Instant Skim Milk Powder

Product Bulletin

T
CH
08.1:v02
Sept 2011

Description Suggested Applications

Synlait Instant Skim Milk Powder is a highly nutritious  Consumer packs.

premium quality natural ingredient, ideal for incorporation
into a large variety of dairy / food nutritional products.  Nutritional blends.

Synlait Instant Skim Milk Powder is a protein product, Quality Assurance

spray dried product obtained from premium New Zealand
milk collected from pasture fed cows. Synlait Milk Ltd operates with strict quality control
procedures as detailed in its Risk Management
Extreme care is taken throughout the entire process to Programme (RMP).
ensure the highest quality product is produced. The
collection on farm, throughout the spray drying process, The RMP incorporates HACCP principles, and ensures
the packaging is carefully monitored and controlled to products are safe, wholesome and truthfully labelled.
ensure product safety, consistency and quality.
Each bag is uniquely identified, providing full traceability.
Typical Analysis
Packaging and Storage
Parameter Typical Specification
 Synlait Instant Skim Milk Powder is packed in 25kg
Protein (%
34.4 Min. 34 bags.
N*6.38 as SNF)
Milk fat (%) 1.05 Max 1.5%  No staples or metal fasteners are used.
Moisture (%) 3.5 Max. 4.0  This product should be kept in a cool, dry ventilated
Foreign matter Not Detected Not Detected place.
Flavour Clean/pleasant Comply  Temperatures below 25˚C, relative humidity below 65%
Colour Pale cream Comply and an odour free environment will extend storage life.
Wettability (sec) ≤50  Packages should not be in contact with the floor or
walls.
Nutritional Information
 Stock should be used in rotation, use within a month
Per 100g once bag is opened.
Energy (kJ) 1,540 Suggested Shelf Life
Protein (g) 32.9
Fat (g) 1.05 When stored under optimal conditions, this product has a
Carbohydrate (g) 55.7 shelf life of 2 years from the date of manufacture.

Microbial Analysis Genetic Modification

This product contains no genetically modified materials.

Aerobic plate count (cfu/g) Max.10,000
Coliforms (/g) Max.10 Product Ingredients / Processing Aids
E.coli (/g) Not Detected
Yeasts and moulds (cfu/g) Max.50 Synlait Instant Skim Milk Powder meets Halal standards.
Coag +ve S.aureus (/g) Not Detected
Salmonella (/750g) Not Detected

Product Characteristics

 Pleasant milk flavour.

 Pale cream colour.
 Instant and free flowing powder.

Synlait Milk Ltd Disclaimer: This information sheet has been prepared and approved by Synlait Milk Limited.
1028 Heslerton Road All information contained herein is given in good faith and Synlait Milk Limited will accept no
liability for any errors or omissions. Opinions, recommendations or suggestions relating to
RD13, Rakaia 7783 this document do not constitute a guarantee or represent a warranty of product suitability for
New Zealand its intended use. Information contained within this sheet is subject to change without notice.
P +64 3 373 3000
TCH 08.1:v03 Nov 2011
E ingredients@synlait.com