1/18/2019 Chocolate Chip Banana Bread – Modern Honey

Chocolate Chip Banana Bread

The best ever chocolate chip banana bread using butter, oil, and sour cream for a super moist, flavorful bread.

Course Breakfast
Cuisine American
Keyword banana chocolate chip bread

Prep Time 10 minutes

Cook Time 50 minutes
Total Time 1 hour

Servings 8
Calories 459 kcal
Author Melissa Stadler, Modern Honey

Ingredients
4 Tablespoons Butter
1/4 cup Oil
1 cup Sugar
2 Eggs
1 teaspoon Vanilla
3 Ripe Bananas
1/4 cup Sour Cream
1 3/4 cup Flour
1 teaspoon Baking Soda
1/2 teaspoon Salt
3/4 cup Mini Chocolate Chips

Instructions
Preheat oven to 350 degrees.
In large bowl, cream together butter, oil and sugar. Cream for 3 minutes.
Add eggs, vanilla, bananas and sour cream. Stir well until combined.
Stir in flour, baking soda, and salt.
Stir in 1/2 cup mini chocolate chips.
Pour into greased approximately 8.5 x 4.5 x 2.75 inch loaf pan.
Sprinkle with remaining 1/4 cup mini chocolate chips. Also, sprinkle with 1 Tablespoon of sugar on top of
bread.
Bake for 45-55 minutes or until toothpick comes out clean. Cover with foil halfway through cooking,
approximately 25 minutes to prevent burning.
Let cool for 15 minutes before slicing.
This banana bread freezes well.

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1/18/2019 Chocolate Chip Banana Bread – Modern Honey

Nutrition Facts
Chocolate Chip Banana Bread
Amount Per Serving
Calories 459 Calories from Fat 162
% Daily Value*
Total Fat 18g 28%
Saturated Fat 7g 35%
Cholesterol 61mg 20%
Sodium 365mg 15%
Potassium 218mg 6%
Total Carbohydrates 68g 23%
Dietary Fiber 2g 8%
Sugars 41g
Protein 5g 10%

Vitamin A 6.5%
Vitamin C 4.7%
Calcium 4.4%
Iron 9.9%
* Percent Daily Values are based on a 2000 calorie diet.

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