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1.2 La importancia del lenguaje corporal es muy relevante. Las personas solemos
concentrarnos en buscar las palabras adecuadas para nuestros discursos.
1.3 es la forma de hablar característica de cada persona (cuando la expresión es por escrito).
Se manifiesta en una selección particular en palabras y frases, así como en variantes de la
entonación y la pronunciación, cumplen la función de hacer compatible la necesidad de
comunicarse con los demás, con la necesidad de que cada persona pueda expresar su forma
particular de ser y de pensar, sus gustos y sus necesidades.
From VOA Learning English, this is the Agriculture Report. The Slow Food movement is growing in
the most of the western world. The movement supports small, local farms. It Works against huge
farms led by international food and agriculture companies. But the Slow Food movement is not
growing very quickly in Africa. So a group called Slow Food International has named a Ugandan
man to help it grow. Edie Mukiibi will work to help people in Africa grow healthy food. Slow Food
International plans to create 10,000 gardens throughout Africa. Many of the gardens will be in
schools. Mr. Mukiibi says he hopes they will teach young people about the importance of slow
food. There is still knowledge about traditional crops and plating seasons in Africa. He hops the
garden projects will reconnect young people to the land. Mr. Mukiibi was a student of the crop
plating science called agronomy. He discovered that crops being planted in Uganda were
sometimes not right for the farming environment. He says he began to understand the importance
local foods had to food security, but local foods were quickly disappearing. These traditional
products, he say, are used to African conditions including poor weather. Mr Mubiiki is trying to
persuade political leaders and scientist to support the slow food movement. But he say it is hard.
They support big industrial farms that can produce a lot of a single crop. But Mr. Mubiiki argues
that problem in Africa is not a lack of food. It is that food is no reaching enough people. Hay says
people should be working to improve ways of sharing foods resources. Foe VOA Learning English,
I´m Alex Villareal