LPU-St. Cabrini School of Health Sciences, Inc.

BACHELOR OF SCIENCE IN MEDICAL TECHNOLOGY

APPENDIX
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GARLIC EXTRACTION
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ANTI-STREPTOLYSIN O TESTING
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EXPERIMENTATION
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PHYTOCHEMICAL SCREENING RESULT

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RAW DATA
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Table 3. Results of the Quantitative Anti-Streptolysin O Testing

BASELINE - Negative Control Group

RAT # 1:2 1:4 1:8 1:16 1:32 ASO

TITER
LEVEL
(IU/mL)
#1 - - - - - 0 IU/mL
#2 - - - - - 0 IU/mL
#3 - - - - - 0 IU/mL
#4 - - - - - 0 IU/mL
#5 - - - - - 0 IU/mL
#6 - - - - - 0 IU/mL
#7 - - - - - 0 IU/mL
#8 - - - - - 0 IU/mL
#9 - - - - - 0 IU/mL
#10 - - - - - 0 IU/mL

Table 4. Results of the Quantitative Anti-Streptolysin O Testing

BASELINE - Positive Control Group

RAT # 1:2 1:4 1:8 1:16 1:32 ASO

TITER
LEVEL
#11 - - - - - 0 IU/mL
#12 - - - - - 0 IU/mL
#13 - - - - - 0 IU/mL
#14 - - - - - 0 IU/mL
#15 - - - - - 0 IU/mL
#16 - - - - - 0 IU/mL
#17 - - - - - 0 IU/mL
#18 - - - - - 0 IU/mL
#19 - - - - - 0 IU/mL
#20 - - - - - 0 IU/mL
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Table 5. Results of the Quantitative Anti-Streptolysin O Testing

BASELINE - Experimental Group

RAT # 1:2 1:4 1:8 1:16 1:32 ASO

TITER
LEVEL
#21 - - - - - 0 IU/mL
#22 - - - - - 0 IU/mL
#23 - - - - - 0 IU/mL
#24 - - - - - 0 IU/mL
#25 - - - - - 0 IU/mL
#26 - - - - - 0 IU/mL
#27 - - - - - 0 IU/mL
#28 - - - - - 0 IU/mL
#29 - - - - - 0 IU/mL
#30 - - - - - 0 IU/mL
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Table 6. Results of the Qualitative Anti-Streptolysin O Testing

(Negative Control Group)

RATS # RESULT
#1 -
#2 -
#3 -
#4 -
#5 -
#6 -
#7 -
#8 -
#9 -
#10 -

Table 7. Results of the Qualitative Anti-Streptolysin O Testing

(Positive Control Group)

RATS # RESULT
#11 +
#12 +
#13 +
#14 -
#15 +
#16 +
#17 +
#18 -
#19 +
#20 -
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Table 8. Results of the Qualitative Anti-Streptolysin O Testing

(Experimental Group)

RATS # RESULT

#21 +
#22 -
#23 +
#24 +
#25 +
#26 -
#27 +
#28 +
#29 +
#30 +

Table 9. Results of the Quantitative Anti-Streptolysin O Testing

TWO WEEKS WITHOUT INFECTION – Negative Control Group

RAT # 1:2 1:4 1:8 1:16 1:32 ASO

TITER
LEVEL
(IU/mL)
#1 - - - - - 0 IU/mL
#2 - - - - - 0 IU/mL
#3 - - - - - 0 IU/mL
#4 - - - - - 0 IU/mL
#5 - - - - - 0 IU/mL
#6 - - - - - 0 IU/mL
#7 - - - - - 0 IU/mL
#8 - - - - - 0 IU/mL
#9 - - - - - 0 IU/mL
#10 - - - - - 0 IU/mL
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Table 10. Results of the Quantitative Anti-Streptolysin O Testing

ONE WEEK AFTER INFECTION - Positive Control Group

RAT # 1:2 1:4 1:8 1:16 1:32 ASO

TITER
LEVEL
#11 + - - - - 400 IU/mL
#12 + - - - - 400 IU/mL
#13 + - - - - 400 IU/mL
#14 - - - - - 0 IU/mL
#15 + - - - - 400 IU/mL
#16 + - - - - 400 IU/mL
#17 + - - - - 400 IU/mL
#18 - - - - - 0 IU/mL
#19 + - - - - 400 IU/mL
#20 - - - - - 0 IU/mL

Table 11. Results of the Quantitative Anti-Streptolysin O Testing

ONE WEEK AFTER INFECTION - Experimental Group

RAT # 1:2 1:4 1:8 1:16 1:32 ASO

TITER
LEVEL
#21 + - - - - 400 IU/mL
#22 - - - - - 0 IU/mL
#23 + - - - - 400 IU/mL
#24 + - - - - 400 IU/mL
#25 + - - - - 400 IU/mL
#26 - - - - - 0 IU/mL
#27 + - - - - 400 IU/mL
#28 + - - - - 400 IU/mL
#29 + - - - - 400 IU/mL
#30 + - - - - 400 IU/mL
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Table 12. Results of the Quantitative Anti-Streptolysin O Testing

THREE WEEKS WITHOUT INFECTION AND TREATMENT - Negative Control Group

RAT # 1:2 1:4 1:8 1:16 1:32 ASO

TITER
LEVEL
(IU/mL)
#1 - - - - - 0 IU/mL
#2 - - - - - 0 IU/mL
#3 - - - - - 0 IU/mL
#4 - - - - - 0 IU/mL
#5 - - - - - 0 IU/mL
#6 - - - - - 0 IU/mL
#7 - - - - - 0 IU/mL
#8 - - - - - 0 IU/mL
#9 - - - - - 0 IU/mL
#10 - - - - - 0 IU/mL

Table 13. Baseline Results of the Quantitative Anti-Streptolysin O Testing

TWO WEEKS AFTER INFECTION - Positive Control Group

RAT # 1:2 1:4 1:8 1:16 1:32 ASO

TITER
LEVEL
#11 + - - - - 400 IU/mL
#12 + + - - - 800 IU/mL
#13 + + - - - 800 IU/mL
#14 - - - - - 0 IU/mL
#15 + - - - - 400 IU/mL
#16 + + - - - 800 IU/mL
#17 + - - - - 400 IU/mL
#18 - - - - - 0 IU/mL
#19 + + - - - 800 IU/mL
#20 - - - - - 0 IU/mL
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Table 14. Baseline Results of the Quantitative Anti-Streptolysin O Testing

ONE WEEK AFTER GARLIC EXTRACT TREATMENT - Experimental Group

RAT # 1:2 1:4 1:8 1:16 1:32 ASO

TITER
LEVEL
#21 + + + - - 1600 IU/mL
#22 - - - - - 0 IU/mL
#23 + + - - - 800 IU/mL
#24 + + + - - 1600 IU/mL
#25 + + - - - 800 IU/mL
#26 - - - - - 0 IU/mL
#27 + + + - - 1600 IU/mL
#28 + + + - - 1600 IU/mL
#29 + + - - - 800 IU/mL
#30 + + + - - 1600 IU/mL
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THESIS APPROVAL SHEET

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PLANT AUTHENTICATION
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BIODATA
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Bungubung, Gion Polo Yanila

Sta Rosa, Laguna

gpyb4469@gmail.com

09979530394

EDUCATIONAL ATTAINMENT

TERTIARY LEVEL: Bachelor of Science in Medical Technology

Lyceum of the Philippines University – St. Cabrini

School of Health Sciences Inc

.
June 2015 – June 2019

SECONDARY LEVEL: San Lorenzo Christian School

June 2011- June 2015

ACHIEVEMENT: Class Salutatorian - Grade 6

1st Honorable Mention - 4th Year High School

Dean's Lister - 1st Year College (1st Semester)

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Gelera, Joshua S.

Sto Tomas, Batangas

jsgelera@yahoo.com

09976024579

EDUCATIONAL ATTAINMENT

TERTIARY LEVEL: Bachelor of Science in Medical Technology

Lyceum of the Philippines University – St. Cabrini

School of Health Sciences Inc

.
June 2015 – June 2019

SECONDARY LEVEL: Canossa College

June 2011- June 2015

ACHIEVEMENT: Grade 6 with distinction award

March 2011
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Holgado, Gemmuel Isaac B.

Calamba, Laguna

gemmuelisaac@gmail.com

09061606460

EDUCATIONAL ATTAINMENT

TERTIARY LEVEL: Bachelor of Science in Medical Technology

Lyceum of the Philippines University – St. Cabrini

School of Health Sciences Inc

.
June 2015 – June 2019

SECONDARY LEVEL: St. Francis of Assisi College System – Calamba

June 2011- April 2015

ACHIEVEMENT: Dean’s Lister AY: 2015-2017

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Rosales, Daneil John G.

San Pablo City, Laguna

daneil.rsls@yahoo.com

09177029498

EDUCATIONAL ATTAINMENT

TERTIARY LEVEL: Bachelor of Science in Medical Technology

Lyceum of the Philippines University – St. Cabrini

School of Health Sciences Inc

.
June 2015 – June 2019

SECONDARY LEVEL: Laguna College

June 2011 - June 2015

ACHIEVEMENTS: Dean’s Lister AY: 2015-2017

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