Rs. 5000/- per player


Rs. 5000/- per player
Mr. UVAS Bodybuilding

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STUDENTS/OFFICIAL RECEIVED DAILY & REFRESHMENT RATES

Local/Out Station Championship Daily per 600/- PD all inclusive


player/attendant

Refreshment Playing & Practice day 200/- PD all inclusive

Mangers/Coaches Selectors/ Camp Commandants/ 1000/- PD all inclusive


Org. Secretaries (Local/Out Station)

International Daily 50 Dollar PD all Inclusive

UVAS Weightlifting player Martial Art Presentation

UVAS Jujitsu Team UVAS Chess Female Team

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