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  • Sally Menu-Lists - Updated 1123

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    Tierney Plumb
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    This document appears to be a menu for a food and drink event. It lists various appetizers, entrees, sides and desserts including roasted beets, lobster ceviche, charcuterie board, cheese board, ahi tuna, beef sliders and chocolate cake. It also provides a selection of sparkling wines, white wines, red wines and cocktails that will be available. The menu is accompanied by food and drinks provided by the executive chef and team.

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    The Sally

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    This document appears to be a menu for a food and drink event. It lists various appetizers, entrees, sides and desserts including roasted beets, lobster ceviche, charcuterie board, cheese board, ahi tuna, beef sliders and chocolate cake. It also provides a selection of sparkling wines, white wines, red wines and cocktails that will be available. The menu is accompanied by food and drinks provided by the executive chef and team.

    Drepturi de autor:

    © All Rights Reserved
    Descărcați ca PDF, TXT sau citiți online pe Scribd
    Indicator pentru conținut neadecvat
    4K vizualizări3 pagini

    Sally Menu-Lists - Updated 1123

    Încărcat de

    Tierney Plumb
    This document appears to be a menu for a food and drink event. It lists various appetizers, entrees, sides and desserts including roasted beets, lobster ceviche, charcuterie board, cheese board, ahi tuna, beef sliders and chocolate cake. It also provides a selection of sparkling wines, white wines, red wines and cocktails that will be available. The menu is accompanied by food and drinks provided by the executive chef and team.

    Drepturi de autor:

    © All Rights Reserved
    Descărcați ca PDF, TXT sau citiți online pe Scribd
    Indicator pentru conținut neadecvat
    din 3

    Roasted Beets Shrimp Taquitos

    Fennel | Goat Cheese | Pistachios| Citrus Vinaigrette Chipotle-Cabbage Slaw | House Pickled Onions | Lime & Herb Crema

    *Lobster Ceviche *Day Boat Scallops


    Serrano Chilies | Grapefruit Pearls | Mint | Shallot | Radish Charred Orange & Juniper Marmalade | Cilantro

    Charcuterie Board Rainbow Carrots


    DC Meatcrafter’s Salumi | House Mustard | Daily Accoutrements Harissa Yogurt | Cumin | Roasted Cashews

    *Cheese Board *Liberty Delight Farms Striploin


    Selection of Cheeses | Local Honey | Daily Accoutrements Ras-el-Hanout | Butternut Squash | Charmoula Sauce

    *Ahi Tuna Saffron Potato Gnocchi


    Wakame-Kimchi Salad | Avocado-Ginger Puree Wild Mushroom | Baby Kale | Truffle Fondue

    Marinated Olives SWEET


    Oregano | Tarragon | Preserved Lemon
    Poached Forelle Pear
    Twice Fried Marble Potatoes Cinnamon & Star Anise Sponge | Pear Sorbet
    Shallots | Fresh Herbs | Roasted Garlic Aioli
    Chocolate
    *Duo of Liberty Delight Farms Beef Sliders Cake | Mousse | Hazelnut Sable
    Bourbon Bacon Jam | Blue Cheese
    Homemade Ice Creams & Sorbet

    Food and Drink provided by


    Executive Chef Ricardo Planas and Team
    SPARKLING WINE BY THE GLASS DRAUGHT

    Chandon Blanc de Noirs | CA Lagunitas Brewing |Lil’ Pils | American Pilsner| CA


    Nicholas Feuillatte Champagne | FRA Heavy Seas Brewing | Loose Cannon | IPA | MD
    Right Proper Brewing | Haxan Porter | DC
    WHITE WINES BY THE GLASS Rogue Ales Brewing | Hazelnut Brown Ale | OR

    Au Bon Climat | Chardonnay | CA BOTTLES AND CANS


    Shooting Star | Chardonnay | CA
    Reserve Rochers | Pouilly-Fuisse | FRA
    Atlas Brew Works | Dance of Days | Pale Ale | DC
    Pfaffl | Gruner Ventliner | AUT
    DC Brau | El Jefe Speaks | German Wheat | DC
    J Vineyards | Pinot Gris | CA
    Right Proper Brewing | Baron Corvo | Saison Farmhouse 500 ml | DC
    Barone Fini | Pinot Grigio | ITA
    Rogue Ales Brewing | Mocha Porter | OR
    Craggy Range | Sauvignon Blanc | NZ
    Smuttynose Brewing | Vunderbar! | Pilsner | NH
    Eastern Shore Brewing | Situation Critical | Double IPA | MD
    RED WINES BY THE GLASS Wicked Weed Brewing Company | Lunatic | Blonde Ale | NC
    Devil’s Backbone Brewing | Schwartz Bier | Black Lager | VA
    Intrinsic | Cabernet Sauvignon | WA Kona Brewing Company | Longboard | Amber Lager | HI
    Butera | Nero d’Avola | ITA 3 Stars Brewing Company | Nectar of the Bogs | Cranberry Saison | DC
    Glen Carlou | Grand Classique Red | SA
    Chateau Greysac | Grand Cru Bordeaux | FRA
    Pio Cesare | Barbera | ITA
    Off Centre | Pinot Noir | OR
    Shingleback | Shiraz | AUS
    Troublemaker | Red Blend | CA
    COCKTAILS 12

    GOLDEN GLAMOUR
    CHANDON BRUT | NAVAN VANILLA | PASSION FRUIT JUICE
    THE LADY FROM GEORGETOWN
    MONKEY 47 | LICOR 43 | LEMON | EGG
    HOW ARE YOU OLD PAL?
    HUDSON RYE WHISKEY | CARPANO DRY | CAMPARI | PECHYUD’S BITTERS
    THE LATIN QUARTER
    MAESTRO DOEBEL DIAMANTE | LEMONAGAVE WATER | PINK PEPPERCORN
    GRAPEFRUIT | GRAPEFRUIT BITTERS
    CON CUIDADO
    PATRON SILVER | COINTREAU | CRANBERRY | LIME
    ABOUT THE SPICY HEMMINGWAY
    BOLS GENEVER | THAI CHILE PEPPER | LIME | SIMPLE | HABANERO BITTERS
    THE JOCKEY CLUB
    FOUR ROSES SMALL BATCH | CARPANO SWEET | LUXARDO
    CIAO BELLA
    CARPANO SWEET | LIMONCELLO | CAMPARI | SODA
    RICKEY ON THE ROW
    HANGAR 1 KAFFIR LIME | PLYMOUTH | LIME SIMPLE
    KINGS GINGER | LIME |EGG

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