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  • EWG - FNGuide-2018 - Print - C02 Dirty Dozen

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    albert
    35 vizualizări1 pagină
    The document is EWG's 2018 Shopper's Guide to Pesticides in Produce. It provides a list of the "Dirty Dozen" fruits and vegetables that are highest in pesticides and should be purchased organic and the "Clean Fifteen" that have the lowest amount of pesticides and can be purchased conventionally grown. The lists name the top 15 fruits and vegetables in each category.

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    EWG_FNGuide-2018_Print_C02 Dirty Dozen

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    EWG_FNGuide-2018_Print_C02 Dirty Dozen

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    © © All Rights Reserved

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    The document is EWG's 2018 Shopper's Guide to Pesticides in Produce. It provides a list of the "Dirty Dozen" fruits and vegetables that are highest in pesticides and should be purchased organic and the "Clean Fifteen" that have the lowest amount of pesticides and can be purchased conventionally grown. The lists name the top 15 fruits and vegetables in each category.

    Drepturi de autor:

    © All Rights Reserved
    Descărcați ca PDF, TXT sau citiți online pe Scribd
    Indicator pentru conținut neadecvat
    35 vizualizări1 pagină

    EWG - FNGuide-2018 - Print - C02 Dirty Dozen

    Încărcat de

    albert
    The document is EWG's 2018 Shopper's Guide to Pesticides in Produce. It provides a list of the "Dirty Dozen" fruits and vegetables that are highest in pesticides and should be purchased organic and the "Clean Fifteen" that have the lowest amount of pesticides and can be purchased conventionally grown. The lists name the top 15 fruits and vegetables in each category.

    Drepturi de autor:

    © All Rights Reserved
    Descărcați ca PDF, TXT sau citiți online pe Scribd
    Indicator pentru conținut neadecvat
    din 1

    EWG’s 2018

    Shopper’s Guide to
    Pesticides in Produce
    CUT ALONG LINE

    Dirty12 Clean 15
    EWG’s 2018 TM EWG’s 2018 TM

    1. AVOCADOS 9. MANGOES
    1. STRAWBERRIES 8. PEARS
    2. SWEET CORN 10. EGGPLANTS
    2. SPINACH 9. TOMATOES
    3. PINEAPPLES 11. HONEYDEWS
    3. NECTARINES 10. CELERY
    4. CABBAGES 12. KIWIS
    4. APPLES 11. POTATOES
    5. ONIONS 13. CANTALOUPES
    5. GRAPES 12. SWEET BELL
    PEPPERS 6. SWEET PEAS 14. CAULIFLOWER
    6. PEACHES
    7. PAPAYAS 15. BROCCOLI
    7. CHERRIES
    8. ASPARAGUS

    Instructions:
    1. CUT ALONG OUTSIDE LINE.
    2. FOLD ALONG MIDDLE LINE.

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